GreenKeeper Cafe in Auckland Menu

LUNCH MENU LUNCH MENU
  • Salt and pepper squid salad $17
  • Panko crumbed goats cheese salad $17
  • Caesar Salad with smoked salmon or roast chicken $17
  • Fish and Chips homemade tartare $18
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Beef Burger –handmade patties cheese salad & fries $17
  • 1/4roast chicken fries & salad $18
  • Tasting Platters $25
  • Daily Specials N/A
BREAKFAST MENU BREAKFAST MENU
  • Eggs on Toast $10.50
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Cream style mushrooms with spinach on toast $14
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Granola with greek yoghurt and fresh fruit $10.50
  • Muffins Scones and treats at the bar N/A

Nearby Sample Menus

  • Calamari (Jasmine rice or Thick egg noodles) $15.00
    • With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy
  • Black Bean Beef $14.00
    • (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum, broccoli and green bean in black bean sauce
  • Sukiyaki $14.00/$15.50
    • (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery, chinese cabbage, broccoli garnished with spring onion and coriander (Chicken/Seafood)
  • Garlic Prawn (Flat rice noodles or Jasmine rice) $15.50
    • Wok-fried prawn in garlic sauce with leek, cabbage and zucchini
  • Rama Rama $14.00
    • Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
  • Black Pepper Beef $14.00
    • (Rice or egg noodles) With broccoli, leek, capsicum, onion and spring onion
  • Mango Curry with Chicken (Jasmine rice) $14.00
    • With capsicum, tomato and onion
  • Japanese Meat Balls $6.50
  • Vegetarian or Pork $16.50
  • Blossom Spring Roll $14
    • Fresh traditional rice pepper roots filled with prawns, fresh greens and served with Japanese sesame sauce
  • Lamb $26.50
  • MS HO Som Tum $15.50
    • Pork belly, soft shell crab, chili, lime, green papaya and carrot salad with peanuts
  • Pad Thai Noodle $16.50
    • Highly renowned soft rice noodles stir fried with king prawns, chicken, egg, crushed peanuts, fresh bean sprouts and chives with a balance of Thai seasoning served with lemon wedge for flavor enhancement
  • Seafood $18.50
  • PO Ponbap $15.50
    • Marinated chicken, Japanese style egg yolk, Asian greens, seaweed, bean sprout, cucumber, carrot, sesame seed, mesclun salad with Asian chili paste
  • Chicken or Beef $16.50
  • You need this (V) $10.00
    • chips butty, buttered bread & homemade brown sauce
  • The zeppelin $24.00
    • Prawns, white sauce, avocado, red onion & leafy greens
  • Dry aged ribeye (GF) $34.00
    • Fried, sauce bearnaise & chopped salad
  • Pint of chips (V)(GF) $8.00
    • vindaloo mayonnaise
  • Sausage mash potato & gravy $12.00
  • Crispy skin salmon fillet (GF) $30.00
    • Wilted greens, broccolini & brown butter shrimps
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
  • Roast beef, yorkshire pudding & chips $12.00
  • Stir fried shrimp with chilli peppers $15.00
  • Potato $4.00 /$2.00
  • Stir fried spicy pork $14.00
    • Rice served with spicy pork toppings
  • Ramen noodle $5.00
  • Stir fried soy beef $14.00
    • Rice served with beef topping
  • Braised spicy seafood and backbone L$60 / S$45
  • Meat bones $22.00/$15.00/$8.00
  • Bean curd hot pot $14.00
    • Spicy soft tofu soup with rice
  • Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
  • SEAFOOD CHOWDER w/ bread $17.95
  • SALT & PEPPER SQUID w/ salad GF $16.50
  • ONION MUMM Yash’s very own
  • • A B I T O N T H E S I D E
  • FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
  • CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
  • shaped like a chrysanthemum, deep fried with a special sauce. $9.95
  • Beef with Pineapple $22.00
  • Pork With Spicy Black Bean Sauce $22.00
  • Prawn with X O sauce $32
  • Prawns With Smooth Egg $28
  • Combination Fried Noodle $16.00
  • Bamboo Fungi with braised vegetables $24
  • Squids With Spicy Sauce $22
  • Spare Ribs With Capital Sauce $22.00
  • Summer Greens, Watercress $10
  • Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
  • Hawkes Bay Lamb $43
    • Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
  • Cheese, Black Olive & Rosemary Crackers, Quince
  • Oysters, Natural, Tempura $5 each
  • Crispy Agria Potatoes, Garlic $10
  • Garden Leaves, Walnut Vinaigrette $10
  • Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40
  • U1 prawn tempura udon $10.90
  • box 1 teriyaki $17.90
  • party roll combo $30.00
    • 36 small rolls, 10 big rolls
  • FN4 vege fried soba $10.90
  • donburi 4 $10.90
  • fried party 1 $30.00
  • set 3 deluxe set $17.00
  • box 5 chicken combo $12.90
  • 6. Velvet Burger $10.90
    • it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
  • 17. Manburger $22.90
    • our biggest burger ever! Beef pattia, venison pattia, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli
  • 14. Mini Velvet Lady $10.90
    • 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
  • 3. Big Brown $13.90
    • this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
  • Egg $1.5
  • 8. Velvet Lady $ 13.90
    • everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
  • 1. Squawk Dawg $8.90
    • this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
  • Minis
    • these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
  • Thai Chicken Burger $16.00
    • Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
  • -with bacon $15.50
  • Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
  • Chicken Livers $15.50
    • Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
  • Omelette $15.50
    • Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
  • B.L.A.T $16.00
    • Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
  • Smash pear or avocdo $6.90/$11.90
    • Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
  • -Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • Acai berry bowl(GF/DF) $13.90
    • Mixed berries, dates, banana, honey, nut granola & lychees
  • House smoked salmon / Hand cut chips/ zucchini fritter $7.00
  • Warm gingerbread overnight oats $11.90
    • Sunflower & sesame brittle, maple, roasted pear & almond milk)
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • Paleo ELK ( GF/DF) $17.90
    • House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
  • Bruschetta $8
    • Italian Style diced tomato on a sourdough baguette with balsamic Vinegar
  • Add fried egg to any $2.50
  • Fish Po Boy $19
    • Tarakihi, avocado and slaw in a baguette topped with aioli
  • Chilli & Spring Onion Steak (150 G) $17
  • Merguez Hot Dog $16.50
  • Broccoli Medley with almonds $9.50
  • Chicken $13.50
  • Egg (1) $2.50
  • Garlic Bread
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Omelette V GF
    • Mushroom and cheese.
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • 2 Chicken Briyani $18.00
  • Roti Bread $2.00
  • Vegetable Korma (Mild) $7.99
    • Roasted vegetables with cashew nuts cooked in light creamy gravy
  • Chicken 65 $12.00
    • Boldness roasted chicken with cubes - cooked with spices, served with rice
  • Palak Chicken (Hot) $9.99
    • Roasted chicken cooked in a hot curry with spinach.
  • Chicken Briyani* $10.00
  • Pakora (4 pieces) $2.00
  • Garlic Roti Bread $2.50
  • ●Choice of fillings
    • Eggs / mushrooms /cheese / bacon/ onion / ham / tomato / chicken / pineapple
  • Vegetarian breakfast $15.90
    • With any style egg, roasted vegetables, hash brown toast
  • Toast $1.50
  • Chicken nuggets & chips $6.90
  • - With blueberry or banana $13.90
  • - 3 fillings $6.00
  • Vegetarian salad $11.90
    • With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
  • Cesar salad $11.90
    • With bacon, cos lettuce, egg, croutons parmesan cheese
GreenKeeper Cafe

GreenKeeper Cafe

location

Address

Corner Halsey and Fanshawe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

93020425

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
Corner Halsey and Fanshawe Street, Auckland, Auckland, Auckland, 1010, New Zealand