Harry Lee's Kiwi Bakery in Auckland Menu

PIES MENU PIES MENU
  • Mince Savoury $1.20
  • Potato Top Savoury $1.50
  • Mince Pie / Mince Curry Pie / Mince & Cheese / Mince Potato Top $3.60
  • Steak Pie / Steak & Cheese Pie / Steak & Kidney Pie / Steak & Peppercorn $3.60
  • Steak & Mushroom / Steak Bacon & Cheese / Steak Curry Pie / Bacon & Egg Pie / Bacon & Vege Quiche $3.60
  • Butter Chicken Pie / Chicken & Vege Pie $3.80
  • Sausage Roll $2.00

Nearby Sample Menus

  • Rice 3.00
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Salt-&-pepper school prawns 12.00
  • -Half $12.50
  • Chicken tikka
    • Tender chicken fillets marinated in yoghurt and spices and cooked in the tandoor oven
  • Hot dog & chips $5.50
  • Rasmalai $6.50
  • Chicken nuggets & chips $5.50
  • -Full $19.50
  • Mehfil special naan $4.00
  • Butter chicken $15.50
    • Marinated chicken fillets roasted in the tandoor, oven and cooked in a creamy tomato gravy
  • All served with chips
  • Bah Bah Lamb Shoulder $33.00
    • Lamb Shoulder / gravy
  • The Barnyard $19.50
    • Crumbed chicken, breast, bacon, cheese, lettuce, tomato, red onion, aioli
  • All served with Pitboss Slaw & Mac n Cheese
  • All Served with Banch Potataoes/ Seasonal Vegetables / Vine tomatoes
  • Crispy Kick'n Chicken Wings
  • w/ Bottle of Angus The Ball - Wine Angus $97.00
  • Gunpowder Prawns $18.90
    • w/ Louisiana sauce & lemon
  • Firecracker Prawns (Six) $12.5
    • spring roll wrapped deep fried fresh prawns / sweet chilli dipping sauce
  • Motor Moa BBQ $47.5
    • pork ribs / satay chicken skewers / chorizo sausage / chicken wings / deep fried pickles / sriracha aioli
  • Ice Cream Sundae $5.0
    • chocolate ice cream / chocolate sauce / chocolate crumb
  • Mushrooms $6.5
  • Salt & Pepper Calamari Small $12.0 Large $21.0
    • rocket / caper & lime aioli
  • Eggs Benedict $17.5 / $18.5 / $17.5
    • poached eggs / English muffin / hollandaise. Bacon / smoked salmon / fried chicken
  • Steak Cut Fries $6.5
  • Chorizo Sausage $4.0
  • Summer garden fruits $16.5
    • Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
  • Coffee and cake $17
    • Mascarpone cream, Arabica coffee jelly
  • Cream of Pumpkin and coconut soup $18
    • Coconut sambal
  • Burrata ,cocotte heirloom tomatoes $23
    • Green olives, sundried tomatoes, basil leaves, malabar pepper, crispy baguette
  • Coffee and cake $17
    • Mascarpone Cream, Arabica coffee jelly
  • Roast Hawke's Bay natural lamb loin $43
    • Falafel, minted peas puree, feta mousse, red wine jus
  • Mediterranean style roast, vegetables, feta, raisins, balsamic reduction pumpkin, kumara, carrots, artichokes, baby onion, garlic N/A
  • FAMILY SPECIAL NO.5 $13.50
    • 2 PINEAPPLE BURGERS; $3.00 CHIPS; 2 CHICKEN WINGS; 4 FRITTERS; 2 FISH
  • POTATO FRITTER 60¢
  • CHEESE & SWEETCORN $3.00
  • 1/4 CHICKEN & CHIP $5.50
  • MUSSEL FRITTER $2.00
  • SPECIAL C $11.50
    • $2.00 CHIPS; 3 FISH; 3 SAUSAGES; 6 FRITTERS
  • SPECIAL LASAGNE $2.00
  • CHICKEN NUGGET
  • Kumara Chips $5.00
  • Steak $4.00
  • Hot Dog x 2
  • Paua Fritter $2.80
  • Chips x $2
  • Hot Dog $1.80
  • Hawaiian $5.00
  • Cheese $3.00
  • Chicken $9.50
  • Honey chicken $10.00
  • Prawn & veges $13.00
  • Prawn $11.00
  • Chicken, mushroom & veges combination fried rice $20.00
  • Sea dog $2.90
  • Bacon $3.20
  • on fried rice $1 extra
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Spaghetti alla Chitarra alla Carbonara $24.00
    • Handmade spaghetti with real Carbonara Sauce
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Pannacotta $12.00
    • with melted chocolate and toasted almond flakes
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Deep Fried Hoki Fish (Small/Medium/Large) $11.00/$14.00/$18.00
    • served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and tartare sauce
  • Cheesecake - Small $3.50
  • Chips - Large (2 Scoop) $4.00
  • Roast Meat 600gm, 4 x Pumpkin, Large Peas & Carrots, 4 x Kumara, Large Gravy, 12 x Golden Potato N/A
  • Squid Ring - 12 Pack $8.00
  • Corn Fritter $2.20
  • Roast Beef 100gm $4.50
  • Paua Fritter $2.20
  • POTATOES SERVED WITH AIOLI $10.00
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • FISH BALLS $11.50
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • CHICKEN BATON ROUGE $15.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • CHEESE BOARD $10.50
  • French omelette $6.00
    • With a selection of fillings: ham, cheese, tomato and onion
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Warm chocolate banana pudding $6.00
    • Served with crème anglaise
  • Spiced pork roulade $15.00
    • Served with coconut rice pilaf and mango salsa
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Classic french onion soup $9.00
    • With grilled garlic trencher
  • Beef bourguignon pie $15.00
    • Topped with cheesy potato and blanched greens
  • Thyme scented panna cotta $6.00
    • With compressed pineapple
  • Butter Chicken $4.00
  • Mince Potato Savouries $1.70
  • Steak $3.50
  • Steak & Oyster $4.00
  • Sausage Roll $2.50
  • Bacon & Egg Muffin $3.20
  • Family Pack
  • Steak & Cheese $3.90
  • Cajun Chicken Wrap $12.50
    • Grilled chicken and green salad wrap served with aioli and chips
  • 9 Paleo Breakfast $17.50
    • Poached egg, salmon, mushroom, grilled tomato, spinach and avocado
  • 10 Hickory Big Breakfast $17.50
    • Any style eggs, bacon, sausages, hash brown, gilled mushroom, tomato and roast veges on toast ciabatta
  • 1 Omelette $13.50
    • Choice of 3 filling topping with cheese & toast, capsicum, onion, mushroom, spinach, tomato, ham, bacon, chicken
  • Open Steak Sandwich $15.90
    • Char-grilled rump steak with lettuce and tomato between toasted ciabatta
  • Side of fries $3.00
  • - Hash Browns, Sausage, Tomatoes, Mushrooms, Eggs $2.00
  • - Topping: Tomato, Avocado, Egg, Onion, Cheese, Asparagus, Mushroom, Lettuce, Pineapple
  • Soy Egg Burger $6.00
  • Fresh Cold Noodles with Beef $11.00
  • Saucy Beef Noodles With Thin Noodles $12
  • SPICY CHICKEN NOODLES
  • Saucy Beef Noodles With Thick Noodles $14
  • Steamed Cold Noodles with Beef $11.00
  • Black Rice Porridge (V & G) $5.00
  • Tossed with Chicken, Veges & Chili $12
Harry Lee's Kiwi Bakery

Harry Lee's Kiwi Bakery

location

Address

6 Enterprise Street, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094196161

email

Email

None

clock

Opened hours

5:30 AM to 4:30 PM (Mon-Fri), 6 AM to 3:30 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Outdoor Seating

Location
6 Enterprise Street, Birkenhead, Auckland, Auckland, 0626, New Zealand
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