Gothic Cafe & Restaurant in Nelson Menu

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Gothic Cafe & Restaurant in Nelson has no menu available, but can choose from many other options such as Prawn Crackers or Pic’s Salted Peanuts from Harry's Bar. Ramen Takara offers many options including Shoyu Ramen and Tori Shio Ramen. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Homemade Granola, fresh fruit & yoghurt and French toast, grilled banana & maple syrup from . Harbour Light Bistro offers Stefano's and (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy.

Nearby Sample Menus

Salsa $7
- with corn chips
Tarakihi Ceviche $12
- Citrus marinated fresh tarakihi ceviche with tequila jelly
Potato & Chorizo Taco $8
- Potato, chorizo, slaw, feta, pink onions, salsa, crema
Vegetable $8
- Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema
Pork $8
- Tamarind pork, black beans, slaw, kiwi salsa fresca, chipotle tomatillo salsa, cilantro, crema
Popcorn $8
- Chilli & lime
Pork $17
- Tamarind braised pork, rice, black beans, cheese, salsa fresca, chipotle tomatillo salsa
Vegetable $17
- Baked pumpkin, black beans, cheese, red rice, avocado, slaw, salsa fresca, salsa roja

Side of salad $ 5.00
Bowl of fries $6.50
ANCHOR SEAFOOD CHOWDER $15.90
- An Anchor favourite-our famous recipe, full of fish, scallops, mussels from The Sounds, fresh cream and a dash of local chardonnay, and served with warm garlic bread.
CRUSTED MUSHROOMS $18.50
- Panko crumb crusted portabella mushrooms topped stuffed with cream cheese, caramelised onion, and spinach, fresh garden salad.
LIVER AND BACON $19.50
- Caramelised lambs fry with bacon, mushroom tossed through a rich cream reduction served on mash potato, topped with summer greens.
SALT AND PEPPER SQUID $18.90
- Crispy crusted salt and pepper calamari drizzled with a smoked paprika aïoli dipping sauce served with French fries and a garden fresh side salad.
ARANCINI $18.90
- Delicious risotto balls, stuffed with mushroom, spinach, mozzarella, crumbed and fried, served with spiced plum chutney and a garden salad.
PASTA OF THE DAY $18.50
- See our friendly waiting staff for daily specials.

Skulking loafer (v) $10.90
- Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter
Steak and ale pie $20.90
- Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
Fresh local catch POA
- Your Inn keeper will inform you in today's catch
Side of salad $5.00
Side of potatoes $5.50
Wenches chicken nibbles $14.50
- Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
Wrap $13.90
- A soft shell tortilla filled with grilled bacon and crumbed chicken, shredded lettuce tomato and beetroot relish
Fresh fish tacos $19.50
- Three soft shell tacos filled with pan seared fresh fish, shredded lettuce and topped with a fresh mango, pineapple, red onion, coriander, herb and tomato salsa finished with a citrus wedge and side of lime aioli

Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
Bagel Hunger Buster N/A
- Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
10pk Chicken McBites & Small Fries Snack Deal N/A
- Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!

Kids Hot Dog $11.00
- 3x mini hot dogs on a stick, served w/. Fries
Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
Beef Nachos $15.00
- Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
Fish Burger $18.00
- Beer battered gurnard, home-made tartare sauce & carrots, served w. fries

Kids $4.00
- tomato sauce beef pattie
Chicken fillet $8.00
- mayo lettuce tomato cheese
Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
Egg, beef pattie $1.00
Venison pattie, rib eye steak, chicken Fillet $3.00
Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
Classic $9.20
- dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese

Insalata mista $8.00
- Mesculin tomato cucumber balsamic
Tagliata di tonno $20.00
-Calamari soup $12.00
Zuppa di calamari $12.00
-Ricotta and figs jam $15.00
Tagliata di manzo con balsamico $18.00
Affogato al caffe $10.00
- Hazelnut ice-cream, espresso coffee
Ravioli ricotta spinaci $18.00
- Handmade pasta filled with ricotta and spinach

Fried Egg Noodles $6.00
Seafood $19.00
T2. Yum Talay $17.50
- A unique and traditional combination of prawns, squid, mussels and scallops lightly infused with lemon juice, onions, spring onions and fresh coriander leaves with a hint of spices from northern Thailand
Seafood $19.00
Seafood $19.00
Chicken, Beef, Vegetarian $18.00
E.10 Thod Manh Pla $8.50
- Five traditionally flash fried spicy fish cakes, served with our sweet sauce
Roti (great with curries) $2.50

Roast of the Day with gluten free gravy
Choc Pot Brownie $11.00
- Chocolate brownie baked in a mini lerra colla pot and served warm with cream and vanilla ice cream
Fish and Chips $25.00
- Our fish of the day in a crispy beer batter served over hand cut triple cooked chips with a side of garden salad and homemade tartare sauce
GLUTEN FREE
Wedges, Cheese, Bacon & Sour Cream $15.00
Dessert
500g $29.00
Railway Rib Back
- Tender slow cooked rib back coated in our famous sticky honey soy sauce, sprinkled with sesame seeds and served with hand cut triple cooked chips and freshly made coleslaw

Hot Dog & Chips $5.00
Fish Bites $1.00
Cod $8.90
Wontons $9.00
- X 6 Plus Sweet Chilli Sauce
Vege or Chicken Roll $3.00
Seafood Stick $2.20
Lamb/Venison $11.90
- Lamb or venison patty, caramelised onion, beetroot relish, salad & mayo
Vege Field $19.90
- Spinach, mushrooms, cashews, feta & basil pesto

Takana Fried Rice $14.00
- Takana mustard leaves, chāshū pork, egg, spring onion
Fried Rice $12.00
- Chāshū pork, egg, spring onion
Yasai Itame $12.00
- Wok fried seasonal vegetables. Add tofu for $2
Salmon Sashimi $17.00
- Marlborough salmon sashimi, fresh wasabi, lemon
Tuna Tataki $19.00
- Delicately seared tuna with wasabi vinaigrette gelée, flying fish roe, shredded leek. Served chilled
Chikuzenni $10.00
- Simmered Japanese vegetables and chicken
Mini Charshu Don $6.00
- Chāshū pork and shredded leek on steamed rice
Pork Gyoza $8.00 / $15.00
- Pan-fried dumplings with pork, cabbage, onion and chives (6pcs / 12pcs)

MAINS: Butter chicken, Lamb rogan josh, Beef vindaloo, Navratan korma, served with rice, naan bread, popadoms, raita and chutneys -
CHEESE GARLIC NAAN - bread stuffed cheese & garlic. $3.48
BUTTER CHICKEN - the ever popular - grilled pieces of tender chicken cooked in fragrant spices and a creamy tomato gravy served with rice. $8.98
CHICKEN KORMA Boneless cubed pieces of chicken cooked in a delicately spiced creamy gravy of cashew nuts garnished with sliced almonds $ 16.98
CHICKEN SAAGWALA Boneless tender chicken pieces cooked in fresh spinach gravy with fresh spices and herbs garnished with julienne ginger $ 16.98
TANDOORI CHOPS Succulent Lamb cutlets marinated in spices cooked on skewers in the tandoor oven $ 10.48 (Mains $ 17.48)
CHICKEN TIKKA (3 pcs) - tender pieces of chicken marinated in spices and cooked in the tandoor oven served with mint chutney, rice and salad. $9.98
MANGO CHICKEN Tender fresh diced chicken cooked in onion and yoghurt gravy with a scrumptious hint of mango puree $ 16.98

Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
Seasonal Vegetables of the day Our wait staff will advise $8.0
Warm Bread and Olives Supplejack olive oil and butter $12.0
Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0
Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5

Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange
Wedges with Sour Cream $10.00
Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
- add cheese & bacon $3.50
Korean Spare Ribs $12.50
- with coriander and sesame seeds
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
Pork Sausage, Roast Capsicum & Olives $24.00
French Onion Soup $16.00
- with gruyere and croutons

Scallop $13.00
- half dozen served with garlic aioli
with chicken $19.50
Mezze Platter $22.50
- Humus, tabbouleh, olives, salsa, roasted capsicum, Feta Cheese portabella mushrooms, served with homemade Turkish bread
Salt and pepper squid $12.50
- deep fried with sweet chilli sauce
Fettuccine Carbonara $18.50
- bacon, mushroom, garlic, creamy white wine sauce
Spaghetti Meatballs $19.50
- with Napolitano sauce
Vegetables $7.50
Green Salad $6.50