Steakhouse restaurant and takeaway menus in Auckland
The Crown Little Empire Bar and Eating House
Pub Food, Grill, Brew Pub, Steakhouse, Gastropub
1/69 Customs Street East, Auckland, Auckland, 1010, New Zealand
Broken Spokes Steakhouse
Steak, Steakhouse
3 Ronwood Avenue, Manukau, Auckland, Auckland, 2104, New Zealand
Broken Spokes Steakhouse Sample Menu
|
Chefs special soup
homemade by our chefs. ask your waiter for today's choice. served with fresh bread and butter |
$8.50 |
|
-Lambs fry and bacon
Iconic lamb's liver, onions, bacon and gravy.Served with grilled tomato and mashed potato |
|
|
-Soup of the day
Freshly made by our chef's, and served with fresh bread |
|
|
Old fashioned kiwi lamb shank
Slow cooked to ensure tenderness. Served with creamy mashed potatoes and deressed with a Mint and Rosemary Jus |
|
|
Texas cowpoke
Tenderised sirloin steak for the biggest appetites |
$15.00 |
Cin Cin On Quay
Bar Food, Steak, European, Vegetarian, Contemporary, Gluten Free, Steakhouse, New Zealand
99 Quay Street, 99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
El Sizzling Chorizo
Barbeque, Spanish, Latin American, Gluten Free, Argentinian, South American, Steakhouse
136/138 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand
El Sizzling Chorizo Sample Menu
|
Chicken Thighs
(2) |
$22.00 |
|
Parillada
A taste of different meats over 600 gr |
$34.50 |
|
Short Ribs
400 gr |
$28.00 |
|
Grilled Provolone Cheese
served with BBQ vegies and chimichurri |
$26.00 |
|
BBQ deep fried potatoes
with dijon mustard and almonds |
$8.50 |
Tomo Japaneses Restaurant
Japanese, Steakhouse
g/334 Ponsonby Road, Auckland, Auckland, 1011, New Zealand
Tomo Japaneses Restaurant Sample Menu
| Teriyaki chicken don | $ 10.00 |
|
Teriyaki chicken ramen
Stir-fried chicken thigh and vegetable with teriyaki sauce on miso ramen. |
$14.00 |
|
Tonkotsu ramen
Has a cloudy white colored broth, made by boiling pork bones, and collagen over high heat for hours on end. |
$14.00 |
|
Takoyaki 5 pics
Baked octopus with takoyaki sauce. |
$6.00 |
| Chicken | $12.00 |
Hallertau
Steak, Pub Food, Vegetarian, Gluten Free, Finger Food, Bar, Brew Pub, Steakhouse, New Zealand
1171 Coatesville-Riverhead Hwy, Auckland, Auckland, 0892, New Zealand
Hallertau Sample Menu
|
Orecchiette Pasta
gorgonzola cream, edamame, wild rocket & black walnut brittle |
$24.00 |
| Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF | $14.00 |
|
Prawns
artichokes, citrus salsa verde, watercress |
$26.00 |
|
Toasted Sorghum
green pear salad, fennel, smoked almonds, miso dressing, goats cheese |
$18.00 |
| Red cabbage slaw, red apple, onion & roasted beetroot | $9.00 |
Tony's Restaurant & Bar Sample Menu
|
Crumbed Scallops
Served on mesclun with tartare |
$15.90 |
| Mushroom Sauce | $6.50 |
|
Filet Mignon
Eye fillet wrapped in bacon, topped with mushroom sauce |
$33.90 |
| T-Bone Steak - minimum 400g (cannot be cooked "well done") | $32.50 |
| Scotch Fillet (Ribeye) - 280gms | $32.50 |
Oyster & Chop Bistro
Steak, Seafood, European, Vegetarian, Gluten Free, International, Steakhouse, New Zealand
Market Place, Viaduct, Auckland, Auckland, 1010, New Zealand
Oyster & Chop Bistro Sample Menu
|
Espresso Semifreddo
honeycomb & chantilly cream |
$16 |
|
Crispy Skin Salmon
cold sesame soba, soy ginger broth, crisp fried kimchi |
$35 |
| Selection of Olives | $10 |
|
Kingfish Sashimi
harissa, blood orange, sesame wonton crisps |
$22 |
|
Grilled Whole Tiger Prawns
chilli butter |
$20 |
Schnapps Bar
Pub Food, Steakhouse
Cnr State Highway 4 & Findlay St, National Park, Auckland, 3989, New Zealand
Tony's Restaurant
European, Australian, Steakhouse, New Zealand
32 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
Tony's Restaurant Sample Menu
| Beetroot and Carrot Salad | $5 |
|
Craft Beer Battered Snapper Fillet
homemade chips and beetroot salad |
$18 |
| Pan-fried Seasonal Vegetables | $5 |
|
Mushroom Risotto
toasted walnuts and shaved parmesan |
$15 |
|
Napoletana Spaghetti
olive oil, garlic and fresh parsley |
$15 |
One Tree Grill
European, Pacific Rim, Steakhouse, New Zealand
9 Pah Road, Epsom, Auckland, Auckland, 1023, New Zealand
One Tree Grill Sample Menu
|
Black Angus Rib Eye On The Bone (600g)
peppercorn, horseradish wild watercress, jus gras gluten free |
$59 |
|
Gameford Lodge Duck Breast
carrot, smoked beetroot, citrus, pine nuts gluten free |
$42 |
|
Roasted Beetroot
pickled carrot, goat's curd, seeds vegetarian gluten free |
$10 |
|
Seared Scallops
brown butter, jamon, cucumber, spring herbs gluten free |
$28 |
|
Agria Potato Chips
thyme flavours, marlborough salt dairy free vegetarian gluten free |
$10 |
Bushmans Grill
Diner, Barbeque, Vegetarian, Fast Food, Burger, Steakhouse
31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand
Bushmans Grill Sample Menu
| All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00 | |
|
Rib Platter (Approx 4 People)
(Approx 4 People) 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad. |
$96.00 |
|
Family Platter (Approx 4 People)
4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad |
$96.00 |
|
Sweet n' Smoky BBQ (GF)
Our tangy sweet and smoky sauce. |
$3.00 |
| -Half | $34.00 |
La Porchetta Henderson
Seafood, Italian, Vegetarian, Gluten Free, Steakhouse
199A Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand
Rusty Pelican Bar & Pizzeria
Mexican, Seafood, Pizza, Steakhouse
1001 Matakana Road, Matakana, Auckland, 0985, New Zealand
Tony's Lord Nelson Restaurant
Seafood, British, Australian, International, Steakhouse
37 Victoria Street West, Auckland, Auckland, 1010, New Zealand
Tony's Lord Nelson Restaurant Sample Menu
|
Angus fillet with wild mushroom sauce
Intriguing fungi flavours, with our best steak; a gourmet delight |
$38 |
|
Shaslick royale
Skewered portions of fillet with bacon wrapped oyster |
$38 |
|
Lemon crusted chickens schnitzel
Freshly crumbed and golden grilled |
$30 |
| Bowl of rice | $4 |
|
Calamari
Squid rings, marinated in lime juice, crumbed and deep fried |
$12 / $30 |
Porterhouse Grill
Steak, European, Grill, Steakhouse, New Zealand
10 Aylesbury Street, Pakuranga Plaza, Pakuranga, Auckland, Auckland, 2010, New Zealand
Porterhouse Grill Sample Menu
|
Belgian Wafe
Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream. |
$13 |
|
Double Chocolate Brownie
Warm, rich and heavenly, served with ice cream or cream. |
$13 |
|
BLT
Bacon, lettuce and tomato. |
$12.9 |
|
Choc Nut Sundae
Vanilla ice cream smothered in a rich chocolate sauce and chopped nuts. |
$10 |
|
The Caesar Rump
Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg. |
$35.9 |
Tokyo Bay
Japanese, Asian, Seafood, Sushi, Vegetarian, Vegan, Gluten Free, Steakhouse
20 The Strand, Takapuna Beach, Takapuna, Auckland, Auckland, 0622, New Zealand
Tokyo Bay Sample Menu
|
Wagyu croquettes korokke
fried panko potato croquettes (2) with wagyu beef |
$10 |
|
Trevally (shima aji)
Nigiri Sushi / Sashimi |
$9 / $12 |
|
Sashimi large plate (2 people)
yellow fin tuna, salmon, market fresh line caught fish, hamachi, scallop & sashimi grade prawns |
$32 |
| Crepes | $9 |
|
Duck dumplings shumai
steamed dumplings(3) soy sauce & japanese hot mustard |
$10 |
Regatta Bar + Eatery
Seafood, European, Vegetarian, Gluten Free, Finger Food, Bar, Steakhouse, New Zealand
The Strand, The Strand, North Shore, Takapuna, Auckland, Auckland, 0622, New Zealand
Regatta Bar + Eatery Sample Menu
|
CITRUS MARINATED OLIVES
toasted almonds |
10.5 |
|
OLIVE BREAD
horopito butter / smoked salt/thyme oil |
12.9 |
|
VEGETABLES
brown butter / lemon /parsley |
9.5 |
|
WOOD FIRED KING PRAWNS
crispy bacon/prawn goddess Fraiche / cos |
22.9 |
|
SMOKED CHICKEN OPEN SANDWICH
soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise |
22.5 |
The CUT on Federal
European, Gluten Free, Steakhouse, New Zealand
59 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand
The CUT on Federal Sample Menu
|
ICE CREAM SUNDAE
Mascarpone ice cream, pomegranate and lychee jelly, sesame wafers |
$16.00 |
| Blue Cheese | |
|
CLEVEDON COAST OYSTER (GF, P)
Served naturally with raspberry ginger mignonette, lime and tobiko |
|
|
POTATO DOUPHINOISE
Garlic cream, parmesan cheese |
$9.00 |
| WAKANUI SIRLOIN |
Tony's Lord Nelson
Steak, Gluten Free, International, Steakhouse, New Zealand
37 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
Tony's Lord Nelson Sample Menu
|
Lamb Brains
Golden crumbed and lightly fried, with a delicate dijon mustard sauce |
E $15 / M $33 |
|
Spaghetti Bolognese
Traditional TONYS, with plenty of herbs and tomato |
$10 / With S&F $20 |
|
New York Cut
Stuffed with oysters, grilled to perfection |
$39.00 |
| ●Prime Beef Fillet Steaks | |
|
Sticky Date Pudding
Soaked in butterscotch sauce |
$10.00 |
Chapel Bar & Bistro
Steak, Pub Food, European, Bar, Steakhouse
147 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Chapel Bar & Bistro Sample Menu
|
EDAMAME (V)
fried shallot sesame chilli salt |
$12.00 |
|
MANUKA SMOKED CHICKEN
tomato, manuka smoked chicken, red onion, lemon mascarpone, pancetta |
|
|
STICKY PORK RIBS (G)
sweet bbq sauce sesame |
$18.00 |
|
LAMB KOFTA(S)(GF)
spiced lamb mince greek yoghurt lemon coriander |
$18.00 |
|
PORK BELLY STEAMED MILK BUN
hoison sweet cucumber spring onion sesame sriracha |
$12.00 |
Buffalo Bar & Grill
Steak, European, Gluten Free, Bar, Grill, Steakhouse, New Zealand
145 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Buffalo Bar & Grill Sample Menu
|
Choose your sauce:
Mushroom creamy sauce/creamy brandy blue cheese sauce/red wine jus |
|
| Fries | $8.9 |
|
Agneau Shank(Single/Double)
w. mash potato, Buffalo special honey mustard barbeque sauce, and jus |
$24.5/$34.5 |
|
Classic Angus Sirloin 250g
w garlic mash, mushroom creamy sauce, and mesclun salad |
$31.5 |
|
Ostrich Fillet
w. roast root vegetables and demi glaze beef jus |
$36.5 |
Aria Restaurant & Bar - Crowne Plaza
Steak, European, Steakhouse, Kiwi
Level 2/291-297 State Highway 1, Auckland, Auckland, Auckland, 1010, New Zealand
Bushman's Grill
Steak, Gluten Free, Steakhouse
Ground Floor/31 Hillcrest Avenue, Hillcrest, Auckland, Auckland, 0627, New Zealand
Bushman's Grill Sample Menu
|
Scotch Fillet (250g)
Also known as ribeye well marbled and tender. |
$36.00 |
| Spicy Rice (GF) | $5.00 |
|
Wild Wings and Chips
Crispy chicken wings served with chips. |
$20.00 |
| Table Salad (GF) | $8.00 |
|
Sirloin (250g)
Tender and flavourful. |
$32.00 |
Father Ted's Irish Bar
Steak, Pub Food, European, Irish, British, Bar, Steakhouse
1 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
Lone Star
American, Pub Food, Vegetarian, Southwestern, Bar, Steakhouse
Botany Town Centre, 588 Chapel Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
Palm's Bar & Restaurant
Steak, Seafood, Steakhouse
206 Kirkbride Road, Mangere, Auckland, Auckland, 2022, New Zealand
Palm's Bar & Restaurant Sample Menu
|
Continental Breakfast
Cereals, Fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea |
$13.00 |
|
Fillet Dianne
Prime scotch fillet served in red wine and cream sauce with a hint of garlic |
$28.50 |
|
Greek Salad
Mesclun salad with tomato, olives, feta, celery , capsicum and cucumber |
$16.50 |
|
Three Eggs Omelette
Your choice of any three fillings: Ham, Mushroom, Cheese, Tomato, onion, capsicum, olives. Served with toast and preserves freshly brewed filter coffee or tea |
$13.50 |
|
Italian Chicken Brast
Succulent Chicken Pieces in White Wine and Creamy Mushroom Sauce. Served with potato mash |
$26.00 |
Meatery Sample Menu
|
Protea Onion
(w smoked paprika emulsion) |
$10.00 |
| Three Cheese garlic bread | $10.00 |
| Chicken Schnitzel | $22.00 |
| (brioche bun, served with salad & fries) | |
| (choice of sirloin or rump steak) |
Banque
Steak, European, Pizza, Steakhouse, New Zealand, Kiwi
311 Remuera Road, Remuera, Auckland, 1050, New Zealand
Banque Sample Menu
| Steamed buns, hunan pork belly, prawns, radish | $18.00 |
| Roasted duckling, golden kumara, radicchio, watercress, pickled shallots, mandarin glaze | $34.00 |
| Seared tuna, tempura oyster, wakame, ponzu gel, sesame | $20.00 |
| Kalamata olives, smoked almonds, crostini | $9.00 |
| Chocolate delice, caramel banana, passion fruit jelly, chocolate shortbread, caramel ice-cream | $14.00 |
Serengeti Restaurant
Steak, Barbeque, African, Gluten Free, Steakhouse
470 Beach Road, Murrays Bay, North Shore, Auckland, 0630, New Zealand
Serengeti Restaurant Sample Menu
|
Angus Sirloin Steak - 300g
One of the leaner cuts of meat. |
$30.00 |
|
Ice Cream and Chocolate Sauce
A generous bowl of soft serve ice cream topped in chocolate sauce |
$12.00 |
| Calamari Deep Fried | $16 |
|
Peppermint Crisp Tart
A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream. |
$12.00 |
| CheddaMelt sauce | $6.00 |
Tony's Original Steak and Seafood Restaurant
Steak, Seafood, Fish & Chips, European, Gluten Free, Steakhouse, New Zealand
27 Wellesley Street West, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
Tony's Original Steak and Seafood Restaurant Sample Menu
|
Fish and Chips.
Golden brown and delicious, served with salad, Tartare and lemon |
$16.00 |
|
Bangers and Mash
Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus |
$16.00 |
|
Spaghetti Bolognese with rocket and parmesan
The original Tony's dish, with a modern twist |
$12.00 |
|
Mushroom Fettuccine (V)
Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom. |
$14.00 |
|
Curry on Rice
Ever changing but always filling, served on rice to make it a perfect warming winter meal |
$14.00 |
Rusty Pelican Restaurant, Bar and Pizzeria
Pizza & Pasta, Steak, American, Pub Food, European, Vegetarian, Gluten Free, Bar, Pizza, Steakhouse, New Zealand
1001 Matakana Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand
Rusty Pelican Restaurant, Bar and Pizzeria Sample Menu
|
Mississippi Mud Cake
served with lashings of chocolate sauce, vanilla ice cream & fresh whipped cream |
$13.80 |
|
Meat Works
pepperoni, salami, shaved ham, bacon, Angus meat balls, onion & mozzarella with your choice of sweet chilli, BBQ or tomato sauce |
$28.00 |
|
Seasoned Chicken Nibbles
grilled and served with a tasty classic hoisin and sesame seeds sauce |
$18.50 |
|
Ice Cream Sundae
vanilla ice cream, topped with chocolate, strawberry or caramel sauce (S / L) |
$6.00 / $9.00 |
|
Rusty's Big Burger
the 180g prime beef patty or grilled chicken tenders or cajun chicken tenders topped with melted cheese, bacon flakes, grilled onion ring, our chef's tomato relish, crisp lettuce, fresh tomato, beetroot with aioli dressing. served with plenty of fries & tomato sauce |
$21.50 |
Lone Star
American, Bar, International, Steakhouse, New Zealand
8 Massey Avenue, Pukekohe, Auckland, 2120, New Zealand
Lone Star Sample Menu
|
Chef's Chicken Nibbles
Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce. |
$16.00 |
|
Honky Tonk Chicken
Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw. |
$30 Medium / $35 Classic |
|
Chips
Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli. |
$9.00 |
|
Set Menu (Medium Sized Meals)
Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream. |
$49.00 per head |
|
Apache Fish
Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. |
$27 Medium / $32 Classic |
Bar & Baa
Steak, Mediterranean, Seafood, Greek, Grill, Steakhouse
149 Kirkbride Road, Mangere, Auckland, Auckland, 2022, New Zealand
Bar & Baa Sample Menu
|
Lamb Cutlets
All time favorite cooked to your choice |
$27.90 |
|
Giant T-Bone Steak (450gms-M.O.L.)
Cooked kiwi style with fried eggs, onions rings & chips / salad |
$27.90 |
|
Peppered Prawns
Shell prawns leaving tail intact, stir fried in garlic and & served on a bed of rice with salad |
$24.90 |
| Greek Caesar Salad / Herbed Seafood Salad / Marinated Chicken & Feta Salad | $12.90 |
| Garden Salad | $6.90 |
Horse & Trap Courtyard Restaurant
Steak, Pub Food, European, Bar, International, Pizza, Steakhouse, New Zealand
3 Enfield Street, Mount Eden, Auckland, Auckland, 1024, New Zealand
Horse & Trap Courtyard Restaurant Sample Menu
|
Open steak sandwich
Caramelised onions, gravy & fries |
$19.90 |
|
Chicken, brie & cranberry sandwich
With fries |
$19.90 |
|
Peppered beef sirloin
Potato dauphinoise, buttered vegetables & red wine jus |
$26.90 |
|
Margherita
Tomato, cheese, basil pesto & aioli (v) |
$19.90 |
|
Pulled pork quesadilla (v)
Refried beans, cheese, guacamole & salsa |
$19.90 |
Cleaver & Co
Steak, Barbeque, American, Bar, Steakhouse
Shop 110/3058 Great North Road, LynnMall, New Lynn, Waitakere, Auckland, 0600, New Zealand
Cleaver & Co Sample Menu
|
Westside Philly
Steak, mushroom, sauteed onion, lettuce, bearnaise cream cheese |
$19.90 |
| w/ Bottle of Angus The Ball - Wine Angus | $97.00 |
|
Squealer Pork Belly
gravy/apple sauce/crackling |
$29.00 |
|
Beef Brisket
Brisket /gravy |
$32.00 |
| All served with chips |
Spur
Barbeque, American, Steakhouse
12 Oteha Valley Road Extension, Albany, North Shore, Auckland 0632, New Zealand
Spur Sample Menu
|
Rump steak & wings
Tender rump with sticky duck wings |
250g $32 |
| Served with your choice of spur.style crispy onion rings and chips / a baked potato / hot veg / side salad | |
| Cheese burger | S $19 / St $27 |
| Cheese / Cheesy mustard / Garlic | $4.00 |
|
Buffalo wings
Chicken wings tossed in spur's famous durky sauce. Served with roquefort dressing |
$13.00 |
El Sizzling Lomito Sample Menu
| Gluten free or paleo bread | $2.00 |
|
Bondiolita
Grilled pork scotch with salad criolla and fresh coriander, fried kumara and homemade mayo-chimichurri |
$16.00 |
|
Chorizo
Served with green salad and chimichurri |
$13.00 |
|
Lomo de cordero
Prime lamb steak, melted blue cheese, caramelized onion, poached pears and rocket salad |
$18.00 |
|
450 gr t-bone
41 days dried aged t-bone steak with truffle vegetables ragout and bone marrow butter |
$38.00 |
Spur
Steak, Barbeque, Pub Food, Bar, Grill, Steakhouse
12 Oteha Valley Road Extension, Albany, Auckland
Parnell Bistro & Bar
Cafe Food, American, Grill, Steakhouse
320 Parnell Road, Auckland 1052, New Zealand
Urban 385 Kitchen & Bar
Steak, European, Burger, Steakhouse
385 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand
Jervois Steakhouse and Saloon
Steak, European, Gluten Free, Steakhouse, New Zealand
70 Jervois Road, Herne Bay, Ponsonby, Auckland, Auckland, 1011, New Zealand
Jervois Steakhouse and Saloon Sample Menu
| Texas BBQ - Steak Fiorentina, Rump | $2.50 |
| Crowd of New Zealand & imported cheeses - w accompaniments | $28.50 |
| Tuna tartare - toasted quinoa / sesame seaweed salad / saffron yoghurt | $23.50 |
| Steakhouse fries | N/A |
| Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) | $27.50 |
Latitude 37
Steak, Seafood, European, Vegetarian, Gluten Free, Steakhouse, New Zealand
181 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
Latitude 37 Sample Menu
|
Rack of Lamb
NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus |
$39 |
|
Cheeseboard Platter
Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit |
$36 |
|
Mussels 1 Doz NZ Green-lip
Bourbon & smoked tomato cream sauce, garlic baguettes |
$25 |
|
Tapas Platter
a showcase of our housemade tapas |
$42 |
|
Prawns
garlic, herb & chilli with crusty ciabatta |
$16 |
Big Little Grill
Steak, Grill, Steakhouse, New Zealand
41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
Big Little Grill Sample Menu
| Chicken or lamb | $15.00 |
| Satay Chicken | $16.00 |
| Succulent Lamb | $9.00 |
|
Lamb Cutlets
Free range lamb cutlets. Juicy and tender! Served with our signature basting sauce, salad greens and a side of wedges. |
$29.00 |
| Prawns | $13.00 |
Oneroa Beach Club
Cafe Food, Seafood, Spanish, European, Gluten Free, Steakhouse, New Zealand
6/118 Oceanview Road, Oneroa, Oneroa, Auckland, 1081, New Zealand
Oneroa Beach Club Sample Menu
| - Bacon | $20.50 |
| WAIHEKE ISLAND BREWERY | |
| Monteiths Original Ale | Glass $7.50 Jug $20.00 |
| Exile - Pinot Gris, 2014 | |
| Little O 150ml $12.00 |
Bazza's Steakhouse
Steak, European, Gluten Free, Steakhouse, New Zealand
56 King Street, Pukekohe, Auckland, 2120, New Zealand
Bazza's Steakhouse Sample Menu
|
Mini Ribs
Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce. |
$14.90 |
|
Soup of the Day
Ask about our soup of the day |
$10.00 |
|
Bazza's Loaf
Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella. |
$9.90 |
| Extra Blue Cheese Sauce or Red Wine Jus | $6.50 |
|
Classic Surf and Turf
Tender Eye fillet topped with garlic prawns and béarnaise sauce |
$43.90 |
Meatery Grill & Bar Sample Menu
| Chicken wings (grilled in our unique marinade) | $10.00 |
| Steak Burger (250g rump) | $18.00 |
| Ribs & Chicken | $32.00 |
| Seafood pizza | $20.00 |
| Cock & Bull (Chicken & Steak) | $32.00 |
The Grill
Steak, Seafood, European, Gluten Free, Steakhouse, New Zealand
90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
The Grill Sample Menu
| Sirloin on the Bone | $40.00 360g |
| Slow roasted Wagyu shin, red wine jus | $88.00 |
| Red Wine Jus | N/A |
| Caesar salad ‘Moderne’, 62º egg | $26.00 |
| Eye Fillet | $43 180g / $49 240g |