GreenKeeper Cafe in Auckland Menu

LUNCH MENU LUNCH MENU
  • Salt and pepper squid salad $17
  • Panko crumbed goats cheese salad $17
  • Caesar Salad with smoked salmon or roast chicken $17
  • Fish and Chips homemade tartare $18
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Beef Burger –handmade patties cheese salad & fries $17
  • 1/4roast chicken fries & salad $18
  • Tasting Platters $25
  • Daily Specials N/A
BREAKFAST MENU BREAKFAST MENU
  • Eggs on Toast $10.50
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Cream style mushrooms with spinach on toast $14
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Granola with greek yoghurt and fresh fruit $10.50
  • Muffins Scones and treats at the bar N/A

Nearby Sample Menus

  • STEAKHOUSE FRIES 8
    • sea salt, lemon aioli, house-made ketchup
  • ROASTED AGRIA POTATOES 6
    • lemon, garlic, herbs
  • CITRUS CHEESECAKE 14
  • SLOW BRAISED OX CHEEKS 16
    • polenta farina ta, parsley salad
  • POLENTA FRIES 9
    • truffle oil, cheese
  • PORK SCOTCH 17
    • cranberry-wine glaze
  • HEN THIGHS 17
    • spit-roasted on the bone, citrus glaze
  • CHICKEN BURGER 19
    • pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • Saagwala $15.00
    • Chicken/ lamb / beef cooked in and skillfully blended with spinach in an exoctic curry
  • Pickles (lime, mango & chilli) $2.50
  • Masala $15.00
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
  • Chilli chicken $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Mixed leaf salad $5.00
  • Butter chicken $15.50
    • Marinated chicken fillets roasted in the tandoor, oven and cooked in a creamy tomato gravy
  • Mango / Malai kulfi $6.50
  • King prawn masala $17.50
    • A thick tomato curry cooked with capsicum, coriander herbs and spices
  • B.L.A.T (Full Fix / Fetish) $8.90 / $5.50
    • Bacon, cos, avocado, tomato, caramelised onion, relish, low-fat mayo
  • Bansai bowl (Full Fix / Fetish) $10.90 / $8.90
    • Teriyaki chicken, mesclun,spring onion , red cabbage, picked ginger, carrot, snow pea shoots, sesame dresing
  • Wraps $9.90
  • Fetish salads can be made as wraps $1 extra
  • Mexicano salad $8.90
  • Caesar pleaser (Full Fix / Fetish) $10.90 / $8.90
    • Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
  • Herbivore $10.90
    • Tuscan roast vegetables, caramelised, onion, avocado, feta, baby spinach, carrot, capsicum, balsamic dressing , mayo
  • Sicilian fix (Full Fix / Fetish) $8.90 / $5.50
    • Salami, ham,baby spinach, edam cheese, sundried tomato, red onion, capsicum, low-fat mayo
  • Squid $16.00
    • greens, red chilli, passion fruit, herbed yoghurt
  • Steak & Egg $24.00
    • chimichurri, cheddar, lettuce, caramelized onion, garlic aioli
  • - Root Vegetables $6.00
  • - BBQ Pork Ribs $14.00
  • Agria Chips $10.00
    • wheat beer aioli
  • Sausage & Chips $12.00
  • Cheese Curds $12.00
  • - Chopped Salad $6.00
  • Cheese / Hummus / Sauce $1.00
  • Meat $3.00
  • Chips / Garlic Bread $4.00
  • Chicken Kebab on Rice & Salad / Falafel Kebab on Rice & Salad / Fish on Rice / Calamari on Rice $13.00
  • Potato Nuggets $4.50
  • Super Kebab $13.00
  • Garlic bread with hummus $8.00
  • Chicken Kebab / Calamari Kebab / King Prawns Kebab $10.00
  • Pasta of the Day P.O.A
    • Waiter/ Waitress to advise
  • Vegetable Melt $16.5
    • Seasonal vegetables, sunflower seeds, melted mozzarella and sweet chilli on Foccacia: served with salad greens, skinny fries & aioli
  • Pan-seared eye fillet wrapped in bacon $34
    • Served with roasted baby potatoes, wilted spinach, onion rings and jus
  • Chicken Cordon Bleu $16
    • Rolled chicken breast with ham, spinach and Mozzarella, served with jus and salad
  • Bacon with Eggs Any Style $12.9
    • Multigrain toast, grilled bacon and eggs as you like them
  • Lamb rack $30.5
    • Served with crispy bacon, green beans, crushed minted peas and green peppercorn jus
  • Seasonal vegetables $7.5
    • Steamed and sauteed with butter
  • Satay beef skewers $15
    • Beef rump marinated in coriander and soy sauce, finished with satay sauce
  • Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
  • 2 Choices of Roast / BBQ Combination $35.00
  • Beef Brisket Noodles/Vermicelli Soup / Wonton Noodles Soup $12.00
  • BBQ Pork $12.00
  • Chicken Cashew Nuts / Chilli Chicken / Kung Po Chicken $20.00
  • Garlic Scallop $10.00
  • Seafood Tofu Casserole / Beef Brisket Casserole $25.00
  • Prawn Wonton Soup $10.00
  • Chicken Saltimbocca $18.90
    • Crispy chicken thigh & bacon, served on crispy lettuce, with kumara shavings & mustard cream sauce
  • Byron's Catch $22.90
    • Lemon marinated tiger prawns, capers, red onion, garlic aioli
  • - Smoked salmon, capers, cream cheese & grilled lemon wedges $15.90
  • Pork Pie $18.90
    • Royal Carve ham, pineapple, red capsicum, sage
  • Fernielea Mince on Toast $18.90
    • Lamb mince in a rich gravy served with a soft fried egg
  • Roasted Tomato $3.50
  • Brunch available from 10am.
  • Fresh Sliced Tomato $3.50
  • Massaman Chicken Curry $ 19.90
    • Baby potatoes, green beans, coriander, crispy shallots and jasmine rice
  • Baby Spinach $2.5
  • Banoffee Pie $11.9
  • Spicy Baked Brie $ 12.90
    • With blue cheese sauce and celery
  • Wakanui Minute Steak Sandwich $19.9
    • With caramelised onions, blue cheese sauce & cos on wholemeal sourdough with baby potato salad
  • -Or house cured salmon $18.9
  • Add A Scoop Of Vanilla Ice Cream $3.5
  • Chocolate Pondue for Two $ 17.9
    • fresh fruit, Circus marshmallow, biscotti and brownie
  • Lasagne Layered with bolognese, cheese, tomato sauce, served with salad. $13.50
  • Minestrone Soup (V) $10.00
    • Seasonal vegetable, pesto, pasta, napoli
  • Penne Salmon Baby spinach & salmon with creamy basil & tomato sauce, sun-dried tomato. $14.00
  • Chicken Parmigiana $24.50
    • Crumbed chicken breast, tomato cheese sauce, salad, roasted potatoes.
  • Chicken Tortellini $19.50
    • Ham, garlic, vodka, rosemary
  • Fries $6.00
    • Served with Ketchup and Aioli.
  • Americano $18.00
    • Chicken, brie, avocado, cranberry
  • Scallop $22.00
    • Scallops, proscuitto, peas, saffron
  • - Peanut Butter
  • Pulled Pork
    • Smoked pulled pork, apple slaw and tomato paprika
  • SHMEARS $7.00
    • Smooth, hand blended cream cheese spreads
  • - Salmon, Cream Cheese, Dill
  • MELT COMBO $9.00
    • Any Bagel Melt + regular coffee
  • - Pastrami
  • - Vegemite / Marmite
  • - Avocado smash with lemon & chili flakes
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Halo Halo $11.00
    • Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Yellow Belly Flounder $26.00
    • Asian style crab fat and kaffir lime fried rice in flounder
  • Taco + Siopao = Tacopao $14.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Bad Hunter $19.9
    • Spinach, capsicum, mushroom, grilled courgette, red onion, roast tomato & mozzarella
  • Chef's Catch of the day $29.9
    • Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
  • Cheese Cake $13.9
    • Flavour changing daily
  • Winter Platter $30.9
    • Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce
  • Strawberry Mousse Cake $12.9
    • with berry sauce & vanilla ice cream
  • Mixed leaf side salad $7
    • with honey, lemon & herb dressing
  • Francine Garlic Loaf $8
    • Warm Francine loaf with fresh herbs and garlic butter (v)
  • Halloumi & Quinoa Salad
    • Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
  • Chicken $4.20
  • Custard Slice $3.00
  • Potato & Egg Salad $4.50
  • Tomato $0.70
  • Avocado $1.00
  • Cheese $0.80
  • Vogel Salad Sandwiches $4.00
  • French Rolls $4.80
  • C - with smoked salmon $17.50
  • Steak Eggs and Chips $17.50
    • Char-grilled rump steak, fried eggs served with salad and chips
  • Open Steak Sandwich $15.90
    • Char-grilled rump steak with lettuce and tomato between toasted ciabatta
  • Toast Sandwich $6.50
  • - Topping: Tomato, Avocado, Egg, Onion, Cheese, Asparagus, Mushroom, Lettuce, Pineapple
  • - Bases: Ham, Chicken, Bacon, Beef and Salmon
  • B - with fresh fruit salad and cream, drizzle maple syrup $14.50
  • Extra topping $1.00
GreenKeeper Cafe

GreenKeeper Cafe

location

Address

Corner Halsey and Fanshawe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

93020425

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
Corner Halsey and Fanshawe Street, Auckland, Auckland, Auckland, 1010, New Zealand