Hakoya in Auckland Menu

EASY DONBURI EASY DONBURI
  • Step 2 Any Salads
  • Large $10.90
  • Regular $8.90
  • Step 1 Rice or Noodles
  • Step 3 2 Meats & Sauces
  • Teriyaki Chicken Don
  • Spicy Chicken Don
  • Sweet Chilli Chicken Don
  • Chicken Katsu Don
  • Teriyaki Beef Don
  • Vege Tempura Don
  • Katsu Don (Prawn, Squid)
  • Pork Teriyaki Ball Don
  • Vege Dumpling Don
  • 1 Meat + Rice
  • Medium $7.00
  • Small $3.00
  • Extra Sauce 50¢
SPECIAL DONBURI SPECIAL DONBURI
  • Please wait 3-5 minutes after your order has been taken
  • Chicken Katsu Don $11.90
  • Pork Belly Don $11.90
  • Spicy Pork Belly Don $11.90
  • Beef Teriyaki Don $11.90
  • Teriyaki Salmon Don $14.90
  • Chicken Yaki Udon $11.90
  • Vege Yaki Udon $10.90
  • Hakoya Udon $10.90
  • Soba Noodle Soup $10.90
  • Chicken Egg Don $11.90
  • Chicken Katsu Curry Don $12.90
  • Chicken & Prawn Katsu Don $13.90
  • Sashimi Salmon Don $14.90
  • Chicken Yaki Soba $11.90
  • Vege Yaki Soba $10.90
  • Ramen (Spicy, Mild, Miso) $10.90
  • Extra $2.00
    • Mini / Miso / Meat

Nearby Sample Menus

  • Vietnamese Summer Rolls $14
    • Vegetables and glass noodles in rice paper
  • Roti $5
  • Sweet Chilli Eggplant $10
    • Wok fried with garlic & coriander
  • Thai Yellow Chicken $24
    • Yellow curry with kaffir lime, lemongrass and galangal
  • Chilli & Lemongrass Spiced Cashews $5
  • Indonesian Corn Fritters $14
    • with spring onion, chilli, celery and a cucumber yoghurt sauce >>
  • Malai Chicken $16
    • marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
  • 25 Herb and Spice Indian Lamb Curry $23
    • Tender lamb slow cooked with exotic indian spices
  • $20 - FAMILY PACK
    • 4 Fish, 2 Sausages, 2 Chips, 2 Samosa/Spring Roll, 1.5 ltr. Drink
  • $30 - BUMPER PACK
    • 6 Fish, 3 Chips, 3 Sausages, 2 Samosa, 3 Mussel, 1.5 ltr. Drink
  • Cheese Burger $3.80
  • Prawn skewers $3.00
  • Cheese Burger $7.00
  • Vege Samosas $1.50
  • Hawaiian Burger (Chicken) $4.00
  • Battered Mussel $1.00
  • Stir fried shrimp with chilli peppers $15.00
  • Kimchi stew $14.00
    • Kimchi stew with rice
  • Stir fried soy chicken $14.00
    • Rice served with soy sauce sesaoned chicken
  • Outer leaves $5.00 / $3.00
  • Stir fried soy pork $14.00
    • Rice served with soy sauce sesaoned pork
  • Bean curd hot pot $14.00
    • Spicy soft tofu soup with rice
  • Potato $4.00 /$2.00
  • Pork backbone soup $14.00
  • add chicken $20.00
  • bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
  • mash, roast chicken gravy
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
  • smoked fish, creme fraiche, turkish pide $11.00
  • martell cordon bleu $18.00
  • brown butter popcorn, porcini, truffle salt $5.00
  • Everybody's
    • a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
  • Onion Salad $4.50
    • Traditional onion ring, green chilli, lemon slice
  • Rustami Kumbh Bahar $18.00
    • Tandoor roasted mushroom, cheese, nuts
  • Samosas $7.50
    • Indian puff pastry, tempered potatoes, peas, nuts
  • Kachumber $4.50
    • Cucumber, tomato, diced onion
  • Dhingri Mutter (Medium) $21.50
    • Boiled mushrooms and peas with cumin seeds, tomato, onion and coriander
  • Lahori Jhinga Masala (Mild) $28.50
    • Prawns simmered in semi dried tomato and onion gravy
  • Tandoori Red Snapper $24.50
    • Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor
  • Tandoori Kukkad Half $15.5 /Full $23.5
    • Whole chicken marinated overnight with mixed spices and roasted in the Tandoor
  • B11 Sliced beef mixed with spicy sauce $10.80
  • N29 Noodle with pork paste and mushroom $9.00
  • N22 Goji berry lamb noodle soup $9.00
  • N30 Dan Dan noodle with crispy pork mince in spicy sauce $9.00
  • K4 Herbal jelly $3.50
  • K3 Sago with coconut milk $3.50
  • A20 Braised pig intestine slices $8.00
  • N5 Lotus seed with pork tripe noodle soup $10.00
  • C14
    • Pan Fried Chicken with Lemon Grass Egg Noodles Soup
  • A7
    • Barbecued Pork Skewer
  • C6
    • Pan Fried Chicken with Lemon Grass
  • P13
    • Sausage on Rice
  • D24
    • Sticky Rice & White Bean with Coconut
  • B5
    • Beef Stew with Tomato Paste & Rice Noodles
  • P21
    • Vietnamese Style Pork & Prawn Pancake
  • C11
    • Stir Fried Chicken with Black Pepper
  • Carrot Halwa $3
    • Fresh grated carrot steam with milk, sugar and sultana.
  • Chilli Chicken (Medium hot) $10
    • Cubes of chicken cooked in Shangai sauce.
  • Paya $12
    • A royal moghul speciality of lamb flesh soup.
  • Nizami Sheek Kabab (Chicken or Lamb) $10
    • Mince marinated with Special Spices cooked in Tandoor.
  • Paradise Mix Platter $15
    • Mix grill served in sizzler fusion.
  • Double Ka Meetha $3
    • A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
  • Chilly Chicken (hot) $12
    • Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
  • Vegetable Dum Biryani $10
    • Authentic Hyderabadi veg biryani cooked In dum style.
  • Salad $5
  • Crêpe Calva $12.50
    • Caramelized apple with vanilla ice cream flambéed with Calvados
  • Crêpe Suzette $11.50
    • Crêpe with orange syrup flambéed at the table with Grand Marnier
  • Œufs Benedicte $14.50
    • Poached eggs, hollandaise, roasted vine tomatoes, Portobello mushroom and toasts
  • La Bretonne $16.50
    • Mushroom, bacon, onion and tomatoes
  • Coffee and croissant $7.50
  • La Capri $14.50
    • Goat cheese, honey, sundried tomato and walnut with salad
  • Colonel $11.50
    • Lemon sorbet, vodka
  • Squid with fresh chill $20.00
  • -Deep-fried tofu with vees $10
  • Squid $20.00
  • Plain-fried (minced garlic) Kai-lan $14.00
  • ●Seafood
  • Chicken with fresh chili $18.00
  • Pork bellies $20.00
  • Spicy and sour won-ton soup $10.00
  • Fried Rice (Egg / Veg / Chicken) $10.00
    • Mild / Medium / Hot
  • Papad $2.50
  • Chicken Tikka Masala $10.99
  • Chicken / Veg $12.50
  • Nuggets & Chips $5.00
  • Samosa $2.00
  • Combo (Chips + Coke) $7.99
  • Fish Burger $5.99
  • Toasted bagel with BLT $9.80
    • Served with bacon, fancy lettuce & tomato
  • -Bacon & egg / Steak & egg / Chicken & avocado / Mushroom & capsicum $6.50
  • Chicken salad $8.90
  • Vegetarian $13.80
    • Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
  • -Cheese toast $5.50
  • Smoked ham $8.80
    • Served with tomato, red onion, mushrooms, red capsicum with melted cheese
  • Vegetarian $8.80
    • Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
  • Sausage / Hash Brown / Baked beans $2.00
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Aged scotch fillet steak
  • Chilli battered prawns
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Omelette V GF
    • Mushroom and cheese.
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Large $19.00
  • Sandwich $5.50
  • Sandwiches $6.00
  • Chips Small $2.80 Large $4.00
  • Fish - Snapper & Chips $7.50
  • Sandwiches $5.50
  • Pork
  • Snack + Chips $6.00
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
Hakoya

Hakoya

location

Address

277 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095202325

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:30 AM – 6:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted

Location
277 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand
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