Hollywood Bakery & Espresso in 2/60 Highbrook Drive Menu

Nearby Sample Menus

Hollandaise $2.00
Chicken Bacon Club Sandwich $16.50
- Spiced chicken breast, free range streaky bacon, lettuce, tomato, mayonnaise and smoked bbq sauce in three-tire sandwich served with chunky fries and house made aioli
Smoked salmon $5.00
Smashed avocado with two poached eggs, grilled tomato and toasted seed and nuts on multigrain sourdough *V $14.00
Mashed Avocado Open Sandwich $14.50
- Free range streaky bacon. mixed lettuce and sliced tomato, house made aioli served on toasted clabatta
Streaky bacon / cabanossi sausage $4.00
- Smoked salmon / Cream cheese / Cappers / Red onion $14.00
Beer Battered Market Fish $16.50
- Chunky fires , mixed salad served with tartar sauce

CHOP CHANG CHILI $1.00
TEMPURA CORN BALLS $10.00
- orange ponzu, Japanese heart-stopping mayo
CRISPY FRIED CHICKEN WINGS $16.00
- hot Ssam sauce
CHICKEN RICE BOWL $20.00
- fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
PORK KATSU BUN $10.00
- sesame, yuzu miso dressing
CURED SALMON SALAD $18.00
- toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
ADD EXTRA BACON OR EGG $1.50
SOFT SHELL CRAB BUN $10.00
- cream corn, coriander

Smoked Salmon $4.00
Fries $7.00
- Served with homemade aioli & tomato sauce
Roast Vege (vegetarian) $22.00
- Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
Pumpkin and Pine Nut Fettuccini $18.00
- served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50
Eggs on Toast $11.50
- Two eggs (your style) served on toasted ciabatta
Hotcakes $16.00
- Homemade hotcakes served with bacon, banana & maple syrup
Bacon $3.50

Creme Brulee $12.50
- Passionfruit and white chocolate
Meateater $15.50
- Shaved ham, bacon, beef w barbecue sauce
Seasonal Vegetables $8.50
Lemon Tart $12.50
Scotch Fillet Steak with Prawns, $35.50
- Salad, fries, garlic and herb butter or béarnaise sauce
Fresh Steamed Mussels $17.5 E / $24.5 M
- In lemongrass & coconut cream sauce with garlic bread
All served with fresh cream and ice cream
Wedges with Soy $11.00
- Sweet chili & sour cream

Tapas Platter $42
- a showcase of our housemade tapas
Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
Mussels 1 Doz NZ Green-lip $25
- Bourbon & smoked tomato cream sauce, garlic baguettes
Glazed Beef Cheeks $34
- truffle potato mash, baby carrots & beans
Seasoned Wedges $12
- bacon, cheese, sour cream & chilli sauce
Portobello Mushroom $16
- stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
Fresh Tagliatelle Pasta $24
- tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
Crispy marinated Calamari $15
- jalapeño & lime mayonnaise

X1. Koobideh $8
Cahrboiled tomato $3
Doogh (jug) $12
- Yoghurt drink
Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
Rice $4
Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
Joojeh Kebab $24
- Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad

Home made potato rosti stack $18.50
- served with bacon, baby spinach topped with poached eggs & hollandaise sauce
Roast tomato $4.50
Mushroom bruschetta $18.50
- slow roasted portobello mushrooms with baby spinach on grilled sourdough topped with parmesan, pine nuts & balsamic reduction
Dukkah crusted chicken salad $20.00
- with cherry tomatoes, cucumber, roasted pumpkin & kumara tossed in chargrilled capsicum vinaigrette
Eggs benedict $15.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & baby spinach
Grilled prawn bruschetta $21.00
- garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
Eggs any style $5.50
Chargrilled prime steer scotch fillet $24.00
- rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce

Build your Own Kohu Road Sundae 1 scoop $5 / 2 scoop $8
- Chocolate Filling $13.00
PO' Boys with Fries
Cookie & Ice Cream Sandwich $8.00
- Side of milk (ask staff for flavours)
200g Sirloin Steak $28.00
- Chimichurri & Grilled Witloof
Tacos
- Grilled Fish, Apple Slaw, Tomato Salsa & Sour Cream $9.50
Ceviche $18.50
- Market Fish, Coconut Cream, Tomato, Red Onion, Shallots, Celery Heart, Coriander & Avocado Cream

SPICE TRADERS CHICKEN MASALA
- Our classic curry cooked with onions, tomatoes, ginger in chefs special masala
GARDEN SALAD $6.00
BHUNA GHOST...
- Diced lamb cooked With ginger, garlic, onions and spices
LAMB KORMA /BEEF KORMA
- A mild delicious creamy curry cooked in an almond and grounded cashew gravy.
CHICKEN SAAGWALA
- Succulent pieces of chicken cooked to perfection with spinach and spices
PANEER TIKKAS (5 pieces) $12.00
- Marinated tandoori cottage cheese, served with onions & capsicums
KEEMA NAAN $5.00
LAMB KADAI..
- Lamb cooked With capsicum, onions, tomatoes and herbs in a traditional kadai.

Eggplant with Pork Mince and Bean Paste / Braised Eggplant / Chinese Lettuce and Bean Curd $16.50
Braised Spicy Tofu with Pork Mince / Celery with Bean Curd / Lotus Root / Spicy Lotus Root / Braised Tofu $14.50
Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
Stir Fried Pickled Bean with Pork Mince $9.50
Pickled Turnips and Pork Tripe / Spicy Bamboo Shoots and Pork $20.50
Vegetarian Salad $6.50
Smelly Tofu $6.00
Spicy Beef / Sweet and Sour Chicken / Sweet and Sour Pork / Pickled Turnips and Tripe $22.50