Gracehill Vineyard Restaurant in Auckland Menu

Gracehill Vineyard Restaurant in Auckland has no menu available, but can choose from many other options such as Beef Burger or Chicken Burger from Araroa Tearooms. Upland Fish Shop offers many options including Chips and Hot Dog. The Butlers Banquet includes a wide range like CHICKEN or CHICKEN. The King and New York from . The Tannery offers Fresh and The fresh classic (pork).

Nearby Sample Menus

  • Single Small Meal $18.00
    • 1 X Small Pizza 1 X Garlic Bread 1 X Drink 1.5L
  • Desi Fries $6.50
  • Potato Gems $4.50
  • Vegetarian Slingshot
    • Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
  • Lamb Peri-nice
    • Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
  • Italian
    • Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
  • Wedges $4.50
  • Meaty Mix
    • Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Mozzarella, B.B.Q. Sauce, Capsicum, Tomato, Meat Cubes, Sausage.
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Masala Khichadi + Kadhi $9.00
  • Ragda Pattie $10.00 pp
    • 4 pcs
  • Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
  • Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
  • Methi Pak $40.00
  • Roti $1.00
  • Khaman (250g) / Sev Khamani (250g) $5.00
  • Paratha $2.50
  • Spring Roll $1.80
  • BBQ pork chow Mein & Egg Foo Yong
  • Ham $2.50
  • Chips $2.50
  • Chicken $11.50
  • Egg Fu Yoong $9.50
  • Ham $3.00
  • Mussel $1.00
  • Broccoli (GF) $7.0
    • with almond pastrami and parmesan
  • Beef Burger or Crispy Chicken Schnitzel $20.00
    • with tomato, lettuce, grilled bacon, swiss cheese, fried onion & egg
  • Warm Pita Pocket $17.00
    • with chicken shawarma, falafel, hummus & mesclun salad
  • Seasoned Potato Wedges $9.5
    • With sour cream and sweet chilli
  • Steamed Vegetables (V,GF,DF) $7.0
    • with extra virgin olive oil
  • Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
  • GF=Gluten Free
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Replace to plain roti $1.00
  • Namaste express lemon chicken $10.99
    • Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Beef $10.99
  • Dhal makhani $10.90
    • Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
  • Jalfrezi
    • Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes
  • Chilli chicken
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Handi chicken
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Lamb $11.99
  • Onion rings(6 pieces) $3.00
  • American hot dog $3.40
  • Kumara $4.50
  • Corn fritter $1.60
  • Garlic chips $4.00
  • Mini spring rolls(6 pieces) $2.00
  • Spring roll $2.00
  • Tomato $2.00
  • Mix Savalaki $12.00
    • cooked with homemade chili sauce
  • Mezze Platter $16.50
    • combination of lamb chicken falafel hummus dolma garlic bread & green salad
  • Mousaka $17.00
    • authentic Turkish lasagna, layered with potato mince, eggplant, and creamy cheese
  • Chicken with Rice $7.00
  • Mix on rice, with salad $13.50
  • Mix Satay $12.00
    • cooked with homemade satay sauce
  • Lamb or chicken Istanbul $14.50
    • choice of lamb or chicken cooked with fresh vegetable chips eggs and rice
  • TOMATO
  • Smoked salmon $12.50
    • Served with our lemon and thyme cream cheese, capers and five grain bread
  • BLAT $15.50
    • bacon, lettuce, tomato and avocado served with coleslaw and fries
  • Fresh fruit salad $14.50
    • With berry compote, yoghurt and honey
  • -with bacon $18.50
  • Fries- large $9.50
  • Chicken nuggets $10.50
    • with fries or salad
  • Bacon / Country potatoes / Sausage $5.50
  • The italian $12.50
    • fresh mozzarella from II Casaro with tomato, basil pesto on a crusty bread with olive oil
  • Salad meal ( No carb )
    • Served with salad, hummus, meat and sauces (garlic yoghurt, mayo and sweet chilli)
  • -Lamb fillet $14.90
  • -Garlic pita bread & hummus $6.50
  • -Chicken samosa $5.00
  • -Mix $16.50
    • Chicken & lamb
  • -Mixed salad $14.00
  • Iskandar
    • Served with meat,chips, garlic pita bread, fresh salad and sauces
  • -Chicken $13.50
  • Yum Sawei $10.00
    • Vegetable salad w broad beans & spicy dressing
  • Puak Tod $11.00
    • Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
  • Miang Jin Nuea $15.00
    • Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
  • Kua Gai $16.00
    • Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
  • Somtum Thai $8 / $14
    • Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
  • Pak Som $8.00
    • House pickled seasonal vegetables
  • Gaeng Hung Lay $28.00
    • Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
  • Khao Soi $16.00
    • Braised beef neck with fresh egg noodles in a spicy coconut broth with condiments
  • -Served with baked beans, bacon and cream cheese $12.90
  • -Bacon or mushroom $16.90
  • Kids fish & chips $7.00
    • Served with tomato sauce and aioli
  • French toast $14.90
    • Brioche loaf served with bacon, grilled banana, berries compote and maple syrup
  • -Served with bacon or mushroom $15.90
  • B.L.A.T/C.L.A.T $14.90
    • Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
  • Soup of the day $10.00
    • Seasonal soup served with garlic bread
  • Toasted bagel
  • Tasty chicken salad $13.50
    • grilled marinated chicken, mesclun salad, tomato, carrot, avocado, red onions, fresh fruit served with a mango dressing
  • Omelettes $13.50
    • ham, cheese, mushroom, onion, bacon, tomatoes, spinach with 3 choice of fillings
  • Or salmon $12.90
  • Mushroom breakfast $13.90
    • bacon, egg, sausage, hash brown, tomato, 2 toasts, roasted garlic mushroom
  • CAB $13.50
    • grilled marinated chicken, bacon, tomato, lettuce, avocado, served with french fries
  • Egg benedict $11.90
    • Served with bacon
  • All soups served with 2 toasts
  • Seafood chowder $8.90
  • Alcachofas al Ajillo $16.50
    • pan-fried artichoke with garlic sauce, served with bread
  • -for six $155.00
  • Tapas Platter
    • Chef’s generous selection of smoked paprika, roasted almonds, grilled Chorizo, feta-filled red cherry peppers, cigar beef borek, crispy calamari, whole garlic tiger prawns, mini chicken drums, Spanish salami, chilli aioli, green salad, and Mediterranean Bread
  • Albondigas $12.50
    • herbed beef meatballs with a hint of spice served with sherry roast tomato sauce and natural yoghurt
  • Almendras al Pimenton $10.00
    • roasted almonds with Spanish smoked paprika
  • Spanish & Mediterranean Seafood Platter
    • Chef’s generous selection of peeled prawns, scallops, green lip mussels, smoked salmon, market fish, calamari, green salad, aioli, and pide bread
  • - for two $49.00
  • Affagato $16.00
    • espresso shot served with your choice of liquor and vanilla ice-cream
  • Battered Hotdog on a Stick $2.50
  • Horseradish N/A
  • Chimichurri (house made) N/A
  • BBQ - Spicy (house made) N/A
  • Lamb Burger $10.00
    • comes with fresh red onion and Swiss cheese
  • Beer Battered/Crumbed Hoki $5.00
  • Mint N/A
  • Mustard Dijon N/A
Gracehill Vineyard Restaurant

Gracehill Vineyard Restaurant

location

Address

34 Pomona Road, Kumeu, Auckland, Auckland, 0891, New Zealand

phone

Phone

094128622

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Reservations ,  Cash

Location
34 Pomona Road, Kumeu, Auckland, Auckland, 0891, New Zealand
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