H & F Bakery in Auckland Menu

Nearby Sample Menus

High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
Vintage Five forks N/A
- Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
Hawke’s Bay lamb rack $45
- Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
Spinach, basil, potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkin dice
Cream of pumpkin and coconut soup $18
- Coconut sambal
Roasted Pukekohe potatoes $9
- Irish tomato relish
Whitestone cheese board $26
- A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.

HAWAIIAN BURGER $3.50
CASHEW NUTS $4.00
SPECIAL CHOW MEIN WITH $11.90
- PRAWNS CHICKEN PORK STEAK BBQ PORK & CASHEW NUTS
FAMILY SPECIAL (4 PEOPLE) $27.90
- EGG FRIED RICE, COMBINATION CHOW MEIN, SWEET & SOUR PORK, 4X WON TONS
AMERICAN HOT DOG $3.80
COMBINATiON FRIED NOODLES. $11.90
CHICKEN & SWEET CORN(S) $6.50
HAMBURGER $2.90

On White Rice $1.00 Extra
Seafood $15.00
- Prawns, Scallop, Squid, Mussels, Baby Octopus, Crab Stick & Veges
Prawn Foo Young / Mussels Foo Young $12.00
Chips (with Garlic) / Crumb Hoki / Mini Spring Roll (10 pcs) / Cashew Nuts $3.00
Chicken Nuggets $0.60
On White Rice
Chicken & Veges / Steak & Veges $10.00
Young Chow / Pineapple & Chicken / Sweet & Sour Pork / Honey Chicken $11.00

White chocolate mousse cake $12.00
- Bitter chocolate sponge, macadamia praline, berry sorbet, raspberry hibiscus gel
Entrée
- Local artisan cured cold cuts, melons, cheery tomato, soft cow´s cheese, pepper sauce
Passionfruit and rewarewa honey semifreddo $12.00
- Hokey pokey, passion seed and pine nut crunch, passionfruit gel
1 choice (50g) $15.00
Dessert
- Frangelico summer stone fruit, lavender yoghurt mousse and pistachio crumble
-heirloom tomatoes, basil, olive oil $7.00
-chunky hand $7.00
Pineapple and kaffir lime lamingtons, vanilla créme fraiche

GLUTEN FREE HOKI $7.90/$10.90/$13.90
WEDGES $4.90/$6.90
6 X HOKI $12.90
SQUID RING $1.00
PRAWN TWISTERS $13.90
- 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
SNAPPER PACK $24.90
- 2 snapper fillets and a tray of chips
POTATO FRITTER $2.00

Tofu, Chicken, Beef or Pork
8. Sizzling Beef $12
- Tasty stir fried beef with garlic, pepper, vegetables served on a hot plate
Tofu, Chicken, Beef or Pork
Tofu, Chicken, Beef or Pork
Prawns or Mixed Seafood $13
3. Drunken Noodles $12
- Stir fried rice noodles with vegetables in black soy sauce with basil and chilli
Prawn or Mixed Seafood $13
Tofu, Chicken, Beef or Pork

Banger & Mash $14.90
- gourmet sausage, creamy mash potato & gravy sauce
Basil chicken melt $14.90
- tomato, avo, bacon, cheese, aioli, fries, green salad on focaccia
Chicken Caesar salad $14.90
- lettuce, sundried tomato, croutons, parmesan cheese
Toast w preserve $5.50
Fries $7.00
Ham/bacon/chicken/sausage $4.00
Omelette(Opened) $14.90
- w bacon, mushroom, cheese
Nachos $11.90
- vegetarian(sour cream, guacamole, refried beans, melted cheese)

Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Egg Benedict On Scone $19.00
- with home cured free range bacon
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Salad $15.00
- Salad with smoked salmond
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Egg Benedict On Scone $18.00
- with portobello

Tiyula itum(GF, DF, NF, CS) $25.00
- Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
Kulmang karmero(GF, NF, CS) $28.00
- Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
Our menu is designed for sharing and may not arrive together.
Chicken and pork adobo(DF, NF, CS) $25.00
- Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
Goat caldereta(DF, NF, CS) $28.00
- Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
Pork BBQ (DF, NF, CS) $15.00
- Filipino style pork BBQ skewers
Chilli dynamite roullete(NF, CS) $15.00
- Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
Roast pork belly $16.00
- With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce

VEGETABLE JHALFRAIZE
- Fresh vegetables cooked to perfection with a tomato gravy.
KING PRAWN MASALA
- A delicacy cooked with capsicums and an exotic blend of herbs and spices
ALOO PARANTHA $4.00
GOAN FISH CURRY
- Chunky pieces of fish simmered with spices, herbs, tamarind and coconut.
STEAMED BASMATI RICE $4.00
MIX PLATTER FOR TWO $19.00
- Vegetable samosa, chicken tikka, lamb seekh kebab and onion pakoras
CHEESE AND GARLIC NAAN $4.00
PANEER TIKKA MASALA
- Home make Cottage cheese cooked with a medium spiced masala sauce.

-Chicken $12.80
Cumin fried beef $12.80
Vege salad $6.80
Curry fried rice noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
-Add spam $2.00
Pepper fried beef $12.80
Mapo tofu $12.80
- Tofu and pork mince cooked in spicy sauce
Pork belly $12.80
- Eastern style pork belly, cabbage and rice

Roti Roll $2.50
Lasagna $7.50
Samosa $3.00
-students $6.00
Halava $2.50
●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
Roti $1.50
-students $13.00