Address
153 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Gourmet Wok in Auckland Menu
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CHOW MEIN (WITH FRIED NOODLE) CHOP SUEY (VEGETABLES)- vegetable $8.50
- mushroom $8.80
- chicken $9.50
- BBQ pork $9.80
- steak $9.50
- prawn $11.00
- combination meats $1.50
- seafood $14.50
SPECIAL CHOW MEIN- prans BBQ pork, chickenm steak, mushrooms, cashew nuts $12.50
EGG FU YOONG- egg fu yoong (no meat) $8.50
- chicken fu yoong $9.50
- BBQ pork fu yoong $9.80
- steak fu yoong $9.50
- prawn fu yoong $11.00
- mushroom fu yoong $8.80
- combination fu yoong $11.50
SWEET & SOUR DISHES (ON WHITE RICE)- sweet & sour pork $9.80
- sweet & sour fish $9.80
- sweet & sour won tons $9.50
- sweet & sour chicken $9.80
- lemon chicken $10.50
FRIED RICE- plain fried rice (no meat) $8.00
- steak fried rice $9.50
- chicken fried rice $9.50
- BBQ pork fried rice $9.80
- prawn fried rice $11.00
- combination meats fried rice $11.50
- curry fried rice $8.50
- seafood fried rice $14.50
SPECIAL FRIED RICE- prawns, BBQ pork chicken, steak, cashew nuts $12.50
INDONESIAN CURRY DISHES- nasi gorang (meat, rice, veges) $12.50
- bami gorang (meat, noodles, veges) $12.50
DEEP FRIED- snapper $4.50
- fish terekihi $2.50
- chips $2.20
- potato fritter $0.80
- paua fritter $2.00
- pineapple fritter $1.20
- banana fritter $1.50
- hot dog $1.70
- oyster $1.40
- mussel $1.20
- donnut $1.50
- whole chicken $13.50
- half chicken $7.00
- sausage $1.30
- crab stick $1.30
- spring roll $2.00
- curry roll $2.00
- won ton $0.70
- scallop $1.50
- chicken wing $0.70
- fish cake $1.80
- corn fritter $2.00
- vege spring roll $2.00
- mussel fritter $2.00
BURGERS- bacon $4.00
- ham $2.80
- cheese $3.80
- egg $3.50
- hawaiian $3.50
- steak $4.00
- fish $4.00
- chicken $4.00
- american hot dog $3.80
- sea dog $3.80
TOASTED SANDWICHES- cheese $2.50
- egg $2.50
- hawaiian $2.50
- bacon $2.90
- chicken $2.90
- steak $2.90
- sweet corn $2.50
- extra meat $1.30. extra egg $0.80. cheese $1.
Nearby Sample Menus
-
Tom Yam Talay $15.50
- Spicy Seafood Soup with Prawn Squid, Fishballs & Mussels seasoned Lime Juice garnished with Hot Chilli, Lemon Grass & Mushroom
-
Pad Pak Chang Dang $29.00
- Stir Fried Chicken, Beef or Pork with Seasonal Vegetables
-
Maitow Kai $14.00
- Chicken Wings marinated with a Spiced Honey Soy Sauce
-
Tom Jued Look Ngawsodsai $15.00
- Sweet Rambutans stuffed with Minced Pork & Prawn in a Clear soup
-
Gai Pad Med Mamuang $31.00
- Stir Fried Chicken served with Cashew Nuts
-
- Pla Krapong Rad Prik
- Whole Crispy Snapper with Hot Chilli Sauce
-
Gai Ob Pu Kao Fai $38.00
- Sizzling Platter of Baked Whole Chicken marinated in Thai Herbs served with Sweet Chilli Sauce flambeed with Brandy
-
Tom Kha Gai $14.50
- Lightly Spiced Chicken Soup flavoured with Lemon Grass & Coconut Milk
- Sausage $1.80
- Fried Soft Noodle with Minimal Veges $12.00
- Bacon $4.50
- Won Ton Noodle Soup $9.50
-
Fried Rice $11.50
- Cooked with egg, onion peas and bean sprout.
-
Bami Gorang $15.00
- With meats, veges and noodles.
- Egg $4.50
- Sweet and Sour Sauce, Lemon Sauce Dishes $12.00
- Peas $20.00
- Mapo tofu on rice $12.00
- Sweet & Sour fish fillets $22.00
- Oil Deep Fried Pork filet $16.00
- Shrimp Fried Rice/Noodles
- Hot & spicy fried cabbage $12.00
- Braised streaky pork with sour cabbage $15.00
- fried Squid in Cumin $18.00
-
Green chai smoothie bowl (GF) (V) $15.50
- Chai mix, spinach, banana, filtered water, supergreens, nuts & seeds
- Raw goji & pepita slice $5.20
- -Chicken, tuna, nitrate free ham $4.00
-
Paleo toasties $12.50
- 2x Paleo toast with almond butter, banana & papita dust
- Raw hedgehog $5.20
- Extras
- Raw vegan caramel slice $5.90
- Kumara brownie $5.20
-
Lamb Shank $22
- Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
- -Add Bacon For $4
-
Creamy Seafood Chowder $14
- Loaded With Seafood, Served With A Toasted Ciabatta
-
Warm Apple Crumble $12
- Vanilla Bean Ice Cream And Crème Anglaise
-
3 Egg Omlette $19
- Omelette With 2 Of Your Choice Of Fillings (Cheese/ Mushroom/ Tomato/ Ham)Served With Toast And Butter
-
Eggs Benedict $20
- Toasted English Muffin, Wilted Spinach, Hollandaise Sauce With Bacon Or Smoked Salmon
-
Basket Of Nibbles $15
- Spring Rolls, Wontons And Samosas, Dipping Sauces
-
Butter Milk Pancake Stack. $16
- Cinnamon Spiced Pancakes, Served With Caramelized Banana, Berry Compote, Vanilla Bean Yogurt And Maple Syrup.
- Crab Stick $1.00
- Ham Burger $5.00
- (BATTERED OR GRILLED/CRUMBED $1.00 EXTRA)
- Snapper Burger $7.00
- Hawaii Burger $5.50
- Squid Ring $0.80
- Potato Chips $3.00
- Gurnard $4.50
- Lamb $13.50 $17.00 $20.50
-
Chicken Combos $10.00
- 3 Drumsticks, 3 Potatoes and a Coke
- Potato $0.60
- Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy see below
-
Chocolate Mousse $4.50
- Cold and creamy chocolate mousse
-
Lunch Roast $9.90
- A slightly smaller serve of our popular roast meal
- Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
-
Just Ribs $2.99 / 100gms
- By Weight
-
SHAKING BEEF (BO LUC LAC) $34.00
- Wok tossed angus eye fillet, carrot, onion, watercress
- Or Poached chicken thigh with kaffir lime leaves
-
CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
- Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame
-
FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
- Grilled chicken, tomato& bean salad
-
HERB COATED PRAWNS (TOM CHIEN) (5 pcs) $16.00
- Crispy chilli king prawns, lemongrass dip
-
STEAMED BEEF CURRY DUMPLINGS (BANH GOI CURRY BO) (4 pcs) $16.00
- Potato, carrot, mushroom, pea's
- Rare Angus eye fillet & well-done lean beef $14.00
-
MANGO SAGO $12.00
- Mango, coconut, palm sugar
- OYSTER $1.20
- MEAT ROLLS $6.00
- CHICKEN NUGGET 60¢
- KUMARA 60¢
- VEGETARIAN
- PUMPKIN 60¢
- FRITTER 50¢
- SANDWICHES $5.00
-
No.5 $10.50
- 2 fish, 2 sausage & $3.00 chips
-
No.6 $10.50
- 2 fish, 2 crabstick & $3.00 chips
- 1 FISH $2.80
- CHIPS(MINIMUM) $2.50
-
No.2 $7.50
- 1 snapper & 1 chips
- 1 FISHCAKE $2.00
-
No.9 $17.00
- 4 fish, 4 potato fritter & $4.00 chip
- 1 MUSSEL $0.70
- POTATOES SERVED WITH AIOLI $10.00
-
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
- FISH BALLS $11.50
-
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
- CHEESE BOARD $10.50
- CHICKEN BATON ROUGE $15.00
-
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
-
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
- Bean Paste Stew $12.00
- Korean Sausage Soup $12.00
- Fish Roe Stew $13.00
- Sweet Spicy Fried Chicken $16.00 / $26.00 / $36.00
- Kimchi Fried Rice $12.00
- Chicken BBQ $13.00
- Chicken Yakisoba $13.00
- Beef & Octopus Soup $32 / $42 / $52
-
The Wilbur Bagel $11
- Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
-
The Vege Bagel $12
- Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
-
Breakfast Salad $16
- Rocket, parmesan, bacon, cherry tomatoes, avocado a poached egg
-
The Bene Bagel $16
- Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
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The Basic $5.5
- Toasted bagel with house made 5 berry jam & lemon curd
-
Chicken Liver Pate $13
- With a gg apple chutney and a toasted bagel
-
The Brekkie Bagel $10
- Fried egg, crispy bacon, tomato, fresh spinach, aioli & tomato relish
-
Vege Salad $15
- Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
- -Fish head & bone light fried with chilli, garlic & pepper POA
- ●Geoduck
- -In Black Bean Sauce / In Chilli Bean Sauce / Spicy beef with crispy vegetable leaves $22.00
-
Char Koay Teow $19.00
- Malaysian style fried rice noodles, with eggs, prawns, pork and mild chilli
- Fried Noodles with bean sprouts $10.00
- -Cooked in rose wine broth / Boiled in soup / Sashimi $8 each
- Green pea "congee" with chilli fried prawns $22.00
- -With pepper sauce / With oyster sauce / With sweet mushroom sauce $22.00
-
Salad $15.00
- Salad with smoked salmond
-
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
-
Egg Benedict On Scone $19.00
- with home cured free range bacon
-
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
-
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
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The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
-
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
-
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Gourmet Wok
Phone
098156538
Opened hours
3 PM to 9 PM (Mon), 12 Noon to 9 PM (Tue, Sun), 12 Noon to 10 PM (Wed-Sat)
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , European , Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Fish n Chips , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
153 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
- Auckland Chinese Menus
- Auckland European Menus
- Auckland Fast Food Menus
- Auckland Region Chinese Menus
- Auckland Region European Menus
- Auckland Region Fast Food Menus