Address
355 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
Grey Street Kitchen in Hamilton Menu
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LUNCH-
SOUP OF THE DAY $12.00
- served with ciabatta
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HOMEMADE SPICY BEANS AND MINCE $16.00
- served on toast with a soft poached egg
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ROASTED CHORIZO AND BABY SPINACH PAPPARDELLE PASTA $16.50
- with homemade tomato sauce topped with parmesan and toasted pine nuts
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OPEN SPANISH OMELETTE $17.50
- mushroom cheese and bacon
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OPEN SPANISH OMELETTE $18.00
- chorizo, roast pepper and red onion
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BRAISED PORK BELLY ON CREAMY POTATO MASH $18.00
- served with green beans, toasted almonds and finished with apple glaze
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SEAFOOD RISOTTO $19.00
- smoked salmon lemon infused prawns micro greens and grana parmesan
EXTRA- Bacon $4.50
- Kransky $4.50
- Roast tomato $3.50
- Fresh Spinach $4.00
- Extra Egg $2.20
- Ciabatta $3.10
- Chorizo sausage $3.50
- Hot smoked salmon $7.20
- Roast mushrooms $4.20
- Poached fruit $4.10
- Grain or gluten free toast $4.10
- Jam marmite, or peanut butter $0.50
LITTLE PEOPLE- Bella pane raisin toast served with butter $4.00
- toast and one spread jam marmite or peanut butter $5.20
- Kids porridge served with milk and brown sugar $6.00
- Vanilla pancakes and ice cream $6.00
- Baked beans on toast $6.20
- Mousetraps $6.50
- Eggs on toast scrambled poached or fried $6.50
BREAKFAST-
UGLY BAGEL $8.50
- berry jam and cream cheese
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UGLY BAGEL $16.00
- hot smoked salmon with caper berries and cream cheese
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PORRIDGE $10.00
- cream and brown sugar
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PORRIDGE $12.50
- blueberries almonds honey & yogurt
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GSK MUESLI $13.50
- served with your choice of poached fruit fresh fruit or honey & greek yogurt
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VANILLA PANCAKES $13.00
- lemon syrup with berry compote
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VANILLA PANCAKES $17.00
- bacon and banana with maple syrup
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BRIOCHE FRENCH TOAST $18.50
- served with roasted peaches, bacon maple syrup and topped with berry compote
-
FREE RANGE EGGS ON TOAST $10.50
- poached or fried
-
FREE RANGE EGGS ON TOAST $11.00
- scrambled
-
GSK CREAMY MUSHROOMS $16.00
- served on your choice of ciabatta, five-grain or gluten-free toast
-
PAN FRIED KIDNEYS $17.50
- with mushrooms and bacon on five-grain toast
-
GREY ST GRAZE $21.00
- two free range eggs(scrambled poached or fried) bacon, tomato, mushrooms, fresh spinach, Kransky sausage and ciabatta
-
TRADITIONAL EGGS BEVEDICT $18.50
- streaky smoked bacon
-
TRADITIONAL EGGS BEVEDICT $20.00
- house smoked bacon
-
TRADITIONAL EGGS BEVEDICT $16.00
- florentine
Nearby Sample Menus
-
Mexico fried chicken(Free Range) $16.00
- Not to be missed!
-
Coffee agave lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
-
Slow-roasted agave baby carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress (v)
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Marinated pan-fried fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
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JUICES $5.00
- Apple, Pineapple, Orange
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Ceviche $16 .00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
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Quesadilla $6.00
- lamb & potato w baja sauce
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Roasted baby beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa (v)
- Mussels ½ doz $4.50
- 3 Filling $4.50
- American Hot Dog $4.00
- Tarakihi $4.50
- Plain $2.20
- Fish $5.00
- Vegetarian Roll $2.50
- Hoki $4.50
- Samosa Chat $6.00
- Veg Cutlet $1.50
- VEG. KORMA $7.00
- Beef Vindaloo $10.00
- BUTTER CHICKEN $10.00
- Tikka Wrap $6.00
- Chicken Tikka $2.00
- Naan $1.50
-
Dolma Grape $13
- With leaves stuffed, rice, pinenuts, spices, salad gamish, mint yoghurt sauce, fresh Turkish bread
-
Lamb Salad $18
- With Cubes of marinated lamb,flame-grilled on the fire,on a bed of green salad with cacik hummus & bread
- A baked medley of seasonal vegetables layered with aubergine & potato, smothered in a béchamel sauce & served with yoghurt & green salad
-
Chicken Pesto (Medium/Large) $15/$18
- Chicken, pesto, zucchini, pine nuts & mozzarella
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Bread & Dips $12
- With chef's specially prepared Mediterranean dips, freshly baked Turkish bread
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Garlic Mussels $16
- With mussels pan fried in garlic butter, our own seafood sauce
- Chicken $14.5
-
Turkish Feta & Olive Salad $15
- With fresh green salad, toasted with tomatoes, olives, feta cheese in a light olive oil, lemon dressing, cacik, hummus & bread
- Satay Steak $11.50
- Kumara Chips $3.50
- Wonton Soup $9.00
- Combination Black Bean Sauce $12.00
- Vegetables $10.00
- Corn Fritter $2.50
- Prawn $13.00
- Vegetables $9.00
-
Potato Pancake $15.00
- Pan fried grinded potato with chopped veges
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Normal Bibimbab $12.00
- Rice in a bal mixed with veges, beef mince, an egg yolk and spicy chilli paste
-
Spicy Conch Shells Mixed $25.00
- Seasoned conch shells and vegetables with spicy chilli sauce
-
Udong $12.00
- Thick wheat noodles in soup with fish cake and a prawn
- -For 1 person $15.00
-
Sweet & Sour Chicken $30.00
- Deep fried chicken with spicy sweet and sour sauce
- All the pot stews are served in a hot pot and boiling at your table also served two balls of steamed rice
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● Pork Bone and Potato Soup
- Boiled pork bone, potato and dried cabbage with soybean and chilli powder
- Egg $3.70
- Roasted Pork Buns $2.20
- Lamb $5.50
-
$6 Pack (A)
- $1.50 Chips; 1 Fish; 1 Potato Fritter; 2 Sausages
- Combination Meats $11.90
- Bacon & Cheese $3.80
- Prawns $11.90
-
Nasi Goreng $11.90
- (Rice, Meat, Vegetables)
- Beef Steak $1.90
- Deep Fried Fish $1.80
- Eel $2.50
- Mushroom $1.70
- Tofu/Tofu Steak $1.70/$1.80
- Fish Egg Rolls $1.40
- Crab, Salmon & Avocado Rolls $1.70
- Innary $1.70
-
Chocolate Mousse $7.00
- - perfectly rich & smooth - with dark chocolate brownie base
-
Banana and White Chocolate Cake $7.00
- - served warm with a caramel sauce
- The perfect finish
-
Warm Vegetable Salad $13.00
- - Hot chargrilled seasonal vegetables, tossed with feta, pistachios, dried cranberries & a hummus dressing
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Large Chips $6.00
- - Hand Cut, Hand Cooked... Hand Eaten
- A little something extra for your meal
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Blanched Vegetables $6.00
- - Seasonal Vegetables, lightly cooked with a little gravy
-
Pumpkin Risotto $14.00
- - Roast pumpkin, juicy leeks & crispy bacon, with fresh herbs & parmesan.
-
HAM $7.50
- ham, chutney, cheese, lettuce, tomato
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THE HAWAIIAN $7.00
- ham, cheese, pineapple
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SOUP OF THE DAY $11.50
- available only in winter
-
BAGELS $13.00
- salmon + cream cheese
-
FRENCH TOAST $16.50
- add bacon
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CHICKEN $7.50
- chicken, pesto, lettuce, tomato, carrot
-
THE HAMMIE $7.00
- ham, cheese, chutney
-
EGGS BENEDICT $16.00
- with bacon
-
Chicken Tenders. $9.00
- Golden crumbed chicken tenders served with fries and aioli
-
PUKEKOHE (vegetarian’) $17.00
- Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
-
Chocolate Brownie.
- Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
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Asian Platter. $7.00
- Selection of spring rolls, samosas, wontons and golden fries
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TARARUA $19.00
- Wild venison salami, sliced red onion fresh spinach, mozzarella and brie. Finished with a plum swirl.
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PEPPERONI $12.00
- Our finest pepperoni on a napolitana base topped with mozzarella.
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Temptation at Still Working.
- Vanilla ice cream, baileys and chocolate brownie
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Sundaes. $5.00
- Your choice of either chocolate or strawberry, topped with cream and a wafer. Sprinkled with 100's and 1000’s
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Eggs Benedict $16.00
- Your choice of bacon or salmon, topped with spinach and drizzled with creamy hollandaise sauce
- Sausages $3.50
-
B.L.A.T $13.50
- Toasted Turkish pide drizzled with aioli, accompanied with bacon, lettuce, tomato and avocado
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Bacon & Egg Panini or Chicken & Tomato Panini $8.50
- Served toasted or plain
- Fried Rice with Bacon
-
Spring Rolls
- Deep fried spring rolls served with seasonal salad. Option of either 2 spring rolls + chips or 4 spring rolls
- Avocado $3.00
- Toasted Bagel
- Regular $6.00
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TRIPLE DECKER TOASTED SANDWICH $7.20
- two fillings of your choice served with house chutney
-
SOUP OF THE DAY $6.10
- change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast
- Filos(Baskets, Parcels & wraps) $7.60
-
CREAMY MUSHROOMS $12.80
- served on grilled focaccia bread with spinach
- MUESLI WITH FRESH FRUIT & YOGHURT $9.80
-
PANCAKE STACK $14.80
- served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
- Stacks/Strudel/Calzone/Slabs $6.50/$7.50
-
Combo B $6.20
- Chip, Chicken Thigh & Drumstick
- Mussel Kebab $2.20
-
Combo G $7.00
- Pie, Coke (can) & Sandwich
- BBQ Pork Riblet $2.30
-
Combo J $7.00
- Fish Burger, Sandwich & Coke (can)
- Hash Brown Nuggets $2.80
- Lasagne $2.50
-
Combo A $5.00
- Chip & Chicken Thigh
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Fresh Fish of the Day $ 28.00
- Please ask our staff for the daily special
-
Herb Garlic Bread $6.50
- Made here daily with local produce.
-
Char Grilled Scotch Fillet $31.00
- Seasoned and grilled to your liking with Portobello mushrooms. Served with your choice of salad & fries or seasonal vegetables.
-
Pasta of the Day $24.00
- Please ask our staff for the daily special
-
Chicken Schnitzel $28.00
- Pan-fried seasoned chicken breast.Served with your choice of salad & fries or seasonal vegetables.
-
Roasted Pork Belly. $28.00
- Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
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Shrimp Salad $14.00
- Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
-
Soup of the Day $9.50
- Our daily soups are made from fresh and local produce.
Grey Street Kitchen
Phone
079591854
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Catering Available , Bar Not Available , Cash , Groups , American Express , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
355 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
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