Gu Xiang Malaysian Restaurant in Auckland Menu

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Steamed Bread / Bake Bread
Pandan Kaya & Butter
Half Boiled Eggs
Malaysian Teh / Coffee
$7.00 / SET

1. Satay Chicken (5 Sticks) $10.00
2. Spring Roll (6 Pcs) $7.00
3. Otak - Otak $10.00
4. Deep Fry Crispy Wonton (6 Pcs) $7.00
6. Jumbo Fish Bean Curd $8.00
8. Roti Canai Serve With Curry Chicken (Set) $12.90
9. Deep Fry Veg Bean Curd $9.50
10. Chicken And Mushroom Glutinous Rice $5.00
11. Deep Fried Curry Powder Chicken $10.00

12. Hokkien Noodle $12.90
13. Low Mee $11.80
14. Fried Singapore Vermicelli $11.80
15. Wat Tan Hor With Rice Noodle / Vermicelli / Rice Noodle Mix Vermicelli $12.90
16. Stir Fried Rice Noodle $11.80
17. Char Kuey Tiew $11.80
18. Mee Goreng $12.90
19. Dry Wonton Noodle With $12.90
a) Curry Chicken
b) BBQ Pork & Wonton Soup
c) Spare Ribs

20. Noodle Soup With
a) Fish Ball $11.80
b) Hainannese Chicken $12.90
c) Seafood $11.80
d) BBQ & Wonton $12.90
21. Curry Laksa With
a) Curry Chicken $12.90
b) Seafood $12.90
c) Shredded Chicken $11.80
22. Tom Yum Noodle / Vermicelli Soup $12.90
23. Prawns Noodle Soup $16.00
24. Fish - Head Noodle Soup $15.00 (small)

25. Salted Fish & Chicken Fried Rice $11.80
26. Beef Fried Rice $11.80
27. Seafood / Chicken Fried Rice $11.80
28. Petai Fried Rice $12.90
29. Kampung Fried Rice $12.90
30. Fried Chicken On Fried Rice $12.90

31. Nasi Lemak (Coconut With Pandan Rice)
a) Rendang Beef $14.90
b) Asam Squid $13.90
c) Curry Chicken $13.90

43. Honey Squid on Rice $12.90
31. Hainanese Chicken on Rice $11.80
32. Roast Pork on Rice $11.80
33. Curry Pork/Chicken/Beef on Rice $12.90
34. Pork Chop on Rice $12.90
35. Sweet & Sour Pork/Chicken $12.90
36. Ginger & Onion Chicken/Squid C/S/P $12.90
/ Pork/Fish Fillet on Rice FF $13.90
37. Gong Bao Chicken / Squid C/S/P $12.90
/Pork/Fish Fillet on Rice FF $13.90
38. Black Pepper Chicken/Pork Chop/Beef on Rice $12.90
39. Marmite Chicken/Pork Chop on Rice $12.90
40. Deep Fry Salt & peeper Chicken/Pork Chop On Rice $12.90
41. Lemon Chicken On Rice $12.90
42. Deep Fry Thai Chicken $12.90
44. Sambal Chicken/Prawn on Rice
C $12.90
P $15.00
45. Fermented Soya Paste Fried Chicken /Pork on Rice $12.90

54. Ginger & Onion Pork $23.00
46. Sweet Paste Pork Chop $25.00
47. Sweet & Sour Pork $25.00
48. Gong Bao Pork $23.00
49. Black Pepper Pork Chop $25.00
50. Marmite Pork Chop $25.00
51. Fermented Soya Paste Pork Belly $23.00
52. Salt & Pepper Deep Fry Pork $23.00
53. Salted Fish Pork Belly Casserole $25.00
55. Dry Curry Pork $25.00
56. Black Pepper Beef $25.00
57. Curry Beef $26.00
58. Rendang Beef $28.00

59. Marmite Chicken $25.00
60. Curry Chicken $25.00
61. Lemon Chicken $25.00
62. Deep Fry Thai Chicken $25.00
63. Hainannese Chicken
Half $22.00
Each $40.00
64. Deep Fry Chicken With Fermented Soya Paste $23.00
65. Deep Fry Chicken with Salt & Pepper $23.00
66. Sweet and Sour Chicken $25.00
67. Mushroom Braised Chicken $25.00
68. Butter Chicken $25.00
69. Sambal Chicken $25.00

70. Braised Tofu $23.00
71. Sing Kong Tofu $23.00
72. Sambal Tofu $20.00
73. Gong Tofu $20.00
74. Deep Fry Tofu with Mince Pork $20.00
75. Scallion Tofu $20.00
76. Deep Fry Tofu with Thai Sauce & Salad $20.00

Seasonal Price
77. Steamed Fish with Secret Paste
78. Steamed Fish With Soy Sauce
79. Asam Steamed Fish
80. Sambal Fish/Fish Fillet
81. Sweet & Sour Fish/Fish Fillet
82. Curry Fish
83. Deep Fry Fish With Soy Sauce
84. Ginger & Onion Fish Fillet
85. Steamed Fish With Chao Zou Style
86. Thai Style Deep Fry Fish
87. Gong Bao Fish Fillet

88. Gong Bao Prawn $33.00
89. Deep Fry prawn with Secret Sauce $33.00
90. Marmite Prawn $33.00
91. Stir Fry Prawn with Asam Paste $33.00
92. Butter Prawn $33.00
93. Sambal Prawn with Petai $35.00
94. Nestum Prawn $35.00
95. Sambal Shrimp Petai $25.00

96. Marmite Squid $23.00
97. Butter Squid $23.00
98. Sambal Squid $23.00
99. Honey Squid $23.00
100. Ginger & Onion Squid $23.00
101. Nestum Squid $25.00
102. Gong Bao Squid $23.00

104. Belacan Kangkung
($18.00 / $20.00 / $22.00)
SEASONAL PRICE
103. Salted Fish with Kale
105. Shrimp Cabbage
106. Long Bean, Eggplant, Petai & Okra Stir Fry With Belacan
107. Curry with Mix Vegetables
108. Stir Fry Vegetables With Oyster Sauce
109. Mince Pork with Lettuce
110. Mince Pork With Long Bean
111. Stir Fry Bean Sprout With Salted Fish
112. TOM YUM SOUP

Nearby Sample Menus

Bacon $1.00
Egg Burger $3.20
Bar-B-Q Pork Soft Noodles $10.50
Squid $11.00
Combination Meat $11.00
Chicken Burger $3.80
with seasonal vegetables on white rice or extra $2 on Fried rice N/A
Egg $2.20

Savoury Pancake (V) $15
- roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
Eggs Bene $17
- brioche, poached eggs, hollandaise, baby cress
-Jam and marscapone $14
Shoestring Fries $7
- with mustard mayo
-Bacon $19
Spinach $3.50
Mushrooms $3.50
Soft Boiled Eggs (for the big and little kids) (V) $12
- with Danish Rye soldiers

Nasi, Bami Goreng / Stir Fry Flat Rice Noodle With Beef $12.80
Chinese Him Chi $6.00
Pork with Cabbage / Pork with Celery / Pork with Pickled Cabbage $11.00
Diced Chicken with Szechuan Sauce $20.00
Steam Coriander & Shrimp Dumpling $5.80
Sweet and Sour Pork / Honey & Lemon Chicken $14.80
Steam Prawn Dumpling / Steam Pork Siu Mai $5.80
Stir Fried Round Bean / Steam Vegetable $9.00

Fish curry bentto / Salmon teriyaki bentto $13.00
Potato Fritters / Pineapple Fritters 4 pcs $3.50 / $1.00
Sea Dogs $3.50
Crab Sticks / Battered 4 pcs $4.00 / $1.20
-Chicken Only $4.50
Chicken Nuggets 4 pcs $2.50 / $0.70
Beef Katsu (crumbed) burger $7.00
- Crumbed beef, salad
Fresh Fish/chicken/Beef/Salad (Lettuce, Tomato,Red Onion) - Freshly Made patties, crumbed fish/chicken

Fish burger $8.00
Battered Prawns $1.00
- each
Cheese burger $6.50
-large $12.50
any 3 fillings $4.00
Grilled chicken & avocado salad $12.50
- with tomatoes and pickled
Chicken Nuggets x 4 & Chips $4.00
Chicken & Bacon Burger / Hawaiian Burger $8.00

New Zealand Eye Fillet $38.00
- W duck fat potatoes, grilled asparagus, onion rings, Bearnaise sauce & pinot jus
Rolled Pork Belly $35.00
- Stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelised onions, apple puree & mustard slaw
Flounder Fillets $17.00
- Pan fried in butter w chives & parsley
Charcuterie Plate $23.00
- 3 cured meats, fresh bread & marinated olives
Bruschetta $14.00
- W confit garlic aioli, rocket, tomato & white anchovies
Courgette, Haloumi, Parmesan, Mint & Lemon Fritters $15.00
- W chilli aioli
Poached Coconut & Lime Chicken $27.00
- W mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing
Penne $26.00
- W courgettes, snow peas, lemon, confit garlic & oven roast tomatoes

H6. Vermicelli & Vegetable in Fermented Bean Curd Sauce $20
D18. Stir Fried Shelled Prawns $32
- With Vegetables
I11. Celery Fried Chicken $20
- With Jellyfish
I10. Pork Spare Ribs in OK Sauce $20
For 8-10 people $48
C4. Braised Sea Cucumber & Sliced Abalone $108
I8. Beef in Oyster Sauce $20
I13. Spicy Bean Curd>.With mixed pork $20

French Style Mussels with Garlic Bread $17
Green Baby Leaf Salad $6
Chilli Coriander Prawns $19
- seared, with Green Leaf Salad
Salmon Fish Cakes $15
- served with Green Salad, Lemon and Seacow Tartare Sauce
Blackboard Specials from $3
Salt and Pepper Squid $16
Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
- served with Lemon and Seacow Chilli Jam
Coleslaw $6
- with Mayonnaise >>

●Wan Tan Hor
-Chicken $11.50
-Meat balls $11.50
-Normal $11.50
- Chicken and Shrimp / or just chicken, just pork, just beef
-Normal $11.50
- Pork, chicken, squid, prawn
Meat Balls Laksa $11.50
●Laksa
Vegetables Fried Noodle $10.50
- Mixed vegetables

Breakfast #1 n/a
- French Toast
Breakfast #5 n/a
- Toasted Bagel
Breakfast #4 n/a
- Egg Omelette
Breakfast #3 n/a
- Egg Benedict
Breakfast #2 n/a
- Big Breakfast

Beef Carpaccio $25.00
- Tender peppered fillet served with rocket leaves, cherry tomatoes, freshly grated parmesan and Maldon sea salt with a balsamic reduction & horseradish aioli
Spaghetti Carbonara $14.50
- Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
Chicken Avocado $27.50
- Pan seared oven roasted chicken breast, stuffed with spinach and brie then served with a garlic & white wine herb cream sauce and finished with avocado
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
Antipasto $38.00
- Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
400g T-Bone Steak $38.00
- Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries
Farfalle alla Trapanese $16.00 / $20.00
- Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
Crispy Peroni Battered King Prawns $17.00
- Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw

TOASTED CROISSANTS & ETC $6.00
BLT SANDWICH $11.00
BAGEL & C/CHEESE & JAM $6.00
TOAST & JAM OR MARM $6.00
CHICKEN SALAD $10.00
SOUP OF THE DAY $9.50
TOASTED MUESLI & YOGHURT $7.50
BACON SALAD $10.00

Prawn & Egg gravy on rice $12.00
Seafood & veggie fried rice noodle $18.00
Beef in black bean sauce on rice $12.00
Ginger beef $18.00
Ginger beef on rice $12.00
Fish fillet & tofu casserole $20.00
Chicken wings x2 $4.00
Beef/Chicken & Vege Fried Rice noodle $16.00

3 Course $80.00 pp
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
9 Course $105.00 pp
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan

Teriyaki chicken udon $13.00
- pan fried chicken with teriyaki sauce
Takoyaki $7.50
- deep fried octopus ball
Chicken things $5.00
Chicken gizzards $4.00
Beef tataki $19.00
- seared beef with special sauce
Beef sirloin $5.50
Teriyaki eel $7.50
Tofu salad $4.00

Gu Xiang Malaysian Restaurant

Auckland Region > Auckland > Gu Xiang Malaysian Restaurant

Address

102 Pakuranga Road, Pakuranga, Auckland, Auckland, 2010, New Zealand

Phone

095766663

Email

None

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM