Gourmet Wok in Auckland Menu

Nearby Sample Menus

Appetizer
Oyster $12
- Fresh Oyster w/ sweet and spicy HANSiK salsa sauce and lemon
$69/per person
Salmon salad $14
- Lightly seared salmon and flying fish roe w/ truffle oil sa/sa, HANSIK sesame soy sauce dressing
Bibimbap
- Korean traditional dish of rice topped with kimchi. assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom (Choices of Citron chilli paste or sesame oil, spring-onion soy sauce]
Porridge
Stir fried veg:
- bean sprouts
Bulgogi
- Stir-fried HANSIKs soy sauce marinated beef or HANSIK spicy sauce marinated pork or chicken

Two free range eggs poached, fried or scrambled $10.5
w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
Tomato braised lentils w vege & herbs $13.5
Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
Mushrooms, avocado, tomato, potato hash, spinach $3 each
w smoked salmon $19.5
Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
Bacon, wild pork sausages, smoked salmon or glazed ham $5 each

RED CURRY prawns $16.50
(red curry paste served with vegetables in coconut milk)
(Stir-fried your choice of meat with veggies in curry paste rhizome ginger and bamboo shoots)
(traditional Thai noodles cooked with chicken or pork or beef & chopped peanut)
PANANG CURRY chicken or pork or beef $14.50
PRA RAM LONG SONG Vegetarian with tofu $12.00
THAI FISH CAKE $6.50
- Thai fish cake served with sweet chili sauce and chopped peanut
(Stir-fried your choice of meat vegetables and oyster sauce)

“Poussin en croûte” $34
- chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
Turkish Pide $9
- with garlic butter & dips
Abbey Bites $19
- your choice of two bites with fries
Seared Sirlon Salad $28
- with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
-Steamed or Roasted Seasonal Vegetables $ 8.50
Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
-chicken & aioli

Patra (Seasonable) $7.00
- Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
Plain Uttapam (Indian Pizza) $9.00
- A thick crispy pancake made with rice flour
Dhai Poori $7.50
- Small pooris along with mashed potato, chickpeas, yoghurt and chutney garnished with Sev (Indian Noodles) and coriander
(Hot) Khaman $6.50
- A fluffy steamed caked made from split chickpeas. Spread with mustard seeds, spices & coriander
Masala Butter Dosa $10.00
- Dosa stuffed with potato & onion mixture. Butter is used instead of Oil while frying Dosa
Bombay Poori-Bhaji $11.00
- Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
Pullav $9.00
- Basmati rice cooked with fresh seasonal vegetables & spices
Paper Butter Dosa $8.00
- Plain Dosa topped with butter

Coleslaw $6
- with Mayonnaise >>
Seared Scallops $18
- served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
French Style Mussels with Garlic Bread $17
Chips $4
Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
- served with Lemon and Seacow Chilli Jam
Blackboard Specials from $3
Salmon Fish Cakes $15
- served with Green Salad, Lemon and Seacow Tartare Sauce

Chicken, Beef or Lamb $12.00
Chicken,Beef Or Lamb $12.50
Pad Kra Prow Chicken
- Stir fried chicken with fish basil, bamboo shoots and mixed vegetables
Prawns $14.50
Mix Seafood Or Prawns Or Squid $14.50
Mix Seafood Or Prawns Or Squid $14.50
Mix Seafood Or Prawns Or Squid $14.50
Pineapple Fried Rice
- Stir fried chicken with egg, fresh onion and pineapples

Portobello Waffle (Vege) $18.00
- Roasted Portobello, halloumi, spinach, toasted pine nut, pesto, vine tomato
Double Chocolate $14.50
- Double scoop of chocolate gelato with various chocolate toppings
The Bay Burger $21.50
- Dusted Bun w lettuce, tomato, avocado, slaw, Swiss cheese, fries
Bacon & scrambled eggs on toast $8.90
Mixed green salad $6.50
Scallop Risotto $22.50
- Diver bay scallops w streaky bacon, white wine, cream, sweet peas, saffron
Hunter- Pulled pork belly, Kumera, orchard apple $19.50
Salt & Pepper Squid Salad $18.00
- Smoked chipotle mayo, Roasted capsicum, rocket, crouton salad

Prawns $17.90
Prawns $17.90
46. OYSTER SAUCE TOFU $14.90
- Stir fried with vegetarian oyster sauce and vegetables
16. PANANG CURRY $14.90
- Chicken or Beef or Pork in creamy coconut milk curry with peas, ground peanuts and kaffir lime leaves
17. YELLOW CURRY $14.90
- Chicken or Beef in mild coconut milk curry with onion and potatoes
30. PLA RAD PRIK $19.90
- Battered fish fillet topped with tasty tamarind sauce and chilli
Chicken or Beef or Pork $14.90
21. OYSTER SAUCE
- Stir fried with oyster sauce and seasonal vegetables

Gourmet Wok