Granger's Taphouse & Kitchen in Auckland Menu

SMALL PLATES SMALL PLATES
  • Grilled Fish sliders, fennel slaw, preserved lemon mayo $17
  • Tempura prawn pops, siracha mayo, yuzu flakes $17
  • Pressed ox tongue, horseradish mayo with pickles $18
  • Coromandel mussel fritters w. tomato chili jam, citrus crème fraîche $16
  • Smoked gouda + feta croquettes, tomato kasundi chutney $16
  • Chilli, sumac crispy squid with Lebanese garlic whip $15
  • NZ pork ribs with tamarind chilli lime glaze $18.5
  • Korean fried chicken, daikon pickle $17
  • Beetroot cured salmon, capers, shallots, creme fraiche $18
  • Chicken liver parfait w. housemade chutney, brioche $15
FOR THE TABLE FOR THE TABLE
  • A trio of olives and pickles $10
  • Locally made warm breads w. dips $10
  • Platter - imported chorizo, pressed ox tongue, prosciutto, chicken liver parfait, pickles, artisan cheese, marinated olives, condiments, crackers, bread $40
SALADS SALADS
  • Classic Caesar salad w. white anchovies, crispy pancetta, free range soft poached egg - add chicken $5  - add grilled prawns $6 - add haloumi $5 $ 18
  • Superfood salad, red quinoa, roasted beetroot, baby leaves, nuts n' seeds, green goddess dressing Raw tuna + avocado bowl w. buckwheat, green rice, heirloom tomato, pickled cucumber, sesame - add chicken $5 - add grilled prawns $6 - add haloumi $5 $19
SIDES SIDES
  • Potato skins, parmesan, porcini, truffle oil $8.5 each
  • Straw fries, aioli $8.5 each
  • Greek salad, tomato, feta, olives, rocket $8.5 each
  • Charred asparagus, lemon, almonds $8.5 each
  • Roasted flat mushrooms, garlic, thyme $8.5 each
  • Beer battered onion rings, buttermilk ranch $8.5 each
  • Roasted potatoes, blue cheese caramalized onions $8.5 each
SEA SEA
  • Oysters - 1/2 or 1 dozen see the board P.O.D
  • Natural w. Forvm chardonnay vinegar $N/A
  • Tempura battered with wasabi aioli $N/A
  • Kilpatrick $N/A
  • Chowder, prawns, crab, cockles, mussels w. crusty bread $20
  • Fish n chips w. leafy greens or mushy peas $25
  • Fish of the day see the board P.O.D
  • Steamed mussels, tomato, fennel, garlic broth w. baguette, rouille $20
  • Hot and cold seafood platter for two chefs choice from the market $68
FARM COVE BUTCHERY BEEF FARM COVE BUTCHERY BEEF
  • West Coast Sirloin 300gm $28
  • Black Angus Eye fillet 200gm $34
  • 21 day dry aged Op Rib-eye on the bone 500gm Served w. red wine jus and one choice of - Bearnaise, Seaweed butter, Peppercorn Sauce, or Wild mushroom jus Add marrow bone w. pickled shallot $5 $45
BURGERS 22 BURGERS 22
  • Farm Cove Butchery Pattie, Smokey Bacon, cheese, burger sauce w. fries $22
  • Chimichurri free-range chicken burger, chorizo tzatziki slaw w. fries $22
PASTA 22 PASTA 22
  • Scallop and scampi linguine with lime and chilli $29
  • Gnocchi, chargrilled aubugine, heirloom tomato, Clevedon buffalo mozzeralla $26
  • Tomme De Brebis, France (unpasturised sheeps milk) w. honeycomb 40GM $13,  4 x 40GM $48
  • Camembert Le Bocage - France (unpasteurised) 40GM $13,  4 x 40GM $48
  • w. damson plum jelly 40GM $13,  4 x 40GM $48
  • Gorgonzola Dolca - Italy w. candied walnuts, pear 40GM $13,  4 x 40GM $48
  • Mt Eliza Red Leicester - Katikati w. honeycomb 40GM $13,  4 x 40GM $48
SWEETIES SWEETIES
  • Chocolate fondant w. salted caramel, almond ice-cream $15
  • White chocolate, raspberry brulee w. rosewater shortbread $15
  • Salted caramel giant pavlova w. mango, coconut, mint $16

Nearby Sample Menus

  • HASHBROWN
  • EXTRAS $2.00
    • BACON, COLBY CHEESE
  • CHEESEBURGER $10.50
    • Beef Pattie melted Colby cheese
  • EGG BURGER $10.00
    • Beef pattie, fried egg protein
  • CHICKEN BACON CHEESE $13.50
  • ADD HOT CHIPS & SODA $5.50
  • CHICKEN CHILLI MAYO $10.00
  • DELUXE BURGER $15.00
    • Beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
  • Sardine 'N Sprouts $16.0
    • w/ cress, horseradish & capers on wholemeal sourdough
  • Cheeky Beef Ragout $17.0
    • w/ potato gnocchi & garlic bread
  • The Lamb Bam $20.0
    • roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
  • French Toast $17.0
    • w/ lemon curd, roasted rhubarb, crème fraiche & pistachio crumble
  • Avo - Mame Smash $15.5
    • w/ halloumi, crunchy mixed sprouts, semi-dried tomato on wholemeal sourdough
  • Eggplant Panko $16.5
    • panko eggplant parmigiana w/ cress salad
  • Pan-fried Garlic Mushrooms $16.5
    • w/ falafel, greens and chive crème fraiche
  • Egg Bene on Crumpet $18.0
    • w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
  • Singapore Fried Vermicelli
  • Tofu And Seafood
  • Tofu And Vegetable
  • Momo Red Bean Ice
  • Japanese Style Eel (S/L)
  • Ginger & Spring Onion Chicken
  • Seafood Noodle Soup
  • Beef Slice With Mild Spicy Dressing
  • CROQUE MONSIEUR $16.50
    • Grilled Long Loaf / Gruyere Cheese / Smoked Champagne Ham / Salad / Relish
  • CHOCOLATE BROWNIE
    • Double Chocolate (GF) Brownie, Vanilla Ice Cream & Berry Compote
  • HERB SEASONED WEDGES $15.00
    • with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
  • 250GM CHAR-GRILLED SCOTCH FILLET $28.00
    • with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
  • Chicken Nuggets & Fries
  • CHICKEN PARMIGIANA $22.00
    • Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
  • MCGREALS BURGER $20.00
    • Prime Beef Pattie / Onion Rings / Lettuce / BBQ Sauce / Sesame Bun & Fries
  • (AVAILABLE DAILY 11AM-3PM)
  • Coconut Ice Cream n/a
    • Made from 100% Organic Coconut Cream. Dairy Free! Gluten Free!
  • Scallop Nigiri n/a
    • (two pieces per plate)
  • Teriyaki Chicken Rolls n/a
    • Teriyaki chicken and avocado. (5pc)
  • Shabu-Shabu Beef Salad n/a
    • Thinly sliced beef on finely chopped cabbage with sesame dressing
  • Salmon Sashimi n/a
    • 7 slices
  • Sashimi Prawn Nigiri n/a
    • (two pieces per plate)
  • Nigiri Sushi Selection n/a
    • 4 pc
  • Vegetarian Rolls n/a
    • Tomato, cucumber, lettuce. (5pc)
  • Fried Shredded Vegetable with Egg Noodle Dry $12.80
  • -Small $9.50
  • -Large $13.80
  • Pan-fried Chinese Chive. Shrimp UAPi & Pork Mince Dumplings (10pcs) $8.00
  • Combination Vegetables Egg Foo Yoong $16.80
  • Sweet & Sour Fish Fillet $16.80
  • Shrimp Fried Rice $14.80
  • Replace Steamed Rice with Fried Rice or Fried Noodles $3
  • Peppery potato + waterdes soup and garlic bread $10
  • Squid Box $8
  • Steaks and Eggs + Chips $18
  • Dozen Mussels $14
    • Garlic Bread; Sweetchilli cream or Garlic Butter white wine
  • Cheese Burger + Chips $10
  • Nachos $12
  • Chicken and crisp noodles $18
  • Calamari Salad $14
  • Special $9.00
    • 1 Snapper, 2 Oyster, 6 Wontons, $1 Chips
  • Honey Chicken Fried Rice $9.80
  • Lemon Chicken on Rice $9.50
  • Special $15.00
    • 3 Fish, 3 Hot Dog, 3 Sausage, $2 Chips
  • Thai Sweet Chilli Beef $9.80
  • Chicken Pack $23.00
    • 30 Chicken Nibbles, $3 Chips, 1.5L Soft Drnk
  • Snapper $4.50
  • Sweet & Sour Pork on Rice $9.50
  • Rogan Josh $14.99
    • A robust, spicy curry considered as an integral part of Kashmiri cuisine.
  • Korma $14.99
    • Indian chicken korma recipe is a Mughlai speciality chicken korma curry has pieces of boneless meat cooked with almond, cashew sauce and spices
  • Shami Kebab Full $18.00
    • The Shami is an authentic Hyderabadi cuisine made with minced meat and Chana Dal ( chick pea lentils)
  • Shahi Paneer $13.99
    • Thick, creamy and spicy gravy prepared in tomato, onion and cashew nuts paste.
  • Salt and Pepper Prawn $16.00
    • Prawn tossed with pepper garlic and spring onion.
  • Bombay Aloo $13.99
    • A tempering of mustard seeds, turmeric, jeera, other spices in oil are added to the cooked yellow lentil
  • Carrot Halwa $5.00
  • Peshwari Naan $4.50
  • Sashimi $35.95
    • Medium (5 varieties)
  • Teriyaki Salmon Set $30.95
  • Banana Tempura With Ice Cream $11.95
    • Deep fried banana with ice cream
  • Butterlfy Prawn $9.50
    • Stir-fried prawn with homemade mayo sauce
  • Gyoza $11.95
    • Pan fried Japanese style homemade dumpling
  • Cha Soba Salad $8.90
    • Green tea soba noodle salad with balsamic soba sauce
  • Spicy Tuna Sashimi $9.90
    • Homemade spicy sauce and mayo and sesame Oil
  • Teriyaki Beef $5.50
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • Eggs Benedict $12.50
    • poached eggs x2, bacon x2, hollandaise sauce and toast
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • Omelet $10.50
    • Bacon x2 with cheese hams x2 with cheese toast
  • Fish and Chip $9.50
    • Fish x1, egg x1, chips and salad
  • Scrambled Egg $10.50
    • bacon x2, tomato eggs scrambled and toast
  • BLAT $10.50
    • bacon x2, lettuce avocado tomato egg, and toast
  • Salmon N/A
    • roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • Grain Toast, Fruit Toast, Croissant N/A
    • either w spread selection
  • Chicken Livers N/A
    • livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
  • Wedges N/A
    • cheese & bacon wedges topped w sour cream
  • Sides N/A
    • bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • Bolognaise N/A
    • traditional beef mince on toasted bagel w poached egg & hollandaise sauce
  • Fried Tomato Egg
  • Singapore Fried Vermicelli
  • Sliced Chicken Fried (Noodle/Rice)
  • Lamb Brisket In Clay Pot
  • Seafood Combination Fried Egg Noodle
  • Black Pepper Vegetable
  • Salted Fish Fried Eggplant
  • Kumara Chips
  • Hash bites $3.50
  • 5 Spicy chicken wings $6.00
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Large fries $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Tuna N/A
  • Egg and Cheese N/A
  • Double Choc Chip N/A
  • Herb & Garlic Toasties N/A
  • Roast Beef N/A
  • Ham, Egg and Cheese N/A
  • Steak and Cheese N/A
  • Wheat N/A
Granger's Taphouse & Kitchen

Granger's Taphouse & Kitchen

location

Address

The Promenade, 1 Ara Tai, Half Moon Bay, Auckland, Auckland, 2012, New Zealand

phone

Phone

0095330950

email

Email

None

clock

Opened hours

Sunday 9:00 - 1:00 Monday 12:00 - 1:00 Tuesday 12:00 - 1:00 Wednesday 12:00 - 1:00 Thursday 12:00 - 1:00 Friday 12:00 - 1:00 Saturday 9:00 - 1:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
The Promenade, 1 Ara Tai, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
Similar Restaurants based on Cuisines