Hollywood Bakery & Espresso in 2/60 Highbrook Drive Menu

Nearby Sample Menus

Sizzling beef with black bean sauce / Sizzling Chicken $16.00
-Shredded pork with preserved veggies with noodles in soup / Shredded pork with pickled mustard with noodles in soup $10.00
Fried dumplings / Dumplings in soup - extra $1 - 20 pieces
Kelp,pork spare ribs and tofu soup / Braised beef, turnip and dried tofu soup / Stewed meat and veggies soup $16.00
Beef with soy sauce and chilli salad / Beef and tripe with soy sauce and chilli oil salad $12.00
Fried pork and pineapple with sweet and sour sauce / Stewed spareribs in brown sauce / Fried spareribs with sweet and sour sauce $16.00
Tofu and spring onion salad / Sliced potato, bean sprout and kelp salad $8.00
-Fried egg and tomatoes on noodles / Fried chicken with peanuts and chilli on noodles $11.00

Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
Nachos Bowl $9.00
- Corn chips served with chilli bean and beef mince, melted cheese with sour cream, tomato salsa and avocado mash
- add side of chip $3.50
Salt and Pepper Squid $11.00
- Lemon pepper, polenta coating served with wasabi mayo and sweet chilli sauce
Mashed Avocado Open Sandwich $14.50
- Free range streaky bacon. mixed lettuce and sliced tomato, house made aioli served on toasted clabatta
Cajun Spiced Chicken Burger $18.00
- Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
Avocado/ grilled or creamy mushroom $4.00
- add egg $2.00

Salt and Pepper Calamari $16.90 / $25.90
- Lightly dusted calamari rings, served with lemon wedges and a traditional tartare sauce.
Cajun South Island Salmon $34.90
- Salmon fillet encrusted in true southern flavours, baked and topped with a light lemon butter sauce.
Crumbed Button Mushrooms $14.90
- Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
Top Any Steak with Scallops $7.90
Buffalo Wings $14.90
- Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
Sundae Jazz $13.50
- A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
Bacon $5.90
Pecan Berry Parfait $13.50
- Mixed berries, layered with creamy vanilla ice-cream and pecan, topped with fresh whipped cream and crunchy meringue.

Ravioli $19.50
- Squares of pasta stuffed with beef, bacon and cream sauce
Tiramisu $9
- Tiramisu
Seafood Platter $19.50
- pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad, fries aioli
Greek Salad $12.50
- Greek Salad
Affogato $8
- Affogato
Penne con Salmon Affumicato $19.50
- Smoked salmon,capers, cream and garlic sauce
Rum, Raisin and Walnut ice cram $9
- Rum, Raisin and Walnut Icecram
Shrimp Avacado Salad $14.50
- Shrimp Avacado Salad

Aztec Chicken $15.50
- Two soft flour tortillas with free range Aztec Chicken, Tomato kasumi, lettuce, pickled veg & chipotle yoghurt
-With Free Range Aztec Chicken $18.50
Pineapple Lump (GF) $8.50
- Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
Kids Beef Burger $10.00
- Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
Avocado / Free-Range Bacon / Pattie - Protein $4.00
Gluten Free & Vegan Available
-Add Aztec Chicken $2.50
Caramello (GF) $8.50
- Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.

Bbq sauce fresh chilli relish $2.00
French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
Hash brown tomato halloumi $3.50
Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
Smoked salmon $5.00
Egg on toast $10.00
- With any style of eggs on your choice of toast
Toast & spreads $6.50
- With house made jams & a slection of breads
Baked beons $14.00
- With fresh spinach, poached egg & selection of breags

Hot Wings $12.90
Crispy Calamari $14.90
Three Per Plate To Share - or Not
The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
Haloumi and Organic Quinoa / Chicken and Couscous $23.00
Smokin' Ribs $21.90
Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
- Porkalicious
Smoked Chicken and Avo Salad $21.00

Vegetables Jhalfrezie $9.99
- Vegetable cooked in a dry blend of tomato gravy.
Lamb/Beef Korma $11.99
- Tender pieces of lamb/beef cooked in a rich creamy sauce of almonds & cashew nuts.
Malai Kofta $9.99
- Speciality of Kashmiri, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
Shahi Paneer $9.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
Rangla Punjab Chicken $12.99
- Cooked with chef's secret recipe.
Half $10.00
Matar Paneer/ Aloo $9.99
- Paneer/Potatoes and peas cooked in spicy curry.
Main Course:
- Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita

Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
Chatpata curly fries with confit garlic aioli $7
Assorted Indian crackers $5
Clams and Green lip Mussel moilee $12.50
Polenta upma cakes, tempered curd dip, curry leaves dust $7
Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
Saffron and lychee cream brulee, coconut biscotti $13

Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken Sambal Prawns
Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
250g Chinese roast pork belly, hoisin sauce $39.00
Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
Char siu pork bun 2 for $10.00
Fried cinnamon custard buns, warm chocolate fudge sauce $14.00
Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00