Gracehill Vineyard Restaurant in Auckland Menu

Gracehill Vineyard Restaurant in Auckland has no menu available, but can choose from many other options such as Beef Burger or Chicken Burger from Araroa Tearooms. Upland Fish Shop offers many options including Chips and Hot Dog. The Butlers Banquet includes a wide range like CHICKEN or CHICKEN. The King and New York from . The Tannery offers Fresh and The fresh classic (pork).

Nearby Sample Menus

  • -Lemon Chicken
  • Diamond Special $16.50
    • With Prawns, Chicken, Roast Pork & Cashew Nuts
  • Mussel $1.50
  • Mini Vege Spring Roll (l/2 dz.) $3.00
  • Chips (min ) $2.50
    • Wedges (with sour cream)
  • Chicken $15.50
  • Chefs Special Seafood $18.50
    • With Squid, Scallops, Prawns & Cashew Nuts
  • Chicken Burger $5.50
  • WOOD FIRED ON THE BONE 32.5
    • agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
  • VEGETABLES 9.5
    • brown butter / lemon /parsley
  • BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
  • BEEF FILLET 180GM 37.9
    • charred corn / puffed barley / ox cheek cigar / braised onion jus
  • GOLDEN BEETROOT 20.5
    • raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
  • CHUNKY FRIES 9.0
    • smoked sea salt / house made aioli
  • PAN SEARED CHICKEN BREAST 14.0
  • WOOD FIRED KING PRAWNS 22.9
    • crispy bacon/prawn goddess Fraiche / cos
  • Mildly flavoured bean- sprout and stir-fried spicy-sweet chilli paste marinated beef brisket. $22
  • Dessert
  • Grilled salmon cooked with HANSIK special soy sauce and soy-bean paste. Low in calories and high in Stamina. $23
  • Grilled mackerel $18
    • Korean soy-bean paste marinated mackerel grill accompanied with wasabi soy sauce
  • Stone grill beef rib $32
    • Thinly sliced premium beef rib. mushroom, garlic. Cooks at your table using heated stone. Complemented by special HANSIK sauce
  • Appetizer: Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
  • Kimchi $4
  • Deep fried chilli chicken
    • Special powder battered free range chicken thigh deep fried and coated w/ peanut, sweet and spicy sauce
  • Salmon Sashimi (15 pcs) $25.00
  • Sashimi Box $18.00
    • Chicken or Beef, Sashimi, Nigiri Sushi, Bege Croquette, Salad, Rice
  • 40 pcs $36.00
  • Vege Curry Set $15.00
  • Marinated Seaweed Salad / Green Salad / Steamed Dumpling (8pcs) / Fried Dumpling (8pcs) $7.00
  • -Large 20 pcs $50.00
  • Today's Sashimi
  • Zensai Nigiri Sushi (6 pcs) $15.00
  • Potato Fritter $0.80
  • Curry BBQ Pork $10.50
  • Spring Roll $2.20
  • Combination & Vegetables on Rice $10.90
  • Curry Scallops $14.50
  • Chicken & Tomato $10.50
  • Beef Black Bean Sauce $11.00
  • American Hot Dog $3.80
  • Jeera Rice $3.00
  • Crunchy Omelette $6.00
    • Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
  • Egg Malai Kofta $12.00
    • Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Paneer kheema $11.00
    • Grated paneer cooked with onion, tomatoes and green chilies with array of spices
  • Cheese Masala Half Fry $8.00
    • (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
  • Paneer Pakora $8.00
    • Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
  • Egg Malai Tikka masala $13.00
    • Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Sunday Crunch $13.00
    • Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
  • Cheese board (Serves 2) $38
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • A bowl of ice cream or sorbet $13.5
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • ANIMAL RIGHTS (VEGETARIAN) $12.50
    • We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • THE STAG $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • FATTIES OR SKINNIES Full Scoop $5.50
  • Gluten Free Bun $2.50
  • Blue/Brie Cheese $3.00
  • FATTIES OR SKINNIES 1/2 Scoop $3.90
  • Samosa with Sweet Chilli $7.00
  • Thick Cut Fries $7.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Fish of the day & Thick Cut Fries $12.00
  • Chicken Tenders & Thick Cut Fries $12.00
  • PACIFIC $20
    • honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
  • ROCKET, PEAR & PARMESAN SALAD $6
  • CLASSIC MARGHERITA $20
    • buffalo mozzarella, tomato & basil
  • TRUFFLE POTATO MASH $6
  • NEW YORKER $20
    • pepperoni, oregano, mozzarella
  • VEGETARIAN $20
    • goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
  • SMOKED CHICKEN $16
    • avocado, crispy noodles, red onion, curry mango vinaigrette
  • FETTUCINE CARBONARA $18 (with chicken) $20
    • bacon, mushrooms, white wine, herbs, garlic cream sauce
  • All combos come with Hot Chips and a 42mL Drink
  • Medium $8.00
  • Medium $9.00
  • Lamb
  • Falafel $8.00
  • Chicken
  • Large $14.00
  • Lamb
  • 40 Chicken Nibble, 2 Cup Chips $30.00
  • 1 Sausage $1.50
  • 3 Chicken Thigh, 1 Cup Chips $10.00
  • 1 Chicken Thigh, 1 Chicken Chips $5.00
  • 5 Chicken Thigh, 2 Cup Chips $18.00
  • 1 Crab Stick $1.00
  • 10 Chicken Nibble, 1 Cup Chips $9.00
  • 3 Fish, 2 Cup Chips $11.00
  • -Lamb $12.50
  • Thai fried rice $10.00
    • Fried rice with egg, meat, onion and vegetables.
  • -Squid, prawns or seafood $13.00
  • -Lamb $12.50
  • -Chicken, pork or beef $11.00
  • -Squid, prawns or seafood $13.00
  • -Squid, prawns or seafood $13.00
  • -Squid, prawns or seafood $13.00
  • Whopper Jr with Cheese $6.05/$8.85
    • Burger / Value Meal
  • Triple Whopper $12.35/$15.35
    • Burger / Value Meal
  • BBQ Rodeo $3.30/$6.30
    • Burger / Value Meal
  • Salad Burger $6.45/$9.45
    • Burger / Value Meal
  • Cheeseburger - Meal $4.95
  • BK Chicken Nuggets 20 Pack $14.45/$17.45
    • Nuggets / Value Meal
  • Brekkie Wrap $5.70/$9.50
    • Muffin / Value Meal
  • BK Chicken $6.90/$9.90
    • Burger / Value Meal
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Please also ask our staff for today’s brunch specials N/A
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
Gracehill Vineyard Restaurant

Gracehill Vineyard Restaurant

location

Address

34 Pomona Road, Kumeu, Auckland, Auckland, 0891, New Zealand

phone

Phone

094128622

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Reservations ,  Cash

Location
34 Pomona Road, Kumeu, Auckland, Auckland, 0891, New Zealand
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