Address
277 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand
Hakoya in Auckland Menu
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EASY DONBURI- Step 2 Any Salads
- Large $10.90
- Regular $8.90
- Step 1 Rice or Noodles
- Step 3 2 Meats & Sauces
- Teriyaki Chicken Don
- Spicy Chicken Don
- Sweet Chilli Chicken Don
- Chicken Katsu Don
- Teriyaki Beef Don
- Vege Tempura Don
- Katsu Don (Prawn, Squid)
- Pork Teriyaki Ball Don
- Vege Dumpling Don
- 1 Meat + Rice
- Medium $7.00
- Small $3.00
- Extra Sauce 50¢
SPECIAL DONBURI- Please wait 3-5 minutes after your order has been taken
- Chicken Katsu Don $11.90
- Pork Belly Don $11.90
- Spicy Pork Belly Don $11.90
- Beef Teriyaki Don $11.90
- Teriyaki Salmon Don $14.90
- Chicken Yaki Udon $11.90
- Vege Yaki Udon $10.90
- Hakoya Udon $10.90
- Soba Noodle Soup $10.90
- Chicken Egg Don $11.90
- Chicken Katsu Curry Don $12.90
- Chicken & Prawn Katsu Don $13.90
- Sashimi Salmon Don $14.90
- Chicken Yaki Soba $11.90
- Vege Yaki Soba $10.90
- Ramen (Spicy, Mild, Miso) $10.90
-
Extra $2.00
- Mini / Miso / Meat
Nearby Sample Menus
-
Long John Dory $32.00
- Pan Fried in Garlic and Topped with Cheese and Napolitana Sauce
- Garlic Bread $4.00
-
Grilled King Prawn Skewers N/A
- Served with either: Garlic Butter; Soy; Garlic & Honey or Sweet Chilli
- Calamari $18.50
-
Crayfish N/A
- Available if pre-ordered when booking
-
Grilled Vegetable Kebabs N/A
- Skewers of mushroom, zucchini, red onion & capsicum served with tomato relish
-
Chicken & Basil Roulade N/A
- Oven roasted rolls of chicken & basil sealed in a parmesan breadcrumb crust
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Hot Chocolate Fudge Brownie $12.00
- Served with ice cream & cream
-
Haloumi bean (V) $17.5
- served with baby spinach, citrus hollandaise, ciabatta
- Bacon, haloumi, salmon(per side) $5
-
Ralph’s fried chicken $14
- bread & butter pickles, ranch
-
Toms on toast (V) $17
- haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
-
Bacon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
-
Jalapeno poppers (V) $8
- cheese stuffed & crumbed
- Gluten free bread $2
- Hollandaise $3
-
Scotch Fillet $36.00
- served with white bean puree, fire roasted capsicum and red wine sauce
-
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
-
Pichi Pachi $13.50
- vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
-
Lil' Hula $22.00
- Smoked chicken, cranberry and brie
-
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
-
Waitakere $26.00
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
-
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
-
Waiatarua $18.50
- tomatoes and mozzarella
- Soya sauce chicken $14.90
- Honey chicken $15.90
- Savoury egg foo yoong $8.50
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Special $10.90
- With prawn, chicken, steak, roast pork, cashew nuts
- Chicken / Steak / BBQ Pork $9.50
- Mushroom $2.50
- Combination meat $10.50
- Vegetables $8.00
-
naengmyeon $13.00
- (cold buckwheat noodles)
-
godeungeo-jorim $40.00
- (braised mackerel)
-
bulgogi baekban $15.00
- (bulgogi with rice and side dishes)
- (Gamjatang) [Pork Backbone soup]
- (M) $70.00
- 2. Beef Teriyaki $12.00
-
altang $40.00
- (spicy fish roe stew)
- 30. (dak bulgogi) (Chicken Bulgogi) $15.00
- -Add egg (V) $18
- Egg $3.00
-
Pikelets (V) $16
- peanut butter and jelly
- With egg $20
-
Crumbed Eggs $19
- with an orgy of mushrooms, bacon, herbs, parmesan
-
Beef $12.5
- NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
-
The Frenchest Toast $15
- with bacon, banana, maple, vanilla cream
-
Porridge (V) $9
- pumpkin pie with brown sugar, cream
- Cheese board (Serves 2) $38
-
Vegetarian of the day $34
- please see the blackboard
-
Special coffee $12.5
- pour over coffee with your preferred liqueur & cream
-
Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
- Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
-
Fish of the day $34
- please see the blackboard
-
Dark chocolate & brandy mousse $13.5
- w/ candied orange & toasted nuts
-
Nan-e-bakhshi $9.5
- crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
- Soya Sauce Chicken $14.00 / $28.00
- Roasted Pork / BBQ Pork $25.00
- Singapore Fried Vermicelli / Xia-Men Fried Vermicelli / Homemade Special Fried Vermicelli / Fried Vermicelli with Salted Cabbage & Shredded Pork $11.80
- Sizzling Black Pepper Lamb Rack / Sizzling Seafood $35.00
- BBQ Pork Fried Rice / Roasted Pork With Shrimp Paste Fried Rice / Indonesia Fried Rice / Vegetarian Fried Rice / Egg Fried Rice / Mince Beef Fried Rice $10.00
- Fried Shredded Beef with Veges / Beef with Vegetable / Beef with Black Bean Sauce / Satay Beef with Kai Lan / Beef with Preserved Veges in Black Bean Sauce $28.00
- Seafood & Bean Curd / Fillet Fillet & Bean Curd / Shrimp, Mixed Veges & Vermicelli / Lamb Brisket Casserole $32.00
- Deep Fried Won Ton / Deep Fried Spring Rolls / Deep Fried Squids $8.00
- -add chips $3.00
- -add chips $4.00
- -B. 8 mussels
- -E. 2 fish + 2 cabsticks
-
special $7.00
- 2 fish + $2.00 chips
- -A.2 fish+ 2 mussels
-
special $12.00
- 4 fish
-
special $15.00
- -4 fish + 4 sausages
-
Mahalabia $5.00
- Egyptian pudding with nuts
- -regular (8 pieces) $12.50
-
-small $7.50
- Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
-
Large $20.00
- As above with 5 kofta and three sauces
-
Small (one) $6.50
- Served with tahini sauce, salad, and a choice of either bread or rice
-
Konofa $6.00
- Pastry served with cheese soaked in sweet sugary syrup served with cream
-
-large $11.50
- As above but large quantity and one boiled egg
-
Chicken schnitzel $14.00
- Served with fries and vegetables
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Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
-
Create Your Own Pizza $13.00
- Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
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Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
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The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
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Chefs Soup Of the day $11.50
- Changes daily served with garlic ciabatta
-
Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
-
Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
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Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
- Beef or chicken burger and chips $13.90
-
Bacon BLAT served with chip $13.90
- 3*slice bacon, lettuce, avocado, tomatoes, toast sandwich
-
Steak eggs salad and chip $17.90
- 25og grill scotch served with chip n aioli sauce, 2* eggs,side salad
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2* rump steak $19.90
- 2*pice of 23 og to 25og of rump grill up served with chip salad chip and egg
-
Grill chicken salad delight $14.90
- grill chicken, served with salad delight mixed with fresh fruit and avocado, dried noodle topping
-
Local steak on rice $13.90
- stir fried dice steak with vegetable oyster sauce, served with rice
-
Chicken melt with salad n chip $14.90
- grill chicken with cheese, served with toast salad n chip
-
Pancake breakfast $13.90
- 1*fresh or gill banana, 3*bacon, 3*slice of pancake served with syrup and cream
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ROUTE 16 POWER SALAD $18.90
- Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
-
SPAGHETTI $17.00
- Chilli, Garlic, Pecorino Cheese, Basil, Roquette.(Add Streaky Bacon $3.50)(Add Cajun Chicken $3.90)
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SHAKSHUKA $18.50
- Capsicum, onion, tomato, coriander, poached egg(Add Feta $2.50)(Add Chorizo $2.90)
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SOUP OF THE DAY $16.90
- Served with Ciabatta Bread
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SALT & PEPPER SQUID $16.90
- Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
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FRENCH TOAST $17.90
- Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
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ROUTE 16 MUSHROOMS $19.00
- Mushrooms, Poached egg, Balsamic vinegar, Pecorino cheese, Ciabatta toast(Add Chorizo $2.90)
- Choice of Bread $2.90
- Grilled Potato Sliced $1.5
- Potato Slices $ 4.8
- Cold Shredded Potatoes $6.8
- Grilled Chives $3.8
- Chikuwa $5.8
- Crab Stick $5.8
- Tofu Skin $4.8
- Beef Throats $8.8
- Hungarian Beef Goulash Pot Pie $7.50
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Neptune $11.50
- Smoked salmon, avocado, pesto, cream cheese and capers
- Chicken & Bacon Strudel $7.00
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Daily Specials $8.50
- (Rotating) 1x Gourmet Dish + 1x Side Salad
-
Regular Salad $6.50
- Choice of 2 salads
- Raw Broccoli, Cranberry & Pinenut N/A
- Satay Cauliflower N/A
- Cashew, Carrot, Coriander & Coconut N/A
Hakoya
Phone
095202325
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:30 AM – 6:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted
277 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand
- Auckland Japanese Menus
- Auckland Region Japanese Menus