Greedy Guts Cafe in Auckland Menu

GREEDY GUTS MENU GREEDY GUTS MENU
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • BOILED EGGS $11.00
    • chili jam on white toast
  • BONDI BIRCHER $12.00
    • apple slaw,crushed nuts,poached pear,cinnamon
  • AVOCADO $12.00
    • pistachio,sesame,chilli,citrus zest on sourdough
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
OPEN SANDWICHES OPEN SANDWICHES
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • HEALTHY GUTS $14.50
    • portobello mushrooms,avocado,soft boiled egg,parmesan
GRILLED SANDWICHES GRILLED SANDWICHES
  • THE MELT $11.50
    • grilled cauliflower,cheese,mayo,mustard on mixed grain
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
  • BIG LITTLE JIMMY $15.00
    • roast chicken,avocado,halloumi,iceberg on white
  • MR.G $15.50
    • 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
SALADS SALADS
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • SMOKED FISH $16.50
    • apple slaw,horseradish,broccoli,rocket,lemon

Nearby Sample Menus

  • 62. Udong Cashew Nuts $14.50
    • Fried chicken, beef or pork with vegetables and udon noodles.
  • Large $2.50
  • 45. Pad Priew Wan Pla $15.50
    • Stir fried fish with sweet & sour sauce and vegetables
  • 51. Gaeng Kiew Wan Goong $17.50
    • Green king prawn curry with coconut milk
  • 71. Pad Priew Wan Jay $12.50
    • Stir fried bean curd with sweet & sour sauce and vegetables
  • 21. Num Tok $15.50
    • Shed beef or pork cooked with ground rice, lemon juice and chilli
  • 20. Yum Gai $15.50
    • Hot & Spicy grilled chicken cooked with lemon juice & salad
  • 40. Pad Ped Seafood $16.50
    • Stir fried mixed seafood with red curry sauce
  • Bourekas $18
    • Puff pastry filled with kashkaval, feta & ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg & Harissa
  • Israeli Breakfast $19.50
    • Chopped salad with labaneh, olives, tahini & a free-range egg
  • Brick Lane Salt Beef Sandwich $19
    • Ima’s home-cured pastrami, Israeli pickles & wholegrain mustard on our in-house rye bread
  • Latkes $18
    • Shredded potato & onion pancakes with smoked salmon, crème fraîche & fresh dill. add a fresh free-range egg $20
  • Middle Eastern Eggs $17
    • Free-range poached eggs on a bed of spinach with sumac, served with toast
  • Shakshuka $23
    • Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
  • Malawach (Yemenite breakfast) $17.50
    • This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
  • Ima’s Angus Pure Burger $25.50
    • Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
  • Insalata Mista $9.50
    • Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
  • Pancetta $14.50 S / $18.50 L
    • Tomato, cheese, mushroom, bacon
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
  • Cioccolata Sorpresa $13.80
    • Chocolate pudding served warm with chocolate fudge sauce and cream.
  • Cannelloni $17.50 Entree / $25 Main
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Gamberoni M $36.80 / E $18.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Sicilian Green Olives $7.00
    • A side dish of premium olives.
  • Frutta di Bosco $13.80
    • Our speciality, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Tuna Sashimi $19.00
  • Vegetable Tempura $10.00
  • Beef Tataki $13.50
  • - Aburi Salmon Nigiri $13.50
  • Tempura $23.00
    • Prawn, fish, vege, deep fried with tempura batter
  • Vegetarian Dinner $22.00
  • Combination Sashimi $19.00
  • Tempura Lunch $15.00
    • Tempura, small dishes, rice
  • Shrimp Cocktail $9.00
  • Deep Fried Squid $26.00
  • Sweet & Sour Pork Spare-ribs $26.00
  • Hee's Special Hor D'oeuvre 4 Persons or Above $10.00 p.p.
  • Venison with Vegetables $38.00
  • Singaporean Fried Vermicelli $20.00
  • Beef with Capsicum and Black Bean Sauce $26.00
  • Beef in Oyster Sauce $26.00
  • Plain Croissants $2.20
  • Lasagna $12.00
    • w Meatball, Sausage, Parmesan & Neapolitan Ragu
  • Free range Eggs on Toast (any style) $8.00
  • House made Oat Muesli $6.00
    • served w Yoghurt & Milk
  • Chicken Schnitzel $12.00
    • Deep fried Chicken Thigh on Ciabatta Roll w Roast Tomato, Bocconcini, Mesclun & Mayo
  • with home made Lamb or Chicken Sausage $15.00
  • Free range Eggs on Toast (any style) $8.00
  • with home made Pork Sausage $13.00
  • Pineapple $2.70
  • Snapper Special $9.00
    • Snapper (2 pcs) and Chips
  • Extra Meat $1.30
  • Tarakihi $3.00
  • Cheese $4.00
  • Sausage $9.00
  • Fish $10.00
  • Hash Brown $1.20
  • Extra bacon $4.00
  • Bacon, eggs & tomato on baguette $12.50
    • Poached or fried
  • -rare beef rice noodle soup (pho) $13.50
  • Grilled scotch fillet with baby carrot- beans and potato wedges $16.00
  • Side green salad $4.50
  • Blt sandwich with chips/ garnish salad $13.50
  • Chicken nuggets & humble french fries $9.50
  • -yang chow fried rice $17.50
  • Toast with Jam & Butter $2.50
  • Omelette $12.90
    • with bacon/ham, tomatoes, mushrooms, onion & cheese
  • F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
  • a. with smoked salmon & cream cheese $9.50
  • French Toast $12.90
    • with grilled banana, bacon & maple syrup
  • Steak or Mince on Toast $7.00
  • A. BEEF & CREAMY MUSHROOM SALAD $15.00
  • Traditional Eggs $12.90
    • Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
  • Creamy garlic mushrooms $15
    • with spring onion garnish served on focaccia loaf
  • -with preserves or spreads $8
  • Mexican Brunch $15
    • tacos, scrambled eggs, tomato, mesculin & spices
  • Bagels $13
    • either smoked salmon & cream cheese or bacon, pesto and tomato
  • Rice Bowl $12
    • with falafel & seasonal vegetables
  • French Toast or Pancakes $12
    • with wild berry compote, maple syrup, banana
  • Sides $3.50
    • Mushrooms, sliced tomato, Bacon, Sausages, Salmon
  • -BLAT with bacon, mesclun, avocado, tomato & aioli
  • 8. Seafood Noodles Soup $10.90
  • 23. Black Pepper Fried Rice/Noodles $11.90
  • 24. Nasi Goreng $11.90
  • 16. Mee Goreng $11.90
  • 11. Pork Chop on Rice $10.90
  • 2. Prawn Summer Rolls (2 per serve) $7.00
  • 7. Meat Lover Beef Noodles Soup $10.90
  • 22. Singapore Fried Rice $11.90
  • Lamb Kebab $9.00
  • Grilled Fish rice & salad $20.00
  • Shawarma with Chips $14.00
  • Mansaf $15.00
  • Mix Kebab $10.00
  • Whole Chicken $25.00
  • Half Chicken $15.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • House baked Loaf $8.5
    • House baked Loaf (V)
  • (DF) Dairy Free
  • Chef’s Entrée Tasting Platter for two $35
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
  • Chunky Fries $3.85
  • Mbs 3+ Wagyu Eye Fillet Steak * $39.5
    • 220g
  • Wood Fired Pizzas N/A
    • Margarita, hawaiian, supreme, pepperoni, smoked salmon, vegetarian
  • Crisp Squid Salad N/A
    • citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
  • Chicken Livers N/A
    • livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
  • Grain Toast, Fruit Toast, Croissant N/A
    • either w spread selection
  • Potato Cake or Benedict N/A
    • homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
  • Omelettes N/A
    • smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
  • Surf n Turf N/A
    • scotch fillet, prawn skewer, cajun potato salad, balsamic green beans & garlic aoli
  • Bagels N/A
    • avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Egg on Toast $ 11.00
    • Free range eggs - Poached. Scrambled or Fried
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
  • Free range bacon/ sausage/mushroom $5.50
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
Greedy Guts Cafe

Greedy Guts Cafe

location

Address

44 Wellesley Street West, Auckland CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093664722

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Catering

features

Features

Cash ,  Seating

Location
44 Wellesley Street West, Auckland CBD, Auckland, Auckland, 1010, New Zealand
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