Address
Taharepa Road, Hilltop, Taupo, Waikato, 3330, New Zealand
Grasshopper Too in Taupo Menu
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Grasshopper Too in Taupo has no menu available, but can choose from many other options such as Warm Crepes or Omelette from Cooper & Co. Indian Aroma offers many options including Aroma Banquet for 2 and Aroma Vegetarian Banquet for 2. Chez Bean Cafe includes a wide range like Eggs on Toast or Honey Roasted Muesli. Vege w potato fritter and Fish from . Wongs Kitchen offers Good George Brewery and Dining Hall and Pork Belly.
Nearby Sample Menus
- We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
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The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
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Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
- Buffalo Chips $5.00
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Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
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Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
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Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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-Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
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Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta
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-Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
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Spiced apple cheesecake
- Sesame seed toffee snap, caramel sauce, apple crumble ice cream
- Cheese of the night
- Beef $35.00
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Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
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-Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
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Duck Breast $38.00
- Served with braised cabbage, currants, fried polenta, cauliflower and our housemade orange jus
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Cherry Crème Brulée $15.00
- With afghan crumb and our housemade cherry sauce [Add a scoop of Kapiti ice cream +$2]
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Garlic Bread $8.00
- Freshly toasted ciabatta coated in our famous garlic butter
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Fries $7.00
- Crispy fries served with aioli and tomato sauce
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Kids Sundae $6.00
- Your choice of chocolate or vanilla ice cream, wafers, sprinkles and your choice of chocolate, caramel or strawberry topping
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Onion Rings $7.00
- Crispy battered onion rings, dusted with chilli salt and served with aioli
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Soup of the Day $15.00
- Our Chef’s soup of the day served with freshly toasted bread
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Pork Belly $19.00
- Harissa pork belly served with a chunky pea mash, candied chilli and lemon
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Lambs Fry & Bacon $17.50
- Lamb liver & Bacon served in a creamy onion gravy on toasted ciabatta
- Kid's Pasta - Bolognese $9.00
- Chicken Tenders & Chunky Fries $9.00
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Bangers & Smashed Potatoes $21.50
- Locally made sausages served with smashed baby potatoes, peas & gravy
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Potato wedges $14.50
- Seasoned wedges served with sweet chilli sauce & sour cream
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Seafood Chowder $16.50
- Pub n Grubs famous thick creamy chowder served with toasted ciabatta
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Seared Lamb $32.90
- Seared lamb served on smashed baby potatoes with crushed minted peas, hummus, scorched cherry tomatoes & jus
- Bolognese - tomato based with minced beef, garlic, onion & herbs
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Malai kofta $18.90
- Mashed potatoes and cottage cheese balls, deep fried and cooked in rich spicy cashew
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Mango chicken $20.90
- Exotic curry with tender boneless chicken in subtle mango sauce and base cashew gravy
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Scallops (Indian Affair Specality Dish) $27.90
- Scallops served as Butter Scallops, Scallop Masala or Scallop Saag
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Butter chicken $18.90
- Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato
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Mix pakora $8.50
- Chopped vegetables mildly spiced, dipped in batter and deep fried
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Chicken tikka $12.90
- Tender morsels of boneless chicken marinated overnight and roasted in Tandoor
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Shahi paneer $16.90
- Our own home-made cottage cheese cooked in spicy cashew gravy, green capsicums, sliced onions
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Fish tikka $15.90
- Marinated boneless fish, roasted in Tandoor
- Corn Nuggets with Plum Sauce & Aioli $9.00
- Vegetarian option available also
- Beer Battered Fries & Aioli $6.00
- Apple Pie & Raspberry Coulis
- Maple & Walnut
- Gluten Free Fries & Aioli $6.00
- All with vanilla ice cream & cream
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Fish & Chips $18.00
- Battered Snapper served with Fries, Salad & Tartare Sauce
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Beuschetta $13.00
- w/ ciabatta, feta cheese, kalamata olives, tomato, basil pesto
- Buttered green beans w/ almond & bacon $5.00
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Pan seared scallops $17.50
- cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
- Mashed potato $5.00
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Grilled steak sandwich $28.00
- mesclun, brie, onions, tomato relish, chuncky fries
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Warm duck confit salad $17.00
- asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
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Bruschetta $14.50
- w/ ciabatta, cream cheese, smoked salmon, roasted pepper & olive tapenade
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Baked aubergine & bocconcini pastry $16.00
- carrot puree pickle cockktail onion, micro watercress salad (v)
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Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
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Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
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Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
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Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
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Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
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Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
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Margherita $18.00
- Tomato base, mozzarella & fresh basil
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Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
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Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
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Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
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Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
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Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
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Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
- GF - Gluten Free
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Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
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Putararu 'Over the moon dairy' $17.50
- triple cream brie 80 gr
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Hipi Awakino lamb chop roast $35.00
- prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
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He tino pai fish & chips $25.00
- light crisp batter, crunchy fries, tartare, lemon & garden salad
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Tio Maori oysters
- Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
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Aotearoa blackfoot paua $24.00
- two classic kiwi patties, sour cream & grilled lemon
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Tua Tua chowder $15.00
- creamy shellfish w crusty rewana bread
- - six $26.00
- cooked your way: grilled, oven baked, beer battered
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Dumpling
- 16 pieces pork and prawn dumplings, served with delicious chinese dipping sauce
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-CLAT $3.00
- With tender chicken
- Hollandaise
- Ciabatta $3.50
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Thai beef salad $16.50
- Tender strips of marinated on a bed of salad with crispy noodles, green beans and ciabatta
- Mushroom $3.00
- Hash brown x 2 $3.00
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Creamy mushroom on ciabatta $17.00
- Ciabatta, mushroom, bacon, hash brown, poached egg, parmesan cheese
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Freshly baked knot roll $5
- w/ butter medallion
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Canterbury lamb rump $36.5
- grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
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Sautéed mushrooms $5
- w/ garlic & thyme
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Soup of the day $13.5
- changed daily your wait staff will advise
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Steamed seasonal vegetables $5
- w/ herb butter
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Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
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Chicken Caesar salad $26
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
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Pan seared scallops $17.5
- cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
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Vege Stack $24.50
- A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.
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''Injectable'' Donuts $9.50
- Straight from chef's culinary laboratory! Two classic cinnamon sugar dusted donuts with a ball of ice-cream on each and three syringes of flavoured syrup to inject into them! Ask about today's flavours.
- Rocket Salad $5.00
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Fish 'N Chips $8.50
- A freshly battered fish fillet with chips and coleslaw.
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Four Cheese Pasta w. Sage $23.90
- Ricotta, feta and blue cheese mixed through spaghetti strands and dressed with crispy sage leaves fried off in a burnt butter sauce. Topped with parmesan and fresh herbs.
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Classic Fish & Chips $24.50
- Tuatara Beer battered fish fillets and chips, with a rocket, red onion and sun-dried tomato side salad. With lemon and our own chunky house made tartare sauce.
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Chicken Carbonara $25.90
- Succulent slices of chicken breast, sliced mushrooms, diced onions and bacon with cream, seasoned then tossed through fettuccini strands. With shaved parmesan.
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Fire and Ice $21.90
- Pepperoni, chorizo, sliced fire roasted red capsicum, jalapeño peppers, drizzled with avocado pulp and house made sweet chilli, garlic and ginger sauce - Medium $17.90
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
- Breakfast Stack (Vegetarian) $16.00
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
- Bacon/Egg/Cheese Muffin $6.00
- Bacon & Eggs $10.50
- Spaghetti on Toast $6.50
- Eggs on Toast $9.00
- Sausage & Eggs $9.50
- Bake Beans on Toast $6.50
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All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
- Fruit Loaf Toasted $5.00
Grasshopper Too
Phone
073787533
Opened hours
Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway
Taharepa Road, Hilltop, Taupo, Waikato, 3330, New Zealand
- Taupo Chinese Menus
- Waikato Region Chinese Menus