Himalaya Indian Cuisine in Hamilton Menu

ENTRÉE ENTRÉE
  • Samosa $3.00
    • Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind dressing (2 pieces per serving)
  • Onion Bhaji $4.00
    • Slices of onion, coated with a chickpea batter, deep fried and served with tamarind dressing
  • Vegetable Pakora $4.00
    • Fresh vegetables patty with chickpea flour and deep fried
  • Paneer Pakora $7.00
    • Cottage cheese, onion marinated with Indian spices, coated with chickpea batter, deep fried and served with mint sauce
  • Gobi Pakora $6.00
    • Cauliflower marinated with spices, coated with chickpeas flour and deep fried
  • Malai Tikka ( 6 pieces) $12.00
    • Chicken marinated in yoghurt, crushed cashews, cheese ground spices and cooked in tandoor
  • Chicken Tikka (6 pieces) $10.00
    • Chicken marinated in yoghurt, and spices and cooked in tandoor
  • Fish Tikka (6 pieces) $12.00
    • Fish chunks marinated overnight in tandoori masala and cooked in tandoor
  • Half / Full Tandoori H $8.00 / F $16.00
    • Tender spring chicken marinated overnight in yoghurt, spices and gently roasted in tandoor
  • Tangdi Kebab (4 pieces) $10.00
    • Chicken drumstick marinated overnight in yoghurt spices and gently roasted in tandoor
  • Fish Amritsari $9.00
    • Chef's special
  • Non Veg Platter $13.00
    • Assortment mixed chicken tikka, fish tikka, lamb seekh kabab and malai tikka
  • Veg Platter $9.00
    • Assorted vegetarian entrée consist of onion bhaji, samosa, gobi pakora, pakora
  • Seekh Kebab $9.00
    • Lightly spiced lamb mince rolled on skewers and roasted in tandoor
  • Pan Scallops $12.00
    • Scallops, pan cooked with Indian spices with coconut cream
  • Tandoori Prawn $15.00
    • Prawns marinated overnight in yoghurt, spices and gently roasted in tandoor
  • Chicken Chilli $12.00
    • Chicken cooked with capsicum, onion with special masala
  • Chicken Lollypop (6 pieces) $12.00
    • Chicken wings marinated overnight in special masala, cooked with egg flour batter, and deep fried served
  • Choila Chicken / Lamb / Mutton $10.00
    • Nepalese entrée special
  • Veg Manchurian $10.00
    • Vegetarian bell cooked in soya sauce with capsicum and onion
  • Tawa Fish $12.00
    • Fillet fish marinated with authentic Indian herbs and spices and grilled on tawa
  • H=Half / F=Full
SOUTH INDIAN SOUTH INDIAN
  • Plain / Onion Dosa $6.00
    • Crispy pan cake made with fermented lentil and rice flour / stuffed onion
  • Masala / Mysore Masala Dosa $8.00
    • Dosa stuffed with potatoes / Dosa stuffed with spicy vegetables
  • Paper Roast $8.00
    • Crispy savoury pancake as thin and crispy as paper
  • Egg/Lamb/Chicken Dosa $10.00
    • Dosa stuffed with egg/lamb/chicken stuffing
CHICKEN CHICKEN
  • Chicken Vindaloo $13.50
    • Chicken cooked in vindaloo sauce
  • Handi Chicken $13.50
    • Himalayas specialty
  • Chicken Lababdar $13.50
    • Chicken cooked with chopped fresh tomatoes, capsicum, fresh cream and cottage cheese
  • Butter Chicken $13.50
    • Tender pieces of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter sauce, almond. Cashew paste & tomato gravy
  • Mango Chicken $13.50
    • Boneless chicken pieces cooked together with mango puree and cream based gravy lightly spiced with herbs and spices
  • Chicken Korma $13.50
    • Boneless chicken pieces cooked in ground cashew, almond and cream based gravy to create rich creamy flavour
  • Chicken Tikka Masala $13.50
    • Tandoor roasted chicken pieces cooked with onion gravy, diced onion, capsicum and thick masala based gravy
  • Chicken Balti $13.50
    • Boneless chicken pieces cooked with onion, capsicum and a selection of spices and garnished with coriander
  • Chicken Do Pyaza $13.50
    • Boneless pieces of chicken prepared traditionally in special spices and herbs and sautéed twice with sliced onions to create a unique flavour of do pyaza
  • Chicken Chettinadu $13.50
    • Chicken cooked according to traditional chettinadu recipe, with black pepper, garlic, ginger and herb based chicken curry, dash of coconut milk
  • Chicken Madras $13.50
    • A traditional south indian dish. Boneless pieces of chicken cooked in fresh coconut based curry, tempered with mustard seeds, curry leaves
  • Chicken Kolhapuri $13.50
    • Chicken curry cooked in Marathi style with spices, curry leaves, tamarind and jaggery
  • Chicken Jalfrezi $13.50
    • Tandoor roasted chicken cooked in julienne of capsicum, onion, tomato gravy to give traditional sweet and sour taste
  • Chicken Saag $13.50
    • Tender boneless pieces of chicken and spinach puree, sautéed in garlic, traditional spices finished with cream
  • Kadhai Chicken $13.50
    • Boneless chicken cooked in special traditional copper pot (kadhai), with juliennes of capsicum ginger, garlic and tomato, onion gravy
  • Methi Chicken $13.50
    • Boneless chicken cooked in onion sauce, ginger, garlic and rich creamy sauce flavoured with kasoori methi (fenugreek leaves)
  • Himalayas Special Chicken $13.50
    • Chef's special
  • Chilli Chicken $13.50
    • Chicken cooked in capsicum, onion and special masala
  • Chicken Nilgiri $13.50
    • A traditional south indian dish, cooked with mint, spinach, coriander, curry leaves and traditional Indian spice
LAMB LAMB
  • Lamb Rogan Josh $14.50
    • Diced lamb cooked with ginger, garlic, onions and spices in a traditional north Indian style
  • Lamb Korma $14.50
    • Diced lamb pieces cooked in ground cashews, almond and cream based
  • Lamb Saag $14.50
    • Tender boneless pieces of lamb and spinach puree, sauteed in garlic, traditional spices finished with cream
  • Lamb Jalfrezi $14.50
    • Diced lamb cooked in julienne of capsicum, onion, tomato gravy to give traditional sweet and sour taste
  • Lamb Kadhai $14.50
    • Diced lamb cooked in special traditional copper pot (Kadhai) with juliennes of capsicum, ginger, garlic and tomato, onion gravy
  • Lamb Handi $14.50
    • Boneless lamb cooked with onion, capsicum and a selection of spices and garnished with coriander
  • Lamb Vindaloo $14.50
    • Diced lamb cooked in vindaloo sauce
  • Lamb Do Pyaza $14.50
    • Diced lamb prepared traditionally in special spices and herbs and sauteed twice with sliced onions
  • Lamb Chettinad $14.50
    • Diced lamb cooked traditional chettinadu recipe, with black pepper, garlic, ginger and herb based chicken curry, dish of coconut milk
  • Lamb Madras $14.50
    • Diced lamb cooked in fresh coconut based curry, tempered with mustard seeds. curry leaves
  • Lamb Masala $14.50
    • Diced lamb cooked in masala sauce made with red onions, tomatoes, green capsicum, dry and green herbs
BEEF BEEF
  • Beef Korma $13.50
    • Boneless beef pieces cooked in ground cashew, almond and cream based gravy to create rich flavour
  • Beef Masala $13.50
    • Diced beef cooked in masala sauce made cooked with red onions, tomatoes, green capsicum, dry and green herbs
  • Beef Vindaloo $13.50
    • Diced beef cooked in vindaloo sauce
  • Beef Saag $13.50
    • Tender boneless pieces of beef and spinach puree, sauteed in garlic, traditional spices finished with cream
  • Beef Rogan Josh $13.50
    • Diced beef cooked with ginger, garlic, onions and spices in a traditional north Indian style
  • Beef Madras $13.50
    • Diced lamb cooked in fresh coconut based curry, tempered with mustard seeds, curry leaves
SEAFOOD SEAFOOD
  • Butter Scallops / Fish / Prawns $16.00
    • Scallops / fish / prawns cooked in a delicate butter sauce, almond - cashew paste & tomato gravy
  • Masala Scallops / Fish / Prawns $16.00
    • Scallops / fish / prawns / cooked with onion, garlic and tomatoes in a thick masala based sauce
  • Jalfrezi Scallops / Fish / Prawns $16.00
    • Scallops / fish / prawns cooked in julienne of capsicum, onion, tomato gravy to give traditional sweet and sour taste
  • Malabari Scallops / Fish / Prawns $16.00
    • Scallops / fish / prawns cooked in brown onion gravy with ginger, garlic, capsicum, onion and a blend of spices, flavoured with coconut cream
  • Goan Fish / Prawns Curry $16.00
    • Fish / prawns cooked in special goan style with brown onion gravy and flavoured with tamarind, fresh coconut
VEGETARIAN VEGETARIAN
  • Butter Paneer $11.50
    • Homemade cottage cheese cooked in a delicate butter sauce, almond, cashew paste & tomato gravy
  • Navaratan Korma $11.50
    • Mixed vegetables cooked in ground cashew, almond and cream based gravy to create rich creamy flavour
  • Jeera Aloo $11.50
    • Par boiled diced vegetables finished on griddle plate with cumin seeds, fresh chopped tomatoes and selected spices
  • Aloo Gobi $11.50
    • Potato and cauliflower cooked with garlic, ginger, onion and Indian herbs and spices
  • Gobi Mutter Masala $11.50
    • Cauliflower and peas cooked with cumin seeds, tomatoes, ginger and garlic in special chiku masala
  • Dal Fry $11.50
    • Yellow lentils cooked on slow heat, seasoned with sauteed onion, ginger, garlic & fresh chopped tomatoes & garnished with coriander
  • Dal Makhani $11.50
    • Black lentils stewed on a slow fire overnight & finished with onion, fresh chopped tomatoes & a selection of spices, finished with butter in a true dhaba style
  • Chana Masala $11.50
    • Slow boiled chick peas cooked with onion and fresh tomatoes, light spiced gravy
  • Malai Kofta $11.50
    • Mashed potatoes and cottage cheese ball with dry fruit, deep fried and finished in a tomato & almond-cashew nuts creamy gravy
  • Methi Aloo $11.50
    • Par boiled diced potatoes finished on griddle plate with, fresh chopped tomatoes and lightly spiced with fenugreek leaves
  • Kadhai Paneer $11.50
    • Homemade cottage cheese cooked in special traditional copper pot (Kadhai) with juliennes of capsicum, ginger, garlic and tomato, onion gravy
  • Shahi Paneer $11.50
    • Homemade cottage cheese cooked in ground cashew, almond and cream based gravy
  • Palak Paneer / Potato $11.50
    • Cottage cheese cooked in a fine mild puree of spinach and light spices
  • Paneer Tikka Masala $15.00
    • Homemade cottage cheese marinated overnight in Indian herbs & capsicum onion cooked in tandoor, then finished with thick tomato base sauce, fresh tomatoes, capsicum, onion and spices on pan
RICE RICE
  • Plain Rice $2.00
    • Steamed basmati rice
  • Jeera Rice $4.00
    • Steamed basmati rice tossed in wok with cumin seeds and fresh coriander leaves
  • Vegetable Pulao $7.00
    • Seasonal vegetables cooked in basmati rice in authentic spices
  • Kashmiri Pulao $7.00
    • Rich steamed rice with dry fruits, sweet in taste
  • Green Peas Pulao $7.00
    • Steamed basmati rice tossed with cumins seeds, green peas
BIRYANI BIRYANI
  • Chicken /lamb/beef/vegetable/paneer $12.00
  • Fish/prawns $16.00
TANDOORI BREADS TANDOORI BREADS
  • Tandoori Roti $2.00
  • Plain Naan $2.00
    • Plain flour bread cooked in tandoor oven
  • Garlic Naan $2.50
  • Butter Naan $3.00
    • Layered flour bread cooked in tandoor oven garnished with butter
  • Cheese Naan $3.00
    • Naan stuffed with grated cheese
  • Cheese and Garlic Naan $3.50
    • Cheese and garlic stuffed naan
  • Amritsari Kulcha $3.00
    • Chef's special amritsari style potato stuffed and secret spices
  • Paneer Kulcha $3.50
    • Naan stuffed with cottage cheese and coriander
  • Aloo Kulcha $3.50
    • Naan bread stuffed with potatoes
  • Gobi Kulcha $3.50
    • Naan bread stuffed with cauliflower
  • Onion Kulcha $3.50
    • Naan bread stuffed with seasoned chopped onion
  • Tandoori Paratha $3.00
    • A flaky thick bread, enriched with butter
  • Keema Naan $3.50
    • Naan stuffed with cooked spiced lamb mince
  • Peshawari Naan $3.50
    • Naan stuffed with dry fruits and cherries
  • Tandoori Chicken Naan $3.50
    • Naan stuffed with cooked spiced chicken mince
  • Chicken and Spinach Naan $4.00
    • Naan stuffed with baby spinach and cheese seasonings
INDO CHINESE INDO CHINESE
  • Fried Rice Chicken / Veg / Prawns / Lamb $12.00
    • Rice stir fried in work, indochinese style
  • Noodles Veg / Chicken / Prawns / Lamb $12.00
    • Par boiled noodles finished in wok with veg / chicken / prawns / lamb
  • Hakka Noodles Veg / Chicken $12.00
    • Par boiled noodles finished in wok with green peppers, sliced onions, Veg/Chicken/Prawns/Lamb, served with fried egg
  • Chilli Baby Corn $12.00
    • Diced baby corn cooked in indo chinese sauce with capsicum, onion with special masala
  • Cheese (Paneer) Chilli $12.00
    • Cottage cheese pieces cooked in indo chinese sauce with capsicum, onion with special masala
  • Chicken Lollypop (6 pieces) $12.00
    • Chicken wings marinated overnight in special masala, coated with egg flour batter and deep fried served with spicy sauce
  • Chicken Chilli $12.00
    • Chicken cooked in indo chinese sauce with capsicum, onion with special masala
  • Chicken Soup $6.00
    • Indochinese style chef's special
  • Hot and Sour Soup $6.00
    • Indochinese style chef's special
  • Sweet Corn Soup $6.00
    • Indochinese style chef's special
  • Tomato Soup $6.00
    • Indochinese style chef's special
FROM STREETS OF INDIA FROM STREETS OF INDIA
  • Momo Veg / Chicken (12 pieces) $10.00
  • Choley Bhature / Choley Puri / Dahi Bhalla $5.00
  • Pav Bhaji $7.00
KIDS MENU KIDS MENU
  • Potato Chips $4.00
  • Roasted Chicken & Chips / Roasted Fish & Chips / Fried Fish & Chips $7.00
  • Butter Sauce & Chips / Chicken Nuggets & Chips $7.00
  • Butter Chicken & Rice $10.00
SIDES SIDES
  • Raita $3.50
  • Curd $2.50
  • Mango Chutney / Poppadoms / Mix Pickle $2.00
  • Kachumber Salad $5.00
  • Indian Salad $4.00
DESSERT DESSERT
  • Mango Kulfi / Ice-Cream Indian / Gulab Jamun / Rasgulla $3.00

Nearby Sample Menus

  • ●Eggs on toast (V) $10.00
    • Five grain or ciabatta toast
  • ●Medley mushrooms (V) $18.00
    • Field mushrooms with creamy spinach and grilled halloumi, served on garlic bread
  • -Add smoked salmon $2.00
  • Only available before 10am
  • Open chicken sandwich $19.00
    • Corn fed chicken breast marinated in cajun spice with crispy bacon, brie, fries and aioli
  • Early bird grill $12.00
    • Eggs any style, bacon, potato rosti, vine tomato and toasted turkish bread
  • Seafood chowder $18.00
    • Prawns, calamari, fish and mussels in a mild coconut curry sauce, served with grilled garlic bread
  • Pancakes $9.00
    • With banana and maple syrup
  • Energise $19.50
    • poached eggs, rocket, green bean & tomato salad w dukkah.Add salmon
  • Mavis sourdough DF *GF bread available $4.50
  • Granola $12.50
    • w seasonal fruit & yoghurt(GF / V)
  • Lemon crepes $15.50
    • w lemon honey & berry compote (v)
  • Bacon butty $14.50
    • w gruyere cheese & spicy ketchup
  • Thai Green Chicken Curry $17.50
    • on Fragrant Rice with Flatbread
  • Pulled Pork $12.00
    • Kimchi, Miso Mayo & Slaw
  • Henny penny & speck $14.50
    • scram eggs, bacon on Mavis ciabatta
  • Shrimp Cocktail $11.50
    • Classic. Shrimp in The Londoner cocktail sauce
  • Homemade Cheesecake of the Day $10.00
    • With ice cream & cream
  • Mushy Peas & Gravy $5.00
  • Potato Skins $12.00
    • Crisp potato skins topped with bacon, cheese, chives & sweet chili sauce with sour cream
  • Mini Spring Rolls & Samosas $12.00
    • With chips & sweet chili sauce
  • Fish & Chips $17.00
    • Today’s fresh fish lightly crumbed and fried served with salad & chunky fries & tartare sauce
  • Bangers & Mash $12.00
    • Local wild pork & bacon free range sausages & rich onion gravy served with mashed potato and peas
  • Fish Bites $10.50
    • With salad & chips
  • Drum stick $2.60
  • Sausage $2.00
  • Corn on cob $1.50
  • Curly fried chips $6.50
  • -medium $13.30
  • Large wedges $7.90
  • -medium $13.30
  • Large spicy wedges $7.90
  • Stuffed Mushroom $1.30
  • Other Extras - each $0.80
  • Roasted Pork $10.50
  • $5 Pack
    • $2 Chips; 8 Fish Bites
  • Seafood Fritter $3.00
  • $6 Pack (B)
    • $1.50 Chips; 2 Ham Burgers
  • $20 Pack (B)
    • $4 Chips; 3 Hot Dogs; 2 Prawn Twisters; 5 Fish
  • - 6 for $3.60
  • Eggs Benedict on grilled English muffin, hollandaise, watercress Bacon $18.00
  • SIDES
  • Served on your choice of The District Bap or Broiche
  • Pulled Pork, chefs texas babrbecue sauce, ranch slaw
  • The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey $12.00
  • Eggs Benedict on grilled English muffin, hollandaise, watercress Seasonal Vegetables $16.00
  • Sweetcorn and Kumara fritters, grilled Houlomi and kale pesto $17.00
  • Crepes with banana, almonds, lemon curd, Canadian maple syrup, vanilla mascarpone $15.00
  • DHOKLA 2 FOR $1.00
  • CHOCOLATE BARFI $19.00
  • KAJU ROLL $29.00
  • LAMB CHOPSUEY $8.00/$12.00/$14.00
    • med/large/XL
  • BARFI $19.00
  • MANGO BARFI $19.00
  • SHAI PANEER $7.50/$12.00/$14.00
    • med/large/XL
  • POTATO AND PEAS $6.50
  • Pad thai noodle $11.00
    • Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
  • Bbq pork ramen $11.00
    • Pork & soy sauce flavour
  • Satay noodle $11.00
    • Ok-fried rice noodle with fresh veges & satay chicken
  • Hot bowl $11.00
    • Egg noodles with bbq pork, chicken, beef & fresh veges in a thai chilli sauce
  • Sweet / sour chicken noodle $11.00
    • Batter chicken in sweet & sour sauce with toss noodles & veges
  • Curry laksa $12.00
    • Egg noodles with tofu & fresh veges in a famous malaysia curry soup you can choice from ( prawns, curry chicken, beef or combo)
  • Bbq noodle $11.00
    • Wok-fried egg noodles choice from chicken, beef, prawns with fresh veges in a bbq sauce
  • Extra roasted pork 4 pcs $5.00
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Chips $7.00
    • Served with homemade aioli
  • Spring Rolls $8.00
    • Deep fried spring rolls served with seasonal salad. Option of either 4 spring rolls or 2 spring rolls & chips
  • Tuna Cakes $9.50
    • Deep fried tuna cakes served with seasonal salad and sweet chilli dipping sauce: Option of either 1 tuna cake & chips or 2 tuna cakes
  • Toasted Bagel
  • French Toast $13.50
  • Traditional Mixed Grain Toasted $7.00
    • Served with our homemade berry jam
  • B.L.A.T $13.50
    • Toasted Turkish pide drizzled with aioli, accompanied with bacon, lettuce, tomato and avocado
  • Egg or Ham Sandwich $4.00
  • Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
  • Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
  • Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
  • Date Scone $4.50
  • Mango, raspberry & white chocolate cakes $6.50
  • Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
  • Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
  • Fried rice with soy sauce $10.80
  • Hanjiang tomato fish $18.80
    • Poached fish fillet in tomato sauce with greens
  • Hot & spicy beef noodles $12.80
    • Hot and spicy premium beef sirloin served with handmade noodles, green vegetables & chef’s secret spicy blend
  • Stir-fried round beans (GF) $19.80
  • Spicy prawns $32.80
    • Traditional Chinese stir-fried prawns cooked in shells with a chilli blend
  • Eggplant salad $12.80
    • Garlic mashed eggplant
  • Before ordering, please inform your server of any food allergies. Gluten free options available.
  • Hot pot prawn $21.80
    • Stir-fried prawns cooked in shells in hot pot with chilli
  • 21 Egg Salad $8.50
  • 18 Chicken Burger with Chips $7.00
  • - Cheese & Onion
  • Timer cooked to perfection in cholesterol-free canola oil
  • 13 Steak, Chips & Eggs $13.90
  • DELIGHT PACK $8.50
    • 2 thighs plus reg chips
  • 16 BBQ Pork Fillet Roll with Chips $6.90
  • 14 Fish Fillet Roll with Chips $6.90
  • ●Mary Loved It $17.90
    • Sous vide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
  • Belly of The Beast $18.90
    • Five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
  • Served with your choice of either handmade aioli, bbq sauce, or tomato sauce
  • Belly of The Beast $18.90
    • Five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
  • -Half-Arsed $13.90
  • -Mary's Little Arms $13.90
  • Chix Flick (Salad) $13.90
    • Manuka smoked free-farmed chicken, free-farmed rindless streaky bacon, crisp red onion, fresh coriander slaw, fresh sliced lettuce & tomato, handmade aioli
  • My Deer $17.90
    • NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • Cumin Beef
    • Stir fried beef with cumin spice & vegetables
  • Sizzling Beef
    • Stir fried beef with black pepper & vegetables
  • Sweet and Sour Fish Fillet
    • Deep fried fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
  • Ginger & Spring Onion Beef
    • Stir fried beef with ginger, onion, spring onion
  • Vegetable Deluxe $15.80
    • Stir fried mixed seasonal vegetables with garlic
  • Tom Yam Soup $7/$12/$22
  • Sizzling Squid
    • Stir fried squid with black pepper & vegetables
  • Vegetable Spring Rolls $6.00
Himalaya Indian Cuisine

Himalaya Indian Cuisine

location

Address

105 Heath Street, Hamilton Central, Hamilton

phone

Phone

078499188

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Indonesian , Nepalese

features

Features

Cash

Location
105 Heath Street, Hamilton Central, Hamilton