Goode Brothers in Auckland Menu

PIZZA TRADITIONAL PIZZA TRADITIONAL
  • MARGHERITA $19.90
    • tomato, fresh basil (v).
  • PESTO CHICKEN $19.90
    • basil pesto, fresh tomato, aioli.
  • PEPPERONI $19.90
    • red onion, marinated artichokes, capers, rocket.
  • TROPPO $19.90
    • ham, fresh pineapple.
PIZZA PREMIUM PIZZA PREMIUM
  • PESCE E CARNE $24.90
    • tomato chilli jam, prawns, bacon, mozzarella, spinach, red onion, lemon cream sauce + rocket
  • BRAVO $24.90
    • grilled chicken breast, brie, avocado, cranberry sauce + rocket.
  • AMANTE DEL CARNE $24.90
    • pepperoni, beef, chorizo, ham, chicken, prosciutto + BBQ sauce.
  • AGNELLO $24.90
    • braised lamb,tomato, baby spinach, feta, red onion + mint sauce.
PIZZA CLASSIC PIZZA CLASSIC
  • TUSCAN CHICKEN $21.90
    • roast peppers, basil, jalapeños, chilli.
  • PROSCIUTTO $21.90
    • ham, confit mushroom, tomato, red onion.
  • POLLO $21.90
    • roast chicken, capsicum, mushroom, tomato, BBQ sauce.
  • DI VERDURE $21.90
    • baby spinach, pumpkin, feta, capsicum, mushroom, onion jam (v).
STARTERS-BREADS STARTERS-BREADS
  • Pizza Bread $9.90
    • roast garlic + herb OR caramelised onion + rosemary.
  • Hot Ciabatta Loaf $9.90
    • sun-dried tomato pesto, basil pesto, EVOO.
STARTERS - ANTIPASTI STARTERS - ANTIPASTI
  • Marinated olives $8.50
    • and feta (v)
  • Grilled Bruschetta $9.90
    • ricotta + cannellini bean purée, tomato, basil + olive oil
  • Parmesan Crusted Courgette Chips $11.50
    • smoked paprika aioli, pickled onion(v).
  • Spicy Chorizo $13.50
    • seared squid, confit garlic, lemon + parsley aioli
STARTERS-SMALL STARTERS-SMALL
  • Salmon Mousse $16.90
    • house-smoked salmon, dill crème fraiche, crostini, brown butter + thyme.
  • Paprika dusted chicken $13.50
    • rocket, tomato chilli jam.
  • Buffalo mozzarella $14.50
    • vine tomatoes, basil pesto + balsamic reduction + crostini.
  • Pork + sage meatballs $14.90
    • Napoli sauce, prosciutto + parmesan crumb.
STARTERS- PLATTER STARTERS- PLATTER
  • Seafood $48.90
    • smoked salmon, salt + pepper squid, prawn twisters, marinated mussels, fish tenders, roast red peppers, chargrilled veggies, feta, bread + dips.
  • Quattro paprika dusted chicken + tomato chilli jam
    • braised beef cheeks, red wine jus + spring onion
MAINS CLASSIC MAINS CLASSIC
  • Seafood Chowder $16.50
    • potatoes, corn + ciabatta
  • Crumbed chicken burger $21.90
    • streaky bacon, cranberry sauce, lettuce, tomato, brie, aioli + chunky fries.
  • Classic fish + chips small $19.50 large $26.50
    • grilled OR Monteith’s Golden beer battered, chunky fries, garden salad +homemade tartare sauce
  • Goode beef burger $21.90
    • crispy onion ring, cheese, tomato, lettuce, aioli, beetroot relish + chunky fries.
  • Salt + pepper squid $23.90
    • flash-fried, chunky fries, garden salad + aioli.
  • Roast chicken breast $26.90
    • spinach + feta stuffing + creamy pumpkin risotto.
  • Gremolata beef on ciabatta $18.90
    • seared beef, pickled onion, rocket, carrot, aioli, pineapple + chilli relish.
  • Chicken parmigiana $26.50
    • Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
MAINS SALADS MAINS SALADS
  • Caesar $21.90
    • cos, bacon, poached egg, anchovies, parmesan, croutons.
  • Roast Chicken Breast Panzanella $23.50
    • veggies, roast peppers, rocket, balsamic vinaigrette.
  • Seared beef $23.50
    • served medium rare, gremolata, cos, heirloom tomato, pumpkin, sliced almond, dried fig + orange cream dressing.
  • Grilled halloumi $23.90
    • pear, walnut, spinach, organic red quinoa, fennel, raspberry dressing.
  • Roast pumpkin, chickpea and roast beetroot $18.90
    • feta, green leaves + red wine vinaigrette (v).
  • Warm lamb $23.50
    • lightly spiced almonds, baby spinach, Israeli couscous, feta, plums + mint sauce.
  • Seared herb crusted tuna $25.50
    • potato, poached egg, broad bean, heirloom tomato, mixed leaf salad, routes macadamia crumb + citrus herb dressing.
SALAD LEAVES(choose your own) SALAD LEAVES(choose your own)
  • Baby Spinach $3.00
  • Cos $3.00
  • Mixed leaves $3.00
  • Rocket $3.00
SALAD EXTRAS(choose your own) SALAD EXTRAS(choose your own)
  • Avocado $3.30
  • Parmesan $3.60
  • Cherry Tomatoes $2.70
  • Poached egg $2.70
  • Cucumber $2.70
  • Grilled haloumi $5.50
  • Chargrilled chicken breast $5.80
  • Marinated olives $2.70
  • Chorizo $3.70
  • Brie $3.60
  • Prosciutto $4.90
  • Feta $3.30
  • Cold sliced smoked salmon $5.90
SALAD DRESSING(choose your own) SALAD DRESSING(choose your own)
  • Aioli $2.20
  • Orange cream dressing $2.20
  • Raspberry vinaigrette $2.20
  • Balsamic vinaigrette $2.20
  • Caesar $2.20
  • French $2.20
  • Italian red wine $2.20
  • Citrus herb dressing $2.20
DESSERT JARS DESSERT JARS
  • ORANGE FRANGIPANE CAKE $11.00
    • toasted almond, berry jelly, lemon + vanilla syrup + pistachio gelato.
  • PAVLOVA $11.00
    • passionfruit + lime curd, vanilla cream, raspberry dust + fresh fruit salsa.
  • LIME + ALMOND SEMIFREDDO $11.00
    • toasted shaved coconut, freeze dried raspberries + mango
  • ESPRESSO BRULEE $11.00
    • lemon mascarpone gelato.
  • CHOCOLATE DELICE $11.00
    • brownie, praline, chocolate soil + vanilla.
DESSERT CONES DESSERT CONES
  • LIMONCELLO $6.00
    • crushed meringue
  • MINT STRACIATELLA $6.00
    • chocolate wafer
  • PISTACHIO GELATO $6.00
    • freeze dried raspberry
PASTA (your own choice) PASTA (your own choice)
  • Fettuccine(tradicional/classic) $19.90/$21.90
  • Spinach fettuccine(tradicional/classic) $19.90/$21.90
  • Linguine(tradicional/classic) $19.90/$21.90
  • Fusilli(tradicional/classic) $19.90/$21.90
  • Penne(tradicional/classic) $19.90/$21.90
  • Gnocchi(tradicional/classic) $19.90/$21.90
  • Spaghetti(tradicional/classic) $19.90/$21.90
SAUCE TRADITIONAL (your own choice) SAUCE TRADITIONAL (your own choice)
  • Pumpkin, courgette, baby peas, basil oil (v)
  • Chicken, stuffed green olives, creamy sun-dried tomato + pesto sauce
  • Ricotta, chorizo, pumpkin seeds, spinach + spicy arrabiata sauce
  • Smoky bacon, roast pumpkin + creamy tomato sauce
SAUCE CLASSIC (your own choice) SAUCE CLASSIC (your own choice)
  • Bolognese, ground beef, tomato, garlic + fresh basil
  • Chicken, bacon, mushrooms, onion + creamy sauce
  • Prawns, chicken, courgette + spicy arrabiata sauce
  • Seafood peperonata, mussels, prawns, calamari, fresh herbs + lemon ricotta
JUNIOR PASTA (your own choice) JUNIOR PASTA (your own choice)
  • Fettuccine $12.00
  • Spaghetti $12.00
  • Penne $12.00
JUNIOR SAUCE (your own choice) JUNIOR SAUCE (your own choice)
  • Italian style tomato sauce (v)
  • Bolognese
  • Creamy chicken + bacon
JUNIOR CLASSICS JUNIOR CLASSICS
  • FISH $12.00
    • grilled OR battered fish tenders, fries, salad.
  • MINI BEEF BURGER $12.00
    • cheese, fries, salad.
  • CRUMBED CHICKEN $12.00
    • fries, salad.
  • MINI CHICKEN + BACON SALAD $12.00
    • cucumber, tomato, garden greens.
  • MINI CRUMBED CHICKEN BURGER $12.00
    • fries, salad.
JUNIOR DESSERTS JUNIOR DESSERTS
  • FRESH FRUIT SALAD $8.50
    • vanilla ice cream
  • BANANA SPLIT $ 8.50
    • chocolate sauce + vanilla ice cream
  • ICE CREAM SUNDAE $8.50
    • chocolate sauce
  • CHOCOLATE BROWNIE $ 8.50
    • chocolate sauce + vanilla ice cream
  • HUNDREDS + THOUSANDS CONE $5.50
    • vanilla ice cream OR strawberry
BRUNCH BRUNCH
  • FRENCH TOAST $16.50
    • maple syrup, streaky bacon, sautéed banana.
  • EGGS ON TOAST $16.50
    • eggs cooked your way, toasted ciabatta, roast vine tomato, shaved prosciutto, basil.
  • GOODE BREAKFAST $20.90
    • eggs cooked your way, chorizo sausage, bacon, sautéed mushy croutons, relish, hash brown, roast vine tomato.
KIDS BRUNCH KIDS BRUNCH
  • MINI EGGS ON TOAST $8.50
    • eggs cooked your way with toasted ciabatta + streaky bacon
  • KID’S PANCAKES $8.50
    • banana, maple syrup + vanilla ice cream
  • FRENCH TOAST $8.50
    • bacon, banana + maple syrup
  • GRILLED BRUSCHETTA $9.90
    • tomato, basil + onion OR garlic + thyme OR ricotta + cannellini bean purée(v)
  • EGGS BENEDICT $16.90
    • two poached eggs, wilted spinach, toasted ciabatta, homemade hollandaise and confit mushrooms.
  • EGGS BENEDICT $16.90
    • two poached eggs, wilted spinach, toasted ciabatta, homemade hollandaise and streaky bacon .
  • EGGS BENEDICT $18.50
    • two poached eggs, wilted spinach, toasted ciabatta, homemade hollandaise and smoked salmon.
  • OMELETTE(create your own) $16.50
    • three eggs, balsamic glaze + your choice of fillings (up to four per omelette): mozzarella cheese, feta,tomato,chorizo,diced bacon,avocado,spinach,mushroom,diced pepper, diced chicken.

Nearby Sample Menus

Woodpecker Hill (sample menu)
  • Deep-fried pickles 10.00
  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
  • Pork & prawn shumai 18.00
    • soy, lime, roasted rice, mint & green chilli
  • Black tiger prawn har gow 18.00
    • fresh coconut, red chilli, wild ginge
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Rice 3.00
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
Wildfire (sample menu)
  • PIQUILLO PEPPERS 8
    • filled with goat cheese, black olive tapenade
  • MIXED LEAF SALAD 8
    • palm sugar vinaigrette
  • PULLED CHICKEN SALAD 16
    • baby cos, fennel, walnuts, buttermilk dressing
  • ROASTED AGRIA POTATOES 6
    • lemon, garlic, herbs
  • LEG OF LAMB 19
    • rosemary, oregano, olive oil
  • TODAY'S WINTER SOUP 14
    • chef's daily varying soup, crusty bread, butter
  • PORK SCOTCH 17
    • cranberry-wine glaze
  • SEASONAL FRESH FRUIT 14
Kiss Kiss (sample menu)
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
  • -Add Satay Sauce $3.00
  • -Add Free Range Egg $2.50
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • -Add Free Range Egg $2.50
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
Trafalgar House Cafe (sample menu)
  • Salmon & cream cheese bagel
    • Home smoked salmon with whipped dill cream cheese, capers & red onion
  • Whisky brochan $10.50
    • Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
  • Chickpea fritter $17.50
    • Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam
  • Steak and cheese bagel
    • Shaved succulent marinated steak with caramelized onion & swiss cheese sandwich
  • Haggis, clapshot and whisky sauce $16.50
    • This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
  • Bowl of fries $6.00
    • Beer battered fries with tomato sauce and aioli
  • Vegan special bagel
    • Basil pesto, tomato, spinach & avocado
  • -Gluten free bread extra $2.00
Sunnybrae Takeaway (sample menu)
  • Squid Ring $0.80
  • Fish $3.00
  • Potato Fritter $0.80
  • Chips $3.00
  • Extra meat $3.00
  • Steak $4.40
  • Seafood $13.90
  • Spring Roll $2.00
Sushi Gallery (sample menu)
  • -Seaweed
  • NIGIRI $1.50 each
  • Salmon Teriyaki
  • -Salmon
  • -Fresh Tuna
  • SALMON SASHIMI $10.00
  • -Fish Teriyaki
  • -Crispy Prawn
Pearl Garden Dim Sim Restaurant (sample menu)
  • Curry Chicken $23
    • diced nz chicken fillets served in Asian curry sauce with fresh pineapple and mixed vegetables
  • Crispy Tofu With Special Sauce $21
    • a lightly battered fresh white tofu, deep fried crispy, served with a side of ginger dipping sauce
  • Satay Beef $23
    • nz beef tenderloin served with mama kans satay reipe
  • Szechuan Pork $ 23
    • diced pork fillets,stir fried with fresh capsicum,onion,bamboo shoots and traditional chilli bean paste
  • Steamed Snapper $38.5
    • hauraki gulf snapper steamed with ginger and spring onion with sweet soya sauce
  • Spring Rolls(2pcs) $8
    • deep fried vegetarian spring rolls
  • Fish Fish With Seasonal Vegetables $27.5
    • orange roughy fillet stir fried with seasonal vegetables
  • Pearl Garden Crispy chicken $23
    • our specialty half roast chicken seasoned with five spice salt & prawn crackers
Temptation (sample menu)
  • PANCAKES $12.90
    • Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce
  • TOAST W/ JAM $4.50
    • Strawberry jam, 2 pieces of toast
  • BACON + EGGS $9.90
    • Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast
  • BIG BREAKFAST $16.90
    • Streaky bacon, 2 eggs (poached, fried, scrambled, sunny side, easy over), Tomato, 2 hashbrown, Baked beans in tomato sauce, Mushrooms, 2 pieces of toast, St. Hellers sausage
  • TOASTIES $4.50
    • 3 fillings: bacon, ham, tomato, egg, pineapple, onion, cheese, mushroom, chicken, mayo/tomato sauce
  • EGGS BENEDICT $12.90
    • Streaky bacon, English cheese muffin, 2 poached eggs, Hollandaise sauce, spinach
  • EGGS ON TOAST $4.50
    • 2 eggs w/ toast
  • OMELETTE $12.90
    • Bacon + Mushroom or Vegetarian, 2 pieces of toast
Restaurant Carinthia & Patisserie (sample menu)
  • Salad / bacon, / avocado,/ chips,/ cranberry sauce S4.00 EACH
  • -parisian schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
  • -served with salad greens. $12.50
  • Light Meals Hungarian goulash pie $7.50
    • Paprika, marjoram caraway spiced beef stew served in pastry, served with salad.
  • -paprika schnitzel $27.00
    • Grilled chicken butterfly cut schnitzel finished with a paprika spiced sauce,
  • Chicken
  • Viennese style crumbed mushrooms $16.50
    • Served on salad greens with sauce tartare.
  • Eggs
JK Takeaway (sample menu)
  • 1 Lagsanes $2.50
  • 3 Chicken Thigh, 1 Cup Chips $10.00
  • 10 S/Rolls $2.00
  • 8 Chicken Thigh,3 Cup Chips $29.00
  • 5 Chicken Thigh, 2 Cup Chips $18.00
  • 5 Fish, 2 Cup Chips $15.50
  • 2 Chicken Thigh, 1 Cup Chips $8.00
  • 3 Chicken Nibbles $2.00
Live Fish Restaurant & Bar (sample menu)
  • Steamed spare ribs in a plum sauce $25.00
  • -Cooked in rose wine broth / Boiled in soup / Sashimi $8 each
  • -With pepper sauce / With oyster sauce / With sweet mushroom sauce $22.00
  • Wok seared beef fillet with oriental sauce $32.00
  • -Seafood satay rice with vermicelli / Beef satay / Steamed pork with salted mustard cabbage $28.00
  • ●Pork
  • -Sweet & sour with capsicums / With sweet mushroom sauce $22.00
  • Fried Noodles with bean sprouts $10.00
Happy Japanese Restaurant (sample menu)
  • Beef teriyaki set $22.00
  • Teriyaki chicken burger $14.00
  • Sashimi box $20.00
  • Beef $8.00
  • Sushi & fish teriyaki $23.00
  • Happy fish meal $26.00
  • Salmon teriyaki set $22.00
  • Takowasabi $9.00
Bolero Tapas Bar (sample menu)
  • French Toast Honey Baked $15
    • With grilled banana, crispy bacon and maple syrup topped with seasonal fruits
  • Trio De Sorbet $10
    • Premium Berry, lemon & feljoa sorbet
  • Bolero Big Breakfast $20
    • Eggs any style, bacon, sausage, roasted field mushrooms, grilled tomato served with hash browns, baked beans, toast & herb butter
  • Creamy Chicken Tarragon $17
    • Chicken tenders with mushrooms and courgette in a creamy tarragon sauce with mixed green salad and fries
  • Sausage $6.5
  • Lamb Shanks Double Single $21 Double $25
    • Mediterranean marinated slow cooked lamb hind shanks with roasted herb, seasonal vegetables and feta mash, finished with red wine jus
  • Jamon Serrano $12
    • Spanish cured ham with ciabatta and tzatziki
  • Paella $27
    • Traditional Spanish dish prepared by simmering together Calasparra rice from Murcia, organic tomato, seafood, chicken, sausage, vegetables, saffron and herbs
St Honores Bakery (sample menu)
  • Bacon & egg pie
  • Brown sausage
  • Steak roll
  • Jumbo roll
  • Chicken kebab
  • Sausage roll
  • Mince savoury
  • American hot dog
The Burbs (sample menu)
  • French Toast (GF) $ 16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote.
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Egg on Toast $ 11.00
    • Free range eggs - Poached. Scrambled or Fried
  • Avocado/ tomato $ 4.50
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Poached Egg $ 3.00
  • Prawn Tacos $ 18.00
    • Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
Goode Brothers

Goode Brothers

location

Address

Great North Road, Shop 118, Lynn Mall, New Lynn, Auckland, Auckland, 0640, New Zealand

phone

Phone

098264381

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 10:00 PM, Tuesday: 9:30 AM – 10:00 PM, Wednesday: 9:30 AM – 10:00 PM, Thursday: 9:30 AM – 11:00 PM, Friday: 9:30 AM – 11:00 PM, Saturday: 9:30 AM – 11:00 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Italian , Pizza

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Great North Road, Shop 118, Lynn Mall, New Lynn, Auckland, Auckland, 0640, New Zealand
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