Grand Thai Restaurant in Hamilton Menu

TAKEAWAY MENU - ENTREE TAKEAWAY MENU - ENTREE
  • PORK SPRING ROLLS (4 pieces) $7.50
    • Stir fried minced pork, vermicelli and Thai herbs stuffed in rice pastry.
  • CURRY PUFF (4 pieces) $8.50
    • Deep fried puff pastry stuffed with minced chicken, onion, red kumara and curry powder.
  • GARLIC MUSSELS (5 pieces) $9.50
    • Steamed Fresh mussels with special garlic sauce.
  • CHICKEN PEANUT SAUCE (4 pieces) $9.50
    • Skewered slices of chicken marinated in Thai spices topped with tasty peanut sauce.
  • THAI PRAWN CAKE (4 pieces) $10.50
    • Mixture of minced prawns and chicken marinated with our special Thai herbs and spices.
  • THAI FISH CAKE (5 pieces) $8.90
    • Mixture of minced fish and prawns marinated with our special Thai spices and herbs.
  • Our food is MSG FREE
  • Please let us know if you like to have your food mild Chilly Rating: Mild, Medium, Hot or Volcanic
TAKEAWAY MENU - VEGETARIAN ENTREE TAKEAWAY MENU - VEGETARIAN ENTREE
  • TOFU PEANUT SAUCE $7.90
    • Deep fried tofu topped with tasty peanut sauce.
  • SPRING ROLLS $7.90
    • Stir fried vegetables, vermicelli and Thai herbs stuffed in rice pastry.
TAKEAWAY MENU - VEGETARIAN MAINS TAKEAWAY MENU - VEGETARIAN MAINS
  • PAD THAI $17.90
    • Traditional Thai fried noodles with tofu, carrot, cabbage, bean sprouts and spring onion with Our special tamarind sauce, egg and ground peanut.
  • FRIED RICE $17.90
    • Traditional Thai fried rice with tofu, onion, spring onion, broccoli, cauliflower, carrot, tomato and egg.
  • PINEAPPLE FRIED RICE $17.90
    • Our special fried rice recipe with tofu, cashew nuts, pineapple, egg, onion, spring onion, broccoli, cauliflower, carrot and curry powder.
  • VEGIE PEANUT SAUCE $17.90
    • Stir fried tofu with our tasty homemade peanut sauce, capsicum, bean, celery, broccoli, cauliflower, onion, mushroom, carrot and courgette.
  • VEGIE SWEET AND SOUR $17.90
    • A compulsory stir fried tofu with pineapple, tomato, bean, carrot, courgette, celery, onion, spring onion and special sweet and sour sauce.
  • VEGIE GREEN CURRY $17.90
    • Green curry paste with tofu, coconut cream, capsicum, peas and bamboo shoots.
TAKEAWAY MENU - NOODLE AND FRIED RICE TAKEAWAY MENU - NOODLE AND FRIED RICE
  • Prawn or Mixed Seafood $21.90
  • PAD THAI
    • Traditional Thai fried noodles with carrot, cabbage, bean sprouts and spring onion with our special tamarind sauce, egg, garlic chives and ground peanut.
  • Chicken, Pork or Beef $17.90
  • FRIED RICE
    • Traditional Thai fried rice with onion, spring onion, broccoli, cauliflower, carrot, tomato and egg.
  • Chicken, Pork or Beef $17.90
  • Prawn or Mixed Seafood $21.90
  • PINEAPPLE FRIED RICE
    • Our special fried rice recipe with cashew nut, pineapple, egg, onion, spring onion, broccoli, cauliflower, carrot and curry powder.
  • Chicken, Pork or Beef $17.90
  • Prawn or Mixed Seafood $21.90
TAKEAWAY MENU - THAI AUTHENTIC CURRIES TAKEAWAY MENU - THAI AUTHENTIC CURRIES
  • RED CURRY
    • Red Curry paste with bamboo shoots, capsicum cooked in coconut cream.
  • Chicken, Pork or Beef $17.90
  • Prawn or Mixed Seafood $21.90
  • GREEN CURRY
    • Green Curry paste with coconut cream, capsicum, peas, bean and bamboo shoots.
  • Chicken, Pork or Beef $17.90
  • Prawn or Mixed Seafood $21.90
  • YELLOW CURRY
    • A delicious version of yellow curry paste with pumpkin, potatoes and onion in coconut cream.
  • Chicken, Pork or Beef $17.90
  • Prawn or Mixed Seafood $21.90
  • MASSAMAN CURRY
    • Massaman Curry paste cooked in coconut cream with potatoes, onion and roast peanuts.
  • Chicken, Pork or Beef $17.90
TAKEAWAY MENU - STIR FRIED TAKEAWAY MENU - STIR FRIED
  • Prawn or Mixed Seafood $21.90
  • THAI PEANUT SAUCE
    • Stir fried choice of meat with our homemade tasty peanut sauce, capsicum, bean, celery, broccoli, cauliflower, onion, mushroom, carrot and courgette.
  • Chicken, Pork or Beef $17.90
  • Prawn or Mixed Seafood $21.90
  • CASHEW NUT
    • Stir fried with roasted cashew nut, carrot, celery, capsicum, onion, spring onion, baby corn, mushroom and dried chilli.
  • Chicken, Pork or Beef $17.90
  • SWEET CHILLI PASTE
    • Thai style stir fried with your choice of meat, sweet chilli paste, courgette, onion, red onion, spring onion, capsicum, carrot, bean, baby corn and mushroom.
  • Chicken, Pork or Beef $17.90
  • Prawn or Mixed Seafood $21.90
  • STIR FRIED FRESH GINGER
    • Stir fried with fresh finely sliced ginger, garlic, soybean paste, carrot, capsicum, bean, courgette, baby corn, mushroom and spring onion.
  • Chicken, Pork or Beef $17.90
  • Prawn Or Mixed Seafood $21.90
  • SWEET AND SOUR
    • A stir fried dish with pineapple, tomato, bean, carrot, courgette, celery, onion, spring onion and our homemade sweet and sour sauce.
  • Chicken, Pork or Beef $17.90
  • Prawn or Mixed Seafood $21.90
  • SPICY BASIL LEAF
    • A combination of fresh basil leaf, fresh chili, onion, onion, capsicum, carrot, bean, courgette, baby corn, mushrooms and spring onion.
  • Chicken, Pork or Beef $17.90
  • Prawn or Mixed $21.90
  • PAD CHA
    • Stir fried with Thai herbs, chilli, green pepper end fresh vegetables.
  • Chicken, Pork Beef $17.90
  • Prawn or Mixed $21.90

Nearby Sample Menus

  • "Hot Chick" Salad $22.5
    • Sweet basil chicken, tomato, brie and salad greens, roasted garlic aioli and garlic pita
  • Speight's Pie $25.0
    • Chunky, braised beef and vegetables with a dark ale gravy, served with creamy mash and peas
  • Chicken Cranberry and Brie Burger $23.0
    • Crispy chicken fillets, lettuce, tomato, cranberry, brie cheese, streaky bacon and aioli
  • Grandma's Lambs Fry and Bacon $19.5
    • Served with creamy potato mash, peas, caramelised onion gravy and toasted ciabatta
  • Goat Curry $20.5
    • Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
  • Aioli $2.0
  • Kune Kune Burger $23.0
    • 200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli
  • The'Roccan Beef Salad $21.0
    • Pan seared beef on a crisp green salad bed made up of tomato, red onion, cucmber, capsicum and mango cheek. Served with Jasmine rice and Moroccan aioli
  • Tandoori chicken full $16.99 ea
    • Boneless chicken marinated with yoghurt and ground spices and cooked in tandoor
  • Value combo $25.99 ea
    • Any 2 large curry + 2 naan + 2 rice
  • Butter chicken $11.99 ea
    • Chicken tikka cooked in cream and butter curry
  • Kadhai paneer $10.99 ea
    • Indian cottage cheese cooked with capsicum, tomato and onion curry
  • Chana masala $9.99 ea
    • Chickpeas cooked in tomato curry ground spices garnished with shredded ginger
  • Tandoori chicken half $9.99 ea
    • Boneless chicken marinated with yoghurt and ground spices and cooked in tandoor
  • Bread pakora $2.00 ea
  • Veg manchurian / Chilly chicken / Cheese chilly $12.99 ea
  • KIMCHI FRIED RICE $12.00
    • pan fried rice with kimchi, bacon and a fried egg on top
  • HONEY SOY SMALL FRIED CHICKEN PIECES $25.00
    • small bite-sized fried chicken pieces covered in sweet honey sauce LARGE
  • JAEYOOK $14.00
    • stir fried pork with vegetables marinated in sweet and spicy served on a hot sizzling plate
  • SWEET AND SPICY SMALL FRIED CHICKEN PIECES $25.00
    • small bite-sized fried chicken pieces covered in sweet and spicy sauce LARGE
  • KOREAN STYLE TOFU SALAD $10.00
    • tofu with greens covered in special soy sauce
  • BEEF SET FOR 2 PEOPLE $70.00
    • seasoned scotch fillet + beef flank steak+ rolls of marinated beef spare ribs
  • STIR FRIED SPICY BABY OCTOPUS $17.00
    • small baby octopus pieces fried with vegetables with hot and spicy sauce
  • FRIED DUMPLINGS $8.00
    • korean style vegetable filled dumplings
  • * dish is dairy free.
  • Salmon Risotto $19.00
    • Smoked salmon & citrus risotto served with a dill cream cheese
  • ●The Full Grill $21.50
    • Eggs your way, streaky bacon, hash browns, beef sausage, baked beans mushrooms, lamb chop, grilled tomato, toasted ciabatta
  • Beef & bacon $18.50
    • 150g prime nz beef, streaky bacon, caramelized onion, cheese, beetroot relish, slaw, aioli, bbq sauce, toasted burger bun, wedges, tomato sauce
  • Seared salmon, hollandaise $7.50
  • Pan fried Chicken strips, sticky ginger & sesame* $7.00
  • Braised NZ lamb, Chimichurri* $7.50
  • -Vegetarian option available
  • MOST POPULAR
  • All Donburi meal comes with rice and finely sliced cabbage salad with hand made dressing and miso soup
  • Miso Salmon Teriyaki Donburi $14.00
    • Pan fried teriyaki salmon with sweet miso sauce Gluten free
  • Chicken Katsu Donburi
    • Crumbed chicken cutlet
  • Egg Chicken Katsu Donburi
    • Crumbed chicken cutlet cooked egg and onion on top
  • L $14.00
  • Tonkotsu Shoyu Ramen
    • Noodle in rich pork and chicken base soup blended with specially mad e soy sauce
  • Seaweed $2.00
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Sirloin Steak with Chips or Wedges $16.90
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Drumstick $1.70
  • Egg Benedict $11.90
  • -Combo $8.80
  • Rump Steak $5.00
  • Cheese $5.00
  • Cambridge Duck Pizza Med $25.7 Lge $29.3
    • pesto cream base, potato, field mushroom, caramelised onion, goats cheese, braised duck leg, fresh pea feathers
  • BLT N/A
    • maple glazed bacon, cos lettuce, tomato jam
  • Chocolate Overload $19.8
    • chocolate cake, dark & milk chocolate brownie, house made truffles, triple chocolate icecream, chocolate dipped icecream, chocolate ganache, chocolate banana roll, white chocolate mousse cup, chocolate filled cherry bombs
  • Sticky Date Pudding $13.1
    • kahlua caramel sauce, vanilla bean ice cream
  • Beef Cigar $5.3
    • pulled beef in a crispy pastry
  • Black Pepper Prawns & Scallop $16.7
    • crispy fried prawns, scallops & lemon slices, pesto & mesclun
  • Sauces $1.5
  • Buttermilk Pancakes $13.3
    • hazelnut chocolate ganache, fresh banana topped with sweetened mascapone
  • Chicken Egg Fu Yoong
  • Bacon Burger $4.50
  • Tarakihi $4.00
  • Bami Goreng (Combination Meat Veges & Noodles) $11.50
  • Vegetables $9.50
  • Ham $3.00
  • $6 Pack
    • 1 Fish, 1 Sausage, 2 Potato Fritters, $1.50 Chips
  • Meat Pattie $1.60
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • M $3.40
  • Baconator Mushroom Melt $10.70
    • The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Bananas Foster $11.00
    • Pan fried bananas in rum and butter with ice cream
  • Bourbon and Coke Pudding $11.00
    • With vanilla custard
  • Carrots, Peas and Beans $10.00
  • Chilli Cheese Dog $14.00
  • Crispy Chicken Schnitzel $15.00
    • With kohlrabi slaw, and fat chips
  • Zucchini Fritters $12.00
    • Zucchini, chilli and mint fritters with sour cream
  • Cuban $14.00
    • Pulled pork, champagne ham, Swiss cheese and pickles
  • Fat Fries $9.00
    • With Good George Amber Ale and tomato sauce
  • -spicy chicken
  • chips $2.80
  • -mince & cheese $3.30
  • -mince pie
  • -steak cheese
  • sushi available
  • -bacon & egg
  • beef lasagne $3.50
  • Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
    • Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
  • Ga Ri Ga / Vietnamese chicken curry $16.00
    • Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
  • Add: another pancake for jus $7.00
  • Baguette $2.00
  • With soft shell crab $14.00
  • Cua Sot Me / Soft Shell Crab $19.00
    • Deep fried soft shell crab tossed in sweet and sour tamarind sauce
  • Banh Chuoi / Banana Cake $8.50
    • Vietnamese banana cake with creamy coconut ice cream
  • Pho / Noodle Soup chicken
    • Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef
  • OMELETTE $14.80
    • your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
  • SOUP OF THE DAY $5.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway without toast
  • Large $9.00
  • FRENCH TOAST $14.80
    • served with bacon grilled banana and maple syrup
  • SALADS OF THE DAY $5.50
    • Changes daily check with your server, served hot or chilled Dine in or takeaway small
  • MUESLI WITH FRESH FRUIT & YOGHURT $9.80
  • Other, Jacket Potatoes, Lasagne $6.50/$7.50
  • ROBERT HARRIS CAFE BIG BREAKFAST $16.90
    • bacon eggs any style breakfast sausages toast hash browns tomato and mushrooms
  • Brioche French Toast $17.00
    • summer berries, lemon curd, white chocolate mousse and granola
  • Chicken & Chips $9.00
    • crumbed chicken, chips and tomato sauce
  • *All breads can be substituted for gluten free for $1
  • add slow cooked tomato $4.00
  • Salt and Pepper Squid $19.00
    • crispy squid, fennel and mandarin salad with preserved lemon vinaigrette
  • Tomato and Bocconcini Salad $18.00
    • house made lemon ricotta, avocado and country sourdough
  • beer battered fries with mustard aioli $7.00
  • Ice Cream Sundae $6.00
    • vanilla ice cream and chocolate sauce
  • 2 Bacon & Eggs, Sausages & Toast $12.90
  • LUNCH PACK $7.00
    • 1 thigh, 1 drum plus reg chips
  • 6 Bacon & Eggs, Sausages, Tomato & Toast $12.90
  • 1. Delight Beer Batter Fresh Fish, Eggs, Chips & Salad $17.50
    • + Free 355ml coke or hot tea
  • 7 Bacon & Eggs, Sausages, Tomato & Chips $13.90
  • DELUXE PACK $8.90
    • 2 drums, 1 thigh plus reg chips
  • 14 Fish Fillet Roll with Chips $6.90
  • 9 Fish & Chips $8.90
Grand Thai Restaurant

Grand Thai Restaurant

location

Address

391 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

783999095

email

Email

None

clock

Opened hours

Monday 12:00 - 14:30 17:00 - 22:00 Tuesday 12:00 - 14:30 17:00 - 22:00 Wednesday 12:00 - 14:30 17:00 - 22:00 Thursday 12:00 - 14:30 17:00 - 22:00 Friday 12:00 - 14:30 17:00 - 22:00 Saturday 12:00 - 14:30 17:00 - 22:00
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Dinner

Location
391 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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