Address
84 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
Hanoi Village in Auckland Menu
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HANOI VILLAGE MENU-
Grain soup $4.0/ $5.5
- Nutritious, gluten- free, high in fiber
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-chickpea & millet $4.0/ $5.5
- High in protein & antioxidants
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-sweet corn & sesame $4.0/ $5.5
- Rich in vitamins & antioxidants
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-chickpea & sweet corn $4.0/ $5.5
- Provides protein, calcium, vitamins & minerals
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-pho- soup noodle $12.50/$15.50
- Your choice: chicken or beef
- Vermicelli salad $12.50/$15.50
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-marinated pork $12.50/$15.50
- Fresh veggies, herb & sweet-sour sauce
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-meatballs $12.50/$15.50
- Fresh veggies, herb and sauce
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-crispy spring rolls $12.50/$15.50
- Fresh veggies, herb and sauce
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-vegetarian $12.50/$15.50
- Marinated tofu, fresh veggies, herb and sauce
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-lemon-grass chicken $12.50/$15.50
- Fresh veggies and herb
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-chicken nugget $12.50/$15.50
- Daikon, red cabbage, bean sprout, lettuce
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-beef add $2.00
- Fresh veggies and herb
STEAMED RICE/ NOODLE STIR-FRIED-
Pork $11.50/$15.50
- And veggies
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Vegetarian $11.50/$15.50
- Tofu and fresh veggies
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Chicken nugget $11.50/$15.50
- And veggies
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Fish nugget $12.50/$16.50
- And veggies
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Lemon-grass chicken $14.50/$18.50
- And veggies
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Beef $15.50/$18.50
- And veggies
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Prawn $16.50/$20.50
- And veggies
SALAD-
Chicken nugget $11.50/$14.50
- Watercress, red cabbage, bean sprout, lettuce
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Spicy chicken nugget $11.50/$14.50
- Lettuce, daikon, celery, herb, sprout
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Lemon-grass chicken $11.50/$14.50
- Bean sprout, carrot, lettuce, herbs
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Vegetarian $11.50/$14.50
- Tofu, avocado, lettuce,cabbage, carrot, herbs
BANH MÍ- BAGUETTE- Fillings:pork, chicken or tofu $9.00/$12.50
- disclaimer:
- 1. as it may not be possible to list all ingredients, please let us know ir you are allergic to any ingredient
- 2. ingredients may very seasonally
- 3. price may change whitout priar notice
Nearby Sample Menus
- Cheese burger / Egg burger $4.50
- Ham burger $3.80
- Scallop $1.70
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Chicken wing $6.00
- 1/2 doz
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Mix Chips $4.50
- Chips with cheese, mayo sauce & lemon pepper salt
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Tarakihi $4.30
- Fresh
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Mini curry roll $2.00
- 1/2 doz
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Mini spring roll $2.00
- 1/2 doz
- Chicken 65 $13.00
- Butter Chicken $13.00
- Family pack egg biryani $45.00
- Vegetable Manchuriya $13.00
- Chicken Vindaloo $13.00
- Malai Kofta $13.00
- Vegetable Korma $13.00
- Palak Paneer $13.00
- Crab stick $1.40
- Chocolate $2.80
- B.L.T $4.70
- Chicken $4.30
- Curly chips $3.50
- Onion ring $0.80
- Lasagne topper $2.90
- Ham $3.30
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Eight Platter $112.00
- Select any 8 Tapas dishes. Ideal for 3 persons for dinner
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Berenjena Frita $15.00
- Cumin battered eggplant fried & drizzled with honey
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Albondigas con Salsa de Tomate $15.00
- pork and fennel meatballs cooked in tomato sauce
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Carne Mejilla $15.00
- slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
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Gambas al Ajillo $15.00
- Prawns w garlic sautéed in olive oil & finished w chilli
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Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
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Six Platter $84.00
- Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
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Calamares Fritos $15.00
- calamari in lemon pepper, fried & served w aioli & lemon
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Teriyaki Dinner $26.00
- 2 choice from beef, chicken or fish
- Plain Udon & Katsudon $16.50
- Vegetable Tempura $10.00
- Plain Udon & Oyakodon $15.00
- Choice of 2 or 3 dishes from above. Served with small dish, rice, miso soup. Miso soup is not served with noodles
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Tonkatu Lunch $16.00
- Pork cutlet, small dish, rice
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Seafood Salad $21.00
- Assorted seafood on green salad
- Fried Bean Curd $8.50
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Bami Goreng $16.00
- (Combination Meats, Noodles & Veges)
- (With Fried Rice = $1 extra)
- Steak & Veges $15.50
- Steak, Egg, & Mushroom $5.50
- Steak & Veges $15.00
- Shrimp & Veges $16.00
- Sweet & Sour Prawn Cutlets $16.00
- BBQ Pork & Veges $15.00
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Lamb chawarma $11.40
- Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
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Classic salad $15.60
- Tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and minted yoghurt & cucumber sauce with your choice of either chikcen, falafel or
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Catch of the day $13.60
- Fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chili aioli
- Turkish delight $1.00
- -lamb $14.00
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Lamb pita $12.40
- Spiced lamb, tabbouleh, red cabbage, lettuce, tomato, relish and garlic sauce
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Mezze salad $8.40
- Tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans
- -lamb $12.60
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Kari Tropika
- Marinated in Malaysian curry powder & herbs and cook with coconut, mango & pineapple
- -Lamb $14.50
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Char Koey Teow
- Stir fried flat white noodles with eggs, bean sprouts and chives
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Char Mee
- Stir fried egg noodles with eggs, bean sprouts and chives
- -Lamb / Fish Fillet / Prawn / Seafood $13.50
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Sambal Ayam
- Chicken with vegetables in spicy sambal chilli sauce
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Koay Teow Th'ng
- Fresh clear noodle soup
- -Fish Fillet / Prawns / Squids / Seafood $15.50
- CHEESE BURGER $3.00
- STEAK $2.80
- STEAK & cHEEsE $ 3.00
- STEAK & CURRY $ 3.00
- SEAFOOD $3.00
- CHEESE & EGG BURGER $3.50
- STUFFED SAUSAGE $ 2.00
- CHICKEN CORDON BLEU $ 3.00
- Tokyo soy ramen $11.50
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Chicken salad $5.00/ $ 7.80
- Small/Large
- Teriyaki chicken don $10.00
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Miso katsu don $11.00
- chicken, pork or salmon
- Prawn & vegetable tempura don $12.00
- Pork (beef) udon or soba $10.00
- Fried chicken don $10.50
- Prawn tempura udon or soba $11.00
- -chicken & aioli
- -sirlon steak & smoked paprika aioli
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Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
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Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
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Seared Sirlon Salad $28
- with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
- -crispy pork belly & spiced apple chutney
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1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
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Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
- Fried Rice
- Chicken $11.00
- Steak $11.50
- Egg $2.50
- Beef Fried Rice $9.50
- Bacon $8.90
- Pork $9.90
- Bacon $4.50
- Sweet & Sour Stirfried
- Thai Green Curry
- Thai Red Curry
- Mixed Entree $ 7.00
- Tom Yom Soup
- Money Bags $ 7.00
- Garlic and Pepper Stirfried
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Thai Fried Rice
- With cashew nut
- 3. Pork Mince Skewers ( 3 per serve) $6.50
- 9. Chicken Laksa $11.90
- with either chicken, beef pork or vegetarian
- 29. Sambal Stir Fried $11.90
- 17. Stir Fried Vermicelli $11.90
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33. Vietnamese Salad $8.90
- (with chicken or pork)
- 19. Fried Noodles with Satay Sauce $11.90
- 2. Prawn Summer Rolls (2 per serve) $7.00
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Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
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Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
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Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
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Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
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"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
- Please advise us if you have any dairy requirement
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Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
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Rambutan & Duck $16.00
- Basil, peanut, plum dressing
Hanoi Village
Phone
093652768
Opened hours
Monday: 5:30 – 8:30 PM, Tuesday: 5:30 – 8:30 PM, Wednesday: 5:30 – 8:30 PM, Thursday: 7:30 AM – 8:30 PM, Friday: 7:30 AM – 8:30 PM, Saturday: 7:30 AM – 8:30 PM, Sunday: 5:30 – 8:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Vietnamese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Lunch , Seating , Dinner
84 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Vietnamese Menus
- Auckland Region Vietnamese Menus