Hai Phong in Auckland Menu

Hai Phong in Auckland has no menu available, but can choose from many other options such as 1. Poh Pia (4 pieces) or 2. Gari Puff (4 pieces) from Thai Chef. Seaworld Fisheries offers many options including COMBO 1 and COMBO 2. Regent Fisheries includes a wide range like Fish of the Day or Min Chips. Bagel with preserves and Home made muesli from . Big Beat Coffee & Kitchen offers Hollywood Bakery & Espresso and Breakfast #1.

Nearby Sample Menus

  • BAKED BEANS & EGGS ON TOAST
  • HAMBURGER STEAK & ONIONS $6.60
  • HAMBURGER STEAK & EGGS $7.00
  • SAUSAGES & VEGGIES $5.60
  • STEAK & VEGGIES $7.00
  • MINCE ON TOAST
  • SPAGHETTI & EGGS ON TOAST $5.60
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • Braised sea cucumber with brown sauce $98.00
  • Fried Tofu With Spicy Salt $21.00
  • Sweet and sour pork or chicken $22.00
  • Oyster
  • Steamed Sponge Guard With Garlic/Stir-Fried Sponge Guard With Fongus $32.00
  • Steamed Prawns With Garlic $32.00
  • Free range chicken with sand ginger
  • Eggplant With Special Sauce $26.00
  • Palak Paneer $10.99
  • Tandoori Chicken (Full Chicken) $16.99
  • Chicken Jalfrezi $12.99
  • Samosa Chat $5.00
  • All biryani served with raita
  • Pani Puri (6 Pcs) $5.00
  • Potato Saagwala $8.99
  • Fish Madras $12.99
  • Dry Noodle and Pork Mince Topping $9.80
  • The mixture of fried gluten, mushroom and vegetables $15.80
  • Stir fried long beans $15.80
  • Noodle soup with mixed vegetables $9.80
  • Braised blue cod with tofu in soy sauce $33.80
  • Spicy pork on dry noodle $9.80
  • Salty free range chicken $16.80
  • Smoked Fish $13.80
  • Grilled Scallops (X6) $12.50
    • with garlic butter, lemon and parsley
  • Bacon And Egg Burger $8.00
  • Mussels (X2) $1.50
  • Chips $2.50
    • one scoop
  • Hawaiian Burger $8.00
  • Salt And Peppered Squid $10.50
    • with sweet chilli sauce
  • Bbq, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream satay and aioli $1.00
  • Pumpkin Flitter $1.00
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
    • Chicken or Beef / Vegetarian
  • Lamb Shank Curry with Coconut rice or Fried rice $16.00
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • Lamb Shank Curry with Steam rice $15.00
  • Beef or Chicken Curry on Coconut rice or Fried rice $12.50
  • Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
    • Steam rice / Coconut rice or Fried rice
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Triangle (tuna, chicken, avocado) $2.50
  • Regular 40 pieces $56.00
  • Regular 9 pieces $11.00
  • B2 Chicken thigh(G/F available) $11.00
    • pan fried chicken thigh with teriyaki sauce
  • Rice finger $2.00
  • *summer season limited
  • M4 Beef $14.50
    • soy sauce and sesame oil marinated beef with mushroom
  • B1 Chicken breast cutlet $11.00
    • deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
  • Kua Gai $16.00
    • Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
  • Taohu Long Song $14.00
    • Fluffed silken tofu w peanut sauce & Asian greens
  • Somtum Thai $8 / $14
    • Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
  • Gaem Wua Sarm Ros $26.00
    • Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
  • Somtum Phu Plarah $8 / $14
    • Pickled crab & spicy green papaya salad, tomatoes & snake beans
  • Miang Kham $12.00
    • Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
  • Yum Sawei $10.00
    • Vegetable salad w broad beans & spicy dressing
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • Ham & Pineapple $3.50
  • Oyster $1.50
  • Fish Cake $1.20
  • Squid Ring $0.70
  • Sea Burger $3.00
  • Mayo Cheese Chips $4.00
  • Spring Roll $2.00
  • Cheese & Onion $3.50
  • Al-tang $15
    • Fish roe soup
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Sam-gae tang $15
    • Ginseng chicken soup
  • Hae-jang kuk $15
    • Beef bone stew
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • BBQ Chicken $15
    • Stirred chicken with home made spicy sauce (mild / spicy)
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Gamjatang - jeongol $52 / $68
    • Pork bone stew with potatoes
  • Bacon & eggs $9.90
    • Toast, eggs any style
  • Vegetarian breakfast $12.90
    • Mushroom capsicum, egg courgette, hashbrown, toast
  • Chicken b.L.T $9.90
    • Streaky bacon, chicken pattie
  • Egg on toast $6.90
    • Any style
  • Wedges $6.90
    • Sour cream
  • Mushroom on toast $9.90
    • Light cream sauce herb
  • Grilled steak sandwich $12.90
    • Med, med rare, well done
  • -salmon $14.90
  • Crispy don $11.00
    • Chicken / pork / fish / prwan
  • Spicy pork don $11.00
  • Squid tempura $11.00
  • Katsu noodle $12.00
    • Chicken / pork / fish
  • Kakiyage $5.50
    • Shirmp and vege
  • Bento box $12.00
    • Chicken / pork / fish / vegetarian with miso
  • Seafood udon $12.00
  • Crispy don $11.00
    • Chicken / pork / fish
  • Mince and cheese pie $3.20
  • Pork pasty $2.80
  • Steak and curry pie $3.20
  • Sausage roll $1.60
  • Steak and cheese pie $3.20
  • Mince savory $1.20
  • Steak and pepper pie $3.20
  • Steak pie $3.20
  • -Add pork mince $2.00
  • Kung pao chicken $12.80
    • sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
  • Sweet and sour peanuts $6.80
  • -Add spam $2.00
  • Pepper fried beef $12.80
  • Special fried noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • Sichuan Chicken $8.80
  • Vege salad $6.80
  • Potato gratin $6.50
  • -4 sliders $19.90
    • Choose two fillings
  • Chocolate indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
  • Mushroom & spinach tagliatelle (V) $24.50
    • Pan fried field mushrooms with baby spínach and tagliatelle in a garlic and white wine cream sauce, topped with shaved parmesan and truffle oil.
  • Grains 'n' greens (GF) (V) $18.50
    • Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
  • Angus scotch fillet - 250g $35.50
    • Flame grilled black angus steak wrapped in bacon and served with crushed baby potatoes, seasonal vegetables and a mushroom & brandy cream sauce.
  • Kumara & black bean (V) $17.50
    • Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
  • Spicy chicken bites (GF) $16.50
    • Chicken pieces coated in spices and flash fried, with rocket slaw, McClure pickle and sriracha chilli aioli.
Hai Phong

Hai Phong

location

Address

32/54 Pearn Crescent, Northcote, Auckland, Auckland, 0627, New Zealand

phone

Phone

094190099

email

Email

None

clock

Opened hours

11 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
32/54 Pearn Crescent, Northcote, Auckland, Auckland, 0627, New Zealand
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