Happy KTV in Auckland Menu

RICE RICE
  • Combination Meat Fried Rice $16.00
  • Stir Fried Beef Brisket on Rice $16.00
  • Stir Fried Lamp Brisket on Rice $16.00
  • Curry chicken on Rice $16.00
  • Peking Spare Ribs on Rice $16.00
  • Pork Ribs with Garlic Flavour On Rice $16.00
  • Stir Fried Pork Belly in Hot Sauce on Rice $16.00
  • Beef in Egg Gravy on Rice $16.00
  • Salt and Pepper fish on Rice $16.00
  • Prawn in Egg Gravy on Rice $16.00
  • Fried Fish with Tofu on Rice $16.00
  • Stir Fried Tofu In Hot Sauce On Rice $16.00
  • Fried rice with XO sauce $16.00
  • Hot & Spicy Pork Slice on Rice $16.00
  • Chicken with Black Pepper on Rice $16.00
  • Steak with Black Pepper on Rice $16.00
  • Chicken with Cashew Nuts on Rice $16.00
  • Hot & Spicy Chicken with Peanuts on Rice $16.00
  • Lemon Pork on Rice $16.00
  • Lemon Chicken on Rice $16.00
  • Sweet & Sour Pork on Rice $16.00
  • Sweet & Sour Chicken on Rice $16.00
  • Sweet & Sour Fish on Rice $16.00
  • Fried Rice With Egg $16.00
  • Yangchow Fried Rice $16.00
  • Fried Rice Fujian Style $16.00
  • Fried Rice With Beef $16.00
  • Chicken & Pineapple Fried Rice $16.00
NOODLES NOODLES
  • Special Fried Rice Noodle $16.00
  • Fried Rice Noodle with Beef $16.00
  • Combination Meat Fried Rice Noodle $16.00
  • Fried Rice Noodle with XO Sauce $16.00
  • Fried Rice Noodle with Beef in Egg Gravy $16.00
  • Fried Rice Noodle Beef With Black Bean Sauce $16.00
  • Fried Rice Noodle with Pork $16.00
  • Fried Rice Noodle with Chicken $16.00
  • Fried Rice Noodle in Soy Sauce $16.00
  • Fried Noodle in Soy Sauce $16.00
  • Chicken Fried Noodle $16.00
  • Combination Fried Noodle $16.00
  • Singapore Style Fried Rice Noodle $16.00
  • Combination Vegetable Fried Noodle $16.00
SNACKS SNACKS
  • Fruit Platter $28.00
  • Peanuts $10.00
  • Cashew Nuts $10.00
  • Spicy Jellyfish $10.00
  • Boiled Soy Beans $12.00
  • Brine Chicken Livers $12.00
  • Fried Chips $12.00
  • Cucumbers with Spicy Sauce $12.00
  • Crispy Chicken Wings $12.00
  • Fried Kumara Chips $14.00
  • Spring Roll $14.00
  • Special Fried Tofu $14.00
  • Salt and Pepper Chicken Wings $12.00
  • Deep Fried Squids $14.00
  • Salt and Pepper Duck Chins $14.00
  • Deep Fried Kumara with Sugar Syrup $16.00
  • Salt and Pepper Chicken Gristle $16.00
  • Scampi Sashimi (6 per serve) $22.00
  • Deep Fried Scampi (6 per serve) $22.00
  • Salt and Pepper Prawns $28.00
  • Deep Fried Prawns with Soy Sauce $28.00

Nearby Sample Menus

The Blue Breeze Inn (sample menu)
  • CURED SALMON AND RAW VEGETABLE SALAD $28.0
    • w/ crispy wonton pieces and sesame dressing
  • CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
  • BLACK PEPPER LAMB WONTON (5) $14.00
  • STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
  • STEAMED PORK AND PRAWN WONTON (4) $10.00
  • STIR-FRIED MARKET FISH $32.00
    • w/ picked mustard greens, school prawns, coriander and chilli
  • BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
    • w/ sesame and black vinegar dressing
  • STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
Gouemon (sample menu)
  • Prawn tempura $16.80
    • lightly battered deep fried prawn served with tempura sauce
  • Salmon & avocado roll $12.80
    • rolled sushi with salmon and avocado
  • Prawn shumai $9.80
    • steamed prawn dimsing served with soy sauce and mustard
  • Teriyaki salmon $18.80
    • pan fried salmon with gouemon teriyaki sauce
  • Unagi kabayaki $12.00/ $22.00
    • grilled eel marinated with sweet soy sauce (Half/ Whole)
  • Scampi sashimi $24.00
    • Fresh raw scampi served with soy sauce and wasabi
  • Scallop & prawn $22.00
    • pan fried scallops and prawns with gouemon B.B.Q sauce
  • Teriyaki chicken $17.80
    • pan fried chicken with gouemon teriyaki sauce
Tandoori Flame (sample menu)
  • Seekh Kebab $10.00
    • Minced Lamb flavoured with exotic spices, pressed on a skewer & finished in tandoor.
  • Vegetable Korma $12.00
    • Fresh mixed vegetable cooked in cashew nut sauce.
  • Vegetable Samosa $5.00
    • Triangular Flaky Pastry. filled with diced potatoes, peasand cumminseed, then fried golden brown. Two Samosas per portion.
  • Cheese & Spinach Naan $4.50
    • Naan bread filled with cheese & spinach.
  • Chicken Jalfrezi $15.00
    • Boneless chicken in onion, tomato, capsicum & spices.
  • Saag Paneer $12.00
    • Cubes of homemade Indian cottage cooked with spinach & spices.
  • Lamb / Beef Vindaloo $14.00
    • Boneless pieces of lamb /beef cooked in Vindalo Boneless pieces of lamb /beef cooked in Vindalo hotness. A traditional dish from the Goa.
  • Keema Naan $4.00
    • Naan bread filled with Lamb mince.
Rocket Kebab (sample menu)
  • Chicken on Rice $8.00
    • No Salad
  • Samasa $ 4.00
  • Chicken Satay $11.00
  • Mixed Salad $10.50/$13.00
    • Medium /Larger
  • Combo Deal $5.50
    • add a 420ml & Fries or Garlic Pita Bread
  • Served with hummus, tomato, parsley, onion and Sauce on pita bread
  • Lamb Curry $ 14.00
    • Served with Rice and Salad
  • Vegetarian Meal $11.00
Bula (sample menu)
  • Lamb $9.50
  • Vegetable of the day curry $8.00
  • Goat curry $18.00
  • Chicken $12.00
  • Vegetable $6.50
  • Chinese fish curry $8.50
  • Prawn curry $17.00
  • Chicken curry $18.00
Tastes of Malaysia (sample menu)
  • With Chicken Curry $9.00
  • With Beef Curry $14.00
  • With Lamb Curry $14.00
  • SM2 Squid with black bean sauce and pepper $13.00
  • N12 Fish/Beef Ball Noodle Soup $12.00
    • Fresh egg noodle and vermicelli served with delicious fish ball soup.
  • BM1 Beef Rendang $12.00
    • Traditional slow cooked beef in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
  • With Lamb Curry $15.00
  • R4 Coconut Rice/Nasi Lemak $11.00
    • Steamed coconut rice With chicken Rendang with a side of sambal, boiled egg, peanuts and anchovies
One World Cafe Bar (sample menu)
  • Mapo Tofu On Rice $8.80
  • Cold Cucumber $4.00
  • Baked Prawn With Butter And Garlic $30.00
  • Beef With Black Pepper Sauce On Rice $8.80
  • Fish Fillet With Sweet Corn On Rice $8.80
  • Fook Kim Fried Rice $10.80
  • Chicken With Ginger & Shallot $14.80
  • Fried Long Bean $15.00
Corner Burger (sample menu)
  • Swap the soda for a shake for $1.00
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
Little and Friday Cafe (sample menu)
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
The Culpeper (sample menu)
  • “THE CUBANOS” $15.00
    • Pulled pork, chipotle slaw, crackling
  • ICE CREAM $9.00
    • Buffalo yoghurt & hone
  • Beef short rib $28.00
  • Lamb sausage $8.50
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • CHARRED PRAWN $22.00
    • Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
  • ICE CREAM $9.00
    • Nutella
  • ‘Pie of the Week’- see your server $9.00
Onggojip (sample menu)
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • L $70.00
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 1. Lam Soup
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 2. Combination Tendon
  • 5. Chef's Choice $20 ~ $50
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
Rushworth Cafe (sample menu)
  • Soup of the day $9.50
  • Caesar salad, chicken,bacon $12.00
  • Toasted muesli with stewed rhubarb and berries $11.00
  • Ham & brie croissant, tomato relish $8.50
  • Ham and brie croissant with tomato relish $8.50
  • Smashed avocado served on toasted 5 grain $6.50
  • -grilled tomato & avocado $15.00
  • Toasted bagel with:
MooChowChow (sample menu)
  • Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
  • Moo Bar 12
    • Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
  • Freshly shucked oyster, red chilli Nahm Jim each - 6
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Green papaya, peanut, cherry tomato, snake bean, tamarind 20
  • Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
  • Chocolate Mousse 15
    • Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
  • Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
The Bach Alehouse & Cafe (sample menu)
  • -Build a burger
  • Toasty towers $10.90
    • Made with white or multigrain bread, choose from the following 3 options:
  • -Streaky bacon, lettuce & tomato
  • Bachy potato croquettes $9.00
    • Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
  • -Smokey ham, cheddar cheese and grilled pineapple
  • Prosciutto, sud dried tomato & herb crostini $9.00
    • Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
  • Check out our cabinet options
  • Eggs beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
Bosco Verde (sample menu)
  • Lasagne casa Nostra
    • Specialty of the house - layered hand made pasta
  • Gamberoni $18.80 / $36.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Cioccolata Sorpresa
    • Chocolate pudding served warm with chocolate fudge sauce and cream.
  • Bistecca buon Gustaiao $38.50
    • Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Rocket and parmesan salad $9.50
  • Cozze $18.00
    • Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
  • Risotto Pescatore $33.80
    • Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
  • Entree $18.80
Happy KTV

Happy KTV

location

Address

245 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

09-379 8688

email

Email

None

clock

Opened hours

Monday: 5:30 PM – 1:00 AM, Tuesday: 5:30 PM – 1:00 AM, Wednesday: 5:30 PM – 1:00 AM, Thursday: 5:30 PM – 1:00 AM, Friday: 5:30 PM – 1:00 AM, Saturday: 2:00 PM – 1:00 AM, Sunday: 2:00 PM – 1:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Pool Table ,  Cash ,  Nightlife ,  Seating ,  Karaoke ,  Cards accepted ,  Gaming Area ,  Full Bar

Location
245 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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