Harry Lee's Kiwi Bakery in Auckland Menu

PIES MENU PIES MENU
  • Mince Savoury $1.20
  • Potato Top Savoury $1.50
  • Mince Pie / Mince Curry Pie / Mince & Cheese / Mince Potato Top $3.60
  • Steak Pie / Steak & Cheese Pie / Steak & Kidney Pie / Steak & Peppercorn $3.60
  • Steak & Mushroom / Steak Bacon & Cheese / Steak Curry Pie / Bacon & Egg Pie / Bacon & Vege Quiche $3.60
  • Butter Chicken Pie / Chicken & Vege Pie $3.80
  • Sausage Roll $2.00

Nearby Sample Menus

  • Cabinet treats
    • Please check daily supply: mostly (V) (GF)
  • -Egg, avocado, feta $3.00
  • -Cacao, lemon Slice $7.90 / Whole $15.50
  • -Tuna aioli, tomato, salad greens $12.50
  • Raw vegan caramel slice $5.90
  • ANZAC slice $5.20
  • Sandwiches & wraps (plain or toasted)
  • -Roast chicken, roast capsicum, goat's feta & pesto $13.50
  • -Add Seasonal Fruit $5.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
  • -Gluten Free $2.00
  • -Add Bacon $5.00
  • -With free range bacon / mushroom $19.00
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • Watermelon, marinated feta & basil Skewer (GF)
  • Roast duck.st vernier cheese & sweet potato tartlet
  • Serve 24-half size available
  • Coconut Lime Leaf Panna Cotta (GF)
    • Mango puree, sorbet & spiced pineapple
  • Chu Chee Chicken Curry (GF)
    • With cashews, cherry tomato & coriander
  • Lemon Almond & Gin Cake $48
    • With lemon glaze
  • Lemon tart
    • Whipped mascarpone, orange & mint salad
  • House Smoked Salmon (GF)
    • With beetroot, mint salad, pomegranate molasses
  • 26 Prawn Tempura $32.00
    • Tempura battered fresh prawns, deep fried. (8pcs)
  • - Small $33.00
  • 61 Tuna Tataki $35.50
    • Tuna sashimi drizzled with Hayami sauce served with karage, agedashi tofu and seaweed
  • 32 Pork Katsu $16.50
    • Deep fried pork cutlet, salad, rice and miso soup
  • 6 Vegetarian Roll Sushi $13.50
    • Mixed vegetables 8pcs
  • Select one drink
    • Sake (small bottle); Wine (one glass); Beer (one bottle)
  • 59 Beef Tataki $33.00
    • Seared, raw beef drizzled with our special Hayami sauce served with karage, agedashi tofu and seaweed
  • 67 Hayami Prawn Set $62.00
  • Tofu chawarma $11.00
    • Toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce
  • Takeout sauce $1.00
  • Falafel pita $12.00
    • Chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce
  • Lamb chawarma $11.40
    • Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
  • Spiced nut pita $12.00
    • Spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and minted yoghurt & cucumber sauce
  • Crips chick $12.60
    • Fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce
  • Classic salad $15.60
    • Tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and minted yoghurt & cucumber sauce with your choice of either chikcen, falafel or
  • Mezze dip $10.80
    • Hummus, moroccan carrot, olive & feta crumble with crips pita chips
  • Prawn $13.90
  • Combination Meat $12.90
  • Pineapple Fritter $1.20
  • Donut
  • HONEY CHICKEN
  • Mini Spring Roll (10 pcs) $3.00
  • Honey Chicken Only $13.90
  • Chicken Burger $4.90
  • Grilled snapper from $25.00
  • One Person Per Dish
  • Spicy mixed meat & vegetable stew $35.00
  • One Person Per Dish
  • Chicken gizzard w/ vegetable $30.00
  • Chicken cutlet $15.00
  • Grilled eel $20.00
  • Spicy soft tofu stew $13.00
  • All curries served with rice
  • Tandoori prawns $13.00
    • Finest shrimp marinated with spices and cooked in a clay oven
  • Prawn saag $18.00
    • A delightful combination of prawn cooked in a puree of spinach and spices
  • Vegetable machurian $13.00
    • Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
  • Chicken tikka masala $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
  • Naan $2.50
    • Plain flour bread cooked in tandoori oven and garnish with butter
  • Prawns malavari $18.00
    • King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
  • Herb naan $3.00
    • Popular indian style bread garnished with seasonal herbs
  • Roasted kumara wedges $7.00
  • Home made hollandaise $1.00
  • Free range bacon or ham $6.50
  • Herbed potato rosti $4.50
  • Add $ 0.80
    • for gluten free
  • Bubble squeak $18.50
    • herbed rosti, poached free range eggs, free range ham, topped with hollandaise
  • Hot smoked salmon $6.50
  • Smoked salmon (V,GF) $22.50
    • manuka hot smoked salmon, on potato rosti, wilted spinach, avocado puree, free range poached egg
  • -Snow Pea stir-fried with Meat $17.80
  • One-in Simple Meal with Chinese Soup $1.50
  • Tofu with Combination Vegetables $16.80
  • Sweet & Sour Chicken $16.80
  • Combination Meats (Pork, Beef and Chicken) Fried Rice $14.80
  • Meat with Combination Vegetables $16.80
  • Curry Chicken $11.00
  • Rainbow Delights (Maed carrot, bamboo shoot, ginger, mushroom, bean sprout & spring onion) $16.80
  • Korean styled pancake with seafood/kimchi (spicy) $17
  • Bibimbap $13
    • Steamed rice mixed wth various vegetables and egg
  • Beef ribs in korean style miso bean paste soup $14
  • Sam gye tang $20
    • Chicken soup stuffed with rice and ginseng
  • Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
  • Nejang tang $14
    • Hot and spicy intenstine soap with beef and tripe
  • Galbi $22
    • Marinated / non marinated beef rib (2pc)
  • Beef tendon soup with spring onions $15
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Free range Eco Eggs (fried, poached) $4.00
  • Smoked Salmon Scrambled $16.90
    • Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
  • Sweetcorn Fritters $17.90
    • Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
  • Toast $6.00
    • Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Big Breakfast $21.00
    • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
  • Eggs $9.50
    • Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
  • Eggs Benedict $19.00
    • bacon,toasted English muffin, hollandaise
  • Black Pudding $7.00
  • Soup of the Day $15.00
    • flatbread
  • Scotch Pancakes $17.00
    • green apple granita, lavender creme
  • Queens Caesar $19.00
    • red wine egg, bacon, brioche crouton, cos, Caesar dressing
  • Jalapeno Chicken $15.00
    • chipotle & lime dressing, baby cos
  • Charred Broccoli $22.00
    • house ricotta, salsa verde, Parmesan crumb
  • Eggs on Toast $12.00
    • eggs to your liking and choice of fresh bread
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Sides
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Snak pak $7.50
    • 1 thigh, 1 drum & chips
  • Drums $2.30
  • Thighs $3.50
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
  • 3 piece pak + regular chips $8.00
  • All with cosmo's tasti chicken salt N/A
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
  • 10 piece pak + large chips $23.00
Harry Lee's Kiwi Bakery

Harry Lee's Kiwi Bakery

location

Address

6 Enterprise Street, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094196161

email

Email

None

clock

Opened hours

5:30 AM to 4:30 PM (Mon-Fri), 6 AM to 3:30 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Outdoor Seating

Location
6 Enterprise Street, Birkenhead, Auckland, Auckland, 0626, New Zealand
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