Sauteed green beans with grlic butter & almonds $9.50
Spicy chicken bites (gf) $15.50
Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
Cheese Board $14.50
A selection of NZ cheeses served with crackers, grapes and dips
Angus scotch filler 250g $34.50
Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
Roasted Vegetable Salad (gf/ v) $19.50
A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
Chicken liver, bacon & brandy pate 414.50
Home made pate served with cider poached pear, onion jam and crostini
Pan fried fish on risotto (gf) $28.50
Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)