Address
Taharepa Road, Hilltop, Taupo, Waikato, 3330, New Zealand
Grasshopper Too in Taupo Menu
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Grasshopper Too in Taupo has no menu available, but can choose from many other options such as Warm Crepes or Omelette from Cooper & Co. Indian Aroma offers many options including Aroma Banquet for 2 and Aroma Vegetarian Banquet for 2. Chez Bean Cafe includes a wide range like Eggs on Toast or Honey Roasted Muesli. Vege w potato fritter and Fish from . Wongs Kitchen offers Good George Brewery and Dining Hall and Pork Belly.
Nearby Sample Menus
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Tom yum $11.50
- The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice chicken
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Massamun Curry $14.50
- Thai- Muslim curry cooked with chicken or prawns, carrots, onions and cashew nuts served with rice or roti prawns
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Cashew nut paste $11.50
- Italian pasta stir fried Thai style in sweet chili sauce and cashew nuts. Chicken
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Chicken pad cee-eaw $11.50
- Sticky rice noodles stir-fried with chicken and vegetables
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Goong Hou Tod $8.50
- Deep fried marinated whole prawns wrapped in rice paper sheets served with sweet chili sauce
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Kew Sa $7.50
- Grilled minced chicken with Thai herbs wrapped in rice pastry served with sweet soy sauce
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Fresh spring rolls $11.50
- Rice paper sheets filled with chicken, noodles, and vegetables served with peanut sweet chili sauce
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Chicken Satay $11.50
- Marinated skewed chicken served with rice, peanut sauce, and salad
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Potato Fritter $1.00
- Large Agria fritters made in store.
- Mussel Fritter $3.50
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Banana Fritter with Cinnamon Sugar $2.00
- Whole battered banana with cinnamon or lemon sugar. Its awesome.
- omato relish, egg and cheese $6.50
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Double decker $8.00
- Pizza toastie with tomato relish, melted cheese and pepperoni x 2
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Snapper $6.90
- The kiwi favourite.
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Mussels $1.20
- Snap cooked to seal in the flavours
- Battered Saveloy $2.40
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-Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
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-Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
- Desserts
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Raspberry and vanilla brulee
- Biscotti, berry salad
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Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
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Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
- 3 Courses With Beef $60
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Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
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Cherry Crème Brulée $15.00
- With afghan crumb and our housemade cherry sauce [Add a scoop of Kapiti ice cream +$2]
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Dark Chocolate Torte $15.00
- With raspberry sherbet, housemade coulis and fresh cream [Add a scoop of Kapiti ice cream +$2]
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King Prawn Linguini $25.00
- Seared king prawns with tomato and garlic, immersed in linguini pasta with caper cream and herbs
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Affogato $9.00
- Vanilla bean ice cream with an espresso shot [Add your favourite liqueur +$7]
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Fush and Chups h-half f-full $12.00 / $22.00
- Beer battered market fish, served with fries, a wedge of lemon and our housemade tartare [Add fresh salad +$3]
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Flamed Olives $9.00
- Mixed olives flamed to perfection, with sambuca liqueur and fresh thyme
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Fush & Chups $28.00
- Beer battered market fish, served with fries, fresh lemon, salad and housemade tartare
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Pulled Pork Cigars $15.00
- Filled with mustard, fresh herbs, fennel and dijon mayonnaise
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Blue Vein & Cream Cheese Dressing (GF) $5.00
- Mild Nz Blue Vein Mixed With Cream Cheese.
- Orange And Brandy Chicken Liver Pate, With Toasted Seasoned Crostini. $14.00
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Waitoa Free-Range Chicken Breast $31.50
- Stuffed With Confit Betroot, Glazed With Apple And Cumin; Served On A Fragrant Saffron Risotto And Finished With Crisp Summer Leaves.
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The Steak House Burger $26.00
- House-Made Angus Burger Pattie, Bacon, Fried Egg, Sliced Betroot, Salad Leaves, And Chef'S Special Tangy Sauce, Served With A Side Of Fries And Aioli.
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Ice-Cream Sundae
- (You Can Have It Any Day!) Two Big Scoops Of Vanilla Ice-Cream With Chocolate Sauce.
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Mini Hot Dogs
- Battered Sausage On A Stick, Curly Fries, Side Salad And Tomato Sauce.
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Chunky Fries With Aioli (GF) S $5.00 / L $8.00
- Steak House Fries, Creamy Roasted Garlic Dipping Sauce.
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Eye Fillet Steak $43.00
- (300G) Wrapped In Bacon
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Yaki soba $13
- Japanese style fried noodles
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Bento $15
- Rice, salad, tempura, sushi rolls, selection served in a box - Teriyaki Chicken
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Teppanyaki $16
- Japanese dish cooked on a hot steel plate - Spicy Pork
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Grilled King Prawn $15
- 5 piece lighly grilled prawn on rice
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Tempura $13
- Battered and deep fried food - 2 Prawns and vegetables Medium
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Crispy Chicken Roll $12
- Avocado, Cream Cheese, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
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Bento $15
- Rice, salad, tempura, sushi rolls, selection served in a box - Beef
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Udon $12
- Japanese style thick noodle soup - Seafood
- (GF) Gluten Free (V ) Vegetarian
- Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
- -1 Kilo $98.90
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Green Salad ( GF) $9.50
- Mixed salad greens, tomatoes, capsicum, with a honey mustard dressing.
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Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
- Fries
- Huka Prawn Park advises not all prawns served are grown onsite.
- Bowl of Steamed Rice ( GF) $4.50
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SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
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SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
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TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
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BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
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VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
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LAMB RAGU $17.50
- lamb fennel pasta mia pappardelle
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SMOKED FISH KEDGEREE $16.50
- smoked kahawai rice fried egg
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BACON AND EGGS $13.50
- poached scrambled fried
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Curry of the day $28.00
- served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
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Grilled steak sandwich $28.00
- mesclun, brie, onions, tomato relish, chuncky fries
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Warm duck confit salad $17.00
- asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
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Slow cooked lamb belly $17.50
- w/ warm lebanese couscous, spicy red pepper & eggplant confit with tzatziki sauce
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Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
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Belgian chocolate pudding $14.50
- vanilla anglaise, mixed berry compute, vanilla ice cream
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Soup of the day $13.50
- changed daily your wait staff will advise
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Five spices infused braised pork belly $35.00
- kumara & carrot gratin, braised cabbage apple puree with honey mustard jus
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Bacon & Eggs $15.00
- scrambled
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Kid's Brekkie $9.50
- poached egg, bacon and Vogel's
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Steak sandwich $29.50
- with fries with garlic aioli, onion, and slow-roasted tomato with fries
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Porridge $13.50
- served with cream, brown sugar and dried fruit compote
- Bacon $4.00
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Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with mushrooms
- Field Mushrooms (GF) $4.00
- Potato Cake( GF) $4.00
- GFA - Gluten Free Available
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Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
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Full Deck $ 35.00
- Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
- GF - Gluten Free
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Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
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Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
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Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
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Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
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Wedges $8.5
- w/ sour cream & sweet chilli
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Rib Eye $35.0
- 600gm bone in rib eye, pub fries, salad & your choice of sauce
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Steak Sandwich With Fries $18.5
- Grilled ciabatta, mayo, lettuce, tomato, onion jam
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Nicoise Salad $13.5
- Olives, beans, potatoes, tomato, onion, capsicum, egg, herb dressing. Add Chicken $5.0. Add King Prawns $6.0
- Chilli Cheese Bread $6.5
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Chefs Sauces N/A
- Pitch Gravy/Creamy Mushroom/Pepper. Add Creamy Garlic Prawns $6.0
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Roast Capsicum & Tomato Brushetta $10.5
- Ciabatta crostini, fresh salsa, herb oil
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Pitch Burgers N/A
- served with fries & aioli
- Diane sauce $4
- Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
- Cheesy Garlic Bread $6
- Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
- Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
- Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
- Today's Cheesecake - see the specials board for details, served with sauce & whipped cream $10.50
- Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
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Southern Man $23.90
- Twice ground beef, chorizo sausage, sliced pepperoni, crispy bacon pieces and ham strings with fresh smokey house made BBQ sauce - Medium $19.90
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''Sinful'' Chocolate Brownie $9.50
- A dark, rich, sticky, chocolate mess... Made from the simplest of recipes and not over complicated, it comes slightly warmed with vanilla ice-cream on top covered in Hershey's Chocolate Syrup!
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Mary Had A Little Lamb $23.90
- Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90
- Fries with Aioli $5.50
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Traditional Beef Lasagne $23.90
- A large serve of homemade lasagne. Made fresh from the ground up with roast pumpkin, spinach and feta followed by a layer of beef ragu, tomato passata and béchamel sauce. Finished with a golden grilled mozzarella top.
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Four Cheese Pasta w. Sage $23.90
- Ricotta, feta and blue cheese mixed through spaghetti strands and dressed with crispy sage leaves fried off in a burnt butter sauce. Topped with parmesan and fresh herbs.
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French Chic $23.90
- A modern classic Succulent slices of Chicken, Camembert, finished with a drizzle of sweet Cranberry sauce. - Medium $19.90
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Salmon Pasta $24.90
- House cured salmon in a cream sauce with capers and red onions. Tossed through fettuccini pasta and baby spinach leaves before being topped with a citrus crumb.
- Bacon Butties $6.00
- Sausage & Eggs $9.50
- Bacon/Egg/Cheese Muffin $6.00
- Eggs on Toast $9.00
- Bake Beans on Toast $6.50
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All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
- Fruit Loaf Toasted $5.00
- Spaghetti on Toast $6.50
Grasshopper Too
Phone
073787533
Opened hours
Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway
Taharepa Road, Hilltop, Taupo, Waikato, 3330, New Zealand
- Taupo Chinese Menus
- Waikato Region Chinese Menus