Harry Lee's Kiwi Bakery in Auckland Menu

Mince Savoury $1.20
Potato Top Savoury $1.50
Mince Pie / Mince Curry Pie / Mince & Cheese / Mince Potato Top $3.60
Steak Pie / Steak & Cheese Pie / Steak & Kidney Pie / Steak & Peppercorn $3.60
Steak & Mushroom / Steak Bacon & Cheese / Steak Curry Pie / Bacon & Egg Pie / Bacon & Vege Quiche $3.60
Butter Chicken Pie / Chicken & Vege Pie $3.80
Sausage Roll $2.00

Nearby Sample Menus

Pork ribs $16.9
- Coated in our honey bourbon and chilli sauce
House salad $16.9
- Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
Portabella mushrooms $6.9
Fried chicken $22.9
- Chicken thigh coated VBK seasoning served with house fries, slaw and side of gravy
Death by chocolate $12
- Warm chocolate mud cake with chocolate ice cream and dark chocolate mint squares all topped off with chocolate sauce and chantilly cream
The vegetarian burger $17.9
- Grilled eggplant, zucchini, portabella, capsicum, onion relish tomato, basil and goat's cheese and cos between a toasted artisan bun s/w house fries
Onion rings $4.9
Blanched seasonal greens $4.9

Fish Cake $3.90
Bacon Burger N/A
- Meat Patty, Bacon, Salad, Tomato Sauce and Mayo
Micky Chicky Burger N/A
- Chicken Patty, Pineapple, Cheese, Salad, Satay Sauce and Mayo
Scallop $2.30
Ones Pack $8.90
- Fresh Fish, Hotdog, Chips
Curry Chips $6.90
Squid Ring $1.00
Masala Spicy $1.90

Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
Fried pork buns + Curried Beef soup $12
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth

BAKED BEANS ON TOAST $7.50
KIDS FISH & CHIPS $10.50
TOASTED SANDWICHES $5.00
- choice of two filling (no meat)
TOASTED BAGEL/CROISANT $7.50
- with ham tomato, cream cheese & chutney
EGGS BENEDICT $12.50
- served with spinach & hollandaise sauce on Muffins(bacon $15.50/smoked salmon $16.50)
SEAFOOD CHOWDER $13.50
- served with ciabatta
GREEK SALAD $12.50
- served with feta cheese, olives & garlic bread
SENSATIONAL SALADS
- served with mixed salad tomato cucumber & dressing gluten free

Mary had a little lamb $21.60
- Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
Brekkie tomatoes(2) $3.70
-smoked salmon $18.40
●Sides
Salt and pepper squid $18.40
- Served on sweet potato mole, brie, marinated fig vincotto with green salad
Wedges $9.50
- Served with chilli and sour cream
Hash browns(2) $3.20
Toasted muesli $13.20
- Fresh fruit salad, greek yoghurt, sunflower seeds and honey

Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Beongchun
Abil
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Glutinous Rice