Himalaya Indian Cuisine in Hamilton Menu

ENTRÉE ENTRÉE
  • Samosa $3.00
    • Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind dressing (2 pieces per serving)
  • Onion Bhaji $4.00
    • Slices of onion, coated with a chickpea batter, deep fried and served with tamarind dressing
  • Vegetable Pakora $4.00
    • Fresh vegetables patty with chickpea flour and deep fried
  • Paneer Pakora $7.00
    • Cottage cheese, onion marinated with Indian spices, coated with chickpea batter, deep fried and served with mint sauce
  • Gobi Pakora $6.00
    • Cauliflower marinated with spices, coated with chickpeas flour and deep fried
  • Malai Tikka ( 6 pieces) $12.00
    • Chicken marinated in yoghurt, crushed cashews, cheese ground spices and cooked in tandoor
  • Chicken Tikka (6 pieces) $10.00
    • Chicken marinated in yoghurt, and spices and cooked in tandoor
  • Fish Tikka (6 pieces) $12.00
    • Fish chunks marinated overnight in tandoori masala and cooked in tandoor
  • Half / Full Tandoori H $8.00 / F $16.00
    • Tender spring chicken marinated overnight in yoghurt, spices and gently roasted in tandoor
  • Tangdi Kebab (4 pieces) $10.00
    • Chicken drumstick marinated overnight in yoghurt spices and gently roasted in tandoor
  • Fish Amritsari $9.00
    • Chef's special
  • Non Veg Platter $13.00
    • Assortment mixed chicken tikka, fish tikka, lamb seekh kabab and malai tikka
  • Veg Platter $9.00
    • Assorted vegetarian entrée consist of onion bhaji, samosa, gobi pakora, pakora
  • Seekh Kebab $9.00
    • Lightly spiced lamb mince rolled on skewers and roasted in tandoor
  • Pan Scallops $12.00
    • Scallops, pan cooked with Indian spices with coconut cream
  • Tandoori Prawn $15.00
    • Prawns marinated overnight in yoghurt, spices and gently roasted in tandoor
  • Chicken Chilli $12.00
    • Chicken cooked with capsicum, onion with special masala
  • Chicken Lollypop (6 pieces) $12.00
    • Chicken wings marinated overnight in special masala, cooked with egg flour batter, and deep fried served
  • Choila Chicken / Lamb / Mutton $10.00
    • Nepalese entrée special
  • Veg Manchurian $10.00
    • Vegetarian bell cooked in soya sauce with capsicum and onion
  • Tawa Fish $12.00
    • Fillet fish marinated with authentic Indian herbs and spices and grilled on tawa
  • H=Half / F=Full
SOUTH INDIAN SOUTH INDIAN
  • Plain / Onion Dosa $6.00
    • Crispy pan cake made with fermented lentil and rice flour / stuffed onion
  • Masala / Mysore Masala Dosa $8.00
    • Dosa stuffed with potatoes / Dosa stuffed with spicy vegetables
  • Paper Roast $8.00
    • Crispy savoury pancake as thin and crispy as paper
  • Egg/Lamb/Chicken Dosa $10.00
    • Dosa stuffed with egg/lamb/chicken stuffing
CHICKEN CHICKEN
  • Chicken Vindaloo $13.50
    • Chicken cooked in vindaloo sauce
  • Handi Chicken $13.50
    • Himalayas specialty
  • Chicken Lababdar $13.50
    • Chicken cooked with chopped fresh tomatoes, capsicum, fresh cream and cottage cheese
  • Butter Chicken $13.50
    • Tender pieces of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter sauce, almond. Cashew paste & tomato gravy
  • Mango Chicken $13.50
    • Boneless chicken pieces cooked together with mango puree and cream based gravy lightly spiced with herbs and spices
  • Chicken Korma $13.50
    • Boneless chicken pieces cooked in ground cashew, almond and cream based gravy to create rich creamy flavour
  • Chicken Tikka Masala $13.50
    • Tandoor roasted chicken pieces cooked with onion gravy, diced onion, capsicum and thick masala based gravy
  • Chicken Balti $13.50
    • Boneless chicken pieces cooked with onion, capsicum and a selection of spices and garnished with coriander
  • Chicken Do Pyaza $13.50
    • Boneless pieces of chicken prepared traditionally in special spices and herbs and sautéed twice with sliced onions to create a unique flavour of do pyaza
  • Chicken Chettinadu $13.50
    • Chicken cooked according to traditional chettinadu recipe, with black pepper, garlic, ginger and herb based chicken curry, dash of coconut milk
  • Chicken Madras $13.50
    • A traditional south indian dish. Boneless pieces of chicken cooked in fresh coconut based curry, tempered with mustard seeds, curry leaves
  • Chicken Kolhapuri $13.50
    • Chicken curry cooked in Marathi style with spices, curry leaves, tamarind and jaggery
  • Chicken Jalfrezi $13.50
    • Tandoor roasted chicken cooked in julienne of capsicum, onion, tomato gravy to give traditional sweet and sour taste
  • Chicken Saag $13.50
    • Tender boneless pieces of chicken and spinach puree, sautéed in garlic, traditional spices finished with cream
  • Kadhai Chicken $13.50
    • Boneless chicken cooked in special traditional copper pot (kadhai), with juliennes of capsicum ginger, garlic and tomato, onion gravy
  • Methi Chicken $13.50
    • Boneless chicken cooked in onion sauce, ginger, garlic and rich creamy sauce flavoured with kasoori methi (fenugreek leaves)
  • Himalayas Special Chicken $13.50
    • Chef's special
  • Chilli Chicken $13.50
    • Chicken cooked in capsicum, onion and special masala
  • Chicken Nilgiri $13.50
    • A traditional south indian dish, cooked with mint, spinach, coriander, curry leaves and traditional Indian spice
LAMB LAMB
  • Lamb Rogan Josh $14.50
    • Diced lamb cooked with ginger, garlic, onions and spices in a traditional north Indian style
  • Lamb Korma $14.50
    • Diced lamb pieces cooked in ground cashews, almond and cream based
  • Lamb Saag $14.50
    • Tender boneless pieces of lamb and spinach puree, sauteed in garlic, traditional spices finished with cream
  • Lamb Jalfrezi $14.50
    • Diced lamb cooked in julienne of capsicum, onion, tomato gravy to give traditional sweet and sour taste
  • Lamb Kadhai $14.50
    • Diced lamb cooked in special traditional copper pot (Kadhai) with juliennes of capsicum, ginger, garlic and tomato, onion gravy
  • Lamb Handi $14.50
    • Boneless lamb cooked with onion, capsicum and a selection of spices and garnished with coriander
  • Lamb Vindaloo $14.50
    • Diced lamb cooked in vindaloo sauce
  • Lamb Do Pyaza $14.50
    • Diced lamb prepared traditionally in special spices and herbs and sauteed twice with sliced onions
  • Lamb Chettinad $14.50
    • Diced lamb cooked traditional chettinadu recipe, with black pepper, garlic, ginger and herb based chicken curry, dish of coconut milk
  • Lamb Madras $14.50
    • Diced lamb cooked in fresh coconut based curry, tempered with mustard seeds. curry leaves
  • Lamb Masala $14.50
    • Diced lamb cooked in masala sauce made with red onions, tomatoes, green capsicum, dry and green herbs
BEEF BEEF
  • Beef Korma $13.50
    • Boneless beef pieces cooked in ground cashew, almond and cream based gravy to create rich flavour
  • Beef Masala $13.50
    • Diced beef cooked in masala sauce made cooked with red onions, tomatoes, green capsicum, dry and green herbs
  • Beef Vindaloo $13.50
    • Diced beef cooked in vindaloo sauce
  • Beef Saag $13.50
    • Tender boneless pieces of beef and spinach puree, sauteed in garlic, traditional spices finished with cream
  • Beef Rogan Josh $13.50
    • Diced beef cooked with ginger, garlic, onions and spices in a traditional north Indian style
  • Beef Madras $13.50
    • Diced lamb cooked in fresh coconut based curry, tempered with mustard seeds, curry leaves
SEAFOOD SEAFOOD
  • Butter Scallops / Fish / Prawns $16.00
    • Scallops / fish / prawns cooked in a delicate butter sauce, almond - cashew paste & tomato gravy
  • Masala Scallops / Fish / Prawns $16.00
    • Scallops / fish / prawns / cooked with onion, garlic and tomatoes in a thick masala based sauce
  • Jalfrezi Scallops / Fish / Prawns $16.00
    • Scallops / fish / prawns cooked in julienne of capsicum, onion, tomato gravy to give traditional sweet and sour taste
  • Malabari Scallops / Fish / Prawns $16.00
    • Scallops / fish / prawns cooked in brown onion gravy with ginger, garlic, capsicum, onion and a blend of spices, flavoured with coconut cream
  • Goan Fish / Prawns Curry $16.00
    • Fish / prawns cooked in special goan style with brown onion gravy and flavoured with tamarind, fresh coconut
VEGETARIAN VEGETARIAN
  • Butter Paneer $11.50
    • Homemade cottage cheese cooked in a delicate butter sauce, almond, cashew paste & tomato gravy
  • Navaratan Korma $11.50
    • Mixed vegetables cooked in ground cashew, almond and cream based gravy to create rich creamy flavour
  • Jeera Aloo $11.50
    • Par boiled diced vegetables finished on griddle plate with cumin seeds, fresh chopped tomatoes and selected spices
  • Aloo Gobi $11.50
    • Potato and cauliflower cooked with garlic, ginger, onion and Indian herbs and spices
  • Gobi Mutter Masala $11.50
    • Cauliflower and peas cooked with cumin seeds, tomatoes, ginger and garlic in special chiku masala
  • Dal Fry $11.50
    • Yellow lentils cooked on slow heat, seasoned with sauteed onion, ginger, garlic & fresh chopped tomatoes & garnished with coriander
  • Dal Makhani $11.50
    • Black lentils stewed on a slow fire overnight & finished with onion, fresh chopped tomatoes & a selection of spices, finished with butter in a true dhaba style
  • Chana Masala $11.50
    • Slow boiled chick peas cooked with onion and fresh tomatoes, light spiced gravy
  • Malai Kofta $11.50
    • Mashed potatoes and cottage cheese ball with dry fruit, deep fried and finished in a tomato & almond-cashew nuts creamy gravy
  • Methi Aloo $11.50
    • Par boiled diced potatoes finished on griddle plate with, fresh chopped tomatoes and lightly spiced with fenugreek leaves
  • Kadhai Paneer $11.50
    • Homemade cottage cheese cooked in special traditional copper pot (Kadhai) with juliennes of capsicum, ginger, garlic and tomato, onion gravy
  • Shahi Paneer $11.50
    • Homemade cottage cheese cooked in ground cashew, almond and cream based gravy
  • Palak Paneer / Potato $11.50
    • Cottage cheese cooked in a fine mild puree of spinach and light spices
  • Paneer Tikka Masala $15.00
    • Homemade cottage cheese marinated overnight in Indian herbs & capsicum onion cooked in tandoor, then finished with thick tomato base sauce, fresh tomatoes, capsicum, onion and spices on pan
RICE RICE
  • Plain Rice $2.00
    • Steamed basmati rice
  • Jeera Rice $4.00
    • Steamed basmati rice tossed in wok with cumin seeds and fresh coriander leaves
  • Vegetable Pulao $7.00
    • Seasonal vegetables cooked in basmati rice in authentic spices
  • Kashmiri Pulao $7.00
    • Rich steamed rice with dry fruits, sweet in taste
  • Green Peas Pulao $7.00
    • Steamed basmati rice tossed with cumins seeds, green peas
BIRYANI BIRYANI
  • Chicken /lamb/beef/vegetable/paneer $12.00
  • Fish/prawns $16.00
TANDOORI BREADS TANDOORI BREADS
  • Tandoori Roti $2.00
  • Plain Naan $2.00
    • Plain flour bread cooked in tandoor oven
  • Garlic Naan $2.50
  • Butter Naan $3.00
    • Layered flour bread cooked in tandoor oven garnished with butter
  • Cheese Naan $3.00
    • Naan stuffed with grated cheese
  • Cheese and Garlic Naan $3.50
    • Cheese and garlic stuffed naan
  • Amritsari Kulcha $3.00
    • Chef's special amritsari style potato stuffed and secret spices
  • Paneer Kulcha $3.50
    • Naan stuffed with cottage cheese and coriander
  • Aloo Kulcha $3.50
    • Naan bread stuffed with potatoes
  • Gobi Kulcha $3.50
    • Naan bread stuffed with cauliflower
  • Onion Kulcha $3.50
    • Naan bread stuffed with seasoned chopped onion
  • Tandoori Paratha $3.00
    • A flaky thick bread, enriched with butter
  • Keema Naan $3.50
    • Naan stuffed with cooked spiced lamb mince
  • Peshawari Naan $3.50
    • Naan stuffed with dry fruits and cherries
  • Tandoori Chicken Naan $3.50
    • Naan stuffed with cooked spiced chicken mince
  • Chicken and Spinach Naan $4.00
    • Naan stuffed with baby spinach and cheese seasonings
INDO CHINESE INDO CHINESE
  • Fried Rice Chicken / Veg / Prawns / Lamb $12.00
    • Rice stir fried in work, indochinese style
  • Noodles Veg / Chicken / Prawns / Lamb $12.00
    • Par boiled noodles finished in wok with veg / chicken / prawns / lamb
  • Hakka Noodles Veg / Chicken $12.00
    • Par boiled noodles finished in wok with green peppers, sliced onions, Veg/Chicken/Prawns/Lamb, served with fried egg
  • Chilli Baby Corn $12.00
    • Diced baby corn cooked in indo chinese sauce with capsicum, onion with special masala
  • Cheese (Paneer) Chilli $12.00
    • Cottage cheese pieces cooked in indo chinese sauce with capsicum, onion with special masala
  • Chicken Lollypop (6 pieces) $12.00
    • Chicken wings marinated overnight in special masala, coated with egg flour batter and deep fried served with spicy sauce
  • Chicken Chilli $12.00
    • Chicken cooked in indo chinese sauce with capsicum, onion with special masala
  • Chicken Soup $6.00
    • Indochinese style chef's special
  • Hot and Sour Soup $6.00
    • Indochinese style chef's special
  • Sweet Corn Soup $6.00
    • Indochinese style chef's special
  • Tomato Soup $6.00
    • Indochinese style chef's special
FROM STREETS OF INDIA FROM STREETS OF INDIA
  • Momo Veg / Chicken (12 pieces) $10.00
  • Choley Bhature / Choley Puri / Dahi Bhalla $5.00
  • Pav Bhaji $7.00
KIDS MENU KIDS MENU
  • Potato Chips $4.00
  • Roasted Chicken & Chips / Roasted Fish & Chips / Fried Fish & Chips $7.00
  • Butter Sauce & Chips / Chicken Nuggets & Chips $7.00
  • Butter Chicken & Rice $10.00
SIDES SIDES
  • Raita $3.50
  • Curd $2.50
  • Mango Chutney / Poppadoms / Mix Pickle $2.00
  • Kachumber Salad $5.00
  • Indian Salad $4.00
DESSERT DESSERT
  • Mango Kulfi / Ice-Cream Indian / Gulab Jamun / Rasgulla $3.00

Nearby Sample Menus

  • Market Fish Battered $3.20
  • Paua Fritter $5.50
  • ●Extras
  • All fish and extra cooking $0.6 Crumbed, $0.7 Beer Battered, $0.8 Grilled
  • -Potato / Pumpkin $0.80
  • Mini Hot Dog $1.10
  • Hot Dog $1.90
  • Chicken S $6 / R $8 / W $10
  • Cherry Chicken $31.0
    • Chicken breast pocketed with cream cheese, rosemary and pinenuts wrapped in smoky bacon and served on our very own herb roasted potatoes and sauteed green vegetables. Beer Match: Speight's Porter Ale
  • Grandma's Lambs Fry and Bacon $19.5
    • Served with creamy potato mash, peas, caramelised onion gravy and toasted ciabatta
  • Speight's Ceviche $15.5
    • 140gm of fresh, market fish marinated in lemon juice and coconut cream, mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
  • Chicken Cranberry and Brie Burger $23.0
    • Crispy chicken fillets, lettuce, tomato, cranberry, brie cheese, streaky bacon and aioli
  • Aoraki Salmon $31.0
    • 200gm of pan seared, Southern Salmon Fillet. Served on our selection of Ale House, winter roast vegetables with a freshly made caper cream sauce. Beer Match" Speight's Gold Medal Ale
  • Steak Sandwich $24.0
    • 200gm of prime New Zealand beef, chargrilled to your liking, served with aioli, lettuce, tomatoes, tomato relish, caramelised onions and swiss cheese on toasted focaccia with steak fries
  • Blue and Gold "Southern Fish & Chips" 1 pce $22.5 2 pcs $28.5
    • South Island Blue Cod bound in a golden batter, served with steak fries, tartare sauce and a salad garnish
  • Salt and Pepper Squid $17.5
    • Served on our Speight's garden salad. Beer Match: Speight's Triple Hops Pilsner
  • 1 $5.00
    • 6 x Chicken Nuggets $1 Chips 1 x Can of Drink
  • Chicken Sticks $1.20
  • 3 $5.00
    • 1 x Hot Dog $1 Chips 1 x Can of Drink
  • Pineapple Fritter $1.50
  • 6 $10.00
    • 1 x Crabstick 1 x Scallop 2 x M ussels 1 x Fish $2 Chips
  • 4 $6.00
    • 1 x Potato Fritter 2 x Crabstick l x Sausage $1 Chips
  • Steak Roll $2.50
  • Ham $4.50
  • VEG. KORMA $7.00
  • Veg. Korma $7.00
  • Naan $1.50
  • ALOO MUTTER $7.00
  • Butter Chicken $10.00
  • CHICKEN TIKA MASALA $10.00
  • Pakora $2.50
  • Seek Kebab $6.00
  • Squid Ginger with Spring Onion / Squid Oyster Sauce $12.50
  • Crumbed Fish / Fresh Fish $3.60
  • Shrimp $13.00
  • Pork / Chicken / Steak $11.00
  • Shrimp $12.50
  • Combination Noodles $11.00
    • Egg noodles with prawn, beef, pork, and chicken served with fresh and crispy vegetables in oyster sauce
  • Combination Fu Young $11.50
  • Hokkien Mee $10.00
    • Egg noodles with pork, shrimp, bean shoots, onion, bok choy & spring onions in dark soy & mild chilli sauce
  • Mexican Pulled Pork $23.00
    • Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
  • Chicken Thai Curry $23.00
    • Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
  • Pepperoni $22.00
    • Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Chocolate Brownie $7.00
    • With vanilla cream
  • Mexican Pulled Pork Burger $19.00
    • Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
  • Salmon Teriyaki Bento $10.90
  • Crumbed Fried Prawn Bento $14.90
  • Salmon Sashimi Bento $14.90
  • Tofu Teriyaki Bento $10.90
  • Hamburger Beef Bento $10.90
  • Crumbed Fried Chicken Bento $10.90
  • Nagoya Chicken Bento $11.90
  • Chicken Teriyaki Bento $10.90
  • Hawaiian Burger $6.80
  • All burgers include salad, mayo, beef, eater sauce on sesame bun
  • Egg Burger $5.80
  • Mushroom Burger / Basic Burger $5.50
  • Kebab Meals $13.00
    • Chicken or lamb. Served with salad chips, sauce and a can of drink
  • Big Boy / Big Breaky $8.80
  • Extra filling $0.80 each
  • Kebab Sandwich $8.50
    • Chicken or lamb wrapped in pita bread with salad and sauce
  • Fish Masala $14.99
    • Fish cooked with fresh tomatoes, herbs and fresh coriander.
  • Tandoori Roti $1.50
    • Wholemeal bread.
  • Raita $2.49
    • Yoghurt mixed with cucumber, carrot and ground spices.
  • Mushroom Kalimirch $9.99
    • Fresh mushroom tossed in a pan with garlic and various spices.
  • Mango Lassi $3.50
  • Butter Chicken $12.99
    • Very popular dish, boneless chicken cooked in a secret recipe of spices.
  • Chettinad Chicken $12.99
    • Chicken cooked according to traditional chettinadu recipe with black pepper, garlic, ginger and herb based chicken curry.
  • Butter Paneer $10.99
    • Cottage cheese cooked in creamy sauce and cashew nut paste with a selection of mild spices.
  • THE KENTUCKY $7.00
    • chicken, cheese, pesto
  • BACON AND EGG $12.00
  • FRENCH TOAST $16.50
    • add bacon
  • HAM $7.50
    • ham, chutney, cheese, lettuce, tomato
  • EGGS BENEDICT $16.00
    • with bacon
  • THE CLASSIC $7.00
    • cheese, onion
  • CHICKEN $7.50
    • chicken, pesto, lettuce, tomato, carrot
  • BAGELS $6.00
    • cream cheese + jam
  • Roast Chicken Piece (each/3 pieces) $3.50/ $10
  • Pumpkin $ 0.60
  • Gravy Tub (Small/Medium/Large) $1.50/$2.50/$4.50
  • Beef (Small/Medium/Large) $10.50/$13.50/$16.50
  • Roll Combo 2 $11
    • Roll + 355 ml soft drink + chips
  • Roll Combo 1 $10
    • Roll+355 ml soft drink + 2 potatoes
  • Pork (Small/Medium/Large) $10/$13/$16
  • Nine-Inch Sesame Roll $7.50
    • stuffed with roast meat, salad, gravy and sauce
  • Rainbow slaw $8.00
  • Kumara chips $5.00
  • Ask your for today's oysters, these change daily
  • Lime and chilli mayo/mushy pea/punky ponzu/mango and mint/punky tomato and bacon/house tartare $1.00
  • Prawns your way 150g-Choose one sauce from lista
  • Vietnamese beef salad $12.00
  • Carrot, cashew and dukkah with apple dressing $8.00
  • Iceberg, bacon, avocado and feta $8.00
  • BEETROOT $1.00
  • BEEF BURGER $9.95
  • FISH BURGER $9.95
  • EGG $2.00
  • KUMARA FRIES $8.00
  • ONION RING $2.00
  • BACON $2.50
  • JALAPENO'S $1.00
  • Wedges $13
    • W/ Sweet Chili, Sour Cream & Crispy Bacon
  • Curly Fries $9
  • Toast & Spread $8
    • Toasted Ciabatta Or Five-Grain Bread W/ Spread Of Your Choice
  • Granny'S Pancakes $14
    • Grilled Banana, Bacon & Maple Syrup $19 Summer Fruits, Chantilly Cream & Maple Syrup
  • Hot Pot $12.50
    • Soup Of The Day W/ Two Slices Of Toasted Ciabatta Or Five Grain Bread
  • Beef Burger $17
    • Streaky Bacon, Swiss Cheese, Homemade Chutney, Caramelized Onion, Momento Coleslaw W/ Curly Fries
  • Kids Options $8
    • Egg Soldiers
  • Momento Big Breakkie $22
    • Homemade Potato Bake, Italian Casalinga Sausage, Streaky Bacon, Grilled Tomato, Bolognaise Mince W/ An Fried Free Range Egg
  • Hokkien Mee
    • Fried egg noodle with chicken, gravy, vegetables
  • Rendang Beef
    • Beef with rendang malay curry
  • Sichuan Chicken
    • Stir fried chicken with dry chilli & vegetables
  • ask for availability seasonal price
  • Chicken Delight
    • Stir fried chicken with vegetables
  • Salt and Pepper Pork
    • Stir fried pork with pepper, ginger,onion, spring onion, fresh chilli
  • Roti Malay fried pancake $4.00
  • Black Bean Chicken
    • Stir fried chicken with black bean sauce & vegetables
Himalaya Indian Cuisine

Himalaya Indian Cuisine

location

Address

105 Heath Street, Hamilton Central, Hamilton

phone

Phone

078499188

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Indonesian , Nepalese

features

Features

Cash

Location
105 Heath Street, Hamilton Central, Hamilton