Hakoya in Auckland Menu

EASY DONBURI EASY DONBURI
  • Step 2 Any Salads
  • Large $10.90
  • Regular $8.90
  • Step 1 Rice or Noodles
  • Step 3 2 Meats & Sauces
  • Teriyaki Chicken Don
  • Spicy Chicken Don
  • Sweet Chilli Chicken Don
  • Chicken Katsu Don
  • Teriyaki Beef Don
  • Vege Tempura Don
  • Katsu Don (Prawn, Squid)
  • Pork Teriyaki Ball Don
  • Vege Dumpling Don
  • 1 Meat + Rice
  • Medium $7.00
  • Small $3.00
  • Extra Sauce 50¢
SPECIAL DONBURI SPECIAL DONBURI
  • Please wait 3-5 minutes after your order has been taken
  • Chicken Katsu Don $11.90
  • Pork Belly Don $11.90
  • Spicy Pork Belly Don $11.90
  • Beef Teriyaki Don $11.90
  • Teriyaki Salmon Don $14.90
  • Chicken Yaki Udon $11.90
  • Vege Yaki Udon $10.90
  • Hakoya Udon $10.90
  • Soba Noodle Soup $10.90
  • Chicken Egg Don $11.90
  • Chicken Katsu Curry Don $12.90
  • Chicken & Prawn Katsu Don $13.90
  • Sashimi Salmon Don $14.90
  • Chicken Yaki Soba $11.90
  • Vege Yaki Soba $10.90
  • Ramen (Spicy, Mild, Miso) $10.90
  • Extra $2.00
    • Mini / Miso / Meat

Nearby Sample Menus

  • Fried lamb slices with oyster sauce $16.00
  • Combination seafood in casserole $16.80
  • Deep fried chicken with chilli oil $16.00
  • Stir fried shredded potatoes with hot chilli $10.00
  • Fried tofu in homely style (veges/meat) $12.80
  • Crispy fried pork slices with sweet and sour sauce $16.80
  • Fried diced chicken with curry $16.00
  • Deep fried egg plant slices (vegetarian) $14.00
  • Market Fish $29.90
    • Baked catch of the day,tomato puree, roasted ratatouille, broad bean puree, nori & almond crust
  • Chicken Thai Green Curry $19.90
    • steamed jasmine rice, garlic roti
  • Triple Cooked Chips $9.90
    • Marlborough sea salt
  • Classic Beef $19.90
    • Swiss cheese, cos lettuce, tomato, onion, gherkin, tomato sauce, mustard, sesame bun
  • Harmony Taupo Butlers $22.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Galbraith’s Beer Battered Fish $21.90
    • Triple cooked chips, mushy peas, tartare sauce
  • Bone On Scotch Fillet $35.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Chicken Pie $21.90
    • charred sweet corn, smoked bacon lardons, sauteed onions, puff pastry top
  • 25 Turkish Kebab $12.00
    • 3 Kebab Pieces with Pita bread, Hummus, Mayo, Lettuce, Carrots, Onion, Tomatoes, Cabbage & Chips
  • (with lettuce, onions & tomatoes)
  • Onions $0.50
  • Medium $3.50
  • -4 Pack $5.50
  • Spring Roll $3.00
  • 24 Snack Pack $9.00
    • 2 Fish (Terakihi), Small Chips
  • (Includes: small chips, 2 eggs, lettuce and tomatoes)
  • Caesar $19.5
    • romaine lettuce / croutons / bacon / Caesar dressing / parmesan / anchovy
  • Market Fish $30.9
    • roast cauliflower + pepita couscous / rocket / grilled lemon / chimichurri
  • Bucket of Fries $7.5 / $8.5
    • aioli OR make them beer battered
  • Pork Ribs $13.5
    • BBQ sauce / fries
  • Pork Ribs Small $28.5 Large $35.5
    • braised BBQ pork ribs / coleslaw / potato skins
  • Choose a Sauce N/A
    • red wine jus / béarnaise / aioli / mushroom sauce
  • Chicken Salad $15.9
    • grilled chicken / iceberg lettuce / romaine lettuce / tomato / carrot / feta / roasted Spanish onions / balsamic vinaigrette
  • Mashed Potato $6.5
  • Chic N Cheese Mini Me $6.90
  • Poutine $6.50
    • start with our famous STEAK CUT fries then adds some cheesy goodness and rich brown gravy
  • Schnitzy Wrap $11.90
    • doubled crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion, aioli and cheese
  • Steak Cut Fries $4.50
  • Crumbed Chicken Tenders $6.90
  • Spicy Jalapeno Beef $9.90
    • grass-fed angus beef, signature jalapeno pesto, lettuce, tomato, onion, gourmet relish, free-range mayo
  • B.B.B. Wrap $10.90
    • herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • Creole $12.90
    • grass-fed angus beef, crumbed onion rings, streaky bacon, lettuce, tomato, cheddar cheese, signature cajun mayo
  • Cup $2.50
  • Potato Fritter $1.00
  • Swiss Cheese Burger $8.50
  • Sausage $2.00
  • Hamburger $7.50
  • Chicken Burger $10.50
  • Tomato rip n dip $3.50
  • Swiss Cheese $2.00
  • Pickles $3.00
    • Lime, Mango & Chilli
  • Vegetarian Platter for Two $14.00
    • Selection of 3 entrees, Samosa, Onion Bhaji, Pakora
  • Side Dish Platter $7.00
    • Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
  • Nuggets & Chips $5.50
    • chicken / fish
  • Vindaloo $14.50
    • Red hot curry from Goa, choice of chicken/lamb/beef
  • Oriental Platter $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
  • Prawn Pakora $10.50
    • King Prawns dipped in chickpea batter and deep fried
  • Lacha Paratha $4.50
  • BBQ pork foo young $8.50
  • Pineapple $2.00
  • Egg fried rice $7.50
  • Meats $3.00
  • Rice $2.00
  • Egg $2.00
  • -Chinese style hot and spicy
  • Veges $3.50
  • Seaweed salad mix of marinated crunchy seaweeds $6
  • Takoyaki octopus balls $10
    • light fried battered balls stuffed with octopus (9pc)
  • Agedashi tofu $10
    • light fried pressed tofu, soy based broth, daikon & ginger
  • Two tiramisu coffee tiramisu & green tea-matcha tiramisu $12
  • Prawn (raw-ebi) $16
    • Nigiri Sushi
  • Big kids bento box $20
  • The boss bento $25
    • teriyaki chicken, panko tiger prawn, beef tataki, karaage fried chicken, salmon sashimi, takoyaki octopus, salads of burdock, lotus root & japanese crispy potato salad
  • Squid (ika) $7 / $9
    • Nigiri Sushi / Sashimi
  • BAMBOO SPECIAL $17.50
    • With Prawns, Chicken, BBQ Pork, Mushrooms & Cashew Nuts
  • Prawn $16.50
  • Prawn $16.50
  • Pork & Mushrooms $16.50
  • Bacon Burger $6.00
  • With Cheese & Onion $4.50
  • Combination Meats $16.50
  • with Crispy Noodles (Soft Noodles - $1 extra)
  • Prosciutto, sud dried tomato & herb crostini $9.00
    • Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
  • Beef 'N burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
  • Check out our cabinet options
  • Chick 'N burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
  • -Cajun chicken, cheese & lettuce
  • Eggs beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • -Smokey ham, cheddar cheese and grilled pineapple
  • Fries $8.00
    • Rustic or curly, your choice with side sauce
  • Yum Woon Sen N/A
    • mixed seafood, minced pork and glass noodles salad tossed in a lemon and chilli dressing.
  • Nua Yang Jim Jael N/A
    • grilled beef sirloin served with our chefs secret Thai chilli sauce
  • Yum Ruam-miir Thalay N/A
    • mixed seafood salad tossed in a spicy lemon and chilli dressing.
  • Tao Hu Gra-Phao N/A
    • tofu stir fried with basil leaves, chilli, green beans and a mild oyster sauce.
  • Ped Wangthai N/A
    • crumbed deep fried duck breasts, sliced and layered with marinated minced pork served with Thai style mayo sauce.
  • Khao Phad Supparod N/A
    • pineapple fried rice with chicken (for 2 people)
  • Tao Hu Phad Khing N/A
    • deep fried tofu stir fried with finely sliced ginger, onions, spring onion and woodear mushroom, this dish has distinctive flavour of ginger.
  • Pla Pae Sa N/A
    • steamed fish fillet in a ginger and plum sauce
  • (spring rolls/ curry rolls/ vegetarian rolls) $2.50
  • Chicken breast fillet $8.80
  • -tarakihi $11.20
  • -3 for $1.50
  • Steak & satay $12.00
  • Beef & egg $8.30
  • Kumara fries $4.50
  • Beef $4.50
  • Goong Pad Phong Kary $15.00
    • Stir fried prawns with curry and vegetabñes
  • Lamb Curry $15.00
    • Curried Lamb with bamboo shoots and vegetables
  • Pla Sweet & Sour $17.00
    • Deep fried whole snapper served with sweet & sour Thai sauce and vegetables
  • Pad Med J $11.00
    • Stir fried vegetable with tofu and cashew nuts
  • Pla Lard Prik $17.00
    • Deep fried whole snapper served with spicy thai chilli sauce
  • Pan Sip $6.00
    • Tao's special recipe spicy pork mince and pepper wrapped in puff pastry
  • Choice of Chicken, Beef, Pork or Seafood.
  • Fried Rice $12.00
    • Stir fried rice with meat, egg and vegetables
  • Mushroom bonanza (GF) $17.00
    • Creamy mixed mushrooms served with ciabatta and poached egg
  • Smash m up $17.00
    • Delicious combination of cow feta and fresh avocado on toast and soft poached egg
  • -Served with soft tacos $19.50
  • -With chicken $22.50
  • -Add sides extras
  • Chefs omelette (GF) $15.00
    • Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
  • Crispy kale and healthy quinoa salad (GF) $18.50
    • Served with sweet baby beets, cajun pumpkin, grilled haloumi & honey mustard dressing
  • Bacon x 2 $4.20
Hakoya

Hakoya

location

Address

277 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095202325

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:30 AM – 6:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted

Location
277 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand
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