Hallertau in Auckland Menu

SNACKS SNACKS
  • Braised Beef crockets $17.00
    • mustard mayonnaise
  • Jalapeno Poppers $13.00
    • crispy, gooey & hot
  • Roasted nuts $7.00
    • rosemary, chili
  • Dry Rubbed Lamb Ribs $20.00
    • allspice chili sauce
  • Garlic Flat Bread $9.00
    • rocket chili butter
  • Beer Brined pork belly-free range $18.00
    • pickled fennel apple fritters, almond tahini
  • Rustic Platter $30.00
    • cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
  • Wood Roasted Arrow Squid $15.00
    • black bean salsa Nam jam dressing
  • Pilsnah Steamed Shells $21.00
    • mussels, clams, chewy bread, rocket chili butter
PANS PANS
  • Orecchiette Pasta $24.00
    • gorgonzola cream, edamame, wild rocket & black walnut brittle
  • Hopped Beef Burger $22.00
    • iceberg wedge, onion, gherkin, swiss cheese, chunky
  • Maximus IPA sausage coil 250gr $23.00
    • beer mustard, sauerkraut flat bread
WOOD FIRED WOOD FIRED
  • Wood grilled Gurnard $30.00
    • tomatoes, clams, red potatoes GF
  • Rosemary Rubbed Spatchcocked Chicken $40.00
    • pancetta cassoulet, thyme salsa verde
  • Grain Finished Scotch Fillet 250gr $36.00
    • pulled cheek, mushroom butter, cauliflower puree
  • Lemon Marinated Lamb Leg Steak $20.00
    • kumara hummus, onion, jam, walnut jus
PIZZA PIZZA
  • Curried Cauliflower $24.00
    • onion jam, hazelnut, smoked mozzarella
  • Hungarian Beef Sausage $27.00
    • flat mushrooms, pickled chili
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • Prawns $26.00
    • artichokes, citrus salsa verde, watercress
SALADS & SIDES SALADS & SIDES
  • Pulled BBQ Chicken $21.00
    • charred corn, confit garlic, feta, peanuts, chipotle mayo cider
  • Toasted Sorghum $18.00
    • green pear salad, fennel, smoked almonds, miso dressing, goats cheese
  • Maple roasted kumara, crumbled feta & lime $9.00
  • Red cabbage slaw, red apple, onion & roasted beetroot $9.00
  • Woo-fired Corn on the Cob, coriander, chipotle $9.00
  • Hand-Cut Potato chinkies, mustard mayo $9.00
SWEETS SWEETS
  • Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
  • Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
  • Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
  • Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00

Nearby Sample Menus

  • Little Dragon Tacos
    • Chilli Salt Crumbed Fish with smoky mayo & fresh coriander in a soft roti shell
  • Fresh chilli $2
  • Peking Duck Salad $23
    • 5 spice duck, baby spinach. cucumber, sprouts, Asian herbs and sesame lime dressing
  • Duck and Pineapple Curry $24
    • House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
  • Butter Chicken $23
    • Tandoori roasted chicken cooked in our rich gravy of cream and tomato with fenugreek and garam masala
  • Indonesian Corn Fritters $14
    • with spring onion, chilli, celery and a cucumber yoghurt sauce >>
  • Malai Chicken $16
    • marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
  • Thai Beef Salad $22
    • sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Coconut raw fish $6.00
  • Big J's special burger $9.50
    • prime beef pattie, bacon, saute mushrooms & cheddar
  • Extras steak or chicken $5.00
  • Chicken & mayonnaise $4.50
  • Chilli with hot sauce & fried onion $3.50
  • Curry roll $2.50
  • Hoki $3.00
  • Mushroom $2.00
  • AMMUS PITA $6.50
  • CHICKEN ISKANDAR $14.00
  • Small $10.00
  • 5 KEBAB KOBIDEH $16.00
  • Small $10.00
  • 3 SOLTANI BEEF $12.00
  • Large $14.00
  • 1 JOJEH KEBAB $15.00
  • 20 Chicken Wings & Chips $18.00
  • BBQ pork $10.60
  • Lemon Fish $11.00
  • Prawn $12.00
  • Wonton each $0.80
  • Hawaiian Burger $4.50
  • Hamburger $3.00
  • Pork fried Rice $10.30
  • Apple pie $10
    • Just like grandma used to make, delicious
  • Lamb brains $15 / $33
    • Golden crumbed and lightly fried, with a delicate dijon mustard sauce
  • Angus fillet with anchovy butter $38
  • Side vegetables $7
  • Angus fillet with horseradish cream $38
    • Top taste, with piquant spicy flavours
  • Lamb chops Main $35
    • Best fresh mid-loin chops, gently grilled
  • All served with ice cream & fresh whipped cream N/A
  • Side salad $7
  • 2 X Sausages
  • 2 X Potato Fritters
  • Mussel $0.80
  • Chicken $10.00
  • Steak $10.00
  • Chicken $10.00
  • Chicken, Mushroom & Veges $11.00
  • Chicken, Pineapple & Veges $11.00
  • Bruschetta Napoli $9.90
    • Grilled ciabatta with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
  • Today's Catch
    • Please ask our staff for today's fish
  • -Mini breakfast $7.90
    • 1 egg (served any style). bacon and toast
  • Pecan Tart $12.00
    • A sweet pastry tart shell loaded with pecans and butterscotch filling served salted caramel ice cream
  • -Add chicken extra $5.00
  • -Add bacon $18.00
  • Denver leg venison $37.90
    • Walnut crusted, confit,potato, courgette, beetroot in raspberry port wine just (GF)
  • Risotto $24.90
    • Pumpkin, spinach, blue cheese, creamy herb sauce
  • Tomato, Mozzarella And Fresh Basil $19.00
  • Smoked Salmon, Herb Cream Cheese, Capers & Wild Rocket $23.00
  • Kumara chips with bacon salt & homemade aioli $8.50
  • New york style cheesecake *please ask for today's flavour $8.50
  • Pies Are Served With A Choice Of Fries Or Salad
  • **Menus are subject to change
  • Seasonal vegetables $9.50
  • Buffalo Chicken Wings & Blue Cheese Sauce $12.00
  • Dijon Mustard
  • Brown Sauce
  • Capsicum
  • Hummus
  • Pickle
  • Extra Avocado $1.50
  • Extra bacon, egg (each) $2
  • Horseradish
  • Bacon-egg roll $4.00
  • Blue berry $2.50
  • Bacon lettuce tomato roll $4.00
  • Ham $3.00
  • Custard slice $1.50
  • Cheese burger $3.50
  • Filled rolls $3.80
  • Lasagne $2.80
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • -add extra veges $1.00
  • -add beef or pork $10.00
  • Dry rice noodles with pork $10.00
  • -add pork $10.00
  • -add an egg $1.00
  • -add extra peanut butter $1.00
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • BBQ Eel, Fish Tempura $2.50
  • Tuna & cucumber
  • Teriyaki Chicken
  • Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
  • Beef & vegetables
  • Avocado, Egg $1.60
  • Plain sushi rice $5.00/Roll
    • rolled up with Nor
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
  • Masala Machi $20.90 (R) / $19.50 (T)
    • Fish cooked in light spices and lemon flavoured sauce
  • Beef VIndaloo $19.90 (R) / $18.50 (T)
    • Beef cooked in a hot vindaloo spicy sauce straight from Goa
  • Prawn Malabari $23.90 (R) / $23.50 (T)
    • Prawns cooked with capsicum, onions and spicy coconut flavoured sauce
  • Tikka Saagwala $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in a puree of spinach. An iron-rich meal
  • Chicken Tikka $21.90 (R) / $20.50 (T)
    • Tender boneless chicken marinated in tandoori sauce and smoke roasted
  • Chicken Jalfrezi $19.90 (R) / $18.50 (T)
    • Chicken cooked with Chef's Special Tangy Sauce
  • Rogan Josh $19.90 (R) / $18.50 (T)
    • Tender lamb cooked in an exotic blend of spices from North India
  • Balti Chicken $19.90 (R) / $18.50 (T)
    • Chef's special recipe
  • Tuna Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Nabe Udon $16.00
  • Donburi $15.90
  • Seafood Bento $17.90
  • Seaweed Salad $6.00
  • Sushi & Udon Set $23.90
  • Vegetable Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Soft Shell Crab Sushi $9.50/$18.00
    • 4 pcs / 8 pcs
Hallertau

Hallertau

location

Address

1171 Coatesville-Riverhead Hwy, Auckland, Auckland, 0892, New Zealand

phone

Phone

094125555

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Finger Food , Gluten Free , New Zealand , Pub Food , Steak , Steakhouse , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Nightlife ,  Lunch ,  Bar Scene ,  Seating ,  Buffet ,  Highchairs Available ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1171 Coatesville-Riverhead Hwy, Auckland, Auckland, 0892, New Zealand