Herb Lane Cafe & Nursery in Hamilton Menu

Are you the owner? Manage this listing for free.

Herb Lane Cafe & Nursery in Hamilton has no menu available, but can choose from many other options such as Margarita or Build your own from Purangi Estate. Crave Cafe and Catering offers many options including EGGS ON TOAST and BACON AND EGG. Harbour View Hotel Bar and Restaurant includes a wide range like Sirloin Steak or Margherita. Thai Style Fish and Shrimp Cakes and Soup of the Day from . The Local Taphouse offers Gerards Restaurant & Bar and Soup of the Day.

Nearby Sample Menus

Quesadilla $6.00
- lamb & potato w baja sauce
JUICES $5.00
- Apple, Pineapple, Orange
Al Pastor Crispy pork (Free Farmed) $18.00
- kimchi, apple yoghurt, radish, mint, sesame
Crunchy papas & olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
Esquites $6.00
- sweet corn in a cup w queso
Roasted baby beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa (v)
Candied fennel yeast battered prawns $7.00
- chipotle crema, pineapple pico, red slaw
Crumbed chili portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo (v)

Salted caramel ice cream affogato with frangelico liqueur $12.00
Salmon tartare, citrus, crème fraiche $12.00
Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
Two courses $25
Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
Very old edam, quince paste, handmade crackers $12.00
Pork broth, karengo, sea spaghetti, watercress $12.00
Chicken lover parfait, quince jelly, croutons $12.00

Shahi Paneer $12.50
- Fresh cottage cheese cooked in creamy special sauce
Garlic Naan $2.50
Chicken Chettinadu $14.00
- Chicken cooked according to traditional Chettinadu recipe. With black pepper, garlic, ginger and herb based chicken curry
Plain Naan $2.00
Amritsari Kulcha $3.00
Lamb Do Pyaaza $15.00
- Boneless pieces of lamb prepared traditionally in special spices and herbs and sautéed twice with sliced onions to create unique flavour
Prawn Biryani $16.00
- Basmati rice cooked with prawns, Indian herbs, coriander and mint leaves.
Choley Puri $6.00

Spicy Seafood Soup $30.00
- boiled seafood as codfish, fish roe, mussel and a prawn with vegetables
Steamed Tofu & Kim-Chi L $30.00 M $20.00
- steamed sliced tofu with stir - fried pork and Kim chi
Grilled Sliced Pork $20.00
- slices of pork belly with sliced onion and mushroom.BBQ'd at your table on a traditional iron plate
Sweet & Sour Chicken Nibbles $30.00
- Deep fried chicken nibbles with spicy sweet sour sauce
Chicken Bulgogi $15.00
- stir-fried slices of chicken breast, onion, carrot and cabbage with spicy chilli sauce
Deep Fried Snapper L $34.00 M $24.00
Pork Bulgogi $15.00
- stir-fried pork slices, onion, carrot and cabbage with spicy chilly sauce.
Deep Fried Mackerel $15.00

Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
Buttered Mashed Potato $5.00
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.

Rice Cake Soup with Dumplings $11.00
- Small pieces of rice cakes are cooked with dumplings
Soon Du Bu Jji Gae $12.90
- Soft tofu and seafood chilli paste soup
Jja Jang Myun + Jjam Bbong + Ggan Pung gi (s) or Sweet and sour pork (s) ( 2 people) $33
-Or Flunder $16
Nand Myun (Cold Noodle) $12.90
- Buckwheat noodle with cold soup
Sa Cheon Tang Myun $11.90
- Spicy noodle soup but is cooked without chilli powder
BBQ Beef or Beef Soup $12.90
- Stir fries marinated beef with vegetables
AI Tang $12.90
- Fish egg and spicy soup

Spicy Stir Fry Duck Heads with Cauliflower N/A
Tasty Spicy Noodle Soup with Stewed Pork Guts N/A
Sour and Spicy Noodle Salad N/A
Stewed Chicken with Pork Stomach N/A
Lamb's Offal Soup with Touch of Coriander Leaf N/A
Fried Noodle with Lamb N/A
Noodle Soup with Many Ingredients N/A
Stewed Deep-Fried Tofu N/A

Spring Rolls $1.20/$1.80
Pumpkin Okonimi Pancake $1.80
Teriyaki Salmon $2.20
Scallop $2.40
Pumpkin Mooncake $1.90
Beans $1.60
Brown Rice Rolls $1.40
Veg Spring Rolls $1.80

Barbecue chicken, bacon, red onion, mozzarella, spicy apple slaw $24.00
- Add Goats curd - extra $4.00
Eggs Benedict on grilled English muffin, hollandaise, watercress Seasonal Vegetables $16.00
SIDES
Gluten free bases available - extra $4.00
Sweetcorn and Kumara fritters, grilled Houlomi and kale pesto $17.00
- Add Bacon $4.00
SIDES

STEAK & CHEESE $3.70
PORK $4.00
STEAK $4.00
CHEESE $4.00
HAM $3.00
CHICKEN $9.00/$13.00
VEGETARIAN $6.00/$8.00
KUMARA $0.70

Butter chiecken pie
Curry mince pie
Savoury $1.20
Bacon, egg and cheese $3.50
-Appel
Sausage roll $1.50
Chicken, cheese and avocado $3.50
Vegetarian toast $3.50

Miniburger with chips $9.50
Kumera fries $7.90
Add Bacon and cheese $6.00
-With bacon $4.00 extra
Chicken & bacon club sandwich $18.50
- Grilled chicken breast and bacon with egg, lettuce, tomato, onion, onion, onion, BBQ and mayo, served on thick cut toast with seasoned chips
Ham cheese wrap with chips $9.50
Chicken nuggets with chips $9.50
Grilled bacon $4.00

Fries with sea salt and aioli $6.00
Free range eggs on toast $4.00
- add avocado
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Planet harvest salad $4.00
- add grilled chicken
Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
Garden salad and dressing $6.00
Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon

(GF) Gluten Free (V) Vegetarian
Soup of the day $ 3.00
- Staff will advise
Harira - Middle Eastern lamb & chickpea soup $ 7.00
Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
- white wine reduction & salsa
Yang-yang crispy beef $13.00
- Witloof, cucumber & papaya
Upside-down cake $ 4.50
- Caramelised apricot & ricotta
Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad
Vietnamese fish burger (GF) optional $14.00
- Sweet potato fries, aioli

Yu-Rinchi $16.50
- Fried chicken served with sweet/ sour dressing, green vegetable and tomato
Torikawa $4.00
- Grilled chicken skin
Butabara $4.00
- Grilled pork
Imagawayaki $8.50
- Japanese Custard Cake
Kusikatu $12.50
- Deep fried chicken roll & miso sauce
Yakitori/ Cheese $5.00
- Grilled chicken with cheese
Vege Tempura $9.50
- Seasonal vegetable tempura served with normal soy sauce
Garlic $4.00
- Grilled garlic