Address
84 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
Hanoi Village in Auckland Menu
Are you the owner? Manage this listing for free.
HANOI VILLAGE MENU-
Grain soup $4.0/ $5.5
- Nutritious, gluten- free, high in fiber
-
-chickpea & millet $4.0/ $5.5
- High in protein & antioxidants
-
-sweet corn & sesame $4.0/ $5.5
- Rich in vitamins & antioxidants
-
-chickpea & sweet corn $4.0/ $5.5
- Provides protein, calcium, vitamins & minerals
-
-pho- soup noodle $12.50/$15.50
- Your choice: chicken or beef
- Vermicelli salad $12.50/$15.50
-
-marinated pork $12.50/$15.50
- Fresh veggies, herb & sweet-sour sauce
-
-meatballs $12.50/$15.50
- Fresh veggies, herb and sauce
-
-crispy spring rolls $12.50/$15.50
- Fresh veggies, herb and sauce
-
-vegetarian $12.50/$15.50
- Marinated tofu, fresh veggies, herb and sauce
-
-lemon-grass chicken $12.50/$15.50
- Fresh veggies and herb
-
-chicken nugget $12.50/$15.50
- Daikon, red cabbage, bean sprout, lettuce
-
-beef add $2.00
- Fresh veggies and herb
STEAMED RICE/ NOODLE STIR-FRIED-
Pork $11.50/$15.50
- And veggies
-
Vegetarian $11.50/$15.50
- Tofu and fresh veggies
-
Chicken nugget $11.50/$15.50
- And veggies
-
Fish nugget $12.50/$16.50
- And veggies
-
Lemon-grass chicken $14.50/$18.50
- And veggies
-
Beef $15.50/$18.50
- And veggies
-
Prawn $16.50/$20.50
- And veggies
SALAD-
Chicken nugget $11.50/$14.50
- Watercress, red cabbage, bean sprout, lettuce
-
Spicy chicken nugget $11.50/$14.50
- Lettuce, daikon, celery, herb, sprout
-
Lemon-grass chicken $11.50/$14.50
- Bean sprout, carrot, lettuce, herbs
-
Vegetarian $11.50/$14.50
- Tofu, avocado, lettuce,cabbage, carrot, herbs
BANH MÍ- BAGUETTE- Fillings:pork, chicken or tofu $9.00/$12.50
- disclaimer:
- 1. as it may not be possible to list all ingredients, please let us know ir you are allergic to any ingredient
- 2. ingredients may very seasonally
- 3. price may change whitout priar notice
Nearby Sample Menus
- Prawn $3.00 each
- Fungus $2.00 each
- Won ton with thick broad bean sauce (h) S $5.50/M $9.50/L $12.00
- Chinese pita bread with chicken mince mixed with sprouts and chilli (h) $5.00
- Chinese pita bread with beef with long beans $5.00
- Won ton with with spicy sauce (dry) (h) S $5.00/M $9.00/L $11.50
- Dry sea food noodles in special soup L $10.00)/XL($12.00)
- Noodles with crispy pork mince and pickles on top in spicy sauce (dry)(h) M($8.50)/L($10.50)
- Caramelised Onions $1.50
-
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
-
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
- Avocado $1.50
-
Chicken Littles $8.40
- Three tempura nibbles
- Bacon $2.50
- Egg $2.00
- Beetroot Relish $1.00
-
Family Meal 11 $21.00
- 3 fishburgers, 3 crab sticks, 1 X $4 chips
- Crab Stick $1.70
- Oyster $1.30
-
Family Meal 2 $29.00
- 4 fish pieces, 4 crab sticks, 4 hot dogs, 4 potato fritters, 1 x $4 chips
-
Family Meal 3 $16.00
- 5 fish pieces, 1 x $5 chips
- -Combo $9.90
- -Burger $4.50
-
Lunch Time Special 1 $5.00
- 1/4 Chicken & mixed salad
- Rice $2.00
-
Unagi kabayaki $12.00/ $22.00
- grilled eel marinated with sweet soy sauce (Half/ Whole)
-
Grilled oyster $16.80
- grilled oyster with three kinds of sauce
-
Teriyaki salmon $18.80
- pan fried salmon with gouemon teriyaki sauce
-
Nabeyaki udon $18.80
- thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
-
Mixed rolled sushi $12.80
- variety of rolled sushi
-
Sizzling prawn $22.00
- grilled prawns with golden cream sauce
-
Fried tofu $8.80
- deep fried tofu with sweet soy sauce
-
Lunch Pack $6.50
- 2 pc & chips
-
Party Pack $53.90
- 20pc $5 chips & 2x1.5 it drinks
-
Jumbo Pack $26.90
- 10 pc & $3 chips
- 12 Fish, 6 sausages, 6 crab sticks, $6 chips $ 30.00
- 8 Fish, 4 sausages, 4 crab sticks, $4 chips $ 20.00
- Chicken Nuggets (12 pcs) $ 6.00
- For 6 $ 6.00
-
Steak & Onion Roll
- home made
-
Chicken Fettuccuine $19.5
- Chicken, mushroom, red onion and black olives in a creamy tomato sauce
-
Cajun Chicken Salad $18.5
- Served with salad, roasted almonds and olive oil, lemon juice dressing
-
Lamb Kebab $12.5
- Lamb served in a flat bread with hummus, salad and cacik
-
Vegetable Pasta $17.5
- Baby spinach, roasted pumpkin, capsicum in a tomato sauce
-
Sucuk Pasta $19.5
- Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
-
Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
-
Chicken Livers $9.5
- Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
- Soup Of The Day $10.5
- With Seasoned Vegetables $12.50
- With Mushrooms $12.50
- Spring Roll $2.00
- Roast Pork Burger $4.50
- Curry Scallops $15.90
- Curry Vegetable $10.00
- Potato Fritter $0.60
- Scallops $16.50
-
Hunter $21.00
- Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
- -eggs / avocado / toast / wilted spinach / vine tomato $4.50
-
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
-
Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
-
Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
-
organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
- -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
-
Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
- Dragon Roll
- 8PC. REG $7.90
- From $3.20
- Budget Beauty $19.90
- 8PC. REG $7.90
- Fresh Salmon Nigiri
-
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
- 8PC. REG $7.90
- Slow roasted Silere Merino lamb shoulder, raspberry vinegar and star anise gravy $79.00
- Slow roasted Wagyu shin, red wine jus $88.00
- Delmonico on the bone, dry aged 21 days $700g+ / $18 per 100g
- North Island’s West Coast
-
Sean's Steak Tartare $28.00
- Prepared at your table
- Ortiz Anchovy N/A
- King crab cocktail, crème fraiche, cos leaves $32.00
- Miso Hollandaise N/A
-
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
-
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
-
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
- Steamed pork buns + Curried Beef soup $13
-
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
- Fied beef dumpling + Curried Beef soup $12
- Fried pork buns + Curried Beef soup $12
-
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
- Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
- Roast butternut, rocket pesto & feta on toasted sourdough $ 18
- Apple & maple compote, fresh stone fruit, organic porridge $ 12
- Toasted muesli, feijoa, coconut yoghurt $ 12
- Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
- Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
-
Mixed $8.00
- Chicken/lamb
- Lamb $16.50
- Mixed (Chicken/lamb) $19.50
- Mixed $16.00
- Wedges with sour cream $5.50
- Choice of meats served on potato chips with choice of any 3 sauces
- Mixed (Chicken/lamb) S$10/M$12/L$14
- Chicken $11.50
-
Salmon sashimi $14.00
- 8pcs
- Chicken teriyaki bento $16.00
- Chicken katsu bento $16.00
- Chicken udon $13.00
- Fresh salon don $15.00
- Chicken katsu udon $13.00
- Salmon teriyaki bento $18.00
- Pork spicy don $14.00
- Onion Ring $0.60
- Snapper $4.90
- Kumara Chip $4.90
- Combination Fried Rice $13.50
- Bar -B-Q pork & Noodle Soup $10.50
- Chicken Nugget $0.80
- Steak $3.70
- Curry Combination Meat & Vegetables $14.00
Hanoi Village
Phone
093652768
Opened hours
Monday: 5:30 – 8:30 PM, Tuesday: 5:30 – 8:30 PM, Wednesday: 5:30 – 8:30 PM, Thursday: 7:30 AM – 8:30 PM, Friday: 7:30 AM – 8:30 PM, Saturday: 7:30 AM – 8:30 PM, Sunday: 5:30 – 8:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Vietnamese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Lunch , Seating , Dinner
84 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Vietnamese Menus
- Auckland Region Vietnamese Menus