Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
6 Course Degustation Menu $149.00
1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
Bruschetta $13.50
with daily toppings ask for today’s selection
Palatine fritter $7.50
bowl of fries
Capricciosa $28.50
Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
(All pizzas served with rocket, oregano and shaved Grana Padano)
Fegatini al Marsala $21.50
Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)