Hakoya in Auckland Menu

EASY DONBURI EASY DONBURI
  • Step 2 Any Salads
  • Large $10.90
  • Regular $8.90
  • Step 1 Rice or Noodles
  • Step 3 2 Meats & Sauces
  • Teriyaki Chicken Don
  • Spicy Chicken Don
  • Sweet Chilli Chicken Don
  • Chicken Katsu Don
  • Teriyaki Beef Don
  • Vege Tempura Don
  • Katsu Don (Prawn, Squid)
  • Pork Teriyaki Ball Don
  • Vege Dumpling Don
  • 1 Meat + Rice
  • Medium $7.00
  • Small $3.00
  • Extra Sauce 50¢
SPECIAL DONBURI SPECIAL DONBURI
  • Please wait 3-5 minutes after your order has been taken
  • Chicken Katsu Don $11.90
  • Pork Belly Don $11.90
  • Spicy Pork Belly Don $11.90
  • Beef Teriyaki Don $11.90
  • Teriyaki Salmon Don $14.90
  • Chicken Yaki Udon $11.90
  • Vege Yaki Udon $10.90
  • Hakoya Udon $10.90
  • Soba Noodle Soup $10.90
  • Chicken Egg Don $11.90
  • Chicken Katsu Curry Don $12.90
  • Chicken & Prawn Katsu Don $13.90
  • Sashimi Salmon Don $14.90
  • Chicken Yaki Soba $11.90
  • Vege Yaki Soba $10.90
  • Ramen (Spicy, Mild, Miso) $10.90
  • Extra $2.00
    • Mini / Miso / Meat

Nearby Sample Menus

  • Bibimbap
    • Korean traditional dish of rice topped with kimchi. assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom (Choices of Citron chilli paste or sesame oil, spring-onion soy sauce]
  • Deep fried chilli chicken $25
    • Special powder battered free range chicken thigh deep fried and coated w/ peanut, sweet and spicy sauce
  • Porridge
  • Soybean paste soup
    • Korean traditional soybean paste soup w/ tofu and vegetables
  • Renkon $6
    • Deep Fried Lotus Root Sprinkled W/ Salt
  • Today's side dish and assorted vegetables
  • Grilled hamburger steak $15
    • Korean style grilled hamburger steak seasoned with ginger, garlic and HANSIK special 17 herbs sauce. Accompanied by black sesame mousse
  • Platter of nine delicacies
    • Original Korean palace cuisine. Homemade pancakes to wrap with eight assorted vegetables.
  • Panang (V) $17.50
    • Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
  • Kratiam Goong $20.50
    • Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid
  • V=Vegetarian Option
  • Pla Ma Kam $24.50
    • Deep fried whole snapper with tamarind sauce
  • Choo Chee Goong $20.50
    • Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf
  • Krapow Duck $21.50
    • Stir fried duck with garlic, fresh chilli and sweet basil
  • Pad Krapow (V) $17.50
    • Stir fried chicken, beef or pork with garlic, green beans, vegetables and sweet basil
  • Goong Ma Kam $20.50
    • Prawns with special tamarind sauce
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • All platters served with bread
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • -Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
  • Extra Topping Mayonnaise $0.50
  • -Pickled Seaweed / Kimchi $2.00
  • Kaki Gori $4.00
    • Shaved ice: Strawberry, melon, hawaiian blue or green tea
  • Tonkotsu Shoyu Ramen (Basic) $12.00
  • -Butter $0.50
  • ●Extra Toppings
  • -Butter $0.50
  • Smoked market fish, folded egg, salsa verde, campagne $20
  • Yoghurt mousse, pear, mandarin, almond $14
  • Lamb, cannellini, labneh, currant . $27
  • Harvest salad $8
  • Smashed eggs, carrot, parsnip, monte vecchio $20
  • Eight seed granola, yoghurt, apple $14
  • Brassicas, black garlic vinaigrette $8
  • Smoked celeriac & feta omelette, hazelnut $18
  • Avocado $2.50
  • Toasted Muesli $7.90
    • yoghurt & milk
  • Bagel / Crumpet / 5 Grains $13.90
    • smoked salmon & cream cheese
  • Eggs Benedict $17.90
    • Salmon & hollandaise
  • Toasted Muesli $9.90
    • banana & peach
  • Hash brown $3.90
  • Bagel / Crumpet / 5 Grains $9.90
    • avocado, tomato & cream cheese
  • Eggs on Toast $9.90
    • scrambled
  • $8.00 (Regular)
  • SAMBAL CHICKEN (Boneless) $22.00
    • Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
  • ASSAM PRAWNS ON RICE $20.00
  • $18.00 Large
  • $13.00 Regular
  • MALAYSIA DEEP FRY TOFU $14.00
    • Malaysia style, serve with onion, cucumber, wok roasted grated peanut and sweet chilli sauce
  • Sambal/Garlic Okra ( Lady finger) $22.00
    • Garnish with onion and shrimps in sambal sauce or garlic sauce
  • NASI LEMAK RICE $3.00 per bowl
  • Best Pretty Bagel - toasted with $7.50
    • peanut butter & jam
  • Kids Crepes $6.00
    • with maple & vanilla cream
  • Oriental Omelette $17.90
    • cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta
  • Almond Oat Seeds Granola $12.50
    • with kiwi, grape, peach, banana & unsweetened yoghurt
  • Vanilla Brioche French Toast $16.90
    • Raspberry Compote & Dark Chocolate with vanilla ice cream, mint & hazelnut
  • Oriental Omelette $22.90
    • cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta - with roasted free range chicken
  • Kids Toastie $6.00
    • peanut butter & banana / cream cheese & marmite
  • Sweet Crepes $14.90
    • with roasted vanilla rhubarb, orange, rose syrup, vanilla cream
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Avocado / Tomato $4.50
  • Free range bacon / Sausage / Mushroom $5.50
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Prawns or Beef Pepper Fry $13.50
  • Chicken Manchurian or Chilly $13.50
  • Veg in 3 Flavour Sauce $11.50
  • Prawns or Beef Sweet and Sour $14.50
  • Beef Vindaloo $10.00
  • Bombay Aloo -Mon to Wed $5.50
  • Paneer Chilly $12.50
  • Hong Kong Noodles $10.00 / $13.00
  • Kofta and fries $12.00
  • Side salad $8.00
  • Warak enab stuffing with rice tomato, onion and fish with garlic mint yoghurt sauce served cold $10.00
  • Fries $7.00
  • Falafel served with fries leb bread salad tahini or yoghurt sauce $19.90
  • -Lamb or beef fatoosh $6.00
    • Extra
  • -Chicken fatoosh $6.00
    • Extra
  • Mezze platter (for 2): selection of dips and salads and leb bread and other lebanese goodies $22.00
  • Stir fried eggplant $16.50
    • with string bean
  • Stir fried smoked pork and rice $10.00
  • Smoked pork with eggplant clay pot $20.50
  • Stir fried spicy tofu $16.50
    • with pork mince
  • Hot and sour squid dry pot $28.00
  • Stir fried spicy beef dry pot $28.00
  • Duck blood soup with vermiceli $16.50
  • Vegetable fried rice $10.00
  • Ayam Kremes (Krispy Chicken) $11.50
    • Fried Crispy Chicken with Boiled Vegetables and Special Chilli
  • Special Chicken Wings $6.00
  • Chicken Noodles $11.00
    • Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Soto Madura (Madura Soup) $10.00
    • Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
  • Gulai Kepala Ikan (Fish Curry) $12.50
    • Traditional fish soup with special coconut spicy curry sauce. Rice Included
  • Chicken Balado $11.50
    • Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
  • Chicken Soup $10.00
    • Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
  • Fishsmith chopped salad
  • Fishsmith Slaw
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
  • Pineapple fritter with cinnamon sugar $2.50
  • Crumbed haloumi (2) $5.50
  • SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
  • Fish fillets from the counter - weight price + $1.50
  • Battered saveloy & chips $7.50
  • Baked beans or spaghetti $5.50
    • On toast
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • Muesli $11.00
    • With fruit & yoghurt
  • -smoked salmon & cream cheese $12.00
  • Mushrooms on toast $13.00
  • Eggs on toast $9.00
    • Fried, scrambled or poached
  • Egg on toast $5.50
    • Scrambled or poached
  • -cream cheese, tomato & avocado $12.00
Hakoya

Hakoya

location

Address

277 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095202325

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:30 AM – 6:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted

Location
277 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand
Similar Restaurants based on Cuisines