Address
84 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
Hanoi Village in Auckland Menu
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HANOI VILLAGE MENU-
Grain soup $4.0/ $5.5
- Nutritious, gluten- free, high in fiber
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-chickpea & millet $4.0/ $5.5
- High in protein & antioxidants
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-sweet corn & sesame $4.0/ $5.5
- Rich in vitamins & antioxidants
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-chickpea & sweet corn $4.0/ $5.5
- Provides protein, calcium, vitamins & minerals
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-pho- soup noodle $12.50/$15.50
- Your choice: chicken or beef
- Vermicelli salad $12.50/$15.50
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-marinated pork $12.50/$15.50
- Fresh veggies, herb & sweet-sour sauce
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-meatballs $12.50/$15.50
- Fresh veggies, herb and sauce
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-crispy spring rolls $12.50/$15.50
- Fresh veggies, herb and sauce
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-vegetarian $12.50/$15.50
- Marinated tofu, fresh veggies, herb and sauce
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-lemon-grass chicken $12.50/$15.50
- Fresh veggies and herb
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-chicken nugget $12.50/$15.50
- Daikon, red cabbage, bean sprout, lettuce
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-beef add $2.00
- Fresh veggies and herb
STEAMED RICE/ NOODLE STIR-FRIED-
Pork $11.50/$15.50
- And veggies
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Vegetarian $11.50/$15.50
- Tofu and fresh veggies
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Chicken nugget $11.50/$15.50
- And veggies
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Fish nugget $12.50/$16.50
- And veggies
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Lemon-grass chicken $14.50/$18.50
- And veggies
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Beef $15.50/$18.50
- And veggies
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Prawn $16.50/$20.50
- And veggies
SALAD-
Chicken nugget $11.50/$14.50
- Watercress, red cabbage, bean sprout, lettuce
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Spicy chicken nugget $11.50/$14.50
- Lettuce, daikon, celery, herb, sprout
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Lemon-grass chicken $11.50/$14.50
- Bean sprout, carrot, lettuce, herbs
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Vegetarian $11.50/$14.50
- Tofu, avocado, lettuce,cabbage, carrot, herbs
BANH MÍ- BAGUETTE- Fillings:pork, chicken or tofu $9.00/$12.50
- disclaimer:
- 1. as it may not be possible to list all ingredients, please let us know ir you are allergic to any ingredient
- 2. ingredients may very seasonally
- 3. price may change whitout priar notice
Nearby Sample Menus
- -Whole $32.00
- Pork $10.00
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G $40.00
- Roast pork fried rice, sweet and sour pork and egg fu yong
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N° 4 $8.00
- 2 fish, 2 hot dogs, $2 chips
- Others $2.00
- Chicken nugget $0.80
- Prawn $11.90
- Cashew nuts $2.00
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Fish 'n Chips $25.90
- deepfried, with tartare
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Eggs Benny $17.90
- 2 poached eggs on English muffin w/ hollandaise, bacon, wilted spinach leaves
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Beef, Bacon and Avocado Burger $18.50
- 200g homemade pattie, with chips/onion rings
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Market Fish $29.90
- Ask for today's choice
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Cheese and Bacon Wedges $15.50
- With Sour Cream & salsa
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Beef Pot Pie $29.90
- Hearty casserole individually baked with a Yorkshire pudding crust
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Smoked Chicken Salad $19.90
- with brie, avocado, walnuts, crispy bacon and finished with maple vinaigrette
- Fries $6.50
- Prawn Crackers $2.00
- Meat $4.00
- Fish $15.50
- Fish - Hoki $4.00
- Oyster $1.50
- - Fried Soft Noodles. Minimal Veges
- Hawaiian Burger $5.50
- - Served with a Meat Pattie & Salad
- Steak Curry on rice $11.60
- Seafood $13.60
- Ham & pineapple $3.70
- Snapper $4.70
- Mushrooms $2.50
- Seaffod $10.30
- Kumara fritter $1.00
- Plain soft noodles $8.80
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43 Seafood Yakisoba or Yakiudon $18.50
- Pan fried noodles with a combination of seafood and vegetables in yakisoba sauce, with miso soup
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6 Vegetarian Roll Sushi $13.50
- Mixed vegetables 8pcs
- 11 Mixed Nigiri
- Rice and miso soup
- All Hayami Special mains are served cold
- Main: Teppanyaki Prawn
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36 Chicken Donburi $14.50
- Chicken teriyaki and vegetables on steamed rice, with miso
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52 Salmon Teppanyaki $34.50
- Teppanyaki salmon with fish katsu, agedashi tofu, seaweed
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Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
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Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
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Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
- Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
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Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
- Wild mushrooms and wash rind cheese $7.00
- Ham & cheese $7.00
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Hamn and cheese croissant $10.00
- Free range ham & camembert
- spring roll $2.00
- hot dog $1.70
- paua fritter $2.00
- ham $2.80
- snapper $4.50
- BBQ pork fu yoong $9.80
- half chicken $7.00
- steak $4.00
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Assam prawns $28.00
- King prawns cooked with tamarind sauce
- Sweet & sour pork or chicken $18.00
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Prawn noodles soup $11.90
- Yellow noodles, prawn, egg, bean sprouts in special cooked spices prawn soup
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Satay sauce prawns $28.00
- King prawn cooked in special satay sauce
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Sambal prawns $28.00
- Stir fried of king prawns (shells on) with shrimps paste chilli sauce
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Curry fish fillet $2.400
- Fish fillet cooked with creamy curry sauce and assorted vege
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Hokkien noodles $11.90
- Fresh egg noodles cooked with chicken, seafood and vegetables in dark soy sauce
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Nasi goreng $11.90
- Malaysian style fried rice (choice of with/without chilli) with mixed vegetables, chicken, seafood and eggs
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Pulled Spicy Pork
- onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
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Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
- Buffalo Wings (5 Pieces) $4.90
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Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
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Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
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Seafood
- seafood mix / onion / capsicum / mushroom / seafood sauce
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Apricot Chicken
- onion / chicken / capsicum / tomatoes / apricot sauce
- Cheese Cake $3.00
- Irish gourmet shepherd's pie $17.00
- 2 person share $49
- Chef special Ice-cream $10.00
- - CHICKEN QUESADILLA
- Meat Balls $12.00
- Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
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Muddy Farmer's Chef Special Platter
- (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
- With Purchase of any Drink / Other Time $8 Extra
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Naeng myeon $13.00
- noodles in chilled broth soup
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Ojinguhdeopbap $14.00
- rice topped with hot and Squid
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Kimchisujebi $13.00
- kimchi soup with dough flake
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Yukgaejang $14.00
- spicy beef soup with vegetables with rice or noodles
- Braised spicy Mackarel $15.00
- Squid with rice $15.00
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Ojinguh Jeyukdeopbap $15.00
- rice topped with spicy pork and squid
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Frozen Mandu $9.00
- Kimchi Dumpling 8ea or Meat Dumpling 10ea
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Ube Ice Cream N/A
- Turo-Turo's own home-made ice cream flavoured with ube (purple yam)
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Chop Suey N/A
- Chicken or Pork with crisp stir fried vegetables (includes prawns, fish balls, chorizo and tofu) - Please specify if you want only one meat
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Siomai N/A
- Steamed pork dumplings
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Palabok N/A
- Palabok rice noodles with a pork marinara sauce
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Sinigang N/A
- Pork (baboy) or prawns (hipon) in a mouthwatering tamarind soup with vegetables and rice
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Tocilog N/A
- Sweet tender pork slices with garlic rice, egg and soup
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Burger Meal N/A
- Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
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Spaghetti N/A
- A generous serving of Filipino-style spaghetti with beef mince sauce - in the style of Jollibee, McDonalds et al
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CHICKEN ANARKALI
- Chicken cooked mth fenugreek, onion, garlic chefs special spices and sauces with a thick gravy
- TANDOORI CHICKEN TIKKA SALAD $11.00
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LAMB SEEKH KABAB (4 PIECES) $13.00
- Succulent marinated lean minced lamb, smoked in the tandoor oven
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SPICE TRADERS CHICKEN MASALA
- Our classic curry cooked with onions, tomatoes, ginger in chefs special masala
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INDIAN BREADS AND DIPS $8.00
- Assorted breads served with raita and mango chutney
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LAMB VINDALOO/BEEF VINDALOO
- Boneless slices of lamb/beef cooked in a fine hot and tangy vinegar sauce
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CHICKEN TIKKA MASALA
- Tender morsels of boneless chicken, smoked over charcoal, finished in a rich tomato, onion sauce.
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BOMBAY AALOO
- Diced potatoes cooked With cumin seeds and spices, This is a dry dish.
- 5 pakoras $2.50
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●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
- Roti $1.50
- -students $13.00
- Roti Roll $2.50
- Chick pea curry $3.00
- Lasagna $7.50
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●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
- Pork Katsu & Egg Don $11.90
- Spicy Pork $12.90
- Teriyaki Beef Scotch $19.90
- pork Katsu $12.90
- Teriyaki Squid $12.90
- Beef Scotch bento $16.50
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Takoyaki $6.90
- octopus balls 4 pcs
- Teriyaki Tofu $12.90
Hanoi Village
Phone
093652768
Opened hours
Monday: 5:30 – 8:30 PM, Tuesday: 5:30 – 8:30 PM, Wednesday: 5:30 – 8:30 PM, Thursday: 7:30 AM – 8:30 PM, Friday: 7:30 AM – 8:30 PM, Saturday: 7:30 AM – 8:30 PM, Sunday: 5:30 – 8:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Vietnamese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Lunch , Seating , Dinner
84 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Vietnamese Menus
- Auckland Region Vietnamese Menus