Roasted kumara in a light wholemeal based sourdough produces a warm earthy flavour
Heavy rye $7.00
made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
baguettes $4.50
Loaf $5.50
Half sticks $3.50
Bagels $2.00
sourdough based traditionally chewy bagels. Available with a mixed seeds topping