Gouemon in Auckland Menu

SALAD SALAD
  • Salad $5.80/ $8.80
    • Fresh green salad with gouemon original dressing (S/M)
  • Seaweed salad $5.80/ $8.80
    • Fresh green salad and marinated seaweed with gouemon original dressing (S/M)
  • Prawn Salad $5.80/ $8.80
    • Fresh green salad and prawn with creamy mayo dressing (S/M)
  • Smoked salmon & avocado salad $5.80/ $8.80
    • Fresh green salad, smoked salmon, avocado with gouemon original dressing (S/M)
  • Sashimi salad $5.80/ $8.80
    • Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
SASHIMI SASHIMI
  • Selection of sashimi $18.00/ $32.00
    • Variety of fresh sliced raw fish served with soy sauce and wasabi (S/L)
  • Salmon sashimi $18.00/ $32.00
    • Fresh sliced raw salmon served with soy sauce and wasabi (S/L)
  • Tuna sashimi (big eye/ blue fin depends on the market) $20.00
    • Fresh sliced raw tuna served with soy sauce and wasabi
  • Fresh oyster (1/2 doz) $15.80
    • Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
  • Scampi sashimi $24.00
    • Fresh raw scampi served with soy sauce and wasabi
SUSHI SUSHI
  • California roll $12.80
    • rolled sushi with crabstick, avocado, cucumber and japanese mayonnaise
  • Tempura roll $12.80
    • rolled sushi with prawn tempura, cucumber and japanese mayonnaise
  • Salmon & avocado roll $12.80
    • rolled sushi with salmon and avocado
  • Mixed rolled sushi $12.80
    • variety of rolled sushi
  • Prawn nigiri (4p) $10.00
    • boiled prawn on the sushi rice ball
  • Mixed nigiri (5p) $11.00
    • variety of sliced raw fish on the sushi rice ball
TEMPURA TEMPURA
  • Prawn tempura $16.80
    • lightly battered deep fried prawn served with tempura sauce
  • Oyster tempura $16.80
    • lightly battered deep fried oyster served with tempura sauce
  • Fish tempura $16.80
    • lightly battered deep fried fish served with tempura sauce
  • Vegetable tempura $11.00
    • lightly battered deep fried vegetables served with tempura sauce
  • Mixed tempura $16.80
    • lightly battered deep fried prawns and vegetables served with tempura sauce
  • Mixed seafood tempura $20.00
    • lightly battered deep fried prawn, scallop, fish, oyster and soft-shell crab served with tempura sauce
A LA CARTE A LA CARTE
  • Soybeans $6.00
    • boiled japanese green soybeans seasoned with salt
  • Marinated seaweed $6.00
  • Chawanmushi $8.00
    • steamed savory egg custard
  • Fried tofu $8.80
    • deep fried tofu with sweet soy sauce
  • Grilled creamed mussel $8.80
    • grilled mussels with golden cream sauce
  • Gyoza $9.80
    • pan fried japanese style dumpling served with vinaigrette soy sauce
  • Prawn shumai $9.80
    • steamed prawn dimsing served with soy sauce and mustard
  • Fried chicken $9.80
    • deep fried chicken in japanese style
  • Octopus ball $10.00
    • octopus ball drizzled with takoyaki sauce and mayo with dried fish flake
  • Grilled mackerel $12.00
    • grilled mackerel seasoned with salt
  • Grilled fish $12.00
    • grilled red snapper marinated with japanese miso paste
  • Beef tataki $16.80
    • thinly sliced seared beef with soy sauce based viaigrette tataki sauce
  • Tuna tataki $16.80
    • thinly sliced seared tuna with soy sauce based vinaigrette tataki sauce
  • Lamb rack (2p) $11.00
    • grilled lamb rack marinated with sweet soy sauce
  • Steamed tofu & salmon $16.80
    • steamed tofu, salmon and shitake mushroom ith sweet soy sauce
  • Grilled oyster $16.80
    • grilled oyster with three kinds of sauce
  • Grilled chicken $17.80
    • grilled chicken with black pepper and chilli sauce
  • Pork fillet cutlet $17.80
    • deep fried bread crumbed pork fillet served with tonkatsu sauce
  • Chicken filler cutlet $17.80
    • deep fried bread crumbed pork filled served with tonkatsu sauce
  • Teriyaki chicken $17.80
    • pan fried chicken with gouemon teriyaki sauce
  • Teriyaki beef $17.80
    • pan fried beef with gouemon teriyaki sauce
  • Teriyaki salmon $18.80
    • pan fried salmon with gouemon teriyaki sauce
  • Unagi kabayaki $12.00/ $22.00
    • grilled eel marinated with sweet soy sauce (Half/ Whole)
  • Scallop & prawn $22.00
    • pan fried scallops and prawns with gouemon B.B.Q sauce
  • Sizzling prawn $22.00
    • grilled prawns with golden cream sauce
  • Sweet chilli prawn $22.00
    • stir fried prawns with sweet chilli sauce
  • Nabeyaki udon $18.80
    • thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
  • Pickles $5.00
  • Rice $2.00
  • Miso soup $3.00

Nearby Sample Menus

Blue Rose (sample menu)
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Chips and Aioli $7.50
  • Eggs Benedict $17.50
    • Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
  • Creamy Porridge $9
    • With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
Marina Cantina (sample menu)
  • Dos Chicken Tostadas $12.00
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • House-made Tortilla Chips w guacamole $8.50
  • Pulled Pork Flautas $13.00
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • Chorizo w. potato, green onion, and bean
  • (a flour tortilla inside out pizza)
  • Fries and Chipotle Mayo $8.00
Trafalgar House Cafe (sample menu)
  • Huevos rancheros fried egg bagel
    • Homemade ancho chilli salsa, cheddar cheese, fried eggs & fresh cilantro
  • Bubble and squeak $16.50
    • Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
  • Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
  • -Spinach / Tomato $1.00
  • Steak and cheese bagel
    • Shaved succulent marinated steak with caramelized onion & swiss cheese sandwich
  • Pastrami & mustard bagel
    • Sliced pastrami with pickles, gruyere melt and mustard sauce
  • Omelette $14.50
    • Choice of 3 fillings spinach, mushrooms, onion, tomato, cheese, ham, chicken, smoked salmon
  • Raspberry cranachan $10.50
    • A twist on a scottish classic, with crunchy flapjack-style toasted oats served breakfast style parfait with raspberries and mascarpone
Namaste Express (sample menu)
  • Mixed pickles $3.50
  • Dhal makhani $10.99
    • black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
  • Plain rice $2.50
  • Chilli chicken $10.99
    • pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Kadai panner $10.99
    • indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Namaste soup of the day $10.00
    • ask staff for soup of the day. served with freshly baked garlic naan
  • Namaste express lamb $11.99
    • succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
  • Madras $10.99/$10.99/$11.99
    • chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
Tastes of Malaysia (sample menu)
  • R2 Nasi Goreng Singapore Style $10.00
    • Stir fried rice with chicken, seafood and mix vegetables.
  • Vegetable Chop Suey $12.50
  • Butter & Sugar (2 Pieces) $8.00
  • With Lamb Curry $14.00
  • BM3 Black Pepper Beef $12.50
  • Vegetarian Curry $10.50
  • R3 Hainanese Chicken Rice $11.00
    • Chicken rice served with hot steamed chicken with a side of chili, soy sauce and soup.
  • With Beef Curry $13.00
Ed Street (sample menu)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • All $12.00
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Double $27.00
Shahrzad Kebab (sample menu)
  • LAMB KEBAB BURGER $9.50
  • CHICKEN DONER KEBAB $9.50
  • MINI KEBAB CHICKEN + RICE + SALAD $10.00
  • LAMB DONER KEBAB $9.50
  • TURKISH DELIGHT $0.70
  • BAKLAVA $3.00
    • pastry honey pistachio nuts cooked in oven homemade
  • MINI KEBAB LAMB PITA $8.00
  • LAMB CURRY MEDIUM SPICY LAMB $14.00
St. Pierre's Sushi and Seafood (sample menu)
  • Teriyaki Chicken & Fresh Salmon
  • - 8 pieces Seafood Celebration
  • Double Avocado Fresh Salmon
  • 8PC. REG $7.90
  • 8PC. DBL AVO $8.40
  • - 3 pieces Prawn Nigiri
  • 5PC. REG $8.50
  • Vegetarian Sushi
Jambalaya Southern kitchen (sample menu)
  • NEW ORLEANS SHRIMP & SCALLOPS $27.50
    • JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
  • VEGETARIAN $19.00
    • PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
  • EYE FILLET STEAK $35.00
    • 200G EYE FILLET GRILLED TO YOUR PREFERENCE ATOP OUR HOMEMADE HASHBROWN CAKE. DRIZZLED WITH JACK DANIELS GLAZE & SERVED WITH SEASONAL SAUTEED VEGGIES. (PLEASE ALLOW EXTENDED WAIT TIME FOR MED-WELL OR WELL DONE.)
  • SEAFOOD GUMBO $24.00
    • AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
  • PHILLY CHEESE STEAK $20.00
    • STEAK STRIPS, SAUTEED ONIONS, CAPSICUMS, CREAMY CHEESE SAUCE & MUSHROOMS
  • RIB TASTER $16.00
    • SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
  • ENCHILADAS $21.00
    • TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
  • DIXIE BURGER $19.00
    • LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
Grey Lynn Roast (sample menu)
  • Chicken $6.00
  • Pork $11.00/$14.00/$18.00
    • small/medium/large
  • Combination $3.00 extra
  • Coleslaw $1.50/$3.50
    • small/large
  • SMALL COMBO $8.00
    • 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink
  • Chicken $11.00/$14.00/$18.00
    • small/medium/large
  • Pork patty $3.00
  • Chicken $6.50
Red Crab (sample menu)
  • Whole snapper $27.50
    • Whole snapper deep fried, with tamarind and chilli sauce (mild)
  • Traditional Yellow Curry $22.50
    • Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Crispy pan fry "Catch of the day" $25.50
    • Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
  • Grilled scallops $9.50
    • Grilled scallops served with mango sauce, spicy greens and coriander (medium hot)
  • Jasmine Rice $2.50
    • Steamed white rice
  • Chocolate cake $8.50
    • Chocolate cake, mocha ice cream,
  • Tom yum seasonal vegetables $8.50
    • Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
  • Nua Kata $22.50
    • Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
Joy Takeaway (sample menu)
  • Roll with Drink
  • Prawn chilli $15
  • Chicken biryani $12
  • Fish masala $14
  • Chicken vindaloo $12
  • Butter fish $15
  • Dal tadka $11
  • Bombay aloo $11
Goldfish Kitchen (sample menu)
  • Chicken wings with sauce $23.80
  • Egg pancake $4.00
  • Plain pancake with beef $11.00
  • Sweet and sour pork $23.80
  • Egg soup $5.00
  • Beef and onion dumplings $12.00
  • Braised pig trotter $5.50
  • Sweet and sour prawn $28.80
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
Meet Fresh (sample menu)
  • Waffle no2 $16.80
    • matcha ice cream + red bean
  • Herbal jelly no 6 $8.00
    • crystal jelly + noodle jelly + boba
  • Red bean soup w/small taro ball $7.00
  • Tofu Pudding with barley $8.00
  • Tofu Pudding with peanuts $8.00
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
Gouemon

Gouemon

location

Address

Ara-Tai Road, The Compass Building, Half Moon Bay, Auckland, Auckland, 2021, New Zealand

phone

Phone

095342959

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Ara-Tai Road, The Compass Building, Half Moon Bay, Auckland, Auckland, 2021, New Zealand
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