Gravity Bar in Hamilton Menu

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Gravity Bar in Hamilton has no menu available, but can choose from many other options such as Combo 1 or Combo 2 from Frankton Bakery. Stag Park Diner offers many options including Bacon & Eggs and Sausages & Eggs. Fez Kebab includes a wide range like Chicken or Lamb. Ham and Veggie Delite from . Subway offers Sian Sushi and Beef Steak.

Nearby Sample Menus

3 Garlic Knots $3.00
- Crushed garlic, EVOO
Hot Buffalo Wings R $10.00 / L $16.00
- Our Buffalo sauce packed with exra heat 250g / 500g. Wings served with hand cut celery and your choice of our chunky blue cheese or creamy ranch dressing.
Large 18" Chicken $34.00
- Breaded cutlet & fresh tomato
6 Mozzarella Sticks $8.00
- Breaded mozzarella cooked golden brown. Served with a Marinara dipping sauce.
Large 18" Sausage $30.00
- Italian style sausage
Sal's Famous $65.00
- Any two 1 topping pizzas and a large order of wings ( Add an order of Mozzarella sticks for only $5) 5-9 adults
A Taste of NY $100.00
- 4 of our signature Large"18 pizzas: cheese, pepperoni, meatball, sausage (Add another large cheese pizza for only $15) 10-16 Adults
Large 18" Cheese $24.00
- Sal' legendary sauce and premium Wisconsin's mozzarella

Dolma $12.50
- Vine leaves stuffed with rice and spices, served with cacik dip and fresh lemon
Salmon and Cream Cheese $24.00
- Cream cheese base topped with smoked salmon, baby spinach, roasted capsicum and mozzarella
Spicy Walnut and sundried Tomato
Calamari Salad $22.00
- Pan fried calamari rings served on a bed of mesculin, tomato, cucumber, and red onion topped with garlic yogurt
Dukkah $12.00
- Dukkah served with Turkish bread and olive oil
Beef Moussaka $22.00
- Layers of potato and kumara, filled with bolognaise and bechamel sauces served with rice with salad greens, tabouleh, hummus, yogurt and sweet chilli sauce.
Panca
- beetroot
Grilled Chicken $16.50

Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
- Nine $28.00
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper

Jja Jang Myun + Jja jand Myun + Sweet and sour fried dumplings (2people) $22
Jap Chae on Rice $11.90
- Stir fried Korean vermicelli and pork
Chinese Bread
We prepare fresh handmade noodle every morning
Fried Rice (pork, beef or chicken) + Small jjam bbong (1 person) $16
Mapa Tofu with Rice $11.90
- Cooked with dice tofu and pork mince
Jap Tang $32
- Stir fried various fresh seafood with vegetable
BBQ Pork $12.90
- Stir fried pork and vegetables with chilli sauce

Yeongyang-lang $17.00
- Lamb Stew with Chivest, Onion, Korean Cabbages.
Bulgogi S $17.00 / L $32.00
- Stir-Fried Sweet Beef with Vegetables on a sizzling pan.
Hamool-Pajeon $23.00
- Various seafood pancake with Assorted Vegetables.
Doenjang-jjigae $14.00
- Bean-Paste Stew with Sea food, Tofu and White Radish.
Corn Cheese $13.00
- Corn Cheese on sizzling pan.
Selleong-tang $15.00
- Beef Stock Soup with Beef Shin and Vermicelli.
Soondubu -jjigae $14.00
- Spicy Soft Tofu Stew with Seafood.
Gyeonran maery $15.00
- Sweet taste Egg Roll with Vegetables (Tuna/Kimchi/Cheese)

AFFOGATO $13.00
- A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
PESCE al POMODORO e SPINACI $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
PENNE all’ ARRABBIATA (Vegetarian) $24.00
- Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
INSALATA di FEGATINI $16.50
- Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.

Choose main dish:
Tofu Teriyaki
(All served with salad, rice & miso soup)
Chicken Teriyaki Donburi (marinated pan fried chicken)
Salmon Teriyaki Donburi (grilled salmon fillet)
Chicken Udon Soup $9.90
- Thick Japanese Udon noodles cooked in clear soup served with chicken & vegetables
Choose main dish:
Yakiniku (marinated beef)

Kung-Pao Chicken N/A
- Stir fry chicken with peanuts in sweet sour dried chilli sauce
Stir Fry Dried Red Chilli with Duck Tongues N/A
Sour and Spicy Pork Guts Soup with Vermicelli N/A
Sizzling Beef N/A
Ma-Po Tofu N/A
- Fresh tofu in a spicy and tongue numbing sauce
Chong-Qing Dan Dan Noodle N/A
Chicken Feet with Chinese Pickled Chilli N/A
Spicy Beer-Stewed Duck NA

Teriyaki Chicken $9.50
- Udon noodles with chicken and fresh vegetables in Japanese Teriyaki sauce
Hokkien Noodles $9.50
- Egg noodles with roast pork, shrimp and fresh vegetables in dark soy and mild chilli sauce
BBQ Pork $9.20
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese BBQ Sauce
Hot Bowl $9.50
- Egg noodles with roast pork, chicken, beef & fresh vegetables in Thai chilli sauce
Wonton Noodles Soup $9.50
- Egg noodles with wonton, roast pork, shrimp and fresh vegetables in a chicken soup
Black Bean Beef $9.20
- Egg noodles with beef and fresh vegetables in black bean sauce
Combination Noodle Soup $10.00
- Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in a chicken soup
Honey Chicken Rice $9.50
- Batter chicken in honey sauce with wok toss fried rice and vegetables

Teriyaki Chicken $ 1.50
Vegetarian Roll $ 1.00
Crumbed Chicken $ 1.50
Fresh Salmon $ 1.30
Tuna $ 1.30
Creamed Cheese Avocado $ 1.00
Spring Roll $2.00
King Prawn $ 1.20

Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
Onion Rings $7.00
- Battered onion rings served with ranch sauce
Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
Cos, Radish and Ranch Salad $8.00
- Baby cos, sliced radish, tomatoes, onions and ranch dressing
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread

Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
Mango, raspberry & white chocolate cakes $6.50
Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
Date Scone $4.50

House cured lamb bacon with roasted courgette ribbons and smoked tomato aioli
Beetroot feta and rocket pesto
Lamb kofta filos (spiced with feta and pine nuts)
Egg omelette
- roll-up With roast Portobello mushroom, halloumi, tomato relish and rocket
Slow roasted lamb shoulder with nut and mushroom crumble
B’Fast burrito
- Flour tortilla with Mexican style beans, chorizo, mozzarella & salsa
Beetroot stained salmon
Hazelnut Chocolate Truffle

Bacon butty $14.50
- w/ gruyere cheese & spicy ketchup
Eggs bene $17.50
- w/ Mavis English muffin & hollandaise, bacon / salmon /field mushrooms / ham
Shoestring fries w/ aioli $8.00
Piperade $17.00
- scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
Thai Green Chicken Curry $17.50
- on Fragrant Rice with Flatbread
Lemon crepes w/ lemon honey & berry compote (v) $15.50
Add salmon $19.50
Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta