Green Caravan Cafe in Hastings Menu

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Green Caravan Cafe in Hastings has no menu available, but can choose from many other options such as Per person for a minimum of 20 guests and Start from or A cooked selection including Bacon, eggs, tomatoes, mushrooms, Sausages and Hash Browns from No.5 Cafe & Larder. Church Road Winery offers many options including and Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil. Alessandro's Pizzeria includes a wide range like Regina Margherita or Marinara (No Cheese). Eggs Benedict Bacon or Smoked Salmon and Mushrooms on Toast (V) from . Unwined Cafe at Unison Vineyard offers Thai Chef's Restaurant and Thai Chef’s Roti Bread.

Nearby Sample Menus

Crisp Fish with Black Pepper and Tomato $22.50
- Deep fried fish fillet tossed in tomato chilli and black pepper sauce
Five Spice Squid $22.50
- Crispy fried squid tossed with five spice, butter, cucumber, carrot, onion, chilli sauce
Entrée Continue
Thai Silk Fried Rice $13.50
- With prawns, egg, onion chilli paste, bbq pork and vegetable. Accompanying with clear soup
-Seafood or crispy pork $14.50
-Chicken, pork or beef $12.50
Pla Pad Khing $22.50
- Fried fish fillet, sauteed with fresh ginger shallot and mushroom in oyster sauce
Gaeng Keow Waan
- Thai green curry slightly sweet cooked in coconut milk, bamboo shoots, kaffir leaf, beans and courgettes

Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Terrôir potatoes, rosemary, garlic $9.00
Terrôir sorbet (selection of flavours) ~ per scoop $5.00
Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Seasonal oysters, red wine shallot vinegar $20.00
- NV Taittinger Cuvée Prestige ~
Terrôir garden salad $9.00
Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00

Cipolla
- tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
Pipi platter $15.90
- pizza bread, local cheese, olives
Pipi chocolate cake $11.90
Bad for you fudge $3.90
Parmesan and herb pizza bread $9.90
Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
Apple crumble with runny cream $11.90
Pipi’s famous stew pie $25.90

Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
Falafel and Fries $8.00
Chicken Kebab(Small/ Large) $9.00/$11.00
Mixed Meat and Fries $8.00
Chicken Shish Salad $15.00
- Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
Lamb and Rice $7.50
Mixed Vegetarian (Small/ Large) $9.50/$11.00
Mixed Meat Kebab(Small/ Large) $9.00/$11.00

MOUSETRAP $3.20
- on white toast- marmite & cheese
GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad
TOASTED BAGEL $14.80
- w/ seasonal salad-bacon & avocado-salmon & cream cheese
LAMBS FRY & BACON $16.00
- on creamy potato mash
EGGS BENEDICT $16.00
- w/ homemade hollandaise-bacon or smoked salmon
HOMEMADE PANCAKES $16.00
- w/ Maple Syrup-blueberries, banana & berry coulis
HOMEMADE PANCAKES $17.00
- w/ Maple Syrup-bacon & banana
HOT BEEF ROLL $16.00
- prime Angus sirloin w/ gravy & onions in a ciabatta roll & salad garnish

BREADS & DIPS $16.00
- Ciabatta Bread & dips
KIDS 1/2 PIZZA $9.00
- Create your own
SIDE OF WEDGES $5.00
FISH BITES & FRIES $12.00
- With tomato & tartar sauce (KIDS 1/2 SIZE $8.00)
SIDE FRIES $5.00
- With tomato sauce
RIBEYE STEAK & SALAD SANDWICH $18.00
- With side of fries
CHEESE PLATE $18.00
- 2 Cheeses, crackers, & chutney *Blue cheese, camembert, or gouda
SIDE OF CIABATTA $5.00
- with garlic or plain butter

Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Grilled sourdough, olive oil $6.50
Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
Wild nettle risotto, chestnuts, pecorino cheese $16.50
Shoestring fries $5.50

Salt & Pepper Squid per dozen $7.20
FRIES OR GARLIC LOAF $3.50
- Your choice of fries and/or garlic loaf /ONE SIZE
MEAT LOVERS $12.40/$16.90/$20.90
- Ham, salami, beef, bacon (BBQ sauce optional)
APRICOT CHICKEN $17.40/$23.90/$28.50
- Roast chicken, apricot, brie, spring onion
BBQ PORK SPARE RIBS $12.90
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
BBQ PORK SPARE RIBS $7.50
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./SNACK SIZE
SMOKEY JOE $17.40/$23.90/$28.50
- Smoked salmon, red onion, capers, cream cheese
ZORBA’S CHOICE $17.40/$23.90/$28.50
- Cheese, spinach, tomato, red onion, feta, kalamata olives

Singapore Noddle $12.00
Combination $13.00
Beef Satay $ 2.20
Crab Meat $12.00
Mushroom $2.00
Pork $11.00
Chips $2.60
One egg $1.00

Gelato di Nocciola $12
- Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
Marinara (No Cheese) $20
- san marzano tomatoes, fresh basil, fresh garlic, oregano, exta virgin olive oil
Tartufo di Limoncello $10
- Refreshing lemon ice gelato with a lemon coulis centre and crushed meringue pieces.
Flat White $4
San Pellegrino Sparkling Water $4 / $6 / $8 / $12
- 250ml / 500ml / 1000ml / Magnum (1500ml)
Focaccia Classico $12
- extra virgin olive oil, fresh garlic, sea salt, rosemary
Sorbetto di Frutta $12
- Blueberry and Limone sorbetto with a splash of icy Limoncello
Espresso $3

KIDS FISH $10.00
CRUMBED MUSHROOMS $15.00
- served with salad and balsamic dressing
CHOCOLATE BROWNIE $12.00
- served with ice cream, mixed berries, cream and chocolate sauce
CHICKEN PARMIGIANA $25.00
- oven baked crumbed chicken topped with cheese and tomato top served with roasted potato and salad
COOKIE CARAMEL SAUCE $5.00
THE BIG BREAKFAST $18.00
- fried free range eggs, holly bacon, sauteed mushroom, tomato and tosted bread (available until 2 p.m)
KIDS FRUIT & SNACK PLATE $10.00
- a selection of healthy snacks (GF)
EGGS BENEDICT (free range) $18.00
- with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.

Vidal seasonal soup n/a
2 courses / 3 courses $25.00 / $29.50
Rustic fries, aioli, tomato ketchup $8.00
Vidal seasonal garden vegetables $8.50
Prawn & paella arancini balls, lemon aioli n/a
Sticky date pudding with cream n/a
Pork and sausage ragout, braised cabbage n/a
Green leaf salad with chardonnay dressing $8.50

Lunch Box $16.00
- Beef, Teriyaki Chicken, Spicy Pork
-Small $50.00
Teriyaki Salmon $17.50
- With Rice
Sushi & Teriyaki Chicken $16.00
●Special Dinner Box
-Small $24.00
-Spicy Pork
Donburi And Udon $18.00

TOAST & SPREADS (3) $4.00
Hoki Fish Bites chips & Salad $13.00
Toasted sandwich 3 flavours $6.00
BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
Classic B.L.T. SERVED WITH fries $14.00
SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra

Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
KB's R&D chefs choice surprise luncheon $45.00
Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
Raspberries / Toasted Almond / Dissaronno $15.00
Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00

Green Caravan Cafe

Hawkes Bay > Hastings > Green Caravan Cafe

Address

401 Anakiwa Road, Anakiwa, Marlborough, 7281, New Zealand

Phone

035741388

Email

anakiwa401@gmail.com

Opened hours

Monday: 12:00 – 5:00 PM, Tuesday: 12:00 – 5:00 PM, Wednesday: 12:00 – 5:00 PM, Thursday: 12:00 – 5:00 PM, Friday: 12:00 – 5:00 PM, Saturday: 12:00 – 5:00 PM, Sunday: 12:00 – 5:00 PM