Address
Taharepa Road, Hilltop, Taupo, Waikato, 3330, New Zealand
Grasshopper Too in Taupo Menu
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Grasshopper Too in Taupo has no menu available, but can choose from many other options such as Warm Crepes or Omelette from Cooper & Co. Indian Aroma offers many options including Aroma Banquet for 2 and Aroma Vegetarian Banquet for 2. Chez Bean Cafe includes a wide range like Eggs on Toast or Honey Roasted Muesli. Vege w potato fritter and Fish from . Wongs Kitchen offers Good George Brewery and Dining Hall and Pork Belly.
Nearby Sample Menus
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Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
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Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicum, red onion
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Rump Steak $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
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Calamari $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
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Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
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Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
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Santa Fe Chicken Wrap $15.90
- Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
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Chicken Fettuccini $19.90
- Tender chicken pieces sauteed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
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Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
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Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
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Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
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John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
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Dessert Free
- Lone Star 'Mudslide' ice cream.
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Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
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Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
- Seasonal Vegetables $6.00
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
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Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
- All served with pit fries
- Low country beans $6.00
- Smokey mac 'n' cheese $6.00
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Beef brisket $24.00
- 1/2lb
- All pit meals come with BBQ Mac 'n' cheese, S.M.K slaw, southern rice
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Cos lettuce $18.00
- Quinoa & roast kumara, croutons, cracked almonds, citrus vinaigrette
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1/2lb Crispy calamari $16.00
- Smoked salt, chipotle mayo
- S.M.K salsa $6.00
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RASPBERRY BRULEE $12.00
- with rhubarb compote, whipped cream & biscotti
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JAMAICAN JERK CHICKEN BURGER $20.00
- with red pepper jam, grilled pineapple coleslaw & chunky fries
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GRILLED SIRLOIN OF BEEF $27.00
- with crispy polenta fries, canned mushroom sauce, roasted vine tomatoes
- Crispy onion ring with blue cheese mayo $7.50
- Chunky fries with tomato sauce and mayo $8.50
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QUARTET OF FANCY PANTS ICE CREAMS $9.00
- extra yummy chef's recommendation
- Chopped salad with cherry tomato, cucumber and ranch dressing $7.50
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CHEF'S SPECIAL PIE $25.00
- see specials board for today's creation
- Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
- Vegetable Korma, Naan, Rice $9.90
- Chicken Tikka Masala, Naan, Rice $10.90
- Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
- Reshmi Kebab with mint sauce $7.90
- Lamb Rogan Josh, Naan, Rice $10.90
- Chicken Malai Tikka with mint sauce $7.90
- Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
- (GF) Gluten free
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Garlic Bread $9.50
- toasted chiabatta with lashings garlic butter
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Banoffee Pie $14
- Set on a malt biscuit base caramel then topped with fresh banana and whipped cream
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Classic Ice Cream Sundae $12
- with pink wafers, vanilla ice cream, whipped cream, 100’s & 1000’s, chocolate, strawberry & passionfruit or caramel sauce
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Chicken & Prawn $19
- Smoked Chicken Breast & succulent Prawns drizzled with a mild Sweet Chilli Sauce topped with Spinach & Mozzarella Cheese.(Our beer choice is Moa Classic)
- Available after 11am
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Classic Ice Cream Sundae $15
- with Chocolate, Berry or Caramel Sauce
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Fresh Selection of Warm Bread $16
- with Garlic Butter, Mediterranean Spice Mix & Olive Oil
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Coconut Prawns $18.00
- Steamed in lime, chilli and coconut sauce with grilled ciabatta
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Chicken 'Wellington' $25.00
- Roasted chicken breast with bacon chutney, cheddar cheese, wrapped in pastry with gravy on the side
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Lamb Kidneys $16.00
- Traditional kidneys and bacon with rich gravy and toasted bread
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Eye Fillet of Beef $35.00
- Wrapped in bacon resting on rosti, potato cake roasted tomato, mushroom and a rich jus
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Sirloin Steak $28.00
- 21 day aged and cooked to your liking with your choice of sauce - Peppercorn, Mushroom, Garlic or Gravy
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Mixed Platter $35.00
- Crumbed scallops, grilled prawns, southern fried chicken, pork belly pieces, spring rolls, vegetarian parcels, spring rolls, vegetarian parcels and wedges with assorted dips
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Combo $12.50
- Main and Dessert - Must be ordered at the same time
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Ploughmans Venison Pie $25.00
- Tender pieces of venison slowly braised with plum sauce and juniper berries, encased in crisp savoury pastry and covered in gravy
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Grilled t-bone steak $29.50
- w/ green salad, chunky fries, fried egg & red wine jun
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Pan seared market fish fillet $35.00
- lemon & mascarpone risotto, glazed julienne vegetables, saffron beurre blanc (gf)
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Strawberry cheese cake $14.50
- black berry jelly, candied fruit & raspberry sorbet
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Winter fruit salad $14.50
- w/ frozen yoghurt (v. gf)
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Slow cooked lamb belly $17.50
- w/ warm lebanese couscous, spicy red pepper & eggplant confit with tzatziki sauce
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Chicken caesar salad $26.00
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
- Sauteed mushrooms w/ garlic thyme $5.00
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Kapiti cheese plate $21.00
- w/ dried fruits, nuts, quince paste, assorted crackers brie, kikorangi blue cheese, aged cheddar
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Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
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Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
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Fresh spring roll $12.00
- Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
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Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
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Stir-fry noodle $16.00
- Seafood / beef, noodle, homemade sauce
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Fried rice $20.00
- Chicken / seafood, salad and rice
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Lotus salad $16.00
- Lotus root, prawns, pork, salad, peanuts
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Clay pot fish $20.00
- Fish, salad and rice
- Pulled Pork Bun $10.00
- Pumpkin + feta Wrap $6.00
- Watermelon with Mint $6.00
- Ham + Swiss Chesese Sandwich $6.00
- Hot Chips $4.00
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Sticky Pork Ribs $14.5
- w/ smokey bbq sauce
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Rib Eye $35.0
- 600gm bone in rib eye, pub fries, salad & your choice of sauce
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Flame Grilled Venison $16.0
- Bacon, egg, lettuce, tomato, cheese, onion, mayo
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Calamari & Fries $17.5
- Spiced calamari, pub fries, salad & lime aioli
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Beef N Bean Nachos $14.5
- Corn chips, grilled cheese, fresh salsa, sour cream
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Roast Capsicum & Tomato Brushetta $10.5
- Ciabatta crostini, fresh salsa, herb oil
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Devilled Chicken Wings $13.0
- w/ chipotle mayo
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Crumbed Chicken Schnitzel $22.0
- Panko crumbed free range chicken, pub fries, salad & your choice of sauce
- Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
- Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
- Grilled Garlic Bread $5
- Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
- Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
- Creamy mushroom $4.60
- Tempura Onion Rings - with aioli dipping sauce $6
- Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
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Duck Terrine $18.00
- Crostini, pickles & fig chutney
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Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts
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Sam's Confit of Duck $34.00
- Bacon & cabbage fondue
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Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
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Oreti Filo Wrapped Prawns $16.00
- With sweet chilli & aioli
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Baked Chicken Breast $29.00
- Stuffed with mozzarella & wrapped in bacon served with garlic beans & polenta cake
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Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
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Roasted Rabbit $35.00
- Gratin Dauphinois & mushroom sauce
- Mince and bacon pie $3.80
- Steak potato top pie $3.80
- Steak and cheese pie $3.60
- Steak and vegetable pie $3.60
- Mince pie $3.40
- Chicken and cheese pie $3.80
- Bacon and egg slice $3.90
- Steak and kidney pie $3.70
Grasshopper Too
Phone
073787533
Opened hours
Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway
Taharepa Road, Hilltop, Taupo, Waikato, 3330, New Zealand
- Taupo Chinese Menus
- Waikato Region Chinese Menus