H & F Bakery in Auckland Menu

HOT PIES HOT PIES
  • BUTTER CHICKEN PIE $3.50
  • STEAK PIE $3.00
  • STEAK & CHEESE PIE $3.20
  • STEAK & KIDNEY PIE $3.20
  • STEAK PEPPER PIE $3.20
  • STEAK BACON & CHEESE PIE $3.50
  • MINCE PIE $3.00
  • MINCE BACON & CHEESE PIE $3.20
  • CHICKEN PIE $3.20
  • BACON & EGG PIE $3.20
  • MINCE POTATO TOP PIE $3.50
  • SAUSAGE ROLLS $1.70
  • POTATO TOP SAVOURIES $1.50
  • SAVOURIES $1.20
HOT ROLLS HOT ROLLS
  • AMERICAN HOT DOG $3.50
  • BACON EGG MUFFIN $3.00
BURGERS BURGERS
  • VEGETARIAN $3.80
  • STEAK BURGER $4.50
  • CHICKEN BURGER $4.50
QUICHES QUICHES
  • CHICKEN QUICHE $3.60
  • BACON EGG QUICHE $3.60
  • VEGETARIAN QUICHE $3.50
HOT FOOD HOT FOOD
  • SAUSAGES $1.20
  • STUFFED SAUSAGE $2.40
  • CHICKEN THIGH $3.20
  • CHICKEN WING $1.60
  • CHICKEN DRUMSTICK $2.20
  • HOT CHIPS $2.50
  • LASAGNA $2.70
  • CHICKEN CORDON BLEU $2.70
  • SPRING ROLL $2.20
  • CHICKEN KEBAB $2.60
  • SIU MAI $2.30
  • CHICKEN SPICY BITES $2.00
  • SAMOSAS $2.50
TOASTIES TOASTIES
  • BACON EGG CHEESE TOAST $3.50
  • HAM CHEESE TOMATO TOAST $3.50
  • CHICKEN CHEESE TOAST $3.50
  • BACON & EGG MUFFIN $3.00
ROLLS & SANDWICHES ROLLS & SANDWICHES
  • BIG SANDWICHES $4.80
  • WRAPS $4.00
  • SANDWICHES $3.00
  • BACON & EGG MUFFINS $3.00
  • VOGEL SANDWICHES $3.80
  • ROLLS $3.50
  • FRUITS $3.80
  • SEAFOOD WRAPS $3.00
  • CLUB SANDWICHES $3.00

Nearby Sample Menus

  • (M) $35.00
  • honghoptang $20.00
    • (skate stew)
  • jeyuk - bokkeum baekban $15.00
    • (spicy pan-fried pork and vegetables with rice and side dishes)
  • 28. (Ginseng Chicken Soup) $20.00
  • Small $13.00
  • (L) $89.00
  • 17. (kkori gomtang) (Ox-tail Soup) $20.00
  • 2. Tofu salad $8.00
    • Deep fried Tofu and seasonal vegetable with dressing
  • 1/4 Chicken with Chips or Rice or Salad $9.00
  • Our Penne Pasta meals come with sauce that are made on premises
  • Kids Crumbed Chicken Nuggets with Chips $6.50
  • Beef Flamer $9.50
    • 200g 100% Pure NZ Beef, Jalapeño Relish, Tomato Relish & Garlic Mayo
  • Spiced Rice S $3.60 / M $5.00 / L $6.50
  • Shredded Chicken Spiced Rice with Salad $8.50
    • or Without Salad. Shredded Charcoal Chicken with rice, salad and your choice of dressings
  • Jalapeno $0.50
  • Beef, Bacon & Cheese $11.50
    • 200g 100% Pure NZ Beef, Bacon, salad, tomato relish, cheese & garlic mayo
  • Vege burger $4.50
    • Potato fritter, G-cheese, salad
  • Chicken Salad $8.00
  • -1/2 Scoop $2.00
  • Beef Curry Bentto / Pork Curry Bentto / Fish Teriyaki Bentto $12.00
  • Egg Burger $5.50
    • Pattie, g-cheese, egg, salad
  • Extra Salad $0.50
    • tomato, lettuce, beetroot, onion
  • Kumara Fritters 4 pcs $5.00 / $1.50
  • Small Spring Roll 4 pcs $1.00 / $1.00
  • Creamy Mushroom (V) $18.00
    • A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
  • -Peanut butter & torched banana - Vegan $10.00
  • -Add smoked salmon $7.00
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • Granola $12.00
    • With yoghurt & seasonal fruit
  • ●Pasta
  • -Garden Pasta (V;GF;DF) $18.00
    • Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
  • Salmon eggs benedict $14.50
  • Bacon and eggs $8.00
  • Berry pancakes $8.00
  • French toast $14.80
    • With caramelised banana, bacon and maple syrup
  • Sasonal fruit bowl $8.90
    • With yogurt and honey
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • Toasted muesli $8.90
    • With fresh fruit, honey and honey
  • French toast $8.00
  • Scotch, 300g $115.00 35d
  • Rump $39.00 250g
  • Queensland prawns, Pernod garlic butter $36.00
  • Cafe de Paris N/A
  • Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
  • Grandma’s carrots, parsley butter $12.00
  • Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00
  • Sean's Steak Tartare $28.00
    • Prepared at your table
  • 21. Vege and pork tofu in dark soy sauce on noodle $ 7
  • 7. Pork & pickled veges noodle soup $ 7
  • 22. Tomato and egg gravy on noodles $ 8
  • 20. Chicken veges in sour & spicy sauce on cold noodle $ 7
  • 29. Wonlon with hot & splcy sauce $ 9
  • 11. Braised pork ribs noodle soup $ 8
  • 45. Diced chicken in bean sauce on rice $ 10.8
  • 23. Noodle with veges and sesame paste $ 7
  • Teriyaki chicken $3
  • Prawn $2.5
  • Prawn mayo $3
  • Spicy ramen $10
    • w/chicken+$2, w/seafood+$3
  • Mushroom $3
  • Tempura prawn udon $14
  • Spicy salmon $2.5
    • w/mayo & teriyaki sauce
  • Seaweed $2.5
  • Bacon And Egg $12.00
    • streaky bacon, free range eggs and toast with butter on side
  • Mini Vegetarian Breakfast $15.00
  • Balsamic Creamy Mushroom And Bacon $16.50
    • mushroom and bacon in creamy balsamic sauce, toasted ciabatta, hash brown, parmesan cheese and fresh salad with salad dressing and basil pesto
  • With Beef and Red Onion $16.50
  • Fettuccine Carbonara $16.00
    • streaky bacon, mushroom, fresh herbs and parmesan cheese with egg in white wine and cream sauce
  • With Spinach And Avocado $16.00
  • Cheese And Ham Penne $10.00
    • penne on béchamel sauce, ham, herbs and cheese
  • Spiced Wedges
  • Carrot Salad (Som Tum) $11.00
    • Carrot salad with lime juice and chilli served with sticky rice
  • Thai Laksa $11.00 /$16.00
    • Chicken, Prawns. Rice Noodle Soup with vegetables
  • Northeastern Salad (Larb) $14.00
    • Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
  • Thai Fried Rice (Kao Pad) $11.00
    • Thai fried rice with Chicken or Pork or Beef and Egg
  • Chicken Wings (Tod Gai) $12.00
    • Deep Fried Chicken Wings served with sticky rice
  • Curry Puffs (V) $8.00
    • Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
  • Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
    • Stir fried in oyster sauce with seasonal vegetables
  • Fish Cakes(Tod Mun Ba) $8.00
    • Six Pieces- Thai Fish cake with sweet chilli sauce
  • Aluchi Patal Bhaaji (Taro) $7.50
  • Kanda Pohe $6.50
    • Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
  • Gulabjam / Aamraas $5.00
  • Thalipeeth $7.50
    • Special mixture of gram, chickpea, lentils, split Black Gram, served with yoghurt or buttercream
  • Bhat $3.00
  • Masala Khichdi Kadhi $10.00
  • Misal (Kolhapuri) $9.00
    • Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
  • Gujarati Kadhi $4.50
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • - House Smoked Salmon $5.50
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • - Hollandaise $2.50
  • Additional Sides Available
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Combination Meat $10.00
  • Vegetable & Noodles $7.50
  • Sausage $1.30
  • Chicken $10.00
  • 3 Dishes on 1 For $30.00
  • Battered Sausage $1.50
  • Steak $9.50
  • Spring Roll $2.00
  • -Vegetarian $10.00
  • Char Kwey Teow
    • Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
  • -Seafood $12.00
  • Nasi Lemak $12.00
    • Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
  • Curry Chicken Rice $11.00
    • Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
  • Hainanese Chicken Rice $11.00
    • Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
  • -Vegetarian $10.00
  • -Option: + Prawns $2.00
  • Warm Beef Salad $12.00
    • mixed salad, cucumber, tomato, fried shallots & sauteed beef
  • Egg $2.50
  • Wedges $6.50
  • Fried Wonton $8.00
  • Pork Riblet & Chips $14.00
    • saucy rib pattie with chips & salad
  • Sauteed Chicken Salad $12.00
    • mixed salad, cucumber, tomato, cheese & sauteed Chicken
  • Salt & pepper Calamari $16.00
    • served with hot chips, fresh salad & aioli
  • Sweet Chilli Prawns on Rice $14.00
    • other options: Beef - Chicken - Vegetarian
H & F Bakery

H & F Bakery

location

Address

295 Penrose Road, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095746088

email

Email

None

clock

Opened hours

5:30 AM to 5:30 PM (Mon-Fri), 6:30 AM to 5 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
295 Penrose Road, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Similar Restaurants based on Cuisines