Address
Corner Halsey and Fanshawe Street, Auckland, Auckland, Auckland, 1010, New Zealand
GreenKeeper Cafe in Auckland Menu
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LUNCH MENU- Salt and pepper squid salad $17
- Panko crumbed goats cheese salad $17
- Caesar Salad with smoked salmon or roast chicken $17
- Fish and Chips homemade tartare $18
- Sirloin Steak with dijon mayonnaise fries and salad $22
- Beef Burger –handmade patties cheese salad & fries $17
- 1/4roast chicken fries & salad $18
- Tasting Platters $25
- Daily Specials N/A
BREAKFAST MENU- Eggs on Toast $10.50
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Eggs on Toast $14.50
- With either bacon or salmon or spinach & mushrooms
- Eggs benedict on potato cakes with salmon or bacon $18
- Cream style mushrooms with spinach on toast $14
- Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
- Granola with greek yoghurt and fresh fruit $10.50
- Muffins Scones and treats at the bar N/A
Nearby Sample Menus
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Calamari (Jasmine rice or Thick egg noodles) $15.00
- With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy
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Black Bean Beef $14.00
- (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum, broccoli and green bean in black bean sauce
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Sukiyaki $14.00/$15.50
- (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery, chinese cabbage, broccoli garnished with spring onion and coriander (Chicken/Seafood)
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Garlic Prawn (Flat rice noodles or Jasmine rice) $15.50
- Wok-fried prawn in garlic sauce with leek, cabbage and zucchini
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Rama Rama $14.00
- Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
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Black Pepper Beef $14.00
- (Rice or egg noodles) With broccoli, leek, capsicum, onion and spring onion
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Mango Curry with Chicken (Jasmine rice) $14.00
- With capsicum, tomato and onion
- Japanese Meat Balls $6.50
- Vegetarian or Pork $16.50
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Blossom Spring Roll $14
- Fresh traditional rice pepper roots filled with prawns, fresh greens and served with Japanese sesame sauce
- Lamb $26.50
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MS HO Som Tum $15.50
- Pork belly, soft shell crab, chili, lime, green papaya and carrot salad with peanuts
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Pad Thai Noodle $16.50
- Highly renowned soft rice noodles stir fried with king prawns, chicken, egg, crushed peanuts, fresh bean sprouts and chives with a balance of Thai seasoning served with lemon wedge for flavor enhancement
- Seafood $18.50
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PO Ponbap $15.50
- Marinated chicken, Japanese style egg yolk, Asian greens, seaweed, bean sprout, cucumber, carrot, sesame seed, mesclun salad with Asian chili paste
- Chicken or Beef $16.50
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You need this (V) $10.00
- chips butty, buttered bread & homemade brown sauce
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The zeppelin $24.00
- Prawns, white sauce, avocado, red onion & leafy greens
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Dry aged ribeye (GF) $34.00
- Fried, sauce bearnaise & chopped salad
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Pint of chips (V)(GF) $8.00
- vindaloo mayonnaise
- Sausage mash potato & gravy $12.00
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Crispy skin salmon fillet (GF) $30.00
- Wilted greens, broccolini & brown butter shrimps
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Knickerbocker glory $12.00
- Jam doughnut crumb
- Roast beef, yorkshire pudding & chips $12.00
- Stir fried shrimp with chilli peppers $15.00
- Potato $4.00 /$2.00
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Stir fried spicy pork $14.00
- Rice served with spicy pork toppings
- Ramen noodle $5.00
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Stir fried soy beef $14.00
- Rice served with beef topping
- Braised spicy seafood and backbone L$60 / S$45
- Meat bones $22.00/$15.00/$8.00
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Bean curd hot pot $14.00
- Spicy soft tofu soup with rice
- Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
- SEAFOOD CHOWDER w/ bread $17.95
- SALT & PEPPER SQUID w/ salad GF $16.50
- ONION MUMM Yash’s very own
- • A B I T O N T H E S I D E
- FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
- CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
- shaped like a chrysanthemum, deep fried with a special sauce. $9.95
- Beef with Pineapple $22.00
- Pork With Spicy Black Bean Sauce $22.00
- Prawn with X O sauce $32
- Prawns With Smooth Egg $28
- Combination Fried Noodle $16.00
- Bamboo Fungi with braised vegetables $24
- Squids With Spicy Sauce $22
- Spare Ribs With Capital Sauce $22.00
- Summer Greens, Watercress $10
- Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
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Hawkes Bay Lamb $43
- Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
- Cheese, Black Olive & Rosemary Crackers, Quince
- Oysters, Natural, Tempura $5 each
- Crispy Agria Potatoes, Garlic $10
- Garden Leaves, Walnut Vinaigrette $10
- Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40
- U1 prawn tempura udon $10.90
- box 1 teriyaki $17.90
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party roll combo $30.00
- 36 small rolls, 10 big rolls
- FN4 vege fried soba $10.90
- donburi 4 $10.90
- fried party 1 $30.00
- set 3 deluxe set $17.00
- box 5 chicken combo $12.90
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6. Velvet Burger $10.90
- it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
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17. Manburger $22.90
- our biggest burger ever! Beef pattia, venison pattia, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli
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14. Mini Velvet Lady $10.90
- 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
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3. Big Brown $13.90
- this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
- Egg $1.5
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8. Velvet Lady $ 13.90
- everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
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1. Squawk Dawg $8.90
- this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
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Minis
- these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
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Thai Chicken Burger $16.00
- Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
- -with bacon $15.50
- Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
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French Toast $16.00
- With Bacon, fruit & grilled banana topped with maple syrup
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Mushroom Bruschetta $14.50
- Sauteed mushrooms in creamy masala sauce on 3 pieces toast
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Chicken Livers $15.50
- Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
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Omelette $15.50
- Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
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B.L.A.T $16.00
- Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
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Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
- -Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
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Beef & chorizo burger $19.90
- Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
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Acai berry bowl(GF/DF) $13.90
- Mixed berries, dates, banana, honey, nut granola & lychees
- House smoked salmon / Hand cut chips/ zucchini fritter $7.00
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Warm gingerbread overnight oats $11.90
- Sunflower & sesame brittle, maple, roasted pear & almond milk)
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ELK nut granola (GF / DF) $12.90
- Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
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Paleo ELK ( GF/DF) $17.90
- House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
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Bruschetta $8
- Italian Style diced tomato on a sourdough baguette with balsamic Vinegar
- Add fried egg to any $2.50
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Fish Po Boy $19
- Tarakihi, avocado and slaw in a baguette topped with aioli
- Chilli & Spring Onion Steak (150 G) $17
- Merguez Hot Dog $16.50
- Broccoli Medley with almonds $9.50
- Chicken $13.50
- Egg (1) $2.50
- Garlic Bread
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Rich chocolate mud cake
- served with berries & ice cream.
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Omelette V GF
- Mushroom and cheese.
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Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
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Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
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Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
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Eggs BenedictGF
- Poached eggs, bacon and spinach.
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Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
- 2 Chicken Briyani $18.00
- Roti Bread $2.00
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Vegetable Korma (Mild) $7.99
- Roasted vegetables with cashew nuts cooked in light creamy gravy
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Chicken 65 $12.00
- Boldness roasted chicken with cubes - cooked with spices, served with rice
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Palak Chicken (Hot) $9.99
- Roasted chicken cooked in a hot curry with spinach.
- Chicken Briyani* $10.00
- Pakora (4 pieces) $2.00
- Garlic Roti Bread $2.50
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●Choice of fillings
- Eggs / mushrooms /cheese / bacon/ onion / ham / tomato / chicken / pineapple
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Vegetarian breakfast $15.90
- With any style egg, roasted vegetables, hash brown toast
- Toast $1.50
- Chicken nuggets & chips $6.90
- - With blueberry or banana $13.90
- - 3 fillings $6.00
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Vegetarian salad $11.90
- With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
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Cesar salad $11.90
- With bacon, cos lettuce, egg, croutons parmesan cheese
GreenKeeper Cafe
Phone
93020425
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating
Corner Halsey and Fanshawe Street, Auckland, Auckland, Auckland, 1010, New Zealand
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