GreenKeeper Cafe in Auckland Menu

LUNCH MENU LUNCH MENU
  • Salt and pepper squid salad $17
  • Panko crumbed goats cheese salad $17
  • Caesar Salad with smoked salmon or roast chicken $17
  • Fish and Chips homemade tartare $18
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Beef Burger –handmade patties cheese salad & fries $17
  • 1/4roast chicken fries & salad $18
  • Tasting Platters $25
  • Daily Specials N/A
BREAKFAST MENU BREAKFAST MENU
  • Eggs on Toast $10.50
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Cream style mushrooms with spinach on toast $14
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Granola with greek yoghurt and fresh fruit $10.50
  • Muffins Scones and treats at the bar N/A

Nearby Sample Menus

Pizza Club (sample menu)
  • Large Pizza Meal $37.00
    • 2 X Large Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Spicy Lamb Bullets $12.00
  • Chicken BBQ
    • Tomato Base, Mozzarella, Onion, Capsicum, Chicken, Mushrooms, B.B.Q. Sauce (Sweet Chilli Sauce Option) (Also Available in Gluten Free)
  • Veggie Crunch
    • Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Black Pepper, Bell Pepper Sauce
  • Butter Paneer
    • Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Mozzarella, Coriander
  • Salty Dog
    • Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives.
  • Spicy Paneer Pasand
    • Tomato Base, Mozzarella, Onion, Red Chilli, Chilli Flakes, Garlic, Capsicum, Tomatoes, Coriander, Paneer, Black Pepper.
  • Chilli Paneer
    • Chilli Sauce, Garlic, Onion, Capsicum, Ginger, Black Pepper, Mozzarella, Coriander, Paneer
Ralph's (sample menu)
  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • All blacks
  • V=vegetarian
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
  • Kung pao calamari>sriracha & plum sauce $14
  • Salmon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • V* =vegan or (V.O.R)vegan on request
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
New Garden Restaurant (sample menu)
  • Prawn or Seafood w Veges Fr N $15.00
  • Stir - Fried Yi mein $15.00
  • Seasonal Vegetable Seasonal
  • Stewed Vegetable Diet w / Lohan $16.90
  • Rare Beef & Well Done Beef Rice or Egg Noodle Soup $11.50
  • Dried Scallop & Fish Maw Soup $7.90
  • Egg Fried Rice $11.90
  • Crispy Tofu in Sweet Chili Sauce $15.90
Wellington's Restaurant & Bar - Waipuna Hotel (sample menu)
  • Snapper Ceviche (GF) E $19.90 / M $32.90
    • Avocado purée, fresh red chilli, lime, coriander, toasted coconut
  • Double Chocolate Mousse Cake (GF) $14.90
    • 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
  • Sous Vide Lamb (GF) $41.90
    • Sous vide for 12 hours, soft saffron parmesan polenta, pickled turnip & beet
  • Monday - Saturday $35.00
  • Chef’s Soup Of The Day $10.90
    • Warm dinner roll & butter
  • Pan Roast Chicken Breast (GF) $35.90
    • Sancho seasoning, steamed cauliflower, horseradish gribiche
  • Classic Caesar Salad E $17.90 / M $23.90
    • With light caesar dressing, bacon, parmesan, garlic croutons & poached egg
  • Monday - Saturday $49.50
Chikos Restaurant & Cafe (sample menu)
  • Wok Fried Pak Chow & Broccoli $9.00
    • Black bean garlic sauce
  • Chef's Salad of the Day $8.00
  • Toasted Sisig Seafood Sushi $19.00
    • Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
  • Seared Wagyu Beef Yakiniku $20.00
    • Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
  • Grilled Buffalo Haloumi $18.00
    • And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
  • Nasi Goreng $22.00
    • Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
  • Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
    • With candied ginger, pumpkin puree, coconut flakes
  • Mahy Farmed Lamb Rump $25.00
    • Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus
Al's Roast And Qiaos Chinese Takeaways (sample menu)
  • Egg Fu Yoong $11.00
  • Medium combo $15.00
    • 2 Chicken Thighs & Veges
  • Prawn $14.50
  • BBQ pork $13.50
  • Nasi Goreng with meats Vegetable & Rice $14.00
  • SMALL $12.00/$12.00/$12.00
  • BBQ pork $13.50
  • Prawn $14.50
Welcome Eatery (sample menu)
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • -Spinach / mushrooms / fresh tomato / extra egg $5.00
  • -with freedom toast $14.50
  • ●Breaky sides $7.00
    • Dry cure bacon / whiskey cured ora king salmon
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • Lamb Salad $22.00
    • Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
  • Nice Cream $9.00
    • Three scoops of dairy free nice cream with cacao nut crunch
St Leonard Takeaways (sample menu)
  • Scallop $1.50
  • BBQ Pork $10.00
  • Steak $4.50
  • Chicken $9.00
  • Steak $9.00
  • Steak $9.00
  • Steak $9.00
  • Crispy Chicken $5.00
Good View Takeaways (sample menu)
  • Eggs fired rice $8.50
  • Combination meats $12.00
  • Combination meats fried rice $12.00
  • Steak $10.00
  • Special $13.00
  • Chicken $10.00
  • Chicken, steak, BBQ pork, Prawn and cashew nuts
  • Special fried rice $13.00
Barbeque Rostilj (sample menu)
  • Raw fish $5.80
  • Steak $12.00
  • Octopus $6.30
  • Bacon $10.50
  • Sausage $7.00
  • BBQ pork $6.30
  • Kumura $1.20
  • Ham steak $10.50
Gaku Teppanyaki Returant (sample menu)
  • Ice cream sundae $6
  • Crayfish $65
  • Mix Tempura $14
  • MASHIKO $40
    • Scotch + Fish
  • KARATSU $42
    • Sirloin + Prawns
  • Salmon Sashimi $15
  • ARITA $99
    • Crayfish + Oysters + Eye Fillet
  • Fried Vegetable Dumpling $5
Link Lunchbar & Coffee Shop (sample menu)
  • Curry roll $3.00
  • Ham & egg sandwich $3.00
  • Chicken burger $4.00
  • Chicken dumpling $1.00
  • Cheese & bacon wrap sausage $3.00
  • Roast beef sandwich $3.00
  • Thursday
    • sweet and sour chicken rice
  • Quiche $3.00
Shaolin Kung Fu Noodle (sample menu)
  • Cleaver sliced chicken noodles $11.80/$10.80
  • Lamb & Fennel dumplings $14.50
  • Ma po tofu $12.00
  • Fried chicken soft bones with cumin $18.00
  • Sour lamb cleaver sliced noodles $11.80
  • Sauteed eggplant in spicy garlic sauce $14.00
  • Beef strips in fish sauce $14.00
  • Chinese lamb burger $5.00
Ascension Osteria (sample menu)
  • Bruschetta $13.50
    • with daily toppings ask for today’s selection
  • Caprese Mosaic $25.50
    • Tomato, boconccini, basil and herb oil (g.f) (v)
  • Caesar salad $22.50
    • Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
  • Gnocchi di Casa $28.50
    • Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
  • Calamari Croccanti $21.50
    • Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
  • 6 Course Degustation with matching wines $189.00
    • 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • Pane Alla Pizzaiola $7.50
    • garlic pizza bread (v)
Tusk (sample menu)
  • Garlic pepper prawns $21.50
    • Mushroom, spring onion, market vege
  • Chicken satay $10.50
    • Thai spices, peanut sauce, cucumber red onion salsa (4 pc)
  • BBO duck curry $20.50
    • Pineapple, beans, rambutan, market vege,kaffir lime, basil
  • Red curry (V) $17.50
    • Chicken, beef or tofu, coconut milk, kaffir lime, market vege, basil
  • BBQ Pork $19.50
    • Coriander, pepper, garlic, tamarind chilli sauce
  • Prawn green curry $21.50
    • Aubergine, coconut milk, market vege, kaffir lime, basil
  • Chicken or tofu coconut soup (V) $9.50
    • Coconut milk, mushroom, Thai herbs
  • Pad thai (V) $16.50 / 19.50
    • Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
GreenKeeper Cafe

GreenKeeper Cafe

location

Address

Corner Halsey and Fanshawe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

93020425

email

Email

info@greenkeeper.co.nz

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
Corner Halsey and Fanshawe Street, Auckland, Auckland, Auckland, 1010, New Zealand
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