Hanoi Village in Auckland Menu

HANOI VILLAGE MENU HANOI VILLAGE MENU
  • Grain soup $4.0/ $5.5
    • Nutritious, gluten- free, high in fiber
  • -chickpea & millet $4.0/ $5.5
    • High in protein & antioxidants
  • -sweet corn & sesame $4.0/ $5.5
    • Rich in vitamins & antioxidants
  • -chickpea & sweet corn $4.0/ $5.5
    • Provides protein, calcium, vitamins & minerals
  • -pho- soup noodle $12.50/$15.50
    • Your choice: chicken or beef
  • Vermicelli salad $12.50/$15.50
  • -marinated pork $12.50/$15.50
    • Fresh veggies, herb & sweet-sour sauce
  • -meatballs $12.50/$15.50
    • Fresh veggies, herb and sauce
  • -crispy spring rolls $12.50/$15.50
    • Fresh veggies, herb and sauce
  • -vegetarian $12.50/$15.50
    • Marinated tofu, fresh veggies, herb and sauce
  • -lemon-grass chicken $12.50/$15.50
    • Fresh veggies and herb
  • -chicken nugget $12.50/$15.50
    • Daikon, red cabbage, bean sprout, lettuce
  • -beef add $2.00
    • Fresh veggies and herb
STEAMED RICE/ NOODLE STIR-FRIED STEAMED RICE/ NOODLE STIR-FRIED
  • Pork $11.50/$15.50
    • And veggies
  • Vegetarian $11.50/$15.50
    • Tofu and fresh veggies
  • Chicken nugget $11.50/$15.50
    • And veggies
  • Fish nugget $12.50/$16.50
    • And veggies
  • Lemon-grass chicken $14.50/$18.50
    • And veggies
  • Beef $15.50/$18.50
    • And veggies
  • Prawn $16.50/$20.50
    • And veggies
SALAD SALAD
  • Chicken nugget $11.50/$14.50
    • Watercress, red cabbage, bean sprout, lettuce
  • Spicy chicken nugget $11.50/$14.50
    • Lettuce, daikon, celery, herb, sprout
  • Lemon-grass chicken $11.50/$14.50
    • Bean sprout, carrot, lettuce, herbs
  • Vegetarian $11.50/$14.50
    • Tofu, avocado, lettuce,cabbage, carrot, herbs
BANH MÍ- BAGUETTE BANH MÍ- BAGUETTE
  • Fillings:pork, chicken or tofu $9.00/$12.50
  • disclaimer:
  • 1. as it may not be possible to list all ingredients, please let us know ir you are allergic to any ingredient
  • 2. ingredients may very seasonally
  • 3. price may change whitout priar notice

Nearby Sample Menus

  • Chicken satay kebab $11.40
  • Falafel kebab $9.90
  • Kebab on rice combo
    • 1 kebab on rice + 1 garlic bread + 1 420ml coca cola
  • Pizza bread $5.90
    • Cheese & garlic
  • Combination salad
  • -Chicken $15.90
  • -Ham burger $14.40
  • Lamb / chicken & fries $10.90 / $9.90
  • Chicken Teriyaki $15.00
    • Grilled Chicken with MOTO Teriyaki Sauce
  • Dinner Box A $20.00
    • Sashimi, Tempura, Chicken or Beef or Fish, Yakitori, sushi
  • Sushi & Sashimi Set $30.00
    • 10 pcs sashimi, 6 pcs nigiri, 2 pcs sushi
  • Chicken Roll (Baby) / Salmon Roll (Baby) / Avocado Roll (Baby) / Plain Roll (Baby) $9.00
  • Crispy Chicken Roll (10pcs) / California Roll (10 pcs) $12.00
  • Sashimi Don (White Fish) / Chicken Teriyaki Don $15.00
  • -Large 20 pcs $50.00
  • Prawn Nigiri ( 4 pcs) / Salmon Nigiri (4pcs) $10.00
  • Chicken(small/large) $9.00/$ 11.00
  • Cheese burger $3.50
  • Cashew nuts $3.00
  • Bacon burger $4.50
    • with meat patty
  • Chicken nuggets(6 pieces) $4.00
  • Won ton(small) $9.00
  • 15 chicken nibbles, $4 chips $15.00
  • 4 fish, 4 sausage, 2 hamburgers, $4 chips $20.00
  • Goat Dum Biryani $11.99
  • All curry served with rice
  • Paneer 65 $10.99
  • All biryani served with raita
  • Chicken Saagwala $10.99
  • Chicken Samosa $2.00
  • Plain Naan $2.00
  • Goat Madras $11.99
  • Chicken Katsu Don $11.50
    • Deep Fried Crumbed Chicken with Salad & Rice
  • Tonkatsu Don $11.50
    • Deep Fried Crumbed Pork with Salad & Rice
  • Salmon Sashimi Don $15.50
  • Curry Tonkatsu Don $13.50
    • Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
  • Teriyaki Salmon Don $12.50
    • Grilled Teriyaki Salmon with Salad & Rice
  • Unagi Don $18.50
    • Grilled Eel With Salad & Rice
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • -Ham
  • Donuts $1.50
  • -Ham
  • Bacon & Cheese Buns $2.60
  • Pies $2.90
  • Apple Donuts $1.80
  • Sally Luns (Large) $3.20
  • Apple Slices $2.00
  • Eggplant Parmigiana $9.00
    • Baked with tomato sauce and mozzarella cheese
  • Antipasto Misto $7.50
    • Assorted Italian cold cuts, fresh buffalo mozzarella cheese, greek olives, and roasted bell peppers
  • Parmigiana $14.00
    • Breaded veal topped with mozzarella in marinara sauce
  • 4 OZ FILET MIGNON
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $8.00
    • Choice of Meat sauce, meatballs or Italian sausage
  • Add Chicken $3
  • Grilled Italian Sub $8.00
    • Sausage, bell peppers, and onions
  • SCALLOPINI
  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • Chicken Tenders $4.90
  • Veg Deluxe
    • onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Potato Bites $3.90
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • 1.5L Drink $3.50
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Shredded pork with bean sauce $26.00
  • Diced beef with garlic sauce $24.00
  • Fried chicken with chilli sauce $24.00
  • Boiled fish with chilli sauce $36.00
  • Boiled sliced beef in chilli sauce $24.00
  • Boiled fish with pickled cabbage $36.00
  • Fried chicken with lemon sauce $22.00
  • Pork intestines in beans soup $20.00
  • Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
  • Fish cakes and Eggs $16.50
    • Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
  • - Market Fish of the Day $18.00
  • Kumara Fries w/ house aioli
  • Fish Mongers Breakfast $21.00
    • A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
  • Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
  • Te Kouma Bay Pacific $3.50 each
  • Whole Tiger prawns $36.00
    • Chilli, garlic, lime & coriander w/ house bread
  • Polenta upma cakes, tempered curd dip, curry leaves dust $7
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Ice cream selection 3 scoop $7
  • Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
  • Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Side Salad $5.50
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Crumbed Chicken Breast - With a marsala & mushroom cream sauce Or Spaghetti Bolognese - Ragout of freshly minced beef, slow cooked in our own napolitana sauce and finished with grated parmesan and basil pesto Or Scallopine Parmigiana - Pork fillet crumbed & lightly panfried, then grilled with bechamel & mozzerella & finished with our own napolitana sauce / Hot Sticky Date Cake - With caramel sauce and crème anglaise. Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis $45.00
  • OKA (Pacific Style Raw Fish) $19.00
    • Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
  • Seafood Platter $75.00
    • Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
  • Spaghetti Carbonara $16.00 / $21.00
    • Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a white wine & herb cream sauce
  • Porcini Crusted Eye Fillet Steak $36.50
    • Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
  • Beer Battered Fries $6.00
  • Chicken Marsala $27.50
    • Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
  • Chilli chicken on rice $12.00
  • Pork mince noodle $11.00
  • Fried rice $12.00
  • Salt & pepper chicken $11.00
  • Hot & sour noodle $11.00
  • Braised pork belly on $12.00
  • Stewed beef tripe $11.00
  • Salt & pepper chicken $12.00
  • CAJUN CHICKEN BURGER $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • SOUP OF THE DAY $9.90
  • Steamed jasmine rice $2.50
  • Tempura fish $19.50
    • Cashew nuts, green apple slaw, fresh chilli, kaffir lime leaf
  • BBQ Pork $19.50
    • Coriander, pepper, garlic, tamarind chilli sauce
  • Fried rice (V) $16.50 / 19.50
    • Chicken, beef, tofu or prawn, fresh vege, spring onion, garlic, pepper
  • Thai style grilled chicken $18.50
    • Turmeric, lemongrass, garlic, nam jim sauce
  • Black pepper tofu (V) $16.50
    • Sweet soy, asian greens, fried shallots
  • Green papaya salad $15.50
    • Prawns, chilli, cherry tomato, roasted peanuts
  • Prawn green curry $21.50
    • Aubergine, coconut milk, market vege, kaffir lime, basil
Hanoi Village

Hanoi Village

location

Address

84 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093652768

email

Email

None

clock

Opened hours

Monday: 5:30 – 8:30 PM, Tuesday: 5:30 – 8:30 PM, Wednesday: 5:30 – 8:30 PM, Thursday: 7:30 AM – 8:30 PM, Friday: 7:30 AM – 8:30 PM, Saturday: 7:30 AM – 8:30 PM, Sunday: 5:30 – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
84 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
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