eggs cooked your way with toasted ciabatta + streaky bacon
KID’S PANCAKES $8.50
banana, maple syrup + vanilla ice cream
FRENCH TOAST $8.50
bacon, banana + maple syrup
GRILLED BRUSCHETTA $9.90
tomato, basil + onion OR garlic + thyme OR ricotta + cannellini bean purée(v)
EGGS BENEDICT $16.90
two poached eggs, wilted spinach, toasted ciabatta, homemade hollandaise and confit mushrooms.
EGGS BENEDICT $16.90
two poached eggs, wilted spinach, toasted ciabatta, homemade hollandaise and streaky bacon .
EGGS BENEDICT $18.50
two poached eggs, wilted spinach, toasted ciabatta, homemade hollandaise and smoked salmon.
OMELETTE(create your own) $16.50
three eggs, balsamic glaze + your choice of fillings (up to four per omelette): mozzarella cheese, feta,tomato,chorizo,diced bacon,avocado,spinach,mushroom,diced pepper, diced chicken.
This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
With grilled banana, crispy bacon and maple syrup topped with seasonal fruits
Trio De Sorbet $10
Premium Berry, lemon & feljoa sorbet
Bolero Big Breakfast $20
Eggs any style, bacon, sausage, roasted field mushrooms, grilled tomato served with hash browns, baked beans, toast & herb butter
Creamy Chicken Tarragon $17
Chicken tenders with mushrooms and courgette in a creamy tarragon sauce with mixed green salad and fries
Sausage $6.5
Lamb Shanks Double Single $21 Double $25
Mediterranean marinated slow cooked lamb hind shanks with roasted herb, seasonal vegetables and feta mash, finished with red wine jus
Jamon Serrano $12
Spanish cured ham with ciabatta and tzatziki
Paella $27
Traditional Spanish dish prepared by simmering together Calasparra rice from Murcia, organic tomato, seafood, chicken, sausage, vegetables, saffron and herbs