Golden Roast in Auckland Menu

Nearby Sample Menus

Te matuku bay, waiheke island - each $5.50
West coast whitebait fritters, lemon butter $28.50
Red onion tart, cow feta, hazelnut butter $18.00
With whitestone salted butter or pomegranate & evo $5.00
Savannah beef fillet, rosti, black peppered sauce $38.00
Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
Ratatouille $9.00
Jude's seafood chowder circa 1989 $16.50

Pollo
- roast chicken, capsicum, mushroom, tomato + BBQ sauce
Chicken Tortellini $24.90
- cream sauce, vine ripened tomatoes + spinach
Linguine
Marinated olives $2.70
Chargrilled chicken breast $5.80
with streaky bacon $16.90
Goode Breakfast $20.90
- eggs cooked your way with chorizo sausage, bacon, sauteed mushrooms, croutes, relish, hash brown + roast vine tomato
Raspberry vinaigrette

Monday - Cork and Fork $27pp
- Wagyu meatballs platter for two served with housemade pasta & passata
Beetroot salad; feta, walnut. . $22
Spiced pear crumble, gelato $12
Smoked celeriac & feta omelette, hazelnut $18
Dark chocolate tart, hazelnut, pear $12
Pizzetta $17
- mozzarella, mushroom, watercress
Cured market fish, lemon, fennel, coriander . $18
Affogato; vanilla bean gelato, espresso $9

Felafel Kebab on rice $13.90
- Served with rice, salad, hummus & sauce
Hummus & Garlic bread $6.50
Hawaiian $11.50 / $15.50
- Ham, pineapple, cheese tomato sauce.
Avocado dip & Garlic bread $6.50
Chicken or Lamb Satay Kebab $12.50
- Served on pita bread with hummus, tabuli salad, tomato & garlic yoghurt sauce.
Dressed wedges, ham, cheese $8.00
Beetroot dip & Garlic bread $6.50
Kebabs Combo $15.50
- Fries, drink, chicken or lamb.

Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
Fish Finger and Chips $14.50
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
Chicken Nuggets and Chips $14.50
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons

Sweet Box Noodles $11.00
- Egg noodles with roast pork chicken, beef and fresh vegetables in a special sweet sauce
Steak / Chicken $2.00
Fish / Steak & Egg Roll / Chicken Roll / Fish Roll $4.00
Fish (Terkihi) $3.50
Sweet & Sour Fish / Sweet & Sour Pork (Large) / Sweet & Sour Chicken $10.00
Vegetables $7.00
Chicken Foo Young / Steak Foo Young $10.00
On White Rice $1.00 Extra

arancini balls $13.00
- pumpkin and mozzarella risotto balls served with aioli
quesadilla $18.00
- a tasty quesadilla enclosed with the chef's daily choice of fillings
soft tacos $14.00
- baby tacos filled with your choice of beef or chicken
sirloin steak $28.00
seafood secret $24.00
- market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter

Wrap $8.90
Wedges with Bacon and Cheese $9.90
- Serve with sour cream
Toasted Bagel $10.90
- Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
Pancake $10.90
- Serve with two slice of bacon, grill banana, maple syrup,
1 filling $4 50
omelette $10.90
- Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
-Choic of 5 salad
- Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado
2 filling $5 00

Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
Tahini Delice $15.00
- milk chocolate, rhubarb, black sesame
Arnabeet $12.00
- fried cauliflower, golden raisins, almonds
Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
Falafel $15.00
- pickled turnip, taratour, charred green chilli, coriander
Labneh $6.00
- hung yogurt, Lebanese spices, olive oil
Fattouch $8.00
- tomato, cucumber, sumac, radish, toasted Lebanese bread
Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint

Hot smoked Akaroa salmon salad $20
- With dill vinaigrette
Risotto $26
- With paprika roasted chicken and green peas
Dauphinoise potato $9
Crumbed beef cheek $19
- With chimichurri
Venison $38
- Served rare with juniper jus, braised cabbage and grilled bread dumpling
Market fish $38
- Your waiter will advise
Kikorangi blue $18
Andiamo chicken pate $16
- With pickled beetroot and warm ciabatta

Bacon or chicken & camembert (Half/Full) $ 9.90/$ 15.50
- 2 pieces bacon, camembert cheese, spinach and relish
Extra toast $ 1.00
All full wrap served with a side salad
Fresh or toasted
Regular $ 8.50
Avocado available in season only
Fruit stick $ 2.00
Bacon & banana $ 8.00
- 2 slices of bacon and sliced banana

Manchurian (Veg/Chic) $15.90
- Indo chinese style cooked in special Manchurian sauce
Malai Kofta $13.50
- Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy
Vegeterian Banquet $25 per person
- Entrees: Samosa, Paneer Pakora, Onion Bhaji / Main Course: Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments
Korma $15.50
- Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
Chicken Nuggets & Chips $6.50
Vegetable Korma $13.50
- A variety of vegetables cooked with mild spices
Madras(Fish / Prawn) $21.50
- A traditional South Indian style curry cooked with coconut and spices
Seekh Kebab Half $10.00 Full $18.50
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip

Golden Roast