Address
84 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
Hanoi Village in Auckland Menu
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HANOI VILLAGE MENU-
Grain soup $4.0/ $5.5
- Nutritious, gluten- free, high in fiber
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-chickpea & millet $4.0/ $5.5
- High in protein & antioxidants
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-sweet corn & sesame $4.0/ $5.5
- Rich in vitamins & antioxidants
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-chickpea & sweet corn $4.0/ $5.5
- Provides protein, calcium, vitamins & minerals
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-pho- soup noodle $12.50/$15.50
- Your choice: chicken or beef
- Vermicelli salad $12.50/$15.50
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-marinated pork $12.50/$15.50
- Fresh veggies, herb & sweet-sour sauce
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-meatballs $12.50/$15.50
- Fresh veggies, herb and sauce
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-crispy spring rolls $12.50/$15.50
- Fresh veggies, herb and sauce
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-vegetarian $12.50/$15.50
- Marinated tofu, fresh veggies, herb and sauce
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-lemon-grass chicken $12.50/$15.50
- Fresh veggies and herb
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-chicken nugget $12.50/$15.50
- Daikon, red cabbage, bean sprout, lettuce
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-beef add $2.00
- Fresh veggies and herb
STEAMED RICE/ NOODLE STIR-FRIED-
Pork $11.50/$15.50
- And veggies
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Vegetarian $11.50/$15.50
- Tofu and fresh veggies
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Chicken nugget $11.50/$15.50
- And veggies
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Fish nugget $12.50/$16.50
- And veggies
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Lemon-grass chicken $14.50/$18.50
- And veggies
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Beef $15.50/$18.50
- And veggies
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Prawn $16.50/$20.50
- And veggies
SALAD-
Chicken nugget $11.50/$14.50
- Watercress, red cabbage, bean sprout, lettuce
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Spicy chicken nugget $11.50/$14.50
- Lettuce, daikon, celery, herb, sprout
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Lemon-grass chicken $11.50/$14.50
- Bean sprout, carrot, lettuce, herbs
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Vegetarian $11.50/$14.50
- Tofu, avocado, lettuce,cabbage, carrot, herbs
BANH MÍ- BAGUETTE- Fillings:pork, chicken or tofu $9.00/$12.50
- disclaimer:
- 1. as it may not be possible to list all ingredients, please let us know ir you are allergic to any ingredient
- 2. ingredients may very seasonally
- 3. price may change whitout priar notice
Nearby Sample Menus
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75. Pad Thai Jay $9.50
- Stir fried rice noodles with egg vegetables and crushed peanuts
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34. Gaeng Dang $15.50
- Red curry with chicken, beef or pork with coconut milk
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76. Khaw Pad Jay $9.50
- Stir fried rice with egg and vegetables
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61. Pad Kee Mao Mixed Seafood (Hot!!!) $16.50
- Stir fried noodles in roast chilli & garlic sauce topped with basil
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22. Gai Pad Med $15.50
- Sur fried chicken with cashew nuts and vegetables
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62. Udong Cashew Nuts $14.50
- Fried chicken, beef or pork with vegetables and udon noodles.
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59. Pad Se-ew $10.50
- Stir fried noodles with chicken, pork or beef and vegetables
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53. Gaeng Dang Goong $16.50
- Red King prawn curry with coconut milk
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ROASTED PUMPKIN RIGATONI $21.50
- ricotta, sizzling sage, tomato petals, Waldorf salad
- HAND-CUT CHIPS $4.00
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RAS EL HANOUT LAMB MEATBALLS $12.50
- pomegranata, slaw
- Scotch 250g $27.50
- RED WINE JUS
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MASSAMAN BEEF CURRY $26.50
- coconut rice cashew, shichimi tapioca cracker
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CRISPY PRAWN TACOS $13.50
- corn, chili coriander shredded greens
- Flatiron Steak 200g $19.50
- Bacon $2.10
- Lamb/Fixed $12.50
- Egg $0.80
- Steak $9.60
- Onion Rings $5.00
- Large $5.00
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26 Falafel on Rice $10.50
- with 5 Falafel pieces, hummus, lettuce, tomatoes, cabbage, carrot, onion and sauces
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19 $22.50 Family Deal
- 3 Fish, 3 Hot Dogs, 3 Sausages , Large Chips , 1.5L Drink
- -Chicken / Beef $11.50
- -Combination $13.00
- -Egg $9.50
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BBQ Pork Box $11.00
- Thin noodles with BBQ pork & vegies in Deli's special sauce
- Chow Mein (Crispy Noodles)
- Gravy
- -Chicken / Beef $11.00
- -Medium $25.00
- Lemongrass & chicken cashew nuts on rice
- Scallop $2
- Oyster $1.50
- Won Ton Noodle Soup $10
- Egg Burger $5
- Nasi gorang
- Egg Fried Rice $9
- Cheese Burger $5
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Dinuguan Meal $12.90
- Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
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Beef Tapa $11.90
- Cured beef tapa served with garlic rice and fried egg
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Sizzling Sisig (2-3 person serving) $15.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
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Crackling Pork $5.00
- Deep fried pork skin
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Pork Belly Meal $12.90
- Grilled marinated pork belly served with rice / chips, chopsuey vegetables and soup
- S=Slice / W=Whole
- Brazo de Mercedes (Custard Roll) S $6.00 / W $45.00
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Lechon Meal $15.90
- Roasted pork belly served with rice vegetables and soup
- All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
- Tarakihi Burger $9.00
- Battered New Zealand Green-lipped Mussels $1.10
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Fish of the Day N/A
- Please check with the galleyslaves
- Home-made Paua Fritter (Chatham Island) $4.80
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Fresh Snapper $7.00
- Battered
- Home-made & hand-cut Kumara Chips $5.40 scoop
- Sausage $2.00
- KAOS Winter Soups
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8. Eggs - Any Style $11.50
- Two poached eggs on toasted Ciabatta bread done to your taste. Scrambled. poached or fried (Add a side to make more Kaos)
- Bacon & Egg Buttie $9.50
- Chicken $15.50
- 10. KAOS Home-Made Chips Bowl $8.50
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3. Chicken & Bacon Melt $18.50
- Roasted chicken, bacon, spring onions & KAOS relish on seasonal bread topped with grilled cheese
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7. Creamy Mushrooms on Toast $18.50
- Mushrooms sauteed in butter & garlic then finished in a cream balsamic reduction served on toasted Ciabatta
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1. Kaos Big Breakfast (v) $19.50
- Bacon, sausage, eggs (any style) roasted tomatoes, creamy mushrooms and Kaos potato balls on Ciabatta toast
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BUFFALO WINGS
- Traditional Buffalo Sauce / Celery Sticks / Blue Cheese Dipping Sauce
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CHICKEN CAESAR SALAD $20.50
- Baby Cos / Bacon / Parmesan / Poached Egg
- Fish & Chips
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ANGUS MEATBALLS $14.50
- with Tangy BBQ Sauce
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THURSDAY - LAMB SHANK $15.00
- Slow Cooked / Colcannon Mash / Rosemary Jus
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PLOUGHMAN'S PLATE $17.50
- Homemade Soup / Brie / Pesto / Pickled Onions / Ciabatta
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SUNDAY - TRADITIONAL PORK ROAST $15.00
- with all the Trimmings / Crackling
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STICKY DATE PUDD
- Butterscotch Sauce / Vanilla Ice Cream
- Chicken heart $1.00
- Cucumber with mustard taste $15.00
- Hot & Spicy lamb chop $16.00
- Fish Ball $2.00
- Fruit plate $38.00
- Kung Pao chicken on rice $18.00
- Chicken gristle $2.50
- Pickle chicken root $12.00
- Chicken in black pepper sauce $16.00
- ●Beef
- Lamb noodle soup $10.00
- Sliced soy pickle $3.00
- Fried Whole Fish with Prine Nuts $30.00
- ●Tofu
- Steamed twisted roll $1.50/ea
- Spicy Stir-fried Chicken $16.00
- Roast Pork $ 10.00
- BBQ Pork Fried Rice $ 11.00
- Chicken Fried Rice Noodles $ 11.00
- Roast Duck & Chicken on Rice $ 10.00
- Lemon Chicken on Rice $ 11.00
- Roast Pork Fried Rice Noodles $ 11.00
- BBQ Pork Noodles Soup $ 8.50
- BBQ Pork & Chicken on Rice $ 10.00
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Backyard lambs fry & bacon $16.50
- Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta
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Bread & dips $18.00
- Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
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Fries $8.00
- Rustic or curly, your choice with side sauce
- -Build a burger
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Big breakie $18.50
- Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
- -Smokey ham, cheddar cheese and grilled pineapple
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Add a bucket of fries $8.00
- Rustic or curly
- -Cajun chicken, cheese & lettuce
- Steamed Chicken with Chili $12.80
- Boiled/with oyster sauce bok choy $10.80
- Stir-fried chicken with peanuts / Stir-fried chicken with chilli $16.80
- Eggplants with Pork Mince in Casserole / Cucumbers with Chinese Mushrooms $16.80
- Yangzhou Fried Rice / Stir-Fried rice with prawns $16.00
- Steam bun / Spring bread $12.00
- Boiled Beef in Chili Sauce / Deep-Fried beef sirloin with chilli sauce $18.80
- Stewed Cabbage Tofu & Pork Belly Sliced / Shredded Pork with Veges in Sweet & Chilli Sauce $16.80
- Squid Rings $8.00
- Chicken Pieces casserole $18.00
- Curry Puff $8.00
- salted egg and pork congee $10.00
- Seafood congee $12.00
- Spicy Chicken Piece $12.00
- Spicy Duck Chin $13.00
- Dry Scallop and Chicken clay pot $16.00
Hanoi Village
Phone
093652768
Opened hours
Monday: 5:30 – 8:30 PM, Tuesday: 5:30 – 8:30 PM, Wednesday: 5:30 – 8:30 PM, Thursday: 7:30 AM – 8:30 PM, Friday: 7:30 AM – 8:30 PM, Saturday: 7:30 AM – 8:30 PM, Sunday: 5:30 – 8:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Vietnamese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Lunch , Seating , Dinner
84 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Vietnamese Menus
- Auckland Region Vietnamese Menus