Address
213 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Sal's in Hamilton Menu
Are you the owner? Manage this listing for free.
PIZZA BY THE SLICE- Cheese Slice $4.00
- Any other slice $5.00
SPECALITY ITEM-
3 Garlic Knots $3.00
- Crushed garlic, EVOO
-
Pepperoni Wheel $4.00
- Pepperoni and mozzarella wrapped
-
6 Mozzarella Sticks $8.00
- Breaded mozzarella cooked golden brown. Served with a Marinara dipping sauce.
-
Authentic Dipping Sauce $1.00
- Famous tomato, buffalo, Hot Buffalo. Chunky blue cheese, creamy ranch, marinara
NEW YORK PIZZAS-
Large 18" Cheese $24.00
- Sal' legendary sauce and premium Wisconsin's mozzarella
-
Large 18" Pepperoni $28.00
- Real New York pepperoni
-
Large 18" Meatball $30.00
- Thinly sliced meatball
-
Large 18" Sausage $30.00
- Italian style sausage
-
Large 18" Veggie $32.00
- Fresh cut capsicum & mushroom
-
Large 18" Chicken $34.00
- Breaded cutlet & fresh tomato
ALL TOPPINGS-
Pepperoni, Meatball, Italian Sausage, Chicken, Mushroom, Olives, Capsicum, Onion, Fresh Tomato, Extra Cheese $4.00
- Chicken, Meatball, sausage $6 / Other toppings
CHICKEN WINGS-
Original Buffalo Wings N/A
- Our classic buffalo sauce recipe
-
Hot Buffalo Wings R $10.00 / L $16.00
- Our Buffalo sauce packed with exra heat 250g / 500g. Wings served with hand cut celery and your choice of our chunky blue cheese or creamy ranch dressing.
GROUP SPECIALS-
Sal's Famous $65.00
- Any two 1 topping pizzas and a large order of wings ( Add an order of Mozzarella sticks for only $5) 5-9 adults
-
A Taste of NY $100.00
- 4 of our signature Large"18 pizzas: cheese, pepperoni, meatball, sausage (Add another large cheese pizza for only $15) 10-16 Adults
Nearby Sample Menus
- Proper Hot $12.00
- Straight Cut Fries $15.00
- Kimchi & Vegan Mayo $9.00
- Kansas City BBQ Sauce $2.50
- Free range. Brined for 12 hours. Fried in buttermilk batter. Served with ranch and pickles
- Gravy $2.50
- Porcini Butter $2.50
-
Feed 4 $60.00
- whole chicken + 4 sides or salads
-
Navratan Korma $12.50
- Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water
-
Palak Paneer $12.50
- Cubes of cottage cheese cooked in spinach and exotic spices
-
Beef Masala $14.00
- Boneless beef cooked in thick gravy
- Raita $3.50
- Dahi Bhalla $6.00
-
South Indian Platter $10.00
- Authentic south Indian platter served with medu wada, idli and bonda
-
Lamb Madras $15.00
- A traditional south Indian Dish, Boneless pieces of lamb cooked in coconut based gravy
-
Bombay Aloo $12.50
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy
- Combination $11.00
- Bacon $4.30
- Steak $9.50
-
TERIYAKI CHICKEN $10.00
- stir fried in our own teriyaki sauce, served with udon noodles
- Chicken $10.50
-
NO 2 $20.00
- 2 Spring Rolls Chicken Fried Rice Steak Chow Mein
- Lemon 5auce Chicken $10.50
- Steak $10.50
-
Hamool-Pajeon $23.00
- Various seafood pancake with Assorted Vegetables.
-
Kimchi-jjigae $14.00
- Spicy Stew with Kimchi, Pork and Tofu.
-
Soondae-guk $17.00
- Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
-
Arang bibibop $15.00
- Traditional mixed rice with Assorted vegetable & Stir fried Beef
-
Yeongyang-lang $17.00
- Lamb Stew with Chivest, Onion, Korean Cabbages.
-
Boodae-jjigae L $35.00
- Spicy Stew with Various kinds of meats, Kimchi, Beans and Assorted Vegetables.
-
Gyeonran maery $15.00
- Sweet taste Egg Roll with Vegetables (Tuna/Kimchi/Cheese)
-
Selleong-tang $15.00
- Beef Stock Soup with Beef Shin and Vermicelli.
-
Peppercorn Caesar $14.7
- cos hearts, parmesan, pancetta, croutons, house made ranch dressing, poached eggs
-
Cambridge Duck Pizza Med $25.7 Lge $29.3
- pesto cream base, potato, field mushroom, caramelised onion, goats cheese, braised duck leg, fresh pea feathers
- Bistro Frites $12.5
-
Whole Loaf $9.9
- whipped butter & flaked sea salt
-
Pork $36.5 / $6.9
- roasted loin, pressed belly, razor back boar sausage, potato mash, apple tartare, port & fig compote. Add seasonal vegetables
-
Tomato Linguini Pasta $12
- Topped with delicious parmesan cheese
- Thick Cut Agria Fries $9.9
-
Beef $36.5 / $9.3 / $10.1
- 250g scotch, 18 hour slow cooked to medium, duck fat chips, compound butter, seasonal vegetables & jus. Add scallops / add oysters
-
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
-
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
-
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
-
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
-
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
-
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
-
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
-
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
-
The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
-
Chocolate swirl tiramisu $11.50
- With sponge fingers & hazelnut praline crumb
- Pasta of the day $22.00
-
Granola yoghurt tart (V)(GF) $12.50
- With seasonal fruit
-
Waffles $11.50
- With grilled pineapple, ice cream & butterscotch sauce
-
Kids ice cream sundae $7.50
- With berry, chocolate or caramel sauce
- -With house smoked salmon $22.00
-
Beef & mushroom burger $23.00
- With onion confit & peppered egg. Served with fries & aioli
- Chickenkatsu Set (deep fried crumbed chicken)
- Sashimi
- (All served with sushi, tempura, salad, rice & miso soup)
- Salmon Teriyaki
- Seafood Curry
- Yakiniku Donburi (marinated pan fried beef)
- Nigiri Sushi
- Tonkabu Set (deep fried crumbed pork)
-
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
-
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
-
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
-
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
-
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
-
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
-
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
- M $3.40
-
Rendang (lamb stew) $18.00
- (lemongrass, galangar, touch of spices, tumeric)
-
Fish curry $18.00
- South indian fish curry
-
Spiced chicken nibbles (6 pieces) $12.00
- With salted egg yolk sauce
-
Sambal goreng jawa $14.00
- Sautee green beans with tempeh and fried tofu
- Sambal tumis $3.00
-
Banana fritters with ice cream $9.00
- Served with chocolate sauce
- Egg prata $4.50
-
Banana pancakes $9.00
- Served with ice cream & chocolate sauce
- Pork Dumplings
-
Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
- Lamb Shank & Gratin
- Shoestring Fries With Aioli $ 7.00
- Chef’s Special $ 15.00
- Green Chicken Curry
- Asian Chicken Donburi
- Chorizo Burger
-
PANCAKE STACK $14.80
- served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
-
TRIPLE DECKER TOASTED SANDWICH $7.20
- two fillings of your choice served with house chutney
- Regular $6.00
-
BREAKFAST COMBINATIONS $5.20
- your choice of fruit toast or toasted specialty bread with a selection of preserves
- Quiches/Pies/Tarts $6.50
- EGGS ANY STYLE WITH TOAST $10.80
- Large $9.00
-
BACON & EGG $13.80
- bacon and eggs served with toast
- French Toast served with bacon and banana and maple syrup $15.50
- Salmon bagel $14.50
- Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
- Smoked salmon / bacon $3.00
- Mushroom on toasts $15.00
- Classic beef burger served with our homemade bread, salads and angels bay beef patty and cheese $14.50
- Mushrooms $5.00
- Bacon benedict $17.00
- 3 Bacon & Eggs, Chips & Toast $12.90
- 20 Hawaiian Burger with Chips $7.50
- 23 Wedges, with Bacon & Cheese $8.90
- - Bacon & Egg
- 9 Fish & Chips $8.90
- 6 Bacon & Eggs, Sausages, Tomato & Toast $12.90
- 22 Chicken & Egg salad $12.50
- 19 Fish Burger with Chips $7.50
- Big Sausage Roll
- Steak and Bacon
- Butter Chicken Pie
- Potato Top Savoury Pie
- Small Sausage Roll
- Mince and Cheese
- Steak Pie
- Mince Pie
Sal's
Phone
078397257
Opened hours
Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Fast Food , Italian , Pizza
Features
Delivery , Takeaway , Wheelchair accessible , Home Delivery , Takeout , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating
213 Victoria Street, Hamilton, Waikato, 3204, New Zealand
- Hamilton Fast Food Menus
- Hamilton Italian Menus
- Hamilton Pizza Menus
- Waikato Region Fast Food Menus
- Waikato Region Italian Menus
- Waikato Region Pizza Menus
