Hollywood Bakery & Espresso in 4/624 Rosebank Road Menu

Nearby Sample Menus

BBQ Beef & Meat
- Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
Shanghai Paneer
- Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
Large Pizza Meal $37.00
- 2 X Large Pizzas 1 X Garlic Bread 1 X Drink 1.5L
Rainbow Pizza
- Mozzarella, 'M&M's, Chocolate Sauce.
Tiramisu $6.00
Beef Lasagne $12.00
Garlic Bread
Peri-Peri Paneer
- Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Peri-Peri Sauce, Coriander, Paneer, Black Pepper.

Chicken Manchurian $22
- Lightly battered Chicken fritters smothered in a special Manchurian sauce
I Village Kabuli Naan $ 9.5
- Chefs special, hand crafted naan sprinkled with dry fruits
Kadhai Sabji(V) $ 18.5
- Seasonal vegetables tossed with onions, tomatoes and mixed peppers, finished with crushed red chilly and coriander seeds
Lamb Saagwala $ 22
- Cooked in spinach puree with handpicked spices and Garam Masala
Veg Fried Rice(V) $ 15
Pindi Chana(V) $16.5
- Rawalpindi style Chickpeas curry
Barra Kabab (Lamb Chop) $14.5
- Fresh Ginger and Papaya flavoured Lamb Cutlets cooked in tandoor
I Bullets (V) $ 15
- I Village secret recipe

Ginger Tofu (Tohu Pad Khing) $14.90
- With spring onion, mushroom & market fresh vegetables
Corn Cakes (Tod Mun Khao Pod) $7.50
- With tangy cucumber & red onion salsa
Thai Roti Bread $3.90
Spicy Thai Noodles (Pad Kee Mao) $14.90
- With sweet basil, crispy cabbage, chilli & market fresh vegetables
Fish Red Curry (Choo-Chee Pla) $17.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
Tangy Seafood Salad (Yum Thalay) $17.90
- Our chef's combination of seafood with tomato, onion, chilli & lime juice
Tempura King Prawns (Goong Hom Nga) $9.50
- Rolled in sesame seeds served with plum sauce
Gold Bags (Toong Thong) $8.50
- Chicken, shrimp & water chestnuts enclosed in tofu paper with plum sauce

-Goat $12.00
Eat 3pm onwards
Wai-wai $7.00
Wai-wai $7.00
- Served in room temeperature, excellent with your bar muse & picks
-Lamb mince & egg $12.00
-Vegan $11.00
Dalle nibbles $7.00
- Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
With rice & daal + $3.50 / with chiura (rice flakes) + $2.00

Tempura Platter $40.00
Teriyaki Chicken Udon $12.00
- Japanese style noodles & teriyaki chicken with soup
California Roll $1.30
Unagi Nigiri $2.50
- teriyaki Eel
Udon $10.00
- Japanese style noodles with soup
60 Pieces Party Platter
Teriyaki Chicken Bento Box $18.00
- teriyaki chicken, sushi, salad, tempura, fruit, rice, miso soup
Teriyaki Tofu Don (regular/small) $12.00/$ 8.00
- teriyaki tofu, salad on rice

-add bacon $4.20
Egg $4.20
Brunch breakfast $16.80
- Any style eggs, bacon, grilled tomato, kransky sausage on toasted rewana with homemade smokey tomato relish
Beetroot salad $12.10
- Roasted beets with walnut, haloumi, pear and spinach
Any style eggs $10.00
- Poached, fried or scrambled on toasted rewana
Greek salad $11.10
- Classic with olives, cucumber, truss tomato, spinach onion
Creamy or sutéed mushrooms $5.80
Kiwi omelette $18.40
- Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish

GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle

Hawaiian
- Tomato sauce, Mozzarella, Ham and Pineapple
Banana Dream
- Banana slices, nutella base and coconut
Medium $15.90
Huge $38.90
Camarao Catupiry
- Tomato sauce, mozzarella, prawns, catupiry ( creamy cheese with a twist of brie cheese) and oregano
Banana Yummy
- Banana slices, sugar and cinnamon
Medium $15.90
Chicken B.B.Q
- Tomato sauce, Chicken Breast, Bacon, Onions, Capsicum and B.B.Q sauce

-Add pork mince $2.00
Ding rice (VG) $12.80
- Served with diced eggplant, green papper, potato, onion
Sichuan Chicken $8.80
Shredded chicken cold noodle $12.00
- Eastern style pork belly, cabbage and noodle in soup
Curry fried rice noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
-Beef $12.80
Pork belly $12.80
- Eastern style pork belly, cabbage and rice
Mapo tofu $12.80
- Tofu and pork mince cooked in spicy sauce

CREAMY MUSHROOMS $19.00
- garlic chorizo sauce, parmesan free range poached egg potato sourdough
Fries $7.00
EGGS ANY STYLE $11.00
- free range eggs potato sourdough, house butter
DUTCH PANCAKES $17.00
- mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
LAMB KIDNEYS $19.00
- mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
KING PRAWN SALAD $22.00
- pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
Eggs Any Style $6.00
EGGS BENEDICT $19.00
- potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00