Harry Lee's Kiwi Bakery in Auckland Menu

PIES MENU PIES MENU
  • Mince Savoury $1.20
  • Potato Top Savoury $1.50
  • Mince Pie / Mince Curry Pie / Mince & Cheese / Mince Potato Top $3.60
  • Steak Pie / Steak & Cheese Pie / Steak & Kidney Pie / Steak & Peppercorn $3.60
  • Steak & Mushroom / Steak Bacon & Cheese / Steak Curry Pie / Bacon & Egg Pie / Bacon & Vege Quiche $3.60
  • Butter Chicken Pie / Chicken & Vege Pie $3.80
  • Sausage Roll $2.00

Nearby Sample Menus

  • Mongolian Style Beef $17.00
  • Chicken Congee $7.00
  • Dumpling with Prawn, pork and chive/pork and cabbage $10.00
  • Roast Pork & Tofu $15.00
  • Roast pork noodle soup $9.00
  • Ginger & Spring Onion Noodles $9.00
  • Prawn with Vegetable & Cashew Nuts on Rice $12.00
  • Prawn with Cashew Nuts $22.00
  • Prime Angus Ribeye (200 gms) $37.0
  • Amora Club Sandwiches $22.00
    • ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
  • Catch of the Day (GF) $35.0
    • compressed with green seaweed. on a bed of citrus red quinoa salad, carrot and ginger cream and garnished with spinach and fennel purée
  • Prime Angus Sirloin (200gms) $38.0
  • Crumbed Pork Cheek (200 gms) $34.0
  • DF= Dairy Free
  • Beef Sirloin 180g $22.00
    • with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
  • With bacon, cheese, sour cream and sweet chilli $10.5
  • Soltani $27.00
    • Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
  • Bastani Sonati (Persian Ice cream) $9.00
    • Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
  • MAUST MOUSIER &4.00
    • yogurt with shallots
  • KASHK BADEMJAN $8.00
    • sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Gilaneh Veg $24.00
    • Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
  • Chicken Fried Rice $13
  • Fried Pork Dumblings 5 Pcs $5 / 10 Pcs $10
  • Xo Sauce Fried Rice $13
  • Deep Fried Bread Rolls Stuffed With Cream And Shrimbs $5
  • Sichuan- Style Fried Prawn In Chilli Powder $18/ $28/ $35
  • Beijing Style Sweet And Sour Pork $18/ $28/ $35
  • Homemade Spring Rolls Stuffed With Cheese $5
  • Spicy Noodle Soup $10
  • Antipasto Misto $7.50
    • Assorted Italian cold cuts, fresh buffalo mozzarella cheese, greek olives, and roasted bell peppers
  • Capellini al Pomodoro e Basilico $9.00
    • Angel hair pasta in a fresh basil Romano tomato sauce
  • Picatta $14.00
    • Veal sauteed in white wine lemon butter garlic and capers
  • Meatball Parmigiana Sub $8.00
    • Homemade meatballs mozzarella and marinara
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $8.00
    • Choice of Meat sauce, meatballs or Italian sausage
  • Add Chicken $3
  • Griglia $15.00
    • Grilled filet mignon topped with sauteed mushrooms
  • Parmigiana $11.00
    • Breaded chicken topped with mozzarella in marinara
  • Fresh Mint Rolls or Vegetarian Rolls $8.50
    • Chicken and Prawn
  • Clear Soup $3.00
  • Cari Bo $17.00
    • Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
  • Bun Nem $15.00
    • with cut crispy rolls (pork & prawn)
  • Bun Bo $18.00
    • with lemongrass beef
  • Noodle Salad with Spring Rolls $15.00
    • Bun Nem Chay
  • Satay Beef $9.00
  • -With Crispy Rolls
  • Spinach & Grilled Artichoke Dip (V) $14
    • cashew cream & pide
  • Selection Of Handmade Chocolates $12
  • Seasonal Tart With Cream Or Yoghurt $9
  • Vegan Galette $12
    • daily preparation
  • Fruit Salad $9
    • local seasonal fruits & yogurt
  • Seasonal Special $12
    • ask our staff
  • Pear Salad $16
    • blue cheese, walnut, red wine vinaigrette & fresh greens
  • Crudo $18
    • citrus cured market fish, marakana olive oil, fennel, chilli
  • Gurnard Fish $
  • Sweet & Sour Fish $8.90
  • Vegetable Noodles with Veges $8.90
  • Chicken Fu Yong $10.80
  • Won Ton $0.60
  • ●For three people
  • Vegetable Chow Mein $8.90
  • Chips $3.00
  • Hot turkish bread $5.00
  • Mussel dolma $16.00
    • Stuffed mussels, rice, onion, black pepper, lemon wedge
  • Caravanserai coffee & fig mousse $12.00
    • With caramelized figs & cream
  • Ox tongue $18.00
    • Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
  • Caprese $16.00
    • Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
  • Kids chips $6.00
    • Tomato sauce on side
  • Pachanka $13.00
    • Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
  • Day's catch $30.00
    • Market fish -please ask for todays presentation
  • Mussels $4.00
  • Sausage $1.50
  • Soft Short Rolls $4.00
    • Ham, Beef, Pork
  • Bacon $1.50
  • Pan Cake $2.50
    • with fresh cream
  • Cheese $0.80
  • Croissiants $5.00
  • Curry Rice Roll $2.20
  • Kakiyage $5.50
  • Curry udon $11.50
  • Teriyaki pork don $11.00
  • Bento box $12.00
    • Chicken / pork / fish / vegetarian with miso
  • Teriyaki salmon don $13.00
  • Salmon sasimi $12.00
  • Teriyaki beef don $11.00
  • Katsu egg don $12.00
    • Chicken / pork / fish
  • Prawn biryani $14
  • Roll with Drink
  • Mango chicken $12
  • Aloo matar $11
  • Schezwan noodle $13
  • Butter fish $15
  • Chicken korma $12
  • Fish saagwala $15
  • Corn fritters $16.50
    • Homemade corn fritter with grilled onion, fresh tomato, mint yoghurt and tomato red pepper sauce
  • -Freshly made hotcakes with french vanilla ice cream grilled banana and crispy bacon $4.00
  • -Oven baked honey and butter stuffed loaf with whipped cream, french vanilla ice cream and sprinkled almond banana and chocolate $4.00
  • -Cheese $4.00
  • Creamy ham & mushroom $13.50
    • On your choice of toast with poached eggs
  • -Mushroom / grilled tomato / homemade hash brown $3.50
  • Manuka honey bread $7.00
  • Free range eggs $9.50
  • Chick pea curry $3.00
  • -students $6.00
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • Roti $1.50
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • Halava $2.50
  • 5 pakoras $2.50
  • -students $13.00
  • Lamb short ribs $28.00 plate
  • Mushroom Stick / Grilled garlic $2.00 ea
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
  • Special gizzards & hear $10.00 / 12
  • Lamb Spine / Beef Steak $26.00 plate
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Cold tofu with spring onion $10.00 plate
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
Harry Lee's Kiwi Bakery

Harry Lee's Kiwi Bakery

location

Address

6 Enterprise Street, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094196161

email

Email

None

clock

Opened hours

5:30 AM to 4:30 PM (Mon-Fri), 6 AM to 3:30 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Outdoor Seating

Location
6 Enterprise Street, Birkenhead, Auckland, Auckland, 0626, New Zealand
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