waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
Hot House Smoked Salmon Salad $24
with avocado, asparagus & garlic yoghurt dressing
Kids Sundae $7
vanilla ice cream with caramel, chocolate or strawberry topping
Spicy Tempura Battered Squid $13
with lime & vanilla cucumber & balsamic reduction
Seafood Chowder $19
fresh fish, mussels, prawns & smoked fish in a creamy veloute