Greedy Guts Cafe in Auckland Menu

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BANANA ON SOURDOUGH $8.50
- cinnamon,chopped hazelnut,honey
BOILED EGGS $11.00
- chili jam on white toast
BONDI BIRCHER $12.00
- apple slaw,crushed nuts,poached pear,cinnamon
AVOCADO $12.00
- pistachio,sesame,chilli,citrus zest on sourdough
BACON SANDWICH $13.50
- smoked cheddar,mozzarella,spicy tomato relish

MORNING GREED $14.50
- smoked salmon,smashed peas,ricotta,lemon,dill
HEALTHY GUTS $14.50
- portobello mushrooms,avocado,soft boiled egg,parmesan

THE MELT $11.50
- grilled cauliflower,cheese,mayo,mustard on mixed grain
BIRD FACE $14.50
- jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
BIG LITTLE JIMMY $15.00
- roast chicken,avocado,halloumi,iceberg on white
MR.G $15.50
- 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss

CHICKEN AND HALLOUMI $16.50
- orange slaw,root veges,honey mustard vinaigrette
SMOKED FISH $16.50
- apple slaw,horseradish,broccoli,rocket,lemon

Nearby Sample Menus

Squid ring / Potato fritter / Chicken nugget $0.80
Chicken & mushroom / Chicken & bacon / Chicken & avocado $5.80
Extra Egg / Extra Onion / Extra Pineapple $1.00
●Gourmet Burgers
Chicken / Steak / Bacon & Cheese $4,20
●For Burgers & Sandwiches
Chicken & Avocado / Chicken & Bacon / Steak & Avocado $6.30
Chicken $4.50

Basket Of Nibbles $15
- Spring Rolls, Wontons And Samosas, Dipping Sauces
Haloumi Stack $20
- Slow Roasted Eggplant, Portobello Mushrooms, Haloumi, Wilted Spinach And Cherry Tomatoes
3 Egg Omlette $19
- Omelette With 2 Of Your Choice Of Fillings (Cheese/ Mushroom/ Tomato/ Ham)Served With Toast And Butter
Warm Apple Crumble $12
- Vanilla Bean Ice Cream And Crème Anglaise
Twice Cooked Pork Belly $20
- Chorizo & Prawn Skewers, Mango Salsa, Salad Greens,
Pork Cutlet $26
- Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
Butter Milk Pancake Stack. $16
- Cinnamon Spiced Pancakes, Served With Caramelized Banana, Berry Compote, Vanilla Bean Yogurt And Maple Syrup.
Caesar Salad $19
- Cos Lettuce With Croutons, Bacon, Parmesan, Topped With A Soft Poached Egg Crusted Chicken Or Smoked Salmon

Bacon $4
Pancake $16.50
- with berry compote and maple syrup
Tomato $4
Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach
Toasted banana bread $8.50
- with jam and yoghurt
Free range eggs(any style) $12.50
- on sourdough toast
Button mushrooms $14.50
- on toast
Hash brown $5.50

Free Range Eggs Your Style on Toast V $9.50
- poached fried or scrambled free-range eggs on toasted ciabatta
Garlic Bruschetta Basket $5.50
- toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
Bread and Dips To share $16.50
- sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
EGGS BENEDICT GF $19.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
Cheese Platter $22.50
- sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
Cheese Toastie $6.50
Cheesy Bruschetta $6.50
- toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
Fresh Fruit Salad (GF)(V) $9.50
- topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side

V11 Vegetables Fried Noodles $10.90
B5 Roast Duck on Noodles Soup $9.50
L6 Malay Curry Beef Brisket Rice $11.90
B8 2 Combo of BBQ Noodles Soup $11.00
M12 Yummy Homemade Special Tofu B $17 S $10
R2 Yummy Nasi Goreng (Malay Style F / Rice) $12.00
B4 2 Combo of BBQ on Rice $11.00
L11 Spicy Stir Fry Sliced Pork Belly on Rice $10.90

CHICKEN KORMA & RICE $10.00
PANEER MALAI METHI $13.50
- Home made cheese cooked with fenugreek in cashew nut base
ALOO GOBI $12.99
- A dry blend of potatoes and cauliflower.
CHICKEN $13.50
CHICKEN MANCHURIAN (DRY / GRAVY) $15.50
- Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
PRAWN PAKORA $12.00
- King Prawns dipped in chickpea batter deep fried.
LAMB $14.50
VEGETABLE JHALFREZIE $12.99
- Vegetables cooked in a dry blend of tomato gravy.

Nachos
- Corn chips covered with melted cheese, shaved red onion, black olives, jalapeños, topped with guacamole, pico de gallo & sour cream
-Prawn $30.00
Ice cream sundae $8.00
- Vanilla ice cream with rich dark chocolate sauce or butterscotch sauce or strawberry sauce, topped with crispy tortilla strips and whipped cream
Enchiladas $23.00
- Two corn tortillas rolled with your choice of filling, rice beans, cheese, topped with sauce, then caked, served with sour cream & pico de gallo, Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
Jalapeños / Tortilla (flour or corn) $2.00
-El grande chicken or beef or beans $22.00
-Served with blue cheese dressing and sour cream (4 people) $40.00
Mocha flan $10.00
- A classic mexican custard, kahlua & ibarra chocolate baked with caramel glaze, served with a walnut tuile and whipped cream

Antipasto of the day
- Always changing, always good
Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle
Fresh cockles in a tomato and salami sugo with bread $13.00
Piatto misto $19.00
- Mixed platter of assorted italian antipasti
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
Ask about the daily specials
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
-side bread $3.00

POTATOES SERVED WITH AIOLI $10.00
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
CHICKEN BATON ROUGE $15.00
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
FISH BALLS $11.50
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
CHEESE BOARD $10.50

EGGS ANY STYLE $12.00
- on your choice of bread w/ house-made plum relish & herb butter
Avocado $4.00
Creamy mushrooms $5.00
Free-range bacon $5.50
BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo
PALEO BOWL : $18.00
- middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
Grilled haloumi $4.00

Combination (chicken, lamb, prawn) R $12.00 L $16.00
Prawn R $10.00 L $14.00
Goat R $10.00 L $20.00
Thigh 1 drumstick R $8.00 C $11.00
Prawn R $10.00 L $14.00
Thigh & chips R $6.00 C $9.00
Prawn R $10.00 L $14.00
Chicken R $10.00 L $14.00

Canneloni $16.00 / $24.00
- Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
Spaghetti Carbonara $14.50
- Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
Chicken Marsala $27.50
- Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
(Refer to our specials board) $11.00
Spaghetti Frutti Di Mare $17.00 / $24.00
- Fresh seafood cooked with white wine, virgin oil, fresh coriander and garlic with a touch of chilli, tomato & cream
Freshly Steamed Green Lipped Mussels $16.00
- Served with chilli, lemon, coriander, ginger & finished with a rich coconut cream and napolitana sauce
Fettucine al Pollo Affumicato $14.50
- Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
Farfalle alla Trapanese $14.50
- Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce

Spicy wedges served with sweet chilli and sour cream $ 7.50
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Beer battered fries served with your choice of sauce $5.50
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00

Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
Chef's Choice POA
- Ask our staff about out current dessert.
Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.

DHAL FRY $13.99
- Yellow lentils cooked with ginger, onions, tomatoes & coriander leaves
LAMB KEBAB $13.99/$19.99
- Lamb spare ribs marinated with spices and grilled in a Tandoor
CHICKEN TIKKA $11.99/$18.99
- Boneless pieces of chicken marinated in Indian spices & grilled in Tandoor and served with salad(4 pieces)
Butter Naan $2.99
VEGETABLE SAMOSA ( 2 pieces) $5.99
- Pastry stuffed with spicy potatoes and peas
CHICKEN IN BLACK PEPPER (CHICKEN / BEEF) $13.99
- Chicken curry cooked in an exotic blend of spices, black pepper sauce
CHICHEN JHALFRAZIE $13.99
- Chicken cooked with vegetable in tomato gravy
CHICKEN TIKKA MASALA $13.99
- Tender chicken fillets roasted in Tandoor oven and cooked with onions, capsicum & spices

Greedy Guts Cafe

Auckland Region > Auckland > Greedy Guts Cafe

Address

44 Wellesley Street West, Auckland CBD, Auckland, Auckland, 1010, New Zealand

Phone

093664722

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed