H & F Bakery in Auckland Menu

Nearby Sample Menus

Dry red curry of duck 36.00
- stir-fried with wild ginger, snake beans, chilli & cashews
Woodpecker Hill BBQ thick sauce - mild or hot 2.00
Salt-&-pepper school prawns 12.00
Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
Beef brisket spiced curry 36.00
- lemongrass, fried shallots, Vietnamese mint & lime
Freshly shucked oyster, Market price
- smoked chilli, ginger, coriander
Rice 3.00
Black sticky rice, coconut ice cream, dark chocolate & banana 15.00

Goong Hom Pha (3 Pieces) $9.00
- Deep fried king prawn and pork mince wrapped in pastry and served with sweet chilli sauce
Scallop Panang Sauce $25.00
- Pan fried scallop topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
Tofu Obb Mor Din $18.50
- Stir fried tofu with ginger, mushrooms and vegetables
Tom Sap Chicken $8.00
- Clear hot and sour soup with Chicken, mushroom and Thai herbs.
Extra Meat (Chicken or Beef or Pork) $5.00
Pad Thai with Tofu $18.00
- Stir fried Thai rice noodles with mixed vegetables, tofu, egg, bean sprouts, chives and crushed peanut
Massaman Lamb Shank $25.50
- Tender Lamb Shank in creamy Massaman curry sauce with coconut milk, potatoes and roasted peanut
Seafood Pad Char $25.00
- Stir fried combination of seafood with Fresh chilli, garlic, ginger, basil and Thai herbs

Poached Chicken Sandwich $23.00
- Crusted focaccia, avocado, wild roquette, pesto biscuit, cranberry jelly, blood orange glazed
Veggie Burger $20.00
- Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish
King Prawns N' Chicken Raw Noodle $23.50
- Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
Stuffed Mushroom $19.00
- Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
Salmon Cakes $20.00
- Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
Omelette
- Confit potato, Rosti, Mushroom, Avocado $5.00
Salmon Rosti $20.00
- Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress

Tiramisu $14
- Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
Cauliflower Gratin, Cheesy White Sauce $7.5
Garlic Bread $ 6.5
Pecan Pie W Fudge $14
- Sauce & Salted Caramel Re Cashew Nut Ice Cream
Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
Roasted Beetroot, Creme Friache $9
Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each

TERIYAKI CHICKEN SALAD $16.00
- teriyaki chicken, cheese, tomato, radish, red onion & salad leaves
AFFOGATO $7.00
- espresso with vanilla ice cream
TOAST WITH JAM, MARMALADE OR VEGEMITE $5.00
- 3 pieces of toast ( white, garlic or Vogels )
CREAMY MUSHROOMS WITH BACON & TOAST $17.50
- >>grilled button mushrooms served with creamy garlic sauce & bacon on your choice of toast
EDAMAME -GREEN SOYBEAN- (HOT OR COLD) $6.50
KARA-AGE CHICKEN WITH RICE $16.00
- Japanese style fried chicken served with salad leaves & rice
BACON, EGGS & TOAST $12.00
- grilled bacon & eggs any style on your choice of toast
BACON EGG AND TOAST $8.50

Larg Bai $15.00
- Minced chicken served with onion, chilli powder, roast ground rice and lemon juice.
Khaw Pad (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice with onion, spring onion, tomato and mixed vegetables with egg.
Gang Panang Tofu $10.50
- Panang curry with coconut milk and mixed vegetables
Kual Tiew Boonchu $13.00
- Beef with rice noodles soup and bean sprouts.
Kual Tiew Tom Yum Koong $15.00
- Prawns with rice noodles soup on Tom Yum paste.
Gang Gari Gal $13.00
- Yellow curry chicken with coconut milk and mixed vegetables.
Pad Kra Pao (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fired with fresh chilli, garlic, sweet basil leaves, onion, beans, capsicum & mixed vegetables.
Gang Phed Daeng (Beef, Pork, Chicken / Prawns / Duck) $13.00 / $15.00 / $16.00
- Red curry with coconut milk and mixed vegetables.

Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Glutinous Rice
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
Abil
Nurungji Tang $10.00
- The crust of overcooked rice soup
Sundae Gukbab $13.00
- Korean sausage and rice soup

Spicy wedges served with sweet chilli and sour cream $ 7.50
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Beer battered fries served with your choice of sauce $5.50
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00