Gustoso Kitchen in Auckland Menu

SALADS SALADS
  • Danish Chicken N/A
  • Pastarami & Chorizo Pasta N/A
  • Autumn Harvest N/A
  • Satay Cauliflower N/A
  • Sweet Beetroot, Feta & Walnut N/A
  • Roasted Pear, Rocket, Walnut & Blue Cheese N/A
  • Cashew, Carrot, Coriander & Coconut N/A
  • Raw Broccoli, Cranberry & Pinenut N/A
  • Kumara & bacon N/A
  • Smokey Chorizo Couscous N/A
  • Oriental Chicken N/A
  • Regular Salad $6.50
    • Choice of 2 salads
  • Large Salad $9.50
    • Choice of 3 Salads
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
CABINET GOURMET DISHES CABINET GOURMET DISHES
  • Tuna Pasta Bake $6.50
  • Chicken Stronganoff Pot Pie $7.50
  • Ham, Cheese & Pineapple Quesadilla $7.00
  • Moroccan Roast Vege Cake $7.00
  • Honey Chicken Drumsticks $3.50
  • Hungarian Beef Goulash Pot Pie $7.50
  • Pastarami, Tomato & Brie Panini $7.00
  • Bacon & Egg Slice $7.00
  • Chicken & Bacon Strudel $7.00
  • Chicken Satay Enchilda $7.00
BAGELS BAGELS
  • Neptune $11.50
    • Smoked salmon, avocado, pesto, cream cheese and capers
  • Venus $11.50
    • Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
  • Mercury $11.50
    • Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
  • Mars $11.50
    • Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
OMELETTES OMELETTES
  • Gustoso $12.50
    • Pan fried chicken breast, ham, bacon, onion and mushroom
  • Spanish $12.50
    • Chorizo, shallots, potato, rosemary and cheese
  • Greek $12.50
    • Baby spinach, red onions, cherry tomatoes, olives and feta
  • Oriental $12.50
    • Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli

Nearby Sample Menus

  • KIDS BLUEBERRY PANCAKE $7.50
  • CAJUN CHICKEN SALAD $18.50
    • Cajun dusted chicken breast w/ baby spinach, brie cheese, tomato, avocado, cashew nuts & roast garlic mayo
  • CREAMY MUSHROOM $17.00
    • Sauteed button mushroom, w/ creamed horseradish. Served crispy bacon & herbed ciabatta.
  • FACT-TREE VEGETARIAN $18.00
    • Any style of eggs on five grain toast w/ field mushroom, house made hash brown, avocado, grilled vine tomato & creamy baby spinach
  • AVOCADO SMASH ON SOURDOUGH $12.00
    • w/ chunky macadamia nuts, lemon juice & drizzled olive oil and 1 poached egg
  • CHICKEN STRIPS $7.50
    • Pan-fried chicken strips & fries w/ aioli
  • Eggs / Avocado / Creamed Spinach / Grilled Vine Tomato / Toast $4.00
  • w/ smoked salmon & avocado $18.50
  • ●Secondi
  • Tiramisu $14.90
    • Soaked Lady fingers, espresso, kahlua, marsala, mascarpone cocoa
  • Pasta $15.50
    • Spaghetti Bolognaise, Cheesy Penne
  • Calamari $20.00
    • Crispy Calamari, wild roquette, lemon cheek, aioli
  • Lamb Shoulder to Share $80.00
    • Slow roasted lamb shoulder, greek salad, duck fat potatoes, seasonal vegetables, barolo jus
  • Gamberoni $15.90
    • Kataifi Wrapped Prawns, Smoked Almonds, Coriander, Sherry Dressing
  • Panna e Funghi $24.90
    • Cream, shaved ham, fior di latte, button mushrooms
  • With chips, mash, salad or veggies
  • 32 Rainbow Roll $19.50
    • Fresh fish and vegetables Uramaki style
  • 19 Vegetarian Lunch Box $16.50
    • Vegetable tempura, agedashi tofu, vege roll sushi, salad
  • 29 Hayami Roll $17.50
    • Cream Cheese, salmon, avocado, crab stick, donkatsu, honey mustard sauce
  • Appetizer
    • Sashimi and sushi; Prawn tempura; Grilled prawns
  • 48 Ginger pork Teppanyaki $28.00
    • Marinated pork with fish katsu, agedashi tofu, seaweed
  • Main: Teppanyaki Prawn
  • 18 Fish Lunch Box $16.50
    • Fish teriyaki, fish katsu, sushi, sashimi, salad
  • Large (12pcs) $33.00
  • Cheese Board Selection $23.5
    • a selection of cheeses served with fresh toasted bread, nuts and fresh and dried fruit
  • Lamb Rump $29.5
    • walnut crusted then roasted served with pea puree, creamy mash potatoes, roast vegetables & port jus
  • Eggs on Toast $10.5
    • 2 eggs cooked any style
  • Fish of the Day POD
    • today’s creation, please ask one of our friendly staff
  • Passionfruit Panacotta $13.5
    • with puréed mango, kiwifruit mint couli and vanilla ice cream
  • Toasted Ciabatta, Bagel or Five Grain $8.5
    • with preserves
  • Roast Baby Beetroot Salad $24.5
    • served with rocket, chimmi churri, goats curd, toasted quinoa and watercress
  • Safran Scramble $17.5
    • chorizo, capsicum, potatoes, red onion and herbs all scrambled with two eggs served on toasted ciabatta
  • Shredded Charcoal Chicken Meals
  • Gluten Free Buns Available for an Extra $2.00
  • Our Vegetarian Burger Patties are made on premises
  • Beef, Bacon & Cheese $11.50
    • 200g 100% Pure NZ Beef, Bacon, salad, tomato relish, cheese & garlic mayo
  • Hawaiian $10.50
    • 200g 100% Pure NZ Beef, Cheese, pineapple, salad, tomato relish & garlic mayo
  • All our Beef Burgers patties are made on premises with 100% pure NZ Beef
  • Chicken Bacon Mushroom Penne $14.50
    • Chicken with bacon in a creamy bechamel sauce
  • Egg / Cheese (2 Slices) $1.00
  • Castor Bay Lunch Box $19.90
  • Yakisoba $13.00
  • -Main $14.90
  • Mairangi Bay Lunch Box $24.90
  • Torbay Lunch Box $19.90
  • ·Chicken Katsu Curry Don
  • -Half $11.90
  • -Half $12.90
  • Vegetable $6.00
  • Chinese vegetarian curry $6.50
  • Combination $12.00
  • Prawn $14.00
  • Vegetable $6.00
  • Grill fish $14.00
  • Prawn $14.00
  • Fish $10.00
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Tiramisu espresso, kahlua, mascarpone cream, sponge cake $11.50
  • Pumpkin preserved $9.50
    • Chilli, garlic, mint, extra virgin olive oil, aged balsamic
  • Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $26.50
    • With: “cicinielli” white bait
  • Capsicum peperonata olives, capers in sweet n sour sauce $10.50
  • Gorgonzola zucca $24.50
    • Zucchini, gorgonzola, mozzarella, walnuts, fresh tomato salsa
  • D’oro champagne ham, rosemary, onion, mozzarella, nz artichoke $24.50
  • Margherita san marzano tomato $19.50
    • Mozzarella, basil, extra virgin olive oil, parmesan
  • Smoked kahawai celeriac puree, zucchini & fennel slaw $27.50
  • B3 Grilled salmon(G/F available) $12.00
    • grilled salmon with a touch of rosemary
  • Aunt’s favorite selection $12.00
  • M5 Spicy pork $14.50
    • hot chilli paste marinated pork with mushroom and onion
  • Regular 40 pieces $56.00
  • M6 EEL $15.00
    • soy sauced sweet roasted eel
  • Rice finger $2.00
  • Salad with crispy pan fried chicken breast(G/F availabl) $10.00
  • U3 Beef $12.00
    • noodle with marinated pan fried beef
  • Teriyaki Chicken Katsu salad $11.00
  • Teriyaki Salmon Bento $17.00
  • Miso katsu don(pork or chicken cutlet with miso soup) $12.00
  • Plain Udon Chicken $13.00
  • Unagi Eel don $15.00
  • Chicken Cutlet
  • Teriyaki tofu(vegetarian)
  • Teriyaki Beef Don $11.00
    • pan fried teriyaki beef
  • Extra for additional filling $1.00
  • Chocolate Waffle - Raspberry $6.90
    • Drizzled with Milk Chocolate on top of Waffle
  • Add on: Fresh Kiwifruit Extra -$3.00
  • Bacon $4.00
  • Tomato (Fresh / Grilled) $3.00
  • Add on: Cream Extra -$1.00
  • Kids Chocolate Hotcakes $5.90
    • With Ice Cream and Molten Belgian Milk Chocolate
  • Banana Berry Toasties $6.50
    • 2 Slices Bread Toasted with Fresh Banana and Berry Sauce
  • Vindaloo
    • Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb
  • ●Lamb favorites
  • Daal tadka $13.90
    • Yellow lentils cooked to perfection with cumin & garlic
  • Veg pakora $6.90
    • Crispy battered and deep fried mixed vegetables
  • Malai kofta $13.90
    • The king of veg mughlai cuisine-cheese & potato balls cooked in a creamy cashew based curry
  • Tandoori roti $2.50
  • Rice $2.50
  • ●Seafood favorites
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Steamed marinated chicken slice in chilli sauce $12.00
  • Marinated Pork Ears with chilli oil $12.00
  • Sauteed lamb with chilli sauce & pepper $30.00
  • Lobster Seasonal Price
    • Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
  • Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
  • Sauteed chicken in clay pot $24.00
  • Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
  • Scallop $32.00
    • Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
Gustoso Kitchen

Gustoso Kitchen

location

Address

32 Birkenhead Avenue, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

0800487867

clock

Opened hours

8:30 AM to 8:30 PM (Mon-Fri), 9 AM to 8:30 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
32 Birkenhead Avenue, Birkenhead, Auckland, Auckland, 0626, New Zealand
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