H & F Bakery in Auckland Menu

Nearby Sample Menus

3 Egg omelette $19.00
- Chorizo, roasted pepper, spinach, feta & salad
Bubble and squeak benedict $22.00
- Turmeric hash cake, poached eggs, pork belly, hollandaise
Nz scallops $17.00
- Parsnip puree, peas, saffron butter
Chicken caesar $22.00
- Cos, avocado, bacon, fried egg, parmesan, anchovy aioli
Pork cheek $16.00
- Yoghurt, pickled mustard seeds, walnuts, giardiniera
Crispy skinned salmon $32.00
- white bean, red pepper sauce, fennel, pumpkin seed
●Main
Salmon, caper berries, rocket & oil $20.00

Beef or pork slider & tots $10.50
Chicken (half) $16.00
Deviled eggs $6.00
- Bacon jam
Pork ribs $14.00
- 1/2 pound
Sold by 1/4 pound
Includes choice of one side, roll, pickled vegetables
House salad $10.00
- Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette
Tartor tots $6.00
- Smoked garlic aioli

22 TOW HOO MED MAMUANG (Medium) $10.00
- Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
- Prawns $12.50
15 PAD PRIEW WAN (Mild) $10.00
- Chicken, Pork or Beef with sweet and sour sauce and vegetables.
17 GOONG PAD PRIEW WAN (Mild) $12.50
- King Prawns with sweet & sour sauce and vegetables.
19 PAD THAI (Mild)
- Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
1 SATAY GAI $9.50
- Char-grilled chicken marinated in spice served with peanut sauce.
13 KAENG PAR (Hot) no coconut milk $10.00
- Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
Extra Fried Egg $3.00

Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
Salad Shirazi $5.00
- Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
Maust’Mousier $4.00
- Yogurt with shallots.
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
Rumi Special $32.00
- Skewers of Shashlik, Joojeh & Koobideh served with rice, charbroiled tomato and fresh season salad.
Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.

Open Steak Sandwich $17.00
- well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
Smoked Salmon Scramble $16.00
Seasonal Wedges $8.50
- topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
Toasted Sandwich $6.50
- with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
Big Breakfast $18.00
- egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
Plain Bagel With Smoked Salmon And Cream Cheese $11.00
Porridge $10.50
- cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote

Chicken roll $5.00
-Half $8.00
- 5 Pcs
Lamb biryani $12.00
Family feast $39.90
- 12 pices of chicken, 2 regular chips, 2 355ml coca cola cans
Malai kofta $10.00
Chicken madras $11.00
Fish malabari $15.00
Paneer pakoras $8.00
- 6 Pcs

Roast Duck Noodle/Rice $9.80
Crispy Duck (Half) / Braised Duck (Half) $15.80
Chilli Pork Slice Noodle/Rice $8.80
Kelp / Salted Chicken / Steamed Chicken with Chilli Sauce / Boiled Chicken with Sauce $6.00
Spring onion pancake with pork floss $5.00
- 2 pcs
Pork Chop Noodle/Rice $8.00
Fish Fillet in Rice Wine Sauce $13.80
Pork & Leek Dumpling $6.00
- 10 pcs

-Freshly made hotcakes with french vanilla ice cream grilled banana and crispy bacon $4.00
Toasted sandwich $7.50
- One from ham /bacon / chicken/ two from egg / tomato / mushroom / cheese / avo / spinach
Toast
- White / wholemeal / wholegrain / brioche / chia fruit / cranberry & coconut / seeded gluten free / sourdough
Eggs benedict $17.50
- Bacon and hash
-Mushroom / grilled tomato / homemade hash brown $3.50
The breakfast $19.00
- Poached / scrambled / fried egg with bacon, mushroom, grilled tomato, sausage, homemade hash on your choice of toast
Manuka honey bread $7.00
Toasted bagel / bread $7.50
- With cream cheese, butter and your choice of jam, strawberry / honey / marmalade / house apple / hedgerow jams

Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Free range eggs on toast $4.00
- add tomato
Winter harvest hash $5.00
- add Aoraki salmon
Rocket with parmesan and balsamic $7.00
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Free range eggs on toast $4.00
- add sausages
Garden salad and dressing $6.00