Address
355 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
Grey Street Kitchen in Hamilton Menu
Are you the owner? Manage this listing for free.
LUNCH-
SOUP OF THE DAY $12.00
- served with ciabatta
-
HOMEMADE SPICY BEANS AND MINCE $16.00
- served on toast with a soft poached egg
-
ROASTED CHORIZO AND BABY SPINACH PAPPARDELLE PASTA $16.50
- with homemade tomato sauce topped with parmesan and toasted pine nuts
-
OPEN SPANISH OMELETTE $17.50
- mushroom cheese and bacon
-
OPEN SPANISH OMELETTE $18.00
- chorizo, roast pepper and red onion
-
BRAISED PORK BELLY ON CREAMY POTATO MASH $18.00
- served with green beans, toasted almonds and finished with apple glaze
-
SEAFOOD RISOTTO $19.00
- smoked salmon lemon infused prawns micro greens and grana parmesan
EXTRA- Bacon $4.50
- Kransky $4.50
- Roast tomato $3.50
- Fresh Spinach $4.00
- Extra Egg $2.20
- Ciabatta $3.10
- Chorizo sausage $3.50
- Hot smoked salmon $7.20
- Roast mushrooms $4.20
- Poached fruit $4.10
- Grain or gluten free toast $4.10
- Jam marmite, or peanut butter $0.50
LITTLE PEOPLE- Bella pane raisin toast served with butter $4.00
- toast and one spread jam marmite or peanut butter $5.20
- Kids porridge served with milk and brown sugar $6.00
- Vanilla pancakes and ice cream $6.00
- Baked beans on toast $6.20
- Mousetraps $6.50
- Eggs on toast scrambled poached or fried $6.50
BREAKFAST-
UGLY BAGEL $8.50
- berry jam and cream cheese
-
UGLY BAGEL $16.00
- hot smoked salmon with caper berries and cream cheese
-
PORRIDGE $10.00
- cream and brown sugar
-
PORRIDGE $12.50
- blueberries almonds honey & yogurt
-
GSK MUESLI $13.50
- served with your choice of poached fruit fresh fruit or honey & greek yogurt
-
VANILLA PANCAKES $13.00
- lemon syrup with berry compote
-
VANILLA PANCAKES $17.00
- bacon and banana with maple syrup
-
BRIOCHE FRENCH TOAST $18.50
- served with roasted peaches, bacon maple syrup and topped with berry compote
-
FREE RANGE EGGS ON TOAST $10.50
- poached or fried
-
FREE RANGE EGGS ON TOAST $11.00
- scrambled
-
GSK CREAMY MUSHROOMS $16.00
- served on your choice of ciabatta, five-grain or gluten-free toast
-
PAN FRIED KIDNEYS $17.50
- with mushrooms and bacon on five-grain toast
-
GREY ST GRAZE $21.00
- two free range eggs(scrambled poached or fried) bacon, tomato, mushrooms, fresh spinach, Kransky sausage and ciabatta
-
TRADITIONAL EGGS BEVEDICT $18.50
- streaky smoked bacon
-
TRADITIONAL EGGS BEVEDICT $20.00
- house smoked bacon
-
TRADITIONAL EGGS BEVEDICT $16.00
- florentine
Nearby Sample Menus
-
Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema (v)
-
MEXICO SODAS $5.00
- White Cola, Lemonade, Cherry & Watermelon, Passionfruit & Lemongrass, Grapefruit, Citrus & Ginger Fresca, Coriander & Lime Fresca
-
Guacamole $6.00
- w house made corn chips
-
Marinated pan-fried fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
-
Churros $4.00
- w chocolate & vanilla ice cream
-
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos (v)
-
Al Pastor Crispy pork (Free Farmed) $18.00
- kimchi, apple yoghurt, radish, mint, sesame
-
Quesadilla $6.00
- lamb & potato w baja sauce
-
Chicken 65 $10.00
- Chicken pieces (with bones) marinated in special masala and deep fried
-
Honey Chilli Chicken $14.00
- Chicken fried & cooked in garlic, onion & honey
-
Kadhai Paneer $12.50
- Cottage cheese, onion and capsicum, seasoned with capsicum and cooked in onion gravy
- Samose choley $6.00
-
Tandoori Mixed Platter $14.00
- Assortment mixed chicken tikka, fish tikka, lamb seekh kebab and malai tikka
-
Chicken Korma $14.00
- Boneless pieces of chicken cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
-
Onion Bhaji $4.00
- Deep fried onion rings dipped in flour batter. Served with tamarind
-
Chicken Kadhai $14.00
- Chicken sautéed with thick cut pieces of onion and capsicum cooked in onion gravy and spices
- Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
- Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
- Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
- Salad and Vegetables N/A
- Selection of fresh breads, relishes, chutneys etc... N/A
- Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
- Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
- Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
- Plain $3.20
- Steak $5.00
- Mini Donuts 70c
- Kiddies $2.50
- Spicy Wedges $3.80
- Squid Ring 70c
- Chicken Nugget 70c
- Bacon $4.00
-
THE CLASSIC $16.90
- prime steer grass-fed beef, fried egg, melted cheese, freshly grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade aioli & gone burger sauce
-
I AM PIGGIE/PIGLET $17.90/$13.90
- buttermilk crispy free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, fresh sliced lettuce & tomato, handmade aioli.Your choice of bbq sauce or tomato chilli jam
-
FISH COMBO $12.50
- fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
-
NICE BLOCKS $4.00
- chocolate, vanilla, raspberry, cola, lemonade, feijoa
-
HAWAIIAN SWINE $18.90
- sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
-
CHIX FLICK (SALAD) $13.90
- manuka smoked free-farmed chicken,free-farmed rindless streaky bacon, crisp red onion, fresh coriander slaw, fresh sliced lettuce & tomato, handmade aioli
-
CHICKEN COMBO $12.50
- free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
-
BEEF COMBO $12.50
- prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
-
Miso Tonkotsu Chashu Ramen $15.00
- Extra Chashu Pork
-
Miso Tonkotsu Ramen
- Noodle in rich pork and chicken base soup blended with specially made miso sauce
-
Oyako Donburi
- Chicken, onion and eggs cooked with sweet soy sauce
- Chicken Katsu $4.00
- L $15.00
- L $15.00
- M $14.00
- L $15.00
- Large $16.50
- 2 Large Coleslaw
- Medium $13.50
- Roast Pumpkin 80¢
- 1 Large Meat Mix
- Drumstick $2.50
- 1 Large Meat Mix
- Roast Potatoes 60¢
-
Seekh Kebab $9.00
- Lightly spiced lamb mince rolled on skewers and roasted in tandoor
-
Plain Rice $2.00
- Steamed basmati rice
-
Amritsari Kulcha $3.00
- Chef's special amritsari style potato stuffed and secret spices
-
Lamb Rogan Josh $14.50
- Diced lamb cooked with ginger, garlic, onions and spices in a traditional north Indian style
-
Beef Masala $13.50
- Diced beef cooked in masala sauce made cooked with red onions, tomatoes, green capsicum, dry and green herbs
-
Beef Vindaloo $13.50
- Diced beef cooked in vindaloo sauce
-
Methi Chicken $13.50
- Boneless chicken cooked in onion sauce, ginger, garlic and rich creamy sauce flavoured with kasoori methi (fenugreek leaves)
-
Malai Tikka ( 6 pieces) $12.00
- Chicken marinated in yoghurt, crushed cashews, cheese ground spices and cooked in tandoor
-
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
- L $4.80
-
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
- V $3.10
-
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
-
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
-
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
-
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
- Black Pudding $6.50
- Creamy Mushrooms $6.50
-
Gourmet Lamb Burger $19.90
- Home made lamb pattie, melted cheese, salad greens, chutney, and aioli with fries
- Kransky $4.50
- Baked Beans $4.50
- Tomatoes $4.50
- Hollandaise $2.00
- Gluten Free Toast $2.00
-
ALOO CHANA MASALA $12.90
- Whole chickpeas & potatoes cooked with onion gravy.
-
CHICKEN 65 $11.90
- Chicken pieces (with bones), marinated with special masala and deep fried.
-
GARLIC NAAN $3.00
- Naan bread filled with garlic baked in Tandoor.
-
KEEMA NAAN $4.00
- Naan filled with spiced minced lamb.
-
CHICKEN/LAMB NILGIRI $14.90
- Marinated meat cooked with mint, spinach, coriander, curry leaves and other Indian spices.
-
CHICKEN/LAMB/BEEF VINDALOO $14.90
- Goanese style dish cooked with vinegar & spices.
-
PRAWN VINDALOO $16.90
- Prawns braised in spicy chili and cumin gravy.
-
ALOO TAMA (POTATO WITH BAMBOO SHOOT) $12.90
- Unique & classic Nepali curry flavor dish. Potatoes cooked with bamboo shoot & black eyed beans.
- Cheese custard with baby beetroot and herb salad with pumpkin seed oil $17.50
- Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
- Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
- Salad greens with parmesan cheese and vinaigrette dressing $7.00
- Herefored Prime eye fillet seared rare, thinly sliced and served chilled with grana padana and smoked garlic aioli $19.00
- Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
- Grilled Turkish bread with garlic and herb butter $9.00
- Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
-
Combo C $5.50
- Pie & Coke (1.5L)
- Hash Brown Nuggets $2.80
- Lasagne $2.50
- BBQ Pork Riblet & Bacon Cheese Loaf $3.30
- Chicken Drumstick $2.00
-
Combo G $7.00
- Pie, Coke (can) & Sandwich
-
Combo J $7.00
- Fish Burger, Sandwich & Coke (can)
- Chicken Thigh $3.00
- Roast Chicken
- Lamb Shanks $17.50
- All meals served with potatoes, pumpkin, kumara, carrots, peas.
- S = Sandwiches / R = Rolls
- Apple & mint sauce available on request
- All meals served with 2 pcs of potatoes or chips & 420ml soft drinks
-
-Half $12.00
- each
- Salad on request instead of roast veges
- BLT $15.00
-
2 EGG OMLETE $14.00
- 3 fillings
-
PANCAKES $13.00
- with fruit
-
KIWI CORN FRITTERS $13.00
- veggie
-
MUSHROOMS ON TOAST $16.00
- with bacon
-
OPEN BEEF BURGER $16.00
- angus beef & bacon
- BRUSCHETTA(V) $15.00
-
TRIPLE DECK TOASTIES $8.50
- 3 fillings
Grey Street Kitchen
Phone
079591854
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Catering Available , Bar Not Available , Cash , Groups , American Express , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
355 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
- Hamilton Cafe Food Menus
- Hamilton European Menus
- Hamilton Vegetarian Menus
- Waikato Region Cafe Food Menus
- Waikato Region European Menus
- Waikato Region Vegetarian Menus