Harry Lee's Kiwi Bakery in Auckland Menu

PIES MENU PIES MENU
  • Mince Savoury $1.20
  • Potato Top Savoury $1.50
  • Mince Pie / Mince Curry Pie / Mince & Cheese / Mince Potato Top $3.60
  • Steak Pie / Steak & Cheese Pie / Steak & Kidney Pie / Steak & Peppercorn $3.60
  • Steak & Mushroom / Steak Bacon & Cheese / Steak Curry Pie / Bacon & Egg Pie / Bacon & Vege Quiche $3.60
  • Butter Chicken Pie / Chicken & Vege Pie $3.80
  • Sausage Roll $2.00

Nearby Sample Menus

  • On Madison $28 / $38
    • Black olive, roasted garlic, feta Vegetarian Pizza
  • 14" Large / 18" XL
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Bianca $18 / $24
    • Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
  • Poppy $2
  • Meatball $24 / $32
    • Family Recipe
  • Pepperoni $24 / $32
  • Meat $4 / $5
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • -Add Bacon Jam $3.00
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Cream Cheese $7.00
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • EGGS BENEDICT $16.00
    • w/ baby spinach, tomato & hollandaise sauce w/ your choice of bacon, ham or smoked salmon
  • BACON BUTTY $9.00
  • - black peppercorn
  • ROAST CHICKEN
    • w/ creamy brie, cranberry jelly, mushrooms & rocket & mozzarella
  • JACK DANIEL'S BBQ RIBS $16.00
    • Slow cooked pork ribs served with homemade Jack Daniel's barbecue sauce, wedges and coleslaw
  • JACK DANIEL'S BBQ RIBS $16.00
    • Slow cooked pork ribs w/ homemade Jack Daniel's barbecue sauce, seasoned wedges & coleslaw
  • GARLIC BREAD $6.00
  • spiced chicken tulips w/ aioli $12.00
  • Kids fish ‘n’ chips $9.50
  • -cheese and tomato $5.00
  • Montecarlo (GF) $22
    • House made herb potato cake with smoked salmon, 2 poached eggs and hollandaise
  • -ham and cheese $5.00
  • - homemade herb potato cake $6.10
  • Eggs
  • -ham, cheese and tomato $5.50
  • - add to have free range eggs $2.00
  • Chicken Nibbles $28.00
    • 40 Nibbles
  • Stanley's Family Pack $32.00
    • 10 pieces of chicken, 10 potatoes, 10 kumara, large coleslaw, large gravy & 1.5L Coke range drink
  • Rolls $6.00
  • All served with Lettuce, Tomato, Onions and Gravy N/A
  • Espresso $3.00
  • Stanleys Chicken $2.50
    • Breast
  • $21 Combo $21.00
    • 20 Chicken Nibbles, 10 Potatoes, 2 Large Thighs
  • Flat White $3.00
  • -Combo $8.80
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Chicken Satay $5.00
  • -Combo $8.80
  • Pork Chop with Wedges, Salad $16.90
  • Hawaiian $5.00
  • Scotch Fillet Steak $17.90
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • KAM HEONG SQUIDS $25.00
    • squids stir fried with Malaysian sambal paste, curry leaves and spring onions
  • FISH HOT PLATE $30.00
    • deep fried whole fish with chef special sauce in hot plate
  • FISH NOODLE SOUP $20.00
    • thick vermicelli served in real fish soup with fresh fish pieces done in
  • BARREL RICE $16.00
    • steamed rice cooked with mustard, sausage, dried meat floss and wasabi sauce served in bucket
  • Bowl of white rice $1.50
  • KAM HEONG CHICKEN $18.00
    • chicken stir fried with Malaysian sambal paste, curry leaves and spring onions
  • TOFU ON HOT PLATE $18.00
    • tofu with mixed vegetables, shrimps, chicken cooked in hot plate
  • SUPREME SEAFOOD TOFU IN CLAY-POT $23.00
    • various seafood cooked with carrots, spring onion and tofu served in clay pot
  • Wonton Braised Noodle with Oyster Sauce $11.00
  • Salt & Pepper Chicken noodle/macaroni $12.00
  • Miso Ramen soybean paste soup $12.00
  • Beef Brisket Noodle Soup $11.00
  • Fried Chicken/Crispy chicken filet $8.00
  • Crumbed fish fillet/chicken fillet/pork chop/shrimp noodle/macaroni $11.00
  • Crumbed/pork chop/chicken fillet/fish fillet $14.00
  • Chicken Steak $21.00
  • Lamb seekh $15.90
    • Marinated mince served with steamed vegetables and garlic sauce
  • Sizzling chicken with garlic sauce $19.90
    • Served with vegetables and a choice of potato mash or chips
  • Sizzling chicken with pepper sauce $19.90
    • Served with vegetables and a choice of potato mash or chips
  • Steak satelite $22.90
    • Served with vegetables, mushroom, fresh cream and a slice of cheese and a choice of chips or potato mash
  • Sizzling brownie $9.90
    • Chocolate brownie on a sizzling a plate with a french vanilla (kapiti) ice cream and chocolate sauce
  • Garlic steak $20.90
    • Served with vegetables and garlic sauce with a choice of chips or potato mash
  • Fish shashlik $19.90
    • Served vegetables prawns rice and garlic sauce choices of chips/ mash potatoes
  • Veg satelite $13.90
    • Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips
  • 83. Lacha Onion Salad $2.50
  • 65. Jeera Rice $5.00
    • Steamed basmati rice tossed in wok with cumin seeds and tint of diced onions.
  • 72. Garlic Naan $3.50
    • Plain naan finished with fresh garlic & coriander on the top.
  • 55. Paneer Bhurji $15.00
    • Mashed homemade cottage cheese With tint Of green peas tossed with fresh coriander, tomatoes & onions.
  • 81. Mix Garden Salad $5.50
  • 24. Chicken Manchurian $16.00
    • Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce. Manchurian style
  • 11. Golden Prawns (8 pcs) $14.50
    • Jumbo prawns seasoned with garlic & golden fried.
  • 67. Veg Biryani $12.50
    • Basmati rice cooked with vegetables and special biryani herbs spices served with raita.
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Fries $5.00
  • 3 fillings $5.70
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
  • Snack Menu available from open to close
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour Cream
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour cream
  • Sausage $2.50
  • 2 eggs on 2 toasts $7.50
    • Scramble, poach or fried
  • -extra sauce
  • Mushrooms $4.00
  • Kids breakfast $7.90
    • 1 egg, bacon, hashbrown & toast
  • Toasted bagel $4.90
    • With cream cheese and iam
  • Yogurt / tomato $2.00
  • Mince on toast $12.90
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
  • Pulled beef sliders, garden salad, hollandaise $16.50
  • Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
  • Baked Beans (V)(GF) $5.50
  • Home made baked beans on toast(V) $ 9.50
  • Extra Honey(V) $ 2.50
  • Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
  • House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
  • Black pudding $6.50
  • Tea-cured salmon $6.50
  • Avocado toast $11.00
  • Beetroot + coconut milk bircher muesli $13.00
    • with clevedon buffalo yoghurt + palm sugar
  • My mother-in-law's masala eggs $14.50
  • Lamb mince on toast $16.50
  • Bacon $6.00
  • Goats cheese and chive omelette $16.50
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
Harry Lee's Kiwi Bakery

Harry Lee's Kiwi Bakery

location

Address

6 Enterprise Street, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094196161

email

Email

None

clock

Opened hours

5:30 AM to 4:30 PM (Mon-Fri), 6 AM to 3:30 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Outdoor Seating

Location
6 Enterprise Street, Birkenhead, Auckland, Auckland, 0626, New Zealand
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