Harry Lee's Kiwi Bakery in Auckland Menu

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Mince Savoury $1.20
Potato Top Savoury $1.50
Mince Pie / Mince Curry Pie / Mince & Cheese / Mince Potato Top $3.60
Steak Pie / Steak & Cheese Pie / Steak & Kidney Pie / Steak & Peppercorn $3.60
Steak & Mushroom / Steak Bacon & Cheese / Steak Curry Pie / Bacon & Egg Pie / Bacon & Vege Quiche $3.60
Butter Chicken Pie / Chicken & Vege Pie $3.80
Sausage Roll $2.00

Nearby Sample Menus

Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Onion rings $3.50
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Xtra Large $3.90

THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
Free range poached egg $2.50
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)

Chef Special $16.50
- Premium NZ beef stir-fry, Spring rolls Spaghetti, Salad mix, Crushed peanut, Onion and Coconut cream Sauce.
Thai Chicken Cashew nuts $12.90
- With Mix vegetables, Chicken breast, Cashew nuts & Steamed rice.
Kids Brekky
- (Bacon, Egg, Sausage & Toast).
Kiddies Hamburger and Chips
Mixed Happy Meal
- (Hoki Bites, Chicken nuggets, Kumara Chips & Aioli).
Satay Burger $10.90
- Chicken breast, Salad, Satay sauce, and Fries.
Kumara chips. $5.90
- (With Aioli).
Butter Chicken $12.90
- Served with Steamed rice.

CHICKEN BROTH $2.50
FRIED FISH w SWEET CHILLI $13.90
- Lightly battered fish fillets stir fried w fresh vegetables in a sweet, sour & savoury sauce.
CHICKEN, BEEF, PORK OR TOFU.( NO CHARGE)
GREEN CURRY $13.50
- The classic favourite, fragrant & creamy, served w fresh vegetables & chicken.
ROAST DUCK $14.90
- Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.
CHICKEN, BEEF, PORK OR TOFU $4.00
STEAMED CHICKEN $6.00
TOM YUM (RICE OR NOODLES) $13.50
- Traditional spicy & sour soup made w fresh herbs & served w chicken and mushrooms

Steak $5.50
Chips $3.00
Cheese and Tomato $3.50
Big Boy $6.20
Snapper Burger $8.00
Cheese $4.50
Pineapple Fritter $1.80
Ham and Tomato $3.80

Falafel & Tahini $16
- Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
Tasting Plate $26
- A selection of our shared plates menu suited for two people.
Garlic Loaf $8
- Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.
Lamb & Feta Salad $17
- New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
Cajun Chicken $17
- Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
Meat Lovers $20
- Chorizo sausage, streaky bacon and salami with BBQ sauce.
Meatballs $10
- Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
Fish & Chips $11.95
- Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.

Sweet& Sour fish $13.00
Chopsuey prawn $14.00
Curry & rice prawn $15.00
BBQ with taro or cassava chicken $14.00
Fried Rice Chicken $12.00
Cashew Nuts lamb $13.00
Corn Soup $5.00
Curry & rice fish $15.00

cherry yogurt
The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
Omelette Smoked fish capers $23.00
Mise tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
double chocolate
Knickerbocker Glories $12.00
- chocolate & salted caramel/vanilla & espresso/mango & bayberry

Chicken Biryani $10
- Authentic Hyderabadi chicken biryani cooked in dum style
Lamb Chops $12
- Chops marinated with yogurt, lime juice, fresh herbs, pepper and baked in oven
Paneer Saagwala $12
- Cottage cheese cooked with spinach and spices
Chicken Tikka Masala $15
- Tandoori chicken cooked with yogurt, Indian spices in rich thick gravy
Fish Masala $16
- Boneless fish chunks cooked to perfection in chefs secret recipe
Mutton Biryani $10
- Authentic Hyderabadi mutton biryani cooked in dum style
Butter Chicken $15
- Oven grilled chicken cooked in cream and butter gravy (Mild. Medium ft Hot)
Kheema Hara Masala $15
- A moghlai breakfast of rice cooked with onion/tomato sem-gravy and sprees along with cilantro and mint chutney garnished and boiled egg

Chicken monty (Small / Medium / Large) $16 / $26 / $37
- Generous amounts of lemon and sweet chilli marinated chicken, creamy brie, sundried tomatoes and fresh spring onions are topped with our house made pistachio sour cream
Hand-cut wedges with rosemary and lemon salt $9
Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
Super sundae $12
- Vanilla, raspberry and white chocolate ice cream and old school wafers
Mixed leaf salad with feta and sun dried tomatoes $9
Grilled calamari salad $9
Catch of the day P.O.A
- Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
Antipasto $45
- Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats

Lamb Kebab $10.00
- spicy lamb served on a toasted wrap with lettuce tabbouleh hummus carrot tomato relish minted yogurt and cucumber sauce
Wedges Cone $7.00
Vegetable Biryani $16.90
- fresh seasonal veggies cooked with basmati rice, tossed with dried fruits nuts herbs and spices
Half in Half pizza choice of 2 pizza in one $15.90
Fish Burger $8.00
- grilled fish tartare sauce and gherkin served on a toasted bun with lettuce tomato and red onion
(lettuce tabbouleh hummus carrot cucumber tomato with your choice of dressing mayo vinaigrette or yogurt and cucumber sauce, with your choice of)
Pizza Combo $19.90
- any pizza with cup of chips & drink
Vegetarian Pizza $14.90
- courgette garlic mushroom feta capsicum fresh coriander

Chicken with veg $18
Chicken with the five spices sauce $38
Peanuts with vinegar and corainder $8
Fish fillet in Chilli sauce $23
Beef with the five spices sauce $32
Black fungus $8
Lamb with the five spices sauce $13
Gold prawns meat balls $30

(M) $30.00
(L) $39.00
Korean traditional soya bean paste noodle (Beef & Vegetable) $9.00
Stir-fried seafood on rice $15.00
Seafood udon $10.00
(L) $30.00
(M) $35.00
Deep-fried shrimp w/ sweet chilli sauce

Kiwi Breakfast $14.70
- bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
Fish and Chip $9.50
- Fish x1, egg x1, chips and salad
3 Pieces Drumstick $8.60
- 3 drumsticks, 1chips
Lunch Pack $12.80
- 2 thighs, 2 drumsticks, 1 chips
Omelet $10.50
- Bacon x2 with cheese hams x2 with cheese toast
Pork Rib Meal $10.50
- pork rib x1, egg x1, chips and salad
BLAT $10.50
- bacon x2, lettuce avocado tomato egg, and toast
Snack pack $7.40
- 1 thigh, 1 drumstick, 1 regular chips

Regular (9 inch) $18.50
Large (12 inch) + $4.00
Old-Fashioned Banana Split $10.50
- Fresh banana served with two scoops of vanilla ice cream, fresh cream & chocolate sauce
Jackie O
- Sun-dried tomatoes, black olive pesto & mozzarella, rocket, fresh tomatoes, red onion & feta
Lucy Lui
- Peking duck, spring onion, cashews, hoison, mozzarella
Large (12 inch) $25.00
Smiley Face Pizza
- House tomato sauce & mozzarella
Kirsten
- Spanish chorizo sausage, fresh garlic, feta, peppadew peppers & mozzarella