Grey Street Kitchen in Hamilton Menu

LUNCH LUNCH
  • SOUP OF THE DAY $12.00
    • served with ciabatta
  • HOMEMADE SPICY BEANS AND MINCE $16.00
    • served on toast with a soft poached egg
  • ROASTED CHORIZO AND BABY SPINACH PAPPARDELLE PASTA $16.50
    • with homemade tomato sauce topped with parmesan and toasted pine nuts
  • OPEN SPANISH OMELETTE $17.50
    • mushroom cheese and bacon
  • OPEN SPANISH OMELETTE $18.00
    • chorizo, roast pepper and red onion
  • BRAISED PORK BELLY ON CREAMY POTATO MASH $18.00
    • served with green beans, toasted almonds and finished with apple glaze
  • SEAFOOD RISOTTO $19.00
    • smoked salmon lemon infused prawns micro greens and grana parmesan
EXTRA EXTRA
  • Bacon $4.50
  • Kransky $4.50
  • Roast tomato $3.50
  • Fresh Spinach $4.00
  • Extra Egg $2.20
  • Ciabatta $3.10
  • Chorizo sausage $3.50
  • Hot smoked salmon $7.20
  • Roast mushrooms $4.20
  • Poached fruit $4.10
  • Grain or gluten free toast $4.10
  • Jam marmite, or peanut butter $0.50
LITTLE PEOPLE LITTLE PEOPLE
  • Bella pane raisin toast served with butter $4.00
  • toast and one spread jam marmite or peanut butter $5.20
  • Kids porridge served with milk and brown sugar $6.00
  • Vanilla pancakes and ice cream $6.00
  • Baked beans on toast $6.20
  • Mousetraps $6.50
  • Eggs on toast scrambled poached or fried $6.50
BREAKFAST BREAKFAST
  • UGLY BAGEL $8.50
    • berry jam and cream cheese
  • UGLY BAGEL $16.00
    • hot smoked salmon with caper berries and cream cheese
  • PORRIDGE $10.00
    • cream and brown sugar
  • PORRIDGE $12.50
    • blueberries almonds honey & yogurt
  • GSK MUESLI $13.50
    • served with your choice of poached fruit fresh fruit or honey & greek yogurt
  • VANILLA PANCAKES $13.00
    • lemon syrup with berry compote
  • VANILLA PANCAKES $17.00
    • bacon and banana with maple syrup
  • BRIOCHE FRENCH TOAST $18.50
    • served with roasted peaches, bacon maple syrup and topped with berry compote
  • FREE RANGE EGGS ON TOAST $10.50
    • poached or fried
  • FREE RANGE EGGS ON TOAST $11.00
    • scrambled
  • GSK CREAMY MUSHROOMS $16.00
    • served on your choice of ciabatta, five-grain or gluten-free toast
  • PAN FRIED KIDNEYS $17.50
    • with mushrooms and bacon on five-grain toast
  • GREY ST GRAZE $21.00
    • two free range eggs(scrambled poached or fried) bacon, tomato, mushrooms, fresh spinach, Kransky sausage and ciabatta
  • TRADITIONAL EGGS BEVEDICT $18.50
    • streaky smoked bacon
  • TRADITIONAL EGGS BEVEDICT $20.00
    • house smoked bacon
  • TRADITIONAL EGGS BEVEDICT $16.00
    • florentine

Nearby Sample Menus

  • Stir Fried Combination Egg Noodles $18.00
    • noodle,beef,chicken,pork,roast pork
  • Home Cooked Tofu $15.00
    • Fried tofu(white tofu),roast pork,dried mushrooms, agaric,agaric
  • Fried Tofu with Chinese Sausage $26.00
    • Minced tofu,Chinese sausage,dried mushrooms
  • Godly Vegetarian Dish $18.00
    • round beans,broccoli,lotus root,baby corn,agaric,dried mushrooms,mushrooms,
  • Jelly Fish, Cucumber with Cage Free Chicken (pre-order) $50.00
    • jellyfish,cucumber,chicken
  • Fried Duck Jaw with Soy Sauce $20.00
    • onions, spring onion, Duck Jaw,  Soy Sauce
  • BBQ Combination (Choice of Two) $30.00
  • Stir Fresh Squid with Seasonal Vegetables $20.00
    • Fresh Squid,Seasonal Vegetables
  • Veg Manchurian $12.00
    • Vegetarian ball cooked in soya sauce with capsicum and onion
  • Combo Meal Deal $13.00
    • Any curry dish with rice, naan & a small coke ( excluded seafood)
  • Butter Paneer $12.50
    • Cubes of cottage cheese cooked in tomato and cream gravy
  • Seekh Kebab (4 pieces) $10.00
    • Minced lamb marinated in spices and herbs, BBQ on skewer
  • Plain/Onion Dosa $5.00
    • Crispy pan cake made with fermented lentil and rice flour/stuffed onion
  • Samosa (2 pieces) $3.00
    • Potatoes with onion, spice wrapped in pastry and deep fried
  • Prawn Malabari $17.00
    • From the exotic locals of Malbar, South India. Prawns cooked with coconut milk, tomato, onion and coriander
  • Chicken Korma $14.00
    • Boneless pieces of chicken cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Creamy garlic mushrooms on Mavis sourdough(V) $16.00
    • Optional side of bacon $19.50
  • Falafel $12.00
    • Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
  • Donburi $16.50
    • Asian salad topped w cripsy pork tossed in teriyaki & sweet chilli sauce
  • Kings feast $21.50
    • Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w Mavis focaccia toast
  • Eggs any style (V) $10.50
    • w Mavis ciabatta, scrambled / poached / fried
  • Lemon crepes $15.50
    • w lemon honey & berry compote (v)
  • Bruschetta (v) $15.00
    • Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
  • Bacon, creamy mushrooms, Italian sausage, Mavis baked beans 'n' bacon, hollandaise, freshly toasted bread, grilled tomatoes $4.50
  • Crumbed Fish, Extra $0.50
  • Chicken, Mushroom / Chicken, Pineapple / Steak, Mushrooms $12.50
  • Cheese $3.50
  • Gurnard $3.80
  • Special Fried Rice $9.50
    • Traditional rice dish comprising shrimp, roast pork, bean, shoots, onion, carrots, spring onion and peas
  • Sambal Fried Rice $9.50
    • Malaysian style fried rice with chicken, bean shoots, onion, carrots, spring onion and peas in sambal sauce
  • Chicken $12.00
  • Bacon / Steak / Chicken / Fish $4.50
  • Tofu Teriyaki Donburi (grilled tofu)
  • Sashimi
  • Choose main dish:
  • Tonkabu Set (deep fried crumbed pork)
  • Chicken Katsu Curry
  • Chicken Teriyaki Donburi (marinated pan fried chicken)
  • Seafood Udon Soup $10.90
    • Thick Japanese Udon noodles cooked in clear soup served with seafood vegetables
  • Salmon Teriyaki Donburi (grilled salmon fillet)
  • Mushy Peas & Gravy $5.00
  • Mushroom Sauce $5.00
  • Seasoned Wedges $8.00
    • Served with sour cream (add ham & cheese for $3)
  • Ice Cream Sundae $8.50
    • Vanilla ice cream with your choice of topping: Chocolate fudge sauce with nuts and cream / Butterscotch sauce with nuts and cream / Berry sauce with cream and sprinkling of white chocolate
  • Crumbed Calamari Rings $10.50
    • With salad & chips
  • Fish Bites $10.50
    • With salad & chips
  • Crumbed Hoki Fish Bites $12.00
    • With chips, & tartare sauce
  • Steak & Stout Hot Pot $14.00
    • Prime New Zealand beef & mushrooms braised in porter stout topped with crisp pastry served with fresh warm crusty bread
  • Chicken Tenders & Wedges $12.50
    • Choose 2 sauces from either sour cream, BBQ, sweet chilli, garlic mayo or Cranberry
  • SZ = Snack Size / D= Double
  • Wedges & Sour Cream $9.50
    • Cajun, Lemon Pepper or Plain
  • Vegetarian SZ $9.00 / D $18.00
    • Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta
  • Squid Rings $9.00
    • Two dozen squid rings with sweet chilli & garlic mayo dips
  • Tuna Salad $8.00
    • Lettuce, cucumber, tuna, spring onion, sundried tomato, sunflower seeds, tomato with either a balsamic or chilli & lime Dressing
  • Garlic Bread $4.50
  • Smoked Salmon SZ $9.00 / D $18.00
    • Smoked Salmon, Cream Cheese & Spring Onion (Capers & Avocado Optional)
  • Cholle puri (2 puri & channa masala or aloo masala)
  • Gobi Matar Masala $8.99
    • Cauliflower and peas cooked with cumin seeds,tomatoes, onions and ginger-garlic.
  • -Chicken $12.99
  • Chicken or Lamb Biryani $13.99
    • Basmati rice & chicken or lamb cooked with spices and onion.
  • Burger, Chips & Drink $7.99
  • Paneer Do Pyaaza $10.99
    • Cottage cheese prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour.
  • Tandoori Chicken
  • -Full $17.99
  • Side of Hog Tail Fries $5.90
  • Horopito Chilli Sauce $2.20
  • Panko Prawn Prime Rib $39.90
    • Prime Rib topped with 3 Panko crumbed prawns.
  • Pan-Roasted Fillet of Salmon $27.90
  • Guacamole $2.20
  • Calamari Prime Rib $38.90
    • Prime Rib topped with 3 Panko crumbed calamari rings.
  • Blackened Prime Rib $34.90
    • Seared with Hog’s Breath blackened seasoning, a light Cajun flavour.
  • Horopito Chilli Beef Wrap $17.90
    • Tender strips of grilled beef, shredded cheddar cheese, spicy Horopito chilli sauce and rawslaw. Alternative sauces available on request.
  • -Crispy fried chicken
    • with chipotle mayo and apple slaw on soft sweet bun
  • Soft Shell Taco (2 per serving) $10.00
    • Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
  • Duck Fat Chips $7.00
    • Hand cut potato chips, fried until crisp in duck fat and served with aioli
  • Deconstructed Lemon Meringue Pie $14.00
    • Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
  • Satay Beef Skewers $13.00
    • Four tender beef skewers served with satay sauce and crisp shallots
  • Hot Breads $12.00
    • A selection of warm breads served with house made dips
  • Fried Potato Gnocchi $12.00
    • House made potato gnocchi with blue cheese sauce and fresh parmesan
  • Chicken Pâté $11.00
    • Served with pickled onions, toasted breads and fruit chutney
  • Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
  • Date Scone $4.50
  • Mango, raspberry & white chocolate cakes $6.50
  • Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
  • Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
  • Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
  • Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
  • Wedges $4.9 / $6.9
  • - 3 Pack $4.90
  • Crumb Any Fish Add $1
  • 3 Chicken Nuggets, Small Chips And Any Kids Drink $7.90
  • 6 X Hoki $12.90
  • Hoki (2 Pieces) $4.9 / $7.9 / $10.9
  • Dory $6.9 / $9.9 / $12.9
  • -Upgrade To A Large Combo For Only $1.90
  • Bacon benedict $17.00
  • BLT Bagel $13.50
  • Your choice of Eggs, toast and 2 sides $10.00
  • Burger $10.00
  • Fish & Chips $10.00
    • Chicken Nuggets & Chips
  • Egg, bacon & toast $8.50
  • French Toast served with bacon and banana and maple syrup $15.50
  • Smoked salmon / bacon $3.00
  • Cold Ramen Salad $13.00
    • Cold Japanese style noodles, green vegetables, onion, ham, tomato served with sesame dressing
  • Yaki Salmon Dinner Combo $16.00
    • Grilled salmon served with rice & cabbage salad & miso soup
  • Yakisoba $11.50
    • Stir fried noodles with mixed vegetables (no pork)
  • Nama Dinner Combo $38.00
    • Seasonal fresh fish roe and 5pcs mixed sashimi served with wasabi & rice & grilled tuna salad & miso soup
  • Crab Korokke $11.50
    • Fried crab cream croquette made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs
  • Dasimaki $6.50
    • Japanese omelette
  • Tako-Wasabi $9.50
    • Wasabi pickled octopus
  • Prawn/ Vege Tempura $16.50
    • Prawns and vegetables
  • Boolgogi : sweet beef $11.50
  • Teriyaki chicken $11.50
  • Teriyaki chicken $1.50
  • Udon $9.50
  • Gyoja $8.50
  • Spicy chicken $1.50
  • King prawn $1.20
  • Avocado $1.00
Grey Street Kitchen

Grey Street Kitchen

location

Address

355 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand

phone

Phone

079591854

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
355 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand