Hanna Korean BBQ in 869 Dominion Road Menu

Hanna Korean BBQ in Auckland has no menu available, but can choose from many other options such as Select from below or The family dish from Karaka General Store & Cafe. Jazzinn Cafe offers many options including Big breakfast and Eggs benedict. Sandwich Factory includes a wide range like Bacon & Egg Burger or Bacon & Egg Roll. TOASTED MUESLI and FRUIT PLATTER from . Fact-Tree Cafe offers Thai E-Sarn and 1. STEAMED SNAPPER.

Nearby Sample Menus

Ortolana (sample menu)
  • Market fish, garden harvest $29.00
  • Ricotta, zucchini, pine nut omelette $19
  • -Sweet corn, zucchini, mint, monte vecchio $16.00
  • Millet & nut granola, peaches, yoghurt mousse $14
  • Gnocchi verdi, peas, beans, ricotta $20
  • Piadina $16
  • Folded egg, lamb sausage, seasonal greens, tomatoes $28
  • Pappardelle, heirloom tomato, olive, anchovy, caper $28.00
Suzies dumplings (sample menu)
  • Black fungus in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Red bean $1.2
  • Pork with Cabbage (20 pieces) $12.00
  • Chicken with Prawn (20 pieces) $14.00
  • Beef with Celery (20 pieces) $14.00
  • Pig trotter cooked in special sauce Small $3 Lrg $4
  • Pork with Celery (20 pieces) $12.00
  • Steamed bun $1.2
Bombay Chinese (sample menu)
  • ●Johar Laksa
  • Veg Masala Noodles / Chicken Triple Schezwan / Veg Triple Schezwan / Chicken Manchurian M $9.00 / L $14.00
  • Lamb Rogan Josh / Mango Chicken / Chicken - Paneer Kadai $13.50
  • All below dishes served with onion, pickle, free coke and two parathas
  • -Prawns $12.00
  • Chicken Fried Rice / Egg Fried Rice / Veg Fried Rice / Schezwan Chicken Fried M $9.00 / L $14.00
  • Dal Makhani on Jeera Aloo served with 2 parathas $8.00
  • Chinese Thali $12.50
Alisha's Cafe (sample menu)
  • Mushroom, tomatoes, spinach $3.00
  • -add side bacon $4.00
  • Bacon, ham, grilled pork sausage $4.00
  • Creamy mushrooms on toast $14.00
    • Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
  • -add free- range egg $1.00
  • Grilled chicken burger $14.50
    • Tender chicken breast, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Toast preserves $5.50
    • Served with your choice of fruit preserve or marmalade
  • Chicken melt $16.50
    • Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
Fiji Curry House (sample menu)
  • Chicken Oyster Sauce
  • Chilli Lamb
  • Lamb Oyster Sauce
  • Lamb Stir Fry
  • Chicken Stir Fry
  • Chicken Palau
  • Lamb Curry
  • Chicken Chopsuey
The Food Vault (sample menu)
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • PORIDGE $14.50
    • served with seasonal fruit
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
DeBretts Kitchen - Hotel DeBrett (sample menu)
  • -chunky hand $7.00
  • -heirloom tomatoes, basil, olive oil $7.00
  • -kawakawa and ricotta gnocchi, eggplant puree, tomato, basil and fried courgette flower
  • -rocket & parmesan salad, olive drizzle $7.00
  • Spiced chicken breat, pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket $27.00
  • Lemonade scones with whipped cream and jam
  • Pan fried beef fillet $30.00
  • Entrée
    • Local artisan cured cold cuts, melons, cheery tomato, soft cow´s cheese, pepper sauce
Piatti Italiani (sample menu)
  • Gamberi con aglio e peperoncino (GF) $17.90
    • Prawns, pan-fried with garlic and chilli
  • Polpette $13.9 / $22.9
    • Our specially herbed beef and pork meatballs served with napoletana sauce, parmesan (mains with linguine)
  • Panna cotta $12.90
    • With fig infused honey and peanut torrone
  • - GF add $3.00
  • Fish - coda di rospo siciliane (GF) $28.90
    • Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
  • Penne arrabiata (V) $11.9 / $19.9
    • Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
  • Garlic bread $6.50
  • Calamari fritti (GF) $13.90
    • Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
Corner Burger (sample menu)
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • Swap the soda for a shake for $1.00
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
Heights Bakery & Coffee Lounge (sample menu)
  • Toasted Bagel
  • H. NACHOS $9.00
  • E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
  • b. with bacon, avocado & cream cheese $9.00
  • c. with cream cheese & butter $5.00
  • Kiwi Breakfast $14.90
    • Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
  • 2. DOUBLE BACON BLAT $9.50
  • Pancakes $12.90
    • with banana, bacon & maple syrup
Kebab Master (sample menu)
  • Small Rice dish will not come with any salad
  • Small $7.00
  • All combos come with Hot Chips and a 420mL Drink
  • Large $11.00
  • Medium $9.00
  • Mix (Chicken & Lamb)
  • Falafel Kebab $13.00
  • Lamb $9.00
Yorkshire Roasts (sample menu)
  • 1 420 ml soft drink
  • Pumpkin (each) $ 0.80
  • Extra $ 1.50
    • For any combination of two meats
  • Combo 2 $ 7.50
  • Pork (Medium) $ 12.90
  • Lamb (Small/Medium/Large) $ 11.50/$ 13.50/$ 17.50
  • Fried Chicken (each) $ 3.90
    • Thigh or Drumstick
  • Extra $ 1.00
    • For roast lamb sandwiches or rolls
Tahi Bar (sample menu)
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Casablanca Meditteranean Cafe and Bar (sample menu)
  • Add salmon $21
  • •Served with pide bread 12.5
  • Spanakopita $22,5
    • Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
  • •Lamb $15.5
  • Greek Salad $7,5
  • Skewered Scotch $29.5
    • Fillet with harissa, grilled peppers, saksuka and potato mash
  • Sujuk $5,5
  • Calamari Salad $21,5
    • panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
Maraetai Bakery (sample menu)
  • Chicken Quiche $4.00
  • Contain 1: 2 Pieces + Chips $7.00
    • 1 Thigh + 1 Drumstick + Large Chips
  • 6 Pieces + Large Chips (3 Thighs + 3 Drumsticks + Large Chips) $18.00
  • Chips $4.00
  • Chips $8.00
  • Steak & Pepper $3.90
  • Family Pack
  • Bacon & Egg Quiche $4.00
Hanna Korean BBQ

Hanna Korean BBQ

location

Address

869 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096292869

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Reservations ,  Dinner

Location
869 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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