Greedy Guts Cafe in Auckland Menu

GREEDY GUTS MENU GREEDY GUTS MENU
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • BOILED EGGS $11.00
    • chili jam on white toast
  • BONDI BIRCHER $12.00
    • apple slaw,crushed nuts,poached pear,cinnamon
  • AVOCADO $12.00
    • pistachio,sesame,chilli,citrus zest on sourdough
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
OPEN SANDWICHES OPEN SANDWICHES
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • HEALTHY GUTS $14.50
    • portobello mushrooms,avocado,soft boiled egg,parmesan
GRILLED SANDWICHES GRILLED SANDWICHES
  • THE MELT $11.50
    • grilled cauliflower,cheese,mayo,mustard on mixed grain
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
  • BIG LITTLE JIMMY $15.00
    • roast chicken,avocado,halloumi,iceberg on white
  • MR.G $15.50
    • 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
SALADS SALADS
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • SMOKED FISH $16.50
    • apple slaw,horseradish,broccoli,rocket,lemon

Nearby Sample Menus

  • AVOCADO SMASH ON SOURDOUGH $12.00
    • w/ chunky macadamia nuts, lemon juice & drizzled olive oil and 1 poached egg
  • BRIOCHE FRENCH TOAST $18.50
    • w/ grilled banana, crispy bacon, mix berry compote, desiccated coconut, and spiced pistachio mix and maple syrup
  • Any style of eggs with crispy bacon $13.50
  • OMELETTE $7.50
    • Two eggs cheese omelette & homemade hash brown
  • CREAMY MUSHROOM $17.00
    • Sauteed button mushroom, w/ creamed horseradish. Served crispy bacon & herbed ciabatta.
  • w/ field mushroom & creamy baby spinach $16.50
  • EGGS BENEDICT ON HOUSEMADE HASHBROWN
  • CHICKEN STRIPS $7.50
    • Pan-fried chicken strips & fries w/ aioli
  • Tandoori Chicken H $10 / F $14
    • Spring chicken marinated in special spices and cooked in tandoor
  • Fish Tikka H $11.50 / F $16
    • Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Roti / Plain Naan / Butter Naan $2.50
  • Aloo Gobhi $10.00
    • A dry blend of potato & cauliflower
  • Hara Bhara Kebab $8.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Tandoori Prawn $14.00
    • Marinated prawns cooked in tandoor
  • Chicken Kadahi $10.00
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Chicken / Lamb Vindaloo $10.00
    • Red hot curry from Goa
  • Cucumber Salad $3.00
    • Tomatoes, cucumber and onion sprinkled with finely chopped coriander leaves An excellent accompaniment with your meal
  • Tandoori Roti $3.00
    • Flattened bread made from whole meal flour
  • Chilli Chicken $10.00
    • Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
  • Beef Korma $13.00
    • Tender beef cooked in a mild gravy with cashew nuts and cream sauce
  • Fresh Mint Chutney $2.00
    • Mint leaves ground into a paste. A lovely side dish
  • Pulao Rice $6.00
    • Fried saffron rice with fruits and nuts (for two)
  • Vegetable Paratha $4.00
    • Naan bread stuffed with vegetables and spices
  • Bombay Potato $11.00
    • Cubes of potatoes cooked with capsicum, onions and spices
  • Wild Creamy Mushrooms (GF) $19 / w bacon $21
    • Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
  • Vegan Platter (GF/DF/ V/ VG) $20
    • Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
  • Free Farmed Pork & Fennel Sausages $6
  • Vine Tomatoes $5
  • Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
    • Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
  • Portobello Mushrooms $5
  • Cranberry Chicken & Brie $16.9
    • Onion, berry jam, aioli, herbs
  • Naan $3.5
  • Wedges with Sour Cream $7
  • Bacon Carbonara $17.9
    • With garlic, onion, mushroom, white wine cream sauce
  • One Portobello Mushrooms Roasted with Herbs $3.5
  • Tempura Battered Fish & Chips $21
    • With salad and tartare sauce
  • 250g Angus Beef Sirloin $25.9
    • Seasoned with rosemary garlic pepper, fish, salad
  • Chicken Tikka Masala or Fish Tikka(GF) $16.5
    • Boneless chicken or fish marinated with spiced yoghurt and finished in tomatoes, onion and ginger based gravy with diced onions and capsicum
  • Moby dick $9.40 / $8.40
    • (fish,cheese)
  • Ham $5.60
  • Hash brown $1.20
  • Jumbo $9.40 / $7.90
    • (ham, egg, cheese, pineapple)
  • Fresh fish (tarakhi)/ (snapper) $4.40 / $5.90
  • Kumara chips $5.00
  • Vege (egg, cheese, pineapple) $6.50
  • Wedges $4.60
  • THE B.E.T
    • bacon eggs and a hashbrown on toast
  • KIDS PORRIDGE
    • served with banana and honey
  • IZMIR BURGER $21.90
    • grilled halloumi and sujuk with gherkins tomato and lettuce with aioli
  • FUSH N CHUPS
    • pan fried with fries and ketchup
  • Creamy mushrooms $8.50
  • HOTCAKES
    • x2 topped with banana berries and maple syrup
  • EGG BENEDICT $19.90
    • poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
  • SALT AND PEPPER SQUID GF $19.50
    • citrus salad & crispy french fries
  • Char Mee
    • Stir fried egg noodles with eggs, bean sprouts and chives
  • Masak Cili Api
    • Thick spicy version of curry with bird's eye chillies, lemongrass & galangal
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • -Lamb $13.50
  • Gado-Gado $11.50
    • traditional malaysian salad of steamed seasonal vegetables, potatoes, tofu with egg, served with peanut sauce
  • -Chicken / Beef $11.50
  • -Prawns / Seafood $13.50
  • -Fish Fillet / Prawns / Squids / Seafood $13.50
  • 3 Fishes, 3 hot dogs, 4 potato fritters & $4.00 chips $10.00
  • Chicken $8.90
  • Pork $8.50
  • BBQ Pork $8.90
  • Chicken Thigh (Each) $2.90
  • BBQ Pork $8.50
  • Medium $7.00
  • Medium Meal $10.00
  • CHICKEN 65 MED SPICY $12.00
    • coatd boneless chicken fry in ginger garlic curry leaves yogurt and spices
  • LAMB FRY(lamb fried with hyperbaric style) $15.00
    • lamb fried with garlic ginger paste with cumin seeds dried chilies curry leaves and spices
  • PLAIN RICE $2.00
  • EGG FRIED RICE $12.00
    • coated corn flour chicken tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • GOBI MANCHURIAN $12.00
    • coated com flour cooked in soy sauce dry or gravy
  • CHICKEN JALFREZI $12.00
    • chicken made with peppers tomatoes coriander and spices
  • ZAFRANI FIRNI $3.00
  • ONION LEMON $2.00
  • Roti $2.00
  • Stir Fried Vegies $10.00
    • stir fried mixed vegetables with tofu and cashew nuts
  • Steamed Seafood $14.00
    • steamed seafood with red curry paste in coconut milk and vegetables
  • Ginger Snapper $18.00
    • steamed whole snapper topped with ginger sauce and vegetables
  • Pork Wonton & Egg Noodle Bbq Pork Soup $12.00
  • Som Tum $10.00
    • carrot salad with chilli, dried shrimp fish sauce and lemon juice
  • Tom Yum Prawns Noodle Soup $14.00
    • rice noodle hot and sour soup with prawns and vegetables
  • Roasted Duck Curry $ 14.00
    • red curry paste cooked with roast duck, vegetables, pineapple, tomatoes in coconut milk and vegetables
  • Caeser Salad side $10.00 whole $15.50)
    • Crisp iceberg leaves, shaved parmesan cheese & garlic herb croutons, tossed with our caesar dressing(Add chicken or bacon3.50)
  • The Steak, Bacon and Mushroom $14.00
    • Served on a flat sesame gourmet bun with cheese, stacked with lettuce, red onion and tomato. Served with BBQ sauce
  • Seafood Platter $28.50
    • Salt & pepper squid, mussels served in half shells then grilled with our “pizza box” garlic butter & vegetable salsa, spicy wedges & a shrimp cocktail accompanied by dipping sauces
  • The Pizza Box French Toast $13.50
    • French toast filled with berries & apples drizzled with maple syrup & thickened cream
  • The Apricot Chicken RG$18.50 LG $23.50
    • A spicy apricot base, baby spinach, cream cheese, smoked chicken & drizzled with pesto.
  • The Big Red RG $14.50 LG $16.50
    • Fresh tomato
  • Burger and Spicy Wedges or Fries $16.50
  • Potato WedgesServed with bacon, cheese, sour cream & sweet chilli sauce $14.50
  • Eggs Benedict
    • Poached eggs on Turkish bread (available on hash cake), hollandaise sauce
  • Muffin $2.80
  • Chicken or Beef $12.90
  • Soup or the Day (Seasonal) $9.90
  • -Bacon Caesar Salad $11.50
  • -Work $12.90
    • Waffle, 2 Bacon, 2 Eggs, 2 Sausage
  • Streaky Bacon $13.90
  • -Extra Filling $2.00/e
  • Red Curry (Gang Dang) $11.00
    • Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables
  • Jungle Curry (Gang Pah) $11.00
    • Chicken, Pork, Beef. Cooked in red curry without coconut milk.
  • Massaman Curry $11.00
    • Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
  • Fish Cakes(Tod Mun Ba) $8.00
    • Six Pieces- Thai Fish cake with sweet chilli sauce
  • Seafood Noodle Soup $16.00
    • Rice noodle with seafood and vegetables
  • Noodle With Gravy (Rard Nah) $11.00
    • Chicken, Pork, Beef. Thick noodles in gravy and vegetables
  • Northeastern Salad (Larb) $14.00
    • Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
  • Satay Chicken $9.00
    • Chicken skewers marinated with curry powder and topped with peanut sauce
  • Multi-Grain Bowl
    • with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
  • Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
  • Pork & Fennel Sausage With Over Easy Egg, Cheddar Slaw, Sriracha Mayo
  • Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
  • Egg $2
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • Seasonal Jam $8
    • with ricotta
Greedy Guts Cafe

Greedy Guts Cafe

location

Address

44 Wellesley Street West, Auckland CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093664722

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Catering

features

Features

Cash ,  Seating

Location
44 Wellesley Street West, Auckland CBD, Auckland, Auckland, 1010, New Zealand
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