Gourmet Wok in Auckland Menu

CHOW MEIN (WITH FRIED NOODLE) CHOP SUEY (VEGETABLES) CHOW MEIN (WITH FRIED NOODLE) CHOP SUEY (VEGETABLES)
  • vegetable $8.50
  • mushroom $8.80
  • chicken $9.50
  • BBQ pork $9.80
  • steak $9.50
  • prawn $11.00
  • combination meats $1.50
  • seafood $14.50
SPECIAL CHOW MEIN SPECIAL CHOW MEIN
  • prans BBQ pork, chickenm steak, mushrooms, cashew nuts $12.50
EGG FU YOONG EGG FU YOONG
  • egg fu yoong (no meat) $8.50
  • chicken fu yoong $9.50
  • BBQ pork fu yoong $9.80
  • steak fu yoong $9.50
  • prawn fu yoong $11.00
  • mushroom fu yoong $8.80
  • combination fu yoong $11.50
SWEET & SOUR DISHES (ON WHITE RICE) SWEET & SOUR DISHES (ON WHITE RICE)
  • sweet & sour pork $9.80
  • sweet & sour fish $9.80
  • sweet & sour won tons $9.50
  • sweet & sour chicken $9.80
  • lemon chicken $10.50
FRIED RICE FRIED RICE
  • plain fried rice (no meat) $8.00
  • steak fried rice $9.50
  • chicken fried rice $9.50
  • BBQ pork fried rice $9.80
  • prawn fried rice $11.00
  • combination meats fried rice $11.50
  • curry fried rice $8.50
  • seafood fried rice $14.50
SPECIAL FRIED RICE SPECIAL FRIED RICE
  • prawns, BBQ pork chicken, steak, cashew nuts $12.50
INDONESIAN CURRY DISHES INDONESIAN CURRY DISHES
  • nasi gorang (meat, rice, veges) $12.50
  • bami gorang (meat, noodles, veges) $12.50
DEEP FRIED DEEP FRIED
  • snapper $4.50
  • fish terekihi $2.50
  • chips $2.20
  • potato fritter $0.80
  • paua fritter $2.00
  • pineapple fritter $1.20
  • banana fritter $1.50
  • hot dog $1.70
  • oyster $1.40
  • mussel $1.20
  • donnut $1.50
  • whole chicken $13.50
  • half chicken $7.00
  • sausage $1.30
  • crab stick $1.30
  • spring roll $2.00
  • curry roll $2.00
  • won ton $0.70
  • scallop $1.50
  • chicken wing $0.70
  • fish cake $1.80
  • corn fritter $2.00
  • vege spring roll $2.00
  • mussel fritter $2.00
BURGERS BURGERS
  • bacon $4.00
  • ham $2.80
  • cheese $3.80
  • egg $3.50
  • hawaiian $3.50
  • steak $4.00
  • fish $4.00
  • chicken $4.00
  • american hot dog $3.80
  • sea dog $3.80
TOASTED SANDWICHES TOASTED SANDWICHES
  • cheese $2.50
  • egg $2.50
  • hawaiian $2.50
  • bacon $2.90
  • chicken $2.90
  • steak $2.90
  • sweet corn $2.50
  • extra meat $1.30. extra egg $0.80. cheese $1.

Nearby Sample Menus

  • Pizza Bella
    • Tomato Base, Onion, Capsicum, Black Olives, Mozzarella, Feta, Tomatoes, Pepperoni, Parsley.
  • Spicy Garlic Bread $6.50
  • Beef Lasagne $12.00
  • Meat Balls
    • B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
  • Chilli Chicken
    • Chilli Base, Mozzarella, Onion, Capsicum, Chicken, Ginger, Garlic, Black Pepper, Coriander
  • Sour Cream $2.50
  • Cool Banana’s
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Hot ‘N’ Sour Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
  • Shaking Beef $27
    • Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
  • Naan $4
  • Billy Tang's Wontons $15
    • chicken, prawn and spring onion with a plum, hoisin and chilli sauce
  • Wok Fried Green Beans $10
    • With garlic and light soy
  • Thai Beef Salad $22
    • sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
  • Chef Tao’s Broccoli & Tofu $9
    • Stir fried with light soy and chilli
  • Pings Crispy Skin Chicken Wings $13
    • made extra crispy for your pleasure
  • Sichuan Style Clay Pot $19
    • Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
  • Add Eggs $4
  • Fish Burger $21
    • With cos lettuce/pickled onions/tartare sauce & home-style chips
  • Cajun Pork Steak Jambalaya (GF) $26
    • With okra/bell peppers chorizo & crispy kale crisps
  • 250 Grm Scotch Fillet Steak (GF) $28
    • With béarnaise sauce homestyle chips & watercress salad
  • Home-Style Chips $7
    • With Aioli & Ketchup
  • Lamb & Vegetable Shortcrust Pie $22
    • With mint sauce & kumara mash
  • Lamb Loin Salad $18
    • With spinach/red onion/feta cheese roasted kumara & mint pesto
  • Fish Finger Sandwich $7
    • With ketchup & fries
  • Vegetarian Tom Yarn or Laksa Soup - S3 $5.50
  • Langkawi Delight — Ve2 $13.30
    • Assorted vegetables sauteed in spiced yogurt and coconut milk
  • Langkawi Fish Special - SF4 $16.60
    • Fish fillets cooked with lemon grass, coriander and lemon juice.
  • Egg Fried Rice - A4 $10.70
    • Fried rice with egg and mixed vegetables.
  • Chicken or Beef Chow Mein - W3 $13.50
    • Stir fried with vegetables and noodles
  • Satay Chicken or Beef - K2 $6.50
  • Scallops Halia - SF5 $21.50
    • Scallops and vegetables sauteed ginger, spring onion and rice wine.
  • Daging Minong - Bl $15.50
    • Succulent in sauce, basil and vegetables.
  • Get chips and can of soft drink with any meal. $4.50
  • Chicken or lamb satay salad $13.50
    • Cooked with home made sata sauce.
  • Meat $3.00
  • Falafel on rice $13.00
  • Chips $3.50
    • Tomato sauce
  • Chicken souvlaki rice $14.50
    • Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
  • Lamb souvlaki kebab $12.00
    • Cajun,Chilli whit pita bread,hummus,salad,sauces.
  • Mix salad $13.50
    • Lamb,Chicken
  • Mushroom $3.00
  • Pork $10.00
  • Pineapple Fritter $1.00
  • Mussel $0.80
  • Spring Roll $2.20
  • 2 X Potato Fritters
  • Cheese $2.50
  • Won Ton $0.60
  • Tandoori Chicken $21.00
    • Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella
  • Baby Back Ribs $24.50
    • Tender, sticky barbeque pork ribs served with your choice of mash or fries
  • Ham Buffet N/A
    • Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
  • Sticky Date Pudding $10.00
    • An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
  • Tart au Citron $10.00
    • Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.
  • Traditional Fish and Chips $22.00
    • Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
  • Latté Large $4.50
  • Tea selection Large $3.50
  • 250gram Flame Grilled Angus Rump steak $19.90
    • served with salad egg & chips
  • Creamy Chicken fettucine $12.90
  • Cheeseburger & Frenchs fries or salad $8.90
  • Salmon served with salad and seasoned potatoes chips or steamed rice $25.90
  • Waffle with cream ice cream $6.90
  • Ham $4.00
  • Chief's special salad $9.90
  • The Westside Flame Grilled Burger $13.90
    • 150gram homemade beef pattie or chicken fancy lettuce aioli onion tomato pickled cucumber beetroot cheese chef's famous sauce on a toasted bun served with chips
  • (L) $39.00
  • Stir-fried assorted seafood w/ vegetable
  • (L) $39.00
  • Seafood on crispy rice soup
  • (L) $45.00
  • Chinese flower bread (5 pieces) $6.00
  • Xingkai special deep-fried w/ sweet & sour sauce
  • (L) $59.00
  • Cajun Chicken Salad $11.50
    • Chicken lightly dusted in Cajun spices tossed with bacon, lentil, chickpeas, cucumber, sundried tomatoes, grilled eggplant and fresh green salad topped with a cilantro and lime dressing
  • Fluffy Pancake $6.70
    • Topped with crispy bacon and drizzled with maple syrup
  • Chicken Buffalo $9.50
    • Crispy fried chicken and chips served with garden salads
  • Wedges $3.00
  • Chicken Kebab $2.80
  • Seafood Burrito $13.50
    • Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
  • Chicken Satay $9.00
    • Chicken satay with garden salad & rice served with peanut butter sauce
  • Chicken Teriyaki $5.00/$6.00/$7.00
    • small / medium / large
  • Pork Cutlet Noodle Soup $17.00
    • Grilled Pork Cutlet / Chicken Base Soup
  • Creamy Clam Chowder with Bread $9.00
    • Clam / Mussel / Potato / Croutons / Cream Soup
  • Beef Bolognese on Rice with Egg $15.00
    • Beef Bolognese / Egg / Broccoli with Rice
  • Grilled Pomfret with Vermicelli $20.00
    • Fish Soup / Grilled Pomfret with Vermicelli
  • Baked Beef Bolognese on Rice with Egg $16.00
    • Beef Bolognese / Onion / Egg / Broccoli
  • Baked Mushroom Soup $14.00
    • Puff Pastry / White Truffle Oil / Mushroom / Egg / Cream Soup
  • Borsch Soup with Bread $9.00
    • Tomato / Carrot / Onion / Potato / Cabbage / Beef
  • Yogurt Panna Cotta with Strawberry Coulis $8.00
  • Lamb rump chukka, curd rice, minted salli, peas $27.50
  • Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
  • Ginger broccolini $7
  • Fish of the day POA
  • Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
  • Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Chocolate Tart $17.00
    • with mascarpone cheese, candied orange and pistachio crumbs
  • Yakisoba with chicken $19.00
    • Stir fried egg noodles with chicken
  • Vegetable roll sushi $12.00
    • Cucumber, lettuce, capsicum and shredded daikon radish rolled sushi
  • Kaiser donburi teishoku $18.00
    • Seafood lovers donburi, salad, beef tataki and pickles
  • Beef Tataki $6.00
  • Tempura lunch box $15.00
    • Prawn & vegetable tempura, salmon sashimi, soy beans and salad
  • Seafood Salad $18.00
    • Mesclun salad with assorted sashimi, grilled prawns, squid & scallops
  • Grilled & lightly salted fish head $13.00
    • This changes daily, please ask the wait staff
  • Prawn Tempura $17.00
  • Farmed Paua Seasonal Price
    • Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
  • Seasonal vegetable with dried Scallop in Superior sauce $30.00
  • Sauteed duck in hot pot $28.00
  • Yang Chou fried rice $22.00
  • Pork Lungs in chilli sauce $12.00
  • Gele Shan Spicy Chicken $24.00
  • Jasmine rice per person $2.00
  • Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
Gourmet Wok

Gourmet Wok

location

Address

153 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098156538

email

Email

None

clock

Opened hours

3 PM to 9 PM (Mon), 12 Noon to 9 PM (Tue, Sun), 12 Noon to 10 PM (Wed-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , European , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
153 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand