Harry Lee's Kiwi Bakery in Auckland Menu

PIES MENU PIES MENU
  • Mince Savoury $1.20
  • Potato Top Savoury $1.50
  • Mince Pie / Mince Curry Pie / Mince & Cheese / Mince Potato Top $3.60
  • Steak Pie / Steak & Cheese Pie / Steak & Kidney Pie / Steak & Peppercorn $3.60
  • Steak & Mushroom / Steak Bacon & Cheese / Steak Curry Pie / Bacon & Egg Pie / Bacon & Vege Quiche $3.60
  • Butter Chicken Pie / Chicken & Vege Pie $3.80
  • Sausage Roll $2.00

Nearby Sample Menus

  • PANEER BHURJI $9.99
    • grated paneer cooked with onion capsicum garlic ginger tomato Entotic Indian spice
  • CUCUMBER RAITA $2.99
    • spicy yogurt with cucumber
  • MIX PRATHA $4.99
    • stuffed with mixed spices served with yogurt or pickle
  • SCHEZWAN FRIED RICE(CHICKEN/PRAWN/VEG) $11.99
    • Veg or chicken or prawn or egg and mixed sauce as per choice
  • ALOO GOBHI $9.50
    • potato and cauliflower cooked with garlic ginger onions and tomato based sauce
  • SALAD $2.00
  • MURG HARIYALI SPICED TIKKA $10.00
    • chicken cubes marinated in yogurt & fresh coriander leafs and Indian Spices
  • SCHEZWAN NOODLES(VEG/CHICKEN/PRAWN) $12.99/$13.99
  • Extras
  • Raw lemon & cranberry slice $5.20
  • -Tuna aioli, tomato, salad greens $12.50
  • Twix bites $3.80
  • Green chai smoothie bowl (GF) (V) $15.50
    • Chai mix, spinach, banana, filtered water, supergreens, nuts & seeds
  • -Chicken, tuna, nitrate free ham $4.00
  • -Peanut butter cups, almond cups, walnut cups $3.50
  • Salads (GF) (PO) (VO) $12.50
    • Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
  • - Piece $3.00
  • - Full 18 pcs $27.00
  • -Tarakihi $10.50
  • Fish burger $4.90
  • - Piece $2.80
  • Teriyaki chicken burger $6.90
  • Chicken per piece $2.80
    • Drums 1 pc / nibbles 2pcs
  • ●Spring onion chicken
  • Smoked bacon tomatilo quacamole $ 12.9
  • Crumbed zucchini chips, coriander cream (V) $12.9
  • Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
  • Angus flank steak(GF) $ 5.5
  • Chopped salad $ 15.9
    • papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
  • Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
  • Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
  • Half/Full $ 29.9/$ 47.9
  • Beef & black bean enchilada
  • Chicken/Spinach lasagne
  • Paleo chicken korma
  • Lamb Musaka
  • Paleo Shepherds Pie
  • Pulled Pork Ragu with pappardelle
  • Beef & mozzarella lasagne
  • Soup $9.00
    • Moroccan kumara carrot & chicken GF
  • Toasted Muesli (V) $12,50
    • with yoghurt, berry compote and fresh seasonal fruit
  • Chorizo Sausage $14.50
    • with homemade baked beans and poached egg on toast
  • Vegetarian Breakfast $21.90
    • Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
  • -House Smoked Salmon $18.90
  • ●Pancakes
    • With:
  • Prawn and Calamari $21.90
    • Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
  • Chicken Brie Bacon Burger $18.90
    • With tomato, lettuce, aioli, and fries
  • -Chorizo, Cheese, Melt, Relish and Salad $13.50
  • Roll Sushi (20PCS) & Nigiri (5pcs)
  • -Prawn (2 pcs) & Vegetable (6pcs) $10.00
  • -Crispy Chicken
  • -Fish Teriyaki
  • -Inari (Sweet Tofu)
  • -Eel Teriyaki
  • NIGIRI $1.50 each
  • -Seafood Noodle
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • SPECIAL C2 $13.00
    • 2fish, $2.50 chips, 6 crabsticks
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • Mushroom Breakfast / Steak, Egg n Chips / Lamb Chops, Egg n Chips $13.90
  • Bacon, Eggs & Beans $13.90
  • Scrambled Egg on Toast $5.00
  • Lunch Box Deluxe $8.90
    • 1 chips, 2 thigh
  • Dinner Box $9.90
    • 1 chips, 2 thigh, 1 drum or wings
  • Kiwi Breakfast / Eggs Benedict $11.90
  • Lunch Box Classic $7.90
    • 1 chips, 1 thigh, 1 drum or 2 wings
  • Steak, Salad n Chips $14.90
  • Sweet Mango Chutney $2.50
  • Malabari $16.99
    • The coconut cream, curry leaves and mustard seeds used here are all flavours characteristic of Kerala
  • Malai Kofta $13.99
    • Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai refers to the cream and koftas are deep fried paneer with nuts and spices
  • Bombay Aloo $13.99
    • A tempering of mustard seeds, turmeric, jeera, other spices in oil are added to the cooked yellow lentil
  • Kadhai $14.99
    • Tender boneless meat pieces sauté with onion, tomatoes, and capsicum with a touch of Indian spices
  • Matar Paneer $13.99
    • Delicious combination of soft paneer and healthy green peas in a mildly spicy tomato-onion based gravy
  • Tandoori Chicken $12.00
    • Whole chicken on the bone marinated in yoghurt, spices and roasted over the tandoorHalf
  • Buttered $14.99
    • Curry of India's signature butter chicken is marinated overnight, oven baked and cooked in a delicious creamy tomato sauce
  • Fried rice/noodle with chicken & beef $14.00
  • Double cooked pork belly with smoked bean curd $18.00
  • Eggplant in brown sauce $16.00
  • Deep-fried pork intestines $20.00
  • Chicken fried rice/noodle $11.00
  • Black pepper beef with veg in sizzling plate $18.00
  • Roast fish $38.00
  • Stir-fried with mushrooms $16.00
  • Vegetarian $8.50
  • Large gravy $4.00
  • Seafood salad $5.50
  • Burger combo $8.50
    • Comes with 3 potatoes and 600ml drink from pepsi range
  • Chicken pasta $4.50
  • Thigh $3.00
  • Cookie $2.50
  • Chicken $14.00
  • Sashimi (L) (35Pcs) $65
  • Tempura (L) $29
    • Prawn(8pcs and Vege(8pcs)
  • Chicken Roll $12
    • Teriyaki Chicken
  • Tofu Salad $10
  • Deep Fried Scallop $15
    • (4pcs)
  • Rice $2
  • Sushi (M) $20
    • Nigiri(6pcs) and Roll(3pcs)
  • Chicken Katsu Udon $14.5
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • 9 fish / 6 sausages / 8 mussels / chips $28.00
  • 2 fish / 2 sausages / chips $6.00
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 2 fish / 6 mussels / chips $8.00
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • Hand Cut Chips $9.00
    • With aioli
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • 9 Course $105.00 pp
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • 3 Course $80.00 pp
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
Harry Lee's Kiwi Bakery

Harry Lee's Kiwi Bakery

location

Address

6 Enterprise Street, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094196161

email

Email

None

clock

Opened hours

5:30 AM to 4:30 PM (Mon-Fri), 6 AM to 3:30 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Outdoor Seating

Location
6 Enterprise Street, Birkenhead, Auckland, Auckland, 0626, New Zealand
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