Greedy Guts Cafe in Auckland Menu

GREEDY GUTS MENU GREEDY GUTS MENU
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • BOILED EGGS $11.00
    • chili jam on white toast
  • BONDI BIRCHER $12.00
    • apple slaw,crushed nuts,poached pear,cinnamon
  • AVOCADO $12.00
    • pistachio,sesame,chilli,citrus zest on sourdough
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
OPEN SANDWICHES OPEN SANDWICHES
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • HEALTHY GUTS $14.50
    • portobello mushrooms,avocado,soft boiled egg,parmesan
GRILLED SANDWICHES GRILLED SANDWICHES
  • THE MELT $11.50
    • grilled cauliflower,cheese,mayo,mustard on mixed grain
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
  • BIG LITTLE JIMMY $15.00
    • roast chicken,avocado,halloumi,iceberg on white
  • MR.G $15.50
    • 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
SALADS SALADS
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • SMOKED FISH $16.50
    • apple slaw,horseradish,broccoli,rocket,lemon

Nearby Sample Menus

  • -Chicken $13.50
  • Curry Puff $6.00
    • Thai curry puff with minced chicken, potato and onion
  • Mild / medium / hot are available for you satisfaction / all menu come with rice except Entree, Soup & Noodles
  • Red Curry Prawns $15.50
    • Thai red curry paste cooked with prawns & vegetables in coconut milk
  • Spicy (chicken or pork or beef) $10.90
    • Stir fried meat with veggies in curry paste, rhizome ginger and bamboo shoots
  • Special Beef Noodle Soup $10.90
    • Rice noodle served with beef and meat balli in special soup
  • Macadamia Chicken or Prawns $16.50
    • Deep fried batter chicken or prawns served with special sauce and vegetables topped with macadamia nuts
  • Pla Lard Prik $20.00
    • Deep fried whole snapper served with Thai chilli sauce
  • Steak Fries $6
  • Prawn Steak $34
    • scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
  • Salmon Tartar(DF) $15
    • with capers, gherkins, italian parsley and flatbread
  • Mini Mud Cake
    • with ice cream and chocolate sauce
  • Big Daddy Yankee $23
    • beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • Ice Cream Sundae
    • with choice of chocolate, berry or caramel sauce
  • Carnivore $23/$28
    • chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream
  • Squid ring $1.00
  • Meat $2.00
  • Bami goreng $15.50
    • With meats, veges, noodles
  • Black bean sauce beef on rice $15.00
  • Chicken & cashew nuts $15.00
  • Fish - snapper $5.80
    • Battered
  • Donut $1.70
  • Lemon sauce chicken / Lemon sauce fish $13.00
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • Alaskan King Crab (GF) $39.5
    • Deadliest Catch Crab Legs with a Trio of Dipping Butters
  • Cheeseboard $21.5
    • a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
  • Spanish Omelette $15.5
    • Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
  • Kids Chicken Nuggets and Fries $10
    • with tomato sauce
  • Chicken Avocado and Bacon $21.5
    • with salad greens, tomato and lemon aioli
  • Bread and Dips(V) $12.5
    • Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
  • Chicken and Avocado Salad (OF) $18.5
    • Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
  • Fish Cake $2.50
  • Southern $7.00
    • Cajun spiced with cheese, chilli Sauce & sour cream
  • Potato Fritter $0.70
  • Bacon, Egg, Cheese $4.80
  • Vege Burger $5.50
    • vege patty & cheese
  • Mexican $7.00
    • with cheese, jalapenos, guacamole & sour cream
  • Scallops Battered $8.60
    • 6 with tartare
  • Plain Beef $3.80
  • Calamari Salad $19.5
    • Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
  • Soup of the Day $13.5
    • Served with toasted ciabatta
  • Cajun Chicken Burger $21.9
    • Cajun chicken on a toasted wood fired bun, lettuce, tomatoes, onion, cranberry and brie, served with house fries
  • Pancakes $18.5
    • With bacon, caramelised banana, berry, mascarpone cream and Canadian maple syrup
  • Tempura Fish & Chips $19.9
    • Fresh market fish served with house chips and tartare sauce
  • Salt & Pepper Squid $18.9
    • Served with lemon aioli and micro herbs
  • Roasted Pumpkin Salad $18.9
    • Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
  • Greenfinger Hashbrown $19.9
    • Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
  • Steak Egg Burger $4.90
  • Combination Meat $11.90
  • Sausage
  • EGG FOO YONG
  • Won Ton
  • Sea Dog $3.80
  • Scallop
  • CHOW MEIN (with noodles)
    • Crispy Noodles Or Soft Noodle
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Kumara Chips $7.00
  • Wedges $7.00
  • Battered sausage $2.50
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Onion rings $7.00
    • 1/2 dozen
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Potato fritter $1.00
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • vegetarian $15.50
  • Pasta of the Day
    • See our Chef's special board
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Toast & Bagel Selection
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Gai Yarng Wichian $25.00
    • Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
  • Miang Kham $12.00
    • Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
  • Sai Krok Isaan $16.00 / 200g
    • Isaan pork sausages w lightly pickled ginger, green chilli, shallot & blackened peanuts
  • Kua Gai $16.00
    • Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
  • Kua Muek $15.00
    • Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
  • Somtum Phu Plarah $8 / $14
    • Pickled crab & spicy green papaya salad, tomatoes & snake beans
  • Miang Jin Nuea $15.00
    • Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
  • Sai Ua $16.00 / 200g
    • Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
  • Scotch Fillets $32.00
    • New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
  • Chicken or lamb $12.00
  • Prawns $16.00
  • Chicken Open Sandwich $13.00
    • Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
  • Chicken Thigh $9.00
  • Calamari Salad $13.50
    • Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
  • Chicken or lamb $9.00
  • Seafood grill platter $25.00
  • Shakshuka
  • Halloumi
  • Chicken
  • Dips $4.5
  • Afterthought $ 7
    • With ice cream
  • Choose
    • beef,chicken, halloumi, falafel, slow cooked lamb, fish
  • Kazan Dibi
    • Burnt milk pudding
  • Egg and Sujuk Warp $15
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Purple rice porridge w/fresh milk $7.00
  • Tofu Pudding with sweet potato $8.00
  • Tofu Pudding with red bean $8.00
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
  • Strawberry shaved ice w/condensed milk seasonal $13.80
  • Waffle no4 $16.80
    • vanilla ice cream + red bean + banana
  • Purple rice porridge w/taro ball $8.00
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
Greedy Guts Cafe

Greedy Guts Cafe

location

Address

44 Wellesley Street West, Auckland CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093664722

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Catering

features

Features

Cash ,  Seating

Location
44 Wellesley Street West, Auckland CBD, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines