Address
84 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
Hanoi Village in Auckland Menu
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HANOI VILLAGE MENU-
Grain soup $4.0/ $5.5
- Nutritious, gluten- free, high in fiber
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-chickpea & millet $4.0/ $5.5
- High in protein & antioxidants
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-sweet corn & sesame $4.0/ $5.5
- Rich in vitamins & antioxidants
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-chickpea & sweet corn $4.0/ $5.5
- Provides protein, calcium, vitamins & minerals
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-pho- soup noodle $12.50/$15.50
- Your choice: chicken or beef
- Vermicelli salad $12.50/$15.50
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-marinated pork $12.50/$15.50
- Fresh veggies, herb & sweet-sour sauce
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-meatballs $12.50/$15.50
- Fresh veggies, herb and sauce
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-crispy spring rolls $12.50/$15.50
- Fresh veggies, herb and sauce
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-vegetarian $12.50/$15.50
- Marinated tofu, fresh veggies, herb and sauce
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-lemon-grass chicken $12.50/$15.50
- Fresh veggies and herb
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-chicken nugget $12.50/$15.50
- Daikon, red cabbage, bean sprout, lettuce
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-beef add $2.00
- Fresh veggies and herb
STEAMED RICE/ NOODLE STIR-FRIED-
Pork $11.50/$15.50
- And veggies
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Vegetarian $11.50/$15.50
- Tofu and fresh veggies
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Chicken nugget $11.50/$15.50
- And veggies
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Fish nugget $12.50/$16.50
- And veggies
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Lemon-grass chicken $14.50/$18.50
- And veggies
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Beef $15.50/$18.50
- And veggies
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Prawn $16.50/$20.50
- And veggies
SALAD-
Chicken nugget $11.50/$14.50
- Watercress, red cabbage, bean sprout, lettuce
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Spicy chicken nugget $11.50/$14.50
- Lettuce, daikon, celery, herb, sprout
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Lemon-grass chicken $11.50/$14.50
- Bean sprout, carrot, lettuce, herbs
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Vegetarian $11.50/$14.50
- Tofu, avocado, lettuce,cabbage, carrot, herbs
BANH MÍ- BAGUETTE- Fillings:pork, chicken or tofu $9.00/$12.50
- disclaimer:
- 1. as it may not be possible to list all ingredients, please let us know ir you are allergic to any ingredient
- 2. ingredients may very seasonally
- 3. price may change whitout priar notice
Nearby Sample Menus
- Roti $5
- Caramelized onion and garlic naan $5
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Pings Crispy Skin Chicken Wings $13
- made extra crispy for your pleasure
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Butter Chicken $23
- Tandoori roasted chicken cooked in our rich gravy of cream and tomato with fenugreek and garam masala
- Fresh chilli $2
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Imperial Lettuce Cups $16
- Wok fried chicken with chiili, soy, capsicum and Spring onion
- Prawn Crackers $4
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Penang Chicken $25
- Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
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Tzatziki with bread (GF) $10.00
- Yoghurt, garlic, dried mint, fresh lemon juice, garlic bread
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Jaan's delightful chicken $22.50
- Free range chicken, onions, capsicums, tomatoes
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Olives (GF) $6.00
- Good quality olives imported from turkey
- S.D hununus with olive oil $4.00
- Fries $7.50
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Tavuk shish & chips $12.50
- Free range chicken breast & french fries or rice
- Grilled mushrooms with mediterranean herbs $6.00
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Vegetarian $21.50
- Spinach, mushrooms, onions, olives, feta cheese
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Vegetarian Platter $17.00
- 6 piece falafel, tabuleh, humus and chips
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Lamb on Rice $13.00
- served with salad, hummus & crispy pita
- Baba Gannoug Dip $5.00
- Rice $4.00
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Damaskino Platter $22.00
- Shredded chicken, 2 lamb shish, 2 falafel, 2 Kebbeh, tabuleh, humus, rice and bread
- Hummus Dip $5.00
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Falafel Combo $13.50
- kebab roll with chips & your choice of drink (420ml)
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Shredded Chicken $13.00
- served with salad, hummus & crispy pita
- CHICKEN/LAMB KEBAB ON CHIPS $11.00
- M:$11.00
- CHICKEN/LAMB KEBAB ON RICE MEDIUM $10.00
- CHICKEN & CHEESE $7.00
- M:$11.00
- Extra Cheese / Meat $2.00
- L:$14.00
- LAMB & CHEESE WITH CHIPS & CAN $13.00
- Chips
- Prawn Cashew Nut $16.50
- On Fried Rice $2.50 Extra
- Prawn $12.50
- Snapper $4.50
- BBQ Pork $10.50
- Chips
- Hot Dog on Stick $1.80
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Moo Yang $18.50
- Thai char-grilled pork scotch
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Moo Yang & Kao Niew: $14.50
- BBQ pork, sliced, with sticky rice & served with som tam apple salad
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Thai Spring Rolls $2.00
- Stuffed with mixed vegetables and vermicelli noodles (mild)
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Gai Pad Met Mamuang $17.50
- Chicken with cashew nuts and toasted chillies (mild)
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Shiitake $15.50
- Mushrooms Sauteed with mixed vegetables
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Tom Kha Gai $15.50
- Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
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Mussaman Nua $18.50
- Slow cooked beef shin, potatoes and peanuts (medium hot)
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Moo Phing (each) $2.50
- BBQ pork skewer, pineapple and onions (mild)
- 48. Hot & spicy tofu on rice $ 9.8
- 36. Lamb fried dumpling $ 6.5 FOR 10
- 8. Spicy pork mince noodle $ 7
- 23. Noodle with veges and sesame paste $ 7
- Upsize $2
- 40. Hand-grasped pan cake $ 5
- 53. Beef fried rice $ 11
- 18.Sour & spicy pork and veges on noodle $ 7
- Cheese & Onion $3.30
- Egg $3.50
- Sweetcorn $2.50
- Steak $9.00
- Oyster $1.50
- Hotdog with Sauce $1.80
- Steak $9.00
- Bacon $3.80
- Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
- Add chargrilled chicken $28
- Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
- Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
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Soup of the day $16
- Ciabatta bread [vegan]
- Goraka sour tuna loin, with mango salsa and crackers [gf] $28
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Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
- Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
- Fish $3.00
- Hamburger $1.90
- Chicken Chow Mein $8.50
- Chicken Chow Mein
- Chicken $2.80
- Egg Fried Rice $7.50
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Small $15.00
- (choose one only)
- Chicken $2.80
- Honey Chicken $12.90
- Cashewnut Chicken $14.90
- General Tso's Chicken $12.90
- Cumin Lamb $13.90
- Xinjiang Chicken $12.90
- Chairman Mao Pork $12.90
- Prawn
- Satay Chicken $12.90
- Mixed rice $13.50
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Mixed kebab $18.50
- 3x Skew + rice +pita+ salad + chips
- Falafel $9.00
- Butter curry $11.99
- Cheese burger $8.00
- Jajik salad $6.00
- Fish burger $7.50
- Samosa $3.50
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P15 N/A
- Shredded Pork & Spare Ribs on Rice
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D23 N/A
- Banana Sago with Coconut Cream
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B06 N/A
- Curry Beef Stew with Rice Noodles
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C01 N/A
- Chicken Rice Noodles Soup
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P20 N/A
- Shredded Pork with Vietnamese Noodles
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P05 N/A
- Pork Fine Egg Noodles Soup
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B21 N/A
- Combination Beef with Rice Noodles Soup
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B11 N/A
- Beef Balls Rice Noodles Soup
- 9 Course $105.00 pp
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Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
- 3 Course $80.00 pp
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Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
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Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
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Housemade Bread & Butter $10.00
- With olive oil & balsamic
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72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
- 5 Course $89.00 pp
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Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
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Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
- Seasonal Greens $8.00
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"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)
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Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
- Pandan Rice $3.00
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Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
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VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
Hanoi Village
Phone
093652768
Opened hours
Monday: 5:30 – 8:30 PM, Tuesday: 5:30 – 8:30 PM, Wednesday: 5:30 – 8:30 PM, Thursday: 7:30 AM – 8:30 PM, Friday: 7:30 AM – 8:30 PM, Saturday: 7:30 AM – 8:30 PM, Sunday: 5:30 – 8:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Vietnamese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Lunch , Seating , Dinner
84 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Vietnamese Menus
- Auckland Region Vietnamese Menus