Gu Xiang Malaysian Restaurant in Auckland Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Steamed Bread / Bake Bread
  • Pandan Kaya & Butter
  • Half Boiled Eggs
  • Malaysian Teh / Coffee
  • $7.00 / SET
APPETIZER APPETIZER
  • 1. Satay Chicken (5 Sticks) $10.00
  • 2. Spring Roll (6 Pcs) $7.00
  • 3. Otak - Otak $10.00
  • 4. Deep Fry Crispy Wonton (6 Pcs) $7.00
  • 6. Jumbo Fish Bean Curd $8.00
  • 8. Roti Canai Serve With Curry Chicken (Set) $12.90
  • 9. Deep Fry Veg Bean Curd $9.50
  • 10. Chicken And Mushroom Glutinous Rice $5.00
  • 11. Deep Fried Curry Powder Chicken $10.00
NOODLES NOODLES
  • 12. Hokkien Noodle $12.90
  • 13. Low Mee $11.80
  • 14. Fried Singapore Vermicelli $11.80
  • 15. Wat Tan Hor With Rice Noodle / Vermicelli / Rice Noodle Mix Vermicelli $12.90
  • 16. Stir Fried Rice Noodle $11.80
  • 17. Char Kuey Tiew $11.80
  • 18. Mee Goreng $12.90
  • 19. Dry Wonton Noodle With $12.90
  • a) Curry Chicken
  • b) BBQ Pork & Wonton Soup
  • c) Spare Ribs
NOODLES SOUP NOODLES SOUP
  • 20. Noodle Soup With
  • a) Fish Ball $11.80
  • b) Hainannese Chicken $12.90
  • c) Seafood $11.80
  • d) BBQ & Wonton $12.90
  • 21. Curry Laksa With
  • a) Curry Chicken $12.90
  • b) Seafood $12.90
  • c) Shredded Chicken $11.80
  • 22. Tom Yum Noodle / Vermicelli Soup $12.90
  • 23. Prawns Noodle Soup $16.00
  • 24. Fish - Head Noodle Soup $15.00 (small)
FRIED RICE FRIED RICE
  • 25. Salted Fish & Chicken Fried Rice $11.80
  • 26. Beef Fried Rice $11.80
  • 27. Seafood / Chicken Fried Rice $11.80
  • 28. Petai Fried Rice $12.90
  • 29. Kampung Fried Rice $12.90
  • 30. Fried Chicken On Fried Rice $12.90
NASI LEMAK NASI LEMAK
  • 31. Nasi Lemak (Coconut With Pandan Rice)
  • a) Rendang Beef $14.90
  • b) Asam Squid $13.90
  • c) Curry Chicken $13.90
DISHES ON RICE DISHES ON RICE
  • 43. Honey Squid on Rice $12.90
  • 31. Hainanese Chicken on Rice $11.80
  • 32. Roast Pork on Rice $11.80
  • 33. Curry Pork/Chicken/Beef on Rice $12.90
  • 34. Pork Chop on Rice $12.90
  • 35. Sweet & Sour Pork/Chicken $12.90
  • 36. Ginger & Onion Chicken/Squid C/S/P $12.90
  • / Pork/Fish Fillet on Rice FF $13.90
  • 37. Gong Bao Chicken / Squid C/S/P $12.90
  • /Pork/Fish Fillet on Rice FF $13.90
  • 38. Black Pepper Chicken/Pork Chop/Beef on Rice $12.90
  • 39. Marmite Chicken/Pork Chop on Rice $12.90
  • 40. Deep Fry Salt & peeper Chicken/Pork Chop On Rice $12.90
  • 41. Lemon Chicken On Rice $12.90
  • 42. Deep Fry Thai Chicken $12.90
  • 44. Sambal Chicken/Prawn on Rice
  • C $12.90
  • P $15.00
  • 45. Fermented Soya Paste Fried Chicken /Pork on Rice $12.90
PORK / BEEF PORK / BEEF
  • 54. Ginger & Onion Pork $23.00
  • 46. Sweet Paste Pork Chop $25.00
  • 47. Sweet & Sour Pork $25.00
  • 48. Gong Bao Pork $23.00
  • 49. Black Pepper Pork Chop $25.00
  • 50. Marmite Pork Chop $25.00
  • 51. Fermented Soya Paste Pork Belly $23.00
  • 52. Salt & Pepper Deep Fry Pork $23.00
  • 53. Salted Fish Pork Belly Casserole $25.00
  • 55. Dry Curry Pork $25.00
  • 56. Black Pepper Beef $25.00
  • 57. Curry Beef $26.00
  • 58. Rendang Beef $28.00
CHICKEN CHICKEN
  • 59. Marmite Chicken $25.00
  • 60. Curry Chicken $25.00
  • 61. Lemon Chicken $25.00
  • 62. Deep Fry Thai Chicken $25.00
  • 63. Hainannese Chicken
  • Half $22.00
  • Each $40.00
  • 64. Deep Fry Chicken With Fermented Soya Paste $23.00
  • 65. Deep Fry Chicken with Salt & Pepper $23.00
  • 66. Sweet and Sour Chicken $25.00
  • 67. Mushroom Braised Chicken $25.00
  • 68. Butter Chicken $25.00
  • 69. Sambal Chicken $25.00
TOFU TOFU
  • 70. Braised Tofu $23.00
  • 71. Sing Kong Tofu $23.00
  • 72. Sambal Tofu $20.00
  • 73. Gong Tofu $20.00
  • 74. Deep Fry Tofu with Mince Pork $20.00
  • 75. Scallion Tofu $20.00
  • 76. Deep Fry Tofu with Thai Sauce & Salad $20.00
FISH FISH
  • Seasonal Price
  • 77. Steamed Fish with Secret Paste
  • 78. Steamed Fish With Soy Sauce
  • 79. Asam Steamed Fish
  • 80. Sambal Fish/Fish Fillet
  • 81. Sweet & Sour Fish/Fish Fillet
  • 82. Curry Fish
  • 83. Deep Fry Fish With Soy Sauce
  • 84. Ginger & Onion Fish Fillet
  • 85. Steamed Fish With Chao Zou Style
  • 86. Thai Style Deep Fry Fish
  • 87. Gong Bao Fish Fillet
PRAWNS PRAWNS
  • 88. Gong Bao Prawn $33.00
  • 89. Deep Fry prawn with Secret Sauce $33.00
  • 90. Marmite Prawn $33.00
  • 91. Stir Fry Prawn with Asam Paste $33.00
  • 92. Butter Prawn $33.00
  • 93. Sambal Prawn with Petai $35.00
  • 94. Nestum Prawn $35.00
  • 95. Sambal Shrimp Petai $25.00
SQUID SQUID
  • 96. Marmite Squid $23.00
  • 97. Butter Squid $23.00
  • 98. Sambal Squid $23.00
  • 99. Honey Squid $23.00
  • 100. Ginger & Onion Squid $23.00
  • 101. Nestum Squid $25.00
  • 102. Gong Bao Squid $23.00
VEGETABLES VEGETABLES
  • 104. Belacan Kangkung
  • ($18.00 / $20.00 / $22.00)
  • SEASONAL PRICE
  • 103. Salted Fish with Kale
  • 105. Shrimp Cabbage
  • 106. Long Bean, Eggplant, Petai & Okra Stir Fry With Belacan
  • 107. Curry with Mix Vegetables
  • 108. Stir Fry Vegetables With Oyster Sauce
  • 109. Mince Pork with Lettuce
  • 110. Mince Pork With Long Bean
  • 111. Stir Fry Bean Sprout With Salted Fish
  • 112. TOM YUM SOUP

Nearby Sample Menus

  • Beauty in Black Noodle (Noodles Pad Si-Ew) $18.90 / $19.90 / $21.00
    • A flavored stir fried rice noodle with black soy sauce, egg, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Tom Yum Vegetables $8.50
    • Spicy & sour soup, lime leave, mushroom
  • Gravy ginger sauce on Fish $25.50
    • Deep fried fish fillet with flavored mild gravy sauce, ginger, mushroom, capsicum, vegetables
  • Soya Sauce Fried Fish $25.50
    • Deep fried whole fish with tasty fish sauce
  • Ginger Delicious $18.90/$22/$23.50/$25
    • Stir fried ginger sauce, onion, mushroom, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Pra Ram Peanut $18.90/$22/$23.50/$25
    • Mild taste with lovely peanut sauce on top. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Tom Kha Prawn $10.50
    • A flavored coconut prawn soup with galangal
  • Curry Puff (4 pcs) $9.00
    • Mince chicken cooked with curry powder, onion, potato
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • House made smokey baked beans $17.00
    • Crispy kale chips, parskey,balsamic
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • -reglan coconut yoghurt $2.50
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • Fairy sprinkles $14.00
    • Of freeze dried fruit cashew & coconut better butter, sliced banana
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Side of Summer Vegetables (GF) $8
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • The kai moana burger $19.9
    • Pan fried snapper, tempura batter prawns and soft shell crab, tomato red onion house tartare sauce and cos lettuce between an artisan bun s/w house fries and aioli
  • Crispy twice cooked pork belly $24.9
    • Served with creamy potato mash baby carrots and blenched greens resting in a spiced apple tart and jus
  • Eggs florentine $17.9
    • On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
  • Roasted chicken breast $28
    • Stuffed with chorizo, spinach and goats cheese wrapped in bacon served on lime crushed potatoes blanched greens and jus
  • C.C.B N/A
    • Tomato base, mozzarella, chicken, cranberry, brie
  • (Pizzas are hand crafted with our traditional dough recipe, and house made pizza sauce )All pizza available with gluten free bases N/A
  • Pulled pork burger $18.9
    • Asian style pulled pork marinated in stunning spices, with tomato, beets and apple slaw dressed in his own citrus dressing s/w house fries
  • Medley of roasted nuts $6.9
    • Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
  • Chili Chicken $13.00
  • Curry & rice lamb $14.00
  • Cashew Nuts prawn $14.00
  • Curry & Rice Chicken $13.00
  • Curry & rice goat $15.00
  • Stir Fry Chicken $13.00
  • Curry & rice duck $17.00
  • Sizzling Chicken $13.50
  • Green Tea Ice Cream n/a
    • A Japanese institution
  • Tobiko Caviar Rolls n/a
    • Uramaki sashimi rolls garnished with golden flying fish roe. (8pc)
  • Fish on the Day Sashimi n/a
    • 7 slices
  • Tako Wasabi n/a
    • Fresh octopus pieces in wasabi marinade
  • Umeshu n/a
    • A deliciously sweet liquor made from green plums and crystal sugar. Either on a rock or try with soda
  • Edamame n/a
    • Steamed soy beans
  • Feta Rolls n/a
    • Feta cheese and sundried tomato, rolled with avocado. (8pc)
  • Salmon Rolls n/a
    • Fresh king salmon with avocado. (5pc)
  • Bacon & Egg Muffin $3.50
    • Bacon, Egg, Hash Brown, Cheese & Muffin
  • Fish 'N' Chips $8.00
    • Deep Fried Tempura Hoki Fillet, Chips, Egg & Salad
  • Stacked Pancake $8.50
    • Grilled Banana, Bacon, Maple Syrup & Whipped Cream
  • French Toast $8.50
    • Grilled Banana, Bacon, Maple Syrup & Whipped Cream
  • Eggs Benedict $10.50
    • 2 x Bacon, 2 x Poached Eggs with Hollandaise sauce on Toast or English Muffin
  • Kiwi Breakfast (Small) $9.50
    • 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
  • Steak Meal $15.00
    • Grilled Sirloin, Onion, Chips, Egg & Salad, Steak Sauce + Seasoning on the Steak
  • Pork Rib Meal $8.00
    • Grilled Pork Rib, Chips, Egg & Salad
  • Won Ton $8.00
  • Lemon Fish $9.00
  • Lemon Chicken $10.00
  • Steak & Tomato $9.50
  • Steak $9.00
  • Combination $8.00
  • BBQ Pork $7.50
  • Vegetable $7.50
  • Vegetarian Sm14-Lg20
    • Mushroom, Spanish onion, olives, capsicum
  • Potato Wedges 7
    • Seasoned and served with garlic aioli
  • Penne di Pollo 15
    • Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
  • Pizza Bread Sm6-Lg11
    • Capriata’s traditional garlic pizza bread
  • Rocket Salad 8
    • Rocket, olives, capsicum, shaved parmesan
  • Fettuccini 15
    • Pasta with bacon and mushrooms, in a white cream sauce
  • Marinara Sm16-Lg23
    • Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
  • Imperio Sm16-Lg23
    • Bacon, chorizo, feta, spinach, capsicum, sweet chilli
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $7.00
    • Choice of marinara or garlic and oil
  • Capellini al Pomodoro e Basilico $9.00
    • Angel hair pasta in a fresh basil Romano tomato sauce
  • Capellini con Gamberi e Roasted Garlic $12.00
    • Sauteed Shrimp with roasted garlic in fresh basil romano tomato Sauce over angel hair pasta
  • Marsala $11.00
    • Chicken sauteed with mushrooms in marsala wine sauce
  • Served with cup of soup or potatoes
  • Provenciale $13.50
    • Shrimp sauteed in butter garlic white wine sauce
  • Philly Cheese Steak Sub $8.00
    • Provolone, mushrooms, bell peppers, onions
  • Dama Bianca $14.00
    • Veal sautéed with mushrooms in a brandy cream sauce
  • - BACON $17.90
  • THE 'BIG' $19.90
    • Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
  • BENE
    • Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
  • WEDGES $12.50
    • w/ bacon, cheese & sour cream
  • CORN FRITTERS $17.90
    • Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
  • EGGS ON TOAST $10.00
    • Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
  • EGGS $10.90
    • Served your way w/ 5 grain or ciabatta & home made hash brown
  • POTATO NUGGETS $7.50
  • For 8-10 people $48
  • H6. Vermicelli & Vegetable in Fermented Bean Curd Sauce $20
  • F2.Cantonese style Beef Fillet $28
  • D15. Stir Fried Shelled Prawns $32
    • With Sichuan Chili
  • K5. Braised Noodles in Brown Sauce $22
  • For 8-10 people $48
  • J9. Golden Mushroom & Bamboo on Vegetables $30
  • E2. Oyster
    • With Sashimi/ Steamed Garlic & Vermicelli Half Dozan
  • Pickled cabbage and pork belly $13.80
  • Pork and celery $10.00
  • Traditional home made soup $6.00
  • Spicy diced chicken $14.80
  • Cabbage with potato noodle $9.80
  • Beef with cumin $14.80
  • Sweet & sour fungus $9.80
  • Eggplant with soy sauce $12.80
  • Tofu Teriyaki Don $11.50
  • Salmon Teriyaki Don $13.50
  • Udon $10.00
  • Vegetable Gyoza $7.00
  • Chicken Teriyaki Don $11.50
  • Salmon Sashimi $8
  • Spicy Pork Don $11.50
  • Salmon Shasimi Don $13.50
  • Mince Potato Top $3.80
  • Steak & Cheese $3.50
  • Steak & Pepper $3.50
  • Steak 8- Mushroom $3.50
  • Bacon & Egg $3.50
  • Steak $3.20
  • Butter Chicken Curry $3.80
  • Mince $3.20
Gu Xiang Malaysian Restaurant

Gu Xiang Malaysian Restaurant

location

Address

102 Pakuranga Road, Pakuranga, Auckland, Auckland, 2010, New Zealand

phone

Phone

095766663

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
102 Pakuranga Road, Pakuranga, Auckland, Auckland, 2010, New Zealand
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