with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
New Orleans Chicken Burger $20.5
Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
Avocado, Potato Rosti, Halloumi Cheese $4.5
Eggs Benedict (VO) $18.5
Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
Add a poached egg $2
Mediterranean Calamari Salad $19.5
Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
Ravenhill's Energy $19.5
Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
Longganisa $4.50
Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
Sweet Corn $9.00
With bay leaf butter, smoked sea salt
Yellow Belly Flounder $26.00
Asian style crab fat and kaffir lime fried rice in flounder
Roast Chicken Sinigang $24.00
Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
Palayan Rice $16.00
Asian style seafood rice with seasonal asian vegetables
Salmon sa Bayabas $26.00
Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit