H & F Bakery in Auckland Menu

Nearby Sample Menus

Hash brown $5.50
Soup $12.50
Pancake $16.50
- with berry compote and maple syrup
Bacon $4
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Button mushrooms $14.50
- on toast
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Free range eggs(any style) $12.50
- on sourdough toast

maguro tataki $22.30
- tuna tataki with roast onion wave, yuzu kosher, pickled garlic
horenso salada $8.90
- spinach salad, grapefruit, garlic chips, maple soy
ebi tai gyoza $15.60
- prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
broccoli shinme $8.30
- tender stem broccoli, moromi miso and ginger dressing
tokusen nigiri $22.60
- deluxe nigiri selection
gohan $4.90
- steamed rice with MASU seasoning
madai $8.30
- snapper
chef’s 3 sashimi selection $26.00

Pork Belly $16.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
Small $14.00
Small $13.00
Prawn Cutlets $12.00
Pasta of the Week $16.00
- Check Specials Board
Fresh Fish of the Day
- Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
Pasta of the Week $16.00
- Check Specials Board

Round Bean Fried (Beef/chicken/BBQ Pork) With Rice $14.00
King Prawn Fried E-Foo Noodle $14.80
Special Fried Rice / Combination Fried Rice $13.80
Chicken Fillet Chop (Pork) & Tomato on Rice $12.80
Vege & Shredded Duck on Rice / Eggplant with Salted Fish on Rice / Kung Po Chicken on Rice $12.00
Fried Noodle in Soya Sauce $10.00
Combination on Rice & Vege / Beef with Black Pepper sauce on Rice $13.80
Red Roast Spare Rib Rice / Pork Slice Marinated with Preserved Cabbage with Rice $12.00

Divers Catch Bag $ 10.90
- 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
MARKET FISH OF THE DAY $ 4.00
EGG BURGER $ 6.50
FISH BURGER $ 6.00
Grilled Salmon & 1/2 Chips $ 7.95
CRUMBING FEE EXTRA $ 1.00
MUSSELS $ 0.90
SNAPPER BURGER $ 7.50

Grill - Organic Grill $24
- Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
Nemo Toast $7
- Fried Egg & Toast
Stewart Island Salmon Potato Cakes $19.5
- Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
Chicken Burger $20
- Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
French Toast $18
- Free range crispy bacon, Banana, Berry compote & Maple syrup
The Junior $9
- Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)

-Spinach / mushrooms / fresh tomato / extra egg $5.00
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
-with freedom toast $14.50

- SALMON $18.50
THE 'PALEO' $18.90
- (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
THE 'BIG' $19.90
- Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
BENE
- Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
FRIES $7.50
PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
SPINACH BRUSCHETTA $13.50
- w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad

Eggs benedict $13.80
- Served with bacon or salmon, poached eggs with hollandaise sauce
1/2 Tomato / Onion $1.00
Toasted bagel with BLT $9.80
- Served with bacon, fancy lettuce & tomato
Wedges with bacon $8.90
- Served with sour cream & bacon scrum on top
Toasted sandwich
Eggs on toast $7.80
- Served with 2 eggs (any style), & 2 slices of toast
Toasted bagel with bacon $9.80
- Served with bacon & cream cheese
Omelettes $13.80
- Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese

Our Flavors
-Jamon y Queso
- Diced free range ham mixed with chunks of mozzarella cheese
Scrambled Eggs on Toast $6.50
-La Arabe
- Lemon marinated ground beef mixed with tomato, onion and parsley
-De Pollo
- Mushroom and onion mix, cooked with chunks of chicken breast and bechamel sauce.
Veggie Burrito $13.00
- Filled with black beans, rice, cheddar cheese, mexican fresh sauce, sour cream and guacamole
2 Empanadas or your choice with 1 sauce of your choice $7.00
Latin Plate $15.00
- Rice, Shredded beef, sweet plantains and black beans