Address
84 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
Hanoi Village in Auckland Menu
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HANOI VILLAGE MENU-
Grain soup $4.0/ $5.5
- Nutritious, gluten- free, high in fiber
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-chickpea & millet $4.0/ $5.5
- High in protein & antioxidants
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-sweet corn & sesame $4.0/ $5.5
- Rich in vitamins & antioxidants
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-chickpea & sweet corn $4.0/ $5.5
- Provides protein, calcium, vitamins & minerals
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-pho- soup noodle $12.50/$15.50
- Your choice: chicken or beef
- Vermicelli salad $12.50/$15.50
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-marinated pork $12.50/$15.50
- Fresh veggies, herb & sweet-sour sauce
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-meatballs $12.50/$15.50
- Fresh veggies, herb and sauce
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-crispy spring rolls $12.50/$15.50
- Fresh veggies, herb and sauce
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-vegetarian $12.50/$15.50
- Marinated tofu, fresh veggies, herb and sauce
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-lemon-grass chicken $12.50/$15.50
- Fresh veggies and herb
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-chicken nugget $12.50/$15.50
- Daikon, red cabbage, bean sprout, lettuce
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-beef add $2.00
- Fresh veggies and herb
STEAMED RICE/ NOODLE STIR-FRIED-
Pork $11.50/$15.50
- And veggies
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Vegetarian $11.50/$15.50
- Tofu and fresh veggies
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Chicken nugget $11.50/$15.50
- And veggies
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Fish nugget $12.50/$16.50
- And veggies
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Lemon-grass chicken $14.50/$18.50
- And veggies
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Beef $15.50/$18.50
- And veggies
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Prawn $16.50/$20.50
- And veggies
SALAD-
Chicken nugget $11.50/$14.50
- Watercress, red cabbage, bean sprout, lettuce
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Spicy chicken nugget $11.50/$14.50
- Lettuce, daikon, celery, herb, sprout
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Lemon-grass chicken $11.50/$14.50
- Bean sprout, carrot, lettuce, herbs
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Vegetarian $11.50/$14.50
- Tofu, avocado, lettuce,cabbage, carrot, herbs
BANH MÍ- BAGUETTE- Fillings:pork, chicken or tofu $9.00/$12.50
- disclaimer:
- 1. as it may not be possible to list all ingredients, please let us know ir you are allergic to any ingredient
- 2. ingredients may very seasonally
- 3. price may change whitout priar notice
Nearby Sample Menus
- SAUCE $1.00
- DUCK $4.50
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WONTON SOUP $13.50
- Homeroasted BBQ pork, handmade wontons, bok choy & beansprouts served in a herb & bone broth (no noodles)
- WONTONS (5 PIECES) $6.00
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FRIED NOODLES $12.90
- Rice noodles wok-tossed w sliced chicken, eggs & fresh vegetables.
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TOM YUM FRIED RICE $12.90
- Fried rice but seasoned w a tom yum reduction resulting in an intense & delicious combination.
- STEAMED / FRIED CHICKEN $3.50
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TOM YUM (RICE OR NOODLES) $13.50
- Traditional spicy & sour soup made w fresh herbs & served w chicken and mushrooms
- Vietnamese Grilled Lemon Grass Pork Chop $11.00
- Combination Seafood $14.00
- Won Ton $11.00
- Grilled Chicken $11.50
- Shrimp $14.00
- Shrimp $14.00
- Hainam Style Chicken $11.00
- Chicken $13.50
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Mini Savoury (10pc/ 30pc) $35/$100
- Rocket, pear, walnut & blue cheese, ham, caramelised onion, cheddar & leek free range chicken, leek, thyme & gouda, bacon, egg & asundi
- Roast Pear Frangipane tart $55
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Bababa, White Chocolate & Boysenberry Cake $55
- With white chocolate coconut cream ganache
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European Cheese Board $120
- imported cheese, garlics, relish,crocker's, fruit, nuts & sliced ciabatta bread
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BBQ lamb Leg (GF)
- With polenta panzanella, garlic aioli
- Mini buffalo mozzarella bruschetta with basil & olives
- House smoked salmon, parsnip puree, rosemary waffle
- Citrus cured salmon, crave buni & vodka creme fraiche
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Parmesan Potato Gnocchi $20.00
- Young mozzarella, roasted vine tomato, citrus chilli-eggplant, rocket cashew pesto
- Steamed Japanese Rice $4.00
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Kingfish Crudo $19.00
- Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
- Chef's Salad of the Day $8.00
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Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
- Chili onion jam, butter bean hummus, caraway pide toast
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Chiko's Crispy Pata Pork Knuckle $32.00
- With garden salad, tom yum, fragrant rice, coco shrimp paste, peanut sauce
- Turkish Pide Garlic Bread $9.00
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Hot Lade Chowder $18.00
- Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
- Mucver S($11.00) L($13.50)
- Lamb $13.50
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Bbq chicken $12.00
- Chicken, bbq sauce, mozzarella
- All in one L($15.00)
- Chicken $13.50
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Hawaiian $12.00
- Ham, pineapple, mozzarella
- Hot chips $4.00
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Meat lovers $12.00
- Chicken, ham, pepperoni, mozzarella
- Combination $11.00
- Pork $10.00
- Beef Ginger Spring Onion $14.90
- (with Meal)
- Carton of Sweet & Sour Sauce $3.00
- Steak $10.00
- Banana Fritter $1.20
- BBQ Pork $10.00
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Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
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Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
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Grilled angus steak $14.00
- angus steak with eggs or salad and chips
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Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
- Kiwi grill breakfast $14.00
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Big it up! $3.50
- with mushroom add
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Big it up $3.50
- add garden salad
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Grilled sandwich $10.50
- angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
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Salmon (shake) $7 / $9
- Nigiri Sushi / Sashimi
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Japanese 7 pepper squid $10
- chargrilled marinated shichimi pepper squid
- Steamed asian vegetables $14
- Vanilla fruit cake $9
- Teriyaki chicken $16
- Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
- Two tiramisu coffee tiramisu & green tea-matcha tiramisu $12
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Duck dumplings shumai $10
- steamed dumplings(3) soy sauce & japanese hot mustard
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EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown
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THE 'BIG' $19.90
- Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
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BACON BACKFIRE BURGER $18.50
- Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
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POTATO ROSTI $17.50
- Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
- - MUSHROOM $18.50
- POTATO NUGGETS $7.50
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HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
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FRENCH TOAST $16.50
- Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
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Egg-katsu Chicken / pork / prawn
- Egg and soy sacue
- Rice bowl $3.00
- Salmon katsu $5.50
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Katsu curry Chicken / Pork / prawn
- Freid bread crumbed cutlets in curry
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Salmon and avocado
- Fresh salmon and avocado with wasabi on rice
- Extra mayo $0.50
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Tempura Prawn and vege / vege
- deep fried in a crispy batter
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Eda-mame $5.50
- Boiled soybeans
- -boil $10.00
- Fried egg and chinese chives pancake $3 / $2
- -boil $12.00
- Noodles with chopped meat in fried bean sauce (sichuan style- hot spicy) $9.00
- Steamed twist bread (a little bit salt-no filling) $1.20
- -boil with soup $10.00
- Cold noodles (lorea style- sausage,kimchi cucumber shreds etc) $10.00
- Corn congee (porridge) $1.20
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Toasted Turkish Bread (V) $7.5
- with spinach and feta cheese
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Margarita (V) $ 16
- Tomato sauce, mozzarella, vine tomato and fresh basil
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Salt and Pepper Squid $12
- With aioli
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Pulled Pork Bun $ 9.5
- With onion rings, BBQ and bistro sauce
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300gm Chargrilled Beef Scotch Fillet $28
- With eggs and fries
- Add smoked chicken $ 4
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Slow Cooked Lamb Croquettes $10.5
- With sumac yoghurt dipping sauce
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Prawn Twisters $9
- With sweet chilli sauce
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Sambal squid $13.90
- Fresh prawns stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chili paste served with steamed rice.
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Kung poh chicken / pork $12.90
- Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
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Hot and spicy mix vegetables (V) $14.90
- Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
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Seafood laksa $11.90
- Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
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Wonton soup $9.90
- Homemade wontons, veggies cooked in plain soup.
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Veggie noodle soup $9.90
- Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
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Mee goreng $9.90
- Fresh egg noodles, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
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Deep fried squid $7.90
- Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.
- Salmon & cream cheese $1.20
- Tempura prawn $2.00
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Bulgogi sushi $1.20
- Marinated beef
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Takoyaki $10.00
- Fried octopus balls
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Yaki soba (V) $12.00
- Seafood/ chicken/ beef/ veg
- -stir fried udon noodle with soy sauce
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Miso ramen (V)
- Ramen noodle in miso or soy soup
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Udon (V) $12.00
- Seafood/ chicken/ beef/ veg
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Mie Goreng $13.00
- Fried noodles with chicken or beef
- Sambal Asian Chilli Sauce $2.50
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Mie Goreng Seafood $14.00
- Fried noodles with seafood
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Rempeyek $5.00
- Rice flour Crackers
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Sate Kambing $15.00
- Lamb satay skewers, peanut sauce and steamed rice
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Nasi Rendang $15.00
- Beef rendang, urap and steamed rice
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Nasi Capcay Seafood $15.00
- Seafood and vegetables in gravy sauce and steamed rice
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Ayam Bakar Padang $14.50
- Chicken Grill with Special Padang Curry Sauce , served with Rice
Hanoi Village
Phone
093652768
Opened hours
Monday: 5:30 – 8:30 PM, Tuesday: 5:30 – 8:30 PM, Wednesday: 5:30 – 8:30 PM, Thursday: 7:30 AM – 8:30 PM, Friday: 7:30 AM – 8:30 PM, Saturday: 7:30 AM – 8:30 PM, Sunday: 5:30 – 8:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Vietnamese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Lunch , Seating , Dinner
84 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Vietnamese Menus
- Auckland Region Vietnamese Menus