Address
Main Road, Fox Glacier, Westland National Park (Te Wahipounamu) 7951, New Zealand
Hobnail Cafe in New Zealand Menu
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BREAKFAST MENU-
Toast and spreads $8.50
- Two pieces of toast, with a selection of spreads and butter
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Eggs on toast $12.00
- Poached, scrambled or fried
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Toasted muesli $13.50
- With fresh fruit and yoghurt
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Bacon and eggs $14.50
- Bacon, eggs (any style) and toast
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Hikers breakfast $15.00
- Poached eggs, baked beans on toast
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Bubble and squeak $17.50
- Potato and vegetable hash cake, fried eggs and bacon
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Eggs benedict $18.50
- Poached eggs, bacon, mushrooms and hollandaise
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French toast $18.50
- Maple syrup and a choice of berries, or bacon and banana
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Hobnail kiwi breakfast $19.00
- Bacon, eggs, hashbrowns, sausage, tomato and toast
LUNCH MENU-
Soup of the day $13.50
- Served with garlic bread
- Bowl of fries $8.00
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Toasted sandwich $9.50
- With your choice of three fillings:onion / tomato / cheese / BBQ sauce / mayo / salami / pineapple / chicken / bacon / ham / mushroon
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Chicken caesar salad $16.50
- Crispy bacon, croutons, parmesan cheese and poached egg
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Beef lasagne $16.50
- With a seasonal side salad
- BLT $17.50
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Sweet chilli chicken burger $17.50
- Lettuce, tomato, gherkin, red onion, mayo
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Beef burger $17.50
- Lettuce, beetroot, hash brown, egg, aioli
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Lamb burger $18.50
- Lettuce, tomato, red onion, jam, bacon, cheese, mayo
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Fish and chips $22.00
- With a seasonal side salad
Nearby Sample Menus
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Saag paneer (mild) $12.00
- Cottage cheese cooked in a fine puree of spinach and light spices
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Vegetable biryani $12.00
- Rice cooked with vegetables, herbs and spices
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Vegetable jalfrezi(med or hot) $12.00
- Fresh seasonal vegetables cooked in aromatic indian spices
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Mango chicken (mild) $13.50
- An exotic curry with tender boneless chicken pieces in a subtle mango sauce
- Roti $2.50
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Butter prawn (mild) $16.50
- Peeled prawns cooked in creamy tomato sauce
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Vindaloo (chicken/lamb/beef) (hot) $13.5/$14/$13
- Spicy curry ------ of goa (most be served spicy hot)
- Garlic naan $3.00
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Wakanui Beef Sirloin - served medium rare $14.00
- BB Syrah
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Affogato $14.00
- Vanilla Ice Cream, Hawthorne Espresso, Disaronno Amaretto
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Vanilla Custard $16.00
- Lemon Curd, Port and Blueberry Puree, Meringue, Hibiscus
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Lemon Cured Mt. Cook Salmon $15.00
- BB Reisling
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Chocolate Truffles $11.00
- Assorted Daily Selection
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Hawke's Bay Lamb Rack - served medium $12.00
- BB Merlot Cabernet Franc
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Milk and White Chocolate Mille Feuille $9.50
- Pedro Ximenez San Emilio Sherry
- Mixed Leaves, Candy Seeds, Palm Sugar Dressing $9.00
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VEGE RICE BOWL $16.00
- tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
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PORK KATSU BUN $10.00
- sesame, yuzu miso dressing
- KOREAN COWBOY KIMCHI $2.00
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VEGE SALAD $16.00
- tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
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SMOKED BRISKET BUN $10.00
- kimchi, deputy chang's hot ssam sauce
- KIDS NOODLES & BROTH $7.00
- KIDS NOODLES, BROTH & PORK BELLY $10.00
- KIDS NOODLES, BROTH & BEEF BRISKET $10.00
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Fish Burger $11.95
- Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
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Chocolate, Vanilla or Strawberry Sundae $7.50
- Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
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Smokey BBQ Spare Ribs $12
- Char grilled pork ribs singles rubbed in our chefs own secret marinade.
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Sunday $15
- Hot Roast just like your mum makes with all the trimmings only
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Kiwi Lamb Burger $20
- 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
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Falafel & Tahini $16
- Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
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Jimmy's Jalape Poppers $10
- Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
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Slow Roasted Lamb Shank $24
- Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
- Mushrooms $6.00
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Pork belly $27.90
- melt in your mouth slow braised asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries
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Cheesecake of the day $12.00
- your wait staff will advise you on today's special
- Reef it up with 6 garlic prawns $35.90
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Zucchini fritters $14.90
- zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing
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Crispy salt and pepper squid $15.90
- served with lemon and wasabi lime mayo
- Bacon x2 rashers $6.00
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Chicken schnitzel $19.90
- a succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries
- Steak Curry on rice $12.00
- Fried Rice $8.50
- Roast Pork Cashew Nuts on Rice $13.50
- Sweet & sour Fish $13.00
- Vegetarian on Noodles $11.00
- Tomatoes $3.00
- Chicken Satay on Rice $12.00
- Prawn Chop Suey $13.50
- Pork Chop with Peking Sauce $13.50
- Combination Meat $12.00
- 2 x 330ml Coke
- Pineapple Fritter $1.00
- Chips
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Mandarin Special $13.00
- (Prawn, Squid & Mixed Meats)
- A. For 2 people $28.00
- Curry Rice Roll (home made) $2.00
- VEGETABLE BIBIMBAP w/egg 13.00
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PHILADELPHIA ROLL $14.00
- cream cheese, cucumber with topping: raw salmon
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BOSTON ROLL $14.00
- crabmeat, cucumber with topping: raw tuna, avocado
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SALMON ROLL $11.00
- salmon, avocado
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CHICKEN KATSU ROLL $12.00
- chicken katsu, lettuce
- VEGETABLE ROLL $9.00
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SALMON SALAD ROLL $14.00
- cucumber, avocado with topping: raw salmon, onion, fish egg.
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SALMON CHEESE ROLL $15.00
- cream cheese, avocado with topping salmon tempura
- Side Verges $6
- Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
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Today's Beef
- see waiter
- Side Salad $6
- House Bread & Dips $7
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Seasonal Fish
- see waiter
- Bacon Bone Boil Up, Cabbages & Fry bread $18
- Fries $6
- Chicken $4.00
- Chicken $5.00
- Beef $5.00
- Kumara $0.70
- Beef S $9.00/M $12.00/L $17.00
- Vegetarian $4.00
- Pork S $9.00/M $12.00/L $17.00
- Pumpkin $0.70
- 9 Chicken Congee $8.50
- 10 Beef Congee $8.50
- 4 Fish Ball Noodle Soup $9.90
- 7 Dumpling Soup $10.90
- 6 Seafood Noodle Soup $12.90
- 21 Fried Rice Noodle with Shrimp & Egg $13.90
- 16 Seafood Fried Rice $13.90
- 18 Vegetable Fried Rice $12.90
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Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
- Breads and House Dips n/a
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
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Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
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String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
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Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
- DF= dairy free, GF*= gluten free (options)
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
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Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
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Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
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Pulled Pork $12.00
- Kimchi, Miso Mayo & Slaw
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Eggs bene $17.50
- w/ Mavis English muffin & hollandaise, bacon / salmon /field mushrooms / ham
- Shoestring fries w/ aioli $8.00
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Eggs any style $10.50
- w/ Mavis ciabatta (v) scrambled / poached / fried
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Cajun Chicken $12.00
- Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
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Sirloin steak sandwich $21.00
- w/ haloumi & red onion jam on Mavis focaccia & shoestring fries
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Bruschetta (v) $15.00
- Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
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Donburi $16.50
- Asian salad topped w/ crispy pork tossed in teriyaki & sweet chilli sauce
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Mr.Benne $19.00
- Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
- Kumara Rosti
- Potato croquettes
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Salmon Freak $19.00
- Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
- Avocado smash
- Crispy karaage chicken
- Free range bacon
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Big Daddy Breakfast $22.00
- Bacon, pork, and fennel sausages, black pudding, grilled chorizo, any-style eggs, wild forest mushrooms, slow-roasted vine tomatoes with pesto + ricotta whip on toast
Hobnail Cafe
Phone
037510005
Opened hours
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating