Address
277 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand
Hakoya in Auckland Menu
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EASY DONBURI- Step 2 Any Salads
- Large $10.90
- Regular $8.90
- Step 1 Rice or Noodles
- Step 3 2 Meats & Sauces
- Teriyaki Chicken Don
- Spicy Chicken Don
- Sweet Chilli Chicken Don
- Chicken Katsu Don
- Teriyaki Beef Don
- Vege Tempura Don
- Katsu Don (Prawn, Squid)
- Pork Teriyaki Ball Don
- Vege Dumpling Don
- 1 Meat + Rice
- Medium $7.00
- Small $3.00
- Extra Sauce 50¢
SPECIAL DONBURI- Please wait 3-5 minutes after your order has been taken
- Chicken Katsu Don $11.90
- Pork Belly Don $11.90
- Spicy Pork Belly Don $11.90
- Beef Teriyaki Don $11.90
- Teriyaki Salmon Don $14.90
- Chicken Yaki Udon $11.90
- Vege Yaki Udon $10.90
- Hakoya Udon $10.90
- Soba Noodle Soup $10.90
- Chicken Egg Don $11.90
- Chicken Katsu Curry Don $12.90
- Chicken & Prawn Katsu Don $13.90
- Sashimi Salmon Don $14.90
- Chicken Yaki Soba $11.90
- Vege Yaki Soba $10.90
- Ramen (Spicy, Mild, Miso) $10.90
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Extra $2.00
- Mini / Miso / Meat
Nearby Sample Menus
- Scotch Fillet (Ribeye) - 280gms $32.50
- Wedges and Sour Cream $10.50
- Side Salad $6.90
- - Meal on its own $9.90
- - Bangers 'n Mash - Mini Steak - Hot Dog and chips - Fish Bites - Chicken Strips - Mini Cheese and Bacon Wedges - Chicken Satay with Rice
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Banoffee Cream Pie $11.90
- baked caramel on biscuit base, with fresh bananas and cream layered, with butterscotch sauce
-
Soup of the Day $10.90
- Ask for today's choice
-
Creamy Garlic Mushrooms $17.90
- on 5 grain toast, with grilled bacon
-
Jägerschnitzel $28.00
- breadcrumbed beef Schnitzel with a mushroom sauce 2 pieces
-
Paprikaschnitzel $24.00
- breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
- Red Cabbage (Rotkraut) / Sauerkraut / $5.00
- Potato Salad / Side Chips $5.00
-
Champignonschnitzel $28.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 2 pieces
-
Zwiebelrostbraten $26.00
- Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
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Chicken Salad $20.00
- mixed seasonal salad served with sweet chili marinated chicken strips
-
Pork Spare Ribs $26.00
- roasted and served in a sweet chili honey sauce served with chips or potato salad
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Snickers Sundae
- w/ peanuts, oreo cookies, caramel, whipped cream
- 1. Kids Ribs & chips
- Tank's Beef Bump 300 gram $33.50
-
C&C Donuts
- w/ chocolate sauce, caramel ice cream
- Salt & Pepper Squid
- Grilled chicken / Seared salmon / Carved pork belly / Flat iron steak
- Served with or without gravy
- w/ chips/ pit boss slaw/ corn cob/ bacon maple butter
-
Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style
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Chicken Malai Tikka $10.00
- Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
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Chicken Sheek Kebab $10.00
- Chicken mince with exotic spices skewered and finished with BBQ in tandoor
-
Achari Chicken $10.00
- Chicken pieces cooked with southern spice, pickle sauce
-
Rogan Josh $10.00
- Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
-
Lamb Masala $14.00
- Lamb cooked in thick sauce and finished with southern spiced flavours
-
Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
-
Chicken Jalfrezi $10.00
- Chicken pieces cooked with bell pepper in indo Chinese
-
Chicken cranburger $11.30
- Grilled chicken breast, brie, aioli cranberry sauce, salad
- Hotdog $2.20
- Snapper $5.20
- Kumera chips $3.50
- Chips $3.00
- Crumbed prawn $0.80
- Corn fritter $2.80
- Onion rings (3) $1.80
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37. Kai Jeaw Moo Sub $14
- Thai style omelet with mince pork served with tomato sauce
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40. Black Pepper Hot Plate (LAMB) $20
- Stir fried with black pepper sauce and baby corn, carrots, spring onion and capsicum
- Chicken, Pork or Beef $14
-
22. Tom Kha Soup $14 - $16
- Traditional hot & sour with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion.
- Chicken, Pork or Beef $16
- Prawns, Seafood or Crab $17
- Prawns $17
- Chicken, Pork or Beef $14
-
Gang Panang $19.50
- Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.
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Pad Thai Jae $15.50
- Thai fried noodles with tofu bean sprouts and eggs.
-
Satay [4 pieces] $8.00
- Your choice of grilled chicken or beef marinated with herbs and served with peanut sauce.
-
Popia [5 pieces] $8.00
- Thai spring rolls filled with minced pork, prawns, vegetables served with sweet chilli sauce.
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Popia Jae $7.00
- Vegetarian spring rolls served with sweet chilli sauce.
-
Gang Pet Ped Yang $19.50
- Roasted duck cooked with red curry paste, pineapples, grapes and vegetables in coconut cream.
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Choo Chee Goong or Fillet Fish $23.50
- King prawns topped with red curry paste with capsicum, Thai herbs and coconut cream.
-
Goong Grob [4 pieces] $9.00
- Tempura prawns served with sweet chilli sauce.
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●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
- French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
-
-Sauces $3.00
- Hollandaise, basil pesto, aioli
- GF= Gluten Free / DF= Dairy Free
- Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
- Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
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Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
- Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
- Seasonal
-
Traditional Toast $8
- white or multigrain with butter, marmalade, jam
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Chicken Caesar Salad $21
- romaine lettuce, croutons, parmesan, egg anchovies (optional)
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Veg of the Day (GF, V) $8
- with toasted seeds and nuts
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Hot Mussel Pot $25
- to share in creamy white wine sauce with chunky chips or crusty bread
- Seafood Risotto $23
-
Choose Platter For Two (V) $22
- warmed bread, crackers, honey, served with pear and apple
- Hash Brown $4
-
Kids french toast $7.50
- Seasonal fruit, bacon, whipped cream, berry sauce
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Vietnamese noodle soup $13.90
- Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
- Side toast $3.50
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Beef hash cake $20.00
- Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
- Side mushroom or spinach $5.50
-
Creamy chorizo mushroom $17.90
- Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
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Porridge $10.50
- Cook with organic milk, coconut cream, raspberry sauce and maple syrup
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Egg benedict $16.50
- Served Served with wilted spinach, your choice of streaky bacon/ ham
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Pork Katsu Salad $10.00
- deep fried crispy pork & miso sauce on salad
-
Crispy Chicken Udon $12.00
- Japanese style noodles & deep fried crispy chicken with soup
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Chicken Katsu Don (regular/small) $12.00/$ 8.00
- deep fried chicken cutlet & salad on rice
- 40 Pieces Party Platter
-
Ten Don (regular/small) $12.00/$ 8.00
- deep fried prawn & vegetables on rice
- Roll $72.00
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Teriyaki Beef Don (regular/small) $12.00/ $ 8.00
- teriyaki beef, salad on rice
- Roll & Nigiri $43.00
- 1/2 Tomato / Onion $1.00
- Cream mushroom $13.80
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Toasted bagel with bacon $9.80
- Served with bacon & cream cheese
-
Bacon & eggs $10.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
- Pancake $11.80
-
Smoked chicken $8.80
- Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
-
Waffle $11.80
- Served with smoked salmon, cream cheese & avocado
-
Toasted bagel with bacon & egg $9.80
- Served with bacon, cream cheese & avocado
- Bacon & Egg Toastie $3.00
- Chicken Drumstick $2.00
- American Hot Dog $3.00
- Chicken Su Mai $2.20
- Thigh $3.00
- Cheese Sausage $2.00
- Steak & Egg Roll $3.00
- Wedges $3.00
- Taiwanese style smoked salmon on
- Wonton noodle (8 pcs) $11.00
- Pork chop noodle $11.00
- Sliced beef shank on $12.00
- Braised pork belly on $12.00
- Pork chop on rice $12.00
- Hot & sour noodle $11.00
- Pork mince on rice $12.00
- Traditional Vietnamese Beef Noodle $14.50
- Please advise us if you have any dairy requirement
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Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
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Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
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Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
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Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
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"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
- Pandan Rice $3.00
Hakoya
Phone
095202325
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:30 AM – 6:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted
277 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand
- Auckland Japanese Menus
- Auckland Region Japanese Menus