Hai Phong in Auckland Menu

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Hai Phong in Auckland has no menu available, but can choose from many other options such as 1. Poh Pia (4 pieces) or 2. Gari Puff (4 pieces) from Thai Chef. Seaworld Fisheries offers many options including COMBO 1 and COMBO 2. Regent Fisheries includes a wide range like Fish of the Day or Min Chips. Bagel with preserves and Home made muesli from . Big Beat Coffee & Kitchen offers Hollywood Bakery & Espresso and Breakfast #1.

Nearby Sample Menus

Toad In The Hole $12
- With gravy & mash
Beef Burger $20
- With bacon/pickles/mustard/cheese & home-style chips
Beef Battered Market Fish $22
- With home-style chips/garden salad & tartar sauce
Garden Burger (V) $21
- With falafel pattie/hummus/tomato relish & home-style chips
Add Onion Rings $4
BLT
- With bacon/lettuce/tomato/ciabatta bun/fries
Homestyle fries/buttered mash/green salad/mushrooms/onion rings/steamed vegetables $5
Roasted Vegetables Bruschetta
- With goats cheese, red onion/pesto(v)

Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>

Marinated Olives $12.50
- Kalamata olives alongside feta cheese, cucumber and baby gherkins.
Seafood $24.00
- Flaked house smoked salmon fillet, crumbed calamari, capers, mozzarella and spinach.
Panko Crumbed Chicken Burger $18.50
- Lettuce, tomato, roast capsicum, avocado, mango chutney, mozzarella, steak cut fries
Platter for Two
Caramel Fudge Tart $9.50
- Served with vanilla bean cream
Free Range Chicken Breast $32.00
- Chicken breast stuffed with home made Ricotta, French goats cheese, spinach and mushroom, served with duck fat chips, jus and seasonal vegetables.
Prosciutto Salad $11.00
- With rocket, homemade Ricotta, pomegranate dressing.
Bucket of Steak Fries $10.00
- With aioli and tomato sauce

Calamares Fritos $15.00
- calamari in lemon pepper, fried & served w aioli & lemon
Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
Pear & Manchego Salad $15.00
- pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
Gambas al Ajillo $15.00
- Prawns w garlic sautéed in olive oil & finished w chilli
Costilla de Cerdo a la Cervesa $15.00
- beer braised pork ribs in spices w caramelised onion, garlic & chorizo
Albondigas con Salsa de Tomate $15.00
- pork and fennel meatballs cooked in tomato sauce
Mini Hamburguesa de Cordero $15.00
- mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
Five Platter $70.00
- Select any 5 Tapas dishes. Ideal for 2 persons for dinner

PRAWN AND CHICKEN SALAD gf $22.50
- salsa kumara crisps mixed greens & curry dressing
CHIX N CHIPS
- with fries and ketchup
WEDGES & SOUR CREAM $7.50
Avocado $4.60
Tomato (1) $4.50
EGG BENEDICT $20.90
- poached eggs hash browns & hollandaise on an English muffin/add salmon or sujuk sausage
CORN FRITTERS $19.90
- bacon grilled tomato salsa, sour cream & salad
CHEESE BURGER
- cheese burger fries and ketchup

Pasta, Tomato Sauce, Cheese $12
Kiddie's 2 Scoop Charlie's Ice Cream $8.5
- (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
Pizza Bread $12.5
- Fresh garlic, herbs, sea salt, aioli, olive tapenade
Fresh Tomato Salad $12.5
- Feta, sunflower seeds, balsamic
Vege Supreme $26
- Pumpkin, feta, dukkah, basil, olive oil
Margherita $24
- Fresh tomato, double mozzarella, fresh basil leaves, olive oil
Cured King Salmon $16.5
- Creme fraiche, cucumber, crispy potatoes
Old Fashioned Beef Burger $24
- Cheese, onion rings, salad, gherkins, fries. Bun $3

Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Steamed pork buns + Curried Beef soup $13
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Fried pork buns + Curried Beef soup $12
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.

12 Panang Fried Kuey Teaw $12.80
14 Won Ton Mee (Dry/Soup) $12.80
R3 Stir Fried Chicken with Dried Chili with Rice
R22 Belocon Green Bean with Rice
Chicken Rice $3.00
E4 Deep Fried Wontons (5 pcs) $7.80
16 Mee Goreng Mamak $12.80
R24 Sambal Eggplant with Rice

Pork $10.00
Chicken $11.00
Fish $4.20
Special $12.50
Special $12.50
4 Fish / 4 Sausages / 4 Potato Fritters / 6 Chicken Nibbles / $4 Chips $25 Pack
Potato Fritter $0.60
Steak $11.00

350gm Australian Wagyu Scotch Fillet $49.95
- Confit garlic, bearnaise sauce
New Zealand asparagus, serrano ham, parmigiano $9.95
Seared Hapuka Fillet $36.95
- Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
Harbourside “Fish 'n' Chips“ $27.95
- Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
Potato puree, truffle butter $9.95
Silver Fern Farms Roasted Venison Short Loin $44.95
- Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
1/2 or Whole Market Crayfish MP
- Sweet tasting
Prawn mac ‘n’ cheese, crayfish béchamel $12.95

Regular $6.50
Regular $10.99
Combo $15.50
Combo $18.99
Regular $10.99
Regular $6.50
Combo $14.99
TABOULI $6.50

seafood pie $3.50
Chicken thigh $4.00
Bacon e egg slice $3.40
Mince & cheese oie $2.90
Chicken drum $2.00
Savouries
Bacon & egg glice $3.40
Spring roll $2.00

Msg free
Salmon salad, Triple roll $ 3.00
Cream cheese & Pineapple roll
All $ 1.70
- Fire salmon
Tempura prawn roll
Eel
-Tofu pockets

Tikka Masala $19.90 (R) / $18.50 (T)
- Chicken tikka cooked with tomato, capsicums and thick onion sauce
Chicken Jalfrezi $19.90 (R) / $18.50 (T)
- Chicken cooked with Chef's Special Tangy Sauce
Chicken Tikka $9.90 (R) / $9 (T)
- Tender boneless chicken marinated in tandoori sauce and smoked salad
Naan $3.50 (R) / $3.00 (T)
- Plain flour bread
Tandoori Chicken $21.90 (R) / $20.50 (T)
- Fresh tender chicken marinated in tandoori sauce, then smoke roasted
R=Restaurant / T=Takeaway
Chicken Madras $19.90 (R) / $18.50 (T)
- Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
R=Restaurant / T=Takeaway