skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
Ghormeh Sabzi $20.00
Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
SALAD SHIRAZI $5.00
fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
Gheymeh Bademjan $22.00
Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
Ice Cream $9.00
vanilla chocolate
KUKU SABZI(VEG) $15.00
persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
Chai o Kolucheh $12.00
one pot of Tea served with Persian cookies for two
MEZZE PLATTER(VEG) $15.00
combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
Salad greens, tomato, cumin yogurt & quinoa on toasted bun
FREE RANGE EGGS $16.00
Feta rocket scramble
FREE RANGE EGGS $12.00
Scrambled
JERK CHICKEN SLIDERS F $20.00
with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam
BIG BREAKFAST FR FF>>Your choice of eggs on toast w free range bacon, mushrooms, Freedom Farm pork & fennel sausage, truss tomatoes, little John & Jams bacon hash
From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
Garlic bread Parmesan quatro with garlic butter & balsamic olive oil. $10.5
Prawn Cocktail Marinated prawns on a bed of lettuce & lemon $13.9