Herb Lane Cafe & Nursery in Hamilton Menu

Herb Lane Cafe & Nursery in Hamilton has no menu available, but can choose from many other options such as Margarita or Build your own from Purangi Estate. Crave Cafe and Catering offers many options including EGGS ON TOAST and BACON AND EGG. Harbour View Hotel Bar and Restaurant includes a wide range like Sirloin Steak or Margherita. Thai Style Fish and Shrimp Cakes and Soup of the Day from . The Local Taphouse offers Gerards Restaurant & Bar and Soup of the Day.

Nearby Sample Menus

  • Clam linguie $21.00
    • w/ roasted garlic, shallots, tomato, verjuice, butter & parsley
  • Add salmon $18.50
  • Beer bread $8.00
    • w/ garlic & herb butter
  • Brulee $10.90
    • white chocolate & raspberry w/ biscotti
  • Gluten free bases $3.00
  • Add chicken $4.50
  • Flatbread $10.50
    • caramelised onion & smoked cheese
  • Roasted beetroot $19.50
    • goats curd, candied walnut, cos lettuce, rocket & good george cider dressing
  • Fish /Chips (scoop) $2.50
  • Wedges / Kumera Chips $3.80
  • Vegetables $10.00
  • Squid Ring $0.80
  • Singapore Chow Mein $12.50
  • Lemon Chicken $12.50
  • Noodle soup with
  • Cashew Nuts $3.00
  • Blackbean, Quinoa & Sweetcorn Soft Tacos $17.5
    • w/ fresh salsa & chipotle sour cream
  • Crepes $11
    • w/ lemon & sugar
  • Green Eggs & Ham $15.5
    • scrambled eggs w/ parsley, streaky bacon & toast
  • Crepes $17
    • w/bacon, banana & maple syrup
  • Streaky bacon $4.5
  • Scotts beans $4.5
  • Crepes $15.5
    • w/ blueberry chia compote, fresh berries & mascarpone
  • Bircher Muesli $14.5
    • w/ yoghurt & fresh fruit
  • Sweet & sour prawns/ scallops $18.50
    • Stir fried king prawns or scallops & veges in sweet & sour sauce
  • Spicy carrot salad & sticky rice (Som Tam) (Vhoice og Thai style, salted crab or femented fish sauce) $12.00
  • Satay Noodle GF $11.50/ $14.50/ $12.00
    • Stir fried noodle & veges in Thai satay sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Sweet Chilli Box (Medium) $11.50/ $14.50/ $12.00
    • Stir fried egg noodle & veges in homemade sweet & sour sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Pad Thai $11.50/ $14.50/ $12.00
    • Popular fried white noodle with egg & veges in homemade Pad Thai sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • A10 Mixed appetisers of 6 selections $9.50
    • (one piece of A2, A3, A4, A5, A6 and A7)
  • Sweet & sour $14.50
    • Stri fried pork or chicken & veges in sweet & sour sauce
  • Duck curry (Medium) $18.50
    • Homemade roast duck in red or green curry with veges
  • Bacon & eggs $19.50
    • Your style on multigrain
  • Grilled lamb’s fry & bacon $20.00
    • With black pudding, tomato & red wine onion puree
  • Pasta of the day $22.00
  • One egg your way $11.50
    • With bacon, cheese kransky & hash brown on toast
  • Chocolate swirl tiramisu $11.50
    • With sponge fingers & hazelnut praline crumb
  • Freshly baked croissant $17.50
    • With champagne ham, brie & scorched tomato. Petit breakfast salad
  • Seared miso salmon (GF) $24.00
    • On herb polenta cake, dill mascarpone with rocket salad
  • Wedges $11.50
  • Sweet Corn Soup $6.00
    • Indochinese style chef's special
  • Chicken Nilgiri $13.50
    • A traditional south indian dish, cooked with mint, spinach, coriander, curry leaves and traditional Indian spice
  • Paneer Kulcha $3.50
    • Naan stuffed with cottage cheese and coriander
  • Lamb Rogan Josh $14.50
    • Diced lamb cooked with ginger, garlic, onions and spices in a traditional north Indian style
  • Handi Chicken $13.50
    • Himalayas specialty
  • Fish Tikka (6 pieces) $12.00
    • Fish chunks marinated overnight in tandoori masala and cooked in tandoor
  • Chilli Chicken $13.50
    • Chicken cooked in capsicum, onion and special masala
  • Beef Korma $13.50
    • Boneless beef pieces cooked in ground cashew, almond and cream based gravy to create rich flavour
  • Gluten Free Toast $2.00
  • Toast $2.00
  • Steak Sandwich $19.90
    • Sirloin steak with blue cheese, portobello mushrooms, tomato, aioli and onion jam - Add fries $4.50
  • Smoked Salmon $6.50
  • Bacon $4.50
  • C.A.F.E. Mince on Toast $15.90
    • C.A.F.E. beef mince on toasted garlic bread topped with fried egg
  • Hollandaise $2.00
  • Rosti Breakfast Stack $17.90
    • 2 potato & kumara rostis with bacon, tomato, poached egg, avocado puree & our hand made hollandaise
  • Chia $11.00
    • Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
  • Oat porridge $9.00
    • Doris plum, brown sugar, cream, yoghurt, milk or soy
  • Fries $9.00
    • w aioli & tomato sauce
  • Milton’s hash $18.00
    • Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
  • Crumpets $16.00
    • Peanut butter mousse, jam, caramel w nuts
  • Eggs $12.00
    • Any style on white, brown or GF
  • Sides $5.50
    • Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
  • Toast $9.00
    • White, brown or GF w housemade jam, marmalade or honey
  • Lamb Shish $16.00
    • cubes of marinated lamb flame-grilled on the open fire
  • Eggplant Salad $14.00
    • smoky,grilled eggplant blended with garlic,roasted red peppers,chopped red onions and drizzled with lemon and olive oil,serve with turkish bread
  • Stuffed Capsicum (Dolma) $16.00
    • baked capsicum filled with mildly spiced vegetables and rice,served with a rich tomato sauce and garlic yoghurt
  • * All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
  • Turkish Ravioli $16.00
    • light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
  • Turkish Bread and Dips $9.00
    • Freshly prepared in mediterranean styles
  • Fries $5.00
  • Sigara Barogi $10.00
    • filo cigars rolled with potato,feta and parsley served with tomato chutney and cacik
  • Super Vege (3 Fillings) $4.00
  • Ediballs $3 or $5 for two packs
  • Signature Kids $5.00 per head
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Signature Vegetarian $9.00 per head
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • The Family Feast $40.00
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Planet harvest salad $4.00
    • add grilled chicken
  • Fries with sea salt and aioli $6.00
  • Free range eggs on toast $4.00
    • add mushrooms
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add tomato
  • Winter harvest hash $4.00
    • add bacon
  • NACHOS $10.00
    • beef /chicken/beans/ cornchips, kidney bean sauce
  • STEAK MEAL $19.50
    • steak, potato wedges & onion rings
  • STEAK & EGG BURGER $10.00
  • OMELETTE $12.00
    • rocket mushroom omelette
  • SMOKY HAM TOASTED SANDWICH $8.50
    • rocket ham, egg, jarlsberg cheese & muscard
  • FRENCH TOAST $12.00
    • with crispy bacon
  • OMELETTE $12.00
    • ham & cheese omelette
  • BIG BREAKFAST $11.50
    • bacon, egg, sausage, ham, tomato or mushroom & toast
  • Homestyle noodles in spicy and sour soup/ chicken soup $10.80
  • Spicy tofu with pig intestine $23.80
  • Mapo tofu lilts $10.80
    • Stewed tofu & beans with spicy sauce on rice
  • Sweet & sour pork $22.80
    • Premium NZ pork scotch fillet, carrots, onions and green capsicums cooked in our Chef's sweet and sour sauce
  • Hanjiang crazy fish $28.80
    • Poached fish fillet in hot chilli oil with vegetables. Classic challenge!
  • Homestyle stir-fried eggplant $22.80
    • Chef's special signature dish made with stir-fried eggplants, Chinese parsley and chillis
  • Pickled chilli grilled fish $38.80
    • Includes: pickled chilli, green soy beans, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery, green & red capsicums
  • Cashew chicken (GF) $22.80
    • Chicken breast cooked with oyster sauce and carrots, celery and cashew nuts
  • Vege Takoyaki $8.00
    • Vegetable takoyaki balls (no fish flake topping)
  • Vege Tempura $9.50
    • Seasonal vegetable tempura served with normal soy sauce
  • Dasimaki $6.50
    • Japanese omelette
  • Tebasaki $15.50
    • Fried chicken wings & mini drums served with chef special sauce and black pepper
  • Karrage Dinner Combo $19.00
    • Deep fried chicken served with special sauce (light sweet) & rice & seaweed salad & miso soup
  • Vege Korokke $9.50
    • Fried vegetable croquette made by mixing vegetables with mashed potato, wheat flour, eggs and breadcrumbs
  • Karaage (Salt/lemon) $11.50
    • Fried chicken served with salt and lemon
  • Yakitori Chicken $4.00
    • Grilled chicken
  • Eggs any style $10.50
    • w/ Mavis ciabatta (v) scrambled / poached / fried
  • Eggs bene $17.50
    • w/ Mavis English muffin & hollandaise, bacon / salmon /field mushrooms / ham
  • Bruschetta (v) $15.00
    • Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
  • Shoestring fries w/ aioli $8.00
  • Lemon crepes w/ lemon honey & berry compote (v) $15.50
  • Henny penny & speck $14.50
    • scram eggs, bacon on Mavis ciabatta
  • Add salmon $19.50
  • Thai Green Chicken Curry $17.50
    • on Fragrant Rice with Flatbread
Herb Lane Cafe & Nursery

Herb Lane Cafe & Nursery

location

Address

1 Rothwell Lane, Whatawhata, Waikato, 3285, New Zealand

phone

Phone

078298803

clock

Opened hours

09:30 AM to 4 PM (Tue), 9 AM to 4 PM (Wed-Sat), 09:30 AM to 3:30 PM (Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
1 Rothwell Lane, Whatawhata, Waikato, 3285, New Zealand
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