Grind On Takapuna in Auckland Menu

-ham $11.50
Big breakfast $17.00
- Eggs any style, bacon, sausages, hash brown, balsamic mushroom, grilled tomatoes with ciabatta or 5 grain toast
Vegetarian big breakfast $14.50
- Eggs any style, avocado, tomatoes, hash brown, balsamic mushroom, with ciabatta or 5 grain toast
Classic eggs benedict
- Served with hollandaise, ciabatta, spinach & your choice of either
-bacon $13.50
-roast balsamic field mushroom $12.00
-smoked salmon $14.50
French toast $14.00
- Made with brioche, served with seasonal fresh fruits, bacon, maple syrup & cinnamon
Toasted bagel $11.00
- With avocado, tomatoes, cream cheese & basil pesto
-smoked salmon, tomatoes, cream cheese & capers $13.50
Pancake $13.00
- Homemade pancakes with grilled banana & berry coulis with bacon and maple
Omelette $13.00
- 3 eggs omelette with ciabatta, your choice of filling
-bacon, onion & tomatoes
-spinach, mushroom & feta
Creamy mushroom $11.00
- Served with ciabatta or 5 grain toast
Bacon & eggs $9.50
- Served with ciabatta or 5 grain toast

Nearby Sample Menus

KING PRAWN MALABARI 22.90
- (Prawn cooked with onion, capsicum, coconut & spices)
GARLIC PRAWNS 17.50
- (DEEP FRIED TIGER PRAWNS TOSSED WITH GARLIC, CAPSICUM AND SERVED WITH MIX SALAD)
CHICKEN TIKKA HALF 11.50 FULL 20.50
- (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
BOLLYWOOD SPECIAL CURRY 18.50
- Chicken/Lamb/Beef/Vegetables cooked with fenugreek and home made spices
SIZZLER PLATTER (per person) 11.50
- (Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on sizzler platter)
VEGETABLE KORMA 10.00
- (Vegetables cooked with mild spices)
VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
ALOO GOBI(Dry) 15.50
- (A dry blend of potato and cauliflower garnished with fresh coriander.)

Tiramisu $11.50
- Farina made classic Kahlua tiramisu
Toto' MTR $54 STD $25.50
- Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
D'oro MTR $44 STD $21.50
- Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
Calabrese MTR $44 STD $21.50
- Tomato pulp, mozzarella, salami, olives, oregano, chilli, parmesan, extra virgin olive oil
Salsiccia MTR $49 STD $23.50
- Italian pork fennel sausages, mozzarella, spicy broccoli, extra virgin olive oil
Margherita MTR $39 STD $19.50
- Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
Pane $4.50
- House-made Italian style bread baked fresh daily
Pollo MTR $56 STD $26.50
- Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum

falafe $10.50
falafe $10.50
-combo $17.50
- combo served with chips and 420ml drink
roast chicken half $9.00
-combo $17.50
- combo served with chips and 420ml drink
mix $10.50
mix works $11.50
-combo $15.00
- combo served with chips and 420ml drink

Garlic Naan $ 3.50
- Naan bread with a touch of garlic
Lamb Korma $ 10.00
- Lamb pieces in mild creamy gravy
Paneer Tikka Roast (8 ps) Half$12.00/Full$18.00
- Paneer cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in a tandoor oven
Mushroom Masala $ 12.00
- Mushroom cooked with tomato, onion & capsicum
Hot Dog $ 2.50
Rogan Josh $ 10.00
- Lamb pieces cooked in our special herbs & spices. Popular North Indian Dish
Mushroom Mattar $ 12.00
- Green Pea & chopped mushroom cooked with onion garlic, ginger tomato, spices & fresh cream
Chicken Noodles $ 12.00

Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
Garlic & herb grilled bread $8.50
Hand cut fries with fresh aioli $8.50

We use free-range eggs
Vegetarian Benedict (V) $19.50
- Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
Big Breakfast (V)(GF) $21.50
- Two eggs any way, streaky bacon, saute mushrooms, cheese kransky sausage, hash brown and roasted tomato with toasted multigrain or ciabatta
Eggs on Toast (V)(GF) $12.00
- Two eggs any way, roasted tomato, on toasted multigrain or ciabatta
Vegetarian Omelette (GF) $16.00
- 3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta
Eggs Benedict (GF)
- Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
Chorizo & Mushroom (GF) $18.50
- Smoked Portobello mushrooms, chorizo sausage i a creamy paprika sauce topped with feta cheese served on ciabatta
Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50

SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
PORIDGE $14.50
- served with seasonal fruit
BAGEL OR TOAST $9.50
- served with cream cheese & preserves
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
EGGS ON TOAST $14.50
- three poached eggs on toast
EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon

Cheese & onion $3.00
$15 special
- 3 fish / 4 potato fritters
Lamb $7.00
Ham, cheese, tomato $3.00
Crumbed dori $4.50
-3 for $2.00
●or
- 2 fish / 2 sausages / 4 potato fritters
$30 family deal
- 5 fish / 5 sausages / 8 potato fritters

Squid Box $8
Dozen Mussels $14
- Garlic Bread; Sweetchilli cream or Garlic Butter white wine
Ice cream sundae $4 Small/ $7 Large
- Chocolate or Strawberry
Lunch time only
Garlic Bread $5
Cheese Burger + Chips $10
Wraps $18
- Chicken or Beef
Wedges $12

Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Swap the soda for a shake for $1.00
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup

Calamari Salad $16.90
- served with tomatoes cucumber olives house salad and aioli
Scotch Fillet 250g $27.90
Fish & Chips $16.90
- Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
Bread & Dips $10.90
- oven warmed bread with assorted dips
The V Grill’s Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
Roast potatoes with Garlic Mayo
Classic Caesar salad $16.90
- served with cos lettuce croutons crispy bacon anchovies parmesan & poached egg(add grilled chicken strips for $5.90
(all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)

Spicy Abomasums BBQ $36.00
- Pork / Beef
Lunch Box (Incl Soy Stew) $8.00
Small intestine BBQ $38.00
Rumen + Marbling BBQ $40.00
Abomasums $18.00
- Pork / Beef
Steamed Rice (incl, Soy Stew) $2.00
Jelly Noodle $10.00
Large intestine BBQ $36.00

Copper thief chicken $10.00
- Coated chicken breast, sliced gherkins chipotle mayo
Steak and chips (GF) $18.00
- Rump steak, beer battered fries, rocket salad and mushroom sauce
In house cold smoked mussels (x3) (GF) $5.70
- Nz green lip mussels, coriander, in house sweet chilli sauce
Mac and cheese balls (x) $5.00
- Macaroni elbows, bacon , cheese
Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli
Zucchini & corn fritters with chutney and rocket salad (V) $17.50
Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00

Thao $12.00
- Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
Sans rival $15.00
- Buttercream sandwiched cookie, meringue and pistachios
Prawn curry $28.00
- Rich prawn curry in coconut crab roe, coconut curd pandesal
Squid adobo $20.00
- Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
(GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
Table cake $12.00
- Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
Pork BBQ (DF, NF, CS) $15.00
- Filipino style pork BBQ skewers
Lechon kawali(DF, NF, CS) $25.00
- Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce