Hollywood Bakery & Espresso in 4/624 Rosebank Road Menu

Nearby Sample Menus

Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
- Add Fried Egg $20.00
Soup of the Day $14.00

Beef Vermicelli Soup $10.00
Beef and Tripes with Celery Salad L $12.00 / S $9.00
Dan Dan Noodle with Pork L $9.00 / S $7.00
Marinated Egg $1.00
Dumpling with spicy sauce L $11.00 / S $8.50
- A or B
(C) Chicken and Cabbage Dumplings
Free Polystyrene Containers are available; plastic containers are 50c each
Stir-fried prawns and rice / Stir fried Chicken and Rice / Stir Fried Vege, Eggs and Rice $12.00

-Lamb $12.00
Fries $6.00
-Chicken $12.00
Hariyo bhatmass (edamame beans) $6.00
- Served in room temeperature, excellent with your bar muse & picks
Dalle nibbles $7.00
- Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
Egg $12.00
Vegan $11.00
Wai-wai $7.00

Chicken nuggets- served with rustic cut fries and aioli $7.50
-add free- range egg $1.00
Toasted bagel preserves and cream cheese $7.50
-with grilled bacon and side green salad
Gourmet beef burger $14.50
- Homemade beef patties, cheese, aioli with fresh salad green, tomato and served with rustic cut fries
Kumara chips with aioli $7.50
Fettuccini carbonara $16.50
- An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese
Steak meal $18.00
- Grilled scotch fillet, side green salad with orange dressing served with side rustic cut fries

Gravy tub
Chicken & roast potatoes
-Add roast crackling $2.00
Pack - 2 $32.90
- 1 Whole free range rotisserie chicken, large salads, large chips
-Add roast Pumpkin $0.80
Chicken combo $7.50
- In a box with gravy
Pork belly S $10.90 M $14.90 L $18.50
Potato & gravy S $5.00 M $7.00 L $9.00

Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
-with freedom toast $14.50
-Spinach / mushrooms / fresh tomato / extra egg $5.00
11:30am to 2pm
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
Fish Dish market price
- Your server will let you know what’s cooking today
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch

Beef cheddar $10.90
- Grass fed beef patties, pickle, parmesan, cheddar, lettuce, tomato aioli, tomato jam
Ice cream $4
- Oob organic ice cream, gluten free, egg free
Medium $12
Turkish delight $2.50 EACH
Xtra large $19
Chicken $11
Lamb
Chicken $15

Entree $18.80
Pesce all 'Uva $33.80
- Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
Maccheroni alla mamma mia
- Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
Prosciutto $25.00
- Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
Our renowned chowder made with selected seafood. $13.00
Pescatore $22.00
- Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
Fegatini di pollo $16.50
- Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
Chocolate Mousse
- Dark and white chocolate with a hint of coffee liqueur.

Eggs BenedictGF
- Poached eggs, bacon and spinach.
Pan fried fish of the day
Aged scotch fillet steak
Rich chocolate mud cake
- served with berries & ice cream.
Chilli battered prawns
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.

Curry fried rice noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
Dandan noodel $12.00
- In spicy sauce served with bean sprout, shangai bok choy and dried pork mince
Kung pao chicken $12.80
- sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
-Add pork mince $2.00
Cumin fried beef $12.80
Cold glass noodle $6.80
Chubby sheep $12.80
- Sliced lamb, meedle mushroom
Zhajiang noodle $12.00
- In miso paste served with pork mince, cucumber, bean sprouth, coriander