GreenKeeper Cafe in Auckland Menu

LUNCH MENU LUNCH MENU
  • Salt and pepper squid salad $17
  • Panko crumbed goats cheese salad $17
  • Caesar Salad with smoked salmon or roast chicken $17
  • Fish and Chips homemade tartare $18
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Beef Burger –handmade patties cheese salad & fries $17
  • 1/4roast chicken fries & salad $18
  • Tasting Platters $25
  • Daily Specials N/A
BREAKFAST MENU BREAKFAST MENU
  • Eggs on Toast $10.50
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Cream style mushrooms with spinach on toast $14
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Granola with greek yoghurt and fresh fruit $10.50
  • Muffins Scones and treats at the bar N/A

Nearby Sample Menus

The Flying Moa Pub (sample menu)
  • Crumbed Chicken Tenders $12.5
    • fries
  • Bacon $4.0
  • Add Egg $1.0
  • Swap Chicken for Halloumi $1.0
  • Eggs Benedict $17.5 / $18.5 / $17.5
    • poached eggs / English muffin / hollandaise. Bacon / smoked salmon / fried chicken
  • Green Salad $6.5
  • Mixed Turf $31.9
    • chicken / beef / lamb
  • Meatballs $10.5
    • Neapolitan sauce / cheese
Sri Mahkota Restaurant (sample menu)
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
  • R04] Nasi Goreng $12.00
    • [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
  • N05] Char Kuey Teow $12.00
    • [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • E07] Bowl of Chicken Rice $2.00
  • R07] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with white rice]
  • R01] Hainanese Chicken Rice $12.00
    • [Poached chicken bone-in with soya sauce served with garlic ginger rice]
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
Epolito's Pizzeria (sample menu)
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Bianca $18 / $24
    • Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
  • Brooklyn $30 / $43
    • Homemade Sausage, Black Olive, Parmesan
  • Margherita $24 / $32
    • Tomato, Basil Vegetarian Pizza
  • Rocco $28 / $38
    • Anchovy, capers, black olive
  • East Side $28 / $38
    • Artichoke, Lemon, Parmesan
  • On Madison $28 / $38
    • Black olive, roasted garlic, feta Vegetarian Pizza
  • Pepperoni $24 / $32
Pepper Jacks (sample menu)
  • VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
  • SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
  • SOUP OF THE DAY Served w/ toasted garlic bread $11.95
  • BACON & EGGS Poached, scrambled or fried on toastGF $13.95
  • PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
  • BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
  • CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
  • We use ingredients that contain all allergens and there is the possibility of cross contamination between foods.
Langkawi Restaurant (sample menu)
  • Cashew Nut Chicken — W1 $15.60
    • Chicken and vegetables stir fried with cashew
  • Venison Halia — V1 $22.50
    • Premium venison slices Sauteed with spring onion ginger dashes of oriental wine
  • Tom Yam - S1 $6.50
    • Tangy spiced soup with king prawn, lemon grass, coriander and herbs.
  • Kung-Po Chicken - C3 $15.80
    • Tender chicken and vegetables sauteed with dried chillis and cashew nuts.
  • Ayam Tumis - Hot - C4 $15.50
    • Chicken, pineapple, veges, and fresh lime, sauteed with chilli sauce.
  • Babi Rempah - PI $15.50
    • Pork and vegetables sauteed with spiced yogurt.
  • Mee Goreng - A2 $13.50
    • Noodles stir-fried with bean spouts and egg.
  • Oriental Beef — W5 $15.50
    • Beef sauteed with vegetables fresh ginger, spring onion & fragant wine sauce.
Malaysia Nyonya Restaurant (sample menu)
  • -Vegetable Sambal Prawns / Vegetable Milky Prawns / Vegetable Butter Prawns $24.00
  • Nyonya Curry Beef $20.00
    • Beef brisket in light curry
  • Milky Prawns $32.00
    • King prawns in special milk gravy
  • Stir Fry Chicken with Satay Sauce $18.00
  • Nyonya Laksa Seafood or Chicken $16.00
    • Curry laksa noodles with boiled egg, vegetables and seafood or chicken
  • Herbal Duck (Advance Order) $50.00
    • Double boiled duck with special herbs
  • -Steam Rice Per Bowl $1
  • Assam Fish F $26 / W $32
    • Stir fried with assam (tamarind) sauce
The Food Kitchen (sample menu)
  • VEGETARIAN BREAKFAST $10.00
    • hash browns, tomatoes, mushrooms, baked beans, served w/ toast & a drink tea, coffee or juice
  • 2 EGG OMELETTE $9.80
    • w/ your choice of filling bacon, ham, tomatoes, onion, mushrooms, cheese, served w/ toast
  • BANANA PANCAKE $10.50
    • pan fried banana pancakes dusted w/ powdered sugar, maple syrup, fresh fruit & cream
  • BACON & EGG CHEESE BURGER $5.50
  • THE FOOD KITCHEN'S BREAKFAST $14.50
    • two eggs any style w/ crispy bacon, grilled sausages, tomatoes, mushroom, hash brown or chips served w/ toast
  • SMOKED SALMON PARCEL $14.50
    • two poached eggs on toasted panini bread w/ sauteed spinach & onion, smoked salmon topped w/ hollandaise sauce
  • STEAK & MASH $21.50
    • grilled sirloin steak w/ mashed potatoes or chips topped w/ creamy mushroom sauce & salad
  • KING PRAWN SALAD $14.00
    • grilled king prawns marinated in coriander garlic, kaffir lime, tossed in crispy noddled & seasonal herb balsamic vinaigrette
Airport Kebabs & Pizza (sample menu)
  • L:$13.00
  • CHICKEN/LAMB KEBAB ON CHIPS $11.00
  • Turkish
    • Lamb, Onions, Tomatoes
  • Lamb Pizza
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • MIX KEBAB $14.00
  • 5 PIECES NUGGETS $5.50
  • CHICKEN & CHEESE WITH CHIPS & CAN $12.00
  • Cranberry Chicken $15.00
Lovers Corner (sample menu)
  • -Lamb $12.90
  • Vegetarian
    • Deep fried chickpea patties, fresh herbs, hummus and salad topped with sauces
  • Baklava $3.50
  • -Mix $16.50
    • Chicken & lamb
  • -Vege roll $9.00
  • -Fries $4.50
  • Lamb shank $19.90
    • Taste of mediterranean saffron rice, red onion, olives, served with yoghurt
  • Lamb rice $9.50
Glitter Takeaway (sample menu)
  • Cheese $2
  • 12. Beef Stir-fried Tomato & Egg $14.00
  • Honey Chicken $11.50
  • Sweet & Sour Fish $11.50
  • 3. Beef Cashew Nuts & Vegetable $13.00
  • American Hot Dog $3
  • Deep Fried Prawns with Spicy Salt & Pepper $19.00
  • BBQ Pork $11
Big Beat Cafe (sample menu)
  • Thai Chicken Salad $16.50
    • cucumber, pickled red onion, tomato, salad greens & crispy noodles
  • Soup of the day $10.50
    • served with toast
  • Grilled Tomato $4.00
  • Fresh Fruit Platter $15.50
    • seasonal fruit, Greek yoghurt, honey & fruit compote
  • Creamy Mushrooms $16.50
    • on toast
  • Mince on Toast $16.50
    • with poached egg
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
Water Drop Vegetarian Cafe (sample menu)
  • S4 BBQ Bun $6.00
    • Steamed Buns with BBQ Soy filling
  • S13 Siu Mai $6.00
    • Steamed Dumplings
  • S8 Beancurd Stick $6.00
    • Crispy Bean curd Sheets
  • R14 Cheese Patty Rice $15.00
    • Crispy Cheesy Soy Patties topped with BBQ sauce
  • S9 Kumara Chips $5.50
    • Served with tomato sauce
  • R5 Tom Yum Fried Rice $13.00
    • Rice, Soy, Tofu, Cabbage, Tom Yam Paste
  • R11 Black Pepper Patty Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • S15 Vege Ball Soup $8.00
    • Served h Button Mushrooms and Chinese Cabbage
Nanam (sample menu)
  • Halo Halo $11.00
    • Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Taco + Siopao = Taco Pao $12.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Beef Caldereta $12.00
    • Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
  • Rice $2.50
    • Nanam's special rice
  • Sweet Corn $9.00
    • With bay leaf butter, smoked sea salt
Verve Cafe (sample menu)
  • Crispy skin salmon $24.00
    • on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
  • Pan fried chicken livers $17.00
    • with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
  • Sauteed mushroom $18.00
    • on turkish pide with garlic & oregano in sherry cream reduction served with rocket & parmesan
  • Baby spinach $4.50
  • Grilled bacon $5.50
  • All poached eggs are served runny N/A
    • ask for soft or firm yolk if preferred
  • Chargrilled prime steer scotch fillet $24.00
    • rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
  • Beef burger $19.00
    • home made beef burger patties, chargrilled bacon, red onion, fried egg, cheese, tomato & mesclun served with fries & aioli
Cotta (sample menu)
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
GreenKeeper Cafe

GreenKeeper Cafe

location

Address

Corner Halsey and Fanshawe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

93020425

email

Email

info@greenkeeper.co.nz

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
Corner Halsey and Fanshawe Street, Auckland, Auckland, Auckland, 1010, New Zealand
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