Gu Xiang Malaysian Restaurant in Auckland Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Steamed Bread / Bake Bread
  • Pandan Kaya & Butter
  • Half Boiled Eggs
  • Malaysian Teh / Coffee
  • $7.00 / SET
APPETIZER APPETIZER
  • 1. Satay Chicken (5 Sticks) $10.00
  • 2. Spring Roll (6 Pcs) $7.00
  • 3. Otak - Otak $10.00
  • 4. Deep Fry Crispy Wonton (6 Pcs) $7.00
  • 6. Jumbo Fish Bean Curd $8.00
  • 8. Roti Canai Serve With Curry Chicken (Set) $12.90
  • 9. Deep Fry Veg Bean Curd $9.50
  • 10. Chicken And Mushroom Glutinous Rice $5.00
  • 11. Deep Fried Curry Powder Chicken $10.00
NOODLES NOODLES
  • 12. Hokkien Noodle $12.90
  • 13. Low Mee $11.80
  • 14. Fried Singapore Vermicelli $11.80
  • 15. Wat Tan Hor With Rice Noodle / Vermicelli / Rice Noodle Mix Vermicelli $12.90
  • 16. Stir Fried Rice Noodle $11.80
  • 17. Char Kuey Tiew $11.80
  • 18. Mee Goreng $12.90
  • 19. Dry Wonton Noodle With $12.90
  • a) Curry Chicken
  • b) BBQ Pork & Wonton Soup
  • c) Spare Ribs
NOODLES SOUP NOODLES SOUP
  • 20. Noodle Soup With
  • a) Fish Ball $11.80
  • b) Hainannese Chicken $12.90
  • c) Seafood $11.80
  • d) BBQ & Wonton $12.90
  • 21. Curry Laksa With
  • a) Curry Chicken $12.90
  • b) Seafood $12.90
  • c) Shredded Chicken $11.80
  • 22. Tom Yum Noodle / Vermicelli Soup $12.90
  • 23. Prawns Noodle Soup $16.00
  • 24. Fish - Head Noodle Soup $15.00 (small)
FRIED RICE FRIED RICE
  • 25. Salted Fish & Chicken Fried Rice $11.80
  • 26. Beef Fried Rice $11.80
  • 27. Seafood / Chicken Fried Rice $11.80
  • 28. Petai Fried Rice $12.90
  • 29. Kampung Fried Rice $12.90
  • 30. Fried Chicken On Fried Rice $12.90
NASI LEMAK NASI LEMAK
  • 31. Nasi Lemak (Coconut With Pandan Rice)
  • a) Rendang Beef $14.90
  • b) Asam Squid $13.90
  • c) Curry Chicken $13.90
DISHES ON RICE DISHES ON RICE
  • 43. Honey Squid on Rice $12.90
  • 31. Hainanese Chicken on Rice $11.80
  • 32. Roast Pork on Rice $11.80
  • 33. Curry Pork/Chicken/Beef on Rice $12.90
  • 34. Pork Chop on Rice $12.90
  • 35. Sweet & Sour Pork/Chicken $12.90
  • 36. Ginger & Onion Chicken/Squid C/S/P $12.90
  • / Pork/Fish Fillet on Rice FF $13.90
  • 37. Gong Bao Chicken / Squid C/S/P $12.90
  • /Pork/Fish Fillet on Rice FF $13.90
  • 38. Black Pepper Chicken/Pork Chop/Beef on Rice $12.90
  • 39. Marmite Chicken/Pork Chop on Rice $12.90
  • 40. Deep Fry Salt & peeper Chicken/Pork Chop On Rice $12.90
  • 41. Lemon Chicken On Rice $12.90
  • 42. Deep Fry Thai Chicken $12.90
  • 44. Sambal Chicken/Prawn on Rice
  • C $12.90
  • P $15.00
  • 45. Fermented Soya Paste Fried Chicken /Pork on Rice $12.90
PORK / BEEF PORK / BEEF
  • 54. Ginger & Onion Pork $23.00
  • 46. Sweet Paste Pork Chop $25.00
  • 47. Sweet & Sour Pork $25.00
  • 48. Gong Bao Pork $23.00
  • 49. Black Pepper Pork Chop $25.00
  • 50. Marmite Pork Chop $25.00
  • 51. Fermented Soya Paste Pork Belly $23.00
  • 52. Salt & Pepper Deep Fry Pork $23.00
  • 53. Salted Fish Pork Belly Casserole $25.00
  • 55. Dry Curry Pork $25.00
  • 56. Black Pepper Beef $25.00
  • 57. Curry Beef $26.00
  • 58. Rendang Beef $28.00
CHICKEN CHICKEN
  • 59. Marmite Chicken $25.00
  • 60. Curry Chicken $25.00
  • 61. Lemon Chicken $25.00
  • 62. Deep Fry Thai Chicken $25.00
  • 63. Hainannese Chicken
  • Half $22.00
  • Each $40.00
  • 64. Deep Fry Chicken With Fermented Soya Paste $23.00
  • 65. Deep Fry Chicken with Salt & Pepper $23.00
  • 66. Sweet and Sour Chicken $25.00
  • 67. Mushroom Braised Chicken $25.00
  • 68. Butter Chicken $25.00
  • 69. Sambal Chicken $25.00
TOFU TOFU
  • 70. Braised Tofu $23.00
  • 71. Sing Kong Tofu $23.00
  • 72. Sambal Tofu $20.00
  • 73. Gong Tofu $20.00
  • 74. Deep Fry Tofu with Mince Pork $20.00
  • 75. Scallion Tofu $20.00
  • 76. Deep Fry Tofu with Thai Sauce & Salad $20.00
FISH FISH
  • Seasonal Price
  • 77. Steamed Fish with Secret Paste
  • 78. Steamed Fish With Soy Sauce
  • 79. Asam Steamed Fish
  • 80. Sambal Fish/Fish Fillet
  • 81. Sweet & Sour Fish/Fish Fillet
  • 82. Curry Fish
  • 83. Deep Fry Fish With Soy Sauce
  • 84. Ginger & Onion Fish Fillet
  • 85. Steamed Fish With Chao Zou Style
  • 86. Thai Style Deep Fry Fish
  • 87. Gong Bao Fish Fillet
PRAWNS PRAWNS
  • 88. Gong Bao Prawn $33.00
  • 89. Deep Fry prawn with Secret Sauce $33.00
  • 90. Marmite Prawn $33.00
  • 91. Stir Fry Prawn with Asam Paste $33.00
  • 92. Butter Prawn $33.00
  • 93. Sambal Prawn with Petai $35.00
  • 94. Nestum Prawn $35.00
  • 95. Sambal Shrimp Petai $25.00
SQUID SQUID
  • 96. Marmite Squid $23.00
  • 97. Butter Squid $23.00
  • 98. Sambal Squid $23.00
  • 99. Honey Squid $23.00
  • 100. Ginger & Onion Squid $23.00
  • 101. Nestum Squid $25.00
  • 102. Gong Bao Squid $23.00
VEGETABLES VEGETABLES
  • 104. Belacan Kangkung
  • ($18.00 / $20.00 / $22.00)
  • SEASONAL PRICE
  • 103. Salted Fish with Kale
  • 105. Shrimp Cabbage
  • 106. Long Bean, Eggplant, Petai & Okra Stir Fry With Belacan
  • 107. Curry with Mix Vegetables
  • 108. Stir Fry Vegetables With Oyster Sauce
  • 109. Mince Pork with Lettuce
  • 110. Mince Pork With Long Bean
  • 111. Stir Fry Bean Sprout With Salted Fish
  • 112. TOM YUM SOUP

Nearby Sample Menus

  • All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
  • Baies Sauvages $9.00
    • Wild berry / mint / rose water / yogurt
  • La Fermiere $21.00
    • Mushroom / spinach / chevre / sundried tomato
  • La Suisse $16.00
    • Ham / Emmental / egg
  • Du Soleil $22.00
    • Smoked ham hock / Emmental / caramelised pineapple
  • Confit squid $18.00
    • ratatouille / rocket / hazelnuts / red pepper vinaigrette
  • Caesar salad $19.00
    • baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
  • Dozen $24.00
  • 2. Spring Roll 4 pcs $5.50
    • Crispy deep fried thai style spring roll with chicken minced, vegetables and vermicelli
  • 19. YumWoon Sen $10.50
    • Hot & Spicy vermicelli salad with minced chicken, king prawns & veggies topped with cashew nut
  • 6. Money Bag 6 pcs $5.00
    • Delicate crispy deep fried money bog shaped prawns with chicken and vegetables
  • 67. Khaw Horn Mali (Jasmine Rice)
    • Steamed Thai jasmine rice
  • 13. Tom Kha Goong $11.50
    • King prawn soup with coconut milk and galangal
  • 39. Jungle Lamb Curry $15.50
    • Sliced lamb cooked in Thai style curry sauce
  • Prawn (each) $1.50
  • 21. Num Tok $15.50
    • Shed beef or pork cooked with ground rice, lemon juice and chilli
  • Wedges $ 6.50
  • Entrees
    • samosa, veg. Pakora, onion bhaji.
  • Mixed platter $ 23.80
    • selection of samosa, onion bhaji, chicken tikka and lamb seekh kebab.
  • Dal makhani $ 13.50
    • lentils cooked in mild spices with ginger, onion, tomatoes and cilantro.
  • Indian lounge banquet $ 35
  • Garlic cheese naan $ 4.90
  • Mains: butter chicken, lamb roganjosh, beef madras and veg. Korma, rice, naan and condiments.
  • Bhindi masala (okra) $ 15.50
    • okra cooked in finely chooped onions, green chillies and herbs
  • Lemon Fish $12.00
  • Seafood $10.00
  • Cheese / Egg / Tomato / Pineapple / Mushroom $1.00 each
  • Bacon & Egg / Steak & Egg / Steak & Mushroom / Chicken & Mushroom $5.20
  • D $29.00
    • 5 Fish, 5 Sausages, 5 Potato Fritters, $7.00 Chips
  • Medium Party Tray $32.00
    • Egg Fried Rice, Combination Chow Mein, Sweet & Sour Pork
  • Suitable for 6-8 persons $62.00
    • Combination Fried Rice, Chicken Cashew Nuts, Beef Ginger Spring Onion, Sweet & Sour Chicken, Soft Noodle (No Meat), Lemon Fish
  • Meat $4.00
  • Omelette(gf) $16
    • with mozzarella cheese and potato hash, mushroom & onion, smoked salmon & feta, ham & tomato
  • One Bacon Rash $2.5
  • BBQ pork Ribs $25
    • Served with fries and coleslaw
  • Mini Chicken Burger & Chips $8.9
    • Served with tomato sauce
  • Mini Hot Dog & Chips $8.9
    • Served with tomato sauce
  • Freshly Steamed Green Lipped Mussels $17
    • Served with chilli lemon, coriander, ginger & finished with a rich coconut cream and napolitiana sauce
  • Toasted Sandwich(pick any 3 fillings) $7.9
    • Cheese, chicken, tomato, onion, ham
  • Beer Battered Fries $6
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • Sauteed mushrooms $11.50
    • With smoked garlic on toast
  • Spinach eggs benedict $14.50
  • Berry pancakes $13.80
    • With whipped cream and maple syrup
  • ●Kids menu
  • Salmon eggs benedict $14.50
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • Bacon and eggs $8.00
  • Samosa Chaat $9.00
    • Two samosas garnished with peas curry, yoghurt and tamarind chutney
  • Mango Kulfi $5.50
    • Home made Indian ice cream with aromatic spices and mango flavour
  • Ice Cream with Mango $5.50
    • Vanilla Ice cream served with sliced alphonso mangoes
  • Malai Kofta $15.00
    • Lightly spiced mashed potatoes & home-made cottage cheese balls, deep fried & served in rich creamy gravy
  • Paneer Tikka Masala $15.00
    • Home-made cottage cheese marinated and seared in Tandoor oven, cooked in spiced onion, capsicum and tomato gravy
  • Tandoori chicken H $11.50 F $20.00
    • Leg and breast portions marinated in Tandoori spices and roasted in the Tandoor
  • Bombay Fish Masala $20.50
    • Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black pepper corns
  • Gulab Jamun / Choice of Ice cream scoop $7.00
  • Japanese Udon $10.00
  • -Salmon $16.00
  • Katsu Bentto / Teriyaki Chicken Bentto $14.00
  • Katsu (Chicken/Pork) Tako $13.50
  • Japanese Udon $10.00
  • Teriyaki Chicken Spicy Noodle / Teriyaki Beef Spicy Noodle $13.50
  • Teriyaki Fish Combo
  • Garlic Prawn Salad / Okonomi Yaki / Teriyaki Chicken / Breaded Prawns $7.00
  • soft tacos $14.00
    • baby tacos filled with your choice of beef or chicken
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • antipasto platter $40.00
    • a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
  • passionfruit souffle $12.00
    • sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
  • hawaiian burger $22.00
    • hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
  • -a half dozen $17.50
  • all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
  • voting vegetarian $20.00
    • spinach, mushroom, feta, pesto & mozzarella cheese
  • Wedges $7.00
  • Scallop $16.00
  • Seafood grill platter $25.00
  • Rice $2.00
  • Chicken Fillets $15.00
    • ''NZ born and raised chickens." Succulent! Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
  • Chicken Tenderloins $15.00
    • Anything with bacon is good! Juicy tenderloin wrapped with bacon strips, grilled to perfection. Served on salad. *Chips add $3.00; Wedges/Kumara fries $3.50
  • Chicken or lamb $9.00
  • Calamari Salad $13.50
    • Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
  • TREVALLY $12.00/$17.00
  • Teriyaki beef $7.00
    • beef with teriyaki sauce
  • Okizuke $8.00
    • pickled baby squid
  • Ebi Mayo $15.00
    • prawn tempura with special mayonnaise
  • Tiramisu $8.00
    • mascarpone cheesecake with cookie, coffee mousse
  • Kani Roll $12.00
    • deep fried soft shell crab
  • Broccoli $6.50
    • boiled broccoli with creamy sesame sauce
  • Salmon Avo Roll $10.00
  • Ham Noodle macaroni $7.00
  • Sirloin Steak $17.00
  • Corned Beef & Egg sandwich $6.00
  • Tonkotsu ramen pork bone soup $12.00
  • Ham Sandwich $4.50
  • Salt & pepper/chicken or pork chop on rice $13.00
  • Pork mince on rice large $10.00
  • Spring Rolls 6 pieces $5.00
  • MUTTER PANEER $7.50
  • EXTRA SAMBHAR BOWL $2.50
  • SPECIAL RAITA $2.50
  • BIKANO THALI $16.50
    • VEG MANCHURIAN, VEG FRIED RICE, SHAHI PANNER, DAL MAKHANI, DAHI BHALLA, IDLI, COCONUT CHUTNEY, BUTTER NAAN, SALAD, PICKLE, PAPAD & SWEET
  • PUNJABI THALI $14.50
    • SHAHI PANEER, SEASONAL VEGETABLES, DAL MAKHANI, RICE, NAAN, RAITA, SALAD, PICKLE, PAPAD & SWEET
  • SAMOSA $1.50
  • KARAHI PANEER $7.50
  • VEG. BURGER $6.80
  • CHICKEN TIKKA MASALA
    • Tender morsels of boneless chicken, smoked over charcoal, finished in a rich tomato, onion sauce.
  • PANEER TIKKAS (5 pieces) $12.00
    • Marinated tandoori cottage cheese, served with onions & capsicums
  • PRAWN TANDOORI $15.00
    • Cooked to perfection with special spices in the Tandoor
  • AALOO GOBHEE
    • Cauliflower and potatoes cooked in exotic spices with tomatoes & ginger
  • FISH TIKKAS (5 pieces) $18.00
    • Fish fillets in authentic spices cooked to perfection in the traditional tandoor
  • BUTTER NAAN $3.50
  • PESHAWARI NAAN $5.00
  • KING PRAWN MASALA
    • A delicacy cooked with capsicums and an exotic blend of herbs and spices
  • Kung pao chicken on rice $12.00
  • Dry fried pork $21.80
  • Braised ribbonfish in brown sauce $28.80
  • Spring onion pancake / Sesame paste pancake $8.00
  • Fried shredded pancake with pork / Fried shredded pancake with beef $12.00
  • Sausage $1.50
  • Plain pancake with pork $10.00
  • Shredded pork with egg vinegar $17.80
Gu Xiang Malaysian Restaurant

Gu Xiang Malaysian Restaurant

location

Address

102 Pakuranga Road, Pakuranga, Auckland, Auckland, 2010, New Zealand

phone

Phone

095766663

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
102 Pakuranga Road, Pakuranga, Auckland, Auckland, 2010, New Zealand
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