Happy Japanese Restaurant in Auckland Menu

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Nigiri (8p) $22.00
Salmon & tuna sashimi $30.00
Sushi & sashimi $27.00
Sashimi SS $15 / S $25 / M $39 / L $59

Egg roll $7.00
Avocado roll $7.00
Hand roll salmon/chickenwege $7.00
Temari sushi salmon/chicken/tofu (4p) $8.00
Vegetable roll $12.00
Salmon (fresh) roll $13.00
Teriyaki chicken roll $13.00
Chicken karaage roll $13.00
Tuna (fresh) roll $13.00
California roll $13.00
Baked scallop california roll $14.00
Crunchy roll $14.00
Dragon roll $22.00
Rainbow roll $22.00
Hot night (spicy tuna) $22.00
Today's combo sushi S $24 / L $47

Chirashi don $17.00
Kaisen don $18.00
Zuke tuna don $19.00

Green salad $9.00
Tofu salad $11.00
Daikon salad (radish) $11.00
Spicy sashimi salad $13.00
Udon noodle salad $14.00
Ramen noodle salad $14.00
Chicken teriyaki salad $16.00
Seafood salad $17.00

Vegetable $7.00
Mussel $8.00
Squid $14.00
Prawn $16.00
Scallop $16.00
Mixed tempura S $23 / L $45

Mushroom $5.00
Japanese sausage $6.00
Pork $6.00
Chicken $6.00
Beef $8.00
Bacon & scallop $9.00
Prawn & mayo $9.00
Combination yakitori (5 sticks) $14.00

Rice $2.00
Miso soup $2.00
Edamame $6.00
Yakko (fresh tohu) $6.00
Chips $6.00
Sesamed spinach $7.00
Sea vegetable salad $7.00
Agedashi tofu $8.00
Harumaki (spring roll) $8.00
Crab cream croquette (2pc) $9.00
Takowasabi $9.00
Ball octopus $9.00
Gyoza (dumpling) $9.00
Lobster mayo $9.00
Cheese fry $10.00
Meatball (pork) $10.00
Subuta sweet & sour pork $12.00
Ox tongue $12.00
Mustard mayo chicken $13.00
Stir fried vegetable po rk/chicken $14.00
Chicken karaage $14.00
Squid rings (6p) $14.00
Beeftataki $14.00
Buttered scallop $14.00
Salmon tataki $15.00
Tunatataki $15.00
Okonomiyaki seafood $15.00
Ebi fry (crumbed prawn) $16.00

Udon $11.00
Soba $11.00
Vegetable udon/soba $13.00
Curry udon/soba $14.00
Spicy miso udon/soba/ramen $15.00
Seafood udon/soba $15.00
Yakisoba chicken/pork/vegetable/seafood $15.00
Yakiudon chicken/pork/vegetabie $15.00
Tempura udon/soba $16.00
Tempura zaru (cold) udon/soba $16.00

Teriyaki chicken burger $14.00
Chicken cutlet burger $14.00
Chicken karaage burger $14.00
Fish cutlet burger $14.00
Teriyaki tofu avocado burger $14.00
Power burger $20.00

Plain $12.00
With chicken teriyaki $15.00
With chicken karaage $15.00
With chicken cutlet $15.00
With pork cutlet $15.00

All including rice & miso soup & salad
Tofu teriyaki set $17.00
Chicken teriyaki set $18.00
Fish teriyaki set $18.00
Chicken cutlet set $20.00
Pork cutlet set $20.00
Beef teriyaki set $22.00
Salmon teriyaki set $22.00
Diced beef steak set $22.00
Curry cutlet pork/chicken $22.00
Sushi & udon $23.00
Sushi & tempura $23.00
Sushi & chicken teriyaki $23.00
Sushi & fish teriyaki $23.00
Sashimi & udon $23.00
Sashimi & tempura $23.00
Sashimi & chicken teriyaki $23.00
Chicken teriyaki & tempura $23.00
Fish teriyaki & tempura $23.00
Chicken teriyaki & udon $23.00
Fish teriyaki & udon $23.00
Happy box $25.00
Happy vegemeal $25.00
Happy chicken meal $26.00
Unagi teriyaki set $26.00
Happy fish meal $26.00
Happy beef box $27.00
Happy salmon box $29.00
So happy box $40.00
Kid's meal under 10 years old only $14.00

Vegetable box $14.00
Chicken box $15.00
Fish box $15.00
Chicken karaage box $15.00
Beef box $18.00
Sushi box $18.00
Pork & prawn box $20.00
Sashimi box $20.00
Power box $22.00
Happy box $24.00
Unagi box $24.00

Chicken teriyaki don $13.00
Oyako don (chicken & egg) $13.00
Yakiniku don (beef) $13.00
Katsu don pork/chicken $13.00
Sauce katsu don pork/chicken $13.00
Hawaii don $13.00
Karaage don (chicken) $13.00
Salmon teriyaki don $17.00
Sushi & zarusoba (cold) $20.00
Fresh salmon tuna don $20.00
Happy don $20.00
Happy salmon don $22.00
Una don (eel) $25.00

Atsuage natto $8.00
- Bean curd with natto (fermented soy beans)
Magurotatsuta-age $12.00
- Deep fried Tuna
Nasu dengaku $8.00
- Grilled eggplant with sweet miso
Prawn tempura lettuce wrap (2pcs) $10.00
- (with avocado, crab mayo, aioli)
Grilled fresh water eel omelette $15.00
- (with cucumber salad)
Deep fried cream cheese ball $10.00
- (with spicy tuna and crab mayo
Natto roll (8pcs) $10.00
- Sushi roll filled with fermented soy bean
Eggplant & prawn agedashi $10.00
- Deep fried eggplant and prawn in dashi based sauce

Salmon ceviche with nacho $10.00
- spanish japonese fusion style appetizer with avocado, tomato shailot, vinalgrette dressing
Volcano sushi (gunkan) $6.00
- crab maya, corn maya, spicy salmon- 3pcs
Spicy chicken karaage $15.00
Spicy edamame $7.00
Renkon chips $7.00
- Crispy Lotus root
Egg plant prawn agedashi $8.00
Inari sushi $5.00
- tereyaki beancurd´s sushi 2pcs
Gyoza & karaage set $20.00
- Pork Dumpling & chicken karaage - 4pcs served with rice, miso & salad

Plain cold udon or soba $11.00
Kitsune udon or soba $12.00
- Tenyukl beancurd on noodle
Ebi oroshi udon or soba $13.00
- 2 pcs prawn tempura on noodle
Tantan ramen $13.00
- Diced BBQ Pork witn,spicy sesame sauce

Nearby Sample Menus

Vegetarian burger $3.70
Cheese & egg $3.70
Sausage $1.70
Ham $3.20
Seafood fried rice $13.60
Seaffod $10.30
Cheese & pineapple $3.70
BBQ Pork & pineapple Vegas $12.10

Fish Bites Served $19.80
- with Tartare Sauce
-with Salad, Fries & Sauces S $12.50 L $19.50
Asian Platter 17.90
- Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
Combo $27.90
- 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
Cheese Platter (Gf) $17.50
- Brie, Cheddar & Blue Cheeses Served with Crackers
Satay Chicken Skewers(GF) $13.50
- Served with Salad Garnish & Satay Dipping Sauce
A Dozen Sticky Pork Short Ribs Drizzled $25.50
- with a Sweet Hickory Sauce

VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
LAMB
-Whole $19.00
DRUMSTICKS (Southern Fried) $2.50 each
Roll $6.50
COFFEE -Real bean Espresso $3.50/cup
-Large Kiwi $12.00
DESSERT Cheesecake/Mousse $3.50/ each

-Blue $42.00
- sharp soft cream
Piatto Pizzas $12
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
Tender lamb & sorrel crispy dumplings $12
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
-Toulouse sausage $12
Tender pork belly $12
- tamarind scent & pork floss.
Canter Valley duck patĕ & crostini $12

Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
Ham & cheese $7.00
Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
Hamn and cheese croissant $10.00
- Free range ham & camembert
Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
Spinach, walnuts & blue cheese $7.00
Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes

Dolsot bibimbao $14.00
- Rice with beef and mixed vegetables in a hot stone pot
Yukgejang $15.00
- Spicy beef soup with vegetables served with a bowl of rice
Ggori gomtang $15.00
- Ox tail soup served with a bowl of rice
Dakgalbi $35.00
- Broiled chicken and vegetables in spicy hot sauce served with two bowl of rice
Sticky rice chicken $14.00
- Sticky rice powder seasoned stir-fried chicken and vegetables with a bowl of rice
Korean style kimchi pancake $15.00
Kalguksu $12.00
- Flat noodle soup with seafood
Jogi gui $14.00
- Onw broiled yellow crobing served with a bowl of rice

The jetty's fisherman's breakfast $22.00
- Crispy bacon, eggs scrambled or fried, grilled mushrooms onions with smoked breakfast sausages, hash browns and beans on the side. Served with toast relish and sauce
Sweet potato wedges $8.50
- Kumara wedges served with aioli
Double beef cheese $14.00
- Two beef patty's with cheese between onions, sauce, lettuce, tomato, cheese, carrot mayo.
Best of both worlds salad $24.00
- Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brie & crispy bacon, mango relish & honey mustard vinaigrette.
Available to 2pm
Nachos (beef or vege) $15.00
- Cheesy corn chips with beef mince and chilli beans or quinoa rice medley of chilli beans, served with sour cream fresh salsa & sweet chilli sauce
Hash brown $1.50
Chicken & bacon $14.00
- Crispy chicken patty, bacon, onion, mango relish, aioli

S2 Chips $4.50
- Served with Tomato Sauce
R13 Sweet & Sour Rice $13.00
- Soy, Cauliflower, Capsicum, Sweet & Sour Sauce
S4 BBQ Bun $6.00
- Steamed Buns with BBQ Soy filling
S9 Kumara Chips $5.50
- Served with tomato sauce
S3 Curry Roti $5.00
- Coriander Pancake served with Curry
R5 Tom Yum Fried Rice $13.00
- Rice, Soy, Tofu, Cabbage, Tom Yam Paste
N5 Laksa Noodle Soup
- Yellow Noodle, Tofu, Mushroom Ball, Bean Sprouts, BBQ Soy (made with Wheat Flour)
S11 Hainan G $9.00
- Fried Soy pieces, served with Cucumber and Bean sprouts

Chicken OR Steak OR Pork $16.50
Won Ton $8.50
BBQ Pork & Prawns with Rice Vermicelli and Curry $16.50
Steak with Capsicums $16.50
Squid Ring $0.80
Plain $12.50
- Hoki $4.00
Chicken OR Fish $15.50

Chicken Nibbles (5 Pieces) $3.00
Chicken Thigh (Each) $2.90
Pork $8.50
Beef $8.90
Pineapple Fritter $1.00
Beef $7.90
BBQ Pork $8.90
Pork $7.90

The Breakfast CroissantFilled with bacon & scrambled eggs $17.50
The Lasagne $17.50
- Beef or vegetable with creamy cheese sauce accompanied with a seasonal salad
The American Hotcakes $17.50
The Mini French ToastFrench toast served with bacon, banana and maple syrup. $12.00
The Max RG $14.50 LG $16.50
- Ham, pineapple, onion, capsicum & mushrooms
The Pizza Box B.L.A.T or C.L.A.T $15.50
- Foccacia bread filled with bacon or chicken, lettuce, avocado & tomato
The Pizza Box French Toast $13.50
- French toast filled with berries & apples drizzled with maple syrup & thickened cream
The Seafood Fettuccini $17.50
- Mussels, shrimps, calamari & fish served in a light creamy red pepper aioli sauce or marinara sauce

Brie de maubert $18
Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
Cumin gouda $18
Baked ricotta cheesecake with sweet poached plums and double cream $15
Risotto $26
- With paprika roasted chicken and green peas
House baked focaccia with dipping sauces $13
Bacon wrapped scallops $20
- On colcannon
Duck breast $38
- Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps