With the finest New Zealand seafood such as coramandel mussels, clams, whole tiger prawns, queen scallops and crispy soft shell crabs with fries, Mexican salsa and tartare sauce
Kumara Fries $6.5
Vegetable Pasta $20
Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
Spaghetti Meatballs $23
Spaghetti pasta with meatballs and roasted capsicums in a classic tomato sauce
Green Lip Mussels $9.5
Steamed open mussels cooked with onion & garlic in a lemon cream sauce
Mango Milk Shake Coffee $12
Monin coffee, Midori Mango with single shot of coffee
Calamari Rings $9.5
Pan fried calamari rings marinated in a traditional bolero receipe