An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
-Chicken $10.00
-Fish Balls / Vegetarian $10.00
Lor Mee $11.00
Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
Mon
8:30 AM to 5:30 PM
Tue
8:30 AM to 5:30 PM
Wed
8:30 AM to 5:30 PM
Thu
8:30 AM to 7 PM
Fri
8:30 AM to 5:30 PM
Sat
8:30 AM to 5:30 PM
Sun
9 AM to 4:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery
,
Cafe Food
Features
EFTPOS
,
Takeaway
,
Breakfast
,
Catering Available
,
Bar Not Available
,
Cash
,
Lunch
,
Seating
,
Cards accepted
,
Outdoor Seating
Location
113/22 Stoddard Road, Auckland, Auckland, 1041, New Zealand