Hallertau in Auckland Menu

SNACKS SNACKS
  • Braised Beef crockets $17.00
    • mustard mayonnaise
  • Jalapeno Poppers $13.00
    • crispy, gooey & hot
  • Roasted nuts $7.00
    • rosemary, chili
  • Dry Rubbed Lamb Ribs $20.00
    • allspice chili sauce
  • Garlic Flat Bread $9.00
    • rocket chili butter
  • Beer Brined pork belly-free range $18.00
    • pickled fennel apple fritters, almond tahini
  • Rustic Platter $30.00
    • cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
  • Wood Roasted Arrow Squid $15.00
    • black bean salsa Nam jam dressing
  • Pilsnah Steamed Shells $21.00
    • mussels, clams, chewy bread, rocket chili butter
PANS PANS
  • Orecchiette Pasta $24.00
    • gorgonzola cream, edamame, wild rocket & black walnut brittle
  • Hopped Beef Burger $22.00
    • iceberg wedge, onion, gherkin, swiss cheese, chunky
  • Maximus IPA sausage coil 250gr $23.00
    • beer mustard, sauerkraut flat bread
WOOD FIRED WOOD FIRED
  • Wood grilled Gurnard $30.00
    • tomatoes, clams, red potatoes GF
  • Rosemary Rubbed Spatchcocked Chicken $40.00
    • pancetta cassoulet, thyme salsa verde
  • Grain Finished Scotch Fillet 250gr $36.00
    • pulled cheek, mushroom butter, cauliflower puree
  • Lemon Marinated Lamb Leg Steak $20.00
    • kumara hummus, onion, jam, walnut jus
PIZZA PIZZA
  • Curried Cauliflower $24.00
    • onion jam, hazelnut, smoked mozzarella
  • Hungarian Beef Sausage $27.00
    • flat mushrooms, pickled chili
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • Prawns $26.00
    • artichokes, citrus salsa verde, watercress
SALADS & SIDES SALADS & SIDES
  • Pulled BBQ Chicken $21.00
    • charred corn, confit garlic, feta, peanuts, chipotle mayo cider
  • Toasted Sorghum $18.00
    • green pear salad, fennel, smoked almonds, miso dressing, goats cheese
  • Maple roasted kumara, crumbled feta & lime $9.00
  • Red cabbage slaw, red apple, onion & roasted beetroot $9.00
  • Woo-fired Corn on the Cob, coriander, chipotle $9.00
  • Hand-Cut Potato chinkies, mustard mayo $9.00
SWEETS SWEETS
  • Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
  • Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
  • Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
  • Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00

Nearby Sample Menus

  • Fried pork strips with sweet and sour sauce $12.80
  • Fried diced chicken with peanuts and chilli sauce $14.00
  • Braised beef and potatoes in casserole $11.00
  • Braised pork intestines with Chinese cabbage in casserole $14.00
  • Sizzling lamb with black bean chilli sauce $16.00
  • Sweet red bean paste pancake $4.00
  • Fried chicken with sweet and sour sauce $14.00
  • Wantons with shredded chicken in soup $10.00
  • Goat Nihari $19.90
    • Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread
  • Kunafa (Just weekends) $9.90
  • Lamb Kabuli Palau / Kabsa $20.90
    • Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
  • Whole Grilled Fish $22.90
    • Grilled fish served with flavoured rice, salad and traditional sauces
  • French Fries served with tomato sauce $5.50
  • Chicken Karahi Authentic $19.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
  • Tandoori Chicken $21.90
    • Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
  • Plain Bread $2.90
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Pork $11.90
  • BBQ Pork $10.90
  • Prawn $11.90
  • Steak $10.40
  • Chicken & Lemon Sauce $11.90
  • Spring Roll $2.20
  • Wonton $9.90
  • Chicken $10.40
  • Salt & Pepper Calamari $22.90
    • Served with salad greens, fresh lemon wedges, roast garlic aioli
  • - Plain $15.90
  • Seared Salmon and Prawns $25.90
    • Served with grilled baby potatoes, red onion, capers, baby spinach, dressed with lemon & garlic vinaigrette
  • Crispy Fries / Curly Fries $7.90
    • Served with roast garlic aioli
  • Chicken Strips $10.00
    • Home made crumbed chicken strips, shoestring fries
  • Hotcakes $7.50
    • Served with blueberries, banana and maple syrup.
  • Chicken Saltimbocca $18.90
    • Crispy chicken thigh & bacon, served on crispy lettuce, with kumara shavings & mustard cream sauce
  • - Ham $17.90
  • Greek Keftedes $21.50
    • Greek Keftedes with Salad & Tzatziki
  • Fish of the Day $27.50
  • Naxos S $21.50 / L $29.99
    • Mushroom, Ham & Pineapple
  • Special S $22.50 / L $32.50
    • Mushroom, onion salami, ham, olives, bacon & Capsicum
  • Penne al Puttanesca $21.99
    • Tomato, mushroom, onion, olives, capers & fresh chillies
  • Pepperoni S $21.50 / L $29.99
    • Capsicum, onion & salami
  • Dessert of the Day $9.50
    • Ask one of the waitress
  • Pizza Bread S $9.50 / L $11.50
    • Sundried Tomato
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Bbq squid with pork $14.00
    • Hot pepper pasted marinated bbq pork and squid combination with a bowl of rice
  • Bbq squid $14.00
    • Hot pepper pasted marinated bbq pork and squid and vegetables with a bowl of rice
  • Jogi gui $14.00
    • Onw broiled yellow crobing served with a bowl of rice
  • Bbq beef $14.00
    • Stir-fried beef and vegetables with a bowl of rice
  • Dakgalbi $35.00
    • Broiled chicken and vegetables in spicy hot sauce served with two bowl of rice
  • Doganitang $15.00
    • Ox knee bone soup served with a bowl of rice
  • Bbq pork with kimchi $14.00
    • Bbq pork and kimchi with a gbowl of rice
  • Manduguk $12.00
    • Dumpling soup
  • Hotdog Combo $7.50
  • 1/2 Scoop of Chips $1.50
  • Grilled scotch fillet burger $9.50
    • with egg and bbq sauce
  • Fresh snapper (battered/grilled) $7.00
  • Fish fingers x4 % chips $3.50
  • Curry Roll $2.50
  • Crumbed squid rings $1.50
    • x2
  • Spring Roll /Vege or meat) $2.50
  • Rain Fried Rice $11.00
  • Hot Chilli Fish Fillet Pieces $16.80
  • Curry Chicken $11.00
  • Curry Chicken $13.00
  • Egg Fu Yoong with Meat $16.80
  • Braised Eggplant with Salted Fish & Chicken Mince $18.80
  • Meat With Capsicums & Onion in Black Pepper Sauce $16.80
  • Choice of Sauces: Garlic Sauce. Plain Sauce or Oyster Sauce
  • Lunch time only
  • Garlic Bread $5
  • Asian inspired beef noodle soup $10
  • Wraps $18
    • Chicken or Beef
  • Chicken and crisp noodles $18
  • Dozen Mussels $14
    • Garlic Bread; Sweetchilli cream or Garlic Butter white wine
  • Nachos $12
  • Steaks and Eggs + Chips $18
  • Brown jasmine rice $3.50
  • Gaem Wua Sarm Ros $26.00
    • Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
  • Somtum Thai $8 / $14
    • Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Somtum Phu Plarah $8 / $14
    • Pickled crab & spicy green papaya salad, tomatoes & snake beans
  • Sticky rice $3.00
  • Kua Gai $16.00
    • Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • With portobello mushrooms $17.50
  • With salmon $19.50
  • Grilled Cajun Chicken Toasted Sandwich $13.50
    • Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
  • Fish & Chips $17.50
    • Hoki fillet, chips with salad on the side served with tomato, aioli and tartar sauce
  • Homemade Muesli $10.50
    • Yoghurt, honey and berry compote with fresh milk
  • Blat $16.50
    • Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
  • TOASTED BAGEL
  • Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
  • Boneless Spring Onion Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
  • Seasoned & Spring Onion $35
  • Seasoned Chicken Spicy $34
  • Kumara Chips (p/scoop) $5.50
  • Large size chicken & chips, 1.5L drink
  • Yum, Choose your any two favorite flavors
  • Spring Onion Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
  • Spring Onion Combo $7
  • Stewed prawn with corn soup $28.00
  • Bean jelly with chilli sauce $8.00
  • Stir-fried pork strip in fish-flavours sauce $18.00
  • Pickled cabbage with duck blood curd $18.00
  • Shredded pork with bean sauce $26.00
  • Blue cod with chilli sauce $42.00
  • Yummy fried rice $16.00
  • Fried vegetables $18.00
Hallertau

Hallertau

location

Address

1171 Coatesville-Riverhead Hwy, Auckland, Auckland, 0892, New Zealand

phone

Phone

094125555

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Finger Food , Gluten Free , New Zealand , Pub Food , Steak , Steakhouse , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Nightlife ,  Lunch ,  Bar Scene ,  Seating ,  Buffet ,  Highchairs Available ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1171 Coatesville-Riverhead Hwy, Auckland, Auckland, 0892, New Zealand