Harry Lee's Kiwi Bakery in Auckland Menu

PIES MENU PIES MENU
  • Mince Savoury $1.20
  • Potato Top Savoury $1.50
  • Mince Pie / Mince Curry Pie / Mince & Cheese / Mince Potato Top $3.60
  • Steak Pie / Steak & Cheese Pie / Steak & Kidney Pie / Steak & Peppercorn $3.60
  • Steak & Mushroom / Steak Bacon & Cheese / Steak Curry Pie / Bacon & Egg Pie / Bacon & Vege Quiche $3.60
  • Butter Chicken Pie / Chicken & Vege Pie $3.80
  • Sausage Roll $2.00

Nearby Sample Menus

  • C01 Roti Canai $8.60
  • B17 Steamed Mantau Only (2 pieces) $4.90
  • C15 Roti Banana with Vanilla Ice Cream $12.00
  • C16 Roti Banana and Premium Ice Cream (Black Sesame / Green Tea) $13.00
  • V01 Biryani Rice with Vegetarian Curry Mutton $18.30
  • R13 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Prawns $16.50
  • R07 Nasi Lemak with Curry Chicken $16.50
  • N02 Curry Laksa (Vegetables) $15.90
  • Salmon salad, quinoa, watercress, pisto , lemon $21.50
  • Muesli, fruit, coconut or natural yoghurt $15.50
  • Corn fritters, bacon, tomato $16.50
  • Fruit, raglan coconut yoghurt, granola $15.50
  • Chicken sour dough $17.50
  • Lamb aittets, mint, feta, carrot, cumin $21.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Fresh fruit, coconut or natural yoghurt $15.50
  • Hand cut chips, smoked garlic aioli $8
  • Pizzetta $17
    • pulled pork, labneh
  • Bacon, sausage, hash, poached eggs, pain cereal $24
  • Knickerbocker Glory sundae $12
  • Battered fish & hand cut chips $25
  • Agria galette, poached eggs, hollandaise $22
    • your choice of bacon, smoked fish or chard
  • Sunday - Shared Family Roast $27pp
    • Free range porchetta served with seasonal vegetables & duck fat potatoes
  • Pulled shorthorn brisket burger, romano, pickles, handcut chips $26
  • Fish of the day $4.50
  • Crab sticks (not g/f) $1.50
  • Wedges (not g/f) $5.60
  • Snapper $6.50
  • Skippers meal $13.00
    • 2 fish, 2 squid rings, 1 chips
  • Prawn kebab $4.50
  • Snapper/tarakihi/gurnard burger $9.00
  • Bacon $1.50
  • Wakame $5.90
  • Assorted $4.50
  • Brown Salmon N/A
  • White fish $4.90
  • Tempura creamcheese with tuna N/A
  • Beef $4.50
  • Mini Prawn N/A
  • Chicken $8.90
  • Creamy Mushroom $17.50
    • creamy mushroom on ciabatta w bacon
  • Pukeko Beef Tortilla Wrap $18.00
    • w marinated minute steak salad tomato, aioli, mozzarella & horseradish sauce
  • Pukeko Hashbrown $16.00
    • stacked w bacon roasted tomato, eggs any style and aioli
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
  • Fries bowl $7.00
  • Grilled Bruschetta $11.50
    • w tomato basil olive oil and mozzarella(with pancetta $13.50)
  • Pukeko Beef Burger $17.00
    • beef, bacon, tomato, green salad, cheese served on toasted bap with fries
  • Hotcakes w banana maple syrup & cream $11.50
  • 2 Fish, 2 squid rings, 1 chips $12.50
  • Ham cheese tomato $5.50
  • 1 Sausage, 1 hotdog, 2 potato fritters, 1/2 chips $7.20
  • Mussel in batter $1.50
  • Chicken $8.50
  • Fish $8.50
  • Cheese & pineapple $4.00
  • Hawaiian $8.50
  • SPAGHETTI BOLOGNAISE $18
    • lean mince, rich tomato sauce, shaved parmesan
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
  • PROSCIUTTO $20
    • rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • WHITE CHOCOLATE & BERRY CHEESECAKE $12
  • SEAFOOD $20
    • fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • SMOKED CHICKEN $16
    • avocado, crispy noodles, red onion, curry mango vinaigrette
  • ROCKET, PEAR & PARMESAN SALAD $6
  • Housemade Granola $9.00
    • Manuka honey, vanilla yoghurt, berries
  • Roasted Tomatoes $4.00
  • Egg $3.00
  • Imperial Burger $15.00
    • Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
  • Shoestring Fries and Aioli $8.00
  • Good Morning Board $19.00
    • Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
  • Bread $5.00
    • Spelt Sourdough / Danish Rye / Plain Bagel
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Pakora Bhajia (1 piece) $1.70
    • Deep fried fritters made with Chana flour, potatoes or, onion or, spinach
  • Gulab Jamun $6.00
    • Golden milk powder balls fired and then dipped in delicious syrup, flavoured with green cardamon
  • Masala Chat Papadom $3.50
    • Papadom garnished with onion, tomato spices and chutneys
  • Ras-Vatika Curry with Rice $6.00
  • Sev-Khamani $7.00
    • Crushed chickpeas cooked with garlic & spices, garnished with sprinkle fine thin Sev (noodles) and coriander
  • Chili Pakora (1 piece) $1.50
    • Deep fried green chilli made with Chana flour
  • Thepla (Seasonable) $6.00
    • Unleavened whole meat flour bread with mixture of fenugreek herbs and spices
  • Fried Idli Sambhar (2 pieces) $8.00
    • Crisp fried steamed dumplings
  • Tandoori delight $14.90
    • Grilled tandoori chicken served with vegetables, chips and a choice of noodles or rice
  • Fish sizzler $19.90
    • Served with vegetables/ prawns, garlic sauce or mushroom or chips
  • Chilli cheese toast * $7.90
    • Served with fries/ salads
  • Fish shashlik $19.90
    • Served vegetables prawns rice and garlic sauce choices of chips/ mash potatoes
  • Prawns shashlik $19.90
    • Served with vegetables, rice, whole mushrooms and a choice of chips or potato mash
  • Chicken satellite $19.90
    • Served with vegetables/ mushroom sauce/ whole mushrooms fresh cream and cheese and a choice of potato mash or chips
  • Sizzling brownie $9.90
    • Chocolate brownie on a sizzling a plate with a french vanilla (kapiti) ice cream and chocolate sauce
  • Chicken shashlik $19.90
    • Served with vegetables rice and chips and a choice of garlic or pepper sauce
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
  • For today's specials please see the specials board.
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Beef Teriyaki $13.50
  • Chicken Gozen $25.00
    • Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Served with miso soup
  • California Roll - 9 pcs $14.50
    • Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
  • Beef Tataki $10.00
    • thinly sliced seared peppered beef served with Ponzu vinegar sauce
  • Su Udon $14.90
    • Thick Japanese noodles cooked in warm soup
  • Edamame $6.90
    • Boiled bean curd
  • Yasai Tempura $10.00
    • Vegetable tempura served with tempura sauce
  • Tom yum gai $8.00
    • Hot and Sour chicken, mushrooms, chilli with Thai herbs & lemon grass
  • Pad thai jae $19.10
    • Stir fried rice noodles with mixed vegetables
  • Tom yum jae $8.00
    • Vegetables and mushroom soup (with coconut milk)
  • Toong toong (money bags) $8.00
    • Minced pork and vegetables wrapped in Thai pastry with sweet chilli sauce
  • Pla rad prik $25.90
    • Deep-fried whole fish smothered in a sweet chilli and garlic sauce.
  • Pad kee mao $20.80
    • Stir-fried finely chopped beef or chicken breast with chilli, tomato, bamboo shoots, beans, onions and basil leaves
  • Gang keow/dang $19.10
    • Combination mushrooms, potato, onion with red or green curry paste and coconut milk
  • Kao pad gai $19.50
    • Thai fried rice with chicken, mixed vegetables and eggs
  • Jaffa tart $6.00
    • Served with caramelized orange and vanilla king ice-cream
  • Coconut pannacotta $5.00
    • With mango and lime tapioca, and pistachio biscotti
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Pancake short stack $10.00
    • Served with blueberries, bacon, banana and maple syrup
  • Thyme scented panna cotta $6.00
    • With compressed pineapple
  • (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
  • Garlic tiger prawn $15.00
    • In angel hair pasta and a citrus cream sauce
  • Muffins $3.00
    • Mixed selection
Harry Lee's Kiwi Bakery

Harry Lee's Kiwi Bakery

location

Address

6 Enterprise Street, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094196161

email

Email

None

clock

Opened hours

5:30 AM to 4:30 PM (Mon-Fri), 6 AM to 3:30 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Outdoor Seating

Location
6 Enterprise Street, Birkenhead, Auckland, Auckland, 0626, New Zealand
Similar Restaurants based on Cuisines