Hokkaido Restaurant & Bar in Auckland Menu

DINNER DINNER
  • Sashimi (S) $17.90
    • Assorted fresh raw fish (9 pcs)
  • Sashimi (M) $27.90
    • Assorted fresh raw fish (15 pcs)
  • Sashimi (L) $42.90
    • Assorted fresh raw fish (24 pcs)
  • Fresh Oyster 6pcs $21.90
  • Salmon Sashimi 7pcs $17.90
  • Tuna Sashimi 7pcs $17.90
  • Mix Sushi Roll 12pcs $19.90
  • Mix Sushi Roll 6pcs $11.90
  • Beff Tataki $17.90
  • Tempura Prawn Roll 6pcs $13.90
  • Soft Shell Crab Roll 6pcs $13.90
  • Salmon Avocado Roll 6pcs $10.90
  • Fresh Tuna Roll 6pcs $10.90
  • Teriyaki Chicken Rolls 6pcs $10.90
  • Vegetable Roll 6pcs $10.90
  • Mix Nigiri 7pcs $22.00
  • Tuna Nigiri $6.00
  • Salmon Nigiri $6.00
  • Tobbiko Nigiri $6.00
  • Inari Nigiri $5.00
    • Sweet bean curd pocket with avocado
  • White Fish Nigiri $6.00
  • Eel Nigiri $8.90
  • Egg Nigiri $5.00
  • Eel Tamago Nigiri $9.90
LUNCH: DONBURI + $1.00 MISO SOUP (JAPANESE STYLE RICE BOWL) LUNCH: DONBURI + $1.00 MISO SOUP (JAPANESE STYLE RICE BOWL)
  • Teriyaki chicken don $13.90
  • Teriyaki beef don $13.90
  • Ginger pork don $13.90
  • Tofu egg don $13.90
  • Pork egg katsu don $13.90
  • Chicken egg katsu don $13.90
  • Teriyaki salmon don $15.50
  • Sashimi don $20.90
LUNCH: JAPANESE CURRY + $1.00 MISO SOUP (CURRY ON RICE) LUNCH: JAPANESE CURRY + $1.00 MISO SOUP (CURRY ON RICE)
  • Beef curry $14.90
  • Pork katsu curry $14.90
  • Chicken katsu curry $14.90
  • Fish katsu curry $14.90
LUNCH: JAPANESE STYLE FRIED RICE/ NOODLES + $1.00 MISO SOUP LUNCH: JAPANESE STYLE FRIED RICE/ NOODLES + $1.00 MISO SOUP
  • Vege strifried noodle/udon $11.90
  • Seafood stirfried noodle/udon $13.90
  • Chicken stirfried noodle/udon $13.90
  • Udon extra $1.00
  • Vege fried rice $10.90
  • Praw fried rice $11.90
  • Chicken fried rice $11.90
LUNCH: SASHIMI-ASSORTED FRESH RAW FISH LUNCH: SASHIMI-ASSORTED FRESH RAW FISH
  • Small (9 pcs) $17.90
  • Medium (15 pcs) $27.90
  • Large (24 pcs) $42.90
  • Fresh oyster (6 pcs) $21.90
LUNCH: SUSHI ROLL (6 PCS) LUNCH: SUSHI ROLL (6 PCS)
  • Teriyaki chicken roll $10.90
  • Salmon & avocado roll $10.90
  • Fresh tuna roll $10.90
  • Vegetable roll $10.90
  • Spicy tuna roll $12.90
  • Tempura prawn roll $13.90
  • Soft shell crab roll $13.90
LUNCH: LUNCH BOX + $1.00 MISO SOUP-RICE, GREEN SALAD, TEMPURA VEGE LUNCH: LUNCH BOX + $1.00 MISO SOUP-RICE, GREEN SALAD, TEMPURA VEGE
  • Teriyaki chicken box $15.90
  • Ginger pork box $15.90
  • Teriyaki beef box $15.90
LUNCH: LUNCH SET-RICE, GREEN SALAD & MISO SOUP LUNCH: LUNCH SET-RICE, GREEN SALAD & MISO SOUP
  • Pork katsu set $14.90
  • Chicken katsu set $14.90
  • Fish katsu set $14.90
  • Chicken karage set $14.90
  • Miso tofu set $14.90
LUNCH: SEAFOOD DELUX + $1.50 STEAM RICE- GREEN SALAD, MISO, FISH KATSU, SALMON & TUNA SUSHI LUNCH: SEAFOOD DELUX + $1.50 STEAM RICE- GREEN SALAD, MISO, FISH KATSU, SALMON & TUNA SUSHI
  • Teriyaki salmon box $18.90
  • Sashimi box $18.90
  • Soft shell crab box $18.90
  • Mix tempura box $18.90
LUNCH: TRADITIONAL POT SET + $2.50 UDON- GREEN SALAD, FISH KATSU & RICE LUNCH: TRADITIONAL POT SET + $2.50 UDON- GREEN SALAD, FISH KATSU & RICE
  • Sukiyaki beef pot $19.90
  • Salmon miso pot $19.90
LUNCH: HOKKAIDO SET LUNCH: HOKKAIDO SET
  • Sashimi (7 pcs) Sushi (4 pcs), Tempura Mix (2 prawns), Teriyaki chicken, Green salad, Miso soup $25.90

Nearby Sample Menus

L'oeuf (sample menu)
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • Free range streaky bacon $6.00
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • Free range poached egg $2.50
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • Avocado $4.00
Little King (sample menu)
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • Pumpkin Potato Soup (Vg) $9.5
    • served with toasted ciabatta -
  • - or choose from:
  • Eggs Benedict $18 or petite $10
    • free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
  • Creamy Balsamic Mushrooms $4
    • with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
  • Beef Burger $19.5
    • prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
  • -or add a free range egg $3.0
  • Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
Kaiaua Fisheries (sample menu)
  • Spring rolls $2.60
  • Seasoned wedges $3.40
  • Kransky cheese sausage $2.50
  • Deluxe $8.30
    • Meat pattie, egg, cheese, bacon, steak, salad
  • Corn fritter $3.00
  • Scallops $1.40
  • Fish soup & garlic bread $6.00
  • Egg $6.00
Samadi (sample menu)
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
Winona Forever (sample menu)
  • Magical Mushrooms $18.00
    • summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
  • Avocado $5.00
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Bacon $5.00
  • Poached Egg $4.00
Clevedon Seafoods (sample menu)
  • MEDIUM $11.00
    • SAUSAGE, BACON, EGG, HASH BROWN, TOMATO AND TOAST
  • DEEP FRIED MARS BAR $2.60
  • STRAWBERRY/BLACKBERRY/BLUEBERRY/BOYSENBERRY/RASPBERRY $4.00
  • SAUSAGE $1.60
  • SQUID RING $1.50
  • CHICKEN NUGGETS & FRIES $4.50
  • CHIPS
  • FISH $6.50
Pla Thong Thai Restaurant (sample menu)
  • -Prawns / Fillet Snapper $21.00
  • Pad Kra Praw
    • With sweet basil, chilli, onion, carrots, mushroom, beans, zucchini, bamboo shoots
  • Pad Kra Tiem
    • With fresh garlic, pepper, mushroom, leek and market vegetables
  • -Prawns $21.50
  • -Prawns / Seafood $21.00
  • -Prawns/Fillet Snapper $21.00
  • -Prawns /Fillet Snapper / Seafood $21.50
  • Red Curry (Gaeng Dang)
    • Red curry cooked with green beans. Bamboo shots, market vegetables and coconut milk
Henry's Lunchbar & Takeaways (sample menu)
  • Steak & Egg Burger $6.00
  • BBQ Pork $12.00
  • Oyster $1.80
  • Pork $11.00
  • $12.80-A
    • 3 Fish (Hoki); 2 Sausage; 2 Crab Stick; 4 Potato Fritter; $2 Chips
  • Chicken & Veges $12.00
  • Shrimp Fu Yoong $13.00
  • Egg Burger $3.80
saan (sample menu)
  • Kua Gai $16.00
    • Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
  • Nahm Prik Ong $17.00
    • Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
  • Satay Leu $12.00
    • Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
  • Kab Moo $7.00
    • Homemade pork crackling
  • Somtum Thai $8 / $14
    • Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
  • Gaem Wua Sarm Ros $26.00
    • Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
  • Gaeng Hung Lay $28.00
    • Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
  • Taohu Long Song $14.00
    • Fluffed silken tofu w peanut sauce & Asian greens
Uncle Mans Xpress (sample menu)
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Soto Ayam Chicken and Cubed Rice Soup $12
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
Yangtze River Korean Restaurant (sample menu)
  • Seafood Steam Boat $39 / $49 / $59
  • Pork Cutlet $13.00
  • Fish Roe Stew $13.00
  • Miso Soup (optional) $2.00
  • Pork BBQ $13.00
  • Fried Noodle with vege $14.00
  • Rice Cake Soup $15.00
  • Cold Noodle with no Soup $13.00
Miso Sushi (sample menu)
  • Teriyaki Chicken $10.00
    • with vegetables
  • MISO SOUP $2.00/$2.50
    • small cup/large cup
  • Yakiniku Beef $17.00
  • Fish Katsu $15.00
    • with vegetable salad
  • Pork Katsu $15.00
    • with vegetable salad
  • Teriyaki Chicken $12.00
  • Teriyaki Salmon $15.00
    • with seaweed salad
  • Teriyaki Chicken $15.00
Crying Onion Takeaway (sample menu)
  • CHEESE & TOMATO $4.50
  • FISH BATTERED $3.10
  • 1/2 DOZEN
  • FISH BITES $1.00
  • PRAWNS
  • EACH
  • HOT DOGS $2.60
  • KUMARA CHIPS 1/2 $2.00
Cotta (sample menu)
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
Lava Land's Cafe (sample menu)
  • Smoked salmon slices $5.00
  • Burgundy beef stew with creamy mash $15.80
    • New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Hash brown / creamy mash / giant couscous $4.00
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
  • Eggs with seleted bread $5.00
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
  • Enjoy any three between 7:00am-9:00 am for only $9.00
Hokkaido Restaurant & Bar

Hokkaido Restaurant & Bar

location

Address

71 Lunn Avenue, Stonefields, Auckland, Auckland, 1072, New Zealand

phone

Phone

095276688

email

Email

hokkaido71@hotmail.com

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
71 Lunn Avenue, Stonefields, Auckland, Auckland, 1072, New Zealand
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