Hollywood Bakery & Espresso in 1/177 Parnell Road Menu

Nearby Sample Menus

Lomo Ancho - Sirloin Steak $25.00
- 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
Guacamole N/A
- Avocado, onion and tomato
Hogao N/A
- Tomato and onion sauce. One of the most traditional seasoned sauces
Arepa with Cheese $5.00
Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander
Salsa Criolla N/A
- Capsicum and garlic sauce
Papa Salada $5.00
- Salted baby potatoes
Chuleta Valluna $22.00
- 250 grms deep-fried breaded pork schnitzel, traditionally marinated.

Caper syeak $38
- Best fillet, with a rich caper and blue cheese sauce
Fresh green- lipped N/A
Angus fillet with wild mushroom sauce $38
- Intriguing fungi flavours, with our best steak; a gourmet delight
Crumbed scallops $15 / $38
- Plump and tasty, deep fried at their succulent best
Scotch fillet Napoleon $35
- Best scotch topped with a piquant brandy and pepper sauce
Giant t-bone $38
- Min 20oz old time favourite, carnivore's delight
Lamb brains $15 / $33
- Golden crumbed and lightly fried, with a delicate dijon mustard sauce
Seared fresh salmon $35
- Lightly marinated in teriyaki sauce and served with mash and green beans

Fresh Baked Tigelia $2.50
- mountain bread, single serving
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena

With pesto $9.00
Chocolate Mousse $12.50
- Chocolate mousse spiked with kahlua liqueur
Ravioli Di Vitello $18.90 E / $26.90 M
- Hand made fresh pasta envelopes filled with ground beef, served with tomato, fresh basil, garlic and parmesan.
Insalata Greca $13.90
- Fresh tomatos, cucumber, red onion Kalamata olives shaved fetta cheese with extra virgin olive oil
Paesana $26.90
- Tomato, mushroom, gorgonzolla, mozzarella.
Quatro Stagioni $26.90
- Tomato, cheese, mushroom, ham, salami and prawns
Penne Verdure Alla Griglia $19.90
- Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil chilli garlic pesto, parmesan cheese.
Marinara $22.90
- Tomato, cheese, shrimps, tuna, anchovies.

The Little Big Breakfast $22.00
- with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
GF Bread $1.00
Boiled Egg $6.00
- with smoked salmon
Kids Platter $6.00
- with fruit & cheese toast
Vanilla Buckwheat Pancakes $18.50
- with free range bacon
Free Range Eggs $12.00
- your way with ciabatta
Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
Free Range Eggs $15.00
- with freedom farm bacon

Aloo Gobi $13.00
- Cauliflower cooked with potato, tomato, garlic, ginger & spices
Daal Tadka $13.00
- Yellow lentils cooked onion, ginger, tomatoes, spices and garnished with coriander
Tandoori Chicken - Half $11.00
- Chicken marinated in yoghurt, garlic, ginger & spices cooked in the tandoor
Vegetable Biryani $14.00
Mango Chciken $13.50
- Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
Masala Prawn / Fish $16.00
- Choice of prawns or fish cooked with capsicum, onions and tomatoes in a thick sauce
Paneer Tikka Masala $13.00
- Cottage cheese cooked with onion, tomatoes, capsicum gravy with spices
Roti $2.00

Miso Cured King Salmon $14.9
- with fried anchovy, cucumber ribbons & candied lemon
Seafood Tagliatelle $22.5
- with clams, mussels, garlic, shallots, chilli, rocket, parmesan in a white wine & lemon nage
Savannah Angus Eye Fillet 180gm $34.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
Tandoori Chicken $12.9
- with lime coriander cream & garlic crisps
Fishmonger Platter Half $42.9 Full $65.9
- a selection from the ocean
Mediterranean (10" / 15") $21.9 / $29.9
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
Crostini De Focaccia $8.5
- with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana
Sticky Parmesan House Cut Chips $6.5

Seafood & Prawns $11
37. Pla Looy Suan $18.50
- With deep fried snapper topped with mixed thai herbs, chili, ground rice & lemon juice
38. Pla Nueang Ma Now $18.50
- With steamed whole snapper topped with hot & sour sauce
8. Pasta Kee Mao
- With stir fried soft flat pasta noodles, chili, garlic, basil leaves & vegetables
34. Choo Chee Goong $14
- With prawns red curry, cooked with coconut milk & kaffir lime leaves & vegetables
40. Chicken Wings $11
- With Deep fried marinated chicken wings & sweet chili sauce
12. Beef Noodle Soup(Nua Toon) $11
- With thai style beef soup rice noodles, meat balls beef stew & vegetables
Chicken, Beef or Pork $11

Stir Fried Mixed vegetables $10.00
Penang Prawn Noodle $12.00
- noodles in special soup with prawn & boiled egg
Mapo Tofu w rice $12.00
Roti Canai 2pcs w Curry Chicken $9.00
- special layered Mamak pancake served w our famous curry chicken
Crispy Chicken balls $5.90
Meatballs in casserole $10.00
Coconut and milk toast $4.90
Sambal Fried Rice $10.00
- fried rice with chili-based sauce