Address
153 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Gourmet Wok in Auckland Menu
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CHOW MEIN (WITH FRIED NOODLE) CHOP SUEY (VEGETABLES)- vegetable $8.50
- mushroom $8.80
- chicken $9.50
- BBQ pork $9.80
- steak $9.50
- prawn $11.00
- combination meats $1.50
- seafood $14.50
SPECIAL CHOW MEIN- prans BBQ pork, chickenm steak, mushrooms, cashew nuts $12.50
EGG FU YOONG- egg fu yoong (no meat) $8.50
- chicken fu yoong $9.50
- BBQ pork fu yoong $9.80
- steak fu yoong $9.50
- prawn fu yoong $11.00
- mushroom fu yoong $8.80
- combination fu yoong $11.50
SWEET & SOUR DISHES (ON WHITE RICE)- sweet & sour pork $9.80
- sweet & sour fish $9.80
- sweet & sour won tons $9.50
- sweet & sour chicken $9.80
- lemon chicken $10.50
FRIED RICE- plain fried rice (no meat) $8.00
- steak fried rice $9.50
- chicken fried rice $9.50
- BBQ pork fried rice $9.80
- prawn fried rice $11.00
- combination meats fried rice $11.50
- curry fried rice $8.50
- seafood fried rice $14.50
SPECIAL FRIED RICE- prawns, BBQ pork chicken, steak, cashew nuts $12.50
INDONESIAN CURRY DISHES- nasi gorang (meat, rice, veges) $12.50
- bami gorang (meat, noodles, veges) $12.50
DEEP FRIED- snapper $4.50
- fish terekihi $2.50
- chips $2.20
- potato fritter $0.80
- paua fritter $2.00
- pineapple fritter $1.20
- banana fritter $1.50
- hot dog $1.70
- oyster $1.40
- mussel $1.20
- donnut $1.50
- whole chicken $13.50
- half chicken $7.00
- sausage $1.30
- crab stick $1.30
- spring roll $2.00
- curry roll $2.00
- won ton $0.70
- scallop $1.50
- chicken wing $0.70
- fish cake $1.80
- corn fritter $2.00
- vege spring roll $2.00
- mussel fritter $2.00
BURGERS- bacon $4.00
- ham $2.80
- cheese $3.80
- egg $3.50
- hawaiian $3.50
- steak $4.00
- fish $4.00
- chicken $4.00
- american hot dog $3.80
- sea dog $3.80
TOASTED SANDWICHES- cheese $2.50
- egg $2.50
- hawaiian $2.50
- bacon $2.90
- chicken $2.90
- steak $2.90
- sweet corn $2.50
- extra meat $1.30. extra egg $0.80. cheese $1.
Nearby Sample Menus
-
Halloumi quinoa salad $28.00
- Walnuts, cranberries, kale, honey mustard & yoghurt dressing
-
Crusted venison $36.00
- Pickled potatoes, blackberries, glazed baby beets, crispy kale, hazelnuts
-
Baked brie $10.00
- With a baguette & house relish
-
Crispy squid salad $19.00
- Lemon pepper, chorizo, pomegranate jus, toasted seeds
-
Corn fritters $10.00
- With basil & lemon mayo
- ●Sides
-
Ozone affogato $12.00
- Espresso vanilla ice cream & almond cacao shortbread
- Tomato, buffalo mozzarella & basil $15.00
- Pork $14.50
- Vegetarian $5.80
- Mushrooms $3.00
- Chicken $5.00
- Cheese $4.80
- Chicken $14.50
- Pork $14.50
- Quarter One $4.50
- Specialty or Chicken $6.00
-
Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda
-
Large 18'' Pepperoni $30.00
- Real New York pepperoni
- Pepperoni, Extra Cheese $5.00 ea
-
3 Garlic Knots $4.00
- Crushed garlic, EVOO ($1.50 each)
- Mushroom, Capsicum, Tomato $4.00 ea
-
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
-
A Taste on NY $100.00
- 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
- Stir Fry Mix Vegetable $16.80
- Lamb Black Bean $20.00
- Home Made Spicy Prawns $28.80
- Ginger Lamb $20.00
- Singapore Fried Vermicelli $10.00
- Black Pepper Lamb $20.00
- Mince Tofu $18.00
- Asam Prawns $28.80
- BBQ Pork 1kg $36.00
- 3 Combination on Chicken Rice med/large $10.00/$15.00
- Charcoal Roast Duck half $21.00
- Roast Chicken $20.00
- Duck wing & feet $5.00
- Roast Chicken half $11.00
- 2 Combination on Chicken Rice med/large $10.00/$15.00
- Roast chicken on chicken rice med/large $9.00/$15.00
- Samosa with Salad $6.50
-
Istanbul Chicken $15.00
- Chicken casserole with turkish spices, honey and roasted almonds. Served with rice and salad
-
Lamb Works Kebab $13.00 / C $17.00
- Lamb with falafel, cheese, hummus, salad and sauce
- Baklawa $3.00
- Mixed Salad $15.00
- Lamb or Chicken Samosa / Wedges with Sour Cream $5.00
-
Butter Chicken $15.00
- Mediterranean style marinated chicken cooked with spices, yoghurt, fenugreek rich in cream
- Chicken Salad $14.00
-
R11 Black Pepper Patty Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
- Standard $13.00
-
S8 Beancurd Stick $6.00
- Crispy Bean curd Sheets
-
V2 Spicy & Sour Vermicelli Clay Pot $15.00
- Vermicelli, Tom Yum Paste, Bean Sprouts, Chinese Cabbage, Soy, Mushroom Ball, Tofu, Mushroom, Tomato
-
S4 BBQ Bun $6.00
- Steamed Buns with BBQ Soy filling
-
S14 Fresh Salad $6.00
- Fresh Garden Salad with dressing
-
S1 Spring Roll 2 rolls for $5.00
- Golden Fried Spring Roll
-
S5 Wonton Soup $5.00
- Wonton in soup with Vegetables
- Teriyaki Chicken $11.50
- Includes one main, tempura, 3 pcs salmon sashimi, salad, 2 pcs sushi, miso soup and rice
-
Fish Katsu $10.50
- Deep fried crumbed snapper fish with tartare sauce
- Tempura Prawn $13.00
-
Harako Meshi Don $15.00
- Grilled King salmon fillets with salmon roe & green salad on fried rice
-
Spicy Beef Don $13.50
- Stir-fried spicy sliced beef and onion with green salads on rice
-
Karaage Chicken $9.50
- Marinated fried chicken pieces topped with seven flavour spice & mayonnaise
-
Teriyaki Salmon $16.50
- Panfried king salmon fillet with teriyaki sauce
- Kumara Chips $7.00
-
Chips $4.50
- 1 scoop
- Potato fritter $1.00
- Battered sausage $2.50
-
Tarakihi $6.50
- Add $1.00 for crumbed
- Spring Roll $2.50
- Wedges $7.00
-
Onion rings $7.00
- 1/2 dozen
-
NIGIRI $8.80
- 5 pcs
-
MIXED $6.70
- 6 pcs
- 22 pcs $30.00
- MISO SOUP $2.00
-
SUSHI $4.70
- 4 pcs
- GREEN TEA $2.00
- 40 pcs $50.00
-
SALMON $5.50
- 4 pcs
- Salmon sashimi don $14.00
- Chicken bento $15.00
- Spicy pork don $12.00
-
Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
- Served With Tomato, Lettus, Cheese & Fresh Onion
- Chicken karaage don $13.00
- Pork bento $15.00
- -or chips + milk shake Only 15.00
- Salmon salsa don $14.00
- Chicken Bones $4.00
- Chicken Wing $2.50
- SS = Single Served / CS = Couple Served / FS = Family Served
-
Sweet Pie / Pork Pie / Beef Pie $6.00
- 2 for
- Ox-Tongue / Pork Kidney / Chicken Skewer $2.00
- With ham / with mixed balls / mix vegetables $14.00
- Fried chicken cutlet $14.00
- Chicken Gristle $2.00
-
Chicken Tikka $14.00
- Pieces of chicken marinated overnight and roasted in the tandoor
-
Methi Matar Malai $14.00
- Fenugreek leaves and green peas blended with herbs and cream
-
Fish or Prawn Tamatar $19.00
- Fish or Prawn cooked in tangy but spicy Mangalorean masala
-
Lamb Bhuna (med) $16.00
- Lamb cooked in thick gravy
- Vegetable Kang Pao Fried Rice $16.00
- Haka Noodles (Chicken Veg) $16.00
-
Rangoli Naan $11.00
- feast for the family
-
Dr. Raj Naan $5.00
- Dr. Raj’s favorite naan at Rangoli
- Chicken cheese
- Double cheese
- Beef cheese
-
Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
- Bacon cheese
-
Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
-
Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
- Veg cheese
- Curry chicken on rice $12.00
- Omelette with BBQ pork $10.00
- Wat tan hor $11.50
- Sambal egg plant on rice $13.00
- Seafood / Vege curry laksa $13/$10
- Stir fried vermicelli $11.50
- Sambal chicken on rice $13.00
- Chicken curry laksa $11.50
Gourmet Wok
Phone
098156538
Opened hours
3 PM to 9 PM (Mon), 12 Noon to 9 PM (Tue, Sun), 12 Noon to 10 PM (Wed-Sat)
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , European , Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Fish n Chips , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
153 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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