Gu Xiang Malaysian Restaurant in Auckland Menu

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Steamed Bread / Bake Bread
Pandan Kaya & Butter
Half Boiled Eggs
Malaysian Teh / Coffee
$7.00 / SET

1. Satay Chicken (5 Sticks) $10.00
2. Spring Roll (6 Pcs) $7.00
3. Otak - Otak $10.00
4. Deep Fry Crispy Wonton (6 Pcs) $7.00
6. Jumbo Fish Bean Curd $8.00
8. Roti Canai Serve With Curry Chicken (Set) $12.90
9. Deep Fry Veg Bean Curd $9.50
10. Chicken And Mushroom Glutinous Rice $5.00
11. Deep Fried Curry Powder Chicken $10.00

12. Hokkien Noodle $12.90
13. Low Mee $11.80
14. Fried Singapore Vermicelli $11.80
15. Wat Tan Hor With Rice Noodle / Vermicelli / Rice Noodle Mix Vermicelli $12.90
16. Stir Fried Rice Noodle $11.80
17. Char Kuey Tiew $11.80
18. Mee Goreng $12.90
19. Dry Wonton Noodle With $12.90
a) Curry Chicken
b) BBQ Pork & Wonton Soup
c) Spare Ribs

20. Noodle Soup With
a) Fish Ball $11.80
b) Hainannese Chicken $12.90
c) Seafood $11.80
d) BBQ & Wonton $12.90
21. Curry Laksa With
a) Curry Chicken $12.90
b) Seafood $12.90
c) Shredded Chicken $11.80
22. Tom Yum Noodle / Vermicelli Soup $12.90
23. Prawns Noodle Soup $16.00
24. Fish - Head Noodle Soup $15.00 (small)

25. Salted Fish & Chicken Fried Rice $11.80
26. Beef Fried Rice $11.80
27. Seafood / Chicken Fried Rice $11.80
28. Petai Fried Rice $12.90
29. Kampung Fried Rice $12.90
30. Fried Chicken On Fried Rice $12.90

31. Nasi Lemak (Coconut With Pandan Rice)
a) Rendang Beef $14.90
b) Asam Squid $13.90
c) Curry Chicken $13.90

43. Honey Squid on Rice $12.90
31. Hainanese Chicken on Rice $11.80
32. Roast Pork on Rice $11.80
33. Curry Pork/Chicken/Beef on Rice $12.90
34. Pork Chop on Rice $12.90
35. Sweet & Sour Pork/Chicken $12.90
36. Ginger & Onion Chicken/Squid C/S/P $12.90
/ Pork/Fish Fillet on Rice FF $13.90
37. Gong Bao Chicken / Squid C/S/P $12.90
/Pork/Fish Fillet on Rice FF $13.90
38. Black Pepper Chicken/Pork Chop/Beef on Rice $12.90
39. Marmite Chicken/Pork Chop on Rice $12.90
40. Deep Fry Salt & peeper Chicken/Pork Chop On Rice $12.90
41. Lemon Chicken On Rice $12.90
42. Deep Fry Thai Chicken $12.90
44. Sambal Chicken/Prawn on Rice
C $12.90
P $15.00
45. Fermented Soya Paste Fried Chicken /Pork on Rice $12.90

54. Ginger & Onion Pork $23.00
46. Sweet Paste Pork Chop $25.00
47. Sweet & Sour Pork $25.00
48. Gong Bao Pork $23.00
49. Black Pepper Pork Chop $25.00
50. Marmite Pork Chop $25.00
51. Fermented Soya Paste Pork Belly $23.00
52. Salt & Pepper Deep Fry Pork $23.00
53. Salted Fish Pork Belly Casserole $25.00
55. Dry Curry Pork $25.00
56. Black Pepper Beef $25.00
57. Curry Beef $26.00
58. Rendang Beef $28.00

59. Marmite Chicken $25.00
60. Curry Chicken $25.00
61. Lemon Chicken $25.00
62. Deep Fry Thai Chicken $25.00
63. Hainannese Chicken
Half $22.00
Each $40.00
64. Deep Fry Chicken With Fermented Soya Paste $23.00
65. Deep Fry Chicken with Salt & Pepper $23.00
66. Sweet and Sour Chicken $25.00
67. Mushroom Braised Chicken $25.00
68. Butter Chicken $25.00
69. Sambal Chicken $25.00

70. Braised Tofu $23.00
71. Sing Kong Tofu $23.00
72. Sambal Tofu $20.00
73. Gong Tofu $20.00
74. Deep Fry Tofu with Mince Pork $20.00
75. Scallion Tofu $20.00
76. Deep Fry Tofu with Thai Sauce & Salad $20.00

Seasonal Price
77. Steamed Fish with Secret Paste
78. Steamed Fish With Soy Sauce
79. Asam Steamed Fish
80. Sambal Fish/Fish Fillet
81. Sweet & Sour Fish/Fish Fillet
82. Curry Fish
83. Deep Fry Fish With Soy Sauce
84. Ginger & Onion Fish Fillet
85. Steamed Fish With Chao Zou Style
86. Thai Style Deep Fry Fish
87. Gong Bao Fish Fillet

88. Gong Bao Prawn $33.00
89. Deep Fry prawn with Secret Sauce $33.00
90. Marmite Prawn $33.00
91. Stir Fry Prawn with Asam Paste $33.00
92. Butter Prawn $33.00
93. Sambal Prawn with Petai $35.00
94. Nestum Prawn $35.00
95. Sambal Shrimp Petai $25.00

96. Marmite Squid $23.00
97. Butter Squid $23.00
98. Sambal Squid $23.00
99. Honey Squid $23.00
100. Ginger & Onion Squid $23.00
101. Nestum Squid $25.00
102. Gong Bao Squid $23.00

104. Belacan Kangkung
($18.00 / $20.00 / $22.00)
SEASONAL PRICE
103. Salted Fish with Kale
105. Shrimp Cabbage
106. Long Bean, Eggplant, Petai & Okra Stir Fry With Belacan
107. Curry with Mix Vegetables
108. Stir Fry Vegetables With Oyster Sauce
109. Mince Pork with Lettuce
110. Mince Pork With Long Bean
111. Stir Fry Bean Sprout With Salted Fish
112. TOM YUM SOUP

Nearby Sample Menus

Bangus Bellies $18.00
- Sizzling prime milkfish bellies.
Loco Moco $12.50
- Two burger patties, two eggs sunny side up on rice.
Kalbi (Beef) Short Ribs + Side $18.00
- Tender beef ribs in a Korean style marinade, grilled to perfection.
Crispy Pork Hock $25.00
- Whole pork hock, tenderised and deep fried till crispy.
Crispy Fried Pork Belly $24.50
- A slab of pork belly, seasoned and deep fried till golden and crispy.
Calamari $15.00
- Good portion of delicious squid rings.
Hawaiian Burger + Chips $12.50
Pork Ribs + Side $18.00
- Pork ribs, grilled till tender and finger licking good.

Pizza Cheese, ham or salami
Margarita $18.50/$25.00
- Tomato Basil
The Union Works Platter $55.00
- squid chicken wings, mac'n cheese balls meatballs potato skins
Guinness and Milk Chocolate Mousse
- w mixed berries
Sundried Tomato Pizza bread $9.50
Fish n' Fat Chips
Chicken Wing Bucket $16.90
- ask Phipps about his hot sauce chalende
B.L.T $16.50
- the pub classic

Kids Pasta $10.00
- Small size chicken pasta or Bolognese
Bacon and Eggs on Toast $13.00
- Bacon and Eggs on a warm buttered Toast
- Smoked Salmon $18.50
Farmhouse Breakfast $19.00
- Streaky Bacon, Two Eggs, Oven Roasted Tomato, Creamy Mushrooms, Hash Browns, Wilted Spinach, Nurnberg Sausage and Toast
Kids Fluffy $2.00
Kids Burger $10.00
- Beef patty, lettuce, tomato, cheese, mayonnaise with a hash brown
C.L.A.T. $17.00
- Smoked Chicken, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
- Streaky Bacon $16.00

TOM KHA PRAWNS $8.00
- light spiced prawns soup flavored with mushrooms in coconut milk
SPICY SEAFOOD SALADS $15.00
- seafood with vermicelli, lemon juice, chili spring onion and coriander
PANANG CURRY chicken or pork or beef $14.50
Satay Sauce $3.00
THAI FRIED RICE Vegetarian with tofu $12.00
CASHEW NUTS SEAFOOD $15.00
- stir fried and squid sauteed with nuts and vegetables
SWEET AND SOURSeafood $15.00
TOM KHA CHICKEN $7.50
- light spicy chicken soup flavored with mushrooms in coconut milk

Beef Kebab $10.00 / C $14.00
- Marinated prime beef mince
L = Large / R = Regular
Samosa with Salad $6.50
Hummus and Pita Bread $6.00
Falafel Salad $10.50
Lamb Satay Kebab $11.00 / C $15.00
- Cooked with homemade satay sauce
Beef on Rice L $14.00 / R $12.00
- Grilled prime beef mince, salad and sauces served with rice
Vegetable Samosa $4.00

Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
Beef with Veg Bun / Seafood Bun $1.10
Millet Porridge $1.00
Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
Traditional Chinese Corned Beef Slices $10.00
Egg with Seaweed Soup $4.00
Side Dish S $2.00 / L $5.00
Chinese Pancake with Chives $3.00

OYSTERS $4.50
- On ice or roasted
MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
- Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
“PHILLY CHEESE BRISKET” $15.00
- Chopped brisket, melting cheese, hot pickles
Curly fries, aioli $7.00
Charred broccolini, sesame, soy $9.00
Potato buns $1.50
PIE $9.00
- Key lime
BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
- Accompanied by fries, purple slaw, potato buns (min. 2 pax)

Chicken Katsu Udon $14.00
Chicken Curry $15.00
Spicy Pork Don $14.00
Cocktail Shrimp Boat $2.20
Tofu Ramen $14.00
Salmon Teriyaki Don $17.00
Sweet Chili Prawn Boat $2.20
Tuna Triangle $4.00

- W organic chicken add $6.00
XXL Yorkshire Pudding $22.00
- Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
Great Balls of Fire $7.00
Root Crisps $8.00
- Salted, sliced deep fried root vegetables
Sergeant Pepper $16.50
- Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
Buffalo Bill $16.50
- Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
- Half $15.50
Hand Cut Fries $7.00

Smoked garlic butter - Rib eye, angus pure eye fillet, Steak Fiorentina $2.50
Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
Mint & white balsamic - Lamb Rack $2.50
Blackmore eye fillet - 9+ marble score - 650 day grain fed $75.00/100g, $150.00/200g
Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
Orange honey crème caramel $16.50
Blackmore sirloin - 9+ marble score - 650 day grain fed $120.00/200g
Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)

- Chicken, Beef or Pork $13.90
Larb $15.90
- Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint
Pad Praw Whan (Sweet & Sour Sauce)
- Stir fried with vegetables, onion, pineapple, tomato and cucumber
- Chicken, Beef or Pork $13.90
Yum Mookob (Crispy Pork Salad) $17.90
- Crispy pork with homemade sauce and fresh Thai salad
Pad Khee Mow (Spicy Noodles)
- Stir fried rice noodles with garlic, chili, basil & fresh vegetables
Massaman Curry
- Thai massaman curry stewed with coconut cream, potato, onion and roasted peanuts
Steamed Jasmine Rice $2.50

Hot Dog $2.30
Chips $2.50
HAM CHEESE & PINEAPPLE $3.80
VEGETABLE UDON $9.90
SALMON FISH & VEGE $5.00
SEAFOOD UDON $9.90
HAM & CHEESE $3.50
Tempura Fish $3.50

Bibimbap $8.50
Korean bulgogi with pear salsa $4.00
Pulled pork with pickled cabbage $4.00
Korean dumplings (6pcs) $5.00
- Kimchi or pork & beef
●Jerk fried chicken (spices, chipotle, and lime )
Bulgogi deopbap $8.00
Jambalaya $15.00
Hand cut fries w homemade mayo $3.00

The Full Lummie $24
- Mozzarella, pepperoni, mushrooms, kalamata olives, red and green peppers and anchovies.
Streaky Bacon & Sour Cream Wedges $14
- Bacon makes it better.
Kalamata Olive $22
- Feta cheese, spinach, sun-dried tomato and mushrooms.
Our Famous Buffalo Chicken Wings (6 wings / 12 wings / 20 wings) $10 / $17 / $24
- Available in salt and pepper, teriyaki, chipotle bbq (smoky), or hot. Extra ranch dressing available: $1 per serve
Mac‘n’cheese Bites $10
- Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
Stone Oven Roast Veggie Salad $12
- Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
Kids Ham & Pineapple Pizza $10
Pulled Pork & Red Pesto $22
- Slow cooked pork, red onion, sun-dried tomatoes, mozzarella and parmesan cheese.

Steamed broccoli with almond vinaigrette $9
Salt & pepper squid with homemade sweet chilli sauce $12
Homemade passionfruit marshmallow $7.50
NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
Saint agur—cows milk creamy blue.
Vanilla bean icecream with maple roasted rhubarb $9.50
Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38

Gu Xiang Malaysian Restaurant

Auckland Region > Auckland > Gu Xiang Malaysian Restaurant

Address

102 Pakuranga Road, Pakuranga, Auckland, Auckland, 2010, New Zealand

Phone

095766663

Email

None

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Chinese , Malaysian

Gu Xiang Malaysian Restaurant in Auckland Menu

Nearby Sample Menus

Gu Xiang Malaysian Restaurant

Auckland Region > Auckland > Gu Xiang Malaysian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

102 Pakuranga Road, Pakuranga, Auckland, Auckland, 2010, New Zealand

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