GPK in 162 Hurstmere Road Menu

PIZZA BREAD PIZZA BREAD
  • $7 selection of 3 $16
  • sage & onion
  • potato, rock salt & rosemary
  • garlic & rock salt
  • ALL WOOD FIRED PIZZAS $20.00
  • ●Gpk thin base
  • classic margherita
    • Buffalo mozzarella, tomato & basil
  • new yorker
    • Pepperoni, oregano, mozzarella
  • spanish
    • Chilli prawns, squid, chorizo, red onion, roast tomato,eggplant, anchovies, oregano & chilli oil
  • seafood
    • Fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
  • prosciutto
    • Rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • muscovy
    • Wood fired duck, red onion, roast kumara, kikorangi blue, rosemary oil & roquette & pear salad
  • vegetarian
    • Goat's cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
  • ●Traditional base
  • moroccan
    • Seared spiced lamb, moroccan salsa, red onion,harissa & fresh mint
  • teriyaki
    • Marinated chicken, spring onions, roasted capsicums, sesame seeds
  • bombay
    • Indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
  • country
    • Italian bacon, rosemary- garlic potatoes, caramelised onions, herb sour cream & chives
  • pacific
    • Honey cured ham, fresh pineapple, tomato salsa, wood-fired red onions & fresh herbs
  • BBQ prawn
    • Mozzarella, wood fired capsicum, prawns, tangy bbq sauce, spring onion, toasted sesame seeds
SALAD SALAD
  • smoked chicken $16.00
    • Avocado, crispy noodles, red onion, curry mango vinaigrette
  • lamb salad $18.00
    • Feta, olives, roasted tomato, grilled bread
  • caesar $16.00
    • Cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
  • -with chicken $19.00
PASTAS PASTAS
  • spaghetti bolognaise $18.00
    • Lean mince, rich tomato, sauce, shaved parmesan
  • seared prawn linguine $20.00
    • Fresh chilli, shallots, basil
  • fettucine carbonara $18.00
    • Bacon, mushrooms, white wine, herbs, garlic cream sauce
  • -with chicken $20.00
SIDES SIDES
  • NZ fries $5.00
  • truffle potato mash $6.00
  • baby cos & honey mustard $6.00
  • rocket, pear & parmesan salad $6.00
  • green beans, toasted almonds $6.00
DESSERT DESSERT
  • warm chocolate brownie belgian chocolate sauce $12.00
  • raspberry & vanilla creme brulee $14.00
  • white chocolate & berry cheesecake $12.00
  • gluten free available on request

Nearby Sample Menus

El Humero (sample menu)
  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausage prepared on the grill served with Arepa
  • Chuleta De Cerdo - Pork Chops $22.00
    • 400 grms of seasoned pork chops cooked over the grill
  • Salsa Criolla N/A
    • Capsicum and garlic sauce
  • Arepa with Cheese $5.00
  • Costillas - Short Ribs $25.00
    • 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
  • Picada El Humero (Chef Selection) $30.00
    • A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Lomo Ancho - Sirloin Steak $25.00
    • 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
The Block Cafe (sample menu)
  • Flatiron Steak 200g $19.50
  • MUSHROOM CREAM
  • SPICED APRICOT
  • BACON $4.00
  • Spicy Potato Skins Sour cream $6.50
  • Wild Mushroom Saute, wilted spinach $7.50
  • RAS EL HANOUT LAMB MEATBALLS $12.50
    • pomegranata, slaw
  • CAPSICUM BUTTER
Augustus Bistro (sample menu)
  • cured salmon bagel grilled cucumber, avocado $17.00
  • escargots à la bourguignonne $20.00
  • toasted jamon comte, truffle paste $14.50
  • augustus ice cream & sorbets $15.00
  • scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
  • hand cut steak tartare, condiments $19.50
  • poussin & ham hock terrine with cornichon, lemon $20.00
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
Avondale Takeaway (sample menu)
  • Vegetable $8.50
  • 7 x Chicken Nibbles
  • Chicken Wonton & Noodle $9.50
  • $2.00 Chips
  • Fish $10.50
  • Chicken Nuggets x 6 $4.00
  • Nasi Goreng (Rice) $11.50
  • Steak $4.00
Ajadz Indian Cuisine Waiheke Island (sample menu)
  • VEGI PRATHA $4.50
    • naan stuffed with spicy peas and potatoes
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • TIKKA SAAGWALA $18.50
    • chicken tikka cooked in a puree of spinach an iron rich meal
  • MATTER PANEER $17.50
    • cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
  • LAMB DO PIAZA $18.50
    • lamb cubes cooked in lightly spiced flavored sauce and diced fried onions
  • MINT SAUCE $3.00
  • CHICKEN TIKKA $20.50
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • MIXED PLATTER $9.00
    • min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
Chikos Restaurant & Cafe (sample menu)
  • Chef's Salad of the Day $8.00
  • Crispy Chicken Kawali or Pork Belly Lechon $25.00
    • Lemongrass butter rice, sweet soy chili, salsa verde
  • Chiko's Fish & Chips $22.00
    • Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
  • Steamed Japanese Rice $4.00
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Toasted Sisig Seafood Sushi $18.00
    • Grilled pulled snapper, prawn & arrow squid, tuna & salmon, buffalo yoghurt, toasted nori sesame rice
  • Chef's Salad of the Day $8.00
Cazador (sample menu)
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • A bowl of ice cream or sorbet $13.5
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
Cafe Drina (sample menu)
  • TWO EGGS / HASH BROWNS / TWO ROASTED TOMATOES / MUSHROOMS / AVOCADO / SAUSAGES / BAKED BEANS $4.00
  • W/ BACON, CHEESE &TOMATO $15.90
  • W/ CRISPY BACON $18.90
  • CREAMY MUSHROOMS $15.90
    • W/ CRISPY BACON POACHED EGG ON FOCACCIA
  • W/ SPICY CHORIZO, SPINACH & PARMESAN CHEESE $16.90
  • TOASTED UGLY BAGEL
  • W/ CREAM CHEESE PRESERVES $6.90
  • HOT CAKES
Kohinoor Indian Restaurant (sample menu)
  • Stuffed Parantha - Aaloo /Gobi /Mint /Paneer $4.50
    • Whole meal flaky bread stuffed with potato, cauliflower, mint or cottage cheese
  • Any curry with rice $8.50
  • Vindaloo (Hot) $19.00
    • Cooked in a vinegar and chili sauce, this dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Hara Bhara Kebab - Kohinoor's Specialty $9.00
    • Shallow fried patties made out of spiced potato, peas and spinach paste
  • Tandoori Roti $3.00
    • Whole wheat buttered bread
  • Chicken Tikka H $11.50 F $20.00
    • Boneless chicken pieces marinated overnight in Tandoori spices & smoke roasted in the Tandoor
  • Ice Cream with Mango $5.50
    • Vanilla Ice cream served with sliced alphonso mangoes
  • Onion Salad $5.00
    • Lightly spiced fresh sliced onions
Seafood N' Eat It (sample menu)
  • White Bait Fritter $9.90
  • Sausage $1.90
  • Double Special $18.90
    • 2 Fresh Fish, 2 Chips, 2 Hotdogs, 2 Potato Fritter
  • Pan Fried $1.00
  • Yum Yum $12.90
    • Wedges Bacon, Cheese, Sour Cream w/ sweet chilli sauce
  • Squid Ring $1.00
  • S.Corn Fritter $3.90
  • Bacon $1.50
Cock and Bull Ellerslie (sample menu)
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Basket of chips
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
Tony's Original Steak and Seafood Restaurant (sample menu)
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
Gangnam Sushi Bar (sample menu)
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • Gentleman $14.00
    • Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
  • Dumpling soup $10
  • 54 pcs $59.00
  • Combination udon $12.00
Tusk (sample menu)
  • Seared angus beef $19.50
    • Soy, pepper, tamarind, nam jim sauce
  • Pad thai (V) $16.50 / 19.50
    • Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
  • Garlic pepper prawns $21.50
    • Mushroom, spring onion, market vege
  • Angus beef salad $17.50
    • Coriander, mint, red onion, shallots, chilli lime dressing
  • Red curry (V) $17.50
    • Chicken, beef or tofu, coconut milk, kaffir lime, market vege, basil
  • Chicken or tofu cashew nuts (V) $18.50
    • Water chestnuts, market vege, roasted chilli
  • Green curry (V) $17.50
    • Chicken or tofu, aubergine, coconut milk, market vege, kaffir lime, basil
  • BBQ Pork $19.50
    • Coriander, pepper, garlic, tamarind chilli sauce
Food Shack (sample menu)
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Naan $2.50
  • Samosa Chaat (Single) $4.00
  • Dabeli $4.00
  • Samosa Chaat (Double) $6.00
  • Vada Paav $4.00
  • Chutney $0.50
  • Bread Pakoda $2.00
GPK

GPK

location

Address

162 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

09488 0015

email

Email

None

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
162 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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