HM Bakery in Auckland Menu

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HM Bakery in Auckland has no menu available, but can choose from many other options such as UNAGI DONBURI EEL or Teriyaki chicken from Hiroba Sushi. Panmure Fish & Chips offers many options including Steak & Egg and Daily Fish Burger crumbed. Koffee Bar includes a wide range like Egg On Toast or Bacon, Eggs On Toast. Chicken & Veges and Bacon & Egg from . Top Well Bakery offers Chinese Dumpling King and Spicy Meats.

Nearby Sample Menus

Bow: noun / Taiwanese: Steamed bun
Lotus chips with wasabi mayo $8.00
Bao-nut !2.00
- Sweet bao rolled in sugar & cinnamon, chocolate drizzled, served with ice cream
Miss piggy & mr krabs (GF) $29.00
- Delicate pork belly with soft shell crab, served with beansprouts & salad
Great white $14.00
- Fresh fish, salad, tomato, shallots & tartare
Miss salt & mr pepper (GF) $16.00
- Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
GF = Gluten free / V= Vegetarian
Mr miyagi's wonton salad $22.00
- Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing

Yum Nua $19.90
- Cooked sliced beef mixed with spicy lemon dressing and vegetable
Fried Rice $14.00
- Cooked jasmine rice stir fried with chicken, egg and vegetable
Sizzling Sesame $19.90/$22.90/$23.90
- Stir fried choice of meat with vegetable in sesame gravy sauce (B.C.P/Roasted duck or lamb/Prawns)
Irish Pleasure $14.00
- Colourful sweet & sour sauce stir fried with pork and vegetable
Jubilation $19.90/$22.90/$23.90
- Choice of meat stir-fried with garlic, red chilli, capsicum and vegetable (B.C.P/Roasted duck or lamb/Prawns)
FISH LOVER Deep fried Snapper Your Choice Of Whole Fish Or Fillet and Sauce $25.90
- Tamarind sauce, garlic, chilli and vegetable/Choo – Chee sauce, red curry paste, coconut milk and vegetable/White wine sauce, shredded ginger, white wine and vegetable/Sweet & Sour sauce, a colourful sauce, pineapple and vegetable
Kua – Gai Noodle $14.00
- Chicken stir fried with flat noodle, egg, crushed peanut, crushed pickle, garlic and vegetable
Black and Beauty $19.90/$22.90/$23.90
- Choice of meat stir-fried with oyster sauce and vegetable in gravy sauce (B.C.P/Roasted duck or lamb/Prawns)

Soup $12.50
Tomato $4
Pancake $16.50
- with berry compote and maple syrup
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach
Homemade muesli $13.50
- with compote and yoghurt
Button mushrooms $14.50
- on toast
Sausage $5.50

Garlic prawn
- cheese, spinach, tomato, prawns, garlic, oregano
Wedges $4.00
Plum chicken
- cheese, chicken, onion, capsicum, pineapple, plum sauce
vegetarian
- cheese, capsicum, olives, pineapple, onion, tomato, mushrooms
Chilli prawn
- cheese, onion, tomato, capsicum, prawns, chilli sauce
Cheese & bacon lover
- cheese, beef, bacon, mayonnaise
Supreme
- cheese, salami, beef, ham, onion, capsicum, mushroom, pineapple
Pesto chicken
- cheese, chicken, onion, tomato, basil pesto

Won Ton (1 Doz with Sauce) $9.00
Curry Steak & Veges on Rice $14.00
Chicken Veges in Satay Sauce $14.00
Chicken Cashew Nuts & Veges $15.00
Sweet & Sour Fish $14.00
Hot Fdog $2.00
Mussel Fritter $2.50
Donut $1.50

Paua Fritter $3.50
Kumara Chips $5.00
Squid Ring $0.80
Gurnard $4.50
Cheese Burger $5.50
Potato Fritter $0.80
Snapper Burger $7.00
Crab Stick $1.00

Add Bacon $3.50
Salt & Pepper Squid $16.50
- served with sweet chilli mayo & salad
Chicken B.L.T $22.00
- Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
French Toast $18.00
- Almond crusted brioche French Toast, stuffed with grilled apricots & cream cheese then topped with maple syrup, whipped cream & black doris coulis
Hotcakes $16.00
- Homemade hotcakes served with bacon, banana & maple syrup
Chicken Caesar Salad $19.00
- Chicken, bacon, croutons and parmesan served with a soft poached egg with homemade aioli
Eggs Benedict $16.50
- Two poached eggs, spinach & hollandaise served on a hash cake
Two poached eggs, spinach & hollandaise served on a hash cake - Add salmon $19.50

Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
-2 courses $39.00
-3 courses $49.00
-Add bread & a side dish for $9.00
Lemon and poppy seed cake $17.00
Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
Chocolate mousse $17.00

Manzanilla olives stuffed with pimientos, blue cheese or jamon serrano $8.50
Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
Ortiz anchovies $11.50
Pan-fried salted almonds $8.50
(platters to share)
Cheese platter $34.50
- all of our cheeses with matching accompaniments
Chorizo al vino tinto $14.00
- pan-fried chorizo, piquillo peppers, red wine
Dessert Platter $24.00
- tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream

Ingredients: Chicken/Fish, Fruits, Lemon Sauce, Honey Sauce
7 Chinese Style Beef
- Ingredients: Beef/Chicken/Lamb, Vege, Plum Sauce
27 Egg Fu Yong
- Ingredients: Pan Fried Egg with Chicken/Beef/Pork/Seafood, Vege
Lamb with Rice $13.00
Lamb (hot) with Rice $13.00
Seafood $13.80
Meats $11.00
Ingredients: Rice, Seafood/Meats, Vege

-Mussel meal
-2 Eggs
-Sirloin steak
Vege $2.50
- Starts at
-1 piece $1.00
#16 $5.00
-Chips
-Salad

Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
Add on: Fresh Kiwifruit Extra -$3.00
Add on: Fresh Banana Extra -$3.00
Warmed Brownie $6.50
- Warmed Brownie drizzled with Molten Milk Chocolate
Toasted Sandwiches $8.50
- 2 Slices of Wholemeal Grain Bread with different kinds of filling and Sauce - Cheese, Lettuce,Tomato, Avocado,Onion with Tomato Relish/Bacon, Avocado with HP Sauce/Roasted Chicken, Avocado with Mayonnaise/Smoked Salmon, Cucumber, Red Onion with Cream Cheese
Toasted Croissant $5.90
- Toasted Plain Croissant served with Jam
Toasted Bagel $4.90
- With Cream Cheese and Jam
Chocolate Fondue $12.90/$19.90
- Chocolate (Belgian Milk) Fondue with Fruits, Cookies and Mashmallows - Small size/Large size

Salt 'n' Pepper Calamari $12 Entree / $22 Main
- Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
Prawn Cocktail $16.00
- Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
Both served ẁ Potato of the day & Chef’s Veges.
The Kentish Big Brekky $22.00
- Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
Meat Platter $25.00
- Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
Pakora-Vegetable Fritters $10.00
- Served ẁ Traditional chutneys & sauces.
Fish of the Day $15 Entree / $24 Main
- Battered, Crumbed or Pan-fried ẁ Salad & Fries.
Stuffed Chicken Stack $24.00
- Stuffed ẁ Cream cheese, basil pesto and wrapped in bacon. Served ẁ Potato of the day & Steamed Greens & a Garlic Parmesan Sauce.

Additional Sides Available
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
- House Smoked Salmon $5.50
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
- Hollandaise $2.50

EXTRAS $4.00
- bacon, eggs x2, rosti, Kransky sausage, mushrooms
PRIME EYE FILLET OF BEEF $38.50
- SW potato galette, portobello mushroom, monarch pate W seasonal veg, FW a red wine jus & truffle oil butter
250g GRAM PRIME ANGUS SCOTCH FILLETS $36.50
- sw chunky fries fried eggs rocket salad & FW truffle oil infused portobello mushroom
TOASTED SANDWICH SW FRIES $17.50
- ham off the bone, totara valley cheddar cheese, pesto
CHEF'S SPECIAL MAIN $32.50
- rich tomato & saffron infused bouillabaisse w Prawns, Mussels & market fish SW a side rouille & crusty ciabatta
GARLIC & HERB LOAF $9.50
- w olive oil & balsamic
250 GRAM PRIME ANGUS SCOTCH FILLET $36.50
- SW chunky fries eggs, rocket salad & truffle infused portobello mushroom
SALAD OF WARMBREAD $25.00
- SW roasted red onion, gourmet potato, beans & spinach SW roasted hazelnuts & FW a feta & yogurt dressing