Green Apple Cafe & Bakery in Auckland Menu

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Green Apple Cafe & Bakery in Auckland has no menu available, but can choose from many other options such as TOAST AND SPREADS or FREE RANGE EGGS from Classic Cafe. Golden Bridge offers many options including On white rice $1.50 extra and Vegetable. Wang Thong includes a wide range like 22) Oyster Sauce Stirfried or 3)Thai Fried Rice w/ Cashew Nut. Honey Chicken and Sweet & Sour Chicken from . My Kitchen Express offers A'ruma Cafe and -Add all of the above bread can be changed to gluten free toast / five graint toast (add $1.00).

Nearby Sample Menus

Beef Burger $19.5
- prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
Old Fashioned Mince $16
- with poached egg served on toasted sourdough -
Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
Tofu Croquette (Vg) $18
- poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
Seasonal Fruit $16
- freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
Chicken Teriyaki $18
- grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14
-sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5

Meat And Seafood Platter
- Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
Seasoned Slow Cooked Pork Belly
- Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing
Curry sauce $4.00
-for 4 $40.00
Surf N Turf $26.00
- Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
-option with chicken $21.00
Fish and Chips $17.50
- Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
Curry Of The Day $17.50
- Please see specials board for today’s dish

Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
Please Ask The Waiter For Today’S Salad $9.5
Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
Toppings $0.5
Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5

Cheese $1.00
Tomato rip n dip $3.50
Salt & pepper squid $6.00
Egg $1.00
Hawaiian Burger $10.50
Spring roll vege or meat $3.00
Bacon and egg Burger $10.50
Potato Fritter $1.00

Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
Provencal vegetables , goat cheese & black olives tapenade $7.50
Harmony farm ham, gruyere cheese, tomatoes $7.50
Free range chicken, saffron aioli, pickled onion & salad $7.50
Wild mushrooms and wash rind cheese $7.00

Prawn nigini
Teriyaki prawn roll
Seafood & pickle roll
Crispy chicken roll
Fresh salmon cream cheese roll
man nigiri
Sesame seed crispy chicken
Smoked eel nigiri

Add A Scoop Of Vanilla Ice Cream $3.5
Seasonal Vegetables $6.5
Pasta Of The Day (VA) $22.9
- With chef’s fresh,seasonal creation
Egg Any Style (GFA) $12.9
- With mixed grain toast
Spicy Baked Brie $ 12.90
- With blue cheese sauce and celery
-Streaky bacon $17.9
Soup of the day $ 14.9
- Served with a garlic loaf
Pan Fried Market Fish (GF) $27.9
- Lemon skordalia, zucchini, tomato and chive butter sauce

-Custard & peach
-Vegetarian mince
- Pumpkin & soy protein
-Steak & kidney
-Blueberry & apple
-1 for $2.00
●Fruit pies $3.90
-Spinach & cheese (V)
Regular pie + coffee $7.40
- Extra $0.5 On deluxe pie, extra $0.5 For large size coffe

Chicken Wings (Tod Gai) $12.00
- Deep Fried Chicken Wings served with sticky rice
Fish Cakes(Tod Mun Ba) $8.00
- Six Pieces- Thai Fish cake with sweet chilli sauce
Beef Salad (Yum Nua) $14.00
- Tangy beef salad with cucumber, fresh salad and lemon
Curry Puffs (V) $8.00
- Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
Pork Spare Ribs $13.00
- Deep fried pork spare ribs with sweet and sour chilli sauce
Tomyum Noodle $11.00 /$16.00
- Chicken, Prawns. The most popular thai noodle soup with egg or rice noodles and vegetables
Carrot Salad (Som Tum) $11.00
- Carrot salad with lime juice and chilli served with sticky rice
Spring Rolls (Poh Pia)(V) $8.00
- Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.

Veges bean soup $18.00
Boiled fish with chilli sauce $36.00
Eggplants with fish-flavor sauce $18.00
Stewed beef in hot and sour soup $28.00
Pork with pepper salt $24.00
Boiled fish with pickled cabbage $38.00
Fried noodles with prawns $16.00
Shredded pork with bean sauce $26.00

House Pre Pie $7.50
Steak Pre Pie $7.99
Spicy Lamb N/A
- With Cream Cheese, Carrots, Onions And Jalapeno. Add Nothing It'S Perfect Like That!
Zaafar Manakish $4.50
Lemon Chicken Pre Pie $7.99
House Manakish $8.50
- Zaafar, Olives, Mushrooms, Jalapenos, Cr.Cheese.
Franks $8.99
Cream Cheese & Zaafar Manakish $6.50

Mince & Cheese $ 3.80
Peppered Steak $ 3.80
Steak $ 3.80
Steak & Kidney $ 3.80
Potato Top Savoury $ 1.50
Ham & Cheese Pastry $ 2.50
Mince $ 7.00
Bacon & Egg $ 8.50

Tandoori Combo - A Royal Treat for TWO $18.00
- Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
Chicken Saagwala $15.90
- Boneless chicken simmered in a gravy of pureed spinach, Delicacy of Punjab.
Chicken Korma $15.90
- Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
Vegetable Biryani $14.90
- Basmati rice cooked together with vegetables spices n herbs
Vegetable Pakora (4 pc) $7.00
- Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
Chicken Masala $15.90
- Tender chicken cubes cooked in tomato, onion, spices n herbs
Chicken Vindaloo (Medium) $15.90
- Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
Fish Masala $17.90
- Fish fillets cooked in tomato, onion n herbs gravy

French toast, cinnamon roast pears, mascarpone $17.50
Sausages $4.00
Eggs Benedict, either free range bacon or smoked salmon $18.50
Flash fried squid, potato hash, rocket, aioli $18.50
Bacon $4.00
Oat granola, yoghurt, seeped berries, honey $13.50
Warmed tomato, avocado and rocket bruschetta $16.50
Mushrooms $4.00

Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
(VG ) vegan option available
-Pepper
Venison Loin $38.00
- Sweet potato fondant, smoked baby beetroot, blueberry & port jus
Fries with aioli $6.50
Charred Ciabatta (V) $6.00
- With extra virgin olive oil & balsamic glaze
Angus Beef Fillet $36.00
- Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
-Béarnaise (GF)