GreenKeeper Cafe in Auckland Menu

LUNCH MENU LUNCH MENU
  • Salt and pepper squid salad $17
  • Panko crumbed goats cheese salad $17
  • Caesar Salad with smoked salmon or roast chicken $17
  • Fish and Chips homemade tartare $18
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Beef Burger –handmade patties cheese salad & fries $17
  • 1/4roast chicken fries & salad $18
  • Tasting Platters $25
  • Daily Specials N/A
BREAKFAST MENU BREAKFAST MENU
  • Eggs on Toast $10.50
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Cream style mushrooms with spinach on toast $14
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Granola with greek yoghurt and fresh fruit $10.50
  • Muffins Scones and treats at the bar N/A

Nearby Sample Menus

  • STEAK ONION ROLL $2.00
  • CHEESE & ONION $4.00
  • HAM $2.00
  • HAM & CHEESE $3.00
  • BANANA FRITTER $1.40
  • PINEAPPLE FRITTERS $1.20
  • MUSSEL FRITTER $2.00
  • STEAK & EGG & CHEESE $5.50
  • SWEET CHILLY 50¢
  • FISH $3.00
    • Price of Fish
  • MUSSEL FRITTER $3.20
  • $0.80
  • PINEAPPLE FRITTER $1.60
  • BACON $6.60
  • HAMBURGER $5.00
  • COLOSSUS $9.00
    • 2x Patties, bacon, egg, cheese, relish, beetroot, onion
  • Three cheese scone $5.50
    • Sea salt butter
  • -Add free range bacon, grilled tomato or avocado $4.00 extra
  • Gravy $11.00
    • Pulled chicken, gravy, mayo, cos
  • Add organic marinated tofu $5.00 extra
  • -Lots $5.00 extra
  • Superfood wrap $13.00
    • Pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
  • -For one $16.00
    • Quarter chicken, salad, bread
  • -Loads $6.00 extra
  • Mixed Sashimi 70.00
    • Chef’s selection of today’s best market fish18 pieces
  • Ebi Mayo Roll 26.00
    • compressed rockmelon, black tiger prawn w/ avocado, red tobiko, mayo, chives & tempura crunch
  • Agedashi Tofu 16.00
    • crispy tofu w/ namesake mushrooms, soy broth, chilli string & spring onion
  • Tuna Ceviche Roll 24.00
    • w/ tuna, ponzu, spring onion, chives, shichimi pepper & sesame oil**
  • Miso Glazed ‘Saikyo’ Tooth Fish 23.00
    • w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle
  • Shredded Cabbage Salad 8.00
    • w/ sesame dressing**
  • Rainbow Roll 26.00
    • mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
  • Seared Hokkaido Scallop 26.00
    • w/ yuzu kosher butter, tobiko, chives & sautéed shiitake —3 pieces
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
  • *=Vegetarian
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • Chicken salad $5.00/ $ 7.80
    • Small/Large
  • Prawn & vegetable tempura don $12.00
  • Oyako don (chicken or egg) $10.00
  • BBQ pork $2.20
  • Prawn tempura udon or soba $11.00
  • Una-tama don(eel & egg) $15.00
  • Katsu curry rice $12.00
    • chicken or pork
  • Croquette $2.00
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • BEEF BALADO $10.00
    • tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • STIR FRY $10.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
  • Rewa dairy (cheese pizza) $10.00
    • Cheese, mozzarella
  • Chicken black bean $12.00
    • Served with rice
  • Chicken Curry $10.00
    • Served with ricem or roti
  • Lamb curry $10.00
    • Served with ricem or roti
  • Stir fry (chicken, prawn) $12.00
    • Served with rice
  • Crab curry $15.00
    • Served with ricem or roti
  • Egg fried rice $10.00
    • Egg or veg
  • Fried rice $12.00
    • Chicken or lamb
  • Toasted Sandwiches $8.50
    • your choice of 3 fillings on Italian white or 5 grain bread
  • Smoked Chicken Salad $13.90
    • fresh green salad with smoked chicken and house dressing
  • Or Both $19.50
  • Kauri Gum Homemade Pies $6.00
    • lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
  • Cream Cheese/Hollandaise/Chutney/Relish/Jam $1.00
  • Fresh Fruit Salad $9.90
    • with yoghurt and honey
  • Porridge $8.50
    • with brown sugar and cream or milk
  • With Cream Cheese And Tomato $8.90
  • Kimchi Jiigae $14
    • Kimchi soup with pork and rice
  • Haemul Pajeon $18
    • Haemul Pancake
  • Budae Jjigae $45 / $60
    • Spicy ham, pork, veggie and noodle soup
  • Kongnamui gukbap $14
    • Bean sprout soup with rice
  • Dakgogi Baekban $14
    • Chicken BBQ with rice
  • Soondae Kuk $14
  • Curry Rice $13
  • Kimchi bibimbab $14
    • Fried Kimchi Mixed Rice
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Bacon and egg $9.00
    • With toast
  • Grain toast $6.50
    • With any style eggs
  • Bagel $5.50
    • With cream cheese and preserves
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • 28. Berry Pancake $8.00
  • 10. Eggs any Style $8.90
    • w/ toast & basil herb pesto
  • 20. Hot Chips $4.50
  • 8. Salmon Egg Benedict $14.90
  • 6. French Toast $14.90
    • w/ caramelised banana, bacon & maple syrup
  • 9. Spinach Egg Benedict $14.90
  • 11. Bacon and Eggs $14.50
    • w/ toast & grilled tomato
  • Super breaky $20.00
    • Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
  • Smashy avocado $14.00
    • With tomatoes, feta, herbs, lemon juice with mixed salad on organic sourdough
  • Berry berry french (GF) $15.50
    • French coconut toast with bacon, banana with creamy blueberry compote
  • Kids pancake $7.00
    • Vanilla pancake with bacon, banana and maple syrup
  • -3 Choices $5.00
  • -Steak $18.00
  • Tomatoes / Avocados / Eggs $3.00
  • Mexican prawns $16.00
    • In tacos with avocado, fresh salsa, sour cream, mixed salad, lime
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • 11 Course $119.00 pp
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • Hand Cut Chips $9.00
    • With aioli
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • 3 Course $80.00 pp
  • Green Leaf Salad $10.00
    • With housemade dressing
  • Curry katsu udon
  • Katsu chicken
  • Served in a takeaway bowl with rice and salad
  • Teriyaki chicken don
  • Chicken and tuna
  • Prawn empura don
  • Salmon and tuna
  • Curry katsu don
GreenKeeper Cafe

GreenKeeper Cafe

location

Address

Corner Halsey and Fanshawe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

93020425

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
Corner Halsey and Fanshawe Street, Auckland, Auckland, Auckland, 1010, New Zealand