GPK in 162 Hurstmere Road Menu

PIZZA BREAD PIZZA BREAD
  • $7 selection of 3 $16
  • sage & onion
  • potato, rock salt & rosemary
  • garlic & rock salt
  • ALL WOOD FIRED PIZZAS $20.00
  • ●Gpk thin base
  • classic margherita
    • Buffalo mozzarella, tomato & basil
  • new yorker
    • Pepperoni, oregano, mozzarella
  • spanish
    • Chilli prawns, squid, chorizo, red onion, roast tomato,eggplant, anchovies, oregano & chilli oil
  • seafood
    • Fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
  • prosciutto
    • Rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • muscovy
    • Wood fired duck, red onion, roast kumara, kikorangi blue, rosemary oil & roquette & pear salad
  • vegetarian
    • Goat's cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
  • ●Traditional base
  • moroccan
    • Seared spiced lamb, moroccan salsa, red onion,harissa & fresh mint
  • teriyaki
    • Marinated chicken, spring onions, roasted capsicums, sesame seeds
  • bombay
    • Indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
  • country
    • Italian bacon, rosemary- garlic potatoes, caramelised onions, herb sour cream & chives
  • pacific
    • Honey cured ham, fresh pineapple, tomato salsa, wood-fired red onions & fresh herbs
  • BBQ prawn
    • Mozzarella, wood fired capsicum, prawns, tangy bbq sauce, spring onion, toasted sesame seeds
SALAD SALAD
  • smoked chicken $16.00
    • Avocado, crispy noodles, red onion, curry mango vinaigrette
  • lamb salad $18.00
    • Feta, olives, roasted tomato, grilled bread
  • caesar $16.00
    • Cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
  • -with chicken $19.00
PASTAS PASTAS
  • spaghetti bolognaise $18.00
    • Lean mince, rich tomato, sauce, shaved parmesan
  • seared prawn linguine $20.00
    • Fresh chilli, shallots, basil
  • fettucine carbonara $18.00
    • Bacon, mushrooms, white wine, herbs, garlic cream sauce
  • -with chicken $20.00
SIDES SIDES
  • NZ fries $5.00
  • truffle potato mash $6.00
  • baby cos & honey mustard $6.00
  • rocket, pear & parmesan salad $6.00
  • green beans, toasted almonds $6.00
DESSERT DESSERT
  • warm chocolate brownie belgian chocolate sauce $12.00
  • raspberry & vanilla creme brulee $14.00
  • white chocolate & berry cheesecake $12.00
  • gluten free available on request

Nearby Sample Menus

Orbit (sample menu)
  • Roasted wild salmon $41
    • Hoserdish potato mash, silverbeet, capers, verjuice, beurre blanc
  • Venison medallions $43
    • Smoked cauliflower cream,cheddar potato gratin, freeze dry berries
  • Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
  • Sous vide pork belly N/A
    • pan Fried scallops, prune puree, sliced cauliflower
  • Shellfish ravioli linghi $21
    • Crunchy salad, bisque sauce, lobster oil
  • Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
  • Vintage Five Forks N/A
    • Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
  • Artisan ciabatta $15
    • Wiararapa extra virgin olive oil, balsamic reduction, smoked kelp salt
Tomi Ro (sample menu)
  • Tuna Sashimi $4.90
  • (G)=Gluten free
  • Cali Salmon(D) $3.50
  • Big Vege(V)(G) $3.00
  • Chicken $3.50
  • Asparagus(2 skewers) (V) $4.00
  • Oyster $4.90
  • Mini Avo(V)(G) $3.00
Spice Star (sample menu)
  • Sheekh Kebab (10 pcs) Half$8.00/Full$14.00
    • Lamb mince lightly spiced and rolled on skewers then roasted
  • Veg Pulav $ 8.00
  • Channa Masala $ 10.00
    • Chickpeas cooked in light spices gravy
  • Paneer Tikka Roast (8 ps) Half$12.00/Full$18.00
    • Paneer cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in a tandoor oven
  • Shahi Paneer $ 12.00
    • Cheese in a rich tomato and butter gravy
  • Vegetable Korma $ 10.00
    • Mixed vegetables cooked in mild cashew nuts gravy with selected spices
  • Chicken Pakora (10 pcs) Half$10.00/Full $16.00
    • Deep fried chicken coated in chickpea flour with ginger, garlic & spices
  • Paneer Pakora (8 pcs) Half$10.00/Full$15.00
    • Deep fried paneer coated in chickpea flour with ginger, garlic & spices.
Deco Eatery (sample menu)
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Crispy Potato Rosti 21
    • with smoked salmon
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Anatolian Lentil Soup 23.5
    • Turkish pide
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
Pescado (sample menu)
  • Bread & Dips $16.50
    • A selection of fresh homemade dips & grilled bread (v) & (gf)
  • Bacon & Eggs $18.00
    • Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
  • Moorish Kebabs $23.00
    • Grilled beef skewers on pimiento hummus, seasonal salad, romesco sauce & pide
  • Scallop & Bacon Salad $22.50
    • Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
  • Spanish Breakfast $19.50
    • Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
  • Scallops $15.50
    • On truffle mashed potatoes and garlic butter
  • Salted Caramel Apple Strudel $14.50
    • Served with vanilla ice cream and a salted caramel sauce
  • Fish of the day $33.00
    • Ask to our staff for today's fresh fish (GF option available)
Basil Thai Restaurant (sample menu)
  • 24 TOW HOO PRA RAM (Mild) $10.00
    • Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
  • 19 PAD THAI (Mild)
    • Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
  • - Prawns $12.50
  • 2 TOM YUM GOONG (Hot) $9.50
    • Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
  • 9 PAD KRA PAO (Medium-Hot) $10.00
    • Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
  • 1 SATAY GAI $9.50
    • Char-grilled chicken marinated in spice served with peanut sauce.
  • 4 KAENG KIEW WAN (Hot) $10.00
    • Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
  • 20 KOW PAD (Mild)
    • Thai style fried rice with egg and vegetables.
Butterfly Creek Cafe (sample menu)
  • Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
  • Charlie's homemade pancake $15.00
    • w/ streaky bacon, grilled banana, maple syrup, berry, apple and rhubarb compote
  • Mushrooms, bacon, sauteed spinach or sausages $4.00 each
  • Cup/bowl of fries w/ tomato sauce $4.00/$8.00
  • Wedges $12.50
    • w/ bacon, sour cream and cheese
  • Hash browns, eggs or sliced avocado $3.50 each
  • Dino big breakfast $22.50
    • eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
  • Bacon and eggs $10.50
    • eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
The Frais Burger (sample menu)
  • Hot Chilli Burger $7.50
    • Char-grilled prime beef, salad, homemade aioli & tomato relish
  • Hash brown $1.00
  • Onions & Cheese Steak Burger $10.50
    • Char-grilled sirloin steak, caramelized onions, melted cheese, salad, homemade aioli
  • Hoki bites (5) with homemade aioli $3.40
  • Open Steak Sandwich $9.90
    • Char-grilled fresh sirloin steak, salad, homemade aioli & tomato relish on butter toasted ciabatta
  • Crab stick $1.00
  • Kumara chips with homemade aioli $4.50
  • Spicy chips with homemade aioli $3.50
Albany Fresh Fish & Takeaways (sample menu)
  • -Crumbed $5.20
  • -Steak or bacon $1.80
  • Steak and egg $6.00
  • Hamburger $3.50
  • -Battered $5.50
  • -Cheese and onion $5.50
  • Corn(homemade) $2.80
  • Pineapple $1.20
Hancock's (sample menu)
  • Toasted muesli $8.90
    • With fresh fruit, honey and honey
  • Hancok's prime beef burger $9.80
    • With bacon, cheese, tomato and tomato chutney
  • Pancakes $14.80
    • With caramelised banana, bacon and maple syrup
  • Salmon eggs benedict $14.50
  • Sauteed mushrooms $11.50
    • With smoked garlic on toast
  • Spinach omelette $14.00
    • With toast
  • French toast $14.80
    • With caramelised banana, bacon and maple syrup
  • ●Kids menu
Cherry Cafe (sample menu)
  • Farm fresh eggs $7.90
    • Poached eggs on toast or scrambled, fried eggs
  • Side hash brown $4.50
  • Cherry energizer (GF) $19.50
    • Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
  • Side toast $3.50
  • Vietnamese market fish $17.50
    • Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
  • Bagel $12.00
    • With smoked salmon, cucumber, caper and cream cheese
  • Kids french toast $7.50
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Omelette $14.90
    • Fresh farm eggs topped with cheese, onion and mushroom. Served with slow roasted tomato and toast
Charms Roast & Salad Bar (sample menu)
  • We Also Do Catering
  • Roast Chicken Meals S $11.50 / M $14.50 / L $18.50
  • Peas and Carrots M $3.00 / L $5.00
  • Lamb Shanks Please ask for price
  • Chocolate Mousse / Rice Pudding $3.50
  • Potato $0.60
  • Pork / Beef S $11.50 / M $14.50 / L $18.50
  • Pork / Beef / Chicken $7.90
Sushi Me (sample menu)
  • Chicken - Fried Rice $14.00
  • Chicken Udon $13.90
    • Seafood/Tofu & vege
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
  • Noodle (Udon, Ramyon) $13.90
    • Chicken/Seafood/Vege
  • Seafood Ramyon - Noodle $13.90
    • Chicken, Tofu & Vege
  • Yaki Soba (Fried Noodle) $13.90
    • Chicken/Seafood/Tofu & Vege
  • Seaweed $5.50
  • Miso Soup $2.40
The Burbs Eatery (sample menu)
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Avocado / Tomato $4.50
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
Cornwall Park Garden Restaurant (sample menu)
  • Vine Tomatoes – Fresh or Roasted $6
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Eggs Benedict - Pea & broad bean crush $17
  • Soup, Daily breads. $14
  • Salad, Mustard emulsion, $8
  • Bacon $8
GPK

GPK

location

Address

162 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

09488 0015

email

Email

None

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
162 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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