Hobnail Cafe in New Zealand Menu

Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
Pine nut, pesto and parmesan $8.90
Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
Akaroa Salmon (GF) Smoked Akaroa salmon on house made potato rosti stack with a tomato, avocado and capsicum salsa. $25.90
Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
Crispy bacon $5.90
Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
House made potato rosti $4.90

Southern fried chicken $21.00
- sRiracha apple slaw
Beer battered fries, garlic aioli V $8.00
Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad
200g Beef brisket, house made rub $16.00
Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
Green round beans, smoked butter and almonds GF $8.00
Warm bap V $4.00
Chicken liver pate $14.00
- redcurrant glaze, wholegrain

Slices $4.50
- Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
Turkish bread toasties $8.00
- FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
Fresh fruit $13.00
- w. honey roasted nuts, seeds & yoghurt
Buckwheat pancakes $15.50
- w. vanilla maple pears, spiced syrup & ricotta
Toast w. tomato & avocado $9.50
- w. olive oil, lemon & sea salt
Fig & almond bircher muesli $13.00
- w. vanilla rhubarb & yoghurt
Sandwiches and rolls $7.50
- Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos
Baked eggs $14.50
- w. chorizo or bacon $20.00

Aloo Chat $9.99
- Grilled Croquettes Made With Potato, Red Onion And Various Spices, Served With Yoghurt, Cucumber And Tamarind.
India Today Prawns $14
- Prawns, Stepped In Egg Batter, Flash Fried In Vegetable Oil And Served Amidst A Green Salad.
Aloo Gobhi $18.99
- Potatoes And Cauliflower Florets Cooked Together With Red Onion, Tumeric, Herbs And Spices. Goes Well With Raita. (Recommended By Chefs).
Goat Curry $19.99
- A North Indian Favourite - This Traditional Goat Curry Is Cooked On The Slow Fire With Seven Spices And Finished With Coriander And Red Onion Garnish.
Mango Chicken $21.99
- Roasted Beef Cooked With Cumin, Ginger, Garlic And Coriander, Finished With Indian Whiskey And Egg White.
Bombay Aloo $13.99
- Potato Cubes Cooked With Roasted Cumin Seeds, Tumeric And Herbs, Finished With Coriander And Ginger.
Saag - Aloo Or Paneer $18.99
- A Laid Back And Lightly Spiced Puree Of Spinach With Your Choice Of Potato Or Cottage Cheese.
Garlic Naan $4.50

-Add salmon $5.50
Lamb fattoush $22.50
- Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
Toast (1) $1.50
Multi grain (2), bagel, bacon, spinach, avocado, tomatoes, ciabatta (2), hash brown (2), field mushroom, bratwurst sausage, free range eggs (2) $4.50
Garden salad / French fries $6.50
Free range eggs on toast $9.90
- Choices of poached, scrambled or fried eggs on organic ciabatta or multigrain
Tokyo style grilled salmon soba $19.90
- Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
Raw energy salad (GF)(V) $18.50
- Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum

Popadom (3pcs) $2.50
Sagwala $10.99/$10.99/$11.99
- tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
Raitha $3.50
Namaste express lamb $11.99
- succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
Dhal $10.99
- yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
Palak paneer $10.99
- cubes of indian cottage cheese cooked with spinach puree and mildly spiced
Vindaloo $10.99/$10.99/$11.99
- a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
Madras $10.99/$10.99/$11.99
- chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region

-Full $13.50
-Full $13.50
-Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00
-Hawaiian Poke Don $19.00
- Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
-Full $12.50
-Sashimi Avocado Salad $16.00
- Sashimi & avocado on fresh green salad with wasabi dressing
-Teriyaki Chicken $4 (6pcs) / $7.5 (12pcs)
-Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each

Seafood Platter $50
- garlicky prawns, salt and pepper spicy squid, prawn cocktail with sauce louise, chorizo butter mussels, snapper goujons, mini salad with gribiche sauce, smoked salmon, seared tuna salad
Hot Mussel Pot $25
- to share in creamy white wine sauce with chunky chips or crusty bread
Fruity Surprise $10
- fresh seasonal fruit salad with vanilla yoghurt
Pear and parmesan Roquette salad (GF.V) $8
Chef's Platter $30
- fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries
Battered Fresh Fish Goujons $9.5
- and shoestring foes (lemon popper on request)
Eggs Benedict $17
- with a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
Grilled Salmon Salad $21
- baby spinach, mesclun, sun dried tomatoes, feta, avocado, honey, mustard dressing

Apple & maple compote, fresh stone fruit, organic porridge $ 12
Toasted muesli, feijoa, coconut yoghurt $ 12
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22

Sausage roll $1.50
Chocolate cake $3.00
Steak and cheese
Steak, bacon and cheese
Ham, cheese and egg $3.50
Steak and bacon
Afghan buscuit $1.50
Bacon, egg and cheese $3.50

Brinjal / Chickpeas $5.00
Vadai $8.00
- Ulundu, masala
-Non veg $3.99
Laddu $4.00
Tomato chutney $1.00
Devilled $12.00
- Chicken / prawn
Coconut sambol
-Cheese / Egg / Veg $8.00

55. Paneer Bhurji $15.00
- Mashed homemade cottage cheese With tint Of green peas tossed with fresh coriander, tomatoes & onions.
8. Pani Puri (6 pieces) $6.00
- Round fluffy halls made of wheat flour & semolina filled with a tint of boiled potatoes, tamarind chutney and spicy water.
35. Chicken Tikka Masala $16.00
- Boneless chicken pieces partially cooked in tandoor and finished in tomatoes, onion & ginger based gravy With diced onions green capsicum.
48. Malai Methi Mattar $14.00
- Green peas with fenugreek leaves cooked in spinach creamy gravy.
57. Vegie Korma $14.00
- Variety of veggies cooked in Muglai style cashews creamy gravy.
63. panchrangi Dhal Tadka $13.00
- Blend of five dhals cooked on slow fire & tossed with tomatoes, onion, ginger, garlic & cumin seeds.
25. Veg Manchurian $14.00
- Mixed veggies (cabbage, carrot, sp onions) dumplings tossed in wok with diced onions, capsicum, spring onions and SOY sauce. Manchurian style
30. Veg Noodles $11.00
- Steamed egg noodles cooked in iron wok with carrot, capsicum, cabbage & garnished With fresh coriander & spring onions.

-Roast Beef, Blue Cheese, Toasted Capsicum & Rocket
Beef or Vegetable Lasagne (K) $12.45 per piece
Toasted JC Bagel@ $6.95
- With jam and cream cheese.
Mini Croissants $3.80 each
-Parsley, Garlic, Fennel Bulb & Capsicum
-Dill, Capers 6 Preserved Lemon
Veggie Rustic Omelette@ $14.95
- With roast pumpkin, cress, capsicum, feta, topped with cress
-Rosated Vegetables, Pesto & Parmesan Stack

Lemon Pepper Calamari & Chips $16.50
- Crumbed Calamari Rings served with Seasonal Chips, Garnish Salad and Tartare Sauce
Ugly Bagel $9.50
- Avocado, Tomato & Cream Cheese
Potato Wedges & Kumara Chips $9.50
- Seasoned Wedges / Kumara Chips with Cheese, Bacon, Sweet Chilli Sauce and Sour Cream
Home Made Muesli $9.50
- Homemade Honey Toasted Muesli with Fresh Fruit & Yoghurt
Eggs Benedict $14.50
- Poached Eggs on English Muffin with Spinach, Homemade Hollandaise Sauce: Florentine (Spinach & Avocado), Lean Ham, Streaky Bacon, Smoked Salmon
Add Ons $4.00
- Streaky Bacon, Sausage, Smoked Salmon, Grilled Chicken
Ugly Bagel $12.50
- Smoked Salmon, Avocado & Cream Cheese
Relish Big Breakfast $17.50
- Two any styled Eggs with Streaky Bacon, Mushroom, Sausage, Hash Brown & Grilled Tomato with Ciabatta or Toasted Multi-Grain

-Red wine jus
-Salmon
Pan Seared Scallops (GF) $19.00
- With cauliﬂower puree, pickled cucumber & fennel, lime crisp
Soup of the Moment $12.00
- Your friendly wait-staf will inform you of today’s soup
Conﬁt of Pressed Pork Belly $18.00
- Bourbon & honey glazed with gingered carrot paint and ﬁg and onion relish
Lamb Loin $38.00
- Paprika & polenta crusted with cofee carrot paint, pea ﬂan, caramelised parsnip
Steamed broccoli $6.50
-Lamb cannon

Hobnail Cafe in New Zealand Menu

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Hobnail Cafe

New Zealand > Hobnail Cafe

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Main Road, Fox Glacier, Westland National Park (Te Wahipounamu) 7951, New Zealand

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