Address
32 Birkenhead Avenue, Birkenhead, Auckland, Auckland, 0626, New Zealand
Gustoso Kitchen in Auckland Menu
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SALADS- Danish Chicken N/A
- Pastarami & Chorizo Pasta N/A
- Autumn Harvest N/A
- Satay Cauliflower N/A
- Sweet Beetroot, Feta & Walnut N/A
- Roasted Pear, Rocket, Walnut & Blue Cheese N/A
- Cashew, Carrot, Coriander & Coconut N/A
- Raw Broccoli, Cranberry & Pinenut N/A
- Kumara & bacon N/A
- Smokey Chorizo Couscous N/A
- Oriental Chicken N/A
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Regular Salad $6.50
- Choice of 2 salads
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Large Salad $9.50
- Choice of 3 Salads
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Daily Specials $8.50
- (Rotating) 1x Gourmet Dish + 1x Side Salad
CABINET GOURMET DISHES- Tuna Pasta Bake $6.50
- Chicken Stronganoff Pot Pie $7.50
- Ham, Cheese & Pineapple Quesadilla $7.00
- Moroccan Roast Vege Cake $7.00
- Honey Chicken Drumsticks $3.50
- Hungarian Beef Goulash Pot Pie $7.50
- Pastarami, Tomato & Brie Panini $7.00
- Bacon & Egg Slice $7.00
- Chicken & Bacon Strudel $7.00
- Chicken Satay Enchilda $7.00
BAGELS-
Neptune $11.50
- Smoked salmon, avocado, pesto, cream cheese and capers
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Venus $11.50
- Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
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Mercury $11.50
- Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
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Mars $11.50
- Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
OMELETTES-
Gustoso $12.50
- Pan fried chicken breast, ham, bacon, onion and mushroom
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Spanish $12.50
- Chorizo, shallots, potato, rosemary and cheese
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Greek $12.50
- Baby spinach, red onions, cherry tomatoes, olives and feta
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Oriental $12.50
- Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
Nearby Sample Menus
- CORN $2.00
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CRISPY FRIED CHICKEN WINGS $16.00
- hot Ssam sauce
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MISO RAMEN $16.00
- corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
- RICE $3.00
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CURED SALMON SALAD $18.00
- toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
- CHOP CHANG CHILI $1.00
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SOFT SHELL CRAB BUN $10.00
- cream corn, coriander
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CHICKEN RICE BOWL $20.00
- fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
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Margherita $18 / $27 / $38
- Classic Margherita with mozzarella, cherry tomato and fresh basil
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Jim Beam Glazed Baby Back Pork Ribs Fingers $17
- With spring onion salsa
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Chorizo and Cheddar Potato Skins $14
- With spring onion salsa and horseradish creme fraiche
- Free-range fried eggs $2.5
- Shallot red wine jus $2.5
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Angus Beef Rendang $28
- Indonesian beef stewed in coconut milk and spices with baby potato, green beans, shaved cucumber and chili balado, crispy shallots
- Green peppercorn jus $2.5
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Citrus Marinated Olives $9
- with toasted almonds and crumbed feta
- Black bean sauce beef on rice $15.00
- Chilli $0.50
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Steak / Pork / Chicken chow mein $32.00
- One choice of meat
- Cooked with carrots, onion and cabbage / Chilli $0.50 Extra
- Combination meats fu yoong $38.00
- Chicken fried rice / Roast pork fried rice / Steak fried rice $12.50
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Yong chow fried rice $16.00
- With prawns, roast pork & cashew nuts
- Cooked with vegetables
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Curry Of The Day $17.50
- Please see specials board for today’s dish
- -with chicken $10.00
- French fries $4.00
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Tiramisu $9.50
- This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
- -for 4 $40.00
- V = suitable for vegetarians
- Gravy $2.00
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Stuffed Chicken Breasts $24.50
- Chicken stuffed with marinated calamari and prawns served with orzo pasta and a creamy sauce
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Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
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Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
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Super salad bowl $19
- kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
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Sourdough tartine $21
- prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
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Freshly baked croissant $9
- filled with champagne ham and melted emmental cheese and a side salad
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Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
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Sourdough tartine $20
- chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
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Tarte of the day $14
- served with a side salad
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Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
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Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
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Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
- Poached Egg $4.00
- Avocado $5.00
- Extra Toast $3.00
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The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
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Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
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FUSH N CHUPS
- pan fried with fries and ketchup
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CORN EGGS BENEDICT $22.50
- poached eggs, corn fritters, avocado hollandaise & rocket/add salmon or sujuk sausage
- Avocado $4.60
- Bacon (3 .tmeaky) $5.50
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TURKISH BREAKFAST TACO $19.90
- sujuk scrambled egg-feta cheese olives tomato salsa and rocket
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ISTANBUL OMELETTE $19.90
- sujuk sausage tomato feta, diced potato parsley & flatbread
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SALT AND PEPPER SQUID GF $19.50
- citrus salad & crispy french fries
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CREAMY FILED MUSHROOMS $20.50
- creamy blue cheese sauce, bacon poached egg & toasted Turkish pide
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
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Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
- This is a sample menu, dishes may change with the seasons.
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
- PRAWN TWISTER $2.00
- LEMON PEPPER $4.00/$5.50/$7.90
- BEER BATTERED $4.90/$6.90
- DORY $6.90/$9.90/$12.90
- ONION RING REGULAR $4.90
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NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
- WEDGES $4.90/$6.90
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COMMODORES PACK $44.90
- 16 hoki and 3 trays of chips
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Sam gye tang $20
- Chicken soup stuffed with rice and ginseng
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Sam gyup sal $19
- Sliced pork belly
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Cha dol bak yi $19
- Sliced marbled beef
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Nejang tang $14
- Hot and spicy intenstine soap with beef and tripe
- Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
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Galbi sal $17
- Non marinated beef rib finger
- Korean styled pancake with seafood/kimchi (spicy) $17
- Beef rib soup $15
- Green salad, hummus & pita bread only $6.00
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Fish burger & fries $8.50
- Fresh salad, onion & tomato relish
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Eggs Benedict on a toasted bagel $12.50
- w/ a citrus hollandaise & either avocado pear, smoked salmon or grilled chicken escalope
- Chicken $8.50
- Combination lamb & chicken $9.00
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Deluxe 1/4lb beef & fries $9.50
- Fresh salad, onion, egg, cheese & tomato relish
- Toasted bagel w/ cream cheese & jam $6.00
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Little Algiers big breakfast, $13.00
- scrambled eggs, grilled chicken, roast tomato, spicy North African merguez sausages, garlic potatoes & toast
- Potato top $2.80
- Steak curry $2.80
- Steak mushroom $2.80
- Steak pie $2.50
- Mince and cheese $2.80
- Mince savoury $2.50
- Bacon egg pie $2.80
- Steak mushroom $2.80
- Boneless chicken with spicy sauce $12.00
- Chicken & cabbage
- Fungus in chilli soy sauce $10.00
- Stir-fried cauliflower with spicy sauce $16.00
- Jellyfish in chilli sauce $12.00
- Deep-fried pork ribs $20.00
- Black pepper beef with veg in sizzling plate $18.00
- Stir-fried shanghai cabbage with garlic $14.00
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Beef brisket burger or Beef burger $15.50 or $16.50
- Served with Pickled cucumber, lettuce, tomato and bbq sauce in a sour dough bun with fries $3.00
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Margarita R$14.50/L$17.50
- Tomato, basil and mozzarella cheese
- Basil Pesto olives, sundried tomatoes and parmesan cheese $15.50
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French Toast $16.50
- Sour Dough dipped in egg, cinnamon mix and fried .Served with maple syrup, streaky bacon and caramalised banana
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Mediterranean tomato soup $9.50
- with a dallop of sour cream. Served with garlic-herb bread
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Bacon R$14.50/L$17.50
- Crispy bacon, mushroom red onions and mozzarella cheese
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Toasted Brioche $9.50
- with an assortment of spreads, and butter or migraine
- Fries L $7.50 or S $5.50
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Toasted Sandwiches
- Select from Bacon, Cheese, Tomato, Onion
- 2 fillings $5.00
- Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
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Seafood Basket $12.00
- Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
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Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour Cream
- Full Menu available from Midday to 8 pm - Sunday to Saturday
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Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
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Beef Nachos $9.50
- Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
Gustoso Kitchen
Phone
0800487867
Opened hours
8:30 AM to 8:30 PM (Mon-Fri), 9 AM to 8:30 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
32 Birkenhead Avenue, Birkenhead, Auckland, Auckland, 0626, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus