Green Apple Cafe & Bakery in Auckland Menu

Nearby Sample Menus

Noodles with crispy pork mince and pickles on top in spicy sauce (dry)(h) M($8.50)/L($10.50)
Noodles with chicken giblets in spicy soup L($10.00)/XL($12.00)
Won ton in chicken soup S $5.00/M $9.00/L $11.50
Spiced beef with garlic sauce (h) $13.00
Beef jerky with sauce (h) $13.50
Mushroom $3.00 each
(H)=hot / (V)= vegetarian
Dan dan noodles in spicy soup (crispy pork mince on top) (h) M($8.50)/L($10.00)/XL($11.50)

Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
Roast bone marrow w smoked brisket marmalade on toast $20.0
Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0

Steak burger $10.50
- Chargrilled tender scotch fillet, lettuce, tomato, egg, caramelised onions, relish, and mayo
Egg $3.00
Fish burger $3.50
Potato fritter $0.80
Bacon & cheese burger $8.50
- Prime beef pattie, bacon, cheese, lettuce, tomato, caramelised onions, relish, and mayo
Hoki $2.50
Homemade wonton (6pcs) $4.50
B.L.T $5.00

On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Tender pork belly $12
- tamarind scent & pork floss.
Tender lamb & sorrel crispy dumplings $12
- paper thin Margherita $12
Olives & chat masala wafers $12
-Feta $42.00
- light and tangy
Organic hohepa feta & walnut $12

Combo 3 $9.00
- Pie, 420ml coca cola range
Cajun Chicken Salad $21.50
- served on a fresh garden salad topped with crispy noodles
6 Crispy onion rings / 6 pieces of salt & pepper squid / 6 Calamari rings / 2 prawn twisters $6.00
Combo 2 $10.00
- Hoki fish & chips, 420ml coca cola range
Extras $2.00
- Mushrooms, bacon, egg, tomato, 2 hashbrown, banana
Avocado $2.50
Cheese Burger $10.50
All crispy bases with our own delicious sauce

Pickles $3.50
- Mango and lime
Tarkari Pulao $8.50
- Flavoured rice cooked with fresh vegetables prepared in whole spices and rose water
Lucknowi Biryani $20.50
- Choice of beef, lamb, prawn or fresh vegetables slow cooked with basmati rice, mixed spices and coriander
Rogan Josh (Medium) $24.50
- Lamb speciality cooked in Kashmiri spices, tomato, onion, ginger and garlic
Murgh Firdaose (Mild) $22.50
- Succulent chicken cooked with cashews, onion, yoghurt and flavoured with rose water and petal
Lahori Jhinga Masala (Mild) $28.50
- Prawns simmered in semi dried tomato and onion gravy
Pappadams $3.50
- Made from chickpea flour
Tandoori Red Snapper $24.50
- Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor

Fresh Fish of the day $32.00
- Pan fried & served with a caper cream sauce,
$2.50
- Sauces: Green Pepper Sauce, Creamy Mushroom Sauce, Garlic Butter, Mushroom and Bacon Sauce
Seafood Chowder $16.00
- Full bodied, loaded with chunky seafood and a hint of tarragon
Eggs Benedict $18.00
- Toasted ciabatta bread, spinach, hollandaise & your choice of bacon or smoked salmon
Sautéed Portobello Mushrooms $16.00
- on grilled ciabatta bread, with a creamy mushroom sauce & cross cut fries
Venison Fillet $38.00
- Lightly char grilled to Medium Rare only, accompanied with wilted spinach & a beetroot & orange compote. Finished with Port wine jus,
Herb Bread $7.00
- herb ciabatta bread topped with cheese & bacon
Scotch Fillet Prime Aged NZ Grass Fed Angus 250g $34.00

Stir Fried Rice Noodle (Pad Thai) $11.00
- Chicken, Pork, Beef. Rice Noodles with egg, bean sprouts, carrot and cabbage
Seafood Noodle Soup $16.00
- Rice noodle with seafood and vegetables
-Prawn, Seafood $16.00
Chilli Stir Fried (Pad Prig Sod) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
Beef noodle soup (Kuai Tiao) $12.00
- Thin or Thick rice noodle soup with meat, meatballs and vegetables
Ginger Stir Fried (Pad Khing) $11.00
- Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
Jungle Curry (Gang Pah) $11.00
- Chicken, Pork, Beef. Cooked in red curry without coconut milk.
Massaman Curry $11.00
- Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion

southern chicken burger 19
- southern fried chicken, bacon, brie, plum and raisin chutney w fries
satay chicken salad 19.5
- julienne vegetables, crispy noodles, satay dressing
Seasonal fruit salad, passionfruit syrup 11.5
House toasted granola, seasonal fruits, yoghurt 13.5
veggie works 17.5/add bacon21.5
- seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with portobello mushrooms
MBC grill 25
- bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
omelette 17.5
- baby spinach, feta, tomato, basil, house chutney, toast

Pie meal $10.90
- Your choice of favourite pie accompanied by 2 filling of the following side dishes-mashed potato,green peas,green salad, chips (complimentary gravy or vinaigrette)
-with coffee $6.50
Kids special (anystyle) $6.50
- 1 egg, 1 slice bacon, 1 toast
B.L.A.T $12.90
Omelette $13.90
- Ham & cheese or vegetables
-with tea $6.00
Extra filling $0.50
B.L.A.T $12.90
- Bacon, lettuce, avocado, tomato on toasted foccacia with aioli