Goodlife Juice Co. in Auckland Menu

ACAI BOWLS ACAI BOWLS
  • mixed berry acai $10.00
    • organic acai, blueberries, boysenberries, banana, cashew milk, homemade granola
  • authentic acai $12.00
    • organic acai, guarana, banana, homemade granola
MASON JAR SALADS MASON JAR SALADS
  • pesto chicken $13.00
    • grilled chicken, parmesan, orzo, cucumber, baby spinach, pesto dressing
  • jerk mango $13.00
    • grilled jerk chicken, roasted kumara, mango, quinoa, capsicum, black beans, baby spinach, apple balsamic dressing
  • honey mustard $13.00
    • grilled chicken, red grape, walnut, baby spinach, honey mustard thyme dressing
  • broccoli pesto $12.00
    • broccoli, sun-dried tomato, grilled capsicum, parmesan, fusilli pasta, baby spinach, pesto dressing
  • chicken caesar $13.00
    • grilled chicken, bacon, parmesan, egg, cos, caesar dressing
  • prawn avocado $14.00
    • tiger prawn, capsicum, red onion, smoked black rice, baby spinach, avocado dressing
  • almond satay $13.00
    • grilled chicken, apple, radish, quinoa, baby spinach, sesame almond dressing
  • beetroot quinoa $12.00
    • roasted beetroot, feta, orange, quinoa, walnut, roasted kumara, baby spinach, beetroot dressing
RAW SOAKED OATMEAL RAW SOAKED OATMEAL
  • apple cinnamon $8.00
    • whole oats, apple, cinnamon, raisins, almond flakes
  • choc banana $9.00
    • whole oats, banana, cinnamon, organic cacao nibs, almond butter

Nearby Sample Menus

  • Tandoori Chicken Whole Leg $6.00/pcs
  • Lamb Tikka Masala $14.00
  • Poppadum $0.50 each
  • Extra plain rice $2.50
  • Chilli Chicken $13.00
  • Garlic naan $3.00
  • Fish Manchuriuya $20.00
  • Single chicken biryani $13.00
  • -with bacon $18.50
  • Home toasted muesli $11.50
    • served with fresh fruit, berry compote, yoghurt and milk
  • ● Breakfast
  • Farmers Omelette $18.50
    • Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
  • ●Sides
  • Bacon / Country potatoes / Sausage $5.50
  • -with chicken $18.50
  • Farmer's beef burger $19.50
    • served with bacon, cheddar cheese, tomato sauce and a fried egg
  • Ham & Cheese
  • Cypriot Grain
  • SICILIAN $21.90
    • tomato, broccoli, baby spinach, caramelized onions & mozzarella
  • CHICKPEA PEPERONATA $19.50
    • spicy vegetable braise, parsley, feta & toasted ciabatta
  • Homemade preserves $4.00
  • BLUEBERRY PANCAKE
  • Toast $4.00
  • Puy Lentil
  • Corn Cake
  • Steamed Chicken feets
  • Steamed Pork Spareribs w/black beans
  • Coconut Jelly
  • Turnip cake
  • Pork with Chive pancake
  • Bean Curd skin rolls
  • Sesame Ball
  • Chicken nuggets $16.00
  • Prawn salad $18.00
    • Fresh salad with cooked tiger prawns
  • Pumpkin soup $12.00
    • With toast
  • Venison burger $26.00
    • Pure NZ venison, served with chips
  • Mussel pot $23.00
    • NZ greenlips, very creamy and garlicky
  • Chicken tender $26.00
    • Pan fried juicy chicken thigh
  • Potato wedges $9.80
  • Fish & chips $19.80
    • Made with fish of the day
  • Tempura prawn $1.50
  • Japanese udon noodle, soup, vegetable
  • Crab
  • -Don katsu $14.50
  • Soft drink $2.00
  • Beef $13.00
  • Hob box 2
    • Steamed rice, fresh salad, sushi
  • Miso soup $2.00
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • Toast $6.00
    • Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
  • Fettuccine $18.90
    • With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
  • Basil pesto or avocado $2.50
  • Canadian maple syrup or vanilla bean syrup $1.00
  • Steak Sandwich $19.90
    • Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
  • Big Breakfast $21.00
    • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
  • Aioli or chutney or HP Sauce $0.50
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • Working Person's Breakfast $12.90
    • 2 x toasts, 2 x sunny side up eggs, 2 x bacons
  • 2 Pieces of Hoki & Chips $12.90
  • BBQ Chicken / Ribs / Steak $9.00
  • Hawaiian BBQ Beef Steak $14.90/$18.90
    • Reg / Aloha
  • Bowl of Wedges $8.90
    • Potato cut to wedges cooked with seasoning served with sour cream. Additional sour cream $2
  • Hawaiian BBQ Chicken $14.90/$18.90
    • Reg / Aloha
  • Eye Fillet Steak (230 - 250gm) $28.90
  • Salt Pepper Squid (Small - 8 Pieces) $9.90
  • taro rice flour dumpling
  • Beef hot pot
  • Pork chop on rice
  • Cuttlefish borth noodles N$10.50/L$11.50
  • Pearl barley
  • $14.00 (comes with rice and dessert )
  • Trotters on rice
  • traditional taiwanese chicken
  • I10. Pork Spare Ribs in OK Sauce $20
  • H1.Braised Pork Belly $20
    • With Preserved Vegetables
  • A6. Preserved Duck Wings & Feet $12
  • D3. Deep Fried Squid $28
    • With Salt & Chili
  • B1. Dried Scallop $8
    • With sliced pork & mushroom each
  • For 4-6 people $28
  • B5. Scod Fish Fillet $8
    • With preaky & prawned egg soup each
  • D2. Stir Fried Squid $28
    • With Celery
  • Pan Fried Steak with Lemon Grass & Rice Noodles Soup
  • Pork Spare Rib Fine Egg Noodles Soup
  • Stir Fried Chicken on Vermicelli
  • Vietnamese Ham with Vermicelli
  • Fresh Longan with Ice
  • Wonton Soup
  • Raw & Cooked Beef Fine Egg Noodles Soup
  • Vietnamese Style Pork & Prawn Pancake
  • Seaweed Salad $6.00
  • Teriyaki Salmon Don $14.50
    • teriyaki salmon with vegetable on rice
  • Chicken Katsu Don $13.50
    • chicken katsu with vegetable on rice
  • Mesclun Salad $11.00
  • Vegetable Tempura udon $13.00
  • Teriyaki Chicken Don $13.00
    • Teriyaki chicken with vegetable on rice
  • Yakiniku Don Beef $13.50
    • sweet marinade beef with vegetable on rice
  • Teriyaki Chicken
  • -Salmon $16.50
  • Cafe Trans Big Breakfast $17.90
    • Specially selected gourmet lamb and rosemary, chicken and thyme sausages, crispy bacon served with free-range eggs in any style, creamy field mushrooms, roast potatoes, grilled tomatoes and house baked toasted bread
  • -Add side of bacon $4.00
  • YMCA Body Builder Omelette $14.50
    • 5 free range eggs whites, 2 yolks, cherry tomatoes, baby spinach, lightly sprinkled with feta and house baked toasted 5 grain.
  • Trans Vege Breakfast $15.50
    • Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
  • Eggs Benedict $15.50
    • Free-range poached eggs with your choice of: bacon, grilled field mushrooms. All accompanied with baby spinach and cafe trans special hollandaise sauce on house caked toasted ciabatta bread
  • Blueberry Pancakes $7.50
    • Served with fresh seasonal fruits
  • Pure Delish Organic Toasted Muesli $9.50
    • Served with fresh seasonal fruits, natural yoghurt and honey
  • Pan fried fish $6.00
    • With vegetables
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Green banana $1.50ea
    • Boiled with or without coconut cream
  • Plain rice $2.00cup
  • Chop suey S$5/L$8
    • With beef
  • Lamb flap $3.50
    • In soyer sauce
  • Ota ika $6.00
    • Raw fish coconut cream
  • Lamb curry S$5/L$8
    • With potatoes
Goodlife Juice Co.

Goodlife Juice Co.

location

Address

47 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093664663

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary , Fast Food , Health Food , Juice , New Zealand

features

Features

Delivery ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Quick Bites ,  American Express ,  Lunch ,  Seating ,  Cards accepted ,  Digital Payments ,  Dinner ,  Outdoor Seating

Location
47 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand