Golden Fortune Chinese in Auckland Menu

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A1. Deep Fried Spring Rolls $6
A2. Home Made Pork Shank $8
A3. Wine Beef Shank $8
A4. Chinese Wine Chicken $10
A5. Jellyfish Salad $12
A6. Preserved Duck Wings & Feet $12
A7. BBQ Pork (Small/Large) $ 12/$22
A8. Crispy Roast Pork (Small/Large) $ 12/$22

B1. Dried Scallop $8
- With sliced pork & mushroom each
For 4-6 people $28
For 8-10 people $48
B2. Seafoods & Bean Curd Soup each $8
For 4-6 people $28
For 8-10 people $48
B3. Slchuan Hot & Sour Soup each $8
For 4-6 people $28
For 8-10 people $48
B4. Chicken & Sweet Corn Soup each $8
For 4-6 people $28
For 8-10 people $48
B5. Scod Fish Fillet $8
- With preaky & prawned egg soup each
For 4-6 people $28
For 8-10 people $48
B6. Seafood & Fish Maw Soup each $12
B7. Shark Fin Soup $12
- With chicken each
For 4-6 people $48
For 8-10 people $93

C1. Mushroom & fish Maw On Vegetables Bed $68
C2. Braised Abalone $88
- With vegetables
C3.Braised Abalone Shark Fin, Sea Cucumber & Fish Maw $108
C4. Braised Sea Cucumber & Sliced Abalone $108
C5. Braised Sea Cucumber $108

D1. Whole Fish Steamed in Soy Sauce/ Deep Fried/ Salt & Chili/ Steamed with Chili/ Western Lake Deep Fried Fish in Sweet & Sour Sauce
D2. Stir Fried Squid $28
- With Celery
D3. Deep Fried Squid $28
- With Salt & Chili
D4. Stir Fried Squid $28
- With Black Bean Sauce
D5. Stir Fried Fish Fillet $28
- With Vegetables
D6. Fish Fillet in Soya Sauce $32
D7. Stir Fried Scallops in XO Sauce $32
D8. Stir Fried Scallops $32
- With vegetables
D9. Stir Fried Scallops $32
- With cashew nuts
D10. Scallops $32
- With ginger spring onion
D11. King Prawns $32
- With Spicy Salt & Chili
D12. Steamed King Prawns $32
- With Garlic
D13. King Prawns $32
- With Maggi Sauce
D14. Stir Fried Shelled Prawns In XO Sauce $32
D15. Stir Fried Shelled Prawns $32
- With Sichuan Chili
D16. Stir Fried Shelled Prawns $32
- With Cashew Nuts
D17. Stir Fried Shelled Prawns $32
- With Egg
D18. Stir Fried Shelled Prawns $32
- With Vegetables
D19. Golden Prawns Balls (Small/Large) $38/$58
E1. Live Lobster
- With High Soup/ Ginger & Spring Onion Salt & Chili/ Steamed In Soy Sauce
E2. Oyster
- With Sashimi/ Steamed Garlic & Vermicelli Half Dozan
One Dozan

F1. Beef $20
- With Ginger & Spring Onion
F2.Cantonese style Beef Fillet $28
F3. Lamb Chops/ Beef Fillet In Black Pepper Sauce $32
F4. Braised Lamb Chops $32
F5. Squid $32
- With Ginger & Spring Onion

G1. One Course: Skin (Half/Whole) $38/$48
- With Pancakes
G2. Two Course: (Half/Whole) $48/$58
- 1st Course-Skin With Pancakes, 2nd Course-Lettuce Wrap/ Stir-Fried Duck Meat/ Duck Bone with Spring Onion & Ginger/Duck Bone with Salt & Chili
G3.Cantonese Style Roast Duck Half $23
G4. Chicken In Nrown Sauce Half $16
G5. Deep Fried Crispy Skin Chicken Half $16
G6. Chinese Wine Chicken Half $16
G7. Golden Fortune Free Range Chicken Half $23
G8. Free Range Chicken $23
- With Ginger & Spring Onion Half
G9.Free Range Salt-Roasted Chicken in Chinese Style Half $28
G10. Emeraid Style Free Range Chicken Half $28

H1.Braised Pork Belly $20
- With Preserved Vegetables
H2. Combination Meats & Bean Curd $28
H3. Diced Chicken $20
- With Salted Fish & Bean Curd
H4. Braised Fish Fillet $28
- With Bean Curd
H5. Eggplant $20
- With Salted Fish
H6. Vermicelli & Vegetable in Fermented Bean Curd Sauce $20
H7. Preserved Pork $28
- With Taro
H8. Pork Mince & Eggplant in Black Bean Sauce $20
H9. Preserved Duck $28
- With Taro
H10. Stuffed Bean Curd & Vegetable $20
H11. Combination Seafood & Bean Curd $28

I1. Beef in Black Bean Sauce $20
I2. Deep Fried Crispy Chicken Kness $20
I3. Kung Po Style Diced Chicken $20
I4. Lemon Chicken $20
I5. Steamed Chicken In Lotus Leves $20
I6 Beef $20
- With Vegetables(Gallian/ Chol Sum/ Pokchol)
I7. Boiled Beef $20
- With Vegetables in Special Spicy Soup
I8. Beef in Oyster Sauce $20
I9. Chicken in Black Bean Sauce $20
I10. Pork Spare Ribs in OK Sauce $20
I11. Celery Fried Chicken $20
- With Jellyfish
I12. Pork Spair Ribs $20
- With Salt & Chili
I13. Spicy Bean Curd>.With mixed pork $20
I14. Steamed Egg $20
- With Dried Scallops
I15. Fried Slutted Bean Curd In Oyster Sauce $25
I16. Deep Fried Bean Curd In Oyster Sauce $20
I17. Diced Pork $20
- With Cashew Nuts
I18. Bean Curd in Brown Sauce $20
I19. Bean Curd $20
- With Salt & Chili
I20. Steamed Combination Egg $20
I21. Sweet & Sour Pork $20

J1.Seasonal vegetables(Choi sum, Gallan, Pokchoi Lettuce & Broccoli) Stir Fried $20
- With Garlic or Ginger sauce/ Oyster Sauce
J2. Boiled Diced Mushroom on Vegetable Bed $30
J3. Stir Fried Gallan $30
- With Preserved Pork
J4. Budda’s Delight $30
J5. Combination Vegetables & Bamboo $30
J6. Round Beans $20
- With Pork Mince
J7.Stir Fried Pokechol $20
- With Salted Fish
J8. Stir Crab Meat On Vegetables $30
J9. Golden Mushroom & Bamboo on Vegetables $30

K1. Yang Chow Fried Rice $15
K2. Fried Glutinous Rice $18
- With Mushrooms & Preserved Pork
K3. Fried Rice Noodles $18
- With Beef
K4. Fried Noodles $18
- With Seafood
K5. Braised Noodles in Brown Sauce $22
K6. Fried Rice $22
- With Dried Scallops & Egg White
K7. Fried Rice $28
- With Shelled Prawns & Chinese Sausage
K8. Seafood/ Deep Fried Buns (6 Pieces) $10
12 Pieces $18

Nearby Sample Menus

Chips Berbere, Honey Mustard, Curry Leaves $11
Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
Chips Berbere, Honey Mustard, Curry Leaves $11
Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
Hereford Scotch Fillet Mushroom Matbucha $35
Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
Baba Ghanoush Walnut Flat Bread, Olives $11

Chicken Egg Foo Yong $9.50
Wonton Soup $8.00
Prawns $11.00
Oyster (in batter) $1.30
Wonton Noodle Soup $8.50
Mussel Fritter $2.50
Crab Stick $1.30
Prawns $12.00

NZ Lamb Duo $32.9
- w / Roast half rack, lamb & red lentil croquettes, crushed minted peas, chilli polenta chips & rosemary jus
Shredded Slow Cooked Lamb Burger $20.9
- w/ sliced cucumber, minted yoghurt, eggplant chutney and dukkah on a focaccia bun
Grilled Chicken Salad $25.9
- w / moroccan spice, baby spinach, chickpeas, baby beetroot, red onion, diced feta, harissa yoghurt & pita croutes
Southern Fried Chicken Thigh Burger $20.9
- w/ avocado cream, grilled pineapple, sriracha aioli, mixed leaves on a focaccia bun
Buffalo & Blue Burger $23.9
- 180gm house made buffalo mince patty, blue cheese, pear & fig relish, onion marmalade, lettuce, tomato on a sesame seed bun (subject to availability)
Dessert Platter to Share $40
- Serves 4 - 6 people
Beef Tataki $15.5
- w / fries shallot, wakame salad & ponzu dressing
Chicken and Bacon Pasta $11.5
- tomato or parmesan cream sauce

Matadors Cape $27.5
- roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
Chicken Fettucine $22.5
- with mushrooms, chicken pieces, garlic, herbs, olive oil in a creamy sauce
Panko Crumbed Squid $16
- served with fries, green salad and basil aioli
Polenta Gnocci $25.5
- hand rolled polenta gnocchi, seasonal mushrooms, goats cheese mousse, watercress and salted roast walnuts
gluten free bread available add $1
Lamb Salad $22.5
- marinated grilled lamb served with couscous, rocket, feta, tomato, olives, salad & roasted vegetables topped with minted yoghurt
Eggs Benedict with warm smoked salmon $19.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Smoked Salmon & Prawn Salad $23.5
- served on lettuce, avocado, tomato, olives and red onions with balsamic dressing & basil pesto aioli

Ham $0.50
Kumara $4.50
Spring Roll $2.00
Tarakihi (crumb 4.5) $4.00
Mussel $3.00
Curry Roll $2.00
Egg $4.00
Oyster $1.50

Gyoza $8.00
- fried pork dumpling
Edamame $5.00
Beef steak don $16.00
- beef scotch fillet steak with garlic soy sauce
Salmon sashimi don $15.00
- with avocado
Assorted sashimi $12.00
Teriyaki tofu don
Beef tataki $10.00
- lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
Tempura don $12.00
- ask for a vegetarian option

Prawn tempura roll $1.00 to $3.00
- From
Pork bento $15.90
- Teriyaki pork, tempura, fresh salad, rolled sushi with rice and miso soup
Cheese roll $1.00 to $3.00
- From
Teriyaki salmon roll $1.00 to $3.00
- From
Beef bulgogi $12.00
- Seasoned beef with pan fried vegetables, served with rice and miso soup
Prawn tempura 5pcs $15.00
Chili chicken fried noodle $13.00
- Pan fried chicken, noodles and vegetables with chili sauce
Beef bento $15.90
- Beef, tempura, fresh salad, rolled sushi with rice and miso soup

Meat Lover Burger $10.00
- double ground beef patty bacon cheese and mayonnaise with BBQ sauce
Onion Bhaji $6.90
- seasoned onion deep fried with chickpea batter served with tamarind sauce
Kumara chips cone $7.00
Mumbai Chicken $14.90
- tandoori chicken caramelized onion cashew nuts with raita dressing
Garlic Naan $3.90
- Traditional Indian bread stuffed with garlic and coated with butter
Vegetable Biryani $16.90
- fresh seasonal veggies cooked with basmati rice, tossed with dried fruits nuts herbs and spices
Keema Naan $4.90
- stuffed with spicy lamb mince
Palak Paner $14.90
- homemade cottage cheese pieces cooked in spinach and cream based sauce with a hint of garlic

Chicken wonton noodle soup $9.50
Pork spareribs noodles soup $9.00
-fried $12.00
Japanese style seaweed in special special sauce $6 / $10
Black fungus in special sauce $3 / $6
Fried pancake (pork with cabbage or beef with cabbage) $3 / $2
Fried baked spring onion pancake $3 / $2
Pork with chinese chives

Chicken Katsu Curry Don $11.00
- Chicken cutlet with vegetables and curry sauce on rice
Ebi Salad $7.00
- 3 pcs deep fried prawn with salad and tartare sauce
Salmon Teriyaki Don $13.00
- Teriyaki salmon with vegetable on rice
Chicken Miso Ramen Soup $11.00
- Ramen in miso soup with chicken, seaweed and spring onion
Chicken Katsu Bento $14.80
- Deep fried chicken cutlet with sauce
Chicken Soy Ramen Soup $11.00
- Ramen in soy soup with chicken
Sashimi Bento $16.80
- 6 Pcs salmon sashimi
Special Party Pack from $30.00

VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
- Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
- NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
POTATO AND CHEDDAR CHEESE GRATIN 12.0
- Slice potatoes, cheddar cheese, cream, panko crumbs v
ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough
CHUNKY STEAK FRIES large 10.0 small 7.0
- Aioli v

-add extra veges $1.00
-add an egg $1.00
Si chuan spice rice noodles (V) $6.50
- special chinese pepper flavour soup noodles
- add beef or pork $10.00
Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.
-add pork $10.00
Beef rice noodles (V) $10.00
- stew beef noodle soup with vegetables
Dry rice noodles with pork $10.00

Egg Benedict Hashbrown
- with bacon or ham or salmon extra $5
Vegetarian Breakfast
- 2 egg & grilled vege with bagel
Baked Beans on Turkish Bread Tomato hashbrown $10
Bacon Eggs with Toast
Toast Bagel
- with smoked salmon avocado and cream cheese
Paroake
- Bacon & banana, fresh fruit or spiced apple cream
Muesli with fresh fruit & Yoghurt $9.50
Chicken corn or mushroom

Siracha Chicken Salad $18.00
- siracha chicken, quinoa beetroot hummus
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain
Tumeric & Thyme Chicken Breast $19.50
- w feta chickpeas hummus pumpkin orange

Chicken Tikka $21.90 (R) / $20.50 (T)
- Tender boneless chicken marinated in tandoori sauce and smoke roasted
Mixed Platter $9.50 p.p (R) / $9 p.p (T)
- (Minimun 2 people) Samosa, onion bhaji, seekh kebab and chicken tikka. Served with tamarind and mint sauce
R=Restaurant / T=Takeaway
Aloo Gosht $19.90 (R) / $18.50 (T)
- Lamb, baby potatoes cooked with exotic blend of spices finished with coriander
Chicken Vindaloo $19.90 (R) / $18.50 (T)
- Chicken cooked in a hot vindaloo spicy sauce, straight from Goa
Paneer Masala $18.50 (R) / $17.50 (T)
- Ricotta cheese cooked in exotic, spicy creamy tomato flavoured sauce
Chicken Madras $19.90 (R) / $18.50 (T)
- Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
Tikka Masala $19.90 (R) / $18.50 (T)
- Chicken tikka cooked with tomato, capsicums and thick onion sauce

Golden Fortune Chinese

Auckland Region > Auckland > Golden Fortune Chinese

Address

29 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand

Phone

095376789

Email

None

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: Closed, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 10:30 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Chinese

Features

EFTPOS , Takeaway , BYO , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar

Golden Fortune Chinese in Auckland Menu

Nearby Sample Menus

Golden Fortune Chinese

Auckland Region > Auckland > Golden Fortune Chinese

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

29 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand

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