Gracehill Vineyard Restaurant in Auckland Menu

Gracehill Vineyard Restaurant in Auckland has no menu available, but can choose from many other options such as Beef Burger or Chicken Burger from Araroa Tearooms. Upland Fish Shop offers many options including Chips and Hot Dog. The Butlers Banquet includes a wide range like CHICKEN or CHICKEN. The King and New York from . The Tannery offers Fresh and The fresh classic (pork).

Nearby Sample Menus

  • Boneless Seasoned Chicken $7.00
  • Seasoned drumstick 5pcs n´ chips $16.00
  • ·Fish 2pcs n´ chips
  • Crispy Half $14.50
  • Spicy Seasoned Half $16.00
  • - Hoki $8.00
  • Seasoned Sauce $1.00
  • Boneless Crispy Chicken $6.00
  • Lamb roast $13.99
    • Lamb cooked in rich and spice gravy
  • Sambar $11.99
    • South indian curry made(with yellow lentil & vegetables)
  • Lamb neelgiri $13.99
    • Lamb pieces simmered in fresh coriander and mint gravy tempered with spices
  • Palak paneer $11.99
    • Fried cottage cheese cooked on(spinach gravy)
  • Prawns malabari $13.99
  • Malabar beef curry (beef cooked in spices and thickened - with roasted coconut gravy tempered -with mustard seeds and curry leaves) $12.99
  • Uttapam with sambar + chutney $8.99
    • Masala uttappam, onion uttappam
  • Lamb stew $13.99
    • Cooked in coconut milk, tempered with south indian spices
  • Sides
  • - Avocado $4.00
  • Kitchen Closes at 2:30pm Daily
  • Free Range Eggs on Toast
  • Toasted Muesli $13.00
    • with Greek Styled Yogurt & Apple Berry Compote
  • Tofu & Haloumi $18.00
    • Toasted Sandwich with Tomato, Avocado, Watercress, Homestyle Pickle & Aioli
  • - Fried $11.00
  • Spaghetti alle Vongole $21.00
    • Clams poached in White Wine, Garlic & Chilli
  • Omelet $17.00
    • Smoked Chicken, Mushroom and Bacon, Side Salad
  • - Smoked Salmon $18.50
  • French Toast $17.00
    • French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
  • Chicken Pasta $18.00
    • Chicken pieces, Red Onion, Mushroom, Bacon, Cream Sauce, Parmesan Cheese served with Toast
  • Kids Fluffy $2.00
  • B.L.A.T. $16.00
    • Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • Hawthorn Dene Steak $20.00
    • Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
  • Vegetarian Tortellini $18.00
    • Cheese & Spinach Tortellini, Onion, Mushroom, Spinach, Churned Red Capsicum, Cream Sauce serves with Toast
  • Chicken or Beef (Teri/Spicy)
  • Sashimi 9pieces $15.00/$20.00
  • Chicken & Prawn $16.00/$21.00
  • Katsu (Chicken or Pork) $15.00/$20.00
  • Rice
  • With Teriyaki / Spicy Sauce:
  • Course A (Meat) $40.00
  • Prawn Temp Set $18.00
  • Homemade Caramelized Onions / Jalapeno $0.50
  • (Upgrades Available - Ask Staff)
  • Hash brown $1.00
  • Bacon & Avocado Chicken Burger $9.50
    • Char-grilled fresh chicken breast, bacon, fresh avocado, salad, homemade aioli
  • Frais Deluxe Burger $9.50
    • Char-grilled prime beef, beetroot, bacon, fried egg, melted cheese, salad, homemade aioli & tomato relish
  • Kids Burger $5.90
    • Char-grilled prime beef, salad, homemade aioli & tomato relish on a regular sesame bun
  • Crab stick $1.00
  • Frais Steak Burger $9.50
    • Char-grilled fresh sirloin steak, salad, homemade aioli & tomato relish
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • Crumbed green olives, dipping sauce $9
  • 700grm Savanah T-bone $68
  • Crab and tofu dumplings, soy and chicken broth $16
  • Chicken Schnitzel, coleslaw, fries $22
  • Battered fish and chips with house made tartare sauce $26
  • 200grm Taupo spring tamb chops $38
  • Beef wagyu quarter pounder burguer, red onion, gherkins, mayonnaise, grilled cheese, fries & tomato sauce $26
  • Egg Roll $8
  • Kiwi $14
  • Moroccan S $9/ L $16
  • Lamb with rice $13
  • Barg Kebab $17
  • Vege falafel with rice $13
  • Classic $10
  • Chicken Bacon Avocado $13
  • Chicken Lasagne $9.00
    • Delicious homemade recipe, chicken in a creamy sauce layered with fresh pasta, served with a salad
  • Spring / Curry Roll $2.50
  • Two Eggs Omelette $8.00
    • With your choice of filling bacon, ham, tomatoes, onion, spinach, mushrooms served with toast
  • Meat Patties $1.50
  • All Pies $3.50
  • Extra bacon $1.50
  • Scrambled Eggs on Toast $5.00
  • Full Monty $11.00
    • Two eggs (any style) with bacon, sausages, hash brown and sauteed mushrooms
  • Onions $1.00
    • Caramelized onions
  • -Aged cheddar $3.00
  • Bb kiwi onion dip with veges $12.00
    • BB's kiwi onion dip, curious cropper green tomato salsa, fresh herbs with summer veges
  • Egg $2.00
    • Fried
  • Summer slaw $10.00
    • Red cabbage, carrot, capsicum, pear, italian parsley mint, toasted pumpkin seeds, black sesame seeds
  • Pickles $2.00
    • Sliced pickles
  • Beef with cheese $14.00
    • NZ grass-fed beef patty, tomato jam, mustard, mayo, aged cheddar
  • Cheese $2.00
  • Bourbon Glazed Pork Ribs $25.00
    • Slow roasted with Republic's own sauce, seasoned wedges and Republic slaw
  • Old Smokey
    • House smoked chicken, bacon, camembert, red onions and a BBQ sauce swirl
  • Chicken Parmigiana $25.50
    • Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad
  • Republic Slaw $5.50
  • Republic Tasting Platter $43.00
    • Salt and pepper calamari, Buffalo wings, Chicken kebab, Pork ribs, Pepperoni with aioli, Neapolitan, Sweet chilli sauce and toasted breads
  • Curly fries with tomato sauce Small $9.00/Large $14.00
  • Entree $15.50
  • Vegetable medley $5.50
  • Pla Goong N/A
    • spicy prawns with Thai Herbs and roasted chilli paste
  • Hed Phad Med Mamueng Him Mapphan N/A
    • stir-fried mushrooms and tofu with cashew nuts.
  • Geang Khua N/A
    • prawns and mussels in a pineapple red curry
  • Satay Gai N/A
    • chicken strips on a Bamboo skewer and toast served with a Peanut Satay & Thai Atchar.
  • Goong Chu Chee N/A
    • prawns topped with a coconut cream curry.
  • Phad Phak N/A
    • stir-fried seasonal mixed vegetables in soya sauce.
  • Gai Phad Med Mamueng Him Maphan N/A
    • stir fried chicken breasts with cashew nuts
  • Pla Nung Ma Nao N/A
    • fillets of Fish steamed with raw cabbage served with a lemon, garlic and chilli sauce.
  • Chicken in 3 Flavour Sauce $13.50
  • Paneer Naan $4.00
  • Chicken in Schezwan or Singapori Sauce $13.50
  • Prawns or Beef in Schezwan $14.50
  • Veg Korma $7.50
  • Tandoori Chicken (full) on order $18.00
  • Schezwan Noodles or Fried Rice $10.00 / $13.00
  • Paneer Chilly $12.50
  • Eggs on Toast Any Style $13.00
    • With tomato relish. (choose sides to suit)
  • House Aioli $2.50
  • Half & Half Add $2.50
  • Mushrooms $4.00
  • Cream Cheese $2.50
  • Aioli $8.00
  • Solent $24.00
    • Smoked salmon, capers, red onion, feta, dill aioli.
  • Add Anchovy $2.50
  • Fries $4.99
  • LAMB VINDALOO $15.00
    • Lamb cooked with a red hot curry from Goa
  • KING PRAWN MASALA $15.00
    • Prawns cooked with onions, capsicum, herbs, and spices
  • CHICHEN KOR MA $13.99
    • Chicken cooked in a gravy of cashew nuts, almonds, & curry mild spices
  • PAKORA ( 3 pieces) $6.50
    • Fresh vegetables smothered in chick pea batter & deep fried
  • Garlic / Lamb Mince Naan $3.99
  • Mango Kulfi $6.00
  • Nite Spice Special Naan $4.00
Gracehill Vineyard Restaurant

Gracehill Vineyard Restaurant

location

Address

34 Pomona Road, Kumeu, Auckland, Auckland, 0891, New Zealand

phone

Phone

094128622

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Reservations ,  Cash

Location
34 Pomona Road, Kumeu, Auckland, Auckland, 0891, New Zealand
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