Hollywood Bakery & Espresso in 2/60 Highbrook Drive Menu

Nearby Sample Menus

Mix paratha $6.00
Chaat papdi $6.00
Mix kulcha $6.00
Vada pao $4.00
Large $10.00
Amritsari banquet $16.00
- Served with 2 veg curry, 1 dhal, 3 nann or roti, rice, gulabjamun, pickle, lassi & papad
Butter naan $2.50
Pani puri $6.00

Seared Tuna $33.00
- in a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & bearnaise sauce
Pulled Pork Wrap $17.50
- BBQ pulled pork with capsicum & red onions slaw, chili aioli w fries
Fish & Chips $19.50/$23.50
- asahi Battered or Grilled w lemon pepper crisp green salad fries tartare
Duck Fat wedges $8.90
Caesar Salad $18.50
- w baby gem lettuce, soft boiled egg, bacon, garlic croutons & parmesan w caesar dressing
BBQ Pork & Bacon Burger $19.50
- q BBQ sauce pickles onions & cheese w fries
SCLT $17.50
- smoked chicken lettuce & tomato w aioli on grain bread w fries
Grilled Haloumi Salad $18.50
- w roasted pumpkin, almonds ^ sundried tomato couscous and mesclulin

Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Croque Monsieur $16.50
- grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
Garlic & herb grilled bread $8.50
Hand cut fries with fresh aioli $8.50
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
Bowl of marinated olives $8.00
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)

Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
Chicken Salad $17.50
Toast and preserves $6.50
Bruschetta $12.50
Free range eggs on toast $9.00
Soup of the day $12.50
Breakfast salad $15.50
Homemade hashbrown / Bacon / Sausages $4.50

Seared Wakanui beef 'Tataki' with Nashi pear & celery salad $29/10pcs / $18/5pcs
Vegetable tempura / 5 pcs $11.00
Seasonal Vegetable Salad $7.00
Organic miso soup $5.00
Paradise prawn tempura roll sushi / 4 pcs $13.00
Teriyaki Waitoa free range chicken and avocado roll sushi / 4 pcs $13.00
Vegetable $16/5pcs
Spaghetti of Marlborough clam, Asian mushrooms, & 'Sansai' Mountain vegetables $25.00

Sev-Khamani $7.00
- Crushed chickpeas cooked with garlic & spices, garnished with sprinkle fine thin Sev (noodles) and coriander
Aloo Tikki Chat $7.50
- Vegetable chopped patties topped with onion, tomato, yoghurt, tamarind sauce & spices
Patudi $7.00
- A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
Samosa (1 piece) $1.50
- Deep fried pastry stuffed with potatoes & green peas
Alu Paratha $7.00
- Unleavened whole meat flour bread stuffed with potatoes mixture accompanied with yoghurt, onion salad & pickle
Patra (Seasonable) $7.00
- Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
Chole Bhature $10.00
- Deep fried puffed bread served with spicy chickpeas curry accompanied with yoghurt , onion salad, papadom & pickles
Tomato Uttapam $9.00
- A thick pancake made with rice flour topped with tomato

Curly Fries, Chiptole Aioli $9
Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
Wild Wheat Sourdough, Lot 8 Evo $4.5

Irish lamb hot pot $19.00
- Lamb, potato and bacon served with fried potato bread
Southern chicken and waffle $17.00
- Belgian waffle with pure canadian maple syrups infused with chilli
Broccolini and beets (F) $10.00
- With pumpkin seed, creamy puhoi goat cheese
Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
The flame grilled angus beef burger $21.00
- Tomato, lettuce, pickles, spicy mustard aioli
The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
Key lime pie $12.00
- With a graham cracker crust, lime curd and meringue
Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika

Bowl of Chips $5
- Large
Nachos $10
Toasted sandwich $5
- Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
4 Mini Hot Dogs with Chips $6
Sausages, eggs & chips $10
Chicken Nuggets 6x $6
Mini Hotdogs 4x $6
Toasted Sammies $5
- Cheese / Bacon / Egg e.t.c

Prawns Pizza $16.50
- Garlic flavoured prawns and mozzarella cheese
Himalayan Chicken (bottomless) $18.00
- Boneless chicken cooked with Indian spices and sauteed broccoli
Poppadom $3.00
- Served with mango chutney
Fish Twigqlets $10.00
- Six pieces of fish finger served with fries and tomato sauce
Mixed Pickle $3.00
Butter Chicken $18.00
- Boneless bbq chicken, cooked in tomato & butter gravy
Garlic prawns $13.50
- Six Tiger infused with herbs and cooked in garlic and butter
Lachedar Paratha $4.00
- Indian bread with countless layers