Address
355 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
Grey Street Kitchen in Hamilton Menu
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LUNCH-
SOUP OF THE DAY $12.00
- served with ciabatta
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HOMEMADE SPICY BEANS AND MINCE $16.00
- served on toast with a soft poached egg
-
ROASTED CHORIZO AND BABY SPINACH PAPPARDELLE PASTA $16.50
- with homemade tomato sauce topped with parmesan and toasted pine nuts
-
OPEN SPANISH OMELETTE $17.50
- mushroom cheese and bacon
-
OPEN SPANISH OMELETTE $18.00
- chorizo, roast pepper and red onion
-
BRAISED PORK BELLY ON CREAMY POTATO MASH $18.00
- served with green beans, toasted almonds and finished with apple glaze
-
SEAFOOD RISOTTO $19.00
- smoked salmon lemon infused prawns micro greens and grana parmesan
EXTRA- Bacon $4.50
- Kransky $4.50
- Roast tomato $3.50
- Fresh Spinach $4.00
- Extra Egg $2.20
- Ciabatta $3.10
- Chorizo sausage $3.50
- Hot smoked salmon $7.20
- Roast mushrooms $4.20
- Poached fruit $4.10
- Grain or gluten free toast $4.10
- Jam marmite, or peanut butter $0.50
LITTLE PEOPLE- Bella pane raisin toast served with butter $4.00
- toast and one spread jam marmite or peanut butter $5.20
- Kids porridge served with milk and brown sugar $6.00
- Vanilla pancakes and ice cream $6.00
- Baked beans on toast $6.20
- Mousetraps $6.50
- Eggs on toast scrambled poached or fried $6.50
BREAKFAST-
UGLY BAGEL $8.50
- berry jam and cream cheese
-
UGLY BAGEL $16.00
- hot smoked salmon with caper berries and cream cheese
-
PORRIDGE $10.00
- cream and brown sugar
-
PORRIDGE $12.50
- blueberries almonds honey & yogurt
-
GSK MUESLI $13.50
- served with your choice of poached fruit fresh fruit or honey & greek yogurt
-
VANILLA PANCAKES $13.00
- lemon syrup with berry compote
-
VANILLA PANCAKES $17.00
- bacon and banana with maple syrup
-
BRIOCHE FRENCH TOAST $18.50
- served with roasted peaches, bacon maple syrup and topped with berry compote
-
FREE RANGE EGGS ON TOAST $10.50
- poached or fried
-
FREE RANGE EGGS ON TOAST $11.00
- scrambled
-
GSK CREAMY MUSHROOMS $16.00
- served on your choice of ciabatta, five-grain or gluten-free toast
-
PAN FRIED KIDNEYS $17.50
- with mushrooms and bacon on five-grain toast
-
GREY ST GRAZE $21.00
- two free range eggs(scrambled poached or fried) bacon, tomato, mushrooms, fresh spinach, Kransky sausage and ciabatta
-
TRADITIONAL EGGS BEVEDICT $18.50
- streaky smoked bacon
-
TRADITIONAL EGGS BEVEDICT $20.00
- house smoked bacon
-
TRADITIONAL EGGS BEVEDICT $16.00
- florentine
Nearby Sample Menus
- ROTI CANAI (v) $5
-
CHICKEN & PRAWN LAKSA SOUP $20
- (vegetarian and (gf) option available$18)
- WOK FIRED ASIAN VEGETABLES braised peanuts (v) $12
- PORTUGUESE CUSTARD TARTS $7
-
WOO ROTI DOUGHNUT $12
- gingernut ice cream
- CHINESE MUSHROOM SPRING ROLLS (V) $9.00
-
SPICED LAMB (gf) $14
- SATAY SAUCE & PICKLED CUCUMBER
-
BLACK RICE PUDDING $10
- poached pear, salted coconut cream (v)
- Spicy Chicken see above
- Prawns $5
- Tofu $10
- Shrimp Gyosa $9
- Chicken / Beef Udon $13
- Sweet Beef Don $13
- Sweet Beef 'Yakiniku' $29
- Fresh Salmon Roll (8pc) $14
-
Brewers breakfast $18.00
- Eggs your way, house cured bacon, roasted mushrooms, grilled tomato, hash brown & toast
-
Onion rings $9.00
- beer battered w/ chipotle aioli
- Add chicken $24.50
-
Char-grilled smoked vegetables $19.50
- tabbouleh, feta, yoghurt dressing & fresh herbs
-
Clam linguie $21.00
- w/ roasted garlic, shallots, tomato, verjuice, butter & parsley
-
Roasted beetroot $19.50
- goats curd, candied walnut, cos lettuce, rocket & good george cider dressing
-
Good beef burger $18.90
- 200g river terrace farm patty, smoked gruyere cheese, onion jam, lettuce, tomato, pickles & fries
-
Rototuna $22.00
- good Italian tomato base, buffalo mozzarella & basil pesto
- Mushrooms $ 4.50
-
CINNAMON PORRIDGE $11.90
- banana, mixed berries & honey
-
CREAMY FIELD MUSHROOMS $20.50
- creamy blue cheese sauce, bacon, poached egg & toasted focaccia
- Cajun chicken $ 5.50
- Creamy mushrooms $8.50
-
EGG WHITE OMELETTE $19.50
- Cajun chicken, spinach & toasted mixed grain
- Smoked salmon $6.50
-
CORN FRITTERS $19.90
- bacon, grilled tomato, salsa, sour cream & salad
-
PENNE all’ ARRABBIATA (Vegetarian) $24.00
- Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
-
FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
-
FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
-
FILETTO al PEPE $32.00
- Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
-
LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
-
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
-
BRUSCHETTA alla PUGLIESE $8.00
- Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
-
BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
- Nga Waka Martinborough $11.5 / $55
- Stoke Amber $8
- Orange, Apple, Cranberry, Pineapple, Tomato $4.5
- CHICKEN NUGGETS With tomato sauce $10
- ISTANBUL Marinated lamb, roast kumara, capsicum, rosemary, garlic, yoghurt & mint sauce $26.5
- The Maker ‘Fleur de Lis’ Marlborough $7.5 / $35
- SIDE SALAD Garden salad with tomatoes, onions, cucumber, carrot, bean sprouts tossed with our balsamic vinaigrette $8
- SCOTCH FILLET 280 grams pan seared served with sumo fries, garlic prawns, slow roasted tomatoes & bearnaise $32.5
- Hamburger Beef Bento $10.90
- Salmon Teriyaki Bento $10.90
- Tofu Teriyaki Bento $10.90
- Crumbed Fried Prawn Bento $14.90
- Nagoya Chicken Bento $11.90
- Salmon Sashimi Bento $14.90
- Crumbed Fried Chicken Bento $10.90
- Chicken Teriyaki Bento $10.90
- 10 years and under
-
NZ Scallops $24.00
- Crumbed with Thousand Island dressing
- Grilled Tomatoes $3.50
-
Shrimp Salad $17.00
- Your favourite entree a Main, with all the extra's
-
Scotch Fillet $24.00
- Prime piece of Scorch cooked to your liking with your choice of creamy mushroom sauce, seasoned garlic butter or cracked pepper
- Chicken Nuggets & Chips $7.00
- Mini Spring Rolls $7.50
-
Omelet $16.00
- Bacon, Cheese & Tomato Filling
- Braised Large intestine with Soy Sauce on Rice
- Chicken with Cashew Nuts on Rice
-
LU DAN $1.00
- hardboiled egg cooked in soy sauce sugar water, herbs and spices
- Meat fried shredded pancake $10.00
- Zhong Dumplings Sichuan style dumplings $12.00
- Noodle with soy bean pasta and meat sauce $8.00
-
Ear Slices $6.00
- pig's ear slices served with seasoning and red chili oil
-
CONGYOUBING $3.00
- crispy spring onion flat bread
- Sriracha Chili $1.00
-
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
- Egg $2.00
-
Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
- Garlic Mayo $1.00
-
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
-
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
-
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
- Steak & cheese $2.80
- Choco-chip cookie $2.00
- Chicken salad wrap $3.80
- Curry Beef $3.20
- Chicken & ham $3.80
- Egg $2.80
- Curry Chicken $3.20
- Ham $3.00
- Salmon Teriyaki $17.00
- Include: main, salad, sushi
- Salmon Teriyaki Donburi $15.00
- Chicken Teriyaki / Crumbed Chicken Donburi $11.50
- Crumbed Fried Chicken / Teriyaki Chicken $14.00
- Tofu Teriyaki $12.00
- Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
- Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
-
3. Bali Flame Grilled Steak, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
- + Free 355ml coke or hot tea
- 3 Bacon & Eggs, Chips & Toast $12.90
- 8 Toasted Sandwiches $5.00
- - Ham, Cheese & Onion
- 15 Chicken Fillet Roll with Chips $6.90
- 14 Fish Fillet Roll with Chips $6.90
- 18 Chicken Burger with Chips $7.00
- 22 Chicken & Egg salad $12.50
-
Bacon & Eggs $19.50
- your style on multigrain
-
Homemade Soup of the Day $14.50
- w/ crusty bread
- Fresh Market Fish of the Day $24.00
-
Fries $15.00
- Poutine w/ cheese & gravy
-
Peanut Butter & Banana Quesadilla $11.50
- w/ honey yoghurt & scroggin
-
Thai Beef Salad $22.00
- w/ crispy noodles
- Pasta of the Day $22.00
-
Two Egg Spanish Omelette $21.00
- w/ mushroom, red peppers, grilled turkish & rocket
-
Fish and Chips $10.00
- Served with salad.
-
Omelette $10.00
- Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
-
Steak Eggs and Chips $14.00
- Served with salad.
-
Fries $5.00
- Straight cut served with tomato sauce and aioli.
-
Crisp cut chips $6.00
- Served with sour cream and sweet chilli.
-
Eggs Benedict $12.00 / $14.00
- Bacon served on English muffin. Salmon and spinach served on English muffin.
-
Beef Burger $10.00
- Served with fries.
-
B.L.T $10.00
- Bacon ,Lettuce, Tomato on toasted bread with fries.
Grey Street Kitchen
Phone
079591854
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Catering Available , Bar Not Available , Cash , Groups , American Express , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
355 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
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