Address
436 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Gyros Kebabs in Auckland Menu
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DONER KEBAB ROLLED- Kebab only / Kebab Combo N/A
- Chicken $11.00/$15.00
- Lamb $11.00/$15.00
- Beef $11.00/$15.00
- Kofta (Traditional Lamb Patties) $11.00/$15.00
- Falafel $11.00/$15.00
- Mixed 2 Choices $12.00/$16.00
- Mixed 3 Choices $13.00/$17.00
KEBAB MEALS- All served with salad, hummus, tzatziki & sauces N/A
- With rice - Chicken $15.00
- With rice - Beef $15.00
- With rice - Falafel $13.00
- With rice - Lamb $15.00
- With rice - Kofta $15.00
- With rice - Mxed 2 Choices $16.00
- With rice - Mixed 3 Choices $17.00
- With Chips - Chicken $15.00
- With Chips - Beef $15.00
- With Chips - Falafel $13.00
- With Chips - Lamb $15.00
- With Chips - Kofta $15.00
- With Chips - Mixed 2 Choices $16.00
- With Chips - Mixed 3 Choices $17.00
- With Salad - Chicken $15.00
- With Salad - Beef $15.00
- With Salad - Falafel $13.00
- With Salad - Lamb $15.00
- With Salad - Kofta $15.00
- With Salad - Mixed 2 Choices $16.00
- With Salad - Mixed 3 Choices $17.00
SALAD-
Satay Chicken Salad $15.00
- A combination with fresh salad topped with chicken, satay sauce, dry noodles and roasted peanut
-
Chicken Lemonat Salad $15.00
- Greek style chicken with lemon and cajun sauce and fresh salad
PLATTERS-
Greek Platters (Vegetarian) $13.00
- Falafel, hummus, tzatziki, salad, tabuli, dolma, feta cheese, chicken, lamb and bread
- Souvlakies (Kebab on skewers) N/A
-
Chicken Souvlakies (Joojeh kebab) $16.00
- Marinated chicken on skewers, flamed grilled served with rice, salads, hummus, tzatziki & sauces
-
Lamb Souvlakies (Koobideh Kebab) $16.00
- Traditional marinated prime lamb mince on skewers, flamed grilled served with rice, salads, hummus, tzatziki & sauces
-
Mixed Souvlakies $17.00
- Combination of chicken & lamb souvlakies served with rice, salads, hummus, tzatziki & sauces
VEGETARIAN-
Falafel on Rice $13.00
- Served with fresh salad, rice, hummus, tzatziki and sauces
-
Vege Gyros (Roll) $7.00
- Filled with hummus, tzatziki, salad, cheese and sauces
-
Dolma $5.00
- Stuffed vine leaves. Six pieces served with tzatziki
-
Greek Salad $10.00
- A combination of fresh salad, feta cheese and olive
SIDES-
Chips $3.50/$4.50
- Small / Large
-
Kumara Fries $5.00/$6.00
- Small / Large
-
Spicy Wedges $5.00/$6.00
- Small / Large
- Samosa (Chicken or Lamb or Vege) $3.50
- Garlic bread filled with cheese $4.50
- Garlic bread filled with hummus $4.50
- Extra cheese $1.00
-
Select your Sauces N/A
- Garlc Yoghurt, Tomato, Aioli, Chilli, BBQ, Sweet Chilli, Mint, Satay, Plum
Nearby Sample Menus
- Chinese pita bread with spiced beef $5.00
- Spicy beef with potato on rice (h) $15.00
- Noodles with dry sea food and special sauce (little soup)(h) M $8.50/L$10.50
- Noodles with spicy beef in soup
- Bean sprout $2.00 each
- (H)=hot
- Vegetables in this season chicken soup $6.50
- Fungus $2.00 each
-
Cordon Bleu $25.00
- bread crumbed pork Schnitzel with ham and cheese filling
- Dumplings / Mashed Potatoes / $5.00
-
Wiener Schnitzel $27.00
- bread crumbed pork Schnitzel 2pieces
- Bowl of Chips $7.00
- Red Cabbage (Rotkraut) / Sauerkraut / $5.00
-
Zwiebelrostbraten $26.00
- Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
-
Champignonschnitzel $24.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
-
Hackbraten(meat loaf) $22.00
- mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
- -Fish fillet $16.00
- Salt & pepper squid $20.00
- Yeong chow fried rice / Fried rice with eggs $14.00
- Hainan chicken $14.00
- Nasi lemak
- Salt & pepper with rice
- Pandan chicken rice $16.00
- -Fish fillet / Prawn $16.00
- Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
- -Add Pancetta $28.00
- Market Fish, Garden Harvest Salad $28.00
- -Add a Fried Egg or Bacon $27.00
- The Grill; butchers sausage, bacon, soft eggs, mushroom, pain cereal $24.00
- Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
- Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
- Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
- Spicy Teriyaki Chicken $1.5
- Crispy Prawn California Roll $1.2
- Seaweed Gunkan $1.5
- Miso Soup $1
- Sashimi Box $5
- Grilled Eel $2
- Spicy Pork Box $12.5
- Sushi box $5
-
Soup of the Day $14
- Served with a slice of turkish bread
-
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
-
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
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Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
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Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
- -add chicken for an extra $4
-
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
- (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
- Raw plate of king salmon, snapper, swordfish, yellow fin tuna, fresh wasabi, organic soy $32.00
- Rump $39.00 250g
- Red Wine Jus N/A
- Onion Rings $12.00
- Ashburton, South Island’s East Coast
-
Queensland Prawns $9.00 each
- Tomato blush mayo
- Pickled local beets, white anchovy, shallot $12.00
- Queensland prawns, Pernod garlic butter $36.00
- Homemade dumplings
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V28 Vegetarian Mee Goreng $9.30
- Fresh thick egg noodles with tofu, mushrooms, baby corn and fresh vegetables in an Indian style sauce
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T49 Pad Cashew Nuts with rice $11.90
- your choice of Chicken, BBQ pork or beef stir-fried with fresh vegetables and cashew nuts
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T50 Spicy Seafood with rice $12.90
- Stir-fried prawns, squid, fish cake, crab meat and fresh vegetables in special chili sauce
-
C2 Thai Curry Chicken Noodle $9.90
- Thin rice noodles tossed with chicken and fresh vegetables in special green Thai curry sauce
- Vege spring roll (8 pc) $ 3.00
-
CB44 Combination Noodle Soup $10.80
- Thin egg noodles simmed with prawns, chicken, BBQ pork, beef and fresh vegetables served in special Star Noodle soup
- Pork mince and chives (20 pcs) $ 6.00
- Chicken Nugget $0.60
- Scallop $1.80
- Cheese & Onion $3.50
- Steak $4.00
- Sea Burger $3.00
- Dagwood $5.90
- Chicken & Sweet Corn $7.80
- Snapper Fritter $4.50
-
Roast Rolls $6.90/$7.90
- /Lamb
- Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
-
Sandwiches $4.90/$5.50
- /Lamb
- Potatoes $ 0.50
-
Chicken $10.50/$13.50/$17.50
- small/medium/large
-
Lamb $11.50/$14.50/$18.50
- small/medium/large
-
Salad
- lettuce, tomato, onion, carrot
-
Gravy $ 1.50/$2.50/$4.50
- small/medium/large
- Bacon mince and cheese pie $3.20
- Steak and pepper pie $3.20
- Steak pie $3.20
- Snak pak $7.50
- Lunch pak $14.00
- Chicken pie $3.20
- Mince savoury $1.50
- Curry mince pie $3.20
- LASAGNE SQUARES $2.70
- FISH BITES $1.00
- CHICKEN WHOLE
- KUMARA CHIPS 1/2 $2.00
- HAM & TOMATO $4.50
- HAM & PINEAPPLE $4.50
- EACH
- HOT DOGS $2.60
-
Bombay tapas platter (GF) $38.00
- Combination of 5 tandoor items garlic prawns, tandoori prawns, chicken tikka, paneer tikka and lamb seekh kabab
-
Coastal fish curry(GF) $20.00
- Catch of the day in authentic flavours from the western coast of india
-
Flat garlic bread $7.00
- Served with sour cream
- Steamed rice $4.50
-
Home style chicken curry (GF) $19.00
- Tender chicken cooked in onion, ginger, garlic and tomatoes with whole spices
-
Sali boti (GF) $20.00
- Lamb cooked in tangy tomato gravy with fragrant spices and garnished with thin potato sticks
-
Garlic prawn pizza (till 5pm) $19.00
- Garlic flavoured prawns, mozzarella cheese
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Tarakihi fish tikka $14.00
- Tarahiki cubes marinated in mustard and classic tandoor home made marinade, served with yoghurt base coriander sauce
- Tiger prawns 150g $35.00
-
Spinach gnocchi $28.50
- With a ricotta and blue cheese sauce
- Lamb cutlet $36.00
- Hand cut fries $9.00
- Rocket and parmesan salad $9.00
-
Tuna cooked rare $29.50
- Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
-
Duck tagliolini $28.00
- Tagliolini tossed in a duck and red wine ragout
- Sirloin steak 180g $36.00
-
Lamb Handi $19.50
- (A very Famous Mutton Dish - Lamb pieces cooked in a brown gravy with Yoghurt & Spices)
- Chutney (Mild Mango, Mint & Hot Chilly) $3.00
-
Mumbai Central Butter Chicken $19.50
- (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
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Chicken Malai Tikka $13.50
- (Cheese & Cream based Marinade delicately spiced)
- Kachumber Salad (Indian Salsa) $3.00
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CORN PALAK ROTIZZA $8.00
- (Vegetarian Medley of Corn & Spinach topped with Spanish Onions, Capsicum & Topped with a sprinkle of Chilli)
- Corn Chaat $6.00
-
Dal Tadka $10.00
- (Traditional Gujarati Dal (Lentils) finished with a tempering of Chilli & Garlic – accompanies most rice dishes)
Gyros Kebabs
Phone
098494645
Opened hours
12 Noon to 10 PM (Mon), 12 Noon to 10:30 PM (Tue), 12 Noon to 11 PM (Wed), 12 Noon to 11:30 PM (Thu), 12 Noon to 2 AM (Fri-Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Middle Eastern , Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
436 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
- Auckland Middle Eastern Menus
- Auckland Turkish Menus
- Auckland Region Middle Eastern Menus
- Auckland Region Turkish Menus