Gravity Bar in Hamilton Menu

Salmon Sashimi Set $16.50
- fresh sliced raw salmon with salad, miso soup and rice
Salmon Sashimi & Tempura Set $20.00
- with salad, miso soup and rice
Octopus Ball (8 pcs) $10.50
- octopus in flour cake with special sauce
Renkon Chips $5.50
- deep fried lotus root
Deep Fried Squid Tentacles $9.00
Chicken Katsu Set $13.00
- deep fried chicken cutlet with salad, miso soup and rice
Shrimp Ball (10pcs) $11.00
- shrimp in flour cake with special sauce
Grilled Salmon Wing (2pcs) $7.00

Kalamari Meze $14.50
- Pan fried rings of calamari, served on a bed of lettuce topped with a garlic yogurt sauce and a squeeze of fresh lemon juice
Mayonnaise
Minted Yogurt
Salami $20.00
- Salami, capsicum, mushroom & mozzarella
Falafel $20.00
- Falafel, fresh tomato, onion, capsicum and mozzarella with barbecue sauce
Hummus
- chick peas and tahini
Sigara Borek $12.50
- Deep fried rolls of filo pastry filled with feta cheese served on a bed of hummus with garlic yoghurt and sweet chili sauce
Roasted Lamb Salad $18.50
- Slow roasted lamb served on a bed of mesculin, tomato, cucumber and red onion topped with your choice of sauces

Spicy Intestine Soup $30.00
- boiled intestine slices with vegetables and thick noodles
Normal Bibimbab $12.00
- rice in a ball mixed with veggies, beef mince, an egg yolk and spicy chilly paste.
Udong $12.00
- thick wheat noodles in soup with fish cake and a prawn
Kimchi Pancake $12.00
- pan fried flour with Kimchi
Spicy jelly Tofu Soup $12.00
- boiled with jelly tofu, seafood and an egg
Pork Bone and Potato Soup $15.00/ $45.00
- boiled pork bone, potato and dried cabbage with soybean paste and chilli powder(for one person/ for two or three people)
Spicy Steamed Hairtair $15.00
- boiled Hair air with turnips and chilly sauce
Ginseng Chicken Soup $20.00
- boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice

Spring Rolls $10.50
Pork, Beef, Chicken $10.90
- Stir fried pork, beef, chicken with rice and vegetables
Ggan So Prawn $35
- Prawns are cooked with tomato & chilli sauce
Nand Myun (Cold Noodle) $12.90
- Buckwheat noodle with cold soup
AI Tang $12.90
- Fish egg and spicy soup
Kentucky Fried Chicken $30
- Deep fried chicken with sweet spicy sauce
-Shrimp Fried Rice $13.00
- Stir fried shrimp, beef, chicken with rice and vegetables
Gan Jja Jang Myun $9.90
- Stir fried black bean sauce with vegetables and pork

Roast beef salad $18.00
- Basil pesto / roquette / pickled vege / pistachio / pecorino / roast beef / sundried tomato / truffle
Chefs specials P.O.A.
Potato wedges $7.00
- Seasoned potato wedges served with your choice of toppings
-Bacon / cheese / sour cream / salsa $1.00ea
Crispy oat waffles $19.00
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
Toasted quinoa muesli (GF) $9.50
- Toasted quinoa muesli / Seasonal fruit / Almond milk
Toasted bagel(GF on request) $10.50
- Toasted bagel served with cream cheese and your choice of either
Gardens montreal(GF) $19.50
- Herb rosti / goats cheese /asparagus / smoked salmon / poached egg / hollandaise / crispy prosciutto

CINNAMON PORRIDGE $11.90
- banana, mixed berries & honey
Bacon (3 streaky) $5.50
EGGS ON TOAST $ 12.50
- with hash browns & grilled tomato on mixed grain, add bacon $5.50
Mushrooms $ 4.50
ISTANBUL OMELETTE $19.90
- sujuk sausage, tomato, feta, diced potato, parsley & toasted Turkish bread
HOMEMADE POTATO ROSTI $19.90
- poached eggs, hollandaise & grilled tomato, add bacon or field mushrooms
ANATOLIAN BREAKFAST $21.90
- scrambled eggs, fresh tomato, sujuk sausage, red berry jam, marinated olives & feta, Turkish bread & rocket
EGGS BENEDICT $19.90
- poached eggs, hash browns & hollandaise on an English muffin, add bacon or field mushrooms

House-smoked salmon $ 20
Lamb Tagine $ 17
- Moroccan spiced lamb with preserved lemon, peas, fragrant fruity couscous, yoghurt & fresh coriander
Ham & Cheese Sammy $ 5
- Toasted or fresh
Sauces $ 0. 50
Crispy bacon $ 3
Prawn Twisters $ 12
- Served with house-made aioli & our signature chilli jam
Big Breakfast $ 20
- Crispy bacon, free-range eggs your way, herbed beef sausages, house- made rosti, toasted ciabatta, smokey bourbon beans and fried tomato
House smoked salmon $ 3

Huevos Rancheros tortillas, fried egg, avocado salsa, chipotle sauce, feta cheese $15.00
Al Brown Ugly Bagel, house smoked salmon, lemon perserved creme fraiche, crispy capers, pickles beetroot $17.00
Muhrooms bound in balsamic cream sauce on Turkish bread $16.00
Sweetcorn and Kumara fritters, grilled Houlomi and kale pesto $17.00
Avocado $3.50
Oat porridge, mixed berry compote, violet sugar and pistachios $12.00
Salt and pepper flash fried Squid, Vietnamese salad, Asian mayo $8.50
Eggs Benedict on grilled English muffin, hollandaise, watercress Seasonal Vegetables $16.00

Hotdogs & Shoestring Fries (gf) n/a
Lamb & Pumpkin Salad (gf) n/a
- Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
BLT Open Sandwich (df) n/a
- Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
Kumara Hash (gh) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
Toast & Spread n/a
- Toast served with honey or jam
Brunch Salad (gf) n/a
- Crispy potatoes, bacon, parmesan, spinach leaves, cherry tomatoes, soft poached egg & aioli
Lemon Pepper Fries (gf) (df) (v) n/a
- Bowl of shoestring fries served with homemade aioli or tomato sauce
Sides n/a
- Bacon/ Potato & Herb Hash Cake/ Kumara Hash (gf)

STEAK & EGG MEAL $19.50
- steak, egg & chips
VEGETARIAN BURGER $8.50
MEDITERRANEAN BLT $12.00
- toast, ham, cheese, tomato, lettuce & balsamic dressing
OMELETTE $12.00
- ham, cheese & onion omelette
SIMPLE CHICKEN/HAM SALAD $7.50
PANCAKES WITH BANANA/PEACH $9.50
OMELETTE $12.00
- ham, cheese & tomato omelette
BIG BREAKFAST $11.50
- bacon, egg, sausage, ham, tomato or mushroom & toast

Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
Chicken brandy pate with croutons and pickles $10.50
Hereford Prime eye fillet cooked to your liking accompanied by smoked potato ravioli, beef cheek cigar and edaname beans, finished with a merlot jus $ 37.00
Salad greens with parmesan cheese and vinaigrette dressing $7.00

Nearby Sample Menus