HM Bakery in Auckland Menu

BOLLYWOOD SPECIAL NAAN 5.50
FRIED RICE 15.50
- (Basmati rice cooked in Indo-Chinese style [Veg/Chicken]
CHEESE & SPINACH NAAN 4.90
CHICKEN TIKKA HALF 11.50 FULL 20.50
- (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
BUTTER CHICKEN 18.90
- (Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy)
CHICKEN PUNJABI 18.50
- (chef special authentic Indian style chicken curry)
VEGETARIAN BANQUET $30 (per person)
- Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
KING PRAWN MALABARI 22.90
- (Prawn cooked with onion, capsicum, coconut & spices)

Marinated Meat on Skewers — Flamegrilled over Charcoal Served with Salads, and Rice or Turkish Bread
Mix it Up
Rolled in Flatbread
Mixed $12.00
Small $13.00
Zucchini Fritter
Lamb $15.00
CHOICE of THREE $18.00

Pad Med Ma Moung $13.00
- Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Seafood
Tod Mun Pla $6.50
- Deep fried Thai fish cake with bean, curry paste served with sweet chilli sauce
Tofu Tord $6.00
- Deep fried bean curd served with peanut sauce
Pla Nueng Ma Nao $18.00
- Steamed whole Snapper with lemon juice, garlic, chilli and coriander
Gang Par Noppakao $13.00
- Thai style curry with galanga, green pepper, corn and mixed vegetables - Seafood
Pad Kee Mow $10.50
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Lamb or roasted duck
Pad Puk $12.50
- Stir fried seasonal vegetables and topped with peanut sauce - Lamb or roasted duck
Gang Gari Gai $11.50
- Yellow curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck

- Chicken, Beef or Pork $10.00
4 KAENG KIEW WAN (Hot) $10.00
- Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
- Prawns $12.50
15 PAD PRIEW WAN (Mild) $10.00
- Chicken, Pork or Beef with sweet and sour sauce and vegetables.
1 SATAY GAI $9.50
- Char-grilled chicken marinated in spice served with peanut sauce.
19 PAD THAI (Mild)
- Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
13 KAENG PAR (Hot) no coconut milk $10.00
- Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
18 GOONG PAD MED MAMUANG (Medium) $13.50
- King Prawns with cashew nuts, special chilli sauce and vegetables.

Add $ 0.80
- for gluten free
Bircher or granola (Full/Half) $14.50/$9.50
- with natural vanilla yoghurt, rhubarb and pear compote
Ham, cheese, red onion $18.50
- Served with selected fresh breads, with green salad
Quinoa & pancake coconut (V,GF) $17.50
- organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
Herbed potato rosti $4.50
Wilted kale or spinach $4.50
Porridge (Full/Half) $12.50/$8.50
- topped with organic blueberries, drizzled with honey and L.S.A
Oven roasted tomato $4.50

-Cream cheese $6.00
-Two fillings $6.50
Thai beef salad $21.50
- (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
Chicken with brie burger $21.50
- Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
Grilled mushroom $4.00
Lemon chicken salad (GF) $18.00
- Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
-Smoked salmon $18.50
-Salmon & cream cheese $11.00

Chicken Burger $18.50
- Bacon, tomato, lettuce, onion jam, brie, mayo, pickled cucumber served with chips, side of tomato sauce and aioli
Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50
-with bacon $16.90
-With Smoked Salmon $18.90
Smoked Salmon $6.00
-With salmon $18.90
Omelette
- With onion, cheese, tomato, mushroom, salad, served with ciabatta
Wedges Bowl $7.90
- With sweet chilli and sour cream

Apple & mixed berry crumble (V) $13.00
- Ginger and oat crumble topping w plum ice cream
Bread & Dip Selection (V) $15.00
- Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
Castaways’ Chocolate Brownie (V) $14.00
- Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
Beer Battered Fish ’n’ Chips (GFO) $26.00
- Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. >> Also available pan fried
Bread & Dip Selection (V) $15.00
- Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
Castaways’ hand cut chunky fries w aioli $8.00
French Toast (VO) $18.00
- Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
Main serving $22.00

Po Pia Je N/A
- vegetable Spring rolls served with a Sweet and Sour Tamarind Sauce.
Phad Phak Fai Dang N/A
- Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
Kyeu Tiew Khi Phad Mao N/A
- noodles stir fried with pork or chicken or beef and basil leaves and chilli.
Khao Phao Kai N/A
- egg fried rice with secret Thai spice. (per serve)
Som Tum Ta-Lay N/A
- a traditional salad with flavours of salty, sweet and sour, crrots and mixed seafood tossed in a lemon, palm sugar and fish sauce dressing.
Yum Hed N/A
- a Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
Pla Chu Chee N/A
- fillets of Fresh Fish steamed or fried with coconut cream curry.
Goong Prik - Thai Dum N/A
- prawns stir fried in a black peppercorn and garlic Sauce.

Cubano $15
- pulled pork, ham, cheese & jalapenos
Grilled Fish $15
- jalapenos, lettuce & mayo
Pulled Beef $14
- caramelised onions & chipotle mayo
Wings $9
- bbq or hot sauce
Green $14
- iceberg, avocado, onion, tomato, cucumber & lemon dressing
Soft Shell Tacos $4.5 each
- lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
Chicken Burrito $15
- rice, guacamole, salsa, jalapenos, beans & coriander
Fish & Chips $20
- beer battered fish, hand cut fries & slaw

Chicken Nuggets (8 pcs) $4.20
Fish of the day / Scallop $2.50 each
$15 A Combo $15.00
- 3 fish, $3 chips, 3 crabstick, 3 sausage, 3 potato fritter
$15 B Combo $15.00
- 4 fish. $2 chips, 2 potato fritter, 2 hot dogs, 2 crab sticks
Sausage $1.20 each
Mussel $1.00 each
$10 C Combo $10.00
- 2 fish, $2 chips, 2 potato fritter, 2 hot dogs
$15 C Combo $15.00
- 3 fish, $3 chips, 1 spring roll, 2 sausage, 4 potato fritter

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