Guada Mexican Restaurant & Bar in Auckland Menu

Guada Mexican Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Chicken Karaage Don or Oyako Don from Umi & Umiya Sushi. Lobby Espresso offers many options including chicken Brie And cranberry Bagel and Chicken Melt. Craven-A includes a wide range like TOAST W PRESERVES or TOAST W AVOCADO & TOMATO. Bucket of Fries and Chicken Salad from . The Flying Moa Pub offers Otto Woo and PAD THAI CHICKEN.

Nearby Sample Menus

Fisher House (sample menu)
  • Chicken Liver Parfait $14.50
    • w toasted sourdough and a spiced apple chutney
  • Duck Fat wedges $8.90
  • BLT $17.50
    • bacon lettuce & tomato w aioli on grain bread w fries
  • Grilled Mushrooms $5.50
  • Vegetarian Burger $17.00
    • w veggie pattie tomatoes, cucumber, caramelized onion, swiss cheese and garlic aioli w fries
  • Grilled Halloumi Salad $18.50
    • w roasted pumpkin, almonds & sundried tomato couscous and mesclulin
  • Garlic bread $7.50
    • whiped buttered grilled french baguette
  • Vegetarian $19.00
    • tomato base olives, tomatoes mushroom, capsicum herbs, feta & sundried tomato pesto
Shefco (sample menu)
  • Mixed Mashawi (Regular) $42.50
    • A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
  • Eggs with Sausages $14.50
    • Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
  • Omelette $14.50
    • Three eggs, two slices ciabatta bread, mushroom, tomatoes and halloumi cheese
  • Mixed Plate $11.50
    • One kofta shish and one chicken dish, served with chips and tomato sauce
  • Bamia (V) $19.80
    • Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
  • Lamb Mashawi $22.50
    • Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish
  • Foul B Tahini $9.50
    • Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Yoghurt and Cucumber Salad $5.50
    • Mixture of yoghurt, cucumber, with a hint of garlic and mint
Red Pig Korean Restaurant (sample menu)
  • Raw Beef $30
  • Bibimbap Served in a Hot Pot $15
  • Spicy Pork $18
  • Rice Ball $5
    • rice minced with dried seaweed seasoned with sesame oil
  • KImchi Noodle $12
    • Thin noodles based on hot soup with kimchi eggs and fried seaweed
  • Pork Belly $18
  • Spicy Fried-Chicken $32
  • Marinated Boneless Beef Short Ribs $18
Toto' Pizza (sample menu)
  • Arancini $12.50
    • Tomato risotto balls filled with mozzarella, peas
  • Buffalo MTR $54 STD $25.50
    • Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
  • D'oro MTR $44 STD $21.50
    • Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
  • Pane $4.50
    • House-made Italian style bread baked fresh daily
  • Marinara MTR $38 STD $19
    • Tomato pulp, roasted garlic, oregano, basil, extra virgin olive oil
  • Calabrese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, salami, olives, oregano, chilli, parmesan, extra virgin olive oil
  • Margherita MTR $39 STD $19.50
    • Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
  • Boscaiola $54 / $25.5
    • Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
Ajadz Indian Cuisine Waiheke Island (sample menu)
  • TIKKA SAAGWALA $18.50
    • chicken tikka cooked in a puree of spinach an iron rich meal
  • CHICKEN KORMA $18.50
    • chicken cooked in a delicious mixed nut sauce lightly spiced
  • VEG MAKHANI $17.50
    • mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
  • DAAL $17.50
    • mixed beans cooked on a slow fire and garnished with ginger coriander
  • BEEF VINDALOO $18.50
    • beef cooked in a hot vindaloo spicy sauce straight from Goa
  • PARATHA $3.50
    • wholemeal bread rolled in multi-layers and baked
  • CHICKEN DO PIAZA $18.50
    • boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
  • KOFTA FRIED $8.00
    • dumpling made of the ricotta cheese and potato mixture deep fried
Grand Park Restaurant (sample menu)
  • Shark's Fin Soup with Crab Meat $20.00
  • Set Dinner Menu A $45 Per Person
    • Dinner for 4-9 Persons - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Beef with Mixed Vegetable / Sizzling Mongolian Lamb / Sweet and Sour Pork / Fish Fillets with Black Bean Sauce / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Lemon Fish Fillets / Beef with Mixed Vegetable / Mussels, Squid in Black Bean Sauce / Sizzling Mongolian Lamb / Deep Fried Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
  • Golden Prawn Balls $48.00
  • Superior Shark's Fin in Brown Sauce (Per Person) (Advance Order) $100.00
  • Deep Fried Prawn Balls $11.00
  • Sauteed Scallop $38.00
  • Seafood with Beancurd $30.00
  • Fish Maw with Sea Cucumber and Vegetable $160.00
Euro Bar & Restaurant (sample menu)
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Heirloom tomatoes, strawberry, basil $10
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
The Viaduct Grill (sample menu)
  • Sirloin
  • Tiger prawn & scallop salad $26.50
    • Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber tomato and red wine.
  • -250g $29.50
  • Grilled salmon fillet $28.90
    • Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
  • Prawn and scallop salad $22.90
    • A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
  • Eye fillet $35.90
  • Garlic bread $8.90
    • Served with parmesan and sunflower seeds
  • Scoch fillet $32.50
    • 250g
Burgermaster (sample menu)
  • Scallops $1.80
  • Cajun chicken $8.80
    • 100g of juicy, tender thigh meat with garlic pepper seasoning, aioli and chunky salsa
  • Wedges $4.60
  • Chicken $8.80
  • Steak $5.70
  • Chips $2.80
  • Fish $6.80
  • Pesto chicken $8.80
    • 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and capsicum basil pesto sauce
Lucky Cafe (sample menu)
  • Chicken Melt $15.50
    • Grilled marinated chicken fillets on toasted focaccia bread with cheese melt and served with side salad and chips
  • Mushroom Breakfast $14.90
    • Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
  • -Salmon $14.50
  • Corn Fritter Stack
    • 2 corn fritter with your choice of meat on a fresh green salad served with chutney and sour cream
  • -Spinach and Parmesan $12.90
  • Smoked Chicken Salad $13.90
    • Smoked Chicken served on a fresh green salad with fruits and homemade mango dressing
  • -Bacon $15.50
  • Bacon and Egg on Toast $10.50
Kojiro (sample menu)
  • Crispy Chicken Zen $14.80
  • Salmon & Tuna Sashimi Zen $14.80
  • Beef & Pork Bowl $8.90
  • Beef Hooba Zen $14.80
  • Crispy Chicken Ramen $12.50
    • Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
  • Salmon & Tuna Nigiri Sushi Zen $14.80
  • Salmon Nabe Zen $8.90
  • Beef Sukiyaki Zen $8.90
Kitchenette (sample menu)
  • -Tomato, Avocado & Pesto $9.5
  • Eggs(2) $3
  • -Cream cheese & Preserves $7.5
  • Bread or Toast $3
  • Hash Brown $3
  • Tomato $3
  • Peri-Peri Chicken Burger $16.5
    • Delicately Grilled Chicken Breast, Cheese, Tomato, Lettuce, Cranberry sauce .Crispy Potatoes, Aioli A Tomato Sauce
  • Crispy Bacon, Lettuce, Tomato, Aioli. Tomato Sauce with Fries $16.5
Myeong Dong (sample menu)
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • BBQ Pork (Barbequed pork with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • Katsudon (Chicken, Pork, Fish ) $11.00
    • Deep Fried Chicken or pork or fish, mixed veges, rice
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • Big Steamed Dumpling $6.00
    • Steamed beef and pork dumplings
  • Pork Cutlets (Pork/ Chicken /Fish ) $13.00
    • Pork or chicken or fish, salad, rice
The Gourmet Cafe (sample menu)
  • Toasted sandwich $4.50
    • Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
  • Add on Sides $3.00ea
    • 2 bacon, 2 sausage, 2 eggs
  • Gourmet Beef Burger $10.50
    • Beef Pattie, bacon, egg, salad, onion, tomato, mustard
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Omelette $10.50
    • Bacon / Ham, cheese, tomato, toast
  • Pumpkin Soup + Toast $7.50
  • Eggs Benedict $9.50
    • Tomato, hash cake, spinach, egg
  • Bagel $8.00
    • Cream cheese, Smoked salmon and pesto
Rangoli (sample menu)
  • Rangoli Naan $11.00
    • feast for the family
  • Fish Tikka $16.00
    • Boneless pieces of fish marinated in herbs.spices and roasted in the tandoor
  • Vegetable Kang Pao Fried Rice $16.00
  • Teekhat Subzi (med) $14.00
    • Mixed Vegetable cooked in house masala
  • Beef Korma (mild) $16.00
    • Beef cooked in cashew gravy
  • Fish or Prawn Kolhapur (hot) $19.00
    • Fish or Prawn curry cooked in Maharashtra in style
  • Kheema naan $5.00
    • Naan stuffed with Lamb mince
  • Tandoori Chicken full$23.00/half$13.00
    • spring chicken marinated in traditional spices yogurt and roasted in tadoor
Guada Mexican Restaurant & Bar

Guada Mexican Restaurant & Bar

location

Address

5/62-68 Hurstmere Road, Manukau, Auckland, Auckland, 2104, New Zealand

phone

Phone

092620898

email

Email

None

clock

Opened hours

10:30 AM to 11 PM (Mon-Thu, Sun), 10:30 AM to 3 AM (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Live Music ,  Cash ,  Serves Halal ,  Nightlife ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
5/62-68 Hurstmere Road, Manukau, Auckland, Auckland, 2104, New Zealand
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