Address
32 Birkenhead Avenue, Birkenhead, Auckland, Auckland, 0626, New Zealand
Gustoso Kitchen in Auckland Menu
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SALADS- Danish Chicken N/A
- Pastarami & Chorizo Pasta N/A
- Autumn Harvest N/A
- Satay Cauliflower N/A
- Sweet Beetroot, Feta & Walnut N/A
- Roasted Pear, Rocket, Walnut & Blue Cheese N/A
- Cashew, Carrot, Coriander & Coconut N/A
- Raw Broccoli, Cranberry & Pinenut N/A
- Kumara & bacon N/A
- Smokey Chorizo Couscous N/A
- Oriental Chicken N/A
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Regular Salad $6.50
- Choice of 2 salads
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Large Salad $9.50
- Choice of 3 Salads
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Daily Specials $8.50
- (Rotating) 1x Gourmet Dish + 1x Side Salad
CABINET GOURMET DISHES- Tuna Pasta Bake $6.50
- Chicken Stronganoff Pot Pie $7.50
- Ham, Cheese & Pineapple Quesadilla $7.00
- Moroccan Roast Vege Cake $7.00
- Honey Chicken Drumsticks $3.50
- Hungarian Beef Goulash Pot Pie $7.50
- Pastarami, Tomato & Brie Panini $7.00
- Bacon & Egg Slice $7.00
- Chicken & Bacon Strudel $7.00
- Chicken Satay Enchilda $7.00
BAGELS-
Neptune $11.50
- Smoked salmon, avocado, pesto, cream cheese and capers
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Venus $11.50
- Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
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Mercury $11.50
- Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
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Mars $11.50
- Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
OMELETTES-
Gustoso $12.50
- Pan fried chicken breast, ham, bacon, onion and mushroom
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Spanish $12.50
- Chorizo, shallots, potato, rosemary and cheese
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Greek $12.50
- Baby spinach, red onions, cherry tomatoes, olives and feta
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Oriental $12.50
- Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
Nearby Sample Menus
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Gangnam slaw (V) $18.00
- Asian slaw with crispy tofu & korean dressing
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Mr ho's chilli wontons $16.00
- Steamed pork & prawn wontons & chilli/ponzu
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Three little pigs $16.00
- Crispy pork wafers on seasonal greens salad
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Moral choice (V) $17.00
- Crispy tofu, lemon pepper, salt & lime aioli
- Sauteed hoisin wong bok (V) $9.00
- Thai style side salad $9.00
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Great white $14.00
- Fresh fish, salad, tomato, shallots & tartare
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Wonton tacos platter $58.00
- Ten wonton tacos with two choices of filling
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Fries $6.00
- With house tomato relish and aioli
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Crispy Pork Belly $21.00
- Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
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The Big Breakfast $20.50
- Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
- House Cured Salmon $6.00
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Corned Beef and Agria Hash $17.00
- With two soft poached eggs and spicy tomato hollandaise
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Creamy Mushrooms $18.00
- Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese
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Blueberry Waffles $18.00
- Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
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Prawn Po’ Boy $20.50
- Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
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Scotch fillet with mushrooms $35
- Topped with a generous serving of our mushroom sauce
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Venison royale $38
- Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
- Steak and chips $12
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Button mushrooms on rye $10
- Fresh field mushrooms on toasted rye
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Garlic prawn cutlets $15 / $38
- Skewered and grilled rapidly, a real treat
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Seafood chowder $15
- Interesting & varying selection of fishy treats, in a rich, creamy broth
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Pate maison $10
- Rich pate on toasted rye
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Chocolate brownie $10
- Decadent brownie with our own special chocolate sauce
- Mushrooms, avocado, tomato, potato hash, spinach $3 each
- Add Ice cream $3
- Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
- w bacon, banana, maple & mascarpone $15.5
- w cider braised pork belly $18.5
- Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
- Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey $13.5
- Potato skins w truffle mayo $6.5
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LARB DUCK $23.50
- Sliced duck meat tossed with chili powder Thai spice, crushed rice, coriander, lemon juice
- PRAWNS, SQUID OR SEAFOOD $20.50
- CHICKEN $18.00
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34. PHUKET ISLAND $22.50
- Stir fried mixed seafood with chicken and ginger, cauliflower, pineapple, tomato, baby corn, mushroom, capsicum, onion and chilli sweet and sour sauce
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46. THAI FRIED RICE
- Thai fried rice with egg, onion, carrot, tomato, beans, pineapple and broccoli
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31. SWEET AND SOUR
- Stir fried with cucumber, tomato, pineapple, onion, cauliflower, mushroom, capsicum with sweet and sour sauce
- LAMB $19.50
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66. PAD PED PED YANG $24.50
- Spicy stir fried roasted duck meat with herbs, pepper seed, bamboo, beans, carrot and capsicum
- Wagyu Burger, Provolone. Pickles, Hand Cut Chips $24.00
- -Add Pancetta $28.00
- Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
- Omelette; Leek, Goats Cheese, Herbs $19.00
- -Add Pancetta $28.00
- -Add a Fried Egg or Bacon $27.00
- -Add Pancetta $28.00
- Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
- Gado Gado (GF)
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The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
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Bane Deluxe $18
- Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
- Back To Basics
- With Kapiti Black Doris & Crème Fraiche ice cream $20
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Fries $9
- Plain or cajun spiced, garlic aioli
- Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
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Vietnamese Beef Noodle Salad (GF) $19
- Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
- Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
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Salmon (shake) $7 / $9
- Nigiri Sushi / Sashimi
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Tempura fish & chips – tokyo bay $20
- fresh filleted fish, homemade chips, dipping trio of japanese mayo
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Kingfish (hamachi) $9 / $12
- Nigiri Sushi / Sashimi
- Teriyaki beef & rice $15
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The grill $25
- teriyaki chicken, teppan scotch beef, canterbury lamb, duck shumai, salads of burdock, lotus root, & crispy potato with organic greens
- Miso soup tofu, spring onions, wakame $3
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Eel (unagi) $9
- Nigiri Sushi
- Chicken Fried Rice $ 11.00
- Ginger Squid on Rice $ 11.00
- Fish Ball Noodles Soup $ 8.00
- Combination Meat Fried Rice $ 12.50
- Vegetable Fried Noodles $ 11.00
- BBQ Pork Fried Noodles $ 11.00
- Roast Duck Rice Noodles $ 11.00
- Soy Chicken, Roast Pork & BBQ Pork on Rice $ 12.00
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Papadums (2pcs) $1.00
- Two mildly spiced crispy wafers made from lentil flour
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Platter For Two $14.00
- Combination of 4 entress, samosa, onion bhaji, chicken tikka & seekh kebabs.
- Half $10.00
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Chilli Paneer (gravy) $9.99
- Home made cheese cooked with capsicums & done in Chinese style.
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Any Curry + Rice + Naan + Choice of 1 Soft Drink Can $10.00
- Excl. Seafood & Indo Chinese Food Available till 4:00pm
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Paneer Malai Methi $9.99
- Home made cheese cooked with fenugreek in cashew nut base.
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Lamb Roganjosh $11.99
- Chunks of lamb cooked in a thick curry sauce.
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Chicken Jhalfrazie $9.99
- Chicken cooked with vegetables.
- Add Chicken Salad $6
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Duck Confit $30
- braised red cabbage with cumin, pay lentils, gastrique
- Seasonal Tart With Cream Or Yoghurt $9
- Add Marinated Feta $5
- Swedish Langd $6
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Seasonal Special $12
- ask our staff
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Duck Salad $18
- pickled cherry, cacao vinaigrette & bitter greens
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Fruit Salad $9
- local seasonal fruits & yogurt
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Taud Mann Pla N/A
- grilled calamari served on a skewer with a spicy seafood sauce
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Geang Paa Gai N/A
- traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
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Satay Gai N/A
- chicken strips on a Bamboo skewer and toast served with a Peanut Satay & Thai Atchar.
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Ped Nam Pheong N/A
- sliced duck breasts with a delicious honey sauce served with pickled vegetables.
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Yum Yai N/A
- mixed vegetable salad with shredded chicken and sliced boiled egg tossed in spicy lemon, chilli and peanut dressing.
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Pla Chu Chee N/A
- fillets of Fresh Fish steamed or fried with coconut cream curry.
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Gae Yang N/A
- grilled sliced of lamb leg served with our chefs secret Thai chilli sauce.
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Goong Phad Lao Khao Mak N/A
- Dragon changed colour prawns stir fried with sweet fermented rice sauce
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Egg on Toast $9.50
- Free range eggs in any style with house baked toasted bread
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Souffle Omelettes
- All accompanied with our house baked toasted 5 grain and chutney
- -With crispy bacon, avocado and tomato $10.50
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Crispy Bacon and Eggs on Toast $13.50
- Bacon with free-range eggs in any style on house baked toasted bread
- House-baked Toasted Bread $1.50
- Mushrooms, Tomatoes, Spinach, Avocado $3.00
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BLAT $14.50
- Crispy deli bacon, lettuce, fresh tomatoes, avocado, aioli served on house baked focaccia and french fries
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YMCA Body Builder Omelette $14.50
- 5 free range eggs whites, 2 yolks, cherry tomatoes, baby spinach, lightly sprinkled with feta and house baked toasted 5 grain.
- Steak & Mushroom $ 2.50
- Chicken Pie $ 2.70
- Steak & Pepper $ 2.50
- Choc. Chip Cookie $ 1.00
- Mince & Cheese $ 2.50
- Sausage Roll $ 1.70
- Steak & Cheese $ 2.20
- Mince Pie $ 2.00
- Pork cabbage pancake $2.80
- Mince savoury $1.50
- Chive & egg pancake $3.00
- Sausage roll $2.40
- Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
- Potato top savoury $1.60
- Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
- Red bean pancake / vegetarian pancake $2.50
Gustoso Kitchen
Phone
0800487867
Opened hours
8:30 AM to 8:30 PM (Mon-Fri), 9 AM to 8:30 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
32 Birkenhead Avenue, Birkenhead, Auckland, Auckland, 0626, New Zealand
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