Harry Lee's Kiwi Bakery in Auckland Menu

Mince Savoury $1.20
Potato Top Savoury $1.50
Mince Pie / Mince Curry Pie / Mince & Cheese / Mince Potato Top $3.60
Steak Pie / Steak & Cheese Pie / Steak & Kidney Pie / Steak & Peppercorn $3.60
Steak & Mushroom / Steak Bacon & Cheese / Steak Curry Pie / Bacon & Egg Pie / Bacon & Vege Quiche $3.60
Butter Chicken Pie / Chicken & Vege Pie $3.80
Sausage Roll $2.00

Nearby Sample Menus

Broccolini, Roast Cauilflower, Mustard Dressing $10
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
Octopus see above
- corn puree, quinoa, celery, capsicum
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Saffron Linguini see above
- herb dressing, broccolini, pinenuts, aged parmigiano reggiano
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs

LAMB CURRY MEDIUM SPICY LAMB $14.00
CHICKEN KEBAB BURGER $9.50
COMBINATION MIX DONER KEBAB $10.00
LAMB SALAD $12.50
GREEK SALAD $8.00
- 1 pita bread Letters tomato onion to boil salad hummus one falafel and cheese slice
CHICKEN CURRY MEDIUM SPICY CHICKEN $14.00
FISH KEBAB $10.00
VEGETARIAN ROLL KEBAB $7.00
- combination salad

-Plain $6.50
- Mixed Grain Bread with Home made Jam & Butter
-Avocado & Halloumi Cheese $17.00
Muesli (V) $13.50
- Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
Farm Free Chicken $5.50
- Sous Vide
Toast Sandwich
Acai Berry (GF)(V) $14.00
- Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
Farm Free Sausage $4.50
Egg Benedict
- Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale

½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
Soup of the day $16
- Ciabatta bread [vegan]

Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
Free range bacon / Sausage / Mushroom $5.50
House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.

SOY SAUCE PORK & TOFU WITH RICE $10.00
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (cs/nf/df)
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
COCONUT RICE $4.00

Phad Phed Nua N/A
- stir fried beef with red curry paste, coconut milk, vegetables and basil leaves.
Geang Ga - Ree Gai N/A
- chicken in a yellow curry
Phad Thai N/A
- traditional Thai stir fried noodles with prawns, tofu, egg, bean sprouts and peanuts.
Nua Nam Man Hot N/A
- stir fried beef with onion and spring onion in a mild oyster sauce
Larb N/A
- traditional North-Eastern Thai Style salad with minced pork or chicken or beef
Gari Pup N/A
- stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
Gai Geow N/A
- sesame crusted chicken strips, served with a sweet chilli sauce.
Pla Goong N/A
- spicy prawns with Thai Herbs and roasted chilli paste

-Made with mushrooms, wilted spinach and blue cheese $15.50
Trans Gluten-Free Breakfast Salad $17.90
- Fresh salad greens with a honey mustard vinaigrette, cherry tomatoes, avocado served with bacon, poached eggs and gluten free toasted bread
Bacon, Sausages $4.00
-Made with smoked salmon and cheese $16.50
-With house preserves and cream cheese $7.50
Golden French Toast $15.90
- Made with our famous homemade French Ficelle, topped with caramelized banana, crispy bacon and canadian maple syrup
-Non Gluten-free option $15.90
Grilled Chicken Burger $15.50
- Tender chicken breast, brie, plum sauce with fresh salad greens, tomatoes and french fries

Criss Cut Chips w tomato sauce $8.50
Chicken Breast $31.00
- Tuscan Chicken Breast w peperonata, agria rosti, chorizo sausage, broccoli & jus
Strawberry Sundae n/a
Cooked Breakfast $19.50
- Eggs any style on toast w, tomatoes, hash browns, honey cured bacon & pork sausage w, relish
Kumara Chips $5.50
Garlic Pizza Bread $7.50
- w garlic butter
Fisher House Poutine $11.00
- Golden Fries w cheese & gravy
Eggs $10.50
- On toast any style