Address
355 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
Grey Street Kitchen in Hamilton Menu
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LUNCH-
SOUP OF THE DAY $12.00
- served with ciabatta
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HOMEMADE SPICY BEANS AND MINCE $16.00
- served on toast with a soft poached egg
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ROASTED CHORIZO AND BABY SPINACH PAPPARDELLE PASTA $16.50
- with homemade tomato sauce topped with parmesan and toasted pine nuts
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OPEN SPANISH OMELETTE $17.50
- mushroom cheese and bacon
-
OPEN SPANISH OMELETTE $18.00
- chorizo, roast pepper and red onion
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BRAISED PORK BELLY ON CREAMY POTATO MASH $18.00
- served with green beans, toasted almonds and finished with apple glaze
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SEAFOOD RISOTTO $19.00
- smoked salmon lemon infused prawns micro greens and grana parmesan
EXTRA- Bacon $4.50
- Kransky $4.50
- Roast tomato $3.50
- Fresh Spinach $4.00
- Extra Egg $2.20
- Ciabatta $3.10
- Chorizo sausage $3.50
- Hot smoked salmon $7.20
- Roast mushrooms $4.20
- Poached fruit $4.10
- Grain or gluten free toast $4.10
- Jam marmite, or peanut butter $0.50
LITTLE PEOPLE- Bella pane raisin toast served with butter $4.00
- toast and one spread jam marmite or peanut butter $5.20
- Kids porridge served with milk and brown sugar $6.00
- Vanilla pancakes and ice cream $6.00
- Baked beans on toast $6.20
- Mousetraps $6.50
- Eggs on toast scrambled poached or fried $6.50
BREAKFAST-
UGLY BAGEL $8.50
- berry jam and cream cheese
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UGLY BAGEL $16.00
- hot smoked salmon with caper berries and cream cheese
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PORRIDGE $10.00
- cream and brown sugar
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PORRIDGE $12.50
- blueberries almonds honey & yogurt
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GSK MUESLI $13.50
- served with your choice of poached fruit fresh fruit or honey & greek yogurt
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VANILLA PANCAKES $13.00
- lemon syrup with berry compote
-
VANILLA PANCAKES $17.00
- bacon and banana with maple syrup
-
BRIOCHE FRENCH TOAST $18.50
- served with roasted peaches, bacon maple syrup and topped with berry compote
-
FREE RANGE EGGS ON TOAST $10.50
- poached or fried
-
FREE RANGE EGGS ON TOAST $11.00
- scrambled
-
GSK CREAMY MUSHROOMS $16.00
- served on your choice of ciabatta, five-grain or gluten-free toast
-
PAN FRIED KIDNEYS $17.50
- with mushrooms and bacon on five-grain toast
-
GREY ST GRAZE $21.00
- two free range eggs(scrambled poached or fried) bacon, tomato, mushrooms, fresh spinach, Kransky sausage and ciabatta
-
TRADITIONAL EGGS BEVEDICT $18.50
- streaky smoked bacon
-
TRADITIONAL EGGS BEVEDICT $20.00
- house smoked bacon
-
TRADITIONAL EGGS BEVEDICT $16.00
- florentine
Nearby Sample Menus
- bbq bacon $6.90
- sirloin steak $6.90
- snack pack $5.80
- sausage $1.70
- egg $4.90
- double filling $3.80
- hoki $2.60
- scoop $2.60
-
Sweet & Sour Chicken Nibbles $30.00
- Deep fried chicken nibbles with spicy sweet sour sauce
-
Dumplings (12 pieces) $10.00
- Fried dumplings or steamed dumplings
-
Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
- Spicy Snapper Soup $40.00
-
Beef Bulgogi Soup $30.00
- boiled marinated beef in sweet soy sauce with vegetables and noddles
-
Potato Pancake $15.00
- pan fried ground potato with chopped veges
-
Spicy Fish Roe Soup $13.00
- boiled with fish roe, slices of turnip and egg
-
Spicy Cold Kimchi Noodles $12.00
- thin noodles mixed with Kimchi
- Pickled Egg Conjee $8.00
- Country Tofu $14.00
- Ginger, Spring Onion with Lamb $19.00
- Beef Fried Rice $11.00
- Singapore Fried Vermicelli $12.00
- Roast Pork with Rice $10.00
- Sizzling Black Pepper Sauce with Lamb $19.00
- Deep Fried Wontons (6pcs) $4.00
- Green Pea & Potato Curry $7.00
- LAMB BIRYANI $10.00
- Naan $1.50
- CHICKEN WINGS $1.50
- CHANNA MASALA $7.00
- CHICKEN TIKA $2.00
- Lamb Madras $10.00
- Samosa $2.00
-
Bread & Dips $12
- With chef's specially prepared Mediterranean dips, freshly baked Turkish bread
-
Hummus $12
- With chickpeas & tahini infused garlic, lemon juice, olive oil, freshly baked Turkish bread
- Fries $5.5
-
Meat Galore (Medium/Large) $15/$18
- Lamp, chicken, ham, pepperoni, mushrooms, onions & mozzarella
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Tahini Sauce
- Sesame seed paste infused with lemon juice, garlic & parsley
- All doner kebabs are served inside hot pita bread or rice with salad & a choice of 2 Sauces)
-
Lamp Or Chicken Kofta $16
- With Spiced minced lamb or chicken medallions, infused With capsicum, onion & parsley, flame-grilled, salad, mini yogurt sauce & bread
- Lamb $19.5
- Homemade Hand Cut Chunky Fries with Garlic Aioli $7.00
-
Prime Waikato Hereford Rump Steak (200gm) $18.00
- Topped with creamy mushroom sauce and served with hand cut chunky fries & salad
-
Spotted Dick $9.50
- Homemade delicious sultana and butterscotch pudding with custard & Ice cream
- Mushy Peas & Gravy $5.00
-
Shrimp Cocktail $11.50
- Classic. Shrimp in The Londoner cocktail sauce
- Side Salad $6.00
-
Steak Open Sandwich $17.00
- 200gm Waikato Hereford rump steak, caramelized onion & chutney, lettuce & tomato on toasted focaccia bread served with hand cut chunky fries
-
Royal Snack Platter $32.00
- Calamari, spring rolls, chicken nuggets, fish bites, mini hot dogs, and chips served with a selection of sauces. Snack for 5 to 6 people
-
Satay Chicken $23.00
- Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
-
Pear and Walnut Salad $7.00 / $15.00
- Rocket, balsamic dressing, Monte Vecchio Cheese
-
Mediterranean $22.00
- Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
-
Chicken Thai Curry $23.00
- Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
-
Parma $20.00
- Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
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Cross Cut Fries $8.00
- With aioli OR tomato sauce
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Craft Burger $19.00
- Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
-
Margherita $17.00
- Craft tomato base, buffalo mozzarella, fresh basil
- The Family Feast $40.00
- Marmite Mania $4.00
- Garden Pita $8.5 Reg / $7.5 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Signature Kids $5.00 per head
- tomato & egg soup
-
Su Shi Jin vegetable salad $5.00
- celery, carrot, cauliflower and boiled peanuts
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Ear Slices $6.00
- pig's ear slices served with seasoning and red chili oil
- Fried Potato, Green Pepper & Eggplant on Rice
- Red bean rice Congee $3.00
- Pork with Soy Sauce on rice
- Sweet mung bean Soup $1.00
- Sweet & Spicy Pork on Rice
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CHICKEN SALT & PEPPER $12.90
- Boneless chicken marinated in white pepper, egg white & Indian spices and deep fried.
-
FISH NAWABI $14.90
- Fish fillet cooked in a rich tomato gravy sauce.
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WADA $4.90
- Lightly spiced fried mashed potato balls.
-
PANEER SHIMLA MIRCH $13.90
- Homemade cottage cheese cooked with capsicum, onions, tomatoes & spices.
-
VEGETABLE BIRYANI $13.90
- Mixed vegetables cooked with superior quality Indian Basmati rice.
-
TANDOORI CHICKEN
- Chicken marinated in spices, ginger & garlic, lemon juice, yogurt & cooked in charcoal Tandoori Oven.
- Half $10.90
-
PESHAWARI NAAN $4.00
- Naan stuffed with dry fruit baked in Tandoor.
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Bacon & Egg Panini or Chicken & Tomato Panini
- Served toasted or plain
- Cream cheese & homemade berry jam $8.00
-
Traffic Big Breakfast $17.00
- Eggs (Poached, Fried or Scrambled), sausages, bacon. tomato, mushroom & pan fried spuds served on toasted pide
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Salmon Quiche
- Drizzled with sweet chilli sauce and served with seasonal salad
- Bacon $3.50
-
Bacon & Avocado Pide or Chicken & Tomato Pide
- Served toasted or plain
-
Bacon & Egg Panini or Chicken & Tomato Panini $8.50
- Served toasted or plain
-
Smoked Chicken & Avocado Salad $17.50
- Smoked chicken & avocado with seasonal salad, tossed in balsamic and aioli dressing
- Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
- Fries with aïoli and tomato sauce $7.5
- Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
- Lemon and passionfruit souffle with whipped cream $15.00
- Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $ 35.00
- Fries/Curly Fries-tomato sauce and aïoli $7.50
- Grilled Turkish bread with garlic and herb butter $9.00
-
Affogato $14.00
- With espresso shot, vanilla bean ice cream and chocolate liqueur
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Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
-
-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
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Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
-
Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
-
Chocolate, Orange and Whisky Tart $14.00
- Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
-
Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
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Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney
-
Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
- Bread and Butter Pudding $10.00
-
Prawn Twisters $15.50
- Shallow fried in vegetable oil, served with aioli and sweet chilli sauce.
-
Fresh Fish of the Day $ 28.00
- Please ask our staff for the daily special
-
Roasted Pork Belly. $28.00
- Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
-
Lamb Shank $28.00
- Braised lamb shank served on potato mash.Accompanied by fresh seasonal vegetables and rosemary jus.
- Homemade Cheesecake $10.00
-
Chicken Schnitzel $28.00
- Pan-fried seasoned chicken breast.Served with your choice of salad & fries or seasonal vegetables.
-
Char Grilled Scotch Fillet $31.00
- Seasoned and grilled to your liking with Portobello mushrooms. Served with your choice of salad & fries or seasonal vegetables.
- 18 Chicken Burger with Chips $7.00
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4. Bali Flame Grilled Marinated Pork Chop, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
- + Free 355ml coke or hot tea
- 17 Beef Burger with Chips $7.00
- 11 Steak OR Pork Chops with Wedges & Salad $15.50
- 20 Hawaiian Burger with Chips $7.50
- 24 Beef & Cheese Nachos $13.90
- 8 Toasted Sandwiches $5.00
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5. Bali Flame Grilled Marinated Pork Belly, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
- + Free 355ml coke or hot tea
Grey Street Kitchen
Phone
079591854
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Catering Available , Bar Not Available , Cash , Groups , American Express , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
355 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
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