Hakoya in Auckland Menu

Nearby Sample Menus

Bacon $2.50
Smokey potato & bacon/Surimi/ Pasta salads $3.50
Cheese & onion $3.50
Big J's special with bacon, mushroom, fried onion, cheese & tomato sauce $6.50
Tomato sauce $1.00
Jalapeno $1.50
Plain with tomato sauce $3.00
Full pot homemade gravy $3.50

Orange roughly n/a
Sweet & sour fish fillets n/a
Prawn with bean threads n/a
Crayfish n/a
Fried rice noodles with beef, black bean & capsicum n/a
Stir-fried squid with black bean, capsicum & preserved chinese cabbage n/a
Deep fried bean curd with salt & pepper n/a
Live crayfish n/a

-Chicken
Mushrooms $4.50
Bacon Butty $10.00
- Free range
Tomato $4.50
Grilled $18.00
- Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
Corn & Courgette Fritter $18.50
- With grilled tomato, avocado & sour cream
French $18.00
- Toast brioche with bacon, maple & banana
Egg $4.50

B-1 “Healthy Bento” 1 choice from our mains $16
Extra $ 0.50
- Gluten free sauce available
Extra Mayo / Sesame dressing $ 0.50
M-6 Katsu Prawn cake (Small/Large) $12/$14
T-4 Katsu Chicken with brown sauce & tartare sauce $6
C-1 Teriyaki Chicken $13
T-3 Kara-age fried chicken Japanese style $6
B-2 “Power Bento” 2 choices from our mains $18

Black bean sauce chicken $13.50
Chicken & pineapple $14.00
Hawaii $ 4.30
Oyster $1.50
Tom yum goong $9.00
- spicy prawn soup
Combination meats $13.50
Fish $4.50
All dishes with veges

Wholemeal Pie
- Your choice of
Extra $2.50
- Your choice of: Crispy Bacon, Fresh or Roast Tomato, Spinach, Field Mushrooms, Potato Gratin
Lemon Ricotta Almond Croissant (weekend special) $4.50
Oat, Orange & Raisin Scone $3.00
- with butter & home made preserves $4.50
Chicken, Steak & Cheese, Steak & Mushroom - with salad $9.50 $6.00
Asparagus Crepes $11.00
- served with creamy Mushroom
Free range Eggs on Toast (any style) $8.00
Toast with Butter & Preserves $4.00
- Your choice of: Mix Grain, Ciabatta, Sourdough

●Salads
●Main Course Meals
Calamari Salad $23.00
- Marinated in citrus sauteed with garlic, with lettuce, cucumber, tomato, onion, avocado & curry yogurt dressing
Tomato and Basil Fettuccine $20.00
- in a rich sauce with grilled halloumi and garlic bread
-Vegetarian $14.00
-Tomato, Avocado & Cream Cheese $9.00
All Day Menu until 5pm. We Only use Free Range Eggs
-Chicken $16.00

Fruit Crumble $7.50
- Apple & berry served with yoghurt or cream
Cheese & Garlic Bread $7.50
Bean Nachos $18.80
- avocado, sour cream & sweet chili
Nz Lamb Salad $23.80
- grilled lamb fillet on Greek salad with balsamic reduction dressing
Chicken Burger $18.80
- with grilled chicken, bacon, avocado & salad on Turkish bread
Summer Abundance Bowl $18.80
- Quinoa, brown rice, black beans, salad vegetables, grilled beetroot zucchini noodles, Miso dressing & topped with nuts seeds & feta
Extras
Curly Fries with aioli $10.00

Chicken Melt $15.50
- Grilled marinated chicken fillets on toasted focaccia bread with cheese melt and served with side salad and chips
Italian Breakfast $12.50
- Tomato, egg, tomatoes and sausage
Egg Benedict
Baked Beans on Toast / Creamy Mushrooms on Toast $6.90
Pumpkin Soup $7.90
Warm Beef Salad $15.50
- Sliced beef served with salad, fresh fruit, homemade orange dressing and topped off with crispy noodles
Corn Fritter Stack
- 2 corn fritter with your choice of meat on a fresh green salad served with chutney and sour cream
Pancake $13.50
- Served with bacon, banana, cream and a side of maple syrup

WEDNESDAY - BANGERS & MASH $15.00
- Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy
Meatballs & Mash
SATURDAY - 241 BURGER $20.00
- Chicken or Beef
OPEN STEAK SANDWICH $18.00
- Char Grilled Steak / Lettuce / Caramelised Onion / Cheese / Ciabatta / Fries
(AVAILABLE DAILY 11AM-3PM)
Fish & Chips
250GM CHAR-GRILLED SCOTCH FILLET $28.00
- with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
THURSDAY - LAMB SHANK $15.00
- Slow Cooked / Colcannon Mash / Rosemary Jus

Tortellini alla panna $25.9
- beef mince parcels w. ham, garlic, fresh herbs, mushroom, olive oil, panna & rocket leaves
Rigatoni con capesante $26.9
- delicately pan fried scallops w. bacon, onion, fresh chilli & garlic flamed w. Chardonnay, tomato salsa & parsley
Bucatini alla Venziana $19.00
- slow cook chicken livers, white onions, anchovies, peas, black pepper and parmesan
Pepperoni $19.9
- spicy italian sausage, chilli, capsicum & rocket
Saccottino $15.00
- folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar
Spaghetti con le Polpette $22.90
- traditional Italian pasta with tomato and beef meatballs
Ostriche pacifiche $3.2
- fresh rock oysters w.balsamico & lemon (as available) (each)
Risotto di pollo $23.9
- chicken & button mushrooms sauteed w. Olive oil, garlic, parsley & tomato crema sauce & rocket

Oysters "Cleopatra"
- Topped with bacon, cream & cheese, pan fried and grill finished
Smoked Salmon Salad $19.50
- Smoked Salmon silces with lettuce, feta cheese, capers
Marinara Pasta $19.50
- Combination of seafood with tomato sauce
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
Chicken Breast Sandwich $19.50
- Served with chips and garden salad and bread
-1/2 dozen $17.00
Garlic bread $5.50
Greek Salad $16.50
- A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing

Galway Steamed Mussels $22.50
- 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
Money bags $9.00
Garlic Bread $6.50
Calamari rings $9.00
Spicy Chicken Salad $20.50
- Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
Full Irish Breakfast $19.50
- Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
Eye Fillet 200 gramme $34.50

Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
Lamb Cutlets $22.00
- Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
Mediterranean Eggs with Bacon $16.50
Vietnamese Salt & Pepper Prawn $21.50
- Pickled Cucumbers, Rice Noodles, Chilli, Herb
Omelette $18.50
- Smoked Fish, Micro Cress, Mozzarella, Lemon Caper Butter
Extra: Gluten-free $1.00
Grilled Salmon $22.00
- Ginger, Coriander, Baby Spinach, Rice Noodles, Lime Chilli
Breakfast Salad $16.50
- Avocado, Bacon, Vine Tomato, Poached Egg, Pecorino

Toasted sandwich $4.00
- 1 fillings
Bacon & egg $7.50
- With toast
-choice of cheese, tomato, ham & onion
-with bacon $16.00
Toast & jam or marmite $5.00
1 bacon buttie $6.00
Toast or bagel: butter & preserves $6.50
-3 fillings $8.00

Hakoya

Auckland Region > Auckland > Hakoya

Address

277 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand

Phone

095202325

Email

None

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:30 AM – 6:00 PM, Sunday: 9:00 AM – 5:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Japanese

Features

EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted

Nearby Sample Menus

Hakoya

Auckland Region > Auckland > Hakoya

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

277 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea