Grind On Takapuna in Auckland Menu

-ham $11.50
Big breakfast $17.00
- Eggs any style, bacon, sausages, hash brown, balsamic mushroom, grilled tomatoes with ciabatta or 5 grain toast
Vegetarian big breakfast $14.50
- Eggs any style, avocado, tomatoes, hash brown, balsamic mushroom, with ciabatta or 5 grain toast
Classic eggs benedict
- Served with hollandaise, ciabatta, spinach & your choice of either
-bacon $13.50
-roast balsamic field mushroom $12.00
-smoked salmon $14.50
French toast $14.00
- Made with brioche, served with seasonal fresh fruits, bacon, maple syrup & cinnamon
Toasted bagel $11.00
- With avocado, tomatoes, cream cheese & basil pesto
-smoked salmon, tomatoes, cream cheese & capers $13.50
Pancake $13.00
- Homemade pancakes with grilled banana & berry coulis with bacon and maple
Omelette $13.00
- 3 eggs omelette with ciabatta, your choice of filling
-bacon, onion & tomatoes
-spinach, mushroom & feta
Creamy mushroom $11.00
- Served with ciabatta or 5 grain toast
Bacon & eggs $9.50
- Served with ciabatta or 5 grain toast

Open chicken sandwich $14.00
- Cajun chicken, tomatoes, lettuce on ciabatta, served with fries
Open steak sandwich $14.00
- Tenderloin steak, tomatoes, lettuce balsamic onion jam on ciabatta, served with fries
Mum´s mince on toast $12.50
Pasta of the day $13.00
- Please kindly ash for pasta available today
Crispy thin pizza $10.00
- With your choice of toppings:ham, cheese & pineapple spinach, mushroom & feta bacon, tomatoes & cheese

Exotic beetroot salad $13.50
- Baby beetroot, oranges slices, sweet walnuts, balsamic, olive oil & watercress with chicken (optional)
Crispy thai beef salad $13.50
- Tenderloin, mesclun, tomatoes, red onion, cucumber, crispy noodle with thai salad dressing
Calamari coral salad $13.50
- Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest

Nearby Sample Menus

FISH BBBURGER $4.50
HAMBURGER $4.00
CHICKEN BURGER $5.00
PARTY PACK $50.00
- 10 FISH/5 SAUSAGES/5 POTATO FRITTERS/5 SPRING ROLLS/$10.00 CHIPS
MUSSEL FRITTER(HOMEMADE) $2.00
DONUT $1.00
- 3 FOR $2.50
BACON & EGG $4.00
SEA DOG $4.00

Coconut Chicken Salad $19.00
- inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
The Shelf's Breakfast (GFO)
-With Free range bacon & spinach $18.00
Moroccan Lamb Salad $21.00
- Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
-Add free range bacon $5.00
French Toast (V)(GFO) $16.00
- -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
Toasted Bagel (V) $8.00
- Served with cream cheese and berry compote
Chicken Fettuccine $20.00
- Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta

Hemingway full breakfast $22.00
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
●Mains
French toast $16.00
- With mascarpone, berries and caramel
Fresh oysters raw $4.00 ea
- On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
-Main $18.00
-Side $9.00
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce

Apple and Blueberry Crumble $7.00
Beef and Guinness Casserole $17.00
- Served with Mashed Potato
Pan Fried or Battered Fish of the Day $20.00
2 eggs $7.00
Beef Burger $11.00
Fish Burger $13.00
All our mains are served with self help vegetables, potatoes, chips & fresh salads.
Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.

Market fish
- Salad, our own caper - mayo
Chicken
Market fish, lettuce, tomato our own caper - mayo, tomato jam
Sauce $2
Kofte butty $8.50
- Grass fed beef patties with tomato jam, aioli
Medium $9
Lamb feta $12.50
- Grass fed lamb patties, feta, lettuce, tomato, tzatziki, tomato jam, hummus
Medium $12

Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
-add chicken for an extra $4
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Ice Cream Sundae $8
Service between 11.00am and 3.00pm

Bulgogi salad $13.00
- bulgogi(savoury beef) with sweet and sour dressing
MUSHROOM $6.00
- button mushrooms(120g)
SALAD
MINI BIBIBAP
JEON 6 PCS
BASSAM RICE(8 pcs) $17.00
- slow cooked pork belly with vegetables for wrap served with 7 side dishes & rice
Owing-O Salad $13.00
- steamed calamari with hot and spicy dressing
TOFU SALAD

Beer battered fries served with your choice of sauce $5.50
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Spicy wedges served with sweet chilli and sour cream $ 7.50
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00

Youpo noodle $12.00
- Dry noodle in spicy sauce
Shredded chicken cold noodle $12.00
- Eastern style pork belly, cabbage and noodle in soup
Kung pao chicken $12.80
- sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
Dry fried hot pot $13.80
- Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
Chubby sheep $12.80
- Sliced lamb, meedle mushroom
Cold glass noodle $6.80
Fungus salad $6.80
-Beef $12.80