Gustoso Kitchen in Auckland Menu

SALADS SALADS
  • Danish Chicken N/A
  • Pastarami & Chorizo Pasta N/A
  • Autumn Harvest N/A
  • Satay Cauliflower N/A
  • Sweet Beetroot, Feta & Walnut N/A
  • Roasted Pear, Rocket, Walnut & Blue Cheese N/A
  • Cashew, Carrot, Coriander & Coconut N/A
  • Raw Broccoli, Cranberry & Pinenut N/A
  • Kumara & bacon N/A
  • Smokey Chorizo Couscous N/A
  • Oriental Chicken N/A
  • Regular Salad $6.50
    • Choice of 2 salads
  • Large Salad $9.50
    • Choice of 3 Salads
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
CABINET GOURMET DISHES CABINET GOURMET DISHES
  • Tuna Pasta Bake $6.50
  • Chicken Stronganoff Pot Pie $7.50
  • Ham, Cheese & Pineapple Quesadilla $7.00
  • Moroccan Roast Vege Cake $7.00
  • Honey Chicken Drumsticks $3.50
  • Hungarian Beef Goulash Pot Pie $7.50
  • Pastarami, Tomato & Brie Panini $7.00
  • Bacon & Egg Slice $7.00
  • Chicken & Bacon Strudel $7.00
  • Chicken Satay Enchilda $7.00
BAGELS BAGELS
  • Neptune $11.50
    • Smoked salmon, avocado, pesto, cream cheese and capers
  • Venus $11.50
    • Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
  • Mercury $11.50
    • Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
  • Mars $11.50
    • Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
OMELETTES OMELETTES
  • Gustoso $12.50
    • Pan fried chicken breast, ham, bacon, onion and mushroom
  • Spanish $12.50
    • Chorizo, shallots, potato, rosemary and cheese
  • Greek $12.50
    • Baby spinach, red onions, cherry tomatoes, olives and feta
  • Oriental $12.50
    • Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli

Nearby Sample Menus

  • Mixed fruit salad $29
  • Yellow peach and cherry on ice $19
  • Deep fried wonton with sweet chilli $19
  • O Gamja 2 $32
    • Ham, onion, mozzarella cheese on potato wedge
  • Deep fried platter $29
  • Wonton soup $19
  • French fries with aioli sauce $19
  • Korean beef tataki $32
    • (classic/ cheese/ garlic/ chilli)
  • -Seafood $19.00
  • Gang Massaman Nua $16.50
    • A smooth red sweet curry with tender cubes of beef, potato, onion, peanut and coconut cream
  • -Lamb $17.50
  • Peek Gai Tord $8.00
    • Deep fried marinated chicken wings with soy sauce, sugar, pepper served with sweet chilli sauce
  • ●Gang Panang
    • Panang with curry coconut cream, bean, capsicum and chopped peanuts
  • Pad Med Ma Muang Tofu $15.00
    • Stir fried deep fried tofu with cashew nuts, onion, spring onion, carrot and mushroom
  • -Lamb $17.50
  • -Lamb $17.50
  • Hawaiian Chilli Pork $17.00
    • Streaky Pork with Chilli
  • Zensai Tempera $10.00
    • 1 prawn, 7 veges
  • Sashimi Salad $14.00
  • -Large 20 pcs $50.00
  • Chicken Triangle / Tuna Triangle $3.50
  • Miso Soup S $2.00 / L $3.00
  • Marinated Seaweed Salad / Green Salad / Steamed Dumpling (8pcs) / Fried Dumpling (8pcs) $7.00
  • Una Don $15.00
    • Grilled Eel on Steamed Rice
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Rad Nah $9.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - Beef, Pork, Chicken
  • Pad Med Ma Moung $12.50
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Lamb or roasted duck
  • Pad Puk $12.50
    • Stir fried seasonal vegetables and topped with peanut sauce - Lamb or roasted duck
  • Gang Phed Daeng $11.50
    • Red curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
  • Pad Med Ma Moung $13.00
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Seafood
  • Pad Prik Sod $12.50
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Lamb or roasted duck
  • Pad Puk $11.50
    • Stir fried seasonal vegetables and topped with peanut sauce - Beef, Pork, Chicken
  • Khaw Pad $11.50
    • Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Lamb or roasted duck
  • Pizza ai pepperoni $19.50.
    • tomato, mozzarella, capsicums, onion, capers and salami
  • Insalata all’ italiana $9
    • tomatoes, fetta , cucumbers and wild greens in extra virgin olive oil and red wine vinaigrette
  • Fettuccine al salmone affumicato $18.00 / 23.00
    • home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
  • Antipasto della casa $27
    • authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.
  • Linguini con calamari alla marinara $16.50 / 21.50
    • linguini topped with squid in a marinara sauce.
  • Lasagna $16.00/ 21.00
    • layers of home made fresh pasta with meat and cheesy béchamel in tomato sauce.
  • Spaghetti allo scoglio $25.00.
    • spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
  • Melanzane alla parmigiana $22.50.
    • crumbed slices of eggplant topped with capsicum and mozzarella than grilled and served on a bed of tomato sauce.
  • Tofu & Kimchi
    • stir fried kimchi
  • Pork Bone Soup
  • Soft Bone Chicken
  • Pork Meaty soft Bone
  • So Hot Chicken
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Corn Flakes Chicken $32.00
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • Bun cha(DF)(GF) $20.00
    • Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • -Add bacon $5.00
  • Boneless galbi $19
    • Marinated boneless beef without rib
  • Saeng mok deum $19
    • Pork scotch fillet
  • Nejang tang $14
    • Hot and spicy intenstine soap with beef and tripe
  • Sam gyup sal $19
    • Sliced pork belly
  • Fish katsu $15
    • Fish cutlets with salads and sweet sauce (2pcs)
  • Jeyook $13
    • Sliced pork grilled with vegetables (hot and spicy)
  • Bibimbap $13
    • Steamed rice mixed wth various vegetables and egg
  • Buck wheat ncodle in hot and spicy iced broth $13
  • Vege Laksa $9.80
  • Meatball Laksa $10.80
  • Char Kuet Teaw $10.80
  • Curry Chicken On Noodles $10.80
  • Seafood Noodle Soup $11.80
  • Beef Laksa $10.80
  • Lam Mee $11.80
  • Claypot Crispy Noodles $11.80
  • Mook salad(V) $9.00
    • seasoned fresh salad, Mook(chestnut jelly) with soy chilli dressing
  • BAHN-GYE $18.00
    • slow cooked ginseng chicken stew served with 7 side dishes & rice
  • BULGOGI $26.00
    • savoury beef served with 3 side dishes & salad, rice ($2.00 extra)
  • JEON 6 PCS
  • MINI BIBIMBAP
  • LUNCH "MYUN" $15.00
    • Korean stir fried noodle served with salad with faro dressing, 5 side dishes, choice of meats( seafood and beef)
  • MOK SAM GYEOP $19.00/$20.00
    • pork scotch or pork belly with choice of scotch steak cut, belly Korean cut or sweet & hot sauce(plain/marinated)
  • AL-TANG $16.00
    • spicy fish roe soup with tofu and vegetables served with 3 side dishes
  • -fried $12.00
  • -fried $11.00
  • Pork with chinese chives $9.00
  • Ping trotter cooked in special sauce $4.00
  • Chicken wonton noodle soup $9.50
  • -boil with soup $12.00
  • Brown sugar bun $1.50
  • Soy milk $2.00
  • 12. HOKKIN NOODLE $12.90
  • FRIED RICE
  • 39. BEEF BENTO $15.90
    • Beef, Tempura, Sushi Roll, Salad, Rice & Miso Soup
  • 31. THAI GREEN CURRY $12.90
    • Chicken or beef green curry with pumpkins, green beans, bamboo shoots and coconut milk.
  • 47. CHICKEN KATSU DON $13.90
  • 1. BBQ PORK NOODLE SOUP $9.90
  • 56. CHICKEN KATSU $13.90
    • Served with Salad, Rice & Miso Soup
  • 26. PAD GRA PROW $12.90
    • Spicy stir-fried chicken or beef with fresh chili, green beans, bamboo shoots and basil leaves.
  • Quatro Stagione $28.50
    • Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
  • Olive e feta marinate $10.50
    • marinated feta and olives (v)
  • Fried Cheese Balls $15.50
    • The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
  • Epicurean Platter for 2 $75.00
    • Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
  • Pane con pepperoncino $7.50
    • chili pizza bread (v)
  • Pepperoni $26.50
    • Spicy salami, tomato, capsicum, chili, mozzarella
  • Palatine fritter $7.50
    • bowl of fries
  • Spaghetti con Frutti di Mare $29.50
    • Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
  • Grilled Chicken Satay Skewers $8,5
    • Served with a peanut sauce
  • Dessert
  • Garlic Pita $8
    • Toasted pita bread filled with garlic butter
  • Triple Combo $25
    • Chose from one main, one dessert and one soft drink
  • Banana Split $10
    • Served with vanilla ice cream, chocolate sauce and ginger bread man
  • 1 choice (50g) $ 12
  • Fettuccine $18,5
    • Choose one filling: Smoked salmon or smoked chicken or ham or mushroom Served in a cream or tomato sauce with garlic, spinach and chive
  • CityLife Sticky Date Pudding $16
    • Served with butterscotch sauce, anglaise & Simply New Zealand churned pecan ice cream
Gustoso Kitchen

Gustoso Kitchen

location

Address

32 Birkenhead Avenue, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

0800487867

clock

Opened hours

8:30 AM to 8:30 PM (Mon-Fri), 9 AM to 8:30 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
32 Birkenhead Avenue, Birkenhead, Auckland, Auckland, 0626, New Zealand
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