Grasshopper Too in Taupo Menu

Add bacon $4.50
Chicken Fettuccini $19.90
- Tender chicken pieces sauteed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
Prawn and Avo Salad $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
Vegetarian Burger $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
Lamb Shank $26.90
- Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
All burgers are served with seasoned fries and golden onion rings
Buffalo Skins $15.90
- Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream and bacon
Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries

Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
Chunky fries, roasted aioli $8.00
Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00
The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
Blue River Curio Bay pecorino - Southland, NZ $15.00
Mashed potato & gravy, salsa verde $8.00

Poh Pia Grob $8.50
- Minced prawns and chicken wrapped in a light crispy pastry served with sweet chili sauce
Penang Curry $ 11.50
- Chicken cooked in red- curry with crushed peanuts served with rice and salad
Gai pad med $12.50
- Stir fried chicken with sweet chili, cashew nuts, and vegetables served with rice and salad.
Mee Siam $14.50
- Vermicelli noodles stir fried with chicken, prawns in coconut milk, Thai chili sauce, and vegetables.
Curry Noodle $14.50
- Egg noodles served in yellow curry with chicken, prawns, squid, fried shallots, and vegetables.
Gang Garee $12.50
- Mild chicken yellow- curry cooked in coconut milk with potato, carrots and onions served with rice
Vietnamese pancake $14.50
- Crispy rice pancake filled with prawns, chicken, and vegetables served with sweet chili sauce.
Massamun Curry $14.50
- Thai- Muslim curry cooked with chicken or prawns, carrots, onions and cashew nuts served with rice or roti prawns

Smokey mac 'n' cheese $6.00
Garlic bread $12.00
- Warm cobb loaf, confit garlic butter
Hot smoked salmon $34.00
- Southern rice, low country beans, house tartare
Fresh donuts $12.00
-1/2lb $8.00
Jalapeno & cheddar skillet cornbread $12.00
- Honey butter, coriander
Philly cheese steak brisket, carred peppers, onions, slaw, jus, dijonaise $22.00
Low country beans $6.00

Mixed Bread Plate $9.50
- Served With Warm Marinated Olives.
Onion Rings $5.00
- Golden; Deep-Fried; Delicious.
Cheese Board (Gfa) $20.00
- Selection Of New Zealand Cheese Served With Fruit Paste And Crackers
Creamy Mushroom Sauce $5.00
- Fresh Mushrooms, Butter, And Full Cream.
Tomato & Chorizo Salad (GF) $12.00
- Tossed In Herb Oil, Confit Garlic, Basil And Lemon Zest.
Mushroom Confit (GF) $6.50
- Portabello Mushrooms And Dressed Rocket.
Baby Betroot Apple Cup (GF) $10.00
- Baby Betrrot; Grated Apple, Mayonnaise. On A Bed Of Lettuce.
Pistachio Parfait (GF) $12.00
- With Mango Caramel & Fresh Strawberry

Chicken Tikka Masala, Naan, Rice $10.90
Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
Lamb Rogan Josh, Naan, Rice $10.90
Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
Vegettable Samosas with tamarind sauce $6.90
Fish & Chips $5.90
Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
Prawn Curry, Naan, Rice $12.90

Lake House Big Breakfast $20
- Any style eggs with streaky bacon, sausages, baked beans, creamy mushrooms, hash browns, grilled tomato and toasted ciabatta
The Lake House Club $17.5
- Honey cured bacon, sausage, hash browns, fried egg, lettuce, tomato, hollandaise & sweet onion relish clubbed in 3 toast slices
Seasonal Vegetables
Mozzarella Sticks $15.50
- Double crumb Mozza sticks with Chilli jam & plum sauce
Golden Fries
High ‘n’ Iron $19
- Homemade Tomato Sauce, Prime Beef, Smoked Chicken, Bacon & Salami topped with Mozzarella & a BBQ swirl. (Perfect with a Pale Ale)
Lakehouse Stone $34
- 300g Prime Beef, Roast Tomato, Fried Egg, Gourmet Mushrooms & a choice of 2 Stonegrill Sides & Dipping Sauce
Toasted Muesli $12.5
- Fresh fruit, honey, berry compote and plain yoghurt

Homemade Desserts Available
Huka Prawn Park advises not all prawns served are grown onsite.
-Extra Sauce $1.00
Salt & Pepper Squid $16.00
- Lightly coated seasoned squid with garlic and caper mayonnaise
-optional - tossed in garlic butter
Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
Greek Salad ( GF) $10.90
- Salad greens, olives, feta, tomatoes, with a fresh greek dressing.
Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.

Hamburger $4.00
Chicken Bacon Avocado $9.50
- Crumbed Schnitzel, bacon, and salad
Fresh Fish $5.50
Hot Chips / Hot Dog / Curry Roll / Spring Roll $3.00
OCB $17.50
- Chicken, cranberry sauce, brie, mozzarella
BBQ Meat Lovers $18.50
- Tomato base, chicken, ham, bacon, pepperoni, drizzle bbq
Mussel Fritter $3.30
Veggie Burger $7.50
- Veggie patty and salad

Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour
Clay pot fish $20.00
- Fish, salad and rice
Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
Vietnamese baguette $10.00
- You choose: pork / beef / meatball
Chicken curry $18.00
- Chicken, kumara and rice or noodles
Stir-fry noodle $16.00
- Seafood / beef, noodle, homemade sauce
Beef stew $18.00
- Beef, carrot and rice or bread
Lotus salad $16.00
- Lotus root, prawns, pork, salad, peanuts

Bacon $4.00
Natural Muesli $13.50
- served with berry compote, yoghurt and honey
Thoroughbred( GF) Toast (GF) $3.50
French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
Potato Cake( GF) $4.00
Gluten-free gourmet beef burger with fries $29.50
Salads: wood roasted smoked salmon or smoked chicken $25.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette
Steak sandwich $26.50
- with fries with garlic aioli, onion, and slow-roasted tomato

King Country rib eye $36.00
- Aotearoa premium grass fed beef grilled w field mushroom & crispy onion served w red wine jus, fries & house slaw
with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, creamy cheese, 'Watties' tomato sauce
Kouraura Pot o' prawns $38.00
- grilled w garlic, lemon parsley & a pinch of chili pepper & watercress
Paraoa iti $12.00
- kumara & flaxseed w avocado oil
with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables
- eight $35.00
Garlic mushroom $8.00
Hipi Awakino lamb chop roast $35.00
- prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy

Fried eggs (2) $3
Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50
Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50
Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90

Oreti Profiteroles $13.50
- Hot chocolate sauce, whipped cream & almonds
Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation
Oreti Garlic & Crab Ravioli $16.00
- Celeriac & wasabi volute
Prime Scotch Fillet $31.00
- Cooked to your liking with Oreti chips & salad plus select your choice of sauce ... Mushroom - Blue Cheese - Garlic Butter
Spiced Poached Pear $13.50
- With chocolate coated Feijoa icecream
Sam's Confit of Duck $34.00
- Bacon & cabbage fondue
Oreti Filo Wrapped Prawns $16.00
- With sweet chilli & aioli

Streaky Bacon (Per) $2.00
Smiles N/A
Caesar Salad $17.90
- Crisp cos lettuce, bacon, anchovies, oven baked garlic croutons, shaved parmesan and our Caesar dressing with a poached egg on top. Add chicken, salmon or prawns $22.90.
Vege Stack $24.50
- A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.
Scallops & Chorizo $17.90
- Pan-seared scallops (6) and sliced chorizo drizzled with pan juices and a balsamic reduction. Seasoned and served on a bed of couscous and baby spinach leaves.
Ciabatta and Dips $11.50
- Lightly toasted ciabatta with a trio of freshly made dips.
Traditional Beef Lasagne $23.90
- A large serve of homemade lasagne. Made fresh from the ground up with roast pumpkin, spinach and feta followed by a layer of beef ragu, tomato passata and béchamel sauce. Finished with a golden grilled mozzarella top.
Grilled Free Range Chicken $26.50
- A Free-range chicken breast, pan-seared then baked in the oven, with sliced truss tomato and grilled mozzarella on grilled summer vegetables with basil pesto.

Grasshopper Too in Taupo Menu

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Grasshopper Too

Waikato Region > Taupo > Grasshopper Too

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Taharepa Road, Hilltop, Taupo, Waikato, 3330, New Zealand

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