Address
84 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
Hanoi Village in Auckland Menu
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HANOI VILLAGE MENU-
Grain soup $4.0/ $5.5
- Nutritious, gluten- free, high in fiber
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-chickpea & millet $4.0/ $5.5
- High in protein & antioxidants
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-sweet corn & sesame $4.0/ $5.5
- Rich in vitamins & antioxidants
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-chickpea & sweet corn $4.0/ $5.5
- Provides protein, calcium, vitamins & minerals
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-pho- soup noodle $12.50/$15.50
- Your choice: chicken or beef
- Vermicelli salad $12.50/$15.50
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-marinated pork $12.50/$15.50
- Fresh veggies, herb & sweet-sour sauce
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-meatballs $12.50/$15.50
- Fresh veggies, herb and sauce
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-crispy spring rolls $12.50/$15.50
- Fresh veggies, herb and sauce
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-vegetarian $12.50/$15.50
- Marinated tofu, fresh veggies, herb and sauce
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-lemon-grass chicken $12.50/$15.50
- Fresh veggies and herb
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-chicken nugget $12.50/$15.50
- Daikon, red cabbage, bean sprout, lettuce
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-beef add $2.00
- Fresh veggies and herb
STEAMED RICE/ NOODLE STIR-FRIED-
Pork $11.50/$15.50
- And veggies
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Vegetarian $11.50/$15.50
- Tofu and fresh veggies
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Chicken nugget $11.50/$15.50
- And veggies
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Fish nugget $12.50/$16.50
- And veggies
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Lemon-grass chicken $14.50/$18.50
- And veggies
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Beef $15.50/$18.50
- And veggies
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Prawn $16.50/$20.50
- And veggies
SALAD-
Chicken nugget $11.50/$14.50
- Watercress, red cabbage, bean sprout, lettuce
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Spicy chicken nugget $11.50/$14.50
- Lettuce, daikon, celery, herb, sprout
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Lemon-grass chicken $11.50/$14.50
- Bean sprout, carrot, lettuce, herbs
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Vegetarian $11.50/$14.50
- Tofu, avocado, lettuce,cabbage, carrot, herbs
BANH MÍ- BAGUETTE- Fillings:pork, chicken or tofu $9.00/$12.50
- disclaimer:
- 1. as it may not be possible to list all ingredients, please let us know ir you are allergic to any ingredient
- 2. ingredients may very seasonally
- 3. price may change whitout priar notice
Nearby Sample Menus
- Crushed peas in olive oil 6
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Soft Shell Tacos 15
- w kim chi & garlic mayo (see waitor for today's filling)
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Matakana Oysters - grown locally ½ Doz $17 Doz $29
- natural w shallot & red wine vinegar
- Lemon Granite 4
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Selection of Ice Creams 10
- Your choice of today's ice creams served w an almond praline biscuit
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Mac 'N' Cheese 13
- w three cheese sauce & smoked tomatoes
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Blueberry Meringue 13
- w summer berries, whipped mascarpone & vanilla syrup
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Spaghetti & Meat Balls 12
- w homemade tomato sauce
- Broccolini vincotto $11.00
- Churros con chocolate
- Fries, mayo $9.00
- Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
- John dory, tomato braised beans, fennel, dives, verde $40.00
- Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
- Profiteroles, ice cream, chocolate sauce
- Steak frites hereford scotch, maitre d'hotel butter $30.00
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CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
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SPAGHETTI BOLOGNESE $14.00
- Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
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CHIPS $6.00
- Our hand cut golden fries
- GARLIC BREAD WITH CHEESE $6.50
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MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
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PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
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SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
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GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas
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Cranberry Fest $13.90
- grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
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Deer On Shrooms $14.90
- Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
- Beef N Cheese Mini Me $5.90
- Kumara Chips $5.50
- Crumbed Chicken Tenders $6.90
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Chunky Mushroom One $10.90
- grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
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The Catch $13.90
- beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
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Falafel $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
- Battered snapper with fries and salad $20.00
- Garlic bread $6.50
- Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
- Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
- Mussel $2.00
- Tempura
- Seared scallops with saffron mayo $17.00
- Prawn and scallop salad $22.00
- GF Bread $1.00
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Sides $5.00
- free range bacon
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Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise
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Vanilla Buckwheat Pancakes $18.50
- with free range bacon
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Free Range Eggs $15.00
- with freedom farm bacon
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Boiled Egg $4.00
- with avocado
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Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
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The Little Big Breakfast $22.00
- with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
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Balsamic Creamy Mushrooms $15.50
- w/ salad greens, parmesan & toasted ciabatta
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Bruschetta $10.50
- w/ tomatoes, feta, fresh basil & balsamic reduction on ciabatta
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Warm Scallop & Bacon Salad $17.50
- Pan-fried scallop & streaky bacon in white wine sauce w/ spinach & mesclun salad
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Eggs Benedict $16.50
- Poached eggs in English muffin with Hollandaise - w/ streaky bacon
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Smashed Avocado $15.50
- Smashed in honey mustard vinaigrette w/ streaky bacon, dukkah, a poached egg on toasted ciabatta, Vegetarion option: swap bacon with mushroom & spinach
- add: streaky bacon $4.00
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Angus Beef Burger $15.50
- w/ caramelized onion, beetroot, mesclun, aioli, barbeque sauce, mozzarella & chunky chips
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Eggs on Toast $9.50
- Any style on toasted ciabatta w/ house chutney
- LITTLE GREEN CURRY $9.80
- RICE BALLS $6.50
- AMAZING THAI CHICKEN SALAD $14.80
- LEMONGRASS & GINGER $15.80
- PAD THAI PRAWN $17.80
- PREMIUM DARK CHOCOLATE MOUSSE $4.80
- LITTLE KATSU $9.80
- LITTLE TEMPURA PRAWN $9.80
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Yellow Curry $12.00
- yellow curry paste cooked with meat and vegetables in coconut milk
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Red Curry $12.00
- red curry paste cooked with meat and vegetables in coconut milk
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Special/Chicken, Beef Or Pork $12.50
- stir fried meat with sesame oil, mushroom and vegetables
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Cashew Nuts $12.00
- stir fried meat, vegetables with cashew nuts in homemade sauce
- Extra Rice $ 2.00
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Ginger Snapper $18.00
- steamed whole snapper topped with ginger sauce and vegetables
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Lamb Fresh Chilli $14,00
- stir fried lamb with homemade sauce, fresh chilli and vegetables
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Prawn Roll (5Pcs) $9.00
- prawns wrapped in rice pastry & deep fried served with sweet chilli sauce
- 8PC. REG $8.90
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Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
- - 4 pieces Fresh Salmon Supreme
- Double Avocado Medley $23.90
- - 4 pieces Double Avocado & Cucumber
- 8PC. REG $8.40
- Vegetarian Snackbox
- 8PC. DBL AVO $8.40
- Avocado/ tomato/ mushrooms $2.00
- Toasted sandwich
- Eggs benedict
- Salads available
- -mushroom $13.50
- Vietnamese chicken salad $14.00
- *gluten free bread $2.00
- Toasted bagel
- Savoury $2.00
- Steak $4.30
- Steak & bacon $4.30
- Steak & cheese $4.30
- Steak & curry $4.30
- Mince & cheese $4.30
- Potato top mince $4.30
- Steak & kidney $4.30
- Panfried pork cabbage bun $1.60
- Homemade flavour pancake $3.00
- Spring onion pancake $2.50
- Chive & egg pancake $3.00
- Mince savoury $1.50
- Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
- Sausage roll $2.40
- Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
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Vietnam Buffalo Wings
- served with Vietnam style chilly sauce
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Cheese Burger $5.50
- Home made beef pattie with double cheese, gherkin and mustard
- Side chip & wedge: Small $3.00 Large $5.50
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Korean Buffalo Wings
- served with Korean style chilly sauce
- Breakfast:
- comes with chips and drink
- 4. pancake (w/ syrup, bacon) + regular coffee $10.00
- Ultra T burger $15.50
- Fish $3.50
- Mussels $1.20
- Toastie $3.80
- Spring Roll & Curry Roll $2.40
- Stuffed Sausage $2.50
- Chicken kebab $2.80
- Hotdog $2.20
- Hashbrown $1.00
Hanoi Village
Phone
093652768
Opened hours
Monday: 5:30 – 8:30 PM, Tuesday: 5:30 – 8:30 PM, Wednesday: 5:30 – 8:30 PM, Thursday: 7:30 AM – 8:30 PM, Friday: 7:30 AM – 8:30 PM, Saturday: 7:30 AM – 8:30 PM, Sunday: 5:30 – 8:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Vietnamese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Lunch , Seating , Dinner
84 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Vietnamese Menus
- Auckland Region Vietnamese Menus