Hakoya in Auckland Menu

EASY DONBURI EASY DONBURI
  • Step 2 Any Salads
  • Large $10.90
  • Regular $8.90
  • Step 1 Rice or Noodles
  • Step 3 2 Meats & Sauces
  • Teriyaki Chicken Don
  • Spicy Chicken Don
  • Sweet Chilli Chicken Don
  • Chicken Katsu Don
  • Teriyaki Beef Don
  • Vege Tempura Don
  • Katsu Don (Prawn, Squid)
  • Pork Teriyaki Ball Don
  • Vege Dumpling Don
  • 1 Meat + Rice
  • Medium $7.00
  • Small $3.00
  • Extra Sauce 50¢
SPECIAL DONBURI SPECIAL DONBURI
  • Please wait 3-5 minutes after your order has been taken
  • Chicken Katsu Don $11.90
  • Pork Belly Don $11.90
  • Spicy Pork Belly Don $11.90
  • Beef Teriyaki Don $11.90
  • Teriyaki Salmon Don $14.90
  • Chicken Yaki Udon $11.90
  • Vege Yaki Udon $10.90
  • Hakoya Udon $10.90
  • Soba Noodle Soup $10.90
  • Chicken Egg Don $11.90
  • Chicken Katsu Curry Don $12.90
  • Chicken & Prawn Katsu Don $13.90
  • Sashimi Salmon Don $14.90
  • Chicken Yaki Soba $11.90
  • Vege Yaki Soba $10.90
  • Ramen (Spicy, Mild, Miso) $10.90
  • Extra $2.00
    • Mini / Miso / Meat

Nearby Sample Menus

Federal Delicatessen (sample menu)
  • Portobello mushrooms $6.5
  • Yodi Bagel $13.5
    • house pastrami, swiss, habanero mustard & pickle
  • Smoked Hash $19.5
    • smoked mullet w/ fresh herbs & poached egg
  • Fries $8
  • Shaved Fennel & Apple $9
    • w/ white bean hummus, pickled raisins, mint, coriander & almonds
  • Treyf $19.5
    • pickled pork, poached eggs & horseradish hollandaise on rye
  • Smoked Kahawai Cakes $15
    • w/ sour pickle & egg mayo
  • Morning Glory $18
    • breakfast salad w/ haloumi, portobello, poached egg & dukkah
Po' Brothers (sample menu)
  • Snapper $26.50
  • Customer’s choice of meat mixed with Thai herbs, chy chilies, roasted grounded rice, red onion and lemon dressing served with mesclun salad
  • PEANUT SAUCE
  • Rich Boy Chicken Satay (3 sticks) $11
    • Chicken thigh on a stick with rich peanut sauce, onion and cucumber
  • GREEN CURRY
  • Mango Coconut Sago $10
  • Customer choice of meat round bean, curry, paste, lime leaf and pickled krachai
  • BASIL (SEASONAL)
Florrie McGreal's Irish Pub (sample menu)
  • BEEF NACHOS $14.50
    • Jalapeno Corn Chips / Mozzarella / Sour Cream
  • Fish & Chips
  • FRIDAY - FISH & CHIPS $15.00
    • Chips / Tartare / Salad / Dressing
  • MCGREALS BURGER $20.00
    • Prime Beef Pattie / Onion Rings / Lettuce / BBQ Sauce / Sesame Bun & Fries
  • SALT & PEPPER $12.50
    • with Aioli
  • STICKY DATE PUDD
    • Butterscotch Sauce / Vanilla Ice Cream
  • ANGUS MEATBALLS $14.50
    • with Tangy BBQ Sauce
  • WEDNESDAY - BANGERS & MASH $15.00
    • Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy
Super Noodle Ming Xing (sample menu)
  • Chips $2.00
  • Special $15.00
    • 3 Fish, 3 Hot Dog, 3 Sausage, $2 Chips
  • Curry Roll $1.80
  • Chicken Noodles $9.80
  • Banana Fritter $1.50
  • For any Four Dish $30.00
  • Special (A) $10.00
    • 2 Fish, 2 Hot Dog, 4 Potato Fritter, $2 Chips
  • Paua Fritter $2.00
The Albany (sample menu)
  • Bread and Olives $9.50
    • Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
  • Confit Duck Leg $28.00
    • Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
  • Fizzy Drinks $2.50
  • Chicken and/or Beef Kebabs N/A
    • Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.
  • Ham Buffet N/A
    • Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
  • Savoury Platter N/A
    • Gourmet savoury platter, served with a selection of sauces.
  • Keri Juice Range $4.00
  • Fritters $13.50
    • Prawn and Zucchini fritters topped with a serving of mustard mayonnaise
Asian Delight (sample menu)
  • Battered Sausage $1.60
  • Steak $12.00
  • Bami Gorang (noodle) $12.50
  • Prawn $14.90
  • Egg $9.50
  • Seafood Veggies on Rice $14.90
  • American Hotdog $3.50
  • Combination $12.50
Eden Garden Cafe (sample menu)
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Hot Chips $6.50
  • Fish and Chips $18.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Kumara Chips $8.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
Royal Dumpling and Noodle (sample menu)
  • Boil, steam or fry
  • Snowy durian $7.00
  • Deep fried chicken with salt & pepper $14.80
  • Steam sticky rice with minced pork wrapped in lotus leaf $5.80
  • Spicy and sour soup $7.00
  • Pork with pickled cabbage $11.00
  • Golden mushroom salad $9.00
  • Steam prawn dumpling $5.80
Umi Japanese Restaurant (sample menu)
  • Katsu Collection $27.00
    • Deep fried chicken, fish and pork with bread crumbs
  • Yaki Soba $17.00
    • Pan fried egg noodle with seafood or chicken and vegetable
  • Vegetarian Dinner Set $24.00
    • Teriyaki tofu, tempura, sushi set
  • Chicke Nibble and Teriyaki Combo $26.00
    • Deep fried chicken nibble and teriyaki chicken
  • Daily Special Lunch Box $18.00
    • Sushi, sashimi, tempura and chicken teriyaki
  • Vegetarian Box $16.00
    • Teriyaki Tofu, Vege tempura, vege sushi
  • Takoyaki(6pcs)
    • Deep fried octopus ball
  • Our Sashimi is always fresh and variables fishes in there.
Thai Smile 2 (sample menu)
  • Roasted Duck Curry $17.00
    • Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Thai Grilled Sliced Salad $14.00
    • Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
  • Pla Lard Pik (Whole Snapper / Fish Fillets) $17.00 / $15.00
    • Deep fried fish in spicy vegetable sauce
  • Pad Ka Pao (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with basil leaves, chilli, bamboo shoots, green beans and vegetables
  • Sizzling Chicken or Beef or Pork (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with meat and seasonal vegetables
  • Pad Thai (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried rice noodle with a choice of meat, egg, bean sprouts and crushed peanut in delicious homemade Pad Thai sauce
  • Sesame Prawns (5 pcs) $10.00
    • Tempura king prawns roiled in sesame seeds.
Nirvana (sample menu)
  • Tandoori chicken $12.90
    • An all time favourite! spicy marinated half chicken with bone straight from the clay oven
  • Daal tadka $13.90
    • Yellow lentils cooked to perfection with cumin & garlic
  • Tikka masala $17.90
    • Marinated fish/prawn pieces first cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
  • Gulab jamun $4.90
  • Tikka
    • Spice infused chicken/paneer/fish pieces straight from the tandoor to your table. choice of chicken/paneer or fish
  • Naan $2.50
  • Rustic green salad $4.90
  • Vindaloo
    • Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb
Malaysian Noodles (sample menu)
  • -Seafood combination $13.00
  • -Seafood combination $13.00
  • -Beef $11.50
  • Vegetables Loh Mee $10.50
  • -Seafood combination $13.00
    • Just seafood no meat
  • -Normal $11.50
    • Chicken, pork, squid, and prawn
  • -Seafood combination $13.00
    • Just seafood no meat
  • -Seafood combination $13.00
    • Just seafood no meat
The Strand Cafe (sample menu)
  • Creamy mushrooms $5.00
  • BIG BREAKFAST: $22.00
    • eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • EGGS BENEDICT: $18.00
    • poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • Roasted vine tomatoes $4.00
Pizza Express (sample menu)
  • AIOLI $1.00
  • PERI-PERI $0.50
  • 18” $31.50
  • Carnivore
    • Oven roasted chicken, beef, pepperoni, onion, mushrooms and Mozzarella cheese
  • 18” $31.50
  • Cajun chicken
    • Oven roasted cajun marinated chicken, red onion, mushrooms, roost garlic, Brie cheese, Mozzarella cheese with plum sauce
  • 18” $31.50
  • 18” $31.50
Snells Beach Cappuccino Coffee (sample menu)
  • .Mince Savory $1.40 each
  • Hotdog $2.00
  • Fish cakes $2.50 each
  • 8- SALLY LUNN $3.80
  • .Steak $3.80 each
  • .Chicken Curry $3.80 each
  • .Lasagna $2.50 each
  • .Steak & Cheese $3.80 each
Hakoya

Hakoya

location

Address

277 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095202325

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:30 AM – 6:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted

Location
277 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea