Hobnail Cafe in New Zealand Menu

BREAKFAST MENU BREAKFAST MENU
  • Toast and spreads $8.50
    • Two pieces of toast, with a selection of spreads and butter
  • Eggs on toast $12.00
    • Poached, scrambled or fried
  • Toasted muesli $13.50
    • With fresh fruit and yoghurt
  • Bacon and eggs $14.50
    • Bacon, eggs (any style) and toast
  • Hikers breakfast $15.00
    • Poached eggs, baked beans on toast
  • Bubble and squeak $17.50
    • Potato and vegetable hash cake, fried eggs and bacon
  • Eggs benedict $18.50
    • Poached eggs, bacon, mushrooms and hollandaise
  • French toast $18.50
    • Maple syrup and a choice of berries, or bacon and banana
  • Hobnail kiwi breakfast $19.00
    • Bacon, eggs, hashbrowns, sausage, tomato and toast
LUNCH MENU LUNCH MENU
  • Soup of the day $13.50
    • Served with garlic bread
  • Bowl of fries $8.00
  • Toasted sandwich $9.50
    • With your choice of three fillings:onion / tomato / cheese / BBQ sauce / mayo / salami / pineapple / chicken / bacon / ham / mushroon
  • Chicken caesar salad $16.50
    • Crispy bacon, croutons, parmesan cheese and poached egg
  • Beef lasagne $16.50
    • With a seasonal side salad
  • BLT $17.50
  • Sweet chilli chicken burger $17.50
    • Lettuce, tomato, gherkin, red onion, mayo
  • Beef burger $17.50
    • Lettuce, beetroot, hash brown, egg, aioli
  • Lamb burger $18.50
    • Lettuce, tomato, red onion, jam, bacon, cheese, mayo
  • Fish and chips $22.00
    • With a seasonal side salad

Nearby Sample Menus

  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • O.G.B Mash $10
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Seasonal Vegetables $8
  • Roti Canai 2pcs $11.00
    • homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy
  • Beef Rendang $14.50
    • stewed beef in coconut gravy served with Jasmine rice
  • Sambal Ikan Goreng Kampung $17.50
  • Curry Puff $8.00
    • curry potato pastry
  • Curry Chicken $15.50
  • Pan Fried Leek Dumpling $8.00
    • Lightly pan fried gyoza served with sweet chilies sauce
  • Spicy Soft Shell Crab $13.50
    • crispy soft shell crab with a touch of curry taste
  • Quay Teow Mee Soup $14.50
    • Kuay Teow & noodle in clear broth with fish ball topped with chicken mince
  • Shish on Rice $17.00
  • Falafel Wrap $11.00
  • SWEET CHILI SAUCE
  • Adana Shish $16.00
  • (served with rice, mixed salad, pita bread and your choice of sauces)
  • CHILI SAUCE
    • our own homemade chili sauce hot and delicious
  • Lamb Iskender $14.50
  • Lamb Doner $11.00
  • Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
  • Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
  • Shoestring fries $7.00
  • Fish of the day $29.50
    • Fresh and changes daily, served on mustard mash
  • 15% surcharge applies for public holidays
  • Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
  • Mesclun fresh salad $7.00
  • Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
  • Classic Chicken Satay (4) $8.00
    • Grilled Marinated Thigh Chicken With Lemongrass Served With Home Made Peanut Sauce And Cucumber Pickle
  • Classic Tom Yum Goong (4 Prawns) $12.00
    • Spicy Hot And Sour Soup, Galangal Mushroom, Baby Corn, Kaffir Lime, Lemongrass, Roasted Chilli Paste, Lime Juice
  • Pad Kea Mow (Chilli Basil Noodles)
    • Flat Rice Noodles, Garlic, Egg, Basil, Carrot And Spring Onions
  • Stir Fried Pork Fillet With Garlic Sauce $17.00
    • Garlic, Black Pepper, Onion, Coriander, Snow Peas(Seasonal), Fried Garlic
  • Panaeng Chicken Curry $17.00
    • Thick Curry With Taste Of Peanut, Green Beans, Onion
  • Combination Seafood With Curry Powder $19.50
    • Tiger Prawns, Squid, Fish, Garlic, Onion Carrot, Celery, Spring Onion, Chilli Jam, Egg, Curry Powder, Coconut Cream
  • Classic Thai Fried Rice
    • Thai Style Fried Rice With Egg, Onion, Garlic Spring Onion With Soy Sauce
  • Braised Pork Shoulder In Rich Red Curry $18.00
    • Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
  • Beef $12.50
  • Seafood $12.50
  • Chicken $12.50
  • (with vegetables and noodles)
  • Won Ton Noodle $12.50
  • Vegetable $10.00
  • Spring Roll $2.50
  • (with rice)
  • 5 STAR CHICKEN
    • fried marinated chicken topped with homemade 3 flavours sauce
  • PAD SEE EW
    • stir fried flat noodle with meat, dark soy sauce and vegetables
  • THAI HOT BASIL
    • stir fried with meat, chilli basil leaves and vegetables
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • THAI FRIED RICE
    • fried rice with egg, meat and seasonal vegetables
  • LARB
    • Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
  • THAI CASHEW NUT
    • stir fried meat with homemade sauce and vegetables with cashew nuts
  • PANANG GOONG
    • fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
  • Eggs (2) $4.50
  • WAGYU BEEF BURGER $ 21.90
    • wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & toasted mixed grain
  • FRENCH TOAST $19.90
    • bacon, caramelised banana & maple syrup
  • EGGS BENEDICT $19.90
    • poached eggs, hash browns & hollandaise on an English muffin, add bacon or field mushrooms
  • Mushrooms $ 4.50
  • CINNAMON PORRIDGE $11.90
    • banana, mixed berries & honey
  • Smoked salmon $6.50
  • Topped with grilled venison sausage $22.50
  • Pizza bread $8.00/ $12.00
    • drizzled with olive oil & roasted garlic, baked with parmesan, sun-dried tomato & pesto salsa./ For 2
  • Topped with spiced grilled Salmon Fillet $26.50
  • Duck Breast $ 30.50
    • manuka smoked duck breast with mango in a green ginger wine glaze on stir-fried vegetable noodles with Chinese mushrooms & salad
  • Spicy seasoned wedges $9.50
    • with sour cream & chilli sauce
  • Barbequed Chicken $ 13.50
    • strips with crispy bacon croutons on caesar salads
  • Seasoned wedges with cheese, bacon, sour cream & sweet chilli sauce $12.50
  • Spicy seasoned wedges $ 9.50
    • with sour cream & sweet chilli sauce
  • Veggie Fritters $15.00
    • w sour cream
  • Savoury Mince $16.00
    • w poached egg
  • BLT Bagel w honey mustard half portion $8.50
  • BLT Bagel w honey mustard full portion $14.50
  • Toasted Muesli $10.50
    • w yogurt & fruit
  • Eggs Poached or Fried $9.00
    • w toasted ciabatta
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • Wedges $4.5
  • Side Dish Platter $7
    • (Combination of Rato. Sweet Mango Chutney. Pickles. Mint Sauce & Tamarind Sauce)
  • Chilli Paneer $13.5
    • Home made cheese cooked with capsicums and done in Cheese style
  • Chicken Jalfrazie $14.9
    • Chicken cooked with vegetables.
  • Onion Kulcha $4.5
  • Vegetable Jhalfrezie $13.5
    • Vegetables cooked in a dry blend of tomato gravy.
  • Available at Mild, Medium or Hot and served with Basmati Rica
  • Korma $14.9
    • Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
  • Earl Grey creme brulee $15.00
  • brunch / lunch saturday 10am-2pm
  • Fries with aioli $9.00
  • Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
  • AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
  • Panfried fresh fish with mussel & chorizo ragout $38.00
  • Bacon $7.00
  • Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
  • Turkish Eggs Çilbir $18
    • Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
  • Freedom Farm Bacon $6
  • Bircher Muesli $15
    • Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
  • Sourdough toast/butter $4
  • Spicy Chorizo Quesadilla $16.50
    • Red Onion, Cheese, Chipotle Sour Cream
  • House Smoked Trevally $7
  • Eggs Benedict $19.50
    • Freedom Farm Bacon Or Manuka-Smoked Trevally
  • Free-range Eggs $3
  • 8. Curry Laska $12.00
  • 81. Sambal King Prawn $15.00
  • 65. Shredded Duck Meat Fried Vermicelli $12.00
  • 61. Pork with Preserved Egg Congee $6.50
  • 26. Honey BBQ Pork on Rice $12.00
  • 15. Mince Meat Fried Bean & Chilli $14.00
  • 78. Hot & Spicy Beef Soup $13.50
  • 7. Mee Goreng $11.50
  • Small Sausage Roll $2.50
  • Mince $3.20
  • Steak & Cheese $3.50
  • Lamb & Mince $3.50
  • Bacon Quiche $3.50
  • Steak & Pepper $3.50
  • Double cheese Sausage Roll $3.50
  • Lamb & Mince & Cheese $3.80
Hobnail Cafe

Hobnail Cafe

location

Address

Main Road, Fox Glacier, Westland National Park (Te Wahipounamu) 7951, New Zealand

phone

Phone

037510005

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
Main Road, Fox Glacier, Westland National Park (Te Wahipounamu) 7951, New Zealand