Gouemon in Auckland Menu

SALAD SALAD
  • Salad $5.80/ $8.80
    • Fresh green salad with gouemon original dressing (S/M)
  • Seaweed salad $5.80/ $8.80
    • Fresh green salad and marinated seaweed with gouemon original dressing (S/M)
  • Prawn Salad $5.80/ $8.80
    • Fresh green salad and prawn with creamy mayo dressing (S/M)
  • Smoked salmon & avocado salad $5.80/ $8.80
    • Fresh green salad, smoked salmon, avocado with gouemon original dressing (S/M)
  • Sashimi salad $5.80/ $8.80
    • Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
SASHIMI SASHIMI
  • Selection of sashimi $18.00/ $32.00
    • Variety of fresh sliced raw fish served with soy sauce and wasabi (S/L)
  • Salmon sashimi $18.00/ $32.00
    • Fresh sliced raw salmon served with soy sauce and wasabi (S/L)
  • Tuna sashimi (big eye/ blue fin depends on the market) $20.00
    • Fresh sliced raw tuna served with soy sauce and wasabi
  • Fresh oyster (1/2 doz) $15.80
    • Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
  • Scampi sashimi $24.00
    • Fresh raw scampi served with soy sauce and wasabi
SUSHI SUSHI
  • California roll $12.80
    • rolled sushi with crabstick, avocado, cucumber and japanese mayonnaise
  • Tempura roll $12.80
    • rolled sushi with prawn tempura, cucumber and japanese mayonnaise
  • Salmon & avocado roll $12.80
    • rolled sushi with salmon and avocado
  • Mixed rolled sushi $12.80
    • variety of rolled sushi
  • Prawn nigiri (4p) $10.00
    • boiled prawn on the sushi rice ball
  • Mixed nigiri (5p) $11.00
    • variety of sliced raw fish on the sushi rice ball
TEMPURA TEMPURA
  • Prawn tempura $16.80
    • lightly battered deep fried prawn served with tempura sauce
  • Oyster tempura $16.80
    • lightly battered deep fried oyster served with tempura sauce
  • Fish tempura $16.80
    • lightly battered deep fried fish served with tempura sauce
  • Vegetable tempura $11.00
    • lightly battered deep fried vegetables served with tempura sauce
  • Mixed tempura $16.80
    • lightly battered deep fried prawns and vegetables served with tempura sauce
  • Mixed seafood tempura $20.00
    • lightly battered deep fried prawn, scallop, fish, oyster and soft-shell crab served with tempura sauce
A LA CARTE A LA CARTE
  • Soybeans $6.00
    • boiled japanese green soybeans seasoned with salt
  • Marinated seaweed $6.00
  • Chawanmushi $8.00
    • steamed savory egg custard
  • Fried tofu $8.80
    • deep fried tofu with sweet soy sauce
  • Grilled creamed mussel $8.80
    • grilled mussels with golden cream sauce
  • Gyoza $9.80
    • pan fried japanese style dumpling served with vinaigrette soy sauce
  • Prawn shumai $9.80
    • steamed prawn dimsing served with soy sauce and mustard
  • Fried chicken $9.80
    • deep fried chicken in japanese style
  • Octopus ball $10.00
    • octopus ball drizzled with takoyaki sauce and mayo with dried fish flake
  • Grilled mackerel $12.00
    • grilled mackerel seasoned with salt
  • Grilled fish $12.00
    • grilled red snapper marinated with japanese miso paste
  • Beef tataki $16.80
    • thinly sliced seared beef with soy sauce based viaigrette tataki sauce
  • Tuna tataki $16.80
    • thinly sliced seared tuna with soy sauce based vinaigrette tataki sauce
  • Lamb rack (2p) $11.00
    • grilled lamb rack marinated with sweet soy sauce
  • Steamed tofu & salmon $16.80
    • steamed tofu, salmon and shitake mushroom ith sweet soy sauce
  • Grilled oyster $16.80
    • grilled oyster with three kinds of sauce
  • Grilled chicken $17.80
    • grilled chicken with black pepper and chilli sauce
  • Pork fillet cutlet $17.80
    • deep fried bread crumbed pork fillet served with tonkatsu sauce
  • Chicken filler cutlet $17.80
    • deep fried bread crumbed pork filled served with tonkatsu sauce
  • Teriyaki chicken $17.80
    • pan fried chicken with gouemon teriyaki sauce
  • Teriyaki beef $17.80
    • pan fried beef with gouemon teriyaki sauce
  • Teriyaki salmon $18.80
    • pan fried salmon with gouemon teriyaki sauce
  • Unagi kabayaki $12.00/ $22.00
    • grilled eel marinated with sweet soy sauce (Half/ Whole)
  • Scallop & prawn $22.00
    • pan fried scallops and prawns with gouemon B.B.Q sauce
  • Sizzling prawn $22.00
    • grilled prawns with golden cream sauce
  • Sweet chilli prawn $22.00
    • stir fried prawns with sweet chilli sauce
  • Nabeyaki udon $18.80
    • thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
  • Pickles $5.00
  • Rice $2.00
  • Miso soup $3.00

Nearby Sample Menus

  • Veggie Crunch
    • Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Black Pepper, Bell Pepper Sauce
  • Slingshot Fries $7.50
    • (Contain Nuts, Egg & Peri-Peri Sauce)
  • Garlic Bread
  • Vegetarian Premee
    • Spicy Tomato Sauce, Onion, Jalapenos, Ginger, Black Pepper, Garlic, Coriander, Mozzarella, Capsicum, Pineapple.
  • Spicy Paneer Pasand
    • Tomato Base, Mozzarella, Onion, Red Chilli, Chilli Flakes, Garlic, Capsicum, Tomatoes, Coriander, Paneer, Black Pepper.
  • Zinga Prawns
    • Spicy Tomato Sauce, Onion, Capsicum, Spiced Prawns, Black Pepper, Tomatoes, Mozzarella, Coriander.
  • Shanghai Chicken
    • (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
  • Cool Banana’s
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Authentic turkish lahmajun $22.00
    • Free range lamb mince, parsley, onions, tomatoes, capsicums
  • Vegetarian $21.50
    • Spinach, mushrooms, onions, olives, feta cheese
  • Tzatziki with bread (GF) $10.00
    • Yoghurt, garlic, dried mint, fresh lemon juice, garlic bread
  • Tavuk shish & chips $12.50
    • Free range chicken breast & french fries or rice
  • Combo shish (GF with tobuli) $26.50
    • Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
  • Izgara kofte $14.50
    • Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce
  • Dolmades (5pcs) (GF) $10.00
    • Vine leaves, stuffed rice with mixed vegetables
  • Vegetarian mezze (serve 2) $21.00
    • Musical courgette, falafel fresh salad, tabuli, dolmades feta, olives, hummus, sunciried-tomato dip/ tzatziki, wood-fired turkish bread
  • Fresh Shrimp Rolls $5.50
  • -Chicken With Prawns On Rice $12.00
  • Fried Chicken Wings $6.50
  • Pork Chop $4.50
  • Crispy Pork $9.00
  • Shredded Pork and Lemon Grass Chicken $11.50
    • With Vermicelli
  • Shrimp $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Lemon Grass Chicken $9.00
  • Toast (1) $2
  • Gluten Free Toast / Bagel (1) $3/$4
  • Toasted Pistachio Granola (GF) $13
    • With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
  • Coconut Pancake $10.50
    • With Bacon and Seasonal Fruits
  • Star Anise Chicken Thighs (GF) $19
    • With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
  • Extra Sauces $1.5
    • Hollandaise, Relish, Aioli
  • Tomato / Spinach / Avocado $3
  • Coconut Pancake $17.50
    • With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
  • Cheese Naan $ 5.00
    • Stuffed with a special cheese mixture
  • Prawn Pakora (10 pcs) Half$12.00/Full$18.00
    • Deep fried prawn coated in chickpea flour with ginger, garlic & spices.
  • Methi Matar Malai $ 12.00
    • Fenugreek leaves, ginger & garlic paste, spinach, onion paste, tomato & cashew nuts
  • Sausage $ 2.00
  • Chicken Tikka Masala $ 10.00
    • Marinated chicken cubes roasted over charcoal & cooked in tomato & onion sauce
  • Vegetarian Samosa (2 pcs) $ 5.00
    • Pastry filled with potatoes and peas with spices.
  • Lamb Madras $ 10.00
    • Lamb pieces prepared in coconut mustard seeds. South Indian style
  • Lacha Parantha $ 3.50
    • Flaky whole bread
  • Lemon Almond & Gin Cake $48
    • With lemon glaze
  • Dark Chocolate Brownie $50
  • French Chocolate tart $55
  • MAIN
  • Serve 24-half size available
  • Mussel & pipi fritters with horseradish aioli
  • Trufie free range chicken clubs
  • Victoria Sponge $45
    • With whipped cream & strawberries
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
  • Pan fried dumplings $1.10 ea
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • Dim Sum (4 for) $6.95
    • Shu Mai
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Ugly Soup $12.90 ea
    • Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
  • Pizza bread with cheese, garlic, olive oil & balsamic glaze lge $15 sml $9.5
  • Traditional Margherita $18
    • cherry tomatoes, mozzarella & fresh basil
  • Spicy Pepperoni $24
    • pepperoni, jalapeno peppers, mozzarella, oregano & garlic
  • Bruschetta with vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Crusty loaf with selection of homemade dips $9
  • Chicken ribs $18
    • deep fried ribs, coated in our own herbs and spices, served with a choice of bbq or chilli mayo sauce
  • Beef Burger $20.9
    • seasoned beef patty, smoked cheddar, maple syrup bacon, Dijon mustard, tomato & jalapeno relish, lettuce & red onion, served with onion rings and fries
  • Oysters & dipping sauce POA
    • half or one dozen, natural or battered
  • Bossam $40.00
    • Boiled and sliced pork served with spicy cabbage leaves
  • Kimchi boggumbap $14.00
    • Rice and a half- done egg topped with stir-fried kimchi, beef and vegetables in a hot stone pot
  • Fried meat dumpling $10.00
  • Agu jjim $40.00
    • Steamed blackmouth goosefish in spicy hot sauce served with two bowl of rice
  • Jogi gui $14.00
    • Onw broiled yellow crobing served with a bowl of rice
  • Doganitang $15.00
    • Ox knee bone soup served with a bowl of rice
  • Bibimbao $13.00
    • Rice with beef, a half-done egg and mixed vegetables in a bowl
  • Ramyun $10.00
  • Add poached egg $2.0
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Seasonal Soup(GF) $14.00
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Add poached Egg $2.0
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Chilled forest berry cheesecake $12.00
    • Served with berry coulis, mixed berries, cream and toffee
  • V=Vegetarian / GF= Gluten Free / S=Single / D=Double
  • Denver leg venison $37.90
    • Walnut crusted, confit,potato, courgette, beetroot in raspberry port wine just (GF)
  • Calamari $15.90
    • A frito of broad fin squid with rocket leaves, tomato, chilli mayonnaise and fresh lemon
  • Cheeses board $25.90
    • New Zealand assorted cheese served with preserved figs, chutney. fresh fruit and crackers selection
  • Breakfast
  • House Pate $15.90
    • Chefs classic brandy and duck liver pate with brie. Crostini and caramelized onion chutney
  • -Baked beans $3.00
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • 2. Combination Tendon
  • 3. Special Shin $25.00
  • 5. Chef's Choice $20 ~ $50
  • 6. Cheap Side Dish $10.00
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • L $70.00
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Tender Eye Fillet Steak $65.00 per head
  • Edamame Beans $50.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Tender Eye Fillet Steak $50.00 per head
  • Stir-fried Vegetables $50.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Salad with our Teppanyaki Sauce $65.00 per head
  • bacon & egg & beans on toast $12.50
  • bacon on toast $8.90
  • muesli(fruit, yoghurt, milk) $9.50
  • chicken salad $9.20
  • special breakfast $13.50
    • (bacon, egg, beans hash brown, tomato)
  • fruit salad $7.00
  • Omelette $14.90
  • B) ham(cheese, ham)
  • -Take Away $10.00
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
  • Resus Hot Meal Of The Day
  • -Add Mushrooms $3.00
  • Toasted Bagel
  • French Fries $6.00
  • Homemade Soup
  • -Add Avocado $3.00
Gouemon

Gouemon

location

Address

Ara-Tai Road, The Compass Building, Half Moon Bay, Auckland, Auckland, 2021, New Zealand

phone

Phone

095342959

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Ara-Tai Road, The Compass Building, Half Moon Bay, Auckland, Auckland, 2021, New Zealand