Hanoi Village in Auckland Menu

HANOI VILLAGE MENU HANOI VILLAGE MENU
  • Grain soup $4.0/ $5.5
    • Nutritious, gluten- free, high in fiber
  • -chickpea & millet $4.0/ $5.5
    • High in protein & antioxidants
  • -sweet corn & sesame $4.0/ $5.5
    • Rich in vitamins & antioxidants
  • -chickpea & sweet corn $4.0/ $5.5
    • Provides protein, calcium, vitamins & minerals
  • -pho- soup noodle $12.50/$15.50
    • Your choice: chicken or beef
  • Vermicelli salad $12.50/$15.50
  • -marinated pork $12.50/$15.50
    • Fresh veggies, herb & sweet-sour sauce
  • -meatballs $12.50/$15.50
    • Fresh veggies, herb and sauce
  • -crispy spring rolls $12.50/$15.50
    • Fresh veggies, herb and sauce
  • -vegetarian $12.50/$15.50
    • Marinated tofu, fresh veggies, herb and sauce
  • -lemon-grass chicken $12.50/$15.50
    • Fresh veggies and herb
  • -chicken nugget $12.50/$15.50
    • Daikon, red cabbage, bean sprout, lettuce
  • -beef add $2.00
    • Fresh veggies and herb
STEAMED RICE/ NOODLE STIR-FRIED STEAMED RICE/ NOODLE STIR-FRIED
  • Pork $11.50/$15.50
    • And veggies
  • Vegetarian $11.50/$15.50
    • Tofu and fresh veggies
  • Chicken nugget $11.50/$15.50
    • And veggies
  • Fish nugget $12.50/$16.50
    • And veggies
  • Lemon-grass chicken $14.50/$18.50
    • And veggies
  • Beef $15.50/$18.50
    • And veggies
  • Prawn $16.50/$20.50
    • And veggies
SALAD SALAD
  • Chicken nugget $11.50/$14.50
    • Watercress, red cabbage, bean sprout, lettuce
  • Spicy chicken nugget $11.50/$14.50
    • Lettuce, daikon, celery, herb, sprout
  • Lemon-grass chicken $11.50/$14.50
    • Bean sprout, carrot, lettuce, herbs
  • Vegetarian $11.50/$14.50
    • Tofu, avocado, lettuce,cabbage, carrot, herbs
BANH MÍ- BAGUETTE BANH MÍ- BAGUETTE
  • Fillings:pork, chicken or tofu $9.00/$12.50
  • disclaimer:
  • 1. as it may not be possible to list all ingredients, please let us know ir you are allergic to any ingredient
  • 2. ingredients may very seasonally
  • 3. price may change whitout priar notice

Nearby Sample Menus

  • Aloo kulcha $5.50
  • Kids thali $5.99
    • Served with 1 curry & rice
  • Tawa roti $1.00
  • Pav bhaji $5.99
  • Plain dosa $6.99
  • Dal bati churma $8.50
  • Gobi paratha $6.00
  • Raj kachori $8.00
  • -Half $12.50
  • Indian roti $2.50
  • -Full $19.50
  • Bombay aloo $12.00
    • Deep fried potatoes cooked with spices
  • Chilli chicken $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Chicken nuggets & chips $5.50
  • Indian dips platter $7.00
    • Selection of some of the above
  • Korma $15.00
    • Choice of chicken /lamb/beef cooked in an onion base with a touch of coriander flavour
  • General tso $18/$23
    • A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
  • Steamed or garlic rice $4.50
  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • Dim sum $18.00
    • A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
  • -A duo $13.00
    • 2 bao sliders of one kind
  • Bao boy $15.00
    • Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
  • Bao sliders platter $58.00
    • Ten bao sliders with two choices of filling
  • Wrap legend $16.00
    • Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce
  • Prawns(6 x $7.50) $ 1.50
  • Scallop(6x $8.50) $1.60
  • Ginger chicken(small/large) $9.00/$ 11.00
  • Steak (small/large) $10.00/$12.00
  • Snapper $4.50
  • Wonton(6 x$4.00) $0.60
  • Nasi goreng(rice)(small/large) $10.00/$ 12.00
  • 40 chicken nibbles, $5 chips $35.00
  • Soup $9.00
    • roast cauliflower GF
  • Chicken/Spinach lasagne
  • Soup $9.00
    • Moroccan kumara carrot & chicken GF
  • Lamb Musaka
  • Pulled Pork Ragu with pappardelle
  • Sun dried tomato feta mac & cheese
  • Beef & mozzarella lasagne
  • Paleo chicken korma
  • -Freen Range Aztec Chicken $4.50
  • Spicy Chicken Wrap $16.50
    • Free range aztec spiced chicken thighs, spicy truck slaw and lashings of chipotle yoghurt
  • Pineapple Lump (GF) $8.50
    • Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
  • Redergize Bowl $14.50
    • Our classic salad back by popular demand, baby spinach, red quinoa, shredded beetroot, shredded carrot, almonds, currants, flax seeds, miso good dressing. Gluten Free & Vegan Available
  • -Choose beefroot, spicy chicken or vegetarian crumbed fish, please add $2.00
  • Sauerkraut $1.00
  • ●Extras
  • Jelly Tip (GF) $8.50
    • Probiotic vanilla frozen yoghurt, raspberry chia seed jelly, 70% cocoa dark chocolate sauce.
  • Pancake Of French Toast $16.00
    • toasted banana, bacon served with pancake or French toast, dressed with maple syrup
  • S.E.B $18.00
    • smoked salmon, scrambled free range eggs and cream cheese on toasted bagel
  • Homemade Smoked Chicken & Mayo Sauce $17.00
  • Chicken De Bleu $18.00
    • with panko crumbed chicken cordon, quinoa and wild rockets served with seasoned mayonnaise
  • Grilled Chicken
  • Sausage
  • Smoked Salmon
  • Sauteed Mushroom $16.50
  • Rice per portion 2.50
  • Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
  • Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
  • Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
  • Fried squid, shrimp & pork cakes w nuoc cham 12.00
  • Pickled carrot & daikon w lime & sesame 6.00
  • Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
  • Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
  • Prawn and scallop salad $22.00
  • Mussel $2.00
  • Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
  • Kumara chips / fries / wedges $5.00
  • Gluten free batter $2.00
  • Squid box $9.50
  • Scallop $3.50 each
  • Panko
  • K5. Tuno Spoon $10.50
    • Lightly marinated tuna with avocado
  • 3 Skewers
    • Sirloin beef, pork belly and chicken meatball
  • Prawn Salad
  • Y6. Nankotsu $6.50
    • Crunchy chicken cartilage
  • Y17. Gyu-Tan $6.50
    • Sliced ox tongue
  • Y16. Ika $9
    • Squid
  • Shabu Shabu Salad
    • Thai sliced pork salad
  • k3. Dashimaki $7
    • Japanese style savoury omelette
  • Light Japanese style better served with steamed rice, salad, pickles & japanese Mayo
  • Thin Buckwheat noodles from japan served with soup
  • -Combo R $11.50 / L $15.60
  • Tempura Shrimp & vegetable $4.50
  • -Standard R $11.90
  • -Double your udon noodles $3.00 extra
  • Katsu Chicken Bento $17.90
  • Tempura Prawn Soba $12.50
  • Grilled Tomato $3.00
  • Pan-Fried Mushrooms $17.50
    • with haloumi & garlic toast
  • Smoked Salmon $6.50
  • Avocado or Spinach $3.00
  • French Toast $16.50
    • with salted caramel & creme fraiche
  • The Veg $12.50
    • roast veg macadamia, feta cheese
  • Bagel $13.00
    • with smoked salmon, cream cheese, caper, onion, lemon
  • The Salmon $12.50
    • smoked salmon, miso, cauliflower, sesame
  • The custard and cherry pancake $14.50
    • with warm cherries infused in cherry brandy and fresh homemade custard
  • Toasted bagel or 5 grain or organic ciabatta $7.50
    • with house preserves or cream cheese or marmite
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • Royale (Smoked Salmon) $18.00
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Creamy mushrooms on organic ciabatta $15.50
    • infused with garlic and white wine topped with crispy bacon
  • The Strictly Scrumptious breakfast grill $18.00
    • two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
  • Free range eggs $10.50
    • on 5 grain toast (poached, fried or scrambled)
  • southern chicken burger 19
    • southern fried chicken, bacon, brie, plum and raisin chutney w fries
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • omelette 17.5
    • baby spinach, feta, tomato, basil, house chutney, toast
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • Chargrilled chorizo with spanish mayo $12
  • Homemade passionfruit marshmallow $7.50
  • Dark chocolate tart with strawberries & soft rolled cream $12
  • Warm pecan tart with cinnamon cream $8.50
  • Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
  • Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
  • Roasted cashews & corn $7.50
  • Vanilla bean icecream with maple roasted rhubarb $9.50
Hanoi Village

Hanoi Village

location

Address

84 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093652768

email

Email

None

clock

Opened hours

Monday: 5:30 – 8:30 PM, Tuesday: 5:30 – 8:30 PM, Wednesday: 5:30 – 8:30 PM, Thursday: 7:30 AM – 8:30 PM, Friday: 7:30 AM – 8:30 PM, Saturday: 7:30 AM – 8:30 PM, Sunday: 5:30 – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
84 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines