Grey Street Kitchen in Hamilton Menu

LUNCH LUNCH
  • SOUP OF THE DAY $12.00
    • served with ciabatta
  • HOMEMADE SPICY BEANS AND MINCE $16.00
    • served on toast with a soft poached egg
  • ROASTED CHORIZO AND BABY SPINACH PAPPARDELLE PASTA $16.50
    • with homemade tomato sauce topped with parmesan and toasted pine nuts
  • OPEN SPANISH OMELETTE $17.50
    • mushroom cheese and bacon
  • OPEN SPANISH OMELETTE $18.00
    • chorizo, roast pepper and red onion
  • BRAISED PORK BELLY ON CREAMY POTATO MASH $18.00
    • served with green beans, toasted almonds and finished with apple glaze
  • SEAFOOD RISOTTO $19.00
    • smoked salmon lemon infused prawns micro greens and grana parmesan
EXTRA EXTRA
  • Bacon $4.50
  • Kransky $4.50
  • Roast tomato $3.50
  • Fresh Spinach $4.00
  • Extra Egg $2.20
  • Ciabatta $3.10
  • Chorizo sausage $3.50
  • Hot smoked salmon $7.20
  • Roast mushrooms $4.20
  • Poached fruit $4.10
  • Grain or gluten free toast $4.10
  • Jam marmite, or peanut butter $0.50
LITTLE PEOPLE LITTLE PEOPLE
  • Bella pane raisin toast served with butter $4.00
  • toast and one spread jam marmite or peanut butter $5.20
  • Kids porridge served with milk and brown sugar $6.00
  • Vanilla pancakes and ice cream $6.00
  • Baked beans on toast $6.20
  • Mousetraps $6.50
  • Eggs on toast scrambled poached or fried $6.50
BREAKFAST BREAKFAST
  • UGLY BAGEL $8.50
    • berry jam and cream cheese
  • UGLY BAGEL $16.00
    • hot smoked salmon with caper berries and cream cheese
  • PORRIDGE $10.00
    • cream and brown sugar
  • PORRIDGE $12.50
    • blueberries almonds honey & yogurt
  • GSK MUESLI $13.50
    • served with your choice of poached fruit fresh fruit or honey & greek yogurt
  • VANILLA PANCAKES $13.00
    • lemon syrup with berry compote
  • VANILLA PANCAKES $17.00
    • bacon and banana with maple syrup
  • BRIOCHE FRENCH TOAST $18.50
    • served with roasted peaches, bacon maple syrup and topped with berry compote
  • FREE RANGE EGGS ON TOAST $10.50
    • poached or fried
  • FREE RANGE EGGS ON TOAST $11.00
    • scrambled
  • GSK CREAMY MUSHROOMS $16.00
    • served on your choice of ciabatta, five-grain or gluten-free toast
  • PAN FRIED KIDNEYS $17.50
    • with mushrooms and bacon on five-grain toast
  • GREY ST GRAZE $21.00
    • two free range eggs(scrambled poached or fried) bacon, tomato, mushrooms, fresh spinach, Kransky sausage and ciabatta
  • TRADITIONAL EGGS BEVEDICT $18.50
    • streaky smoked bacon
  • TRADITIONAL EGGS BEVEDICT $20.00
    • house smoked bacon
  • TRADITIONAL EGGS BEVEDICT $16.00
    • florentine

Nearby Sample Menus

  • won ton $0.70
  • no. 2 $11.90
    • 2 fish/ 2 potato fritters/ sausage/ crab stick/ scoop chips
  • sirloin steak $6.90
  • $5 fish pack
    • 5 small fish / $1.50 chips
  • jumbo $8.50
  • ham $3.90
  • vege $5.90
  • snack pack $5.80
  • Pork Tenderloin (GF) $28.00
  • TDO Breakfast Grill $17.00
    • 2 Eggs of your choice, streaky bacon, creamy mushrooms, sausages, hash browns, tomato & toast
  • Selected Cereals $4.00
  • Breads & Dips $12.00
  • Lunch Break $18.00
    • Mixed seafood with white wine sauce, capers, olives & cheese
  • Pork or Lamb Spare Ribs (GF) $20.00
    • Braised ribs served with bbq sauce & homemade chilli dip
  • Veggie Pizza (V) $10.00
    • with tomato, kumara, mushrooms & cheese
  • The Clerk $18.00
    • Tandoori Chicken white wine sauce, capers, olives & cheese
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • J $1.50
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
  • Crispy bacon $ 3
  • Falafel, cucumber, tomato, mango puree, cashew nut aioli, slaw on toasted ciabatta with fries (Vegan) $ 20
  • Onion jam
  • Mini Hot Dogs $ 8
    • With fries & tom. sauce
  • House smoked salmon $ 3
  • OR
  • Chicken Nuggets $ 8
    • With fries & tom. sauce
  • Proffers $ 20
    • Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
  • Double Lamb Shank $24.00
    • -slow cooked in a rich tomato & garlic sauce, served with peas
  • Beef Lasagna $18.00
    • Rich Minced Beef, layered with white sauce, spinach and parmesan. Served with a tomato and garlic sauce
  • Deep Fried
    • Classic take-aways
  • Salmon Fillet Salmon Fillet - Fresh NZ salmon, pan fried & served with fresh veges & lemon cream sauce $22.00
  • Seafood box $13.50
    • - Crumbed mussels, squid rings, scallops & fish pieces with tartare sauce
  • Chargrilled Vegetables $7.00
    • - Seasonal Vegetables finished on the chargrill and served with a little yogurt dressing
  • Chicken burger $14.00
    • - Juicy chargrilled thigh fillet with bacon, melted brie, tomato, lettuce & plum sauce
  • Seafood Risotto $22.00
    • - Poached scallops and prawns in a creamy saffron risotto, with lemon, green peppercorns and Parmesan
  • Farm House Eggs (v) n/a
    • Eggs cooked to your liking on toasted ciabatta or grain bread served with our own tomato relish. Pached, scrambled or fried. Add bacon at an extra cost
  • Hotdogs & Shoestring Fries (gf) n/a
  • Kumara Hash (gf) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached egg
  • Toast & Spread n/a
    • Toast served with honey or jam
  • Brunch Salad (gf) n/a
    • Crispy potatoes, bacon, parmesan, spinach leaves, cherry tomatoes, soft poached egg & aioli
  • Bacon & Egg n/a
    • Bacon & 1 egg with toast & tomato sauce. Poached, scrambled or fried
  • The Hash Stack (gf) n/a
    • Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
  • Hotcakes n/a
    • Warm hotcakes served with sliced banana, maple syrup & cream
  • Chorizo Burger
  • Chef’s Special $ 15.00
  • Asian Chicken Donburi
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Green Chicken Curry
  • Pork Dumplings
  • Shoestring Fries With Aioli $ 7.00
  • Lamb Shank & Gratin
  • Pork omelette $9.30
  • Pork & rice $9.30
  • Chicken omelette $9.30
  • Chicken satay $10.60
  • Bbq pork $9.30
  • Shrimp omelette $10.30
  • Chicken & rice $9.30
  • Nasi goreng $10.80
  • Egg or Ham Sandwich $4.00
  • Chips
  • Chicken Curry
    • Served with steamed rice
  • Spuds $2.50
  • Scrambled eggs & smoked salmon, drizzled with hollandaise sauce $15.50
  • Tuna Cakes
    • Deep fried tuna cakes served with seasonal salad and sweet chilli dipping Sauce. Option of either tuna cake + chips or 2 tuna cakes
  • Smoked Chicken & Avocado Salad
    • Smoked chicken & avocado with seasonal salad. tossed in balsamic/aioli dressing and sprinkled with sunflower seeds
  • Traffic Big Breakfast $17.00
    • Eggs (Poached, Fried or Scrambled), sausages, bacon. tomato, mushroom & pan fried spuds served on toasted pide
  • Deconstructed Lemon Meringue Pie $14.00
    • Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
  • Charcuterie Platter $21.00
    • A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
  • -Crispy fried chicken
    • with chipotle mayo and apple slaw on soft sweet bun
  • ·Sliders (2 per serving) $9.00
  • Duck Fat Chips $7.00
    • Hand cut potato chips, fried until crisp in duck fat and served with aioli
  • Onion Rings $7.00
    • Battered onion rings served with ranch sauce
  • Caramel Sundae $14.00
    • Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
  • Chocolate, Orange and Whisky Tart $14.00
    • Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
  • Pork salad $10.80
    • Brown sauced pork with cucumbers
  • Golden prawns $26.80
    • Shelled tiger prawns, marinated, crispy crumbed and fried in our own classic sauce
  • •vegetables
  • Honey rice ball $9.80
    • Chinese rice balls in honey and chocolate sauce
  • Spicy steamed chicken $12.80
    • Steamed chicken with chilli sauce and cucumber
  • Spicy beef lungs $15.80
    • Sliced beef lungs in chili sauce with cucumber
  • Hanjiang crazy fish $28.80
    • Poached fish fillet in hot chilli oil with vegetables. Classic challenge!
  • Hot pot chicken $21.80
    • Stir-fried chicken cooked in our chef's special spicy blend with onions, celery and carrots served in traditional Chinese hot pot
  • Meaty Beef Korma Roll $6.99
    • Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
  • Chicken Tikka Massala Roll $6.99
    • Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
  • Butter Chicken Roll $6.99
    • Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
  • Twin Pack $10.99
    • Any 2 Rolls of your choice
  • Maharaja Combo $10.99
    • Any Roll + Drink + Chips
  • Tangy Potato & Peas Roll $5.99
    • Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
  • Chips with sauce of your choice $3.99
    • Butter Chicken or Tomato
  • Dal Makhani $12.00
    • black lentils cooked overnight on the tandoor
  • Mixed Platter for Two $17.00
    • selection of 4 entrees, samosa, pakora, chicken tikka & seekh kebabs
  • Mixed Veggies $12.00
    • seasonal vegetables cooked with herbs and spices
  • Lamb Rogan Josh $6.99
  • Onion Dosa $8.50
  • South Indian Paratha $3.00
  • King Prawn Malabari $19.00
    • prawns cooked with onion, capsicum, coconut & spices
  • Paneer Makhani $13.00
    • cotage cheese cooked in butter sauce
  • Malay Sambal Whole Fish
    • Deep fried blue cod with ginger, spring onion, malay sambal sauce
  • Stir Fried Beans $15.80
    • Stir fried round beans with minced chicken, vegetables and black bean sauce
  • Steam Fish Fillet
    • Steamed fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
  • Sweet and Sour Whole Fish
    • Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
  • Steam Whole Fish
    • Steamed blue cod with ginger, spring onion, tomato
  • Special Tofu $12.80
    • Fried silk tofu with minced chicken, prawn cutlets, dried fungus, mixed vegetables, chef special sauce
  • Singapore Mee Hoon
    • Malay fried thin rice noodle with chicken, egg, vegetables
  • Satay Chicken Sticks $8.00
  • The Peppercorn works $17.50
    • 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
  • Caesar salad $15.00
    • cos lettuce with crunchy croutons, grated parmesan, soft poached egg, homemade anchovy dressing, with your choice of crispy bacon or smoked chicken
  • Chicken filo $16.50
    • spiced smoked chicken with onion, spinach, cheese, herbs, wrapped in filo pastry and baked till golden, served with sweet chilli sauce and greek yoghurt
  • Garlic bread $6.00
    • herbs and garlic butter are on french stick
  • Classic kiwiburger $16.00
    • served with well-grilled beef patty, fried egg, sliced beetroot and tomato, cos lettuce, cheese and ketchup on a toasted bun
  • BLT $14.50
    • crispy bacon, cos lettuce, fresh tomato, aioli and BBQ sauce on toasted ciabatta
  • Shaved pear and bacon salad $15.50
    • served with baby spinach, pear, crispy bacon, red onion, walnut, lemon dressing and toasted bread(without bacon $12.00)
  • Cold salmon, capers, tomato and red onion $11.50
Grey Street Kitchen

Grey Street Kitchen

location

Address

355 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand

phone

Phone

079591854

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
355 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand