Gothic Cafe & Restaurant in Nelson Menu

Gothic Cafe & Restaurant in Nelson has no menu available, but can choose from many other options such as Prawn Crackers or Pic’s Salted Peanuts from Harry's Bar. Ramen Takara offers many options including Shoyu Ramen and Tori Shio Ramen. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Homemade Granola, fresh fruit & yoghurt and French toast, grilled banana & maple syrup from . Harbour Light Bistro offers Stefano's and (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy.

Nearby Sample Menus

  • Sticky Date and Orange Pudding
    • Rich salted caramel sauce and vanilla ice cream
  • Chocolate Guinness Cake
    • Gooey warm chocolate fudge sauce and vanilla ice cream
  • The Honest Knickerbocker Glory
    • Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
  • Chicken Nuggets 'n Chips
    • With tomato sauce
  • All kids meals come with a kids fun bag and vanilla ice cream cone
  • Crispy Calamari $16.90
    • Served alongside tomato chili jam and lemon aioli dipping sauces
  • Eggs x 2
  • Garlic Potatoes
  • ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
  • Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
  • Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00
  • Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
  • New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
  • Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
  • Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
  • Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
  • Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Fresh ciabatta with flavoured butter $7.00
  • Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
  • Chilli squid with tzatziki and hot chilli dipping sauce $15.00
  • Fries with citrus aioli $7.00
  • River Kitchen Squid Salad $19
    • Asian slaw, coriander, chilli, citrus miso dressing, peanuts
  • Portobello & Halloumi Burger $19
    • Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
  • Rib Eye Steak Open Sandwich $22
    • Fried free range egg, caramelized onion, house baked bread, hand cut chips
  • Eggs Benedict $16.50
    • Spinach, poached eggs, toast, hollandaise & Mushrooms
  • Chicken & Bacon Open Sandwich $22
    • Our cranberry relish, brie, house baked bread, hand cut chips
  • Chips $7
    • Rosemary & sea salt, aioli
  • Garlic Bread $7
    • RK garlic bread, oven roasted with parsley
  • Today’s Soup $15
    • & toast
  • Braised Lamb Shank $33.00
    • Potato & pea mash/ Parsnip crisps/ snow pea tendrils (Yalumba The Strapper Greenache Shiraz Mataro)
  • Passionfruit and Lime Tart $15.00
    • Raspberry coulis/ mango sorbet
  • Hand Cut Fries/ Smoked Paprika Aioli (GF) $7.00
  • Garlic Bread — mini loaf/ 4 slices $8.00
  • Honey Roasted Kumara (GF) $7.00
  • Spaghetti Marinara $29.00
    • Scallops/ prawns/ mussels/ calamari in spicy Napolitano sauce (Waimea Estate Sauvignon Blanc)
  • Rocket and Parmesan Salad/ Balsamic Vinaigrette $7.00
  • Butternut Pumpkin Ravioli $26.00
    • Burnt sage butter/ wilted baby spinach (Brightwater Riesling)
  • Pad Thai with Tofu $26.90
  • Jungle Curry (hot) with white fish, greens, potato & jasmine rice $28.80
  • Chai Creme Brulee with spiced plum & ice cream $12.00
  • Spicy Pork Balls $15.50
    • with sweet chiili sauce and asian slaw
  • Prawn Crackers $3.50
  • Steamed Dumplings $12.00
    • (6) Pork, prawn and garlic chives with soy, lemon and chilli dipping sauce
  • Steamed Jasmine Rice $4.50
  • Pad Thai stir fried rice noodles, egg & condiments n/a
  • Prawn Tempura $22.50
    • Four prawns and Vegetable Kakiage fried in a light crispy Japanese batter with tempura dipping sauce.
  • Seafood $ 49.00
  • Bento Boxes are traditionally served at lunch in Japan, however we at Miyazu see it as the perfect way to enjoy the various tastes elements of the meal – as such we offer this modified version for dinner dining. A Bento is a compartmentalised box featuring a variety of Japanese cooking styles including sushi, sashimi and tempura accompanied by pickled vegetables and your choice of pan fried chicken, beef, seafood or tofu served with rice, miso soup all finished off with green tea ice cream and fresh fruit
  • Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $21.50
    • Marlborough Cold Smoked Salmon
  • Teriyaki Chicken Roll $17.50
    • Chicken thigh, cucumber and omelette served with teriyaki sauce.
  • Sushi platters are portioned per person and include 11 pieces of assorted Sushi $21.50
    • 1 person
  • Assorted Tempura $34.00
    • A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
  • Chicken $ 47.50
  • Sauces $1.00
    • Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
  • Meat Lovers $18.50
    • Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
  • Fries (500grams) GF $7.00
  • Youngsters Sunday $ 4.00
    • chocolate or berry
  • Cheesy fries & Gravy (250grams) $5.50
    • Add Gravy / Aioli 1
  • Wedges $14.00
    • Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
  • Beef Burger $18.00
    • Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
  • Kids Hot Dog $11.00
    • 3x mini hot dogs on a stick, served w/. Fries
  • Scallops (Farmed) each $2.00
  • Cheesy Mayo Chips $4.00
  • Chocolate Explosion $3.50
  • Sausage $3.00
  • BLT 'n' Chips $6.00
  • Crab Sticks $2.00
  • Fish Cakes $3.00
  • Full Scoop $4.00
  • Poki $17.00
    • Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
  • Pohutukawa $50.00
    • Platter for two: 12pc nigiri, 12pc sashimi, + bonus
  • Tempura White Fish $3.50
  • Goma-Wakame $7.00
    • Sesame infused seaweed salad.
  • Kauri $92.00
    • Platter for four: 24pc nigiri, 24pc sashimi, + bonus
  • Rata $26.00
    • Platter for one: 6pc nigiri, 6pc sashimi, + bonus
  • Nigiri A La Carte
    • Nigiri of today's fish with pricing per 2 pieces.
  • Tsukemono $7.00
    • Assorted Japanese pickles.
  • F4. Choo Chee Goong $27.00
    • Flame fried king prawns in our Penang curry sauce with coconut milk and fresh seasonal vegetables
  • Seafood $19.00
  • King Prawns $21.00
  • E.5 Gai Thod $7.50
    • Five flash fried marinated chicken wings, served with sweet Thai sauce
  • M7. Pad Puk Satay
    • Poppy Thais’ freshly made peanut sauce stir fried with an assortment of fresh seasonal vegetables, our customers’ favourite, with your choice of
  • King Prawns $21.00
  • Please ask your waiter/waitress
  • King Prawns $21.00
  • Meat Patty $3.50
  • Southern $19.90
    • Salami, ham, chorizo, red onion, mushrooms, red capsicums, cheese & BBQ sauce
  • Potato Fritter $2.00
  • Hot Dog & Chips $5.00
  • Spring or Curry Roll $3.00
  • Sausage-Unbattered $3.60
  • Back to Basics $18.00
    • Cheese, tomato & fresh basil
  • Fish of the day $3.90
  • GLUTEN FREE BREAD ALTERNATIVE $1.00
  • FRESH FISH OF THE DAY Market Price
    • Your wait staff will advise.
  • SPAGHETTI CARBONARA $18.00
    • Streaky bacon, mushrooms, cream, white wine & parmesan.
  • WARM PRAWN SALAD $22.00
    • W/- char-grilled melon, mango, rocket leaves w/- coconut dressing.(GF)(DF)
  • COCONUT CREAM PIE $14.00
    • Almond crumb, coconut custard, whipped coconut cream, caramelised pineapple (GF) (DF)
  • GARDEN FRESH SALAD $6.00
  • SPAGHETTI,BACON & CHEESE $12.00
  • SORBET OF THE DAY (GF)(DF) $13.50
  • Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
  • Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
  • Fresh Homemade Soup of the day Our wait staff will advise $14.5
  • Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
  • Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
  • Cured Salmon Nicoise style potato salad, Black pudding $19.0
  • Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
  • Warm Bread and Olives Supplejack olive oil and butter $12.0
  • (served with open flat pita bread with green salad and choice of meat)
  • Chicken $7.00
  • Handmade chicken sliders $4.90
  • Fries small $2.50
  • Mega beef + cheese rolls $4.00
  • Beef $7.00
  • Bacon cheese egg with English muffin $3.50
  • Sausage Rolls $2.80
Gothic Cafe & Restaurant

Gothic Cafe & Restaurant

location

Address

208 High Street, Motueka, Tasman, 7120, New Zealand

phone

Phone

035286699

email

Email

None

clock

Opened hours

Mon - Sat 10.00am - 2.30pm & 5.30pm - 9.00pm Sun 10.00am - 2.30pm & 5.30pm - 8.00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Takeaway ,  Quick Bites ,  Seating ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
208 High Street, Motueka, Tasman, 7120, New Zealand
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