Address
Corner of Fanshaw Street & Halsey Street, Auckland, Auckland, Auckland, 1010, New Zealand
Greenkeeper Cafe in Auckland Menu
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LUNCH- Salt and pepper squid salad $ 17
- Panko crumbed goats cheese salad $ 17
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Caesar Salad $ 17
- with smoked salmon or roast chicken
- Fish and Chips homemade tartare $ 18
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Sirloin Steak $ 22
- with dijon mayonnaise fries and salad
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Beef Burger $ 17
- handmade patties cheese salad & fries
- ¼ Roast chicken fries & salad $ 18
- Tasting Platters $ 25
BREAKFAST- Eggs on toast $ 10.5
- With either bacon or salmon or spinach & mushrooms $ 14.50
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Eggs benedict on potato cakes $ 18
- with salmon or bacon
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Cream style mushrooms $ 14
- with spinach on toast
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Breakfast hamburger $ 14
- – fried egg bacon salad and a sweet thai relish
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Granola $ 10.50
- with greek yoghurt and fresh fruit
Nearby Sample Menus
- STEAMED RICE $3.00
- SICHUAN CHILLI SAUCE
- STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
- STEAMED SCALLOP AND PORK WONTON (2) $10.00
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CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
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GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
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CUCUMBERS $8.00
- w/ smashed ginger and garlic
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BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
- Fish of the Day Market Price
- Selection of Olives $10
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Choose your sauce or butter N/A
- Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
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Summer Berry pudding $16
- shortbread crumb & clotted cream
- Kilpatrick (6 or 12) $24 / $44
- Potato Salad $9
- Savannah T-Bone $10 per 100g
- Green Apple, Wasabi Granita (6 or 12) $22 / $42
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Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
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Braised lentils $32
- Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
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Cream of pumpkin and coconut soup $18
- Coconut sambal
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Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
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Two-course menu $55 per person
- Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
-
East coast beef fillet $44
- Potato gratin, wilted spinach, button onion, black garlic jus, micro green
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Steamed bok choy $9
- Soy honey dressing, garlic oil, fried shallot
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Tuna sashimi $25
- Salmon tartare, ponzu sauce
- Fried Soft Noodle with Minimal Veges $12.00
- Cheese $4.50
- Crab Stick $2.00
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Shanghai Style Noodle $15.00
- Fried thick noodles with thick sauce.
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Golden Bridge Special Chow Mein $15.50
- With prawn, roasted pork, pork, chicken ,steak, cashew nuts, veges and noodles.
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Black Bean Sauces Dishes $15.00
- With white rice & vegetables
- Sweet and Sour Sauce, Lemon Sauce Dishes $12.00
- Egg $4.50
- Beef $12.90
- Steak $11.50
- Prawn & Vegees $15.90
- Spicy Mongolian BBQ Pork $12.90
- Cheese Burger $3.50
- Pork Bun $2.50
- BBQ Pork & Cheese $3.50
- BBQ Pork Shrimp Sauce $12.90
-
Thai Chicken Twist $15.50
- Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
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Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
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Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
- Roasted beetroot and Feta N/A
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Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
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Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
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Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
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Lamb Shank $27.50
- Slow roasted and served on kikorangi blue cheese mash, red wine jus
- B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
- B.L.T w/ bacon, lettuce & tomato $12.00
- Kiddy's Pancakes w/ Maple Syrup $6.50
- Kiddy Breakfast w/ egg, bacon + toast $9.00
- Eggs Benedict w/ bacon - Salmon $16.50 $17.80
- Muesli w/ fruit & yoghurt $13.00
- Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
- Nachos w/ beef, beans & sour cream $15.90
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Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
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Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
- Swap the soda for a shake for $1.00
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Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
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Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
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Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
- All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
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Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
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SWEET AND SOUR PORK $18.00
- deep fried pork pieces tossed with sweet and sour sauce, onions and capsicums
- Satay chicken $6.00
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BEEF BRISKET IN CLAY-POT $18.00
- tender beef pieces cooked with spices in thick gravy
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COMBINATION FRIED THIN NOODLES $16.00
- stir-fried thin noodles with shrimps, squid, chicken
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MALAYSIAN SAMBAL EGG-PLANT $18.00
- eggplant stir fried with Malaysian sambal paste
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KAM HEONG PORK $18.00
- pork chops pieces stir fried with Malaysian sambal paste, curry leaves and spring onions
- Combination Stewed Rice $12.00
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CHAR KUEY TEOW $15.00
- stir fried flat rice noodle with shrimps, chicken, squid, egg, Chinese sausage and bean sprouts
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$3 Special
- 5 pieces potatoes
- Beef
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$5.50 Special
- 2 pieces chicken, 2 pieces potatoes, 1 can of drink
- Medium $14.00
- Chicken Pieces $3.00 each
- Golden potatoes 70¢
- Special Chicken Sandwiches $4.50
- Medium $10.00
- 1 Chicken kebab $2.50
- 2 Fish, 1 Cup Chips $6.50
- 1 Chicken Thigh, 1 Chicken Chips $5.00
- 3 Chicken Thigh, 1 Cup Chips $10.00
- 2 Chicken Thigh, 1 Cup Chips $8.00
- 15 Chicken Nibble, 1 Cup Chips $12.00
- 25 Chicken Nibble, 2 Cup Chips $20.00
- 10 Chicken Nibble, 1 Cup Chips $9.00
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Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
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Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
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Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
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Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
- - Chicken, Beef or Pork $13.90
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Khow Pad Jae $13.90
- Thai fried rice with fresh vegetables and egg
- - Chicken, Beef or Pork $13.90
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Gaeng Panang (Panang Curry)
- A thick curry with slices of chicken, beef or pork with coconut cream and crushed peanuts
- - Prawns or Scallops $17.90
- - Chicken, Beef or Pork $13.90
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Pad Ped (Warm you heart)
- Stir fried in red curry paste, coconut cream & Thai herbs
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Tom Khar Gai (Chicken) $7.50
- Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
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Affettato $25.50
- Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
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Kumara fries $7.50
- bowl of kumara fries
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Gnocchi di Casa $28.50
- Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
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Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
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Pane pizza $9.50
- pizza bread served with olive oil and balsamic (v)
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Pane Alla Pizzaiola $7.50
- garlic pizza bread (v)
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Margherita $26.50
- Mozzarella, tomato, olive oil and fresh basil (v)
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Della Casa $28.50
- Chicken, tomato, mushrooms, and mozzarella
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Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
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Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
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Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
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Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
- Combination Goi cuon & Banh mi $18.00
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Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
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Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
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Nam $8.00
- Skewers of charcoal BBQ mushroom.
Greenkeeper Cafe
Phone
093020425
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating , Outdoor Seating
Corner of Fanshaw Street & Halsey Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus